Address
237 Parnell Road, Parnell, Auckland
Andino Restaurant in Auckland Menu
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STARTERS-
Salmon causa $12.00
- Whipped potato, avocado, caviar
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Chicken causa $9.00
- Corn fed chicken, avocado, smoke capsicum drizzle
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Classic ceviche $14.00
- Market fish, lemon, chilli, red onion, coriander
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Forest ceviche $14.00
- Mushrooms, golden yucca, black truffle escence
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Ceviche alta mar $16.00
- Market fish ceviche, sauteed seafood, avocado, smoky sauce
MAINS-
Market fish sudado $26.00
- Poached fish & seafood, golden manioc, sudado sauce
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Chicken estofado $26.00
- Chicken liver parfait, purple potato, estofado sauce
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Lomo saltado $28.00
- Sauteed eye fillet, turbers in texturesm smoked beef jus
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Wild mushroom chaufa $26.00
- Carrot variation, mis grainsm spring onion, scramble egg
SIDES- Steam rice $2.00
- Fries potato fries, rocoto mayonaisse $6.00
- Mesclun & raw vegetables salad $9.00
SWEETS-
Caramel alfajor $12.00
- Dulce de leche caramel, short bread cookie, berries, chocolate
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Coconut rice pudding $10.00
- Passion frui, melon raspadilla
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Vanilla ice cream $8.00
- Manjarblanco drizzle & pecans
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Alfajor $4.00
- Peruvian macaron
TAPAS-
Mini causitas $26.00
- Please ask the waiter for today´s flavor
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Anticuchos $28.00
- Please ask the waiter for today´s skewer flavors
Nearby Sample Menus
- Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
- Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
- Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
- Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
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Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough
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Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
- West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
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‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
- Affogato, vanilla gelato, toasted almonds espresso $8
- White bean and kale minestrone $16
- Gorgonzola Dolce cow’s milk, pasteurised $18
- Farro, fennel, olive, pine nuts $12
- White asparagus, parmesan duck egg crocchetta $24
- Cavolo nero, garlic, chilli, anchovy $10
- Duck fat roast potatoes, rock salt rosemary $10
- Chargrilled broccolini, gremolata $10
- Fried beef slices with black bean sauce $13.80
- Stir fried pork joint with spring onion $14.00
- Deep fried chicken strips with cumin $14.00
- Chicken fried noodles $10.00
- Sizzling lamb with black bean chilli sauce $16.00
- Chinese leek, tofu and egg soup $10.00
- Stewed beef in brown sauce on rice $9.00
- Braised tofu in casserole $11.80
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Champignonschnitzel $28.00
- breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 2 pieces
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Nurnberger-Main $25.00
- pork sausages served with Sauerkraut and mashed potatoes
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Crumbed Camembert $15.00
- fried camembert served with cranberry sauce and salad greens
- Red Cabbage (Rotkraut) / Sauerkraut / $5.00
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Chicken Zuricher Art $24.00
- grilled chicken strips in a creamy mushrooms sauce served with Spaetzle
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Chicken Schnitzel “Wiener Art” $23.00
- breadcrumbed chicken Schnitzel 1 pieces
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Zwiebelrostbraten $26.00
- Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
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Greek Salad $20.00
- Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing
- Calamari ring $0.80
- Chips $3.00
- Hash brown $1.30
- Spring roll $2.50
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Sweet matilda $12.80
- Grilled chicken breast- basted with ginger soy sauce, red onion, grilled halloumi cheese, sweet chilli sauce, salad, aioli
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Oh hello portobello $14.20
- 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
- Kumera chips $3.50
- Tarakihi $4.50
- Pork / Lamb / Beef / Chicken S $11 / M $13 / L $17
- -Chicken / Beef $11.00
- Chop Suey (Mixed Vegies)
- -Egg $10.00
- -Medium $4.00
- Gravy
- -Combination $13.00
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Honey Chicken Box $11.50
- Thick noodles or fried rice with honey chicken
- 4. Soya Lover Burger $12.50
- 2. Fish $3.00
- #3 American Hot Dog + Chips $5.00
- 5. Drumstick $2.20
- Veg Dog $4.50
- 9. Fish Egg Burger $7.00 Combo $11.00
- #13 Lamb Burger Combo $10.00
- Fried Veg Dumpling (14pcs) $7.00
- Bacon & Egg Burger $5.80
- Wontons $0.80
- Bacon Roll $3.50
- Hot Dog $1.80
- Chicken Nuggets $0.80
- Donuts $1.50
- Chicken Burger $5.80
- Chips $2.50
- Deep Fried Bun with Mix Meat $20.00
- Stewed Pork Cubes and Tofu Skin in Brown Sauce / Braised Intestines with Spicy Sauce in Cooking Pot $22.00
- Sauerkraut and Pork Belly $18.00
- Deep Fried Fish with Chilli Sauce / Deep Fried Fish with Soy Sauce / Steamed Fish $26.00
- Stewed Tofu with Pork Mince in Szechuan Style / Deep Fried Tofu with Chilli Sauce / Two Kind Mushroom with Vegetable / Cabbage Tofu with Casserole $14.00
- Salty and Spicy King Prawn / Prawn with Tomatoes Sauce / Curry Prawn / Prawn with Cashew Nut $28.00
- Fried Fillets with Spiced Salt/Sweet & Sour Sauce / Fried Fillet with Rice Wine Sauce $18.00
- Yangchun Noodle Soup $7.00
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Cheesecake (GF) $11.90
- Home-made cheesecake - please ask
- Fries $5.90
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Tiramisu (pick me up) $11.90
- Classic italian, coffee drenched sponge biscuits set in a marsala flavoured cream, finished with a good pinch of almond and coffee crumble
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Scaloppine di maiale marsala $28.90
- Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
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Fish - coda di rospo siciliane (GF) $28.90
- Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
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Bruschetta ai funghi $10.50
- Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
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Penne arrabiata (V) $11.9 / $19.9
- Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
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Pollo alla parmigiana $27.90
- Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
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Beef Yakiniku $21.00
- Pan fried thinly beef and vege on teppan
- Prawn Sushi $15.00
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Seafood Combination $32.00
- Sizzled seafood:Prawn, scallop, mussel, squid and vege
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-Large $55.00
- 33pcs
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Fresh Half Shell Oyster(Half dozen/1 dozen) $18.00/$33.00
- Seasonal
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Sushi Party Tray
- Takeaway available
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Tuna Salad $17.00
- Fresh tuna, vegetables with ponze sauce
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Wakame Salad $7.00
- seaweed
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Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
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Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
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Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
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Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
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Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
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Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
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Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
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Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
- Scallops $37
- Prawns(With GAKU mayonnaise) $39
- Fish $11
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Furikake rice with chopped egg $4
- individually order
- Scallops $13
- Chicken $12
- Fried Vegetable Dumpling $5
- Beef Sashimi $15
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Stir-Fried Basil Chilli Beef (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
- Broccoli, cauliflower, red capsicum, carrot, and coriander.
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Miso Soup (V) $3.50
- Traditional Japanese soy bean soup
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Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
- (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
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Thai-Style Vegetarian Noodles (CF) (GF) (LC) (V) $13.50
- (Thick egg noodles) Tofu, cabbage, carrot, broccoli, cauliflower, celery and spring onion.
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Chicken and Tofu Noodle Soup (CF) (GF) (LC) $14.00
- Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori.
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Money Bags $5.50
- prawn and crabstick dumpling with Thai herbs
- Deep-Fried Chicken Nibbles $6.50
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Crispy Fried Fish (Jasmine rice) (CF) (GF) (LC) $16.00
- Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean.
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Shaved Parmesan & Truffle Oil Fries $12
- ...yeah, you read that right. Boom!
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Garlic Cheese Pizza $14
- Roasted garlic, parmesan and mozzarella pizza.
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Thick Cut Chips $8
- Malt vinegar and chicken salt available on request
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Mac‘n’cheese with Bacon $12
- Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
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Cucumber, Lime & Chilli Salad $12
- Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
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Traditional Montréal Poutine $14
- Fries. Cheese curds. Bacon gravy. Grilled.
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Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
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Loaded Nachos $18
- A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.
Andino Restaurant
Phone
093743938
Opened hours
Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Latin American , Peruvian , South American , Spanish
Features
Reservations , Waitstaff , Seating , Serves Alcohol , Child-friendly