Alpine Lodge Restaurant & Cafe in Tasman Menu

Alpine Lodge Restaurant & Cafe in Tasman has no menu available, but can choose from many other options such as Kitchen closes for orders at 2:00pm or Potato Hash, from Mot Bike Co. The Apple Shed offers many options including Garlic and herb buttered hot ciabatta and Butternut squash soup with roasted garlic, cumin and griled ciabatta. Simply Indian includes a wide range like Onion Bhaji or Samosa (2 Pieces). Roast Kumara, Tomato, Orange and Date and Chicken Caeser from . Goodness 2 Go offers The Gumboot And The Morepork and Cheesecake.

Nearby Sample Menus

  • MT COOK SAIKOU SALMON $34.00
    • Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
  • NACHOS $9.00
    • Homemade nacho chips topped with beans, grilled cheese and sour cream.
  • GINGERBREAD $14.00
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
  • HUMMUS TACO $11.00
    • Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
  • SORBETS $9.00
    • Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
  • 'NAUGHTY' SNICKERS $14.00
    • Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • Granola $16.00
    • TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
  • Kids Fish of the Day $12.00
    • Pan fried fish with fries & fresh salad greens
  • Kids Platter $10.50
    • Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
  • Hashbrown $2.50
  • Field Mushrooms $4.50
  • 100% Rye Sourdough N/A
  • Kids Egg on Toast $9.00
    • Poached egg on toast.
  • Grain Toast $13.00
    • A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
  • Beef & Blackbean Sauce $12.00
  • Pork & Sweet Sour Sauce $12.00
  • 1/2 Scoop normal or shoestring $2.50
  • 1/2 Kumara $3.00
  • Deep Fried Cream Donut $3.00
  • Kumara $5.00
  • Potato Flip $1.00
  • Deep Fried ice cream $3.50
  • Salmon Benedict $19.50
  • French Toast $17.50
  • Fish 'N' Chips $8.50
  • Bacon Benedict $18.50
  • Banana & Nutella Croissant $12.00
  • B.L.A.T $16.50
  • Southwest Chicken Salad $18.00
  • Smoked Salmon Rosti Plate $19.50
  • Grilled fish salad $19.00
    • Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
  • Kids ice cream sundae $6.00
    • Chocolate, caramel or red fruits coulis
  • Junior fish battered or grilled $12.00
  • Lamb burger $16.50
    • BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
  • Salad $13.50
    • Mesclun salad mix, with seasonal veges, nuts & seeds
  • -Half serve $5.00
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • (served with steamed rice)
  • L25. Heavenly Beef $11.00
    • Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
  • L23. Tasty Basil n’ Chilli
    • Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
  • 106. Tofu $4.00
  • - Prawns/Mixed Seafood $12.50
  • L22. Sweet n’ Sour Sensation
    • Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:
  • - Prawns/Mixed Seafood $12.50
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Pepperoni $23
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • (gluten free base add $2)
  • All pizza bases are made here at the Inn
  • Edamame $7
    • Steamed soy beans
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Citrus Tart $9.50
    • served with ice cream
  • -Small $11.00
  • No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
  • -Medium $3.00
  • - Medium $15.80
  • -Small $13.00
  • Price: S=small M=medium L=large
  • Meat Only all orders require 24hrs notice please
  • Extra Gravy
  • Beef Goulash (Hovezi Gulas) $22.50
    • Czech beef goulash served w. dumplings or in bread
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Pasta of the Day N/A
    • ask our friendly staff
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • SMOKED FISH PÂTÉ $18.00
    • Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
  • SEAFOOD SPAGHETTI $29.00
    • Mussels, calamari, fish, fresh lemon, herbs
  • Add salmon $5.00
  • Toasted ciabatta, quince paste
  • EGGS $12.00
    • Poached/fried, sourdough toast
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
  • TOASTED CIABATTA $6.00
  • Salted almond toffee
  • Wrap N/A
  • Western Egg and Cheese N/A
  • Oat & Raisin N/A
  • Chicken Classic N/A
  • Italian Dressing N/A
  • Yoghurt N/A
  • Subway Melt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Side salad $7
  • Side vegetables $7
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Fries $3.00
  • Salad $3.00
  • Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
  • Pizza Caprese $22.00
    • Heritage local tomatoes, Milk Drop mozzarella & fresh basil
  • Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
  • Prosciutto $5.00
  • House Smoked Salmon $5.00
  • Chicken Thigh $5.00
Alpine Lodge Restaurant & Cafe

Alpine Lodge Restaurant & Cafe

location

Address

75 Main Road St Arnaud, Saint Arnaud, Tasman, 7072, New Zealand

phone

Phone

035211288

clock

Opened hours

8 AM to 09:30 AM (Mon-Tue), 8 AM to 09:30 AM, 5:30 PM to 8:30 PM (Wed-Fri), 8 AM to 09:30 AM, 11:30 AM to 2 PM, 5:30 PM to 8:30 PM (Sat-Sun)
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , Kiwi , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Groups ,  Seating ,  View ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
75 Main Road St Arnaud, Saint Arnaud, Tasman, 7072, New Zealand