Alpine Lodge Restaurant & Cafe in Tasman Menu

Alpine Lodge Restaurant & Cafe in Tasman has no menu available, but can choose from many other options such as Kitchen closes for orders at 2:00pm or Potato Hash, from Mot Bike Co. The Apple Shed offers many options including Garlic and herb buttered hot ciabatta and Butternut squash soup with roasted garlic, cumin and griled ciabatta. Simply Indian includes a wide range like Onion Bhaji or Samosa (2 Pieces). Roast Kumara, Tomato, Orange and Date and Chicken Caeser from . Goodness 2 Go offers The Gumboot And The Morepork and Cheesecake.

Nearby Sample Menus

  • SORBETS $9.00
    • Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
  • COBS (3) $8.00
    • Chargrilled sweetcorn with smoked chipotle and lime butter
  • CHUNKY FRIES $8.00
    • Rustic fries served with Barrel Smoked Jalapeno and lime aioli
  • 1/4 $25.00
  • COBS (3) $8.00
    • Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
  • KING PRAWNS $34.00
    • Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
  • - Add avocado $4.00
  • AVAILABLE UNTIL 12 NOON DAILY
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
  • DONUTS (plain or chocolate) $2.50
  • 125ml FRUIT DRINK
  • CHICKEN NUGGETS $0.90
  • GLUTEN FREE FISH $4.30
  • QUICHE $4.30
  • - Per Scoop $3.40
  • FISH $3.40
  • BACON BURGER $6.50
  • Deep Fried Cream Donut $3.00
  • Jae Yook Bo Kum $12.00
    • spicy marinated pork & veggies on rice
  • O Jing Uh Bo Kum $13.00
    • spiced stir fried squid & veggies on rice
  • Blue Cod $6.50
  • Steak & Onion Roll $3.00
  • Jam Wrap $2.80
  • Dumpling Steamed or fried 12 eac $10.00
  • Vegetable Roll $3.00
  • -With half serve of crispy potato $21.50
  • Salad $13.50
    • Mesclun salad mix, with seasonal veges, nuts & seeds
  • Ice cream sundae $9.50
    • Chocolate, caramel or red fruit coulis
  • -With half serve of crispy potato $20.50
  • Gluten free options available on request.
  • Vegetarian $19.50
    • Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • Hawaiian $18.50
    • Ham off the bone, pineapple, onion jam
  • (served with steamed rice)
  • - Chicken/Beef/Tofu $10.00
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Prawns/Mixed Seafood $13.00
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • 8. Fresh Garden Spring Rolls $8.00
    • Three rolls of a combination of fresh vegetables and BBQ Pork wrapped in rice paper. Served with crushed peanuts in a special sauce.
  • 10. TomYum Soup
    • A delicious hot & spicy Thai soup with Thai herbs, fresh mushroom and tomato , which comes with your choice of:
  • L47. Beef Mussamun $10.50
    • Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.
  • Lamb Shank $9.00
  • Meat Only all orders require 24hrs notice please
  • -Medium $17.50
  • No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
  • - Medium $15.80
  • -Large $14.50
  • -Large $21.00
  • -Large $20.50
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Chocolate truffle (GF) $4.50
  • -With liqueur
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Prosciutto $9.00
    • sliced Italian ham
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • SIDES
  • HOMEMADE TOAST $8.00
    • Homemade Toast with Jam, Vegemite or Pics Peanut Butter
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • FRENCH TOAST $16.00
    • French Toast served with streaky bacon, Canadian maple syrup and blueberries.
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • Honey Mustard N/A
  • Thousand Island N/A
  • Onion N/A
  • Three Pepper Chicken N/A
  • Bacon, Egg and Cheese N/A
  • White Bread N/A
  • Sweet Onion N/A
  • Subway Club N/A
  • Pie meals served with sauce, mixed salad and seasoned wedges
  • Bowl of sliced beef sausages $6.50
    • served with tomato sauce
  • -Lg $9.00
  • Hot wild berry tart $12.00
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • -Or 1 cake $13.00
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
  • Tahr open sandwich (GF) $21.00
  • Mussels $0.60
  • Sausage $3.50
  • 2 fish bites n/a
  • Pineapple ring $2.50
  • Chicken nuggets $0.60
  • 2 nuggets n/a
  • Kids box w/ chips $5.00
  • Scoop of chips $3.80
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Potatoes croquets (4) $6
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Soup of the day $12
    • with home baked bread
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Bread & butter $4
  • Garlic flat bread $12.00
  • Raspberry & White Chocolate Cheesecake N/A
  • Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • Garlic & Rosemary Flat Bread $12.00
    • Fresh garlic rub, fresh rosemary, sea salt
  • Roasted olives, paprika, garlic, herbs $8.00
  • Prosciutto $5.00
  • Pure NZ Ice Cream Trio N/A
    • 3 of our currant favourites
Alpine Lodge Restaurant & Cafe

Alpine Lodge Restaurant & Cafe

location

Address

75 Main Road St Arnaud, Saint Arnaud, Tasman, 7072, New Zealand

phone

Phone

035211288

clock

Opened hours

8 AM to 09:30 AM (Mon-Tue), 8 AM to 09:30 AM, 5:30 PM to 8:30 PM (Wed-Fri), 8 AM to 09:30 AM, 11:30 AM to 2 PM, 5:30 PM to 8:30 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Groups ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
75 Main Road St Arnaud, Saint Arnaud, Tasman, 7072, New Zealand