Alley House in Auckland Menu

Sundae Gukbab $13.00
- Korean sausage and rice soup
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Gukbab $12.00
- Beef soup with rice
Gukbab $10.00
- Pork soup with rice
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Nurungji Tang $10.00
- The crust of overcooked rice soup
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Abil
Beongchun
Glutinous Rice
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges

Nearby Sample Menus

CHICKEN JALFREZI $12.90
- chicken fillets cooked vegetables and served with rice
Meat $5.90
CHICKEN MANCHURIAN $12.90
- marinated boneless chicken fillet,deep fried and served with rice.
Rice $3.90
HUMMUS WITH MEAT $12.90
- home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
BUTTER CHICKEN $12.90
- marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
Sauce $1.50
GRILLED LAMB CUTLET $17.90
- served with salad,potatoes and mushroom pepper sauce

-Extra sauce/ Seasoned / Spring onion / Fried onion / Fried chicken / Honey mustard $1.00
Kumara chips $5.50
- Piece $2.80
- Full 18 pcs $29.00
- Half 9 pcs $15.00
Chicken per piece $2.80
- Drums 1 pc / nibbles 2pcs
Fried drumsticks (5 pcs)n' chips $15.00
- Half 9 pcs $15.00

Pizza Bread(Small/Large) $5.00/$8.00
- with crushed garlic, oregano and mozzarella cheese
Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50
Tuscan Lamb (Small / Large) $19.00 / $27.00
- - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
Desserts All $10.50
Quattro Stagioni (Small / Large) $18.00/$24.00
- - mushrooms, ham, shrimp,and salami
Baklava, rich sweet pastry made with layers of filo with crushed walnuts & pistachios, drizzled with lemon honey syrup and served with vanilla ice cream
French Fries $5.00

Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
Ham And Egg Bagel $11
Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
Smoked Chicken, Creamy Camembert, Cranberry Relish $11
Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
Caramel Éclair $6
Café Pastry $3.5
Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12

Freshly baked bread with dips $8
Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
Fries with lemon pepper seasoning and smoked paprika aioli $7.00
Lemon posset served with macerated berries crostoli, toasted almonds $13.50
Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
Salt and pepper calamari with thai chili sauce $13
Breads $8
- Garlic and herb focaccia

Chicken Nuggets $8.50
- and Chips with tomato sauce
Fish (Friday To Sunday) $14.00
House Museli $10.50
- Home-made museli with natural Greek yoghurt and berry couli
Bowl of Wedges $9.50
- With plum sauce and sour cream
Side of Chips to any Burger $3.00
Takeout fresh fish tempura $9.00
- Battered fish
Triple Decker Toastie $14.00
- With bacon, egg, cheese, tomato and caramelized onion
Bagel $6.50
- Bagel with cream cheese and preserves

Butter & sugar $5
La Bretonne $16.50
- Mushroom, bacon, onion and tomatoes
Crêpe Mont Blanc $11.50
- Chestnut cream, Poached pear, Chantilly, sliced almonds
Ham & cheese croissant $7.50
- Served with salad
Navarin d’agneau $25.50
- Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
Normande $11.50
- Apple sorbet, calvados
Green beans, tomatoes garlic butter sauce $7
La Capri $17.50
- With chicken or bacon

-Served with salmon and avocado $15.90
Kids pancake $7.00
- Streaky bacon, grilled banana, mixed berries compote, whipped cream and maple syrup
Toasted sandwich
- Ham, bacon, egg, cheese, tomato, onion, pineapple
Rosti Benedict $15.90
- Homemade potato carrot and caramelised onion rosti, served with bacon mushroom and poached egg, hollandaise sauce on top
Omelette $15.50
- Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
B.L.A.T/C.L.A.T $14.90
- Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
Soup of the day $10.00
- Seasonal soup served with garlic bread
Calamari salad $14.50
- Crumbed calamari served on a bed of wild rocket, red onion, salad and lemon with chips