Address
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
Angkor Bakery in Auckland Menu
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MENU- Savory $1.00
- Sausage Roll $1.50
- Mince Pie $3.00
- Mince & Cheese Pie $3.50
- Mince Potato top Pie $3.50
- Curry Mince Pie $3.00
- Steak Pie $3.00
- Steak & Cheese Pie $3.50
- Steak & Mushroom Pie $3.50
- Steak & Pepper Pie $3.50
- Steak & Bacon Pie $3.50
- Steak & Onion Pie $3.00
- Steak Potato Top Pie $3.50
- Seafood Pie $3.50
- Smoke Fish Pie $3.50
- Chicken Pie $3.50
- Bacon & Egg Pie $3.50
- Ham Quiche $3.00
- Pork Pastry $3.00
- French Stick $1.60
- White loaf $1.40
- Vienna Loaf $1.40
- Tin Loaf $1.60
- Wholemeal Loaf $1.70
- Wholemeal French Stick $1.70
- Bacon Cheese loaf $3.70
- Bacon Cheese Stick $2.70
- Bacon Cheese Roll $1.70
- Custard Twist $1.30
- Chelsea Buns $1.30
- Bran Muffins $1.30
- Blueberry Muffins $1.30
- Apple Muffins $1.30
Nearby Sample Menus
- Chicken & Sweetcorn Soup $6.80
- Stir Fried Spicy Chicken Slices $25.00
- Deep Fried Squid $8.00
- Crispy Skin Chicken (Half/ Whole ) $20.00/ $38.00
- Yang Chow Combination Fried Rice $20.00
- Deep Fried Chicken Wings $6.00
- Stir Fried Mix Vegetables $22.00
- Wonton Soup $8.80
- TOMATO $2.00
- SQUID RING 0.80
-
No 3 $6.00
- 2 FISH ,2 POT FRIT ($1 CHIPS)
- CHEESE $3.50
-
FISH MEAL $11.00
- 2 FISH pcs ,2 EGGS ($1 CHIPS),SALAD
- EGG $3.50
-
No 7 $12.00
- 4 FISH, 3 SAUS ($2 CHIPS)
- PRAWNS 3FOR$2.00
-
Golbeng e Hwe Muchim $27.00
- Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
- -Extra Muchim $5.00
-
Kkotsal $26.00 PP
- Bottom Sirloin Triangle (no rice) Min-order two portions
-
Seng Galbi $26.00 PP
- Prime steer spare rib (no rice) Min-order two portions
-
Ojingeo-jeongol S $40.00 / M $50.00
- Spicy Squid Hot Pot (No rice)
- -Extra Muchim $5.00
- PP = Per Portion
-
Gejang $20.00
- Spicy Marinated Crab
-
Scallops $15.50
- On truffle mashed potatoes and garlic butter
-
Moroccan Spiced Chicken $22.00
- Grilled chicken thigh, aromatic couscous and romesco sauce
-
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
- GF= Gluten Free / V= Vegetarian
-
Blueberry Ricotta Hotcakes $18.50
- Served with maple syrup, fresh fruit salad and mixed berry compote (V)
- GF= Gluten Free / V= Vegetarian
-
Moroccan Chicken Breast $33.00
- With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
-
Fruit Salad $14.50
- Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
- MEDIUM $15.00/$15.00/$15.00
- Chicken & Sweet Corn Soup $8.00
- Half dozen Won Tons $5.00
-
FAMILY SPECIAL $45.00
- combination meat chow mein, egg fu Yoong & fried rice, sweet & sour Won Tons
- BBQ Pork Bun $2.50
- Chicken $13.00
- Prawn $14.50
- Pork & Vege $14.00
- Battered Gurnard, bacon, and vri gourmet burger with plum sauce $23.50
- -Scoop $3.00
-
Crumbed Schnitzel-Dave's Favourite $22.50
- Beef or chicken, with homemade mash & veges, topped with 2 eggs
-
Combo 4 $9.00
- Freyas Sandwich, 750ml pump water
- -Dine in $6.50
- -Add berries, bacon & bananas $2.00 each
- Battered Mussels / Battered Oysters / Battered Scallops $2.00
- Hawaiian Burger $9.50
- Fancy Fish & Chips $29.90
- Three Per Plate To Share - or Not
- 16 Tun Platter $28.90
- Smoked Chicken and Avo Salad $21.00
- Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
- Crispy Calamari $14.90
-
The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
- Kiwi Beef Burger $19.90
- -Three fillings $7.50
- -Cream cheese $6.00
- Fries / curly fries with aioli $6.50 / $8.50
-
Eggs benedict with
- English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
- Side salad / spinach $4.50
-
Toast
- (Bagel / 5 Grain / Ciabatta / GF) With;
- -Smoked salmon $18.50
-
Creamy mushroom $16.50
- (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
-
*Wakame udon $11.00
- sea vegetable udon
-
Sashimi don $13.00
- tuna or salmon
- Curry katsu don(pork or chicken) $13.00
- Teriyaki salmon ramen $12.00
- Vegetarian yakisoba $12.00
- Katsu or teriyaki, rice, sushi, salad, miso soup
- Vegetarian tempura udon $12.00
-
*Kitsune udon $11.00
- tofu udon
-
Salt & Pepper Squid $19.00
- with salad & fries
-
Toasted Sandwich $7.00
- choice 2 fillings, ham/cheese/tomato/onion/pineapple on wholemeal on focaccia $2.00
-
Homemade baked beans $17.00
- w crispy bacon poached egg & toasted ciabatta
-
Beef Burger $19.00
- with salad beetroot relish melted cheese caramelized onion & aioli served with bries
-
Free Range herby Scrambled eggs $16.00
- w feta & toasted ciabatta
-
Soup of The Day $15.00
- seafood chowder
- Chicken Nuggets+ fries $8.50
-
Bowl of fries $7.50
- with aioli & tomato sauce
-
Scotch Fillet Steak $24.00
- served with 2 eggs, chips gravy *side salad optional
- Garlic Bread $4.00
- Small $3.00
-
Chicken Nuggets $7.50
- served with chips tomato sauce
- with chips $9.00
-
Chicken Salad $14.50
- Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
-
Chicken Burger & Chips $8.50
- Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
-
Patty Burger & Chips $10.00
- Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
- Vegan Mayo N/A
- Silverbeet / Orange N/A
-
Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.
-
Raw Fruit Crumble $8.50 per slice
- Fruit options change daily. Please check the cabinet.
- Quinoa / Citrus N/A
-
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
-
Shepherd's Pie $15.50
- with salad greens, mandarin & roasted pepper dressing
- Raw Red Vevet Cake $9.50 per cake
- Lemon Chicken/ Stir-fried Chicken With Vegetables / Braised Chicken With Special Spring Onion Sauce $14
- Stir-fried Beef With Vegetables $14
- Fried Rice With White Sauce & Sweet And Sour Sauce $16
- Pork Fu Yung / Chicken Fu Yung / Beef Fu Yung / BBQ Pork Fu Yung $9.50
- Hokin Topping With Fried Rice / Combination Seafood In Sauce With Fried Rice $14
- Beef with Black Bean Sauce / Satay Beef / Stir-Fried Beef with Vegetables & Oyster Sauce / Sliced Beef With Ginger & Spring Onion / Curry Beef / Beef Brisket Casserole $15
- Stir-fried Pork With Cashew Nuts $16
- Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14
-
Eggy benny (GF) $15.50
- on herbs potato hash, eggs, bacon or salmon, spinach with rosemary hollandaise
-
Fruity treat (GF) $8.00
- Bowl of seasonal fruits with flavored yoghurt
-
Super breaky $20.00
- Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
- -3 Choices $5.00
-
Free range eggs $9.00
- Poached, scrambled, fried on organic sourdough
-
Mushroom delight $17.00
- Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
- Smoked salmon $4.50
- Fries $6.00
- 5 chicken thighs, $3 chips $ 13
-
Lunch Pack $ 5.20
- 2 Chicken thighs & chips
- 10 Chicken thighs, $5 chips $ 25
-
Snack pack $ 3.20
- > 1 Chicken thighs & chips
-
Mix pack $ 7.20
- 3 Chicken thighs & chips
- 5 Fish $4 chips $ 13
- 10 Fish, $5 chips $ 23
- 10 Chicken, drum stick, $3 chips $ 12
Angkor Bakery
Phone
098335425
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
- Auckland Bakery Menus
- Auckland Region Bakery Menus