Angkor Bakery in Auckland Menu

MENU MENU
  • Savory $1.00
  • Sausage Roll $1.50
  • Mince Pie $3.00
  • Mince & Cheese Pie $3.50
  • Mince Potato top Pie $3.50
  • Curry Mince Pie $3.00
  • Steak Pie $3.00
  • Steak & Cheese Pie $3.50
  • Steak & Mushroom Pie $3.50
  • Steak & Pepper Pie $3.50
  • Steak & Bacon Pie $3.50
  • Steak & Onion Pie $3.00
  • Steak Potato Top Pie $3.50
  • Seafood Pie $3.50
  • Smoke Fish Pie $3.50
  • Chicken Pie $3.50
  • Bacon & Egg Pie $3.50
  • Ham Quiche $3.00
  • Pork Pastry $3.00
  • French Stick $1.60
  • White loaf $1.40
  • Vienna Loaf $1.40
  • Tin Loaf $1.60
  • Wholemeal Loaf $1.70
  • Wholemeal French Stick $1.70
  • Bacon Cheese loaf $3.70
  • Bacon Cheese Stick $2.70
  • Bacon Cheese Roll $1.70
  • Custard Twist $1.30
  • Chelsea Buns $1.30
  • Bran Muffins $1.30
  • Blueberry Muffins $1.30
  • Apple Muffins $1.30

Nearby Sample Menus

  • Steak egg $4.60
  • Combination meals $12.50
  • Steak & egg $4.60
  • For 4 people $46.90
    • Prawns & pineapple & veges on white rice, prawns & roast pork, cashew nuts & fried rice, chicken fu yoonng, sweet and sour won ton, plate of chips
  • Parwn fu yoong $13.00
  • Banana fritter $1.50
  • Steak and veges $11.50
  • Cheese onion $2.80
  • Purple rice signature $9.50
    • Crystal jelly + mango + small taro ball
  • Tofu pudding with barley $8.50
  • Boba snowflake ice $13.80
  • Taro ball No.6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Taro ball No.5 $8.50
    • Honey bean + brown jelly + boba
  • Taro ball No.1 $8.50
    • Mung bean + barley + boba
  • Tofu pudding with mung bean $8.50
  • Tofu pudding with boba $8.50
  • -With aioli (GF) $11
  • Panko Crumbed Squid Rings $11
    • with tartaire sauce
  • Big Daddy Yankee $23
    • beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
  • Salmon Tartar(DF) $15
    • with capers, gherkins, italian parsley and flatbread
  • Pepperoni $19/$24
  • Strawberries and Chocolate $8
  • Ham $19/$24
  • Black Pudding (GF) $14
    • with fresh asparagus and hollendaise sauce
  • DEVILLED PRAWNS $18.00
    • prawns toasted with sauteed onions capsicum and Ceylon herbs & spices
  • Banan Roti $3.50
  • Stuffed Roti 2 pcs $5.50
  • SQUID CURRY $18.00
    • squid cooked in coconut cream with ground onion green chilies
  • Green salad $4.00
  • Onion Dosa $8.00
  • Mixed Kottu $18.00
  • Plain Hopper $4.00
  • -With baby spinach & mushroom (V) $18.00
  • -Seasonal fruits $5.00
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • -Add Bacon $5.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
  • -Add Seasonal Fruit $5.00
  • Thai Roti Bread $3.90
  • Thai Style Salad (Yum Paak) $14.90
    • With mixed leaves, peanut sauce, egg & prawns
  • Vegetable Cashew Nuts (Pad Med Ma-Meung Jay) $15.90
    • Wok-tossed with tofu, water chestnuts & mild roasted chilli paste
  • Tempura Vegetables (Paak Tod) $7.50
    • With fragrant plum sauce
  • Spicy Tofu Noodles (Pad Kee Mao Jay) $14.90
    • With sweet basil, crispy cabbage, chilli & market fresh vegetables
  • Fresh Spring Rolls (Poh Pia Sod) $9.50
    • With prawn, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
  • Salt & Pepper Squid (Murk Guae Prik Thai) $17.90
    • With cracked pepper & sea salt in a light crispy batter, tossed with onion & capsicum
  • Prawn Red Curry (Choo-Chee Goong) $18.90
    • With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
  • (Haemul Jim)[The Braised Spicy Seafood]
    • Many different seafood including squid, octopus, crab, and various sea-shell
  • (S) $13.00
  • godeungeo-jorim $40.00
    • (braised mackerel)
  • (L) $89.00
  • odengtang $30.00
    • (broiled fish paste casserole)
  • galchi-jorim $40.00
    • (braised hairtail fish)
  • 2. Tofu salad $8.00
    • Deep fried Tofu and seasonal vegetable with dressing
  • (Gamjatang) [Pork Backbone soup]
  • Sea dog (crab stick & tartare sauce) $2.80
  • Bacon & cheese burger $5.40
  • Bacon (middle bacon) $3.20
  • Spring roll / Curry roll $2.20
  • Chicken burger $4.80
    • pure chicken meat
  • Donut / Pineapple fritter $1.20
  • -Chips $3.00
  • Steak (scotch fillet) $3.80
  • Homemade Fish Cakes $2.00
  • Hamburger $3.30
  • American Hotdog $4.00
  • King Burger $7.00
  • Squid Rings $0.70
  • Pineapple Fritters $1.20
  • Curry Rolls $2.20
  • Cheese $2.70
  • BBQ PORK $13.00
  • WONTON (6 FOR 5.00) $1.00
  • CHICKEN AND SWEETCORN $7.50
  • EGG $1.00
  • SQUID RINGS & FRIES $4.00
  • SMALL $2.50
  • TARAKIHI MEAL $21.00
    • 2x TARAKIHI, 2x EGGS, SALAD & FRIES
  • WONTON $13.50
  • Meals $9.50
  • Venison
  • Hot Chips $4
  • The family dish
    • with 4 fish
  • Salmon Salad $15
  • Big Breakfast (Free coffee) $18
    • Grilled Bacon, eggs, sausages, hash browns, mushrooms, grilled tomato
  • Egg Benedict $16
    • Choose bacon or salmon
  • Comes with 2 full scoops chips, 1.5 soft drink
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Chicken With Chipotle Aioli And Guacamole
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • OR
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Spicy Pork $12.50
    • Marinated spicy pork & veggies with spicy sauce
  • Salmon Sashimi $22.90
    • 15 pcs of raw salmon (medium)
  • Udon $10.00
    • Japanese clear noodles soup
  • Pork Katsu $15.50
    • Deep fried crumbed pork with big plate
  • Pork Katsu Bento $18.50
    • Deep fried crumbed pork with sweet tonkatsu sauce
  • Gyoza Udon $13.50
    • Veggies and veggie dumpling with clear noodles soup
  • Fish Teriyaki Bento $11.00
    • Fish teriyaki, rice, 2 gyoza, 2 roll sushi koroke, salad, ginger
  • Comes with miso soup
  • Cheese, Cheese & more Cheese $7.50
  • 2. 2 chicken drums, 2 sausages & 1 thigh with chips $10.00
  • 4. 5 Thigh + $4 Chips + 1.5L Pepsi $24.00
  • Garlic Prawn
    • Prawn, garlic, fresh tomato, seafood sauce and mozzarella cheese
  • 3. 13 Chicken Nibbles, $2 Chips $11.00
  • Beef Burger
    • Homemade beef patties, cheese, salad, onion, jam
  • 2. 2 Thigh & Chips $8.00
  • C3. Butter Chicken on Rice with 1 Naan Combo $11.00
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • Muesli with Fruit, yogurt, and milk
  • Toasted Bagel
    • with cream cheese and Jam
  • Wedges with Bacon and cheese
  • Chicken Melt with Honey mustard
  • Ploughman's Plate
  • Poached Pears on Pancakes with Maple Syrup
  • Omelets
    • Ham Mushroom with Cheese
Angkor Bakery

Angkor Bakery

location

Address

138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand

phone

Phone

098335425

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
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