Angkor Bakery in Auckland Menu

MENU MENU
  • Savory $1.00
  • Sausage Roll $1.50
  • Mince Pie $3.00
  • Mince & Cheese Pie $3.50
  • Mince Potato top Pie $3.50
  • Curry Mince Pie $3.00
  • Steak Pie $3.00
  • Steak & Cheese Pie $3.50
  • Steak & Mushroom Pie $3.50
  • Steak & Pepper Pie $3.50
  • Steak & Bacon Pie $3.50
  • Steak & Onion Pie $3.00
  • Steak Potato Top Pie $3.50
  • Seafood Pie $3.50
  • Smoke Fish Pie $3.50
  • Chicken Pie $3.50
  • Bacon & Egg Pie $3.50
  • Ham Quiche $3.00
  • Pork Pastry $3.00
  • French Stick $1.60
  • White loaf $1.40
  • Vienna Loaf $1.40
  • Tin Loaf $1.60
  • Wholemeal Loaf $1.70
  • Wholemeal French Stick $1.70
  • Bacon Cheese loaf $3.70
  • Bacon Cheese Stick $2.70
  • Bacon Cheese Roll $1.70
  • Custard Twist $1.30
  • Chelsea Buns $1.30
  • Bran Muffins $1.30
  • Blueberry Muffins $1.30
  • Apple Muffins $1.30

Nearby Sample Menus

  • Brown sugar mochi ball $5.00
  • Purple rice No. 3 $8.50
    • Red bean + peanut + small taro ball
  • Herbal jelly No. 2 $8.50
    • Sweet potato + barley + boba
  • Taro ball No.6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Tofu pudding with peanut $8.50
  • Tofu pudding with red bean $8.50
  • Taro ball No.4 $8.50
    • Taro + red bean + boba
  • Mochi ball $5.00
  • SALT & PEPPER SQUID 16.9
    • coriander peanut salad aioli
  • LAMP RUMP 27.5
    • Moroccan spiced saffron pilaf ras el hanout purée mint jelly
  • MARKET FISH 30.5
    • courgette kale beurre blanc cherry tomatoes red lentils peas
  • NACHOS 12.5
    • corn chips sour cream cheese mince
  • CHOCOLATE MADNESS TO SHARE 20
    • mud cake mousse white trufe chocolate soil fudge chocolate sauce
  • CHICKEN BITES 12.5
    • fries slaw
  • SOUP OF THE DAY 15.5
    • SOURDOUGH
  • POSTIE CONE 12.5
    • tortilla grilled chicken lettuce tomato mayo cucumber avocado capsicum
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with sweet and sour chilli
  • Jungle Curry (V) $17.50
    • Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
  • Chef's Appetizer Selection $9.50
    • Our chef's selection of mixed appetizers served with sweet chilli sauce
  • Green Curry (V) $17.50
    • Chicken, beef or pork green curry with seasonal vegetables, coconut cream and sweet basil
  • Satay Chicken $8.50
    • Skewers of marinated tenderloin chicken with satay peanut sauce
  • Yellow Curry (V) $17.50
    • Aromatic and rich curry with chicken, beef or pork
  • Pad Nam Man Hoi $17.50
    • Chicken, beef or pork with seasonal vegetables and oyster sauce
  • Tom Yum Goong (V) $9.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Pastrami, Aged Cheddar, Jalapeno Chutney $11
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Single Scoop $5
  • Tuteremoana Cheddar, Red Onion Jam $9
  • Café Pastry $3.5
  • Caramel Slice $5
  • Additional Scoop $4
  • Chicken Pizza
    • Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
  • Scaloppine Marsala
    • Veal scaloppine in a creamy marsala sauce with mushrooms
  • POLLO FRANGELICO $27.00
    • - Sauteed chicken breast in an almond crust, topped with dessert apricots, camerbert and frangelico creamy sauce
  • PENNE CON PROSCIUTTO NEL POMODORO $14.50 /$20.00
    • - Penne pasta with capsicum tomato prosciutto, olives, capers, basil and mushrooms
  • RAVIOLI $20.00
    • - Home made fresh ravioli stuffed with fish, shrimps, spinach, ricotta cheese and parmesan served with tomato salsa and mushrooms
  • OLIVE SELECTION $9.00
    • - Delicious selection of green Sicilian Olives and Limbo Kalamata Olives
  • Regular $13.00
  • for one $14.50
  • LOADED FRIES $9.00
    • w/ curry sauce, gravy or cheese
  • - black peppercorn
  • potato wedges w/ bacon, cheese & sour cream $12.00
  • BRUSCHETTA $12.00
    • w/ feta, tomato, fresh basil, red onion, garlic & olive oil on toasted Turkish bread
  • - bacon, mushroom & tomato $16.00
  • - salmon & baby spinach $16.00
  • loaded fries w/ curry sauce,gravy or cheese $9.00
  • - ham, cheese & tomato $16.00
  • Hotdog $1.80
  • Luncheon & Egg Toastie $3.50
  • Crab Stick $ 1.20
  • Hamburger $3.00
  • Fish N Chips $5
    • Chips$2,1x Fish, 1x Can Spree Range
  • Batter Prawn $1.20
  • Lasagna $2.50
  • Bacon & Cheese Toastie $3.50
  • Chicken teriyaki bento $19.80
  • Jumbo salmon & avocado roll $11.00/$19.80
    • (4pcs/8pcs) fresh New Zealand salmon, avocado, sesame seeds
  • Prawn tempura $28.90
    • 3 pieces of prawn tempura
  • Seafood don $26.00
    • 5 kinds of seafoods & vegetables, ginger, wasabi, and spring onion
  • Kara-age chicken $28.90
    • served with mayo, cabbage, lemon
  • Seaweed salad $10.00
  • Botan rice $3.80
  • Sashimi set $33.00
    • 18 sliced fresh sashimi, botan rice and today’s special additions
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • Crab and tofu dumplings, soy and chicken broth $16
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • All grill items come with white onion puree chimichurri, short rib cigar and one side
  • Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
  • Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
  • Grilled sweet corn chilli garlic herb butter $8
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • (served with Miso Soup)
  • (your choice of donburi+miso soup + 3 mini sushi rolls+ small udon/salad)
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and marinated sliced beef on rice
  • Prawn Tempura 6 pcs $8.50
  • Salmon Sashimi $19.00
  • (your choice of salad + 3 mini sushi rolls+ small udon)
  • UDON $12.00
    • chicken seafood tofu
  • Chef's Special Bento Box $21.00
  • Chicken with the five spices sauce $38
  • Prawns with veg in Chilli oil $27
  • Chicken with garlic Chilli $18
  • Crisp prawns with salt Chilli pepper $29
  • Chicken with ginger and spring onion oil $12
  • Pork with fungus $16
  • Pork tripe with Chilli oil $12
  • Kun- pao prawns $27
  • Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
    • Served With Tomato, Lettus, Cheese & Fresh Onion
  • Prawn udon noodle soup $12.00
  • Chicken bento $15.00
  • Chicken teriyaki don $13.00
  • Salmon sashimi don $14.00
  • Chicken karaage don $13.00
  • Beef gyu don $12.00
  • Pork katsu don $12.00
  • Fresh oysters (from 2p) $3.5/each
    • Ponzu citrus soy sauce gelee, chopped spring onion, tobiko caviar
  • -pan fried tofu steak (V)
  • Avocado roll (8pcs) (V) $17
    • Avocado, cream cheese, japanese plum puree
  • Spicy tuna and avocado roll (8pcs) $17
    • Spicy finely chopped tuna, avocado, tempura crunch
  • Hand-formed sushi consists of an oval-shaped ball of rice topped with a slice of fresh seafood
  • Steamed blue cod $28
    • With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce
  • Smoked venison loin $32
    • Beetroot puree, goat cheese balls, wild rocket and fennel salad, char-grilled stone fruit
  • Miso soup $3
  • Grilled Halloumi $8.50
  • Chicken and cheese $6.99
    • shred butter chicken, mushrooms & cheese
  • Mince & Cheese $6.90
    • lamb and beef ince with pomgranade and cheese
  • Cheddar cheese $4.50
  • Vegan Manakish $6.50
    • Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
  • Halloumi $5.00
  • Ask for details n/a
  • Cream Cheese $4.80
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • LAMB KIDNEYS $19.00
    • mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
  • Fries $7.00
  • Rustic Potatoes $6.00
Angkor Bakery

Angkor Bakery

location

Address

138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand

phone

Phone

098335425

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
138 Royal Road, Massey, Auckland, Auckland, 0614, New Zealand
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