Alley House in Auckland Menu

FOOD MENU FOOD MENU
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Gukbab $12.00
    • Beef soup with rice
  • Gukbab $10.00
    • Pork soup with rice
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Abil
  • Beongchun
  • Glutinous Rice
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges

Nearby Sample Menus

  • The Khan Pork Belly Skewers (3 sticks) $11
    • Slow cooked and grilled pork belly served with Asian salsa
  • GARLIC
  • Rice $2
  • Customer choice of meat crispy battered and topped with Thai style sweet and sour sauce served with pineapple and onions
  • Customers choice of meat with medium spiced choo chee curry, lime leaf and basil
  • Snapper $26.50
  • Slice Beef $16.50
  • Snapper $26.50
  • Carnivore $22/44/66
    • Pepperoni, ground beef, bacon, chorizo, red onion
  • Basil Pesto $15/30/45
    • Basil pesto ,mozzarella & parmesan
  • Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
  • Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15
  • Four Cheeses $18/36/ 54
    • Blue,brie, mozzarella & parmesan cheese w/ parsley
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Spincah & Mushroom $15/30/45
    • Spinach, Portbello Mushrooms, olives, mozzarella &feta
  • Mee Goreng Vegetables $14.90
  • Choo Chee Seafood $22.90
    • Stir fried combination seafood with chilli, onion in Thai Sauce
  • Fried Rice Vegetables $14.90
    • Thai fried rice with vegetables
  • Thai Fried Rice $15.90
    • Thai style fried rice with chicken, pork or beef
  • Red Curry $17.90
    • Chicken or pork or beef cooked in red curry with vegetables and coconut milk
  • Gang Jued Tao Hu $7.00
    • Thai clear soup with bean curds and vegetables
  • Oyster Vegetables $15.90
    • Stir fried mixed vegetables with oyster sauce
  • Tow Hu Tod $7.00
    • Deep fried beans curds with peanut sauce
  • Beer Battered Kransky $3.50
    • Beer Battered Pork and Cheese Kransky Sausage on a stick
  • Kids Meal $7.50
    • Options: Chicken Nuggets (5), Chicken Tenders (2), Mini Fish Fillets, Mini Hot Dogs (2) or Vege Spring Rolls (5) All come with steak cut fries, tomato sauce and a drink
  • Chicken Tenders - 3 Pack $4.50
    • Three crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • Kumara Chips with Aioli Sauce $4.80
    • One portion of Kumara Chips cooked to perfection and served with Aioli sauce
  • The Hot Babe $9.60
    • Fresh 100% prime beef homemade patty, free range bacon, jalapeños encased between two slices of real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
  • Beer Battered Scallop $2.50
    • One scallop dipped and cooked in our homemade beer batter
  • Chicken Tenders - 6 Pack $8
    • Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
  • Cajun Popcorn Shrimp $3.80
    • A portion of popcorn shrimp cooked then topped with cajun seasoning
  • Gem lettuce, brioche, parmesan $8
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • French fries $8
  • Agria potato pur6e, smoked bone marrow $8
  • Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • VEGETARIAN $6.50
    • (MUSHROOM, SALAD, EGG, POTATO)
  • PRAWN CUTLET $1.00
  • DEVONPORT $9.00
    • (SALMON FILLET GRILLED, MUSHROOM, AVOCADO, CHEESE, SALAD, AIOLI)
  • OYSTER $2.00
  • CHIPS (MINIMUM) $3.00
  • Family $30.00
    • 5 hoki; 6 chicken Nuggets; hot dog; 2 chips
  • (BEEF PATTIE, LETTUCE, TOMATO, BEETROOT, ONION, TOMATO SAUCE, MAYONNAISE SAUCE)
  • FISH BURGER $8.00
    • (BATTERED OR GRILLED FRESH FISH, SALAD, TARTARE SAUCE, LEMON PEPPER)
  • Eggplant with salted fish on rice $13.80
  • Chicken in sichuan spice (Beef) $26.80
  • Spicy sauteed intestine with rice $14.80
  • Spicy hot pot ox tripe and beef $31.80
  • Pork slice marinade with preserved cabbage with rice $14.80
  • Onion fried baby octopus with rice $14.80
  • Seafood laksa $16.80
  • Sizzling lamb ribs in black pepper sauce $35.80
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • Big Steamed Dumpling $6.00
    • Steamed beef and pork dumplings
  • BBQ Squid (Barbequed squid with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • Steamed Rice $2.00
  • Scallops Butter Masala $19.00
    • Cooked in butter sauce, blended with house spice
  • Poppadoms $2.00
  • Aloo Gobhi $12.00
    • Potatoes and cauliflower cooked with onion and ginger garlic masala
  • Murgh Awadhi Korma (mild) $16.00
    • Chicken cooking goes back to the days of "Nawabs of Awadh"
  • Dal Tadka $12.00
    • Yellow lentils cooked with cumin seeds and ginger garlic masala
  • All mains are Gluten Free, please ak for vegan and other dietary preference
  • Tandoori Roti $3.00
  • Veg Fried Rice $12.00
  • Pizza Catari $18.00
    • pomodoro, mozzarella bianca, mushroom, bacon and oregana
  • Gnocchi Gratinati $16.00
    • oven baked w pomodoro, bechamel, mozzarella and parmesan
  • Insalata di gamberi e capesante $25.9
    • grilled prawns & scallops w garlic, e.v.o.o, mixed greens, capsicum, zucchini & fresh tomato
  • Spaghetti all bolognese $18.9
    • traditionally like nonna used to make
  • Tortellini alla panna $25.9
    • beef mince parcels w. ham, garlic, fresh herbs, mushroom, olive oil, panna & rocket leaves
  • Insalata Rosa $19.00
    • steam diced salmon, boiled eggs, olives, sliced tomatoes, fried bread & dressing
  • Filetto al pepe verde $31.9
    • eye fillet steak grilled w. olive oil, garlic, brandy & a green peppercorn - mustard panna sauce, seasonal vegetables & potato
  • Crespelle $19.00
    • rich and tasty homemade gratin crepes filled with ham, cheese, baked potatoes and garnished in a mushrooms & bechamel sauce
  • Hawaiian $3.00
  • Shrimp foo young $11.00
  • Bacon $3.00
  • Extra meat $1.00
  • -Cashew nuts and vege
  • Won ton $9.00
  • Ham $3.00
  • Your choice of meat and style
  • Unagi Teriyaki Bento $19.50
    • Eel & veggies with teriyaki sauce
  • Chicken Yaki Udon $12.50
    • Stir fried chicken with noodles with sweet sauce
  • Spicy Salmon Sushi (fresh salmon with chilli sauce, cucumber) / Cream Cheese & Salmon Sushi / California Sushi (crab mayo, cucumber, capsicum, avocado) $12.00
  • Spicy Seafood $16.50
    • Prawn, squid, mussel with spicy sauce
  • Unagi Teriyaki Bento $16.00
    • Unagi teriyaki, rice, 2 gyoza, 2 roll sushi, korokke, salad, ginger
  • Fish Teriyaki $15.50
    • Fish & veg with teriyaki sauce
  • Chicken Katsu Sauce Donburi $11.00
    • Crumbed chicken breast with veggies
  • Salmon Teriyaki Bento $15.00
    • Salmon teriyaki. rice, 2 gyoza, 2 roll sushi, horoke, salad, ginger
  • Veggie Tempura $2.20
  • Special Pack 2 $3.50
    • 1 x Chicken Skewer, 1 x Octopus Ball Skewer, 1 x Seaweed Salad
  • Seaweed $1.30
    • Pickled seaweed, cucumber, red capsicum, pickled radish
  • Beef Curry $15.00
  • Tuna Triangle $4.00
  • Miso Small $2.00 Large $3.00
  • Eel $2.20
  • Raw Salmon $2.20
  • Smoked Chicken, Bacon & Peach Salad $18
    • Warm chicken & caramelised peach on mixed greens and crispy noodles tossed with avocado & smoked paprika vinaigrette
  • Paella $27
    • Traditional Spanish dish prepared by simmering together Calasparra rice from Murcia, organic tomato, seafood, chicken, sausage, vegetables, saffron and herbs
  • Tiramisu Delight $9
    • Biscuit soaked in coffee, Marsala and rum, mascarpone mousse
  • Spanish Feast $15
    • Riverina ham sliced roasted beef, avocado, Mexican salsa mayo and basil pesto with grilled haloumi in a Turkish delight bread, served with seasonal potato wedges
  • Pizza $10
    • Smoked chicken and cheese pizza
  • Seared Ostrich Fillet $32
    • Tender fillet rubbed with harrisa marinade, mashed potato, wilted spinach, crispy jamon Serrano finished with merlot jus
  • Gambas Al Plancha $17.5
    • Whole green prawns lightly salted, grilled and drizzled with olive oil & a splash of lemon
  • Smoked Pork Ribs $12
    • Pan grilled with BBQ sauce
  • Muesli $11.00
    • With fruit & yoghurt
  • -choice of fillings include
    • Cheese, onion, tomato, ham, pineapple
  • Baked beans or spaghetti $5.50
    • On toast
  • Toast or bagel: butter & preserves $6.50
  • Extras per item
    • Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
  • Eggs benedict $17.00
    • (bacon/salmon or mushrooms) poached eggs, spinach & hollandaise sauce
  • Mushrooms on toast $13.00
  • -with bacon $16.00
Alley House

Alley House

location

Address

6 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030201

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon-Sat), 5 PM to 10 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
6 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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