Amirtham Restaurant in Manawatu-Wanganui Menu

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Amirtham Restaurant in Manawatu-Wanganui has no menu available, but can choose from many other options such as Homemade Loaf of the Day or Garlic Pizza Bread from Jimmy Cook's at The Copthorne Hotel. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel®. Chomna includes a wide range like Larb or Nam Tok. Margherita and Calabrese from . Ivy Bar offers Sierra Cafe and Toast & Bagel Selection.

Nearby Sample Menus

Roast Honey Pumpkin and Beetroot Salad $17.50
- Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
Mince on Toast $16.50
- Savoury mince and chilli beans on toasted Vienna. Topped with a poached egg.
Soups $16.00
- Seafood Chowder, served with toasted garlic bread.
Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
Fish of The Day $33.00
- Please refer to specials board (changes daily).
Seasoned Potato Wedges $16.50
- Topped with bacon, mozzarella and sour cream.
Kumara chips $9.50
Soups $12.00
- Soup of the Day (see specials board) served with toasted bread.

Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Pasta of the Day $18
- See the staff for today's flavour
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus

Reg $10.90
Ediballs $3.00
Roast Beef
Grilled Steak
Reg $11.90
Chicken Breast
Make any Pita a Salad
Chick'n Fala
- With Falafel

-Full $13.50
Spring Rolls (12 Pieces) $4.00
Fish & Chips Combo - 2 $14.00
- 2 fish, 2 chicken drumsticks, 2 scoop chips, 2 chicken nuggets & 1.5Ltrs drink
·Dal Fry (Home Style) (GF)
- Yellow lentils tempered with cumin seeds, ginger and garlic, garnished with cilantro
·Malai Kofta
- Mashed potato, cottage cheese, cashew nut dumplings cooked with rich cashew nut gravy
Garlic Prawn $12.50
- Prawn crisp fried with corn flour, tossed with garlic and onion sauce
-Half $8.49
Cheese & Garlic Stuffed Lamb Sheek Kebab Wrap $9.99

Thai red curry (V) (GF) $13.50
Roasted duck pad ped (V)(GF) $17.00
Pad see ew (V)(GF) $15.00
Som tum kai yang (siam salad with grilled chicken) $17.00
Kaffir lime favorite dish (GF) $17.00
Cashew nuts (V) (GF) $15.00
Crumbed squid ring $7.90
Thai fried rice (V)(GF) $13.50

Sides $3.00
- bacon(2), sausage(2), mushrooms(2), hash browns(2), tomato(1/2), egg(1)
Corn fritters $18.00
- with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
Sides $4.00
- salmon
Fries $9.00
- with tomato sauce & aioli
Eggs Benedict(GF) $16.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of streaky bacon
Toasted muesli $10.50
- with yoghurt and fruit
Pancakes $18.00
- with banana, blueberries & streaky bacon served with maple syrup
Utopia Big Breakfast $22.80
- streaky bacon, sausage, hash browns, slow roasted tomato, mushrooms, eggs & toast

Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
Breakfast Bap $10.00
- Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
Green salad $5.50
Vegetarian Benny (GF V) $15.00
- Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
Toastie $10.00
- Cheese and ham toasted sandwich with fries

Eggs Florentine $20.00
- 3 Poached Eggs on Spinach with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
Hot chips with Tomato Sauce $3.50
Mince on Toast $12.50
Bacon and Eggs $15.00
- 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
Toast and Jam, Honey, Marmalade, Peanut Butter OR Marmite $6.50
Lasangna Topper $3.00
French Toast with Maple Syrup $12.50
- (Bacon added at request)
Spring Rolls $3.00

-Tom Kha Duck Soup $21.00
- Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
-Hot Seafood Tom Yum $23.00
- Thai traditional hot & sour seafood soup with mushroom and lemongrass
-Massaman Curry Lamb Shank $22.00
- Slow braised shank on kumara mash topped with creamy massaman curry sauce
●Seafood
-Sticky Pork Hock $19.00
- Slow braised pork hock in Thai style chilli sauce topped green apple salad
-Deep Fried Whole Snapper in Fish Sauce $25.00
- Deep fried whole snapper cooked in fish sauce served with green apple salad
Crispy chicken wings 5 sauces $9.00
●Sides

FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
SMOKED CHICKEN SALAD $18.50
4FORTY4 BURGER $18.50
- w/ fries
CURRY CORNFRIHERS $17.50
- w/ fries and salad
VEGE STACK $17.00
SEAFOOD CHOWDER $15.50
- w/ garlic toast
SMOKED CHICKEN PENE PASTA $17.00
FRESH TERAKENI FISH $18.50
- w/ chips & salad

Choc Chip N/A
Cucumber N/A
Carrot N/A
Avocado Toasties N/A
Oven Roasted Chicken N/A
Ham N/A
Roast Beef N/A
Meatball N/A

Mix Platter 14.90
- Consists of two pieces of each of the following Onion bhajee, samosa and chicken tikka vegetable
Beef Rocanjosh 14.90
- Diced beef cooked in onion and tomato gravy chefs special sauce
Fish Nawabi 15.90
- Fish fillets cooked with rich tomato gravy, finished with cream
Chicken/Lamb Biryani 14.90
- Basmati rice cooked with chicken or lamb infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with rata
Prawn Malabari 16.90
- A Bombay specialty cooked with coconut cream, tomatoes and assortment of spices
Prawn Jalfrezi 16.90
- Jalfrezi was one of the supreme dishes created during the days of the Raj "Thaj" is hot and "freeze" is stir fried cooked with red capsicum, tomatoes, spring onions and spices
Raita 3.50
- Shredded cucumber with yoghurt, great for cooling down hot curries
Chicken/Beef Saacwala 14.90
- Chicken thigh fillets, diced beef cooked with leafy spinach, fresh tomatoes, ginger and garlic

Chicken Ballantine $34.00
- Free-range Chicken stuffed with wild mushroom, chorizo & pistachio, wrapped in bacon & glazed w a sticky jus.
Sticky BBQ Ribs $28.50
- Marinated for 48 hours, then braised in Chefs signature BBQ blend, served w fries & salad.
Steak Eggs & Chips $32.00
- NZ Angus Pure scotch fillet & fries topped w fried eggs and your choice of mushroom sauce or garlic butter.
Fresh seasonal vegetables $7.00
Confit Duck Spring Rolls $12.00
- Served w sweet chilli dipping sauce
Apple & Raspberry Crumble $15.00
- Topped w honey oat biscuit crumble, served w vanilla ice-cream & pouring cream
Chefs Pot Pie $24.50
- Changed regularly, inspired by local cuts & seasonal produce, served w fries & salad or parsley butter vegetables.
Spaghetti Bolognese $15.00
- With hidden vegetables & topped w cheese

French Fries
- With Garlic Aoili or Tomato sauce.
Sweet Spring Rolls $14.00
- Smooth blend of Banana and Macadamia nuts in a light crisp pastry. Served with warm Butterscotch sauce and Ice Cream.Suggested match: Cottage Block Cut Cane Pinot Gris)
Crumbed Mushrooms
- Filled with Dill and cream cheese.
Wedges with sour cream
Pancakes $14.50
- Served with mixed berries and sweet Greek Yoghurt.
Soup of the Day
- Chef's favourite, homemade, with Speciality bread.
Quiche and Salad
Garlic and Chilli Prawns
- Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.