The Redoubt in Waikato Menu

 LUNCH

• Mick Royale burger $21
  • Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
• Croque Monsieur $15
  • Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
• Chicken celebration bowl $22
  • Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
• Fish’n’chips $18
  • Monteiths battered fresh fish + skin on chips + house tartare
• Seafood chowder $22
  • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
• King prawn risotto $17
  • Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
• Smoked mushrooms $16
  • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough

 BEFORE

• Flat bread ¼$8/½$16/W$30/gf$20
  • Dukkah + tomato jam + truffle aioli
• Smoked salmon Pate’ $14
  • w/ Volare baguette + Salsa Verde
• Mixed sharing Board for two $22
  • Prosciutto + salami + olives + Kapati blue + camembert + chorizo jam w/ Volare toast
• Pulled pork croquettes $13
  • cress pesto + garlic aioli
• Loaded skin on fries $12
  • Feta + gremolata pesto OR Chorizo + citrus mayo
• Roast garlic hummus $11
  • smokey chick peas + chilli oil + Volare flatbread

 BAR SNACKS + SIDES

• Shoestring fries Sml$5/Lrg$7
  • w/ garlic aioli
• Beer Soakers $12
  • Wontons + spring rolls + samosas + onion rings w/ chilli mayo
• Volare Baguette $6
  • Whitestone smoked butter
• Gypsy side salad *contains nuts $7
  • Mixed leaves + nuts + seeds + spring herbs + vinaigrette
• Seasonal Greens *contains nuts $8
  • Toasted almonds + truffle oil

 DINNER

• Mick Royale burger $21
  • Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
• Chicken celebration bowl $22
  • Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
• Lamb backstrap $35
  • Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
• Fish’n’chips $18
  • Monteiths battered fresh fish + Skin on chips + house tartare
• Seafood chowder $22
  • A Redoubt classic w/ Volare baguette + Whitestone smoked butter
• Market fish POA
  • Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
• Grilled rib eye $34
  • skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
• Pork belly $33
  • Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus

 PIZZAS (¼ $14 / ½ $28 / whole $46 / gf $27)

• Chill out
  • Garlic ricotta + mushroom + parmesan + basil + chilli oil
• The Hunter
  • Pulled pork + red onion + apple + coriander
• Legitimate classic
  • Prosciutto + avo + blue cheese + roquette + walnuts
• Redoubt old school
  • Cajun roast chicken + caramelised onions + camembert + banana + cashews
• Keepin it fresh
  • Smoked salmon + feta + chorizo + red onion + gremolata

 DESSERTS

• Lemon + gin cake $12
  • Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
• Milk chocolate marquise $13
  • Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
• Vanilla + ginger kiss cheesecake $12
  • Chai spiced plums + brandy snap
• Honeycomb loaded sundae $14
  • Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce

 BRUNCH

• Eggs Benedict $18
  • Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
• Eggs Benedict $18
  • Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
• Eggs any style $11
  • w/ Volare sour dough
• Smoked Mushrooms $16
  • Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
• Croque Monsieur $15
  • Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
• The Grill $20
  • Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough

 SIDES

• Breakfast Sausage $6
• Mushrooms $5
• Streaky Bacon $6
• Eggs $5
• Potato Hash $4
• ½ Avocado $4

 KIDS MENU (MAINS $12 WITH YOUR CHOICE OF SIDE)

• Mini fish
  • Fresh battered fish of the day(gf pan fried)
• Ravioli
  • Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
• Popcorn chicken *gf
  • Corn chip coated chicken strips
• Margarita pizza
  • Tomato pizza sauce + cheese
• Sundae $8
  • Vanilla ice – cream + chocolate sauce

423 Alexandra Street, Te Awamutu, Waikato, 3800, New Zealand

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