Alley House in Auckland Menu

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Sundae Gukbab $13.00
- Korean sausage and rice soup
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Gukbab $12.00
- Beef soup with rice
Gukbab $10.00
- Pork soup with rice
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Nurungji Tang $10.00
- The crust of overcooked rice soup
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Abil
Beongchun
Glutinous Rice
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges

Nearby Sample Menus

Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
Lasagne $25
- Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
Calamari Al Ferri (GF) $19
- Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
fresh garlic and herbs, finished in a cream sauce $25
vegetarian (V) vegan (VE) gluten free on request (GF)
Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies

Tofu $17.00
Todman Kao Poad $8.00
- Fried corn cakes with a sweet chili sauce
Larb (Medium, Hot, Thai Hot)
- Your choice of tofu, chopped chicken or chopped roasted duck mixed with rice powder, red onion, chilies, dried rice powder and a lime based dressing. Served with iceberg lettuce.
Prawn $9.50
Gai Pad Neau Mai Pang (Mild only) $17.80
- Stir fried mixed chicken and beef with mushrooms, capsicums, bean sprouts, cashew nuts, and spring onion in oyster sauce.
Chicken or Tofu & Vege $8.50
Gai Fai (Hot, Thai Hot) $18.00
- Sliced chicken in a blend of red, green and yellow curried mixed with capsicum, Kra-Chai, sweet basil and topped with fresh chilies
Thai Chicken Wings
- Crispy wings marinated in a sweet chili sauce

Kampung Style Claypot Lamb Curry $18.90
- Malaysian style lamb curry with claypot, served with rice and side salad
Kampung Mee/ Sarawak Mee $13.50
- Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
Vegetables Fried Noodles $12.50
- Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
Kampung Style Tofu Salad $10.00
- Deep fried tofu with sweet chilli sauce (contain peanuts)
Malaysian Sambal Chicken Rice $13.00
- Stir fried chicken with sambal sauce served with rice
Char Kway Teow $12.50
- Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
Beef Fried Rice Noodles $12.50
- Stir-fried flat rice noodles with beef & veges

Tuna & Bean
w/ chopped parsley & toasted sourdough $14.50
w/ blueberry compote, vanilla mascarpone, candied orange peel & maple syrup $19.50
CHICKEN CAESAR SALAD $19.50
- cos lettuce, chicken tenderloin, crispy free range bacon, caesar dressing & parmesan
GOURMET BREAKFAST $25.50
- hash brown, semi dried tomato, eggs any style, free range streaky bacon,homemade baked beans, pork & fennel sausage, herb roasted mushrooms & toasted sourdough
Puy Lentil
Avocado $5.00
please check our variety of salads in the cabinet $14.50

Freshly cooked dumplings (10 for) $10.90
-BBQ pork $3.50 ea
Dim Sum (4 for) $6.95
- Shu Mai
-Mini Bao $1.80 ea
- Pork / Custard / red bean
Ugly Soup $12.90 ea
- Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
- Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
Ugly Burger (Gua Bao) $5.90 ea
- Pork belly / BBQ pork
Pan fried dumplings $1.10 ea

(6 king prawns or Combination seafood or fish fillet) $18.90
Thai jasmine rice $2.00
(chicken, beef, pork or vegetarian) $14.90
Massamun lamb $17.00
- Massamun cuny paste with rich coconut milk, potato, carrot and peanut
Pad see ew
- Fried flat noodle with egg and vegetable
(6 king prawns or Combination seafood or fish fillet or Roast duck) $18.00
(4 king prawns or combination seafood) $15.90
Pad thai
- Thai traditional fried rice noodle c< Vermicelli with tofu, egg, tamarind sauce, bean sprout, chive and crushed peanut

PAD PONG GARI [Medium Hot] $15.90
- Stir fried seafood with aromatic yellow curry, a touch of coconut milk and vegetables
SWEET CHILLI JAM SEAFOOD $ 15.90
- Seafood stir-fried with vegetables sauteed with special sweet chili jam sauce.
CRISPY PRAWNS & PORK BREAD [5 pieces] $7.00
- Crispy bread topped with minced prawns and pork.
SPICY NOODLE [Medium Hot] $15.90
- Stir fried rice noodle, chili, egg and holy basil in dark soy sauce seafood
PRAWN CAKES [5 pieces] $8.00
- Prawn cakes with pickled plum relish.
JASMINE RICE $1.50
CASHEW NUTS $15.90
- Choice of meat stir fried with roasted cashew nuts, chili jam, and vegetable Seafood
BEEF SALAD [Medium Hot] $13.90
- Beef salad with vegetable, onion, spring onion and chili

CRUMBED CALAMARI SALAD $16.00
- calamari, carrot, lettuce & salad leaves with creamy sesame sauce
SMOKED SALMON OMELET & TOAST $15.50
- smoked salmon, spinach & tomato (WITH CHEESE$17.00)
YOGHURT & COMPOTE $8.50
- yogurt, berry compote & honey
YOGHURT & BERRY COMPOTE $4.00
PANCAKE SET $8.50
- served with berry compote & banana
TERIYAKI CHICKEN WITH RICE $16.00
- beef stewed in a demi-glace sauce served with fried egg and rice
HAM & CHEESE SANDWICH $4.00
BEEF SCOTCH FILLET $16.00
- beef scotch, mushroom, red onion & salad leaves on Turkish bread

-Fig mascarpone $4.00
-Grilled halloumi $6.00
Chocolate fondant, popcorn ice cream $14.00
Pavlova, with the usaul suspects $14.00
-Cauliflower fritters, black garlic aioli $12.50
Breakfast in turkey, pide scrambled eggs, feta, manuka honey, tomato, cucumber, olives, fig, jam, pide $22.00
-Curly fries, aioli $8.50
Moroccan hummus falafel, tortilla $14.50

Extra $1
- on handmade pulled noodle
12. Braised spicy lamb noodle soup $ 8
1. Beef noodle soup $ 8
51 . Braised pork ribs on rice $ 10.8
53. Beef fried rice $ 11
22. Tomato and egg gravy on noodles $ 8
28. Mini wonton soup $ 5
33. Stir-fried prawns noodle $ 13.50

Mook salad(V) $9.00
- seasoned fresh salad, Mook(chestnut jelly) with soy chilli dressing
MOK SAM GYEOP $19.00/$20.00
- pork scotch or pork belly with choice of scotch steak cut, belly Korean cut or sweet & hot sauce(plain/marinated)
KIMCHI JJIGAE $15.00
- spicy kimchi soup with vegetables and pork served with 7 side dishes & rice
DOEN-JANG
MYUN(V) $23.00
- stir fried noodle with choice of seafood or beef, served with 3 side dishes & salad, rice ($2.00 extra)
BUL DAK $26.00
- stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
Tofu salad(V) $11.00
- seasoned fresh salad, silken tofu with far dressing
Chop - Chae(V) $18.00
- sweet potato noodles, stir-fried in sesame oil with various vegetables

Red Bean Buns $ 2.80
Coconut Buns $ 2.00
Sweet Crusty Buns $ 2.00
Coconut Crusty Buns $ 2.00
Apple Danish $ 2.50
Custard Buns $ 2.50
Custard Danish $ 2.50
Doughnut Balls (5 pieces) $ 1.00

3 slices of bread $1.00
Steak & egg on toast $9.90
Wedges with sour cream $5.90
Grilled steak with salad & chips $11.90
Flambe Chicken Roll $7.50 / C $10.90
1/2 Roast Chicken with taro $10.90
1/4 Pack $7.90
- 1 drumstick, 1 garlic bread with fries & drink
Single chicken burger Combo $7.90

BBQ Pork $19.50
- Coriander, pepper, garlic, tamarind chilli sauce
Fish goujons $8.50
- Young green rice, sriracha & lime mayo
Work fried vegetables $8.50
Salt & pepper squid $10.50
- Cracked pepper, sea salt, chilli lime sauce
Chicken or tofu coconut soup (V) $9.50
- Coconut milk, mushroom, Thai herbs
Tempura fish $19.50
- Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
BBQ duck basil $20.50
- Mushroom, market vege, onion, pepper
Red curry (V) $17.50
- Chicken, beef or tofu, coconut milk, kaffir lime, market vege, basil

Grill menu $38 per person
-Pepper
(V) vegetarian
Fries with aioli $6.50
Conﬁt of Pressed Pork Belly $18.00
- Bourbon & honey glazed with gingered carrot paint and ﬁg and onion relish
Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
Lamb Loin $38.00
- Paprika & polenta crusted with cofee carrot paint, pea ﬂan, caramelised parsnip
(VG ) vegan option available