Angkor Bakery in Auckland Menu

MENU MENU
  • Savory $1.00
  • Sausage Roll $1.50
  • Mince Pie $3.00
  • Mince & Cheese Pie $3.50
  • Mince Potato top Pie $3.50
  • Curry Mince Pie $3.00
  • Steak Pie $3.00
  • Steak & Cheese Pie $3.50
  • Steak & Mushroom Pie $3.50
  • Steak & Pepper Pie $3.50
  • Steak & Bacon Pie $3.50
  • Steak & Onion Pie $3.00
  • Steak Potato Top Pie $3.50
  • Seafood Pie $3.50
  • Smoke Fish Pie $3.50
  • Chicken Pie $3.50
  • Bacon & Egg Pie $3.50
  • Ham Quiche $3.00
  • Pork Pastry $3.00
  • French Stick $1.60
  • White loaf $1.40
  • Vienna Loaf $1.40
  • Tin Loaf $1.60
  • Wholemeal Loaf $1.70
  • Wholemeal French Stick $1.70
  • Bacon Cheese loaf $3.70
  • Bacon Cheese Stick $2.70
  • Bacon Cheese Roll $1.70
  • Custard Twist $1.30
  • Chelsea Buns $1.30
  • Bran Muffins $1.30
  • Blueberry Muffins $1.30
  • Apple Muffins $1.30

Nearby Sample Menus

  • Hummus B. Tahini $9.50
    • Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Labnah B Zeit $9.50
    • Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
  • Bamia (V) $19.80
    • Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
  • Mixed Mashawi (Small) $22.50
    • Selection of one lamb shish, one chicken shish taouk and two kafta, served with Lebanese bread and a choice of any side dish
  • Beef Sirloin Steak $22.50
    • Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
  • Green Salads $5.50
    • Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
  • Big Breakfast $15.50
    • Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Steak $2.10
  • Meat Pattie $2.00
  • Lamb/Mixed $13.50
  • 10 Chicken Nuggets $7.50
  • Bacon $9.40
  • Large $8.00
  • 5 Fish/Chicken/Lamb Burger Combo $10.00
    • Burger, hash brown, cup chips, can drink
  • 1/4 Chicken $5.00
  • Banan Roti $3.50
  • Fish kottu $17.00
  • Egg Omelette $5.00
  • Cheese Roti $3.50
  • Egg kottu $11.00
  • Vegetable kottu $11.00
  • SQUID CURRY $18.00
    • squid cooked in coconut cream with ground onion green chilies
  • Roti Wrap $9.00
  • B.L.T $4.70
  • Lucky chicken $8.40
  • Chicken nugget $0.80
  • Oyster $1.60
  • Chips $2.50
  • Banana fritter $1.90
  • Donut $1.00
  • Fish cake $2.00
  • Fish of the day (GF) $32.00
    • Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
  • Fish and chips $3400
    • Fresh beer battered fish & chips served with green salad and tartare sauce
  • Hawaiian $17.00/ $22.00
    • A simple but delicious ham and pineapple (Small/ Large)
  • Hashtag fries $8.00
    • Seasoned with Baja salt and served with aioli
  • Pulled pork sandwich $15.00
    • Served with potato skins and fresh garden salad
  • Sundae $15.00
    • Choice of ice-cream served with vanilla whipped cream and berry couli
  • Roast chicken $10.00
    • Potato mash, seasonal vegetables and a splash of gravy
  • Hoisin pork $14.00
    • Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)
  • Chicken $ 12.00
  • 3. $2 chip, 3x fish, 2x sausage $ 10.00
  • Hong Kong $ 11.00
  • BBQ Pork $ 12.00
  • Bacon $ 4.30
  • Quarter Chicken $ 4.00
  • Seafood $ 13.00
  • Lamb $ 13.00
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Caesar Salad $15
    • Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
  • Sticky Date Pudding $14
    • Served with caramel sauce and cream
  • House Made Chicken Liver Parfait $15
    • Served with chutney and garlic toast
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • 11. Sliced Pork Belly $19.00
  • Vegetables
    • Mushroom, potato, onion
  • Side Dishes
  • 7. Assorted Meat & Seafood BBQ $36.00
    • For 2 persons
  • Vegetables
    • Mushroom, potato, onion
  • Marinated Pork
  • Vegetables
    • Mushroom, potato, onion
  • Rice
  • Chicken Wings (1 dozen) $8.00
  • Chicken Fried Rice $9.80
  • Super Dupa Combo Meats on Noodles $10.50
  • Snapper $4.50
  • Super Dupa Combo Fried Rice $10.50
  • Special $8.00
    • 6 Chicken Nuggets, 4 Potato Fritters, 2 Hot Dog, $2 Chips
  • For 15 Pcs $10.00
  • Wedges $3.80
  • Fish Cake $2.50
  • Oyster Pack $12.00
    • 1 fish of the day, 3 Pacific Oysters and chips
  • Oyster $2.00
  • Pan-Grilled cooking extra $1.00
  • Hot Dog $2.00
  • Crabstick $1.00
  • Corn Fritter $2.00
  • Vege Burger $6.00
    • 2 hash browns, 1 egg, lettuce tomatoes, mayo, relish
  • Crab Omelette $18.00
    • lapsang tea, apple & caper sauce
  • Black Pudding $7.00
  • Roast Grape $15.00
    • heirloom tomato, rosemary, buffalo mozzarella
  • Breaded Rose Veal $15.00
    • lingonberry relish, red dandelion
  • Seasonal Vegetables $7.00
  • Lamb Rack $32.00
    • grilled witloaf, blue cheese, toasted sesame
  • Heirloom Tomatoes $5.00
  • Scotch Pancakes $17.00
    • green apple granita, lavender creme
  • Fried wonton $7.90
    • 8 deep-fried pork mince wonton served sweet and sour sauce.
  • Nasi goreng $9.90
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Tom yam noodle soup $11.00
    • Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
  • Fish curry $11.90
    • Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
  • Veggie noodle soup $9.90
    • Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
  • Hot and spicy mix vegetables (V) $14.90
    • Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
  • Wonton soup $9.90
    • Homemade wontons, veggies cooked in plain soup.
  • Mince
  • Steak & Kidney
  • Bacon & egg $3.90
  • Steak $3.70
  • Steak & Pepper
  • Mince Potato Top $3.90
  • Jumbo Sausage Rolls $3.00
  • Steak Tomato Onion $3.70
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
Angkor Bakery

Angkor Bakery

location

Address

138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand

phone

Phone

098335425

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
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