Angkor Bakery in Auckland Menu

MENU MENU
  • Savory $1.00
  • Sausage Roll $1.50
  • Mince Pie $3.00
  • Mince & Cheese Pie $3.50
  • Mince Potato top Pie $3.50
  • Curry Mince Pie $3.00
  • Steak Pie $3.00
  • Steak & Cheese Pie $3.50
  • Steak & Mushroom Pie $3.50
  • Steak & Pepper Pie $3.50
  • Steak & Bacon Pie $3.50
  • Steak & Onion Pie $3.00
  • Steak Potato Top Pie $3.50
  • Seafood Pie $3.50
  • Smoke Fish Pie $3.50
  • Chicken Pie $3.50
  • Bacon & Egg Pie $3.50
  • Ham Quiche $3.00
  • Pork Pastry $3.00
  • French Stick $1.60
  • White loaf $1.40
  • Vienna Loaf $1.40
  • Tin Loaf $1.60
  • Wholemeal Loaf $1.70
  • Wholemeal French Stick $1.70
  • Bacon Cheese loaf $3.70
  • Bacon Cheese Stick $2.70
  • Bacon Cheese Roll $1.70
  • Custard Twist $1.30
  • Chelsea Buns $1.30
  • Bran Muffins $1.30
  • Blueberry Muffins $1.30
  • Apple Muffins $1.30

Nearby Sample Menus

  • or lamb $12.60
  • or lamb $14.00
  • Pacific pita spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
  • Lamb chawarma toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce $11.40
  • or lamb $15.80
  • Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
  • or lamb $15.80
  • fish $16.00
  • Add to your Meal
  • Chicken & Mushroom $15.00
    • with capsicum, tomato and cheese
  • Meat Lovers $15.00
    • lamb, chicken and salami, tomato and cheese
  • Small $12.00
  • Garlic Pizza Bread $7.50
  • Lamb $15.00
  • Dips served with Hot Turkish Bread One meze $8.00 Two mezes $14.00
  • Falafel $11.00
  • -Beef, pork, lamb, squid, chicken $15.00
  • -Prawns $9.50
  • ●Pad Prik Sod
    • Stir fried with fresh chilli, onion, spring onion, mushroom, capsicum, oyster sauce
  • ●Gang Phed Daeng
    • Red curry with coconut cream and mixed vegetables
  • ●Gang Kheaw Warn
    • Green curry with coconut cream and mixed vegetables
  • -Prawns $20.50
  • -Prawns $20.50
  • ●Pad Phed
    • Stir fried with red curry paste, coconut cream, galingale, green pepper corn and mixed vegetables
  • Sizzling beef in chinese style $27.00
  • Broth
  • Venison Vermicelli With Black Pepper Sauce Casserole $29.00
  • BBQ combination
  • -Three courses $48.00
  • Lamb steak with cumin $28.00
  • -Whole $50.00
  • -Half $25.00
  • 18 Grilled Lemongrass Pork Vermicelli $13
    • Bun Suan Nurding
  • 30 Satay Beef Noodles $12.50
    • Bo Kho
  • 1 Spring Rolls (for 3) $7
    • Cha Gio
  • 34 Curry Chicken Noodles $12
    • Co Ri Ga
  • 16 Pork Belly & Prawns Salad $13
    • Goi Tom Thit Heo
  • CHICKEN
  • 6 Marinated Chicken Feet $10
    • Chan Ga Nuoc Mam
  • 40 Seafood Noodle Soup $13
    • Hu Tieu Do Bien
  • Sweet & Sour Pork / Deep Fried Chicken Wings $9.00
  • Steam Chives & Shrimp Dumpling $5.80
  • Pork with Cabbage / Pork with Celery / Pork with Pickled Cabbage $11.00
  • String Beancurd Salad / Jelly Fish & Cucumber Salad $9.00
  • Sweet & Sour Pork on Rice / Spicy Tofu on Rice $12.80
  • Stir Fry Flat Rice Noodle w/ Beef and Egg Gravy / Seafood Fried Rice/Noodle $13.80
  • Steam Spinach & Shrimp Dumpling / Steam Minced Pork Bun $5.80
  • Pork with Green Peppers / Pork with Fennel / Beef with Onion $12.00
  • B.L.T bagel
    • Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
  • -Homemade hash brown / Baked beans / Spaghetti $2.50
  • -Vegetarian $15.50
  • Arbroath smokie $16.50
    • Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
  • Steak and cheese bagel
    • Shaved succulent marinated steak with caramelized onion & swiss cheese sandwich
  • Lemon pepper squid salad $16.50
    • Crunchy seasoned squid on a baby lettuce & cucumber salad topped with lime & chilli mayo & tomato jam
  • Build a creakfast $10.00
    • Your choice of eggs on either ciabatta or 5 grain bread
  • Eggs benedict
    • Classic eggs benedict on your choice or ciabatta or our famous hashbrown topped with homemade hollandaise
  • Sambal Chicken - C2 $15.80
    • Pan fried chicken fillet and vegetables Sauteed in ginger; garlic shrimp paste.
  • Langkawi Delight — Ve2 $13.30
    • Assorted vegetables sauteed in spiced yogurt and coconut milk
  • Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
  • Oriental Beef — W5 $15.50
    • Beef sauteed with vegetables fresh ginger, spring onion & fragant wine sauce.
  • Sayuran Kachang -Ve3 $12.80
    • Vegetables sauteed with our signature satay sauce
  • Chicken Nuggets and Chips - K7 $6.50
  • Kapitan Chicken M1 $15.50
    • Malaysian chicken curry with potatoes simmered to perfection.
  • Mee Goreng - A2 $13.50
    • Noodles stir-fried with bean spouts and egg.
  • Peking Pork Dumpling (8 pcs) $9.00
  • Seafood Fried Rice $25.00
  • Scallop with Cashew Nuts $36.50
  • Duck Minced with Fresh Lettuce $25.50
  • Deep Fried Whole Blue Cod Fish in Soya Sauce $45.50
  • Spicy Prawn with Crispy Vegetable Leaves(Spicy) $33.50
  • Combination Vegetables $19.50
  • Chicken with Garlic and Black Bean Sauce $22.50
  • F3 Olive Leaves Pork Mince and Intestine on Rice $ 12.0
  • N5 Five Recipes Beef Noodles Soup $12.0
  • R8 Chicken Fried Rice $ 9.8
  • C11 Pork Skin Jelly Salad $ 11.8
  • F4 Lamb and Fries on Rice $ 12.0
  • M3 Kongfu Deep Fried Beef $ 16.8
  • F6 Fried Shrimp, Eggs and Bacon on Rice $ 12.0
  • V18 Tofu in Shrimp Sauce $ 13.8
  • Halloumi Stick $4.99
  • Spinach Pre Pie $6.99
  • Six Puppies $7.99
  • Vegan Pre Pie $7.50
  • Apple & Cinnamon $4.99
  • Vegan Manakish $7.99
    • Zaafar, Spinach, Walnut, Corn & Vegetables
  • Cream Cheese & Zaafar Manakish $6.50
  • Franks $8.99
  • Broccolini and beets (F) $10.00
    • With pumpkin seed, creamy puhoi goat cheese
  • Hot meat platter $135.00
    • Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
  • Dry-aged scotch confit (GF) $37.00
    • With parmesan truffle chips
  • Pan seared baby chicken $28.00
    • With cauliflower brown batter, mushroom, prosciutto, herbs, jus
  • -With raclette $34.00
  • Mix leaves salad (GF)(V) $8.00
    • Chardonnay vinaigrette, shaved grana padano
  • Irish lamb hot pot $19.00
    • Lamb, potato and bacon served with fried potato bread
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • Kanikama Tempura $4.50
  • Mini Ebi Fry Prawn $4.00
  • Teriyaki Chicken & Avocado Roll $4.00
  • Salmon (5Pcs) $7.50
  • Tuna Salad & Avocado Roll $4.00
  • Hand Rolls $4.00
    • any combination hand roll available upon request
  • Karaage deep Fried Chicken $4.50
  • Ika Sugata Baby squid $4.00
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Avocado/ tomato $ 4.50
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Plain Roti $2.00
  • Naan Or Roti with Dhal $7.50
  • Plain Naan $2.00
  • Pickle Chicken
    • with rice & can of Coke
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Lamb Masala $10.00
    • lamb cooked in a capsicum, onion, spices and Curry
Angkor Bakery

Angkor Bakery

location

Address

138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand

phone

Phone

098335425

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
Similar Restaurants based on Cuisines