Amarone Ristorante in Waikato Menu

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Amarone Ristorante in Waikato has no menu available, but can choose from many other options such as Egg fried rice or Vegetable from AJ's Takeaways. Escape @ 12 offers many options including MUSHROOMS ON TOAST and MUSHROOMS ON TOAST. Carl's Jr includes a wide range like The Big Carl or Big Cheeseburger. Apple Turnover and Banana Fritter from . Asian Kitchen offers The Refinery and Slices.

Nearby Sample Menus

VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
GRAVY $2.50
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
CHEESE $10.00
- beef, cheese, mustard, ketchup
3 OR 4 THIGHS PER BASKET $13.00
- plain
NUGGETS + FRIES $7.00
COLESLAW $4.00

Chicken and Salad $6.00
Potato Fritter $1.00
Sausage $1.80
Hot and Spicy Chicken Burger (Small/Large) $9.50/$12.50
- Crumbed marinated hot chicken breast, lettuce, onion, cheese, bacon, jalapenos, hot chili sauce, onion rings, sweet chili sauce and mayo sauce
Ham and Cheese $4.50
Hamburger (Small/Large) $4.00/$7.00
6x Homemade Wonton (1.20ea) $6.00
Scallop Meal $18.50
- 5 battered scallops, salad, chips, 2 eggs, salad

Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus

The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Sweet Treats N/A
- please check our cabinet for daily specials
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Fries $10
- served with tomato sauce + smoked garlic aioli
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas

Grilled chicken and israeli couscous salad $19
- slow roast tomato, rocket, cucumber, red onion, roast cashews, olives, feta,and champagne vinaigrette[ G F A ]
Over the moon triple cream brie w quince jelly
Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
Vanilla bean ice cream $8
- chocolate or raspberry sauce[ g f a ]
Beer battered fish and shoestring fries $26
- mixe dleaf salad and house-made tartare sauce
Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
Fries $6
- shoes tring fries w garlic aioli [ g f ]
Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]

●Shared plates
Prawn twists $10.00
- Served with garlic aioli
Pannacotta $14.00
- With cinnamon fruit
Apricot and hazelnut torte $15.00
- Served with fresh cream
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks

-Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
Prawn Udon Noodle Soup $16.00
-Half $8.00
All main meals served with rice & salad
-Tofu Musubi $5.00
- Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
-Half $10.50
-Half $9.50
-Edamame / Korokke (6pcs) $6.00

Corn fritter $ 3.00
Crab Sticks $ 2.00
Squid Rings $ 1.50
Nuggets $ 0.80
Chips (min) $ 2.50
Lasagne $ 3.00
Kumara $ 4.50
Vege Fritter $ 2.80

Bacon & eggs hollandaise (GFA) $18.00
- 2 eggs, 2 bacon, 2 toast
Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
-Add smoked kahawai $5.00
Ham, feta, pineapple & caramelized onion $20.00
Beef & beer hotpot (GFA) (DF) $23.00
- Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
Bacon, mushroom, roast garlic and rocket $20.00
-With creamy mushrooms $16.00
-Add bacon $5.00

Hot dog n chips $10
Vegetarian lasagne $12
Laksa w chicken & prawns $18
Natural steamed mussel pot $18
Mussel fritters $22
- served w salad & homemade tartare sauce
Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
Vegetarian lasagne w a green salad $17

-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
Onion bhaji $6.00
●Chicken
-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
Tandoori king prawn S $12 / L $20
Chips S $4 / L $8
Plain naan $3.00
●Seafood

Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
-French fries, salt and vinegar seasoning - $8
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
-served with poached rhubarb $17
-tempura with soy mirin and seaweed salad $24/48
-Smoked potato mash $8

Pancakes $14.00
- Caramelized bananas and cream
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Kumara Fries $10.00
- With aioli
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Fries $7.00
- With tomato sauce

Chicken Tikka Masala $15.50
- Boneless chicken cooked in a rich tomato based gravy with ginger, garlic and spices
Cheese Naan $4.50
Dal Makhani $14.50
- Black lentil slow cooked overnight with spices, tempered with cumin seeds, onions, ginger and garlic
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Stir Fried Prawns $19.90
- Stir-fried in fresh garlic, pepper powder with mixed vegetables, broccoli and carrots
Cashew Nut and Pineapple - Fried Rice $15.90
- Choice of Vegetable, Chicken, Beef, Pork. Fried rice with Thai herbs, pineapple, basil, vegetables and egg
Lamb Rogan Josh $17.50
- Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
Mushroom Matar $14.50
- Fresh Mushroom and Peas cooked in an onion and tomato based gravy with blend of spices

VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
FRUCOR DRINKS RANGE
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
CHICKEN TENDERS AND FRIES
HOT KUMARA “YUMMO”
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.