Alpine Lodge Restaurant & Cafe in Tasman Menu

Alpine Lodge Restaurant & Cafe in Tasman has no menu available, but can choose from many other options such as Kitchen closes for orders at 2:00pm or Potato Hash, from Mot Bike Co. The Apple Shed offers many options including Garlic and herb buttered hot ciabatta and Butternut squash soup with roasted garlic, cumin and griled ciabatta. Simply Indian includes a wide range like Onion Bhaji or Samosa (2 Pieces). Roast Kumara, Tomato, Orange and Date and Chicken Caeser from . Goodness 2 Go offers The Gumboot And The Morepork and Cheesecake.

Nearby Sample Menus

The Smoking Barrel (sample menu)
  • SALMON BAGEL $16.00
    • Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
  • 1/4 $25.00
  • KING PRAWNS $34.00
    • Marinated and chargrilled Australian prawns served with rustic fries, slaw and chermoula dipping sauce. Served shell on
  • TORTILLAS $8.00
    • Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
  • AVAILABLE UNTIL 12 NOON DAILY
  • GINGERBREAD $14.00
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
  • SORBETS $9.00
    • Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
  • CHARGRILLED CHICKEN ENCHILADA $25.00
    • Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
T.O.A.D Hall Store & Cafe (sample menu)
  • Seafood Chowder $17.00
    • World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
  • Kids Platter $10.50
    • Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
  • Pumpkin Salad $22.50
    • Roast pumpkin on top of a tasty pumpkin puree with salted ricotta, pistachio dukkah and chargrilled grape salsa.
  • Pasta $12.00
    • Papadelle pasta with a meaty tomato sauce and with parmesan cheese
  • Papadelle Bolognese $23.00
    • Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
  • Eggs Benne Bagel $20.00
    • Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
  • Pancakes $19.00
    • Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
KT's Takeaways Motueka (sample menu)
  • STEAK & EGG BURGER $7.50
  • QUICHE $4.30
  • EXTRA MEAT & MUSHROOM $2.00
  • CHICKEN NUGGETS $0.90
  • MINCE & CHEESE PIES $3.80
  • STEAK BURGER $6.80
  • RIG $4.00
  • KIDDI BURGER $3.80
Wheelhouse Takeaways (sample menu)
  • Fish Burger $6.90
  • 1/2 Wedges seasoned $3.00
  • Crab Stick $2.00
  • Vegetable Roll $3.00
  • Dumpling Steamed or fried 12 eac $10.00
  • Vegetarian Burger $5.90
  • Battered Sausage $3.20
  • Mini HotDog $1.00
Headquarters Cafe & Bar (sample menu)
  • Raw Board N/A
  • Low Crab Chicken Burger $15.50
  • Grilled Steak Sandwich $18.50
  • Fish 'N' Chips $8.50
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Salmon Benedict $19.50
  • HQ Big Breakfast $22.50
  • Wedges - Bacon & Cheese $12.50
Sprig & Fern (sample menu)
  • Crispy potatoes $8.50
    • Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
  • GF brownie $6.50
    • With nuts, chantilly cream and chocolate wafer
  • Garlic bread $8.50
    • Warm ciabatta bread buttered with garlic & herbs
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • Gluten free options available on request.
  • Hawaiian $18.50
    • Ham off the bone, pineapple, onion jam
  • Salt & pepper squid $16.00
    • Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
  • Junior fish battered or grilled $12.00
Chai You (sample menu)
  • - Prawns/Mixed Seafood $10.00
  • L20. Crispy Chicken With Sweet Soya Sauce $10.00
    • Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
  • - Chicken/Beef/Tofu $9.00
  • (served with steamed rice)
  • L17. Perfect Cashew Nuts
    • Roasted cashew nuts stir fried with vegetables in signature sauce with your choice of:
  • 8. Fresh Garden Spring Rolls $8.00
    • Three rolls of a combination of fresh vegetables and BBQ Pork wrapped in rice paper. Served with crushed peanuts in a special sauce.
  • - Prawns/Mixed Seafood $12.50
  • 101. Steamed Rice $3.00
Moutere Inn (sample menu)
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Salt and pepper squid $9
    • With nuoc nam
  • Garlic Bread $8
  • (gluten free base add $2)
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Richmond Roast House & Cafe (sample menu)
  • - Large $19.00
  • - Medium $15.80
  • -Lamb $7.50
  • Southern Fried Chicken Meal
  • -Large $20.50
  • - Medium $15.80
  • - Large $19.00
  • -Small $11.00
Vanilla Bean Cafe (sample menu)
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Bagel $6
    • w. cream cheese
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Fish of the Day N/A
    • please ask our friendly staff
The Courthouse Cafe (sample menu)
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • EGGS BENEDICT $18.00
    • Free Range Eggs with spinach served on an English muffin.
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • TOASTED SANDWICH $5.00
    • 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • KIDS PLATTER $15.00
    • Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
  • Medium $4.99
Precinct Dining Co (sample menu)
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
Naked Possum Cafe (sample menu)
  • Chocolate or berry sundae
  • Steak open sandwich $21.00
  • Gluten free bread option available $5.00 extra
  • Hot garlic bread $6.00
    • Crusty bread with lashings of garlic butter
  • -Sm $7.00
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • Hot chilli and cheese bread $7.00
    • Crusty bread with chilli topped with cheese
  • -Sm $6.00
Muses Cafe (sample menu)
  • Crabsticks $2.50
  • Scoop of chips $3.80
  • Fish $3.80
  • 2 nuggets n/a
  • Kids box w/ chips $5.00
  • Squid rings $0.60
  • 2 mini hotdogs n/a
  • Sausage $3.50
Clinker Cafe (sample menu)
  • Baby potatoes $6
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Side vegetables $7
  • Side salad $7
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Alpine Lodge Restaurant & Cafe

Alpine Lodge Restaurant & Cafe

location

Address

75 Main Road St Arnaud, Saint Arnaud, Tasman, 7072, New Zealand

phone

Phone

035211288

email

Email

enquiries@alpinelodge.co.nz

clock

Opened hours

8 AM to 09:30 AM (Mon-Tue), 8 AM to 09:30 AM, 5:30 PM to 8:30 PM (Wed-Fri), 8 AM to 09:30 AM, 11:30 AM to 2 PM, 5:30 PM to 8:30 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Groups ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
75 Main Road St Arnaud, Saint Arnaud, Tasman, 7072, New Zealand
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The Gumboot And The Morepork

Ellis Street Takeaways

Riwaka Hotel

Tapawera Hotel