Address
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
Angkor Bakery in Auckland Menu
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MENU- Savory $1.00
- Sausage Roll $1.50
- Mince Pie $3.00
- Mince & Cheese Pie $3.50
- Mince Potato top Pie $3.50
- Curry Mince Pie $3.00
- Steak Pie $3.00
- Steak & Cheese Pie $3.50
- Steak & Mushroom Pie $3.50
- Steak & Pepper Pie $3.50
- Steak & Bacon Pie $3.50
- Steak & Onion Pie $3.00
- Steak Potato Top Pie $3.50
- Seafood Pie $3.50
- Smoke Fish Pie $3.50
- Chicken Pie $3.50
- Bacon & Egg Pie $3.50
- Ham Quiche $3.00
- Pork Pastry $3.00
- French Stick $1.60
- White loaf $1.40
- Vienna Loaf $1.40
- Tin Loaf $1.60
- Wholemeal Loaf $1.70
- Wholemeal French Stick $1.70
- Bacon Cheese loaf $3.70
- Bacon Cheese Stick $2.70
- Bacon Cheese Roll $1.70
- Custard Twist $1.30
- Chelsea Buns $1.30
- Bran Muffins $1.30
- Blueberry Muffins $1.30
- Apple Muffins $1.30
Nearby Sample Menus
- Crumbed Prawn (2pcs) $3.00
- Tempura Vegetable $4.00
- Teriyaki Salmon Bowl - Standard/Combo Reg $13.40/$15.10
- Tempura Prawn Udon $12.50
- Tempura Prawn $3.00
- Chicken Kushiage $4.50
- Mixed Seafood Soba $9.90
- Sukiyaki Chicken Soba $9.90
- Raw goji & pepita slice $5.20
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Toast with jam (GF) (V) $9.50
- 2 pieces of multigrain toast with house made jam & butter (vegan option)
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Poached eggs (GFO) $12.50
- 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
- Kumara brownie $5.20
- Twix bites $3.80
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Acai bowl (GF) (V) $14.50
- Acai banana, blueberries, nuts & seeds
- -Organic cheddar cheese, caramelised onion & tomato $12.50
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Feta, avocado & tomato $14.50
- Goat's milk feta, smashed avo & tomato on organic multigrain toast
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Spring Rolls (5 pcs) $9.00
- Thai style spring rolls with vermicelli & vegetables
- Steam Jasmine Rice $2.00
-
Fish Cakes (5 pcs) $9.00
- Thai fish cakes finely minced with curry paste
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Spicy Basil Mushroom $18.00
- Stir fried spicy mushroom with basil, vegetables
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Money Bags (4 pcs) $9.00
- Mince Chicken & vegetable wrapped with pastry
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Tom Yum Vegetables $8.50
- Spicy & sour soup, lime leave, mushroom
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Thai Habour $18.90/$22/$23.50/$25
- Combination of mixed seafood with spicy homemade curry, chopped lime leave served with vegetables on Banana leave. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
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Soya Sauce Fried Fish $25.50
- Deep fried whole fish with tasty fish sauce
- 1.tempe penyet $12
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25.Nasi Padang $ 14.00
- Traditional combination rice with chicken beef, egg and vegetables
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1.Gulai Kambing $13.00
- tender lamb soup with special indo curry in coconut cream( rice included)
-
3.Sate Ayam $12.00
- grilled chicken satay with peanut sauce
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8.Bakmie Goreng Katu $10.00
- fried noodles with chicken, prawn, cabbage and tomato with special paste
- 5.soto medan $12
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27.Ayam Serai $ 12.00
- Fried crispy chicken served with special lemon grass sauce
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15.Bakwan Jagung $ 8.00
- Fried sweet corn fritters with minced prawn and onion
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Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
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The Junior $9
- Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
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Benedict - Bacon Bene $20.5
- Free range streaky bacon, Wilted spinach & Citrus hollandaise
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Nemo Toast $7
- Fried Egg & Toast
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Junior Hotcakes $8
- 2 Hotcakes, fresh banana & maple syrup
- Free range bacon, Westmere pork sausage, House smoked salmon $5.5
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Stewart Island Salmon Potato Cakes $19.5
- Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
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Benedict - Gluten Free Bene $19.5
- Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
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TOAST & PRESERVES $6.50
- lewis road creamery butter, housemade preserves choice of sourdough, 5grain, rye, gluten free
- KIDS HOT CHOCOLATE $2.50
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HOUSEMADE MUESLI $13.00
- poached seasonal fruit, the collective yogurt
- PIE JAR SPAGHETTI, CHEESE, SOURDOUGH TOAST
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ROSTI WITH SMOKED SALMON & AVOCADO $18.50
- potato rosti, Aoraki cold smoked salmon, avocado sour cream, chives (add one egg $2.50)
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HOT BACON & EGG BUTTY $12.50
- double bacon, free range egg, housemade relish, Scottish bap
- KIDS FLUFFY $1.00
- Aoraki cold smoked salmon $6.00
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Butter Chicken (Indian Style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in tomato gravy with Indian spices. A delicacy not to be missed.
- Tandoori Chicken (Hall) $12.00
- Mango & Plain Lassi $5.00
-
Fish Goan Curry $14.99
- Fish cooked with tomato gravy and coconut cream in goan style.
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Lamb/Beef Korma $14.00
- Lambor beef cooked with creamy with cashewnut gravy
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Chicken Lababdar $12.99
- Chicken cooked with capsicum, paneer & onion cashewnut grav
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Vegetable Biryani $14.00
- Vegetables specially fried in basmati rice with spices
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Butter Naan $4.00
- Bread from tandoori oven.
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Chicken Nanban Gozen $13
- With kara-age tartare sauce on top
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Age-Dashi Tofu Gozen $13
- With fried tofu in thick soup
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Fried Kahawai Gozen $13
- With kahawai, veges, thick sweet & sour sauce
- Chicken $12
- Chicken $13
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Chicken Kara-Age $6
- 4 pieces of fried chicken, sweet & sour sauce
- Pork $11
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Plain Udon $9
- With Seaweed, Spring Onion & Tempura Crumbs
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Salt & Pepper Squid Salad $15.50
- crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
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Muesli $11.90
- muesli served with fruit salad and topped with yoghurt
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Warm Chicken Avocado Salad $15.50
- with a pumpkin & passionfruit compote fresh herb marinated chicken breast seared and served on a lightly dressed salad with kumara wafer
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Open Steak Sandwich $17.00
- well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
- Plain Bagel With Cream Cheese, tomato and avocado $9.50
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Creamy Mushrooms $16.50
- slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
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Omelettes $17.00
- either 5 grain or ciabatta toast served with tomato relish
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Toasted Sandwich $6.50
- with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
- Bacon $3.00
- Steak $4.50
- Giant $6.20
- Seasoned Wedges $4.00
- Sweet Corn $2.50
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Tray (5) $22.00
- 18 Chicken Nibbles, 2 Chicken (Piece), 10 Golden Potatoes
- Mushroom $3.50
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Thick Shake $3.00
- Lime, Caramel, Strawberry, banana Chocolate
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Teriyaki Chicken Don $13.00
- Teriyaki Chicken & Vegetables on rice
- -Any Donburi + 420 ml Soft Drink $2.50
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Ramen with Egg $10.00
- Spicy noodle soup
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Tempura Udon $14.50
- Deep fried Prawn & Vegetables on noodle soup
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Yakisoba $13.50
- Pan fried noodles with Chicken & Vegetables
- Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
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Teriyaki Tofu Don (Regular or Spicy) $12.50
- Deep fried Tofu with Teriyaki sauce on rice
-
Miso Ramen $10.00
- Miso flavoured ramen
- -Seafood $12.00
-
Lor Mee $11.00
- Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
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Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
- -Chicken $10.00
- -Prawns $13.00
- -Seafood $12.00
- -Prawns $13.00
- -Fish Balls / Vegetarian $10.00
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Bagel $5.50
- With cream cheese and preserves
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Grain toast $6.50
- With any style eggs
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Bacon and egg $9.00
- With toast
- Bacon, egg, tomato, sausage, and mushroom with toast $15.00
-
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
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Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
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ANTIOXIDANT
- A mixture of baby spinach, carrot and red cabbage
- - Organic tofu kebabs
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MESCLUN
- A mixture of tender young greens
- - Balsamic vinaigrette
- - House vinaigrette
- - Garlic mayo
- e.g. SUPER SALAD with - 4 Full portion extras / 8 Half-portion extras / Or other combinations
- - Yogurt and mint
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SALT & PEPPER CALAMARI $18.50/$29.50
- calamari served on fresh Rocket w garlic aioli & lemon Check
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MONARCH LUNCH PLATTER FOR 2 $35.50
- calamari dumplings chicken liver pate & bread, carrot & feta fritter
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CHUNKEY FRIES $8.00
- w garlic aioli & ketchup
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THE MONARCH CHEESECAKE $13.00
- your waitperson will advise
- FRESH SEASONAL VEGETABLES $8.00
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SPECIAL COFFEES $12.50
- baileys Kahlua Tia Maria Irish Cointreau Frangelico amaretto
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FRENCH TOAST $17.50
- thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
- GINGER & WHITE CHOCOLATE BRULEE $13.00
Angkor Bakery
Phone
098335425
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
- Auckland Bakery Menus
- Auckland Region Bakery Menus