Ambrosia Restaurant and Bar in Rotorua Menu

Nearby Sample Menus

Pan fried prawns (10 pcs) $10.00
- Peeled prawn cutlet fried with ginger, garlic, onions and capsicum, and finished with white wine
Peshwari naan $4.00
- Special naan from peshwari, plain flour bread with sultana, coconut and cottage cheese
Dal makhani (mild) $12.00
- Lentils stewed on a slow fire overnight, garnished with coriander
Chicken tikka masala (med) $13.50
- Succulent tandoori chicken morsels cooked in a spicy gravy with greens peppers
Onion rings $4.50
- Onion rings, dipped in chickpea flour batter & deep fried
Chana masala (chickpea-masala) $12.00
- Chick-peas cooked with onion and spiced gravy
Karahi chicken (boneless or with bones, med or hot) $14.00
- Chicken pieces cooked in ginger, garlic and spices
Mango chicken (mild) $13.50
- An exotic curry with tender boneless chicken pieces in a subtle mango sauce

-1/3 lb. Angus $12.50
-1/3 lb. Angus $12.50
-3pc $6.00
Bacon, egg & cheese toasted sandwich $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
Jalapeno big chicken burger $9.50
- A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
-1/3 lb. Angus $10.90
Big cheeseburger $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
Jr. Carl
- Chargrilled beef patty with lettuce, American Cheese and our special sauce.

Filetto di manzo – Eye Fillet Steak $17.50/100g
- The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
Lasagna alla bolognese – Classic Lasagna lasagna $23.50
- Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
Limoncello tart $17.50
- Nonna’s traditional recipe, served with limoncello shot
Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
- Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
Panna cotta $12.50
- Served with vanilla and raspberry compote
Risotto of the day – please see the specials for tonight n/a
Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love

Fresh tomato x 1 N/A
Potato Hash Stack (V) (GF) $15.50
- Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
Mouse traps and fresh fruit $5.50
Hash browns x 2 N/A
Vanilla Pancakes $17.50
- Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
Ciabatta toast & spreads $7.50
Toasted ham and cheese sandwich $5.50
Avocado quarter N/A

L10 Rice noodle soup with wild Chinese mushroom and thinly sliced lamb
A4 Delicious crunchy pig’s ear in red chilli oil
P6 Rice porridge with mixed seafood
H7 Pickled cabbage with sliced pork belly (Northern Chinese Style) soup
C25 Chinese style steamed egg jelly with prawns
A14 Sliced pig's snout in spicy sauce
N1 Steam egg jelly with pork mince
K8 Fried noodle with mixed seafood

Fettuccine Carbonara, Smokey bacon sautéed with garlic & cracked black pepper finished in a light cream sauce $23.50
Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $19.5/entree
Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $19.5/entree
Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree
Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
Spaghetti Napoletana - A light home style tomato, white wine & fresh basil sauce $17.50
Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
Pollo Mignon, Breast of chicken sautéed with mushrooms, Herbs, Creamy Blue Cheese & fresh basil with Rocket & Kumara Rosti $29.50

Mixed $ 10.50
Amazigh $16.00
- Spicy cream sauce of coconut and tomato, spinach, mushrooms, onions, with Berber spices with your choice of lamb, chicken, falafel served on rice, accompanied with a fresh side salad.
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
Sahara $18.00
- Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chilli.
Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad.
Kascrute $16.00
- Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chilli sauces and served with a fresh side salad.
All Pizzas served with tomato herbed sauce and cheese

Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Muffin or Scone $5.00
- Served with jam, cream, and butter
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette

Fish Bites each $1.00
Hot Dogs $2.20
Corn Fritter $2.50
Fish Dory $4.00
Oyster $2.00
B
- 2 fish, 2 hot dogs, 2 potato fritters, $2.00chips
HAWAIIAN BURGER $7.00
- Angel Bay Pattie cheese bacon pineapple lettuce tomato mayo & tomato sauce
CHEESEBURGER $5.00
- Angel Bay Pattie cheese lettuce tomato mayo & tomato sauce

Jalfrezi $12.99
- marinated chicken/lamb/beef pieces cooked with Julian cut capsicum, onion and tomatoes in sweet and sour sauce
Dal Makhani $11.00
- whole lentils on a slow fire overnight, finishing with great spice
Bombay Aloo $12.00
- potatoes cooked with mustard seeds, garlic, curry leaves & garnished with lemon juice
Googley Korma $16.00
- boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers
Tandoori combo (minimum of 2 people) $15.99
- a combination of the above, it consist of 2 veg samosa, 2 mix Pakora, 2 pieces of chicken Tikka and 2 seek kebabs
Aloo Gobi $12.00
- cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
Keema Naan $4.00
- naan filled with minced lamb
Prawn Pakora (10pcs) $10.00
- prawns coated with chick pea flour and deep fried

Peas & Gravy $2.50/$5.00
BEEF
-Med Kiwi $15.00
Roll $6.50
Kumara $0.80
-Small Kiwi N/A
COFFEE -Real bean Espresso $3.50/cup
Mash & Gravy $2.50/$5.00

- Also available as a vegetarian option with a lentil, pea and kumara pattie
Drinks
- First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
two shanks $36.00
Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know!
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.

Lamb $ 9.50
Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chili
Chicken $10.00
Mixed $ 10.50
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
Garlic cheese bread $4.50
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
Ala-Tunisia $16.00
- A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad

Veg biryani with raita $8.99
Rajma chawal $9.99
Rava masala dosa $11.99
Tandoori roti $2.00
Mutter paneer $14.99
Veg seekh kebab $7.50
Veg chinese platter $17.50
Mixed vegetables $12.99

Smoked almonds (GF, V) $7
Spiced squid, peanut slaw, rouille sauce, lemon $17
Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
Chicken liver pate, rhubarb relish, toasted baguette $16.5
Mixed salad greens, with walnut vinaigrette (V) $16
Roast potatoes w rosemary & garlic $7
Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
Seasonal vegetables $7

Ambrosia Restaurant and Bar

Address

1096 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073483985

Opened hours

Monday: 11:30-23:00, Tuesday: 11:30-23:00, Wednesday: 11:30-23:00, Thursday: 11:30-23:00, Friday: 11:30-23:30, Saturday: 09:00-23:30, Sunday: 09:00-23:00

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Bar Scene , Seating , Highchairs Available , No Takeaway , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Ambrosia Restaurant and Bar in Rotorua Menu

Nearby Sample Menus