Alpine Lodge Restaurant & Cafe in Tasman Menu

Alpine Lodge Restaurant & Cafe in Tasman has no menu available, but can choose from many other options such as Kitchen closes for orders at 2:00pm or Potato Hash, from Mot Bike Co. The Apple Shed offers many options including Garlic and herb buttered hot ciabatta and Butternut squash soup with roasted garlic, cumin and griled ciabatta. Simply Indian includes a wide range like Onion Bhaji or Samosa (2 Pieces). Roast Kumara, Tomato, Orange and Date and Chicken Caeser from . Goodness 2 Go offers The Gumboot And The Morepork and Cheesecake.

Nearby Sample Menus

  • Garlic Loaf $8.00
    • Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
  • King Kahuna $21.00
    • Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
  • Market Fish $22.00
    • Our friendly wait staff will let you know what todays tasty catch is.
  • Pancakes $19.00
    • Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
  • Fries $8.00
    • Crispy chunky fries served with aioli & tomato sauce
  • Sourdough Ciabatta N/A
  • Mini Kahuna $15.00
    • Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
  • Eggs Benne Bagel $20.00
    • Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
  • Bacon Pattie $2.60
  • Fish Pack $10.90
    • 2 fish, 1 S.C chips, 1 sauce
  • Nugget Dinner $13.00
    • 12 nuggets, chips, 2 sauces
  • Hawaiian Burger $7.10
  • Flounder Fillet $4.00
  • Mussel $1.10
  • Party Pack $25.00
    • 25 nuggets, chips, 3 sauces
  • Half Hotdog $2.00
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Chilli Cheese Bread $11.90
    • Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Crumbed Camembert $15.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Steak Burger $6.90
  • 1/2 Beer Battered $3.00
  • Tuk Bok Ki $13.00
    • spicy rice cake & Fishcake with veges
  • Onion Ring $0.70
  • Steak & Onion Roll $3.00
  • Bacon and Egg Burger $6.90
  • Chicken Patty $3.50
  • Deep Fried ice cream $3.50
  • HQ Big Breakfast $22.50
  • Southwest Chicken Salad $18.00
  • Fish 'N' Chips $8.50
  • HQ's Giant Beef Burger $24.00
  • Eggs on Toast $8.00
  • Raw Board N/A
  • Mini Hotdog & Chips $9.50
  • Chips - Small / Large $6.50/$8.00
  • - Prawns/Mixed Seafood $12.00
  • 106. Tofu $4.00
  • - Chicken/Beef/Tofu $9.00
  • 5. Chicken Satay Kebabs $7.50
    • Three bamboo skewers with marinated chicken, served with a homemade peanut sauce.
  • - Chicken/Beef/Tofu $10.50
  • 102. Cashew Nuts $4.00
  • - Chicken/Beef/Tofu/BBQ Pork $9.50
  • - Chicken/Beef/Tofu $10.00
  • Salt and pepper squid $9
    • With nuoc nam
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • (gluten free base add $2)
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Pepperoni $23
  • Lamb Shank Combo $18.00
    • 2 shanks & 6 potatoes, gravy and sauce optional
  • Separate Gravy Only $0.20 for tub
  • Pork
  • Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
  • -Small $11.00
  • Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
  • -Medium $3.00
  • - Medium $15.80
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Affogato $11.00
  • Fresh ciabatta with flavoured butter $7.50
  • Creamy seafood chowder with grilled ciabatta $19.00
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Stir fried rice noodle with beef in soy sauce $7.95
  • House special fried rice $7.95
  • Beef & bitter melon on rice $7.95
  • Sticky rice with preserved meat $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Dried scallop & egg white fried rice $7.95
  • TOASTED SANDWICH $5.00
    • 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
  • HOMEMADE TOAST $8.00
    • Homemade Toast with Jam, Vegemite or Pics Peanut Butter
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • WALDORF SALAD $16.00
    • Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
  • SIDES
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
  • Cheesy Garlic Toasties N/A
  • Thousand Island N/A
  • Honey Oat N/A
  • Sweet Chilli N/A
  • Ranch N/A
  • Roast Beef N/A
  • Honey Mustard N/A
  • Turkey N/A
  • Chocolate mud cake $10.00
  • -Goat curry pie $25.00
    • Cooked in Karen's special mix of hot spices
  • Anatoki smoked salmon salad $18.00
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
  • Hot wild berry tart $12.00
  • Gluten free bread option available $5.00 extra
  • -Sm $6.00
  • Kid's platter $9.00
    • A selection of finger Food
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • French Fries $7.50
    • With tomato sauce
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Hamburger and Fries $12.50
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
  • German Sausage & Fries $12.50
  • Chips $8
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Breads and Dips $14
    • Chef’s selection of three dips
Alpine Lodge Restaurant & Cafe

Alpine Lodge Restaurant & Cafe

location

Address

75 Main Road St Arnaud, Saint Arnaud, Tasman, 7072, New Zealand

phone

Phone

035211288

clock

Opened hours

8 AM to 09:30 AM (Mon-Tue), 8 AM to 09:30 AM, 5:30 PM to 8:30 PM (Wed-Fri), 8 AM to 09:30 AM, 11:30 AM to 2 PM, 5:30 PM to 8:30 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Groups ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
75 Main Road St Arnaud, Saint Arnaud, Tasman, 7072, New Zealand