Address
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
Angkor Bakery in Auckland Menu
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MENU- Savory $1.00
- Sausage Roll $1.50
- Mince Pie $3.00
- Mince & Cheese Pie $3.50
- Mince Potato top Pie $3.50
- Curry Mince Pie $3.00
- Steak Pie $3.00
- Steak & Cheese Pie $3.50
- Steak & Mushroom Pie $3.50
- Steak & Pepper Pie $3.50
- Steak & Bacon Pie $3.50
- Steak & Onion Pie $3.00
- Steak Potato Top Pie $3.50
- Seafood Pie $3.50
- Smoke Fish Pie $3.50
- Chicken Pie $3.50
- Bacon & Egg Pie $3.50
- Ham Quiche $3.00
- Pork Pastry $3.00
- French Stick $1.60
- White loaf $1.40
- Vienna Loaf $1.40
- Tin Loaf $1.60
- Wholemeal Loaf $1.70
- Wholemeal French Stick $1.70
- Bacon Cheese loaf $3.70
- Bacon Cheese Stick $2.70
- Bacon Cheese Roll $1.70
- Custard Twist $1.30
- Chelsea Buns $1.30
- Bran Muffins $1.30
- Blueberry Muffins $1.30
- Apple Muffins $1.30
Nearby Sample Menus
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Hummus B. Tahini $9.50
- Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
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Labnah B Zeit $9.50
- Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles
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Manaeesh Labnah $5.50
- Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
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Bamia (V) $19.80
- Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
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Mixed Mashawi (Small) $22.50
- Selection of one lamb shish, one chicken shish taouk and two kafta, served with Lebanese bread and a choice of any side dish
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Beef Sirloin Steak $22.50
- Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
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Green Salads $5.50
- Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
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Big Breakfast $15.50
- Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
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Braised lentils $32
- Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
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Whitestone cheese board $26
- A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
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Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
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Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
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Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
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High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
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Fish of the day $43
- Roast tomato, olive & fennel, clams, chervil cream
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Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
- Steak $2.10
- Meat Pattie $2.00
- Lamb/Mixed $13.50
- 10 Chicken Nuggets $7.50
- Bacon $9.40
- Large $8.00
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5 Fish/Chicken/Lamb Burger Combo $10.00
- Burger, hash brown, cup chips, can drink
- 1/4 Chicken $5.00
- Banan Roti $3.50
- Fish kottu $17.00
- Egg Omelette $5.00
- Cheese Roti $3.50
- Egg kottu $11.00
- Vegetable kottu $11.00
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SQUID CURRY $18.00
- squid cooked in coconut cream with ground onion green chilies
- Roti Wrap $9.00
- B.L.T $4.70
- Lucky chicken $8.40
- Chicken nugget $0.80
- Oyster $1.60
- Chips $2.50
- Banana fritter $1.90
- Donut $1.00
- Fish cake $2.00
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Fish of the day (GF) $32.00
- Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
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Fish and chips $3400
- Fresh beer battered fish & chips served with green salad and tartare sauce
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Hawaiian $17.00/ $22.00
- A simple but delicious ham and pineapple (Small/ Large)
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Hashtag fries $8.00
- Seasoned with Baja salt and served with aioli
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Pulled pork sandwich $15.00
- Served with potato skins and fresh garden salad
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Sundae $15.00
- Choice of ice-cream served with vanilla whipped cream and berry couli
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Roast chicken $10.00
- Potato mash, seasonal vegetables and a splash of gravy
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Hoisin pork $14.00
- Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)
- Chicken $ 12.00
- 3. $2 chip, 3x fish, 2x sausage $ 10.00
- Hong Kong $ 11.00
- BBQ Pork $ 12.00
- Bacon $ 4.30
- Quarter Chicken $ 4.00
- Seafood $ 13.00
- Lamb $ 13.00
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Meat Supreme $22
- Meatballs, ham, bacon, chorizo, onions and mushrooms
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Caesar Salad $15
- Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
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Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
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Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
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Seafood Tower $18
- Prawns, salmon, avocado, cos and mango
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Sticky Date Pudding $14
- Served with caramel sauce and cream
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House Made Chicken Liver Parfait $15
- Served with chutney and garlic toast
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Chicken Breast wrapped in Proscuttio $32
- Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
- 11. Sliced Pork Belly $19.00
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Vegetables
- Mushroom, potato, onion
- Side Dishes
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7. Assorted Meat & Seafood BBQ $36.00
- For 2 persons
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Vegetables
- Mushroom, potato, onion
- Marinated Pork
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Vegetables
- Mushroom, potato, onion
- Rice
- Chicken Wings (1 dozen) $8.00
- Chicken Fried Rice $9.80
- Super Dupa Combo Meats on Noodles $10.50
- Snapper $4.50
- Super Dupa Combo Fried Rice $10.50
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Special $8.00
- 6 Chicken Nuggets, 4 Potato Fritters, 2 Hot Dog, $2 Chips
- For 15 Pcs $10.00
- Wedges $3.80
- Fish Cake $2.50
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Oyster Pack $12.00
- 1 fish of the day, 3 Pacific Oysters and chips
- Oyster $2.00
- Pan-Grilled cooking extra $1.00
- Hot Dog $2.00
- Crabstick $1.00
- Corn Fritter $2.00
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Vege Burger $6.00
- 2 hash browns, 1 egg, lettuce tomatoes, mayo, relish
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Crab Omelette $18.00
- lapsang tea, apple & caper sauce
- Black Pudding $7.00
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Roast Grape $15.00
- heirloom tomato, rosemary, buffalo mozzarella
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Breaded Rose Veal $15.00
- lingonberry relish, red dandelion
- Seasonal Vegetables $7.00
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Lamb Rack $32.00
- grilled witloaf, blue cheese, toasted sesame
- Heirloom Tomatoes $5.00
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Scotch Pancakes $17.00
- green apple granita, lavender creme
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Fried wonton $7.90
- 8 deep-fried pork mince wonton served sweet and sour sauce.
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Nasi goreng $9.90
- Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
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Black bean sauce beef / chicken $13.90
- Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
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Tom yam noodle soup $11.00
- Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
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Fish curry $11.90
- Fresh fish fillet cooked in traditional malaysian curry with tomatoes and veggies served with steamed rice.
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Veggie noodle soup $9.90
- Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
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Hot and spicy mix vegetables (V) $14.90
- Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
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Wonton soup $9.90
- Homemade wontons, veggies cooked in plain soup.
- Mince
- Steak & Kidney
- Bacon & egg $3.90
- Steak $3.70
- Steak & Pepper
- Mince Potato Top $3.90
- Jumbo Sausage Rolls $3.00
- Steak Tomato Onion $3.70
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #3 n/a
- Egg Benedict
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #1 n/a
- French Toast
Angkor Bakery
Phone
098335425
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
- Auckland Bakery Menus
- Auckland Region Bakery Menus