Address
1096 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Ambrosia Restaurant and Bar in Rotorua Menu
Are you the owner? Manage this listing for free.
Ambrosia Restaurant and Bar in Rotorua has no menu available, but can choose from many other options such as Lettuce or Griddle Scampi from The Pot. The Thai Restaurant offers many options including Pud kra prow and All 5 pieces per serve except "goong grob-deep fried tiger prawns " has 4 pieces. The Watch Office includes a wide range like Eggs Benedict or Savoury mince on Toast. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Chapmans Restaurant & Bar and Soup of the day.
Nearby Sample Menus
-
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
-
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
-
Chili Chips and Cheese $6.10
- A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
-
Kids Meal Nuggets $5.90
- Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
- J $1.50
-
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
-
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
- 5 pcs $4.20
- Classic fries (S/L) $6.90/ $9.90
-
Flat iron burger $21.90
- Panko crumbed chicken with streaky bacon, crisp lettuce and south west sauce. Served in a long bun, with corn cob rings and fries.
-
Jnr fish & chips $9.90
- Crisps battered fish and chips with tomato sauce
- Classic tomato $1.00
-
French toast (v) $17.90
- Buttery ciabatta soaked in egg wash and cinnamon, topped with seasonal fresh fruit, greek yogurt, maple syrup and toasted oats
-
The crafty hamburger $10.90
- Grilled beef patty, cheedar cheese, fresh lettuce, mayo and curly fries
- King prawn skewer $8.90
-
CBK's famous skillet cookie $11.90
- Warm and gooey- a crisp skillet baked chocolate cookie with your choice of ice cream and chocolate sauce
- King prawn $16.00
- Chicken $13.50
- Fish $13.00
- Chicken wings (6 pieces) $7.00
- BBQ Pork $11.50
- Prawn twist (for 1/ for 6) $1.60/ $8.00
- Beef $13.50
- Pineapple fritter $1.50
-
Banana Buckwheat Stack $17.00
- Double stack of organic buckwheat & banana pancakes served with seasonal berry compote, caramelized banana, maple syrup & fresh whipped cream. - Add Bees Knees streaky bacon $4.00
- Sliced Avocado $4.50
- Mexican Black Beans $4.50
-
Garlic Bread $6.50
- Fresh ciabatta bread smothered in a homemade garlic & herb butter.
-
Amigos Nachos $13.00
- With free-range chicken, black beans, corn tortillas, cheese & sour cream.
-
Fried Calamari $11.00
- Calamari strips tossed in a chermoula seasoning & served with garlic aioli.
-
Chicken & Chorizo Salad $22.00
- Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
- Guacamole $2.00
-
Curry of the Day $20,90
- kaffir lime basmati rice / naan bread
-
Steak Fries $6,50
- aioli / tomato sauce
-
Urbano Big Boy $21.90
- bacon / pork and fennel chipolata / black pudding / free range eggs any style / crunchy potato cake / smoked tomato / portobello mushrooms / hollandaise / chunky toast
-
Cheese $26,50
- for two
-
Urbano Tasting Plate [ideal for sharing] $21,90
- chocolate truffles /espresso crème brulee / peach & strawberry crumble / basil sorbet / whipped cream
-
Frangelico Affogato $15,50
- vanilla ice cream / espresso / frangelico / biscotti
-
Breads ( Selection of Breads) $8.90
- dukkah / balsamic reduction / avocado oil
-
Sundae $13,50
- vanilla ice cream / berry compote / almond rocks / meringue stick / whipped cream
-
Antipasto Toscano – Tuscany Appetizer $25.00
- A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
-
Lasagna alla bolognese – Classic Lasagna lasagna $23.50
- Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
-
Tiramisù $12.50
- Doesn’t get any more traditional than this
- Risotto of the day – please see the specials for tonight n/a
-
Porchetta –pork belly, porchetta style $33.50
- Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
-
Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
- Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
- Pesce del Giorno – Fish of the day, please see the specials for tonight n/a
-
Selezione di Pane – Bread Selection $15.50
- Today’s selection of freshly made breads and dips
- Mochachino $5.00
- Croque Madame (white sauce, ham, cheese, egg) with Salad $11.90
- Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $15.50
- Sweet Crêpes - La Sucree (Sugar & butter) $8.50
- Sweet Crêpes - La Crépe Aux Amandes (Almond paste & slivered almonds) $10.90
- Lyonnaise Salad (croutons, bacon, tomato, poached egg, lettuce) $15.50
- Vege Soup (homemade) $9.90
- Macchiato $3.70 for Short, $4.20 for Long
- Tomato $2.50
- Sausage $3.00
- Mushroom $3.50
- Toast $3.00
- Bacon $3.50
-
Wedges $15.00
- Bacon, grilled cheese, sour cream
-
Lamb and Beetroot $18.00
- Feta, orange, candid walnut, smoked lamb, beetroot,
-
Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
- Jalapeno Poppers, Crumbed bites of Cheesy Jalapeno with a side of Blue Cheese dipping sauce - very spicy but very addictive $11
- Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $29.50
- Fish & Fries $11
- Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
- Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
- Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
- Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $29.50
- Spaghetti Napoletana - A light home style tomato, white wine & fresh basil sauce $17.50
-
Cheese Plate $15.00
- a selection of NZ cheeses served with crackers and fruits (V) (N)
-
Quinoa, Brown and Wild Rice Salad $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, carrots and a spring onion vinaigrette (GF) (H)
-
Scrambled Eggs on Ciabatta $17.00
- with watercress & walnut puree (V)
-
Soup Du Jour
- served with a warm crusty dinner roll and unsalted butter (N)
- 2 Course: $29.90 per person
- - Creamy Mushrooms
- - Tomatoes
-
Crispy Akaroa Salmon $34.00
- Served on a citrus spiced fennel with new potatoes and ginger glaze
- E = entree / M = main
-
Yum woon sen ga - vermicelli salad $19.50
- Vermicelli salad and spicy sauce with minced pork, chicken or shrimp.
-
Khao pad puk $14.00
- Stir fried rice with egg (optional) and mixed vegetables.
-
Vegetable curry $16.50
- Green or red curry cooked in coconut milk with seasonal vegetables.
-
Gaeng kiew wahn goong $19.50
- Sweet green curry prawns and vegetables cooked in coconut milk.
-
Tom jued woon sen- vermicelli soup E $9.50 / M $17.00
- Clear vermicelli soup with minced pork balls and tofu.
-
Goong pud met ma muang $19.50
- Stir fried prawns, vegetables and cashew nuts.
-
Pud narm prik pao $17.00
- Stir fried chilli paste and vegetables with your choice of chicken, pork or beef.
-
Italian $8.00
- Lettuce, Tomato, Capsicum, Red Onion, Balsamic & Ricotta.
-
Chicken Caesar $9.50
- Chicken, Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
-
Real Hawaii 12" $20.50 14" $22.50
- Ham, pineapple, bacon, capsicum, mozzarella & tomato sauce.
-
Vegetariano 12" $20.50 14" $22.50
- Capsicum, olives, mushrooms, red onions, mozzarella & tomato sauce.
-
Capizzi 12" $21.50 14" $23.50
- Pepperoni, sausage, mushrooms, red onions, capsicum, olives, mozzarella & tomato sauce.
-
Caesar $8.00
- Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
-
Bruschetta $9.50
- Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
-
Toscana Classic 12" $21.50 14" $23.50
- Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.
- Garlic Chips $3.50
- Hawaiian Burger $6.00
- Fish Burger $6.00
- Onion Rings $0.80
- Chips $2.80
- Wedges $3.50
- Donuts $1.50
- 3 Fish, 2 hot dogs, 3 pot fritters & Chips $15.00
- Shahi Paneer - Our own home-made cottage cheese cooked in creamy gravy, and fresh herbs. $17.90
- Butter Chicken - Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce $18.90
- Matar Malai Methi - Peas cooked in fine mild creamy cashew's puree and dried fenugreek. $15.90
- Butter Naan - Plain flour bread stuffed with clarified butter $4.50
- Lamb Rogan Josh - Diced lamb cooked with fine onion gravy and then garnished with fresh herbs and spices $17.90
- Malai Tikka - Succulent morsels of chicken, steeped in a blend of cream, cheddar garlic and a hint of broad leaf cilantro, Glazed in Tandoor $11.90
- Aloo Mattar - Potatoes and peas cooked together in a subtly spicy gravy $15.90
- Keema Naan - Stuffed with spiced Lamb mince mixture $5.00
- Crème Brulee
-
Grilled King Prawns & Salad $30.00
- (flame grilled w garlic & lemon butter)
- SIDES $5.00
- Fungi & cheese
- (choice of sirloin or rump steak)
-
RIBS $32.00
- 1kg
- Cognac & pepper
- Fried eggs
Ambrosia Restaurant and Bar
Phone
073483985
Opened hours
Monday: 11:30-23:00, Tuesday: 11:30-23:00, Wednesday: 11:30-23:00, Thursday: 11:30-23:00, Friday: 11:30-23:30, Saturday: 09:00-23:30, Sunday: 09:00-23:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Bar Scene , Seating , Highchairs Available , No Takeaway , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar