Andino Restaurant in Auckland Menu

STARTERS STARTERS
  • Salmon causa $12.00
    • Whipped potato, avocado, caviar
  • Chicken causa $9.00
    • Corn fed chicken, avocado, smoke capsicum drizzle
  • Classic ceviche $14.00
    • Market fish, lemon, chilli, red onion, coriander
  • Forest ceviche $14.00
    • Mushrooms, golden yucca, black truffle escence
  • Ceviche alta mar $16.00
    • Market fish ceviche, sauteed seafood, avocado, smoky sauce
MAINS MAINS
  • Market fish sudado $26.00
    • Poached fish & seafood, golden manioc, sudado sauce
  • Chicken estofado $26.00
    • Chicken liver parfait, purple potato, estofado sauce
  • Lomo saltado $28.00
    • Sauteed eye fillet, turbers in texturesm smoked beef jus
  • Wild mushroom chaufa $26.00
    • Carrot variation, mis grainsm spring onion, scramble egg
SIDES SIDES
  • Steam rice $2.00
  • Fries potato fries, rocoto mayonaisse $6.00
  • Mesclun & raw vegetables salad $9.00
SWEETS SWEETS
  • Caramel alfajor $12.00
    • Dulce de leche caramel, short bread cookie, berries, chocolate
  • Coconut rice pudding $10.00
    • Passion frui, melon raspadilla
  • Vanilla ice cream $8.00
    • Manjarblanco drizzle & pecans
  • Alfajor $4.00
    • Peruvian macaron
TAPAS TAPAS
  • Mini causitas $26.00
    • Please ask the waiter for today´s flavor
  • Anticuchos $28.00
    • Please ask the waiter for today´s skewer flavors

Nearby Sample Menus

  • ONION KULCHA $2.99
    • naan stuffed with onion coriander and spices
  • CHICKEN BIRYANI $11.99
    • chicken cooked with basmati rice
  • SAAG ALOO $9.50
    • potato and spinach cauliflower sauteed with garlic and finished with cream and carefully selected spice
  • VEGETARIAN SAMOSA 2 PCS $4.00
    • pastry filled potatoes and peas with spices
  • ALOO GOBHI $9.50
    • potato and cauliflower cooked with garlic ginger onions and tomato based sauce
  • CHICKEN FRIED RICE $10.99
    • Julian chicken egg mixed toast with rice and salt
  • VEGETABLE JALFREJI $9.99
    • mixed vegetables cooked in sweet & sour gravy
  • KORMA/CHICKEN/LAMB/BEEF $9.99
    • traditionally mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
  • Malaysian Tofu Salad $9.50
    • Deep fried tofu salad served with sweet chillies dressing topped with peanut
  • Kari Sayur $15.00
    • Seasonal vegetables in spiced curry gravy served with Jasmine rice
  • Sambal Green Beans $10.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Char Kuay Teow + Mee "KTM" $14.50
    • Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Roti Kosong (Homemade Plain Roti) $4.00
  • Seafood Laksa $15.50
    • Spicy laksa noodle soup with tofu, crab nugget, prawn, squid, beansprout & egg
  • Murtabak $14.50/$16.50/$16.50
    • Choice of filling, onion, egg wrapped with roti served with dahl & fish gravy. Vegetables Murtabak / Beef Murtabak / Chicken Murtabak
  • Spicy Soft Shell Crab $15.00
    • Crispy soft shell crab with a touch of curry taste
  • Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Charred orange $17.00
    • Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
  • Creamy garlic mushrooms $17.50
    • Lemon, chives, coriander
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • Fairy sprinkles $14.00
    • Of freeze dried fruit cashew & coconut better butter, sliced banana
  • Fix & fogg smoke & fire peanut butter $16.50
    • Shaved, zuchini, pear, fennel flowers
  • House made granola $16.00
    • Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
  • -Prawns $12.00
  • Chicken Tikka Biryani M $9.00 / L $14.00
  • Chana Masala / Yellow Dal $13.50
  • Sarson Ka Saag $9.00
    • with paneer, 2 parathas, onion, pickle and free banarasi lassi or can drink
  • Chicken Tawa Liver / Kheema Ghotala $14.00
  • All below dishes served with onion, pickle, free coke and two parathas
  • Schezwan Chicken Noodles / Schezwan Veg Noodles / Chicken Masala Noodles M $9.00 / L $14.00
  • Schezwan Noodles $9.00
    • Stir fry tossed with a variety of veggies. with meat
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • V= Vegetarian
  • Chicken Cold Noodle Salad $6.80
  • S=Small / L=Large
  • Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
  • -Beef / Streaky Pork / Pork Luncheon Meat / Pork Ribs / Homemade Pork Meatballs $10.00
  • Crispy Chicken H $16 / W $28
    • With sweet chilli sauce
  • ●Seafoods
  • Crispy Dunk H $24 / W $38
    • With sweet chilli sauce
  • Succulent Lamb $9.00
  • Skewers on Rice
    • Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
  • Prawns $16.00
  • Chicken Open Sandwich $13.00
    • Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
  • Grilled Meat & Seafood
  • Kumara Fries $8.00
  • Scallop $16.00
  • Sirloin Steak $26.00
    • Premium sirloin cuts. Served with our signature basting sauce, salad greens and chips. *Change to Wedges/Kumara fries add $2.00
  • Mussel fritter, watercress, gribiche $4.0
  • Potato cod croquette $3.5
  • Oyster shucked to order $4.5
    • Natural
  • Chilli clams, miso butter, celery leaf $22
  • Cosberg and watercress salad, mustard dressing, sunflower seeds $12
  • Duck fat potato skins, garlic, rosemary, aioli $12
  • New Zealand cheeses, apple, grapes, chutney, crackers $30
  • Baked polenta, shitake mushrooms, crisp kale $18
  • BBQ Pork $9.90
  • Chicken $4.20
  • Beef $4.20
  • Beef $10.50
  • BBQ pork $12.50
  • Beef $9.50
  • Plain Egg $8.50
  • Fried Rice
  • Vege - Lge / Med / Sml $10.00/$8.00/$6.00
  • Curry Roll $2.20
  • No.2 Value Meal $38.00
    • 10 Fish or Chicken, 4 Sausage, 6 Potato Fritter, $3 Chips & 2.25L Coke
  • Hot Dog $1.80
  • Bacon Burger $4.00
  • No. A $8.00
    • 2 Fish or Chicken, 1 Hot Dog, $2 Chips
  • No. E $10.00
    • 2 Ham burger, 2 Hot dog, $2 Chips
  • No. 1 Family Feast $42.00
    • 10 Fish or Chicken, 4 Hot Dog, 2 Potato Fritter, 2 Spring Roll, $3 Chips & 2.25L Coke
  • -Any Donburi + 600ml Soft Drink $3.50
  • Veggie Ten Don $12.50
    • Vegetable Tempuras on rice
  • Teriyaki Salmon Don $15.50
    • Teriyaki Salmon & Vegetables on rice
  • Vegetable Udon $11.00
    • Vegetables on noodle soup
  • -Any Donburi + 420 ml Soft Drink $2.50
  • Teriyaki Chicken Don $13.00
    • Teriyaki Chicken & Vegetables on rice
  • Teppanyaki $14.00
    • Pan fried rice with Chicken & Vegetables. Egg on top
  • Katsu Udon (Chicken or Pork) $13.50
    • Deep fried cutlet & Vegetables on noodle soup
  • Dolma Roll / Falafel Roll $7.90
  • Homemade Sweet Corn with spinach, crispy bacon and egg $16.90
  • -With Bacon, mushrooms, brie and green side salad with toast $14.90
  • Chilli Eggs $10.00
    • Fresh green chilli, crumbled feta cheese on Toast
  • Vegetarian Noodle $11.90
  • -With Avocado, tomato, and cream cheese $7.00
  • 2 Eggs, grilled tomato or mushrooms, potato hash & toast $10.00
  • -Extra Filling $0.50/ea
    • Choose from: ham, shredded chicken, roast beef, salami, tasty cheese, onion, pineapple, tomato, cucumber, avocado
  • PALAK PANEER $13.99
    • dry combination of spicy spinach and cheese.
  • VEG NAN $3.99
    • stuffed with vegetables.
  • KEEMA NAN $3.50
    • staffed with spiced mince.
  • LAMB CHOPS $14.90
    • Tender lamb ribs marinated in yoghurt with indian spices cooked in the tandoor.
  • SHANGHAI PRAWN $18.90
    • prawn dipped in spiced masala and deep fried with chick pea batter.
  • BASMATI RICE $2.00 per serve
    • plain boiled basmati rice.
  • GREEN SALAD $4.99
  • SAAG GHOSHAT(GOSHAT) $13.90
    • blended to perfection mughlai style with fresh spices.Puree of green leafy spinach (choice of lamb,beef or chicken)
  • Noodles or Fried Rice $9.00 / $12.00
  • Paneer in Singapori Sauce $12.50
  • Singapori Mixed Noodles or Fried Rice $11.50 / $14.00
  • Cheese & Garlic Naan $3.00
  • Add on: -
  • - Medium / Large
  • Mixed Noodles or Fried Rice $10.50 / $13.00
  • 0nion Bhajia -3 pcs $2.50
  • Veg breaky $18.00
    • Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
  • Smoked salmon $4.50
  • Kids pancake $7.00
    • Vanilla pancake with bacon, banana and maple syrup
  • Free range eggs $9.00
    • Poached, scrambled, fried on organic sourdough
  • -Steak $18.00
  • Super breaky $20.00
    • Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
  • Kids french $7.00
    • Coconut french toast with bacon, banana and maple syrup
  • Kids tacos $8.00
    • Mexican prawn, avocado and salsa with lime
Andino Restaurant

Andino Restaurant

location

Address

237 Parnell Road, Parnell, Auckland

phone

Phone

093743938

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Latin American , Peruvian , South American , Spanish

features

Features

Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
237 Parnell Road, Parnell, Auckland