Alley House in Auckland Menu

FOOD MENU FOOD MENU
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Gukbab $12.00
    • Beef soup with rice
  • Gukbab $10.00
    • Pork soup with rice
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Abil
  • Beongchun
  • Glutinous Rice
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Alley House Jokbal (Small/Medium/Large) $25/$35/$45
    • Alley house pork hocks with veges

Nearby Sample Menus

  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Chicken Malai Tikka $10.00
    • Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
  • Chicken Korma $10.00
    • Chicken cooked with rich nuts and gravy
  • Methi Chicken $10.00
    • Chicken tempered with onion, fenugreek leaf, mild spices and sauce
  • Pepper Chicken $10.00
    • Chicken cooked with rich creamy, cashew sauce with black pepper cracks
  • Prawns Dum Biryani $14.00
    • Authentic hyderabadi prawns biryani cooked in dum style
  • Special Family Pack (Chicken Mutton) $40.00
  • Achari Chicken $10.00
    • Chicken pieces cooked with southern spice, pickle sauce
  • Add $3.80
    • Mushroom or pepper sauce for
  • Cheese $2.50
  • Hot Fudge Cake $8.50
  • Side Orders $5.00
    • French Fries
  • Side Orders $4.50
    • Potato & gravy
  • Satay $2.50
  • Fettucini Bolognaise $19.50
    • The calssic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
  • Side Orders $4.50
    • Potato & gravy
  • Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
  • Veg Biryani + Raita $9.00
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • Aloo Tikki Chat $6.00
  • Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
  • Masala Khichadi + Kadhi $9.00
  • Plain Rice $2.50
  • Jeera Rice (500ml) / Plain Pulav (500) $4.00
  • FRIED NOODLES $12.90
    • Rice noodles wok-tossed w sliced chicken, eggs & fresh vegetables.
  • EGG $2.00
  • DUCK $4.50
  • PORK SAUSAGES $7.50
    • Handmade Traditional Esarn-style sausages infused w lemongrass, ginger & garlic.
  • FRIED CHICKEN $7.00
  • GRILLED CHICKEN $14.90
    • Tender, boneless chicken thigh served with sweet chilli or our homemade peanut sauce.
  • WONTON SOUP $13.50
    • Homeroasted BBQ pork, handmade wontons, bok choy & beansprouts served in a herb & bone broth (no noodles)
  • CHICKEN BROTH $2.50
  • Sausage, chicken, meatball $6.00
  • Pepperoni, extra cheese $5.00
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • 3 Garlic knots $4.00
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • Onions, olives $2.00
  • Mushroom, capsicum, tomato $4.00
  • -Med Kiwi $16.00
  • -Small Kiwi N/A
  • -Small Kiwi $12.00
  • -Large Kiwi $19.00
  • ROAST CHICKEN
  • -Med Kiwi $13.00
  • DESSERT Cheesecake/Mousse $3.50/ each
  • -Small Kiwi N/A
  • A1 Squid Ring
  • B4 Katsutoshi $15
    • Chicken cutlet with egg
  • A7 Takoyaki
  • B10 Tempura $13
    • Prawn & veg
  • For free miso soup with every donburi or swap with a mini udon or mini soba $5
  • E1 Edamame $7
  • A15 Chawanmushi
  • A6 Shumai
  • Imperio Sm16-Lg23
    • Bacon, chorizo, feta, spinach, capsicum, sweet chilli
  • Vegetarian Sm14-Lg20
    • Mushroom, Spanish onion, olives, capsicum
  • Hawaiian Sm14-Lg20
    • Tomato, mozzarella, ham, pineapple
  • Green Salad 7
    • Mixed lettuce, tomatoes, cucumber
  • Spaghetti Aglio Olio 13
    • Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
  • Calamari 13
    • Squid rings crispy fried, served with garlic aioli, and salad greens
  • Greek Salad 8
    • Mixed lettuce, tomatoes, cucumber, feta cheese, olives
  • Gnocchi al Pesto con Pollo 15
    • Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
  • 17. Teriyaki Chicken on a hot plate $12.00
  • 21. Braised Saury $12.00
  • 13. Spicy cold noodles in cold soup $13.00
  • 18. Spicy marinated chicken on a hot plate $13.00
  • BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
  • 9. Soybean paste soup with crabs in a stew $12.00
  • 15. Spicy marinated pork on a hot plate $12.00
  • 11. Noodles in cold meat soup $12.00
  • -Combo $8.80
  • Pork Chop with Wedges, Salad $16.90
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • -Combo $8.80
  • -Combo $8.80
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Chicken $5.00
  • Francine Garlic Loaf $8
    • Warm Francine loaf with fresh herbs and garlic butter (v)
  • Sauteed green beans $7
    • with garlic & toasted almonds
  • Lamb Shoulder $29
    • Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
  • Chicken Tenders $11.9
    • homemade crumbed chicken tenders served with salad & fries
  • Pork Belly $14.9
    • Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • Chicken Fettuccini $26.9
    • Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
  • Sauteed potatoes $7
    • with rosemary & garlic
  • Aloo paratha $3.50
  • Vegetable biryani $11.00
  • Schezwan noodle $13.00
  • Chicken korma $11.00
  • Butter naan $3.00
  • Prawn malabari $15.00
  • Chana masala $10.00
  • Veg manchurian with rice $12.00
  • Gang keow wan gai, moo or neua $20.80
    • Chicken, pork or beef cooked in a green curry with bamboo shoots, green peas and coconut milk
  • Goongh krati $10.80
    • King Prawns Thai style coated in shredded coconut with Mango Sauce
  • Pad kha pao, gai, neua, moo $20.80
    • Chicken, Beef or pork stir fried with fresh basil leaf, beans and bamboo shoots
  • Goong kratiam prik thai $25.50
    • Stir fried king prawns with garlic and pepper and spring onions served with crispy noodles
  • Hoy shell nam man hoy $24.50
    • Lightly stir fried scallops served with broccoli Thai Greens (asparagus in season) in oyster sauce
  • Pad pak loum $19.10
    • Stir fried mixed vegetables in season with black bean sauce
  • Muek tod (fried squid) $8.00
    • Fresh baby squid, fried Thai style, with Thai Chilli sauce
  • Tom yum gai $8.00
    • Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Blueberry Ricotta Hotcake $17.50
    • Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
  • Rare Grilled Tuna $22.00
    • Green, Avocado, Crispy Capers, Round Bean, Radish
  • Chicken Turkish $16.50
    • With Avocado, Green, Aioli, Chilli Jam
  • Lamb Cutlets $22.00
    • Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
  • Almond, Apple Granola, Fresh Fruits, Yogurt $14.50
  • Toast & Preserves $6.50
    • (Ciabatta / 5 Grain / Turkish Pide / Bagel)
  • Eggs Benny on Potato Gratin $19.00
    • (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
  • Fresh Fruit Salad Bowl, Greek Yogurt $14.50
Alley House

Alley House

location

Address

6 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030201

email

Email

None

clock

Opened hours

11 AM to 10 PM (Mon-Sat), 5 PM to 10 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
6 Durham Street East, Auckland, Auckland, Auckland, 1010, New Zealand
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