Annabelles in Auckland Menu

LUNCH MENU MAINS LUNCH MENU MAINS
  • Sourdough Bread $7.50
    • Sourdough bread with extra virgin olive oil and sea weed butter
  • Clevedon Coast Oysters $18.50
    • half dozen natural served with balsamic vinegar & lemon
  • Seafood Chowder $16.50
    • our famous seafood chowder served with New Zealand hoki, shrimp, Green Lipped Marlborough Mussels, & ciabatta bread
  • BLT Sandwich $16.50
    • bacon, lettuce & tomato with chips with aioli on five grain whole meal
  • Caeser Salad $17.50
    • Caesar Salad cos lettuce, croutons, Parmesan, boiled egg and anchovy dressing with Char-grilled
  • -Bacon $21.50
  • Roasted Vegetable Salad $21.50
    • with pumpkin, beetroot, cashew nuts, feta cheese & pumpkin seeds
  • Char-grilled Beef Burger $ 18.50
    • Chargrilled Beef Burger with bacon, lettuce, Swiss cheese, onion, tomato, BBQ sauce and chunky fries on black sesame seed bun
  • Salt & Pepper Calamari $24.50
    • Salt & Pepper Calamari grilled with mesculin salad with homemade wasabi mayo
  • Chicken Teriyaki $24.50
    • Chicken Teriyaki with Homemade Teriyaki sauce on a bed of steamed rice
  • Shredded Duck Salad $24.50
    • Shredded Duck Salad with walnuts, croutons, blue cheese, fennel and orange
  • Slow Roasted Pork Belly $28.50
    • Slow Roasted Pork Belly on kumara fondant, apple cider syrup and crackling
  • Eye Fillet of Beef $34.00
    • Aged Hawke's Bay Fillet, House Smoked Agria potato puree, spinach, roasted filed mushroom and red wine jus
  • Slow Cooked Hawke's Bay Lamb Shoulder $24.50
    • Slow Cooked Hawke's Bay Lamb Shoulder, seasoned couscous and mint jus Cut of the Week (please ask your waiting staff for this week's special cut)
  • Fish of the Day
    • please ask your waiting staff for today's fresh fish
  • Seasoned Wedges $13.50
    • topped with crispy bacon, melted cheese & sour cream
  • Kids Fish n' Chips $14.50
  • Kids Chicken n' Chips $14.50
SIDES SIDES
  • Side Salad $7.00
  • Chunky Chips $7.00
  • Herbed Potatoes $7.00

Nearby Sample Menus

  • Bbq Beef Rib (3Pcs) $4.00
  • Dumpling(Prawn) $4.00
  • Teriyaki Tofu Don $11.50
  • Beef Short Rib Stew $15.00
  • Stir Fried Spicy Pork $14.50
  • Chicken Katsu Cury Don $13.00
  • Kimchi $2.00
  • Stir Fried Spicy Squid $12.00
  • VEGETABLE $8.50
  • BBQ PORK $9.60
  • COMBINATION $10.90
  • SCALLOP CHOW MEIN $12.90
  • PRAWN FRIED RICE OR PRAWN EGG FOO YOONG $10.50
  • BEEF TOMATOES BLACK BEANS $10.90
  • EGG $3.00
  • CARTON OF MUSHROOM $4.50
  • Fries $7.50
    • bowl of fries in house Aioli
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Mango chicken $16.00
    • Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
  • Raita (each) $3.00
  • Mixed platter $16.00
    • A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
  • Vegetable machurian $13.00
    • Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
  • Chicken tikka $9.00
    • Tendered boneless chicken marinated in paprika and yoghurt, roasted in tandoori oven
  • Tandoori prawns $13.00
    • Finest shrimp marinated with spices and cooked in a clay oven
  • Mutter paneer $13.00
    • Cottage cheese and peas cooked in chef special gravy
  • Vindaloo $16.00
    • This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
  • Stir Fried Capsicum& Pork
  • Mango Pudding
  • Black Bean Sauce Beef/Chicken
  • Pork& Mustard V-Noodle Soup
  • Sambal Squid
  • Blueberry Nata
  • Fried Tomato Egg
  • Sliced Chicken Rice Noodle Soup
  • Steak & Onon Spring Roll $2.80
  • Roast Pork 100gm $4.50
  • Beef $41.00
  • Roast Roll Combo - Lamb $10.50
  • Chicken Drumstick & Chips $4.50
  • Crab Stick $1.50
  • Deep Fried Sausages $7.50/$10.00/$13.00
    • served with mashed potatoes, peas, carrots, hot gravy and sauce of your choice
  • Southern Fried Chicken - Drumstick $2.50
  • CANTONESE BEEF FILLETS $30.50
  • COLD SLICED MARINATED PORK KNUCKLED & SEA BUBBLER $21.00
  • GREEN TEA RED BEAN CAKE -
  • PRAWN DUMPLING -
  • ROCK MELON PUDDING & ICE CREAM $7.00
  • DEEP FRIED BEAN CURD SKIN W/SHRIMP -
  • BARBECUED PORK WITH MUSHROOM & BEANCURD $21.50
  • DEEP FRIED ICE CREAM $7.00
  • - MUSHROOM $18.50
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
  • THE 'VEGGIE' $19.90
    • Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
  • BENE
    • Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
  • FRIES $7.50
  • THE 'PALEO' $18.90
    • (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
  • - BACON $17.90
  • MUSHROOMS ON TOAST $17.90
  • Drumstick & chips, 355ml drink
  • Boneless Seasoned Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
  • Drumstick (p/pc) $2.80
  • Wedges (p/scoop) $5.50
  • Boneless Seasoned & Spring Onion $37
  • Boneless Fried & Spring Onion $37
  • Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
  • Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
  • Beef Burger $16.50
    • premium beef patty, burger bun, caramelized onion, lettuce, tomato, cheese, spicy aioli, with chips and tomato sauce
  • With smoked salmon, red onion, caper, avocado and cream cheese on side $13.00
  • With grilled chicken $16.00
  • Lamb Meatball Spaghetti $16.00
    • lamb meatball in rich tomato sauce, corn, onion, kalamata olive, herbs and parmesan cheese
  • Mushroom Risotto
    • Mushroom And Baby Spinach With Truffle Oil, Topped
  • Chorizo And Potato $10 .00
    • pan fried chorizo and onion with herbs, potato and free range eggs
  • Caesar Salad $13.00
    • cos lettuce, crouton, streaky bacon, anchovy, tomato, poached egg, mixed vegetable and Caesar dressing
  • Scotch Fillet $19.50
    • scotch fillet, mushroom sauce, salad chips and tomato sauce
  • SF $ 13.50
  • Pineapple Fried Rice
    • With cashew nut
  • Sweet & Sour Stirfried
  • -Vegetable Tofu $ 11
  • Red Curry Paste Stirfried
  • Garlic and Pepper Stirfried
  • Ginger Stirfried
  • Mixed Entree $ 7.00
  • Pad kee mao $20.80
    • Stir-fried finely chopped beef or chicken breast with chilli, tomato, bamboo shoots, beans, onions and basil leaves
  • Hoy shell nam man hoy $24.50
    • Lightly stir fried scallops served with broccoli Thai Greens (asparagus in season) in oyster sauce
  • Tod kratiam prik thai $20.90
    • Sliced Beef, pork or chicken cooked in garlic and cracked pepper with spring onions.
  • Pad thai jae $19.10
    • Stir fried rice noodles with mixed vegetables
  • Guay teow neua, gai pad kee mao $19.70
    • Chopped beef or Chicken Fillet with flat Tha rice noodle, chilli, basil and fresh beans
  • Pad prew wan $20.80
    • Sweet and Sour stir fried Chicken or Pork Fillet flavoured with Pineapple and vegetables (not spicy)
  • Garlic rice $4.60
    • 2 portions Steamed rice fried with crushed garlic
  • Satay, gai, or neua $8.00
    • Grilled marinated chicken tenderloin or beef skewers. Served with Thai satay sauce
  • Mince $ 7.00
  • Steak & Kidney $ 3.80
  • Mince Savoury $ 1.50
  • Feta, mushroom & Olive $ 4.00
  • Lamb & Mint $ 4.20
  • Mince $ 3.80
  • Potato Top Mince $ 4.00
  • Steak & Cheese $ 3.80
  • Chicken Burger $3.00
  • Steak & Cheese $2.60
  • Steak $2.30
  • Bacon & Egg Quiche $2.80
  • Steak & Mushroom $2.60
  • Pork Turn Over $2.00
  • Sausage Roll $1.20
  • Mince Savouries $0.90
  • Squid legs $7.00
    • deep fried squid legs
  • Teriyaki eel $7.50
  • Ebby curry don $12.00
    • japanese style curry with crumbed prawn
  • Ebby udon $12.00
    • deep fried crumbed prawn
  • Beef tataki $19.00
    • seared beef with special sauce
  • Ebby (prawn)don $12.00
    • deep fried crumbed prawn with sauce
  • Chicken thing with cheese $5.50
  • Mushrooms $4.00
Annabelles

Annabelles

location

Address

409 Tamaki Drive, Saint Heliers, Auckland, 1071, New Zealand

phone

Phone

095755239

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Pacific Rim , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
409 Tamaki Drive, Saint Heliers, Auckland, 1071, New Zealand