Alley House in Auckland Menu

Sundae Gukbab $13.00
- Korean sausage and rice soup
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Gukbab $12.00
- Beef soup with rice
Gukbab $10.00
- Pork soup with rice
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Nurungji Tang $10.00
- The crust of overcooked rice soup
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Topokki Sundae (Small/Medium/Large) $25/$35/$45
- stir-fried pork intestines with rice cake
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Abil
Beongchun
Glutinous Rice
Sooyuk (Small/Medium/Large) $30/$45/$58
- Sliced boiled pork head & pork belly
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges

Nearby Sample Menus

Smoked Salmon & Prawn Risotto $27.5
- cooked in creamy arborio rice topped with shaved parmesan
Rocket salad $8.5
Qebapa $16
- Albanian home made beef sausages served with salad, bread and fries
Smoked Salmon and Potato Hash $21.5
- with wilted spinach, grilled tomato, poached eggs and hollandaise sauce
Smoked Salmon & Prawn Salad $25.5
- served on lettuce, avocado, tomato, olives & red onions with balsamic dressing & basil pesto aioli
Smoked Salmon & Prawn Salad $23.5
- served on lettuce, avocado, tomato, olives and red onions with balsamic dressing & basil pesto aioli
Matadors Cape $24.5
- roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans
El Toro Scotch Fillet 200g $30.5
- Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce

Gluten free bread option $2.00
HOT BACON & EGG BUTTY $12.50
- double bacon, free range egg, housemade relish, Scottish bap
BUTTERMILK PANCAKES $17.50
- bacon, maple syrup, banana
Crispy Herbed potatoes, wilted spinach $4.00
BUTTERMILK PANCAKES $15.50
- berru compote maple syrup creme friache
CROQUE MONSIEUR $13.50
- ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
SESAME BAGEL $13.00
- smoked salmon cream cheese, avocado parsley salad, lemon
free range bacon, free range breakfast sausages, haloumi $5.00

All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
Pork $6.50
Served with meat of your choice, salad & gravy N/A
Special B $7.50
- Roast Sandwich with Drink, Choice of Beef, Lamb or Pork
Lamb $15.50
Mashed Potato & Gravy $2.50
Lamb $7.00
Beef $19.00

Lamb Burger S $6.50 / L $8.50
Chicken Burger S $7.00 / L $9.00
Meat Delux L $9.90 / XL $12.90
- Lamb, Capsicum, onion, mushroom, mozzarella cheese
Vege Pizza L $8.90 / XL $11.90
- Capsicum, onion, mushroom, tomatoes, mozzarella cheese
Lamb on Salad S $9.00 / L $11.50
Salad Combo S $12.50 / L $14.50
Lamb Kebab $9.00
Combo 2 $15.50
- Large Pizza, Chips, 420ml coke

House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Pasta Of The Day $14.50
- Please ask your server for today’s selection
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish

Kheer $3
- Exclusive Hyderabadi dessert made with rice, milk and served with dry fruits.
Balti Chicken (made to order) $14
- Boneless chicken marinated with selected Spices cooked In Balti sauce.
Chicken 65 (medium spicy) $12
- Cubes of chicken cooked in yogurt, curry leaf and Hand pound spieces.
Paradise Mix Platter $15
- Mix grill served in sizzler fusion.
Lamb Khorma (made to order) $14
- Tender boneless lamb cooked with almond and cashew gravy.
Paneer Tikka $10
- Paneer grilled in tadoori.
Chilly Chicken (hot) $12
- Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
Paneer Kadai (made to order) $16
- Paneer tempered with onion, tomato, capsicum and special spices served in kadai.

Turkish Sandwich $8.90
- Try our sandwich!! Lots of meat, cheese, mushroom and more!! (RoastBeef/Chicken)
French Toast with Bacon $16.90
- with Fried Banana and lots of fresh fruits & syrup on top
Eggs on Toast $11.90
- eggs (poached, scramble, fried) with homemade toast
Big Breakfast $16.90
- egg (poached, scramble, fried) sausage, bacon, vege, toast
Caesar
- chicken breast, bacon, egg, parmesan
Pancake with Ice Cream $16.90
- Fresh pancake with lots of fresh fruits!!
Eggs Benedict
Homemade Panini $8.90
- Fresh vege & tasty Japanese mayo and Teriyaki chicken, Vegetable, Moroccan chicken, Bacon & Fried egg

Chips $ 5.50
Vegetarian $ 8.00/$ 10.00/$ 12.00
- Small/Medium/Large
6 Nugget Combo $ 9.50
- 6 Nuggets chips and can drink
All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
Small Gravy $ 3.00/$ 5.00
- Small/Large >>
Roast Potato $ 0.70
Slow Roasted
- Braised is port wine
Fancy Lettuce Salad $ 6.50
- With dressing

-Seafood $12.00
Noodle Soup
- Noodles in a tasty clear chicken broth with a choice of ingredient and noodles. Hor Fun-Rice noodles / Mai Fun-Vermicelli / Meen - Noodles
Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
-Seafood $12.00
-Combination ( Chicken, prawns, squid) $11.00
Laksa
- An all time favourite, coconut milk curry laksa, chef own specially blended spices, choice of ingredients on a bed of vermicelli
-Combination ( Chicken, prawns, squid) $11.00
-Chicken $10.00

27. SPICY BASIL
- Stir fried with chilli, basil leaves and vegetables
Prawns $17.90
22. GINGER
- Stir fried with fresh ginger and seasonal vegetables
48. RED CURRY TOFU $14.90
- Mixed vegetables and tofu in coconut milk curry
Seafood $18.90
Duck $17.90
37. PAD KEE MAO
- Stir fried rice noodles with egg, vegetables, chilli and basil leaves
20. CASHEW NUTS
- Stir fried with cashew nuts, chilli paste and vegetables