Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
Peach frangipane $12
Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
House salad $16.9
Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
Scallop and bacon kebabs $7.9
Scallops and bacon kebabs s/w VBK tartare sauce
Medley of roasted nuts $6.9
Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
Hawaiian N/A
Tomato base, mozzarella, ham, pineapple, mushrooms
Crème brule $12
S/w berry compote, hazelnut biscotti
Pulled pork burger $18.9
Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
The ayr breakfast (V) $18.50
free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads