Alley House in Auckland Menu

FOOD MENU FOOD MENU
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Gukbab $12.00
    • Beef soup with rice
  • Gukbab $10.00
    • Pork soup with rice
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Abil
  • Beongchun
  • Glutinous Rice
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges

Nearby Sample Menus

  • Papadum (4pcs) $2.00
  • METHI MATER PANEER $10.00
    • green peas cooked in fresh cream, fenugreek, and fresh Indian Spices
  • CHICKEN NOODLES $12.00
  • CHILI CHICKEN $10.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
  • LAMB ROGANJOSH $10.00
    • lamb cooked with an exotic blend of herbs and spices a specialty of kashmir
  • BUTTER PRAWN $15.00
    • marinated shells prawns cooked with exotic spices and tomato gravy
  • Vege Naan $3.00
  • Larb $11.00
    • Thai spicy salad with minced chicken or pork
  • Curry Roll $1.50
  • -Prawns $13.00
  • -Additional $0.70 ea
  • Pad Khing
    • Stir fried meat with vegetables and ginger
  • Gaeng Dang
    • Red Curry paste cooked coconut milk and vegetables
  • Tod Mun $8.00
    • Thai Fish cakes (4 pieces)
  • Phad Thai
    • Stir fried chicken with Thai rice noodles, bean sprouts, egg and delicious sauce
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Side Dauphinoise potato 7.50
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Hotdog with sauce $2.00
  • Upsize drumstick to thigh $1.20
  • Nugget $0.60
  • Supreme Chciken Burger $6.00 / $8.30
    • Breast fillet, cheese, tomato, lettuce & mayo (Only Burger / Combo)
  • Supreme Chicken Burger $8.30
  • Upsize chips $1.00
  • Maxi Burger $7.00 / $8.90
    • Breast fillet, cheese, bacon, tomato, lettuce & mayo (Only Burger / Combo)
  • Chiken Fillet Burger $5.20 / $7.50
    • Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
  • THE CREOLE $12.90
    • grass-fed angus beef, crumbed onion rings,streaky bacon, lettuce, tomato,cheddar cheese, signature cajun mayo
  • CHUNKY MUSHROOM ONE $10.90
    • grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
  • DIPS $0.50
    • Aioli, Signature BBQ, Signature Tartare, Ketchup, Sweet Chilli or Cajun Mayo
  • BBQ CHICKEN & CHEESE MELT $9.90
    • grilled chicken, lettuce, tomato, onion, grated carrots, tangy BBQ sauce, cheddar cheese, grilled pineapple, relish
  • THE BIG BEEF & EGG $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • CRUMBED ONION RINGS $4.50
  • PRAWN BASKET 5 PCS $5.90
  • CHICKEN TENDERS 4 PCS $6.90
    • double-crumbed or cajun-grilled
  • Crab Meat Soup $5
  • Vegetable Noodle Soup $10
  • Beijing Style Sweet And Sour Beef $18/ $28/ $35
  • Cantonese- Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
  • Sichuan -Style Deep Fried Pork $18/ $28/ $35
  • Noodle With Seafood Thick Soup $13
  • Noodles With Seafood In Black Soybean Sauce $10
  • Sichuan -Style Stir- Fried Seafood And Vegetables $18/ $28/ $35
  • Fa’apapa
  • 8 Piece + Chips $5.00
  • 10 Drum + Chips $21.50
  • Raw Muscle (maso)
  • 6 drum + Chips $16.50
  • Masi (samoa biscuit)
  • Palusami (luau)
  • Fiji Style Chicken Chopsuey $10.50
  • Spicy stir-fried pork with rice $15.00
  • Cold buckwheat noodles with raw fish $15.00
  • Spicy fish roe soup with rice $15.00
  • Soybean paste soup with cabbage leaves with rice $15.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Soybean paste stew with rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
  • Nachos $12
  • Cheese Burger + Chips $10
  • Garlic Bread $5
  • Fish + Chips $10
  • Squid Box $8
  • Fish and Chips + Salad $15
  • Fries $7
  • Scallops $1.60
  • Pack (3) $11.00
    • 8 Golden Potatoes, 8 Chicken Nibbles, $2 Chips
  • Chicken Nugget $0.60
  • Sea - Dogs $2.80
  • Pack( A) $5.50
    • 2 Golden Potatoes, 2 Chicken (Piece)
  • Spring Roll $2.30
  • Pack (1) $11.00
    • Fresh Fish, 2 Chicken (piece), 5 Potato Fritters, $2 Chips
  • Egg $2.50
  • Crumble $9.00
  • Preserves $3.50
  • Calamari with Salad $13.50
  • Hash Brown $3.50
  • Fries $3.50
  • Fish and Chips $14.50
    • Battered fish served with salad and fries
  • Fillet Dianne $28.50
    • Prime scotch fillet served in red wine and cream sauce with a hint of garlic
  • Butter Chicken $19.50
    • Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
  • spicy vege soup with bowl of rice R($11)/($13)
  • black thick soy bean paste with noodle R($9)/L($11)
  • black soy bean paste with noodle and seafood R($13)/L($15)
  • rice crust soup S($28)/M($38)/L($48)
  • chives with vege, beef with buns S($20)/M($28)/L($38)
  • a (serve 3-4) $110.00
    • dumpling+ stir fried of combination seafood and veges+ mix of fresh veges, seafood and beef with mustard sauce+ deep fried of pork with thick sweet sauce+ choose maximum 4 of
  • chicken with thick sweet sauce S($20)/M($28)/L($36)
  • stir fried of sliced sea-cucumber with rice R($18)/L($20)
  • -tarakihi $10.20
  • Fritters
  • Donut $1.30
  • Fish cake $2.00
  • Chicken & egg $9.90
  • Beef pineapple $8.30
  • Beef blue cheese & chive $8.30
  • Zesties wedges $4.50
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Prawn Tacos $ 18.00
    • Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • Free range bacon/ sausage/mushroom $5.50
  • PRAWNS
    • Prawns, Garlic, Chilli
  • M $19.50
  • L $24.50
  • L $20.50
  • L $22.50
  • Scallops al Funghi $19.50
    • Grilled and topped with mushrooms, bacon, onions and white wine creamy sauce
  • French Toast
    • Maple syrup, bacon and grilled banana
  • Lasagna di Carne $23.50
    • Home-made layers of pasta, meat sauce (beef) and parmesan cheese
Alley House

Alley House

location

Address

6 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030201

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon-Sat), 5 PM to 10 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
6 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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