Address
237 Parnell Road, Parnell, Auckland
Andino Restaurant in Auckland Menu
Are you the owner? Manage this listing for free.
STARTERS-
Salmon causa $12.00
- Whipped potato, avocado, caviar
-
Chicken causa $9.00
- Corn fed chicken, avocado, smoke capsicum drizzle
-
Classic ceviche $14.00
- Market fish, lemon, chilli, red onion, coriander
-
Forest ceviche $14.00
- Mushrooms, golden yucca, black truffle escence
-
Ceviche alta mar $16.00
- Market fish ceviche, sauteed seafood, avocado, smoky sauce
MAINS-
Market fish sudado $26.00
- Poached fish & seafood, golden manioc, sudado sauce
-
Chicken estofado $26.00
- Chicken liver parfait, purple potato, estofado sauce
-
Lomo saltado $28.00
- Sauteed eye fillet, turbers in texturesm smoked beef jus
-
Wild mushroom chaufa $26.00
- Carrot variation, mis grainsm spring onion, scramble egg
SIDES- Steam rice $2.00
- Fries potato fries, rocoto mayonaisse $6.00
- Mesclun & raw vegetables salad $9.00
SWEETS-
Caramel alfajor $12.00
- Dulce de leche caramel, short bread cookie, berries, chocolate
-
Coconut rice pudding $10.00
- Passion frui, melon raspadilla
-
Vanilla ice cream $8.00
- Manjarblanco drizzle & pecans
-
Alfajor $4.00
- Peruvian macaron
TAPAS-
Mini causitas $26.00
- Please ask the waiter for today´s flavor
-
Anticuchos $28.00
- Please ask the waiter for today´s skewer flavors
Nearby Sample Menus
- ●Chips
- Creamed Spinach $5.00
-
Scotch Fillet (250g) $36.00
- Also known as ribeye well marbled and tender.
-
Sweet n' Smoky BBQ (GF) $3.00
- Our tangy sweet and smoky sauce.
-
Rump (300g) $32.00
- Considered by many to be the tastiest cut.
-
Chicken Platter (Approx 6 People) $120.00
- 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
- Full Rack (Approx 700g) $40.00
- Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
- Pancakes w Bacon, Blueberries & Syrup $13.70
-
Big Breakfast $14.50
- bacon, sausages, eggs & tomato on turkish pide
- Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
- Pancakes w Bacon, Blueberries & Syrup $9.50
-
Grilled Chicken & Bacon Burger $13.50
- with cos salad, pickled vegetables
- Chilli Bean, Capsicum & Spinach Quesadillas $12.00
- Chicken Nuggets & Chips $7.00
-
Bacon & Grilled Chicken Sliders $10.00
- with cos lettuce & aioli
-
PORK RICE BOWL $20.00
- roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
- GINGER NINJA $1.00
-
TEMPURA CORN BALLS $10.00
- orange ponzu, Japanese heart-stopping mayo
- SMOKED KOMBU BUTTER LOVER $2.00
-
PORK KATSU BUN $10.00
- sesame, yuzu miso dressing
-
SMOKED BRISKET BUN $10.00
- kimchi, deputy chang's hot ssam sauce
-
CRISPY FRIED CHICKEN WINGS $16.00
- hot Ssam sauce
-
CURED SALMON SALAD $18.00
- toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
- Extra Blue Cheese Sauce or Red Wine Jus $6.50
-
Bazza's Loaf $9.90
- Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
-
Lazy Aged Sirloin $42.90
- 500g. Perfectly aged sirloin, for maximum flavour.
- Crispy Onions $5.00
-
Buffalo Wings $14.90
- Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
- Fried Egg $3.00
-
Roquefort Steak $40.90
- Eye fillet topped with fig jam, blue cheese sauce and crispy grilled bacon.
-
Caesar Rump $36.90
- Rump grilled and placed on top of a crisp crouton. Topped with smoky bacon, a creamy mushroom sauce and the perfect fried egg.
- Beef,Ginger & Pieapple $11.90
- Lemon Chicken $12.90
- Chicken & Veges $11.90
- Chicken & Black Bean Sauce $11.90
- 12 Wontons $7.50
- Chicken $9.90
- Pork $9.90
- Combination Meats $10.90
-
The Hangover Cure N/A
- Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream
-
Basic Kiwi Burger $10.50 add a free range egg $2.00
- 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
-
Limerick L $19.00 / S $10.00
- Artichoke, Kumara, shallots, Vine tomatoes, feta, pine, nuts, and rocket leaves lightly drizzled with olive oil
-
Truck Stop $21.00
- 300 g of Rump served with 2 free orange fried eggs, tomato, Onion and Fries
-
Beer Battered Fish and Chips S $16.00 / L $24.50
- The catch of the day served with fries, lemon coper moyo or aioli pan fried available on request
- See our menu board for other daily specials
-
Chipotle Chicken Kebabs $26.50
- Chicken kebabs marinated in a chipotle, lime and spice marinode served with an avocado cream sauce
-
Poached pear wrapped in puff pastry $13.50
- Poached in red wine, lemon & cinnamon then served with vanilla Ice-cream
- Pork Katsu Don $13.00
- (pan fried noodle with topping of your choice and vegetables)
- Teriyaki Tofu Don $12.50
- Chicken Katsu Don $13.00
- Seafood Udon $14.00
- Vege Tempura Udon $15.00
- Vege Tempura Ramen $15.00
- (thin noodles in house made broth served with side of your choice)
-
CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
- POTATO FRITTER $2.00
-
DOUBLE STRIKE $9.90
- 2 little John burgers
-
CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
- SCALLOP $2.00
-
HOKI STRIPS 7 SALAD $9.90
- 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
- 15 X HOKI $26.90
-
LITTLE JOHN $5.90/combo$11.00
- freshly battered hoki with lettuce tartare sauce
-
Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
- Free Range Bacon 6.5
-
Toast and Spreads (V) 8.0
- Wholegrain, soutdough, begal or gluten free toast with house made berry jam
-
Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
-
Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
-
Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken
-
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
-
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
- DEEP FRIED CALAMARI -
- PORK CHOP WITH SPICY SALT & CHILLI $21.50
- SCALLOPS IN SPICY PLUM SAUCE $32.50
- SESAME PRAWN (2 pieces) $11.50
- SCALLOPS WITH GINGER & SPRING ONION $32.50
- FRESH KING PRAWNS CURRY $32.50
- WON TON & NOODLES IN SOUP $18.50
- SPICY SALT CRAB -
- 1/2 Doz. Chicken Wings $6.50
- Nasi Goreng (Rice) $13.50
- Combination Seafood $16.00
- Prawn $13.00
- Chicken, Cashew Nuts $13.50
- Fish $2.60
- Egg $4.00
- Beef $10.00
- Mapo Tofu On Rice $8.80
- Fried Noodles With Stewed Mixed Vegetables $10.80
- Seafood & Bean Curd With Sambal Sauce $20.00
- Fried With Soya Sauce $25.00
- Deep Fried Prawn Ball With Egg Yolk (Small/Large) $20.00/30.00
- Wined chicken $9.80
- Braised Noodles With Brown Sauce $14.00
- Fish Balls Soup $7.80
- Grill Mussels (2 pieces) $4.00
- Crumbed Oysters (2 pieces) $5.00
- Ebi Mayo (2 pieces) $5.00
- Grill Oyster (2 pieces) $5.00
- Aji Fish Katsu Set $13.00
- Tempura Set $14.00
- Squid Ring Karaage (5 pieces) $4.00
- Gyoza Cheese Prawn (3 pieces) $5.00
-
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
-
Chicken Breast Sandwich $19.50
- Served with chips and garden salad and bread
-
Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad
-
Ocean Platter di mare
- Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
-
Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
-
Oysters "Al Naturale"
- Best Clevedon oyster (half shell)
-
Carbonara Pasta $19.50
- Bacon cream cheese, eggs and parmesan cheese
-
Smoked Salmon Salad $19.50
- Smoked Salmon silces with lettuce, feta cheese, capers
- - House Smoked Salmon $5.50
- Additional Sides Available
-
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
-
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
-
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
-
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
- - Hollandaise $2.50
- - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Andino Restaurant
Phone
093743938
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Latin American , Peruvian , South American , Spanish
Features
Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly