Address
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
Angkor Bakery in Auckland Menu
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MENU- Savory $1.00
- Sausage Roll $1.50
- Mince Pie $3.00
- Mince & Cheese Pie $3.50
- Mince Potato top Pie $3.50
- Curry Mince Pie $3.00
- Steak Pie $3.00
- Steak & Cheese Pie $3.50
- Steak & Mushroom Pie $3.50
- Steak & Pepper Pie $3.50
- Steak & Bacon Pie $3.50
- Steak & Onion Pie $3.00
- Steak Potato Top Pie $3.50
- Seafood Pie $3.50
- Smoke Fish Pie $3.50
- Chicken Pie $3.50
- Bacon & Egg Pie $3.50
- Ham Quiche $3.00
- Pork Pastry $3.00
- French Stick $1.60
- White loaf $1.40
- Vienna Loaf $1.40
- Tin Loaf $1.60
- Wholemeal Loaf $1.70
- Wholemeal French Stick $1.70
- Bacon Cheese loaf $3.70
- Bacon Cheese Stick $2.70
- Bacon Cheese Roll $1.70
- Custard Twist $1.30
- Chelsea Buns $1.30
- Bran Muffins $1.30
- Blueberry Muffins $1.30
- Apple Muffins $1.30
Nearby Sample Menus
-
Bagel w/ Schmear $7
- you choose: cream cheese, clover honey, raspberry jam or peanut butter
-
Matzo Ball Soup $9 / $17
- w/ shredded chicken & bagel dumplings
-
Mish-Mash $17.5
- pastrami hash w/ potato, peas & fried egg
-
White Fish Sandwich $14.5
- smoked kahawai w/ hot sauce mayo, dill & cucumber
-
Grilled Asparagus $10
- w/ quinoa, spinach, pastrami & spiced croutons
-
Yodi Bagel $13.5
- house pastrami, swiss, habanero mustard & pickle
-
Cinnamon Girl $4.5
- homemade chelsea bun
-
Braised Lamb Neck Goulash $15
- w/ edible letters, creme fraiche & fried parsley
- Slow cooked meat with sliced potato, coconut and mild massaman curry
- Seafood $18.50
- Vegetarian or Pork $16.50
-
Char Kuey Teow $16.50
- Stir fried fresh rice noodles, with sliced NZ and spicy seasoning sauce
- Roasted Duck $26.50
- Seafood $18.50
-
The 3 Kings $24
- Beef battered king prawn, soft shell crab, squid, onion, coriander and cos lettuce covered in hot and spicy salad dressing
-
Rich Boy Chicken Satay (3 sticks) $11
- Chicken thigh on a stick with rich peanut sauce, onion and cucumber
- Combination Meats $15.50
- Roast Pork $14.00
- Prawn $16.00
- -All with Broccoli, Bean Sprouts &White Rice
- -Large (1000ml) $6.00
- -Fish of The Day $3.50
- Bami Gorang (Noodle) $16.00
- Curry Prawns $17.50
-
Eggs Benedict $19
- Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
-
Squash Salad $18.5
- Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
-
The Magic Sister $18.5
- The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
-
Ricotta Hotcakes $19.5
- w/ Bacon
-
Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
- Lemon Hollandaise $2
-
Aunty Lisa's Muesli Parfait $11.5
- A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
-
The Big Sister $19.5
- Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
- Butter Chicken $9.00
- Capsicum Potatos Large $6.00/Small $3.50
- Rasmalai $4.00 (4 Pcs)
- Peas & Cheese Large $7.00/Small $4.00
- Black Lentil Large $5.00/Small $3.00
- Dahi Bhalla Large $4.50/Small $3.00
- Carrot Halwa $4.00 (4 Pcs)
- Gulab Jamun $8.00 (9 Pcs)
- Gluten free bread $2
- Ralph’s spiced nuts(GF/V*) $6
-
Pedro's eggs (V) $16.5
- scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
- Or V* (on request only) $17
- All blacks
-
Jalapeno poppers (V) $8
- cheese stuffed & crumbed
- Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
-
Ralph’s fried chicken $14
- bread & butter pickles, ranch
- Baby bunters burger & chips $4.50
- Wonton soup $11.90
- Bami gorang $14.90
- Chicken & pineapple $13.90
- Hot donut $1.50
- BBQ pork $11.90
- Cashew nuts $4.00
- BBQ pork & pineapple $13.90
- Egg $ 2.5
- – Add grilled chicken $ 5
- – Add manuka smoked bacon $ 2.5
-
Istan Lamb $ 18
- Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.
-
Melba Grill $ 21.5
- Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, house hashbrown,eggs, grain toast & butter.
-
Tonkatsu Ramen $ 19.5
- Rich pork broth, pork belly, fresh noodles, spring onion, corn & tea poached egg.
- Hollandaise $ 2
-
Almond Waffles $ 19.5
- Nutella mousse, caramalised banana, caramel dolce, candy almonds & chocolate crumb.
- Cheese Burger $3.50
- EGG FOO YONG
- Egg $8.90
-
NO.8 $7 SPECIAL
- 5 Mussels and $2.50 Chips
- Chicken Karage $9.90
- Fried Chocolate (Moro)
- Crispy Noodles Or Soft Noodles
- Chicken Burger $4.90
-
Tuna Sashimi n/a
- 7 slices
-
Tempura Prawns n/a
- 3 crispy tempura black tiger prawns and vegetables
- Green Salad n/a
-
Kakuni n/a
- Slow-cooked pork belly in miso
-
Sesame Ice Cream n/a
- Black Sesame ice cream
-
Tonkatsu Pork Cutlet n/a
- Panko crumbed eye fillet with miso and dark vegetable sauce
-
Calamari n/a
- Ika rings with tartare sauce
-
Sashimi Prawn Nigiri n/a
- (two pieces per plate)
-
E pack $19.00
- $2 chips, 3 fish, 3 hot dogs, 3 potato fritters, 4 chicken wings, 2 spring rolls
- Cheese $4.50
-
H pack $6.00
- $1 chips, 1 fish, 1 hot dog, 1 potato fritter, 1 chicken nugget
- Bacon & egg $4.60
-
No 3 $20.00
- 15 nibbles, 3 fish, $3 chips
- Chicken breast $2.90
- Donut $1.20
- Cheese $3.30
- -fried $10.00
- Black fungus in special sauce $3 / $6
- Sliced pig heart in special sauce $4 / $8
- Ping elbow cooked in special sauce $10.00
- -boil $12.00
- Dried bean curd stick in special sauce $3 / $6
- Japanese style seaweed in special special sauce $6 / $10
- Noodles with chopped meat, eggs & mushroom slices in thick gravy $9.00
-
KANOM JEEB $11.70
- steamed pork & prawn dumplings four pieces
-
OPTION 2
- Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)
-
GANG PANANG
- thick Panang curry potatoes peanuts WARM
-
MIXED ENTREE PLATTER $11.30
- four selections, Satay Todman Goong Poh Pia Pug Gari Puff
-
MIKE'S SPECIAL $24.00
- stir fried beef satay peanut sauce, vegetables MILD
-
UM(THAI SALAD) $23.50
- fresh herbs spicy sauce/Beef
-
UM(THAI SALAD) $26.00
- fresh herbs spicy sauce/Prawns
-
PAD THAI $23.80
- stir fried rice noodles tamarind sauce, crushed peanuts/prawn
-
Eggs benedict on potato cakes $ 18
- with salmon or bacon
-
Granola $ 10.50
- with greek yoghurt and fresh fruit
- Tasting Platters $ 25
-
Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish
- ¼ Roast chicken fries & salad $ 18
- Panko crumbed goats cheese salad $ 17
- Fish and Chips homemade tartare $ 18
-
Caesar Salad $ 17
- with smoked salmon or roast chicken
- Pork with Cabbage $12.00
- Deep-fried Chicken Wings $12.00
- Beef with Onion $12.00
- Thai-style Peanut $6.00
- Guilig Rice Noodle $12.00
- Crunchy Chips $6.00
- Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
- Boil Green Soil Bean $5.00
Angkor Bakery
Phone
098335425
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
- Auckland Bakery Menus
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