Annabelles in Auckland Menu

LUNCH MENU MAINS LUNCH MENU MAINS
  • Sourdough Bread $7.50
    • Sourdough bread with extra virgin olive oil and sea weed butter
  • Clevedon Coast Oysters $18.50
    • half dozen natural served with balsamic vinegar & lemon
  • Seafood Chowder $16.50
    • our famous seafood chowder served with New Zealand hoki, shrimp, Green Lipped Marlborough Mussels, & ciabatta bread
  • BLT Sandwich $16.50
    • bacon, lettuce & tomato with chips with aioli on five grain whole meal
  • Caeser Salad $17.50
    • Caesar Salad cos lettuce, croutons, Parmesan, boiled egg and anchovy dressing with Char-grilled
  • -Bacon $21.50
  • Roasted Vegetable Salad $21.50
    • with pumpkin, beetroot, cashew nuts, feta cheese & pumpkin seeds
  • Char-grilled Beef Burger $ 18.50
    • Chargrilled Beef Burger with bacon, lettuce, Swiss cheese, onion, tomato, BBQ sauce and chunky fries on black sesame seed bun
  • Salt & Pepper Calamari $24.50
    • Salt & Pepper Calamari grilled with mesculin salad with homemade wasabi mayo
  • Chicken Teriyaki $24.50
    • Chicken Teriyaki with Homemade Teriyaki sauce on a bed of steamed rice
  • Shredded Duck Salad $24.50
    • Shredded Duck Salad with walnuts, croutons, blue cheese, fennel and orange
  • Slow Roasted Pork Belly $28.50
    • Slow Roasted Pork Belly on kumara fondant, apple cider syrup and crackling
  • Eye Fillet of Beef $34.00
    • Aged Hawke's Bay Fillet, House Smoked Agria potato puree, spinach, roasted filed mushroom and red wine jus
  • Slow Cooked Hawke's Bay Lamb Shoulder $24.50
    • Slow Cooked Hawke's Bay Lamb Shoulder, seasoned couscous and mint jus Cut of the Week (please ask your waiting staff for this week's special cut)
  • Fish of the Day
    • please ask your waiting staff for today's fresh fish
  • Seasoned Wedges $13.50
    • topped with crispy bacon, melted cheese & sour cream
  • Kids Fish n' Chips $14.50
  • Kids Chicken n' Chips $14.50
SIDES SIDES
  • Side Salad $7.00
  • Chunky Chips $7.00
  • Herbed Potatoes $7.00

Nearby Sample Menus

  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • Avocado $4.00
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • Black Pudding $5.50
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • Free range streaky bacon $6.00
  • Shahi Panner $9.99
    • Cottage cheese cooked in cream sauce
  • Kadhai Chicken $13.99
    • Chicken cooked with traditional recipe & spices
  • Allo Tikki Chat $4.99 pl
  • Chicken Kebab - 4 pcs $6.99
    • Minced chicken mixed with exotic spices presses on a skewer & finished in a Tandoor
  • Mix Vege Parantha $7.99 pl
  • Garam Gazrella $3.99 ea
  • Chicken Tikka - 150 gm $5.99
    • Chicken marinated in Indian spices & herbs roasted in Tandoor
  • Amritsari Kulcha $8.99 pl
  • Shiitake mushroom M $12.50 / P $14.00
    • Stir fried meat with oyster sauce and shiitake mushroom and vegetable
  • Shiitake mushroom delight M $12.50 / P $14.00
    • Without oil. Stir fried meat with shiitake mushroom and vegetables
  • Chicken satay $9.00
    • 4 pcs. Grilled skewers marinated chicken served with thai train peanut sauce.
  • Beef and green M $12.50 / P $14.00
    • Stir fried beef with broccoli, green bean, bok choy and sesame sauce
  • Beef ball & slow cooked beef noodle soup M $12.50 / P $14.00
    • Beef flavour with noodle, vegetable and bean sprouts
  • Salmon fried rice $15.50
    • Stir fried jasmine rice with salmon, shrimp, cashew nut & vegetable
  • Tom yum noodle soup M $12.50 / P $14.00
    • Chicken or prawn tom yum flavour with noodle, vegetable and bean sprouts
  • Spicy basil & garlic M $12.50 / P $14.00
    • Stir fried meat with sweet basil, fresh chilli, garlic, bamboo strip and vegetable
  • Pamplona chorizo $25.9
    • Pamplona chorizo, blue cheese, fresh rosemary, red onion, chilli & Italian parsley
  • Chorizo $25.9
    • Chorizo, tomato, red onions, olives & shaved parmesan
  • Cajun chicken $25.9
    • Cajun chicken, caramelised onions & feta
  • Oven Roasted Snapper $38.5
    • saffron lime risotto, rocket, shaved Monte Vecchio, extra virgin Olive oil & chardonnay vinaigrette
  • S.P.Q.R. Seafood Paella $30.5 / $50
    • selection of fresh seafood & chorizo (for 1 / to share)
  • S.P.Q.R. Mini Platter $16.5
    • olives, feta cheese, tomatoes & prosciutto
  • Free Range Chicken Breast in Italian Herb Rub $33.5
    • w/- homemade coleslaw & mash
  • Angus Pure Eye Fillet $39.5
    • marinated in thyme, lemon, garlic, served w/- cubed potatoes, spinach & red wine jus
  • Chef's Salad of the Day $8.00
  • Caramelised Duck Breast $37.00
    • Roasted sweet kumara miso enoki-white cap mushroom black rice, goju berries & lemon grass red curry emulsion
  • Crispy Chicken Kawali or Pork Belly Lechon $25.00
    • Lemongrass butter rice, sweet soy chili, salsa verde
  • Fish of the Day $22.00
    • Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
  • Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
  • Hot Lade Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
    • With candied ginger, pumpkin puree, coconut flakes
  • Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
    • Chili onion jam, butter bean hummus, caraway pide toast
  • -Prawn $30.00
  • Burrito (G) $23.00
    • A large flour tortilla stuffed with your choice of filling, rice, beans, cheese, sour cream, topped with sauce, the baked. served with a tossed salad, guacamole & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
  • -1/2 Rack $23.00
  • Enchiladas $23.00
    • Two corn tortillas rolled with your choice of filling, rice beans, cheese, topped with sauce, then caked, served with sour cream & pico de gallo, Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
  • Chimichanga $23.00
    • A large flour tortilla stuffed with your choice of filling, cheese the golden fried, served with red rice, beans, sour cream & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
  • -With a fresh salad $26.00
  • Taco salad (G) $12.50
    • a chopped mixed lettuce salad, red cabbage, onion served in a crispy baked flour tortilla bowl, topped with pico de gallo, cheese, crispy tortilla strips, guacamole 6 sour cream
  • -Served with blue cheese dressing and sour cream (4 people) $40.00
  • Chicken, brie and cranberry Panini
  • Onion rings with sweet chili sauce
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Bar bites & Small Plates $10
    • Each
  • Salt n pepper squid with aioli
  • Green salad with Spanish onion, cherry tomatoes and vinaigrette
  • The Steak $24
    • 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • X1. Koobideh $8
  • X1. Joojeh $12
  • Rice $4
  • Cahrboiled tomato $3
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Olives $6
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • Spanish omelette, shaved parmesan $11
  • Warm olives, fennel, orange, thyme $5
  • Salted fish croquette, gribiche $7
  • Milk chocolate cremeux, cocoa nib, mandarin $12
  • Pork cheek croquette, apple, radish $10
  • Pea and mint arancini, goats cheese $8
  • Braised short rib, smoked potato, roasted onion, leaves $24
  • Baked polenta, crispy kale, mushroom, truffle $8
  • -Plain stream and served with soy sauce / Steam with black bean sauce / Deep fried whole fish POA
  • Fried rice with egg $5.00
  • -Stir fried with sweet mushrooms sauce made from selected spices and ground soybeans POA
  • Steam Rice / Boiled Egg $2.00
  • NZ Seasonal Fruit Platter S $10 / M $20 / L $30
  • -Stir fried with ginger and spring onion (min 4 clams) / Stir fried with chilli sauce (spicy) (min 4 clams) $8 each
  • Malaysian style stir-fried prawns in sambal sauce with rice $22.00
  • -Steam with garlic sauce and vermicelli / Steam with black beans and garlic (vermicelli optional) $8 each
  • Chicken $9.00
  • Chicken $14.00
  • All combos come with Hot Chips and a 420mL Drink
  • Small $11.00
  • Medium $9.00
  • Lamb
  • Falafel $7.00
  • Falafel $8.00
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Add Beef Rendang $14
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • TERRASI NOODLE $10.00
    • Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • CORN FRITTERS $6.00
    • vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • CHICKEN BALADO $9.50
    • grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
  • SOTO AYAM $9.50
    • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
  • Steak and cheese pie $3.20
  • Steak and mushroom and cheese pie $3.20
  • Hunger pak $26.00
  • Bacon and egg pie $3.20
  • Snak pak $7.50
  • Mince savoury $1.50
  • Steak and pepper pie $3.20
  • Dinner pak $20.00
  • Condensed menu available Monday - Thursday
  • Fried chicken blt $16.00
    • buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
  • Family feed $100.00
    • feeds up to 8 with a choice of 3 salads
  • Df, dressing contains soy (otherwise gf), contains nuts
  • Lentil, sprouted lentil and root vegetable salad with ginger sumac dressing and feta
  • Gravy $11.00
    • pulled chicken, gravy, mayo, cos
  • -1/4 chook $10.00
  • Zaa'tar eggs $19.50
    • green fritter, smoky eggplant, mint, labneh, flatbread
Annabelles

Annabelles

location

Address

409 Tamaki Drive, Saint Heliers, Auckland, 1071, New Zealand

phone

Phone

095755239

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 8:30 AM – 11:00 PM, Sunday: 8:30 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Pacific Rim , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
409 Tamaki Drive, Saint Heliers, Auckland, 1071, New Zealand