Address
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
Angkor Bakery in Auckland Menu
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MENU- Savory $1.00
- Sausage Roll $1.50
- Mince Pie $3.00
- Mince & Cheese Pie $3.50
- Mince Potato top Pie $3.50
- Curry Mince Pie $3.00
- Steak Pie $3.00
- Steak & Cheese Pie $3.50
- Steak & Mushroom Pie $3.50
- Steak & Pepper Pie $3.50
- Steak & Bacon Pie $3.50
- Steak & Onion Pie $3.00
- Steak Potato Top Pie $3.50
- Seafood Pie $3.50
- Smoke Fish Pie $3.50
- Chicken Pie $3.50
- Bacon & Egg Pie $3.50
- Ham Quiche $3.00
- Pork Pastry $3.00
- French Stick $1.60
- White loaf $1.40
- Vienna Loaf $1.40
- Tin Loaf $1.60
- Wholemeal Loaf $1.70
- Wholemeal French Stick $1.70
- Bacon Cheese loaf $3.70
- Bacon Cheese Stick $2.70
- Bacon Cheese Roll $1.70
- Custard Twist $1.30
- Chelsea Buns $1.30
- Bran Muffins $1.30
- Blueberry Muffins $1.30
- Apple Muffins $1.30
Nearby Sample Menus
-
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
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Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole - Mini $10.90
- - Fajita Veggies with Guac $12.90 / $8.90 Mini
- - Pulled Pork Carnitas $6.20 / $11.90 Two
- - Fajita Veggies with Guac $13.40
-
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
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Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
- - Slow Roasted Beef Barbacoa $14.40
-
6 Paneer Pakora (8 pcs)
- Deep fried paneer coated in chickpea flour, ginger garlic & spices
-
40 Paneer Bhurji $15.00
- Grated paneer cooked with onion, garlic, ginger, tomato & aromatic spices
- 67 Chicken Fried Rice $12.00
-
43 Kadrahi Paneer $10.00
- Paneer cooked in capsicums, whole coriander, whole chilli with onion & spices
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63 Veg Monchurian (dry/gravy) $13.00
- Soy sauce, salt, ginger, garlic, spices, mix vegetable
- 80 Mango Lassi $4.00
-
58 Prawns Chilli (10 pcs) (dry/gravy) $17.00
- Prawns, corn flour, egg, capsicum, spices
- Half $8.00
- Combination Meat $12.50
- Pork $11.00
- Crab Stick $1.30
- Steak $11.00
- Ham Egg Foo Yong $10.00
- Vegetable Black Bean or Oyster Sauce $10.00
- Wonton Soup $8.00
- Sweet and Sour Wonton $9.50
-
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
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Chips $7.00
- with sauce
-
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
-
Wedges $7.00
- Plus sour cream
-
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
-
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
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Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
- (Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
-
godeungeo-jorim $40.00
- (braised mackerel)
- (S) $13.00
- (L) $50.00
-
honghoptang $20.00
- (skate stew)
- (Gamjatang) [Pork Backbone soup]
- (L) $79.00
-
odengtang $30.00
- (broiled fish paste casserole)
-
Lahmacun 23.5
- Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
-
French Toast 18.5
- poached Granny Smith apple, berry compote, bacon, maple syrup, cream
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Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
-
Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
-
French Toast 16.5
- Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
-
Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
-
Cranberry and Apple Porridge 14
- candied walnuts, saffron, rosewater
-
Anatolian Lentil Soup 23.5
- Turkish pide
- Scallop $ 2.00
- Spring Roll $ 2.50
-
Lamb Burger $ 5.00
- Lamb Pattie with mint Jelly
-
Kiddies $ 3.00
- Pattie & Sauce Only
- Snapper $ 5.00
- Corn Fritter $ 2.00
- Gurnard $ 4.20
- Steak Cheese OR Steak Onion $ 4.50
- NOBASHI PRAWN $2.00
- WEDGES $4.90/$6.90
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CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
-
SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
- LEMON PEPPER $4.00/$5.50/$7.90
- GLUTEN FREE HOKI $7.90/$10.90/$13.90
- 6 X HOKI $12.90
- SQUID RING $1.00
- BBQ Beijing Duck Leg $13.50
- Any 4 BBQ Combinations
- Honey BBQ Pork Congee $9.00
- Seafood with Combination Vegetables on Fried Egg Noodle $21.80
- Chinese Soup of The Day
- Deep Fried Wontons - Port Mince (6 pcs) $5.00
- Any 3 BBQ Combinations
- Shredded Roast Duck Meat with Combination Vegetables $21.80
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Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
-
Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
- Add Chicken Curry $13.50
-
Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
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Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
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Satay Ayam Chicken Skewers $12.50
- 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
-
Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup
-
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
- Kai nui (main)
- Purini reka (dessert)
-
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
-
Jaffa tart $6.00
- Served with caramelized orange and vanilla king ice-cream
-
Seared chilli squid $9.00
- Served with crayfish beurre blanc
-
Thyme scented panna cotta $6.00
- With compressed pineapple
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Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
- Kai timatanga (entree)
- 13. Vietnamese Spring Rolls $8.00 (7pcs)
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6. Lunch Box $10.90/$12.00
- (beef/spicy pork/spicy squid)
- 1. Fried Chicken $23.00 (whole chicken)
- 2. Seasoned Fried Chicken $27.00 (whole chicken)
- 3. Chicken Combo $25.00 (whole chicken)
- 9. Korean Sushi $6.00/$7.00
- 14. Army Soup $25.00 (pack)
- 5. Popcorn Chicken $6.00 (cup)
-
Fish of the Day $POA
- Our service staff will advise you of our specials
-
Bruschetta Napoli $9.90
- Grilled ciabatta with a chunky Napoli tomato Fondue and basil pesto and parmesan cheese
-
Steak Bruschetta Verde $23.90
- Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa Verde and caramelized onion served with fries
- Sausages $5
- Dessert
-
Chocolate platter $15.90
- Chocolate fudge cake with raspberry coulis , chocolate ice cream Chocolate and brownie and fresh fruit
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French toast $18.50
- with bacon, grilled banana, fresh fruit and maple syrup
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Risotto $24.90
- pumpkin, spinach. Blue cheese, creamy herb sauce
-
Pulled Pork Burger $19
- Pulled pork. Coleslaw. Side of our bacon gravy.
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Southern Country-Fried Chicken Burger $19
- Lettuce. Tomato. Coleslaw. Spicy mayo.
-
Firecracker Seared Broccoli $12
- With sliced toasted almonds in a sweet chilli drizzle. add chicken $5
-
Peking Duck $28
- Chipotle barbecue base, slow cooked duck, spring onions.
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Popcorn Fried Chicken Bites $12
- The Colonel’s nightmare.
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Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
-
Fish & Chips $20
- Two pieces of Market-fresh fish. Your choice of pan-seared or deep-fried.
-
Couldn’t Come Up with a Better Name Salad $12
- Orange, red onions, kalamata olives, fresh mint, greens and feta. Chef recommends adding house cured salmon $5
-
Bachelor $10
- Prime NZ Beef, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
-
Mary's Way $11
- Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
-
Captain Chook $12.5
- Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
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Fancy That $11.5
- Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
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Purple Work Shirt Burger $13.5
- Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
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Chips Small $4
- Sprinkled with Burger Bach seasoning
-
Veggie Delight $11
- Veggie Pattie, Cheddar Cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
- Beef, Chicken, Lamb $3
Angkor Bakery
Phone
098335425
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
Counter Service
Cuisine
Bakery
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
- Auckland Bakery Menus
- Auckland Region Bakery Menus