Angkor Bakery in Auckland Menu

MENU MENU
  • Savory $1.00
  • Sausage Roll $1.50
  • Mince Pie $3.00
  • Mince & Cheese Pie $3.50
  • Mince Potato top Pie $3.50
  • Curry Mince Pie $3.00
  • Steak Pie $3.00
  • Steak & Cheese Pie $3.50
  • Steak & Mushroom Pie $3.50
  • Steak & Pepper Pie $3.50
  • Steak & Bacon Pie $3.50
  • Steak & Onion Pie $3.00
  • Steak Potato Top Pie $3.50
  • Seafood Pie $3.50
  • Smoke Fish Pie $3.50
  • Chicken Pie $3.50
  • Bacon & Egg Pie $3.50
  • Ham Quiche $3.00
  • Pork Pastry $3.00
  • French Stick $1.60
  • White loaf $1.40
  • Vienna Loaf $1.40
  • Tin Loaf $1.60
  • Wholemeal Loaf $1.70
  • Wholemeal French Stick $1.70
  • Bacon Cheese loaf $3.70
  • Bacon Cheese Stick $2.70
  • Bacon Cheese Roll $1.70
  • Custard Twist $1.30
  • Chelsea Buns $1.30
  • Bran Muffins $1.30
  • Blueberry Muffins $1.30
  • Apple Muffins $1.30

Nearby Sample Menus

  • No 5 $12.00
    • 3 SNAPPER ($2 CHIPS)
  • SAUSAGE MEAL $7.00
    • 2 SAUSAGES,2 EGGS,($1 CHIPS)
  • MUSSEL (BATTERED) 3 FOR $2.00
  • BATTERED SAUSAGE $1.20
  • FISH $3.50
  • MUSSEL $1.00
  • FRIED BREAD 1O FOR $8.00
    • 80 CENTS EACH (Sorry we do not take phone orders for fried bread )
  • FISH & EGG $4.00
  • Lamb Kebab / Chicken Souvlaki (Spicy) / Cajun Chicken Kebab / Satay Kebab / Chicken Works (Mushrooms & Capsicum) / Cajun Chicken $11.00
  • Garlic bread with hummus $8.00
  • Chicken Works on Rice (Mushroom & Capsicum) / Seekh Kebab on Rice Kobedeh Kubedah / King Prawns on Rice $14.00
  • Super Salad $15.00
  • Super Kebab Combo $17.00
  • Get Chips and your choice of drink with your Kebab
  • Meat $3.00
  • Super Kebab on Rice & Salad / Lamb Shish on Rice $16.00
  • Free Range Eggs Your Style on Toast V $9.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Fresh fruit salad with yogurt and a berry compote $8.50
  • Pancakes $16.50
    • served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
  • Porridge V $13.00
    • topped with seasonal Otago summer fruits, herbal tea, stewed fig, dried apple & apricot with brown sugar on the side
  • Beef, Garlic and herb sausages with Eggs your style on Toast $13.50
    • poached fried or scrambled free-range eggs on toasted ciabatta
  • Creamy mushrooms on ciabatta $14.50
  • Cheese Platter $22.50
    • sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
  • Long Bay breakfast mixed grill $17.50
  • Beef with ginger and spring onions $14.00
  • Chicken and sweet corn $6.50
  • Scallops $15.00
  • Fish $2.20
  • Chicken $3.40
  • Pork with cashew nuts $13.00
  • Crab stick $1.20
  • Pork $10.00
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Prawn Fried Rice $13
  • Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
  • Sichuan-Style Noodle Soup With Seafood $13
  • Beijing Style Sweet And Sour Beef $18/ $28/ $35
  • Homemade Spring Rolls Stuffed With Cheese $5
  • Fried Pork Dumblings 5 Pcs $5 / 10 Pcs $10
  • Stir - Fried Seafood And Vegetables With Fried Noodles $15
  • Noodles With Seafood In Black Soybean Sauce $10
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Spaghetti Bolognese with Rocket & Parmesan $28.00
    • Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Bread of the Day with Dips $6.00
  • Venison Bangers & Mash $28.00
    • Three spicy venison sausages served atop our tasty kumura and potato mash. Perfect for a cold day, or after a long day.
  • Garlic Bread $6.00
  • Roasted skin on Chicken Breast $36.00
    • Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
  • Kumara Wedges $10.00
    • With crispy bacon and melted cheese. Naughty but so nice.
  • -Extra Filling $1.00
  • Pancakes $13.90
    • With bacon, banana, maple syrup
  • -With Bacon $16.90
  • -With salmon $18.90
  • Corn Fritters (GF) $16.90
    • Sour cream cheese, avocado salad with bacon
  • French Toast $16.90
    • With bacon, banana, red wine poached pear, red wine syrup
  • Chicken Burger $18.50
    • Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
  • Toasted Sandwich $6.90
    • With your choice of 2 fillings: ham, bacon, egg, onion, tomato, cheese, mushroom, pineapple
  • Ham - Tomato
  • 2 - SCOOPS $3.50
  • Extra 0.50¢ each
  • Smoke Fish Pie $3.90
  • Ham - Cheese
  • Mince Potato Top $3.90
  • 1 - SCOOP $2.80
  • 3 - SCOOPS $4.20
  • Kid's Hotdog & Chips $5.90
  • Scallop $2.20
  • Bulgogi Burger $9.50
    • Homemade Beef BBQ, Lettuce, Tomato, Onion, Speciality Bulgogi & Garlic Aioli Sauce
  • Teriyaki S $7.00 L $13.50
    • BBQ
  • Mussel $1.30
  • Veggie Burger $9.90
    • Homemade Curried Kumara & Chickpea Pattie, Avocado, Lettuce, Tomato, Onion Burger & Garlic Aioli Sauce
  • Potato Fritter $1.30
  • Salmon Roll 5PCS $6.50
    • Raw salmon, Avocado
  • Chicken Burger $7.99
  • Warm Chicken Salad $10.50
    • Grilled Cajun Chicken With Avocado, Roasted Cashew Nuts, Crispy Noodles & Thai Chilli Dressing
  • Prawns And Garlic $8.99
    • Spicy Prawns With Garlic And Herbs, Side Salad
  • Deluxe Mixed Grill $15.00
    • Beef, Bacon,Ham,Chorizo,Onions,BBQ Sauce
  • Hawaiian $10.00
    • Ham,Pineapple
  • Citron Tart $7.99
    • With Lemon Sorbet, Berry (Lime Cello 18)
  • Pesto & Parmesan Cheese $6.50
  • Creamy Chicken Pasta $14.99
    • Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
  • Fried and steam born $10.00
  • Deep fried the small yellow croaker $18.80
  • Beef braise cooked with tomato with rice $11.00
  • Bean Noodles in chilli sauce $10.00
  • Boiled stick rice ball in the sweet rice wine $10.00/ $15.00
  • Salted peanut $6.00
  • Trger lily buds in the red chili oil $12.00
  • Fried egg, vegetables and $10.00
  • Gulab jamun ice cream $4.99
  • Paneer butter masala $13.99
    • Cottage cheese cooked in rich tomato puree, butter and cream
  • Shahi paneer $13.99
    • Cubes of cottage cheese cooked in tomato sauce, flavored with ginger and fresh chillies
  • Mix indian salad $5.99
  • Chicken tikka H$9.99/F$14.99
    • The succulent and juicy pieces of thigh fillet marinated overnight and finished in tandoor
  • Garlic & cheese naan / Keema naan / Peshawari naan / Lachha parantha / Kulcha onion-paneer $4.99
  • Tandoori Chicken H$11.99/F$19.99
    • Chicken marinated with indian spices and cooked in tandoor
  • Mutter pulao $8.99
    • Basmati rice cooked with gran peas
  • Soup of the Day $14.50
    • Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
  • Eggs Benny on Potato Gratin $19.00
    • (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
  • Blueberry Ricotta Hotcake $17.50
    • Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
  • Smoked & Braised Beef Short Ribs $21.50
    • Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
  • Chicken Turkish $16.50
    • With Avocado, Green, Aioli, Chilli Jam
  • Lamb Cutlets $22.00
    • Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
  • Prawn Risotto $21.50
    • Broad Beans, Lemon
  • Extra: Gluten-free $1.00
  • Crispy calamari (6) $6.00
  • Spiced fish tacos: with chips or salad $16.00
  • Battered saveloy $3.50
  • Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
  • Snapper $8.00
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • Battered saveloy & chips $7.50
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
Angkor Bakery

Angkor Bakery

location

Address

138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand

phone

Phone

098335425

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
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