Andrew St Takeaways in Manawatu-Wanganui Menu

Andrew St Takeaways in Manawatu-Wanganui has no menu available, but can choose from many other options such as Chicken, Beef or Pork or Lamb, Duck, Crispy Pork or Squid from Thai Lagoon. Te Hapara Fish Shop offers many options including 1/2 Scoop and Scoop. Regent Fisheries includes a wide range like Fish of the Day or Min Chips. SPRING ROLL and CURRY ROLL from . Broadway Bakery Cafe offers Waimea Waikanae Beach and HOUSE MADE TOASTED BRIOCHE.

Nearby Sample Menus

  • Pepperoni Lovers $9.00
    • Our classic marinara sauce loaded with spicy pepperoni and more pepperoni, topped with melting mozzarella.
  • Ham & Cheese $5.00
    • Topped with succulent baked ham and then paired with deliciously cheesy mozzarella.
  • Pepperoni $5.00
    • Layered with slices of pepperoni and paired with melting mozzarella cheese.
  • Beef & Onion $5.00
    • Delicious seasoned beef with slices of sweet red onion and topped with stretchy mozzarella.
  • Veg Supreme $8.00
    • Loaded with mushroom and capsicum, sweet red onion, juicy pineapple, fresh diced tomato and stretchy mozzarella, with a garlic & oregano seasoning.
  • Italiano $9.00
    • A mouth-watering combo of spicy pepperoni, cabanossi, diced mushroom, green capsicum, black olives and mozzarella, finished with a garlic and oregano seasoning.
  • Beef, Bacon &… $8.00
    • Succulent seasoned beef and crispy bacon, matched with a rich caramelised onion relish and mouth-watering mozzarella.
  • Create Your Own $10.50
    • Create a pizza with your choice of delicious toppings and crust. Flavour up for free with a sprinkle of seasoning and/or a sauce swirl....
  • Other Gourmet Topping $2.50
  • The Euro see above
    • Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto & Cracked Pepper
  • Roman Empire see above
    • Ham, Beef, Bacon, Salami, Mushroom, Capsicum, Pineapple, Onion, Gherkin, Extra Cheese
  • Marinated Beef Salad $13.90
    • Strips of Beef, basted in a Chilli & Soy Marinade, thrown amongst Fresh Salad Greens and slices of Brie, and garnished with Crunchy Noodles
  • Lite Delight (Low Fat) see above
    • Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
  • Garlic & Parmesan Bread $5.50
  • Sour Cream or Salsa $2.50
  • Seasoned Fries $4.50
  • AngusPure Steaks
    • Selection available on request
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Fish and Chips $24.00
    • Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Sausage & Chips $7.00
  • Grilled mussels $6.80
  • Hotdog & Chips $7.00
  • Grilled falafel bites $7.80
  • Pavlova Fruit Roll $5.00
  • Porterhouse $26.50
  • Garlic steak $28.50
  • Icecream Sundae $5.00
  • Teriyaki salmon $21.00
  • Teriyaki Scallops $22.00
    • pan seared & served with a wakame salad
  • Torikatsudon $22.00
    • chicken cutlet cooked with egg and onion in a dashi sauce, served over rice
  • Potato croquettes $16.00
    • served with sauce and salad
  • Tuna Tataki $24.00
    • Seared, sliced, served with 2 dipping sauces, lemon & salad
  • Natto (fermented soy beans) $6.00
  • Daifuku $13.00
    • Japanese bean filled rice cake with ice cream served with Umeshu
  • Chicken Namban $22.00
    • tangy, crisp battered chicken served with an egg tartare sauce and sweet/sour sauce
  • Homestyle Chicken Fillet $8.10
    • Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
  • L $4.80
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Baconator Mushroom Melt $10.70
    • The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • M $4.10
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Lamb biryani $14.00
    • Lamb pieces marinated with special spices, herbs, and cooked with basmati rice (served with raita),
  • Mushroom palak $8.50 / $13.00
    • Buttom mushrooms cooked with spinach gravyand spices.
  • Masala junction special chicken $16.00
    • Boneless chicken pieces and vegetable cooked with onion, tomato, and creamy butter gravy.
  • Naan $2,5
    • Bread made with refined llnor
  • Cheese & garlic naan $4,5
    • Naan bread stuffed with cheese & garlic together
  • Vegetable birvani $13.00
    • Mixed vegetable marinated with spices, herbs and cooked with flavoured basmati rice, (served with raita)
  • Vegetable samosa $5.50
    • Crispi deep fried triangular pastry stuffed with potato, peas, and nuts..
  • Onion bhaji $5.50
    • Julienne cut onion dipped in spiced chickpeas then battered and deep fried
  • Battered fish burger $8.50
  • Mayo / Aioli / Tartare $1.50
  • Cheese, mushroom, onion, pineapple, apricot sauce $1.00
  • Baby spring roll x 2 $1.50
  • Battered mushrooms $8.00
  • Battered fish, chips, salad meal $20.00
  • Deep fried camembert $9.50
  • Camembert $1.50
  • Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta and baby spinach. Topped with edamame bean and tom $23
  • Roast gourmet potatoes With bacon lardons. $8
  • Sanctuary Riesling, Marlborough 8.00 / 35.00
  • Kim Crawford, Marlborough 8.00 / 38.00
  • The Peoples, Shiraz, Austaralia 9.00 / 42.00
  • Arrabiatta Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
  • Stella, Corona, Steinlager Pure, Speights Summit, Heineken, Speights Old Dark 7.00
  • Sautéed Button Mushrooms $8
  • Chefs Cheesecake $14.00
    • Homemade and tasted, giving quality and flavour. Suggested match: Baileys coffee.
  • French Fries
    • With Garlic Aoili or Tomato sauce.
  • Garlic and Chilli Prawns
    • Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
  • Sticky Date Pudding $14.00
    • Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
  • Caeser Salad
    • The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.
  • Toasted Sandwiches
  • Soup of the Day
    • Chef's favourite, homemade, with Speciality bread.
  • Savoury Mince $15.00
    • Classic recipe seerved on warm baked roll with grilled tomato.
  • CURRIED SAUSAGES $17.00
    • Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
  • TROPICAL CHEESECAKE $14.50
    • Fresh homemade fruit cheesecake served with ice-cream and double cream
  • ICE-CREAM SUNDAE $12.50
    • Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • STEAMED MUSSELS $18.00
    • Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
  • MASAI MARA $35.00
    • Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
  • TRIPLE EGG OMELETTE $17.50
    • Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad
  • SPICED WEDGES $15.50
    • Grilled with tomato basil salsa and cheese, topped with sour cream
  • One filling $3.00
    • Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
  • Pancake (small) $10.00
    • With banana, cream & maple syrup
  • Kiwi breakfast $18.00
    • Sausages, eggs, bacon, tomato, hash brown, mushroom & toast
  • Bacon and egg toasty with chips $6.50
  • Add chips for an extra $4.00
  • Sausages & eggs on toast $12.00
  • Chicken burger $9.00
  • Kiwi burger $10.00
  • Bacon or Kransky Sausages, Eggs & Chips $14.50
  • Add Cheese or Egg to any burger for $1.00
  • Gluten free available bread n/a
  • Kiwi Burger- with Beetroot, Egg. Tomato Relish and Caramelised Onions $10.90
  • Chicken Burger, Aioli & Caramelised Onion $8.50
  • Toasted Sandwich with 2 fillings $5.90
  • With Chips & Salad $11.90
  • Gluten free bread available n/a
  • CHICKEN SATAY STICK $6.50
  • STEW PORK BELLY & RICE $15.50
  • ROASTED DUCK & RICE $14.50
  • GARLIC FISH & COCONUT CREAM $16.50
  • FRIED RICE $12.50
  • SOYA CHICKEN $15.50
  • PORK DUMPLING $6.50
  • WONTON & CRISPY PORK NOODLE SOUP $15.50
  • Fried onions $3.00
  • Barrelhouse Platter to Share $38.50
    • Mixed platter of Salmon, Salami, Chicken Liver Pate, Camembert, Prunes in Bacon, Pickles, Sun-dried Tomatoes, Crostini Dips and Crackers
  • Pan-Fried Fish of The Day $30.00
    • Pan fried fresh fish on salt & vinegar potatoes with a white wine & dill sauce
  • Sticky Honey Pork Spare Ribs $16.50
    • Marinated and slow cooked, tender sticky ribs with salad garnish
  • Chicken Liver Pate w/ Onion Jam $18.00
    • Homemade Chicken liver pate served with onion jam & toasted ciabata
  • Salad $5.00
  • Pepper $2.00
  • Surf & Turf $40.00
    • Scotch topped w mussels & prawns in brandy garlic sauce
Andrew St Takeaways

Andrew St Takeaways

location

Address

Andrew St, Feilding, Manawatu

phone

Phone

063236749

email

Email

None

clock

Opened hours

Monday 12.00 pm - 9.00 pm Tuesday 12.00 pm - 9.00 pm Wednesday 12.00 pm - 9.00 pm Thursday 12.00 pm - 9.00 pm Friday 12.00 pm - 9.00 pm Saturday 4.30 pm - 8.30 pm Sunday 4.30 pm - 8.30 pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Seafood

features

Features

Quick Bites

Location
Andrew St, Feilding, Manawatu
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