Alley House in Auckland Menu

FOOD MENU FOOD MENU
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Gukbab $12.00
    • Beef soup with rice
  • Gukbab $10.00
    • Pork soup with rice
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Abil
  • Beongchun
  • Glutinous Rice
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges

Nearby Sample Menus

  • Dark ale & honey soy roasted chicken wings $17.00
  • Scotch egg $14.00
    • cauliflower piccalilli
  • Gammon steak (GF) $26.00
    • Chargrilled pineapple, double fried egg & cut chips
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • Breaded mushrooms (V) $12.00
    • Blue cheese mayonnaise
  • Banger's and kumara mash, cress & stouted onion gravy $26.00
  • Kitchener salad (V)(GF) $22.00
    • Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
  • 12 Years & under
  • ADD–ONS
  • – Add extra egg $ 2.5
  • – Add manuka smoked bacon $ 2.5
  • Smoked salmon $ 6
  • Creamy mixed mushrooms $ 6
  • Manuka smoked bacon $ 4.5
  • Grain toast $ 3
  • Chunky chips $ 7.5
  • Chicken crodon blue $3.00
  • Beef burger $6.00
  • Fish (hoki) $6.50
  • Tarakihi $5.40
  • Egg $6.00
  • Ham $5.60
  • Deluxe $8.30
    • Meat pattie, egg, cheese, bacon, steak, salad
  • Shrimp cocktail $7.00
  • Seafood $15.90
  • Fish $15.90
  • 121 GARLIC & PEPPER PRAWN (KRATIEM PRIK THAI) $15.90
    • With market fresh vegetables & coriander.
  • 88 MODERN THAI BEEF (YUM NUA) $14.90
    • Grilled & tossed w/ fresh Thai herbs, house topping sauce, cherry tomato & coriander.
  • 100 WORLD FAMOUS NOODLE SALAD $13.90
    • Grated carrot, cucumber, bean sprouts, lettuce & round rice noodle w/ Thai lemon sauce. (Lemongrass Chicken, or Crispy Prawn & Pork roll)
  • 42 TOM ZAP SOUP
    • Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
  • 03 POTATO PRAWN CUTLETS $8.00
    • Wrapped in crispy potato strands served with wasabi mayo.
  • 83 WATER FALL (NAHM TOK) $13.90
    • Grilled & tossed w/ fresh Thai herbs, coriander & red onion. (Beef or pork)
  • Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
  • Spiced fruit loaf, mascarpone, last season’s preserves $15
  • Organic chicken cotoletta, lemon, rocket, celery $28
  • Millet & nut granola, peaches, yoghurt mousse $14
  • Market fish, garden harvest $29.00
  • Market fish, garden harvest $29
  • Crayfish, new season potatoes, tomato, radish $39.00
  • Green beans, lemon, chervil $8.00
  • Cheesy garlic bread $4.00
  • Felafel doner $10.00
    • No sauce with saouvlaki
  • Super doner c $20.00
  • Potato nuggets $5.00
  • Souvlaki lamb (spicy) $12.00
  • Wedges $5.00
  • Souvlaki c/d salad $14.00
  • Chicken d/salad $14.00
  • Chicken & Bacon Burger $8.00
  • Bacon And Egg Burger $8.00
  • Watties Rip And Dip $4.00
  • Grilled Scallops (X6) $12.50
    • with garlic butter, lemon and parsley
  • Onion
  • Cheese Burger $6.50
  • Crumbed Squid Rings (X2) $1.50
  • Fresh Fish & Chips $6.00
  • PORK BELLY CORN DOG $7.00
  • TUNA ‘POKE’ $18.00
    • Cucumber, avocado, sesame
  • DRY AGED RIB EYE ON THE BONE $45.00
    • House butter, choose a side
  • Peruvian chicken $24.00/ $36.00
    • half/whole
  • Lamb sausage $8.50
  • “AWESOME FAT BOY” $16.00
    • Beef burger with cheese, pickles, mustard
  • ICE CREAM $9.00
    • Buffalo yoghurt & hone
  • Za’atar spiced lamb, tahini dressing $10.00
    • 100g
  • Ultimate spicy chicken wings $3.50
  • Orlean style chicken wings $3.50
  • Chicken knee bone $2.50
  • Secret recipe bbq quail $12.00
  • Secret recipe chicken wings $3.50
  • Crispy chicken bones $4.00
  • Chicken skin $1.50
  • Chicken gizzard $5.00/$6.00
  • Marchhu Ki This $20.50
    • Your choice of Prawns, squid, mixed seafood, roast duck, chicken or beef served with seasonal vegetables in coconut milk with lime leaves, red chilli paste, herbs in creamy hot &/ sour tamarind flavour soup
  • Bay Char Karee $22.50 / $19.50
    • Fried rice with minced chicken and shrimp, egg and tossed with vegetables, pineapple, cashew nut
  • Ginger Melon Salad $20.50
    • Gravy sautéed chicken with shredded ginger, herbs, pepper served with fresh garden salad
  • Steak Eye Fillet (no chilli to hot) $24.50
    • Grilled eye fillet with whisky served with choice of peanut butter sauce, spicy basil leaves, special black beans sauce or black pepper or bean & ginger sauce served with steamed vegetables
  • Ice Cream Crepe $9.50
    • Coconut crepe served with ice cream and chocolate sauce
  • Seafood Platter (mild) $27.50
    • A specially selected variety of seafood served with flame wok of mixed vegetables
  • Bay Charter $23.50
    • Fried rice with vegetables egg served with chopped of roasted duck
  • - Beef, Pork or Chicken / Prawns, Squid, Mixed Seafood, Roasted Duck, Lamb $19.50 / $22.50
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Garlic mash potato $9.00
  • Spinach gnocchi $28.50
    • With a ricotta and blue cheese sauce
  • Traditional Langham Breakfast $29.50
    • Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
  • The tangham grill menu see below
    • Served with seasonal salad and a choice of hand cut fries or garlic mash potato
  • Volker's super schnitzel $34.50
    • Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
  • Fresh home-made soup $17.50
    • Please ask about today's soup selection
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
  • Risotto $34.50
    • Roast tomato and spring onion topped with seared tuna
  • Salmon & Avocado
  • Prawn Tempura
  • Salmon, Tuna, Chicken, Avocado
  • Prawn Tempura $2.20
  • Double Avocado
  • Teriyaki Chicken
  • Chicken Katsu, Salmon, Prawn $1.80
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • -bacon $1.50
  • Fowlpyre $12.90
    • Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • ●hot chips
  • -egg $1.00
  • -gherkins $5.00
  • -jalapeno $5.00
  • -aioli $0.50
  • Skinny chix $9.90
    • A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
Alley House

Alley House

location

Address

6 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030201

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon-Sat), 5 PM to 10 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
6 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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