Annacho Takeaway in Auckland Menu

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Mutton rolls $2.00
Sandwich (morning/evenening) $3.00
Vada (2) (morning/evenening) $3.00
Veg rotti (morning/evenening) $4.00
Fish bun (morning/evenening) $4.00
Masala dosa $6.00
Fried chicken drumstick (lunch/dinner) $7.00
Rice with chicken curry (lunch/dinner) $8.00
Rotti wraps(lunch/dinner) $8.00
Rice with mutton curry (lunch/dinner) $8.50
Egg rotti with curry (lunch/dinner) $8.50
Combo rice with chicken curry, rotti and cake $11.00
Combo rice with mutton curry, rotti and cake $12.00
Family pack (lunch/dinner) $50.00

Beef rotti (morning/evening) $4.50
Plain rotti with curry $7.50
Kothu rotti $12.00

Nearby Sample Menus

Tempura Vegetable Soba $9.50
Tempura Prawn $3.00
Teriyaki Chicken Soba $9.90
Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
Tempura Prawn Udon $12.50
Teriyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
Katsu Chicken Bowl - Standard/Combo Lge $13.90/$15.60
Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10

Squid Ring $0.70
Hoki Fish $2.20
Battered Scallop $1.60
Steak $9.90
Mushroom $2.80
vegies $9.00
Chicken Nugget $0.60
Steak $4.50

Chicken fried rice , Steak Chow mein, Sweet & sour pork $35.00
Wonton $11.00
Hot Dog $3.50
Sausage $1.50
Kumara Fritter $1.10
Crab Stick $1.50
Fish & chips $12.00
- 3 hoki, sausage, egg, chips and salad
Egg $9.00

1 Piece of Fish of the Day
FISH (SNAPPER) $3.90
MUSSEL $0.80
CRABSTICKS $1.10
HOT DOGS $1.60
FISH OF THE DAY $2.40
CHIPS (MIN) $2.00
FISH CAKES $2.00

Seafood Fried Rice $15.90
Lamb Burger $5.00
BBQPork In Plum Sauce $12.90
Prawn Mushroom $17.90
Hot Dog $1.60
Wonton Soup $9.50
Tartare Sauce $1.50
Giant Burger $5.00

Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
All platters served with bread
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti

Spring roll $2.00
Snapper burger $5.50
3 fish, 3 hotdogs, 3 potato fritters, $ 3 chips $13.00
Sweet corn $2.00
Ginger beef(small/large) $10.00/$ 12.00
Garlic chips $4.00
Corn fritter $1.60
Sea dog $3.40

Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Beef with Celery (20 pieces) $14.00
Steamed bun $1.2
Red bean $1.2
Pig elbow cooked in special sauce $10 / $7 / $8
- Sliced (per box) / Small (each) / Large (each)
Pickled radish with chilli sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Pork with Chive (20 pieces) $12.00
Dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)

Tod Man Khao Pod $7.00
- Sweet corn patties and herbs served with sweet chilli sauce.
Pla Neong Buay $24.50
- Steamed whole snapper with ginger, vegetables and salted plum.
Pad Katiem Prig Thai $23.50
- Prawns or Scallop or Squid with garlic and pepper topped on vegetables.
Pad Katiem Prig Thai $19.50
- Sliced of chicken, pork or beef fried with garlic and pepper topped on vegetables.
Chicken Wings [4 pieces] $8.00
- Deep fried marinated chicken wings.
Pad Thai Jae $15.50
- Thai fried noodles with tofu bean sprouts and eggs.
Pad Thai Goong $20.50
- Stir fried noodles with prawns, eggs, bean sprouts, spring onions and ground peanuts.
Gang Pah Pak $15.50
- Fried tofu in jungle curry (chilli paste) bamboo shoots, baby corns and basil leaves.

Mix platter for two $17.00
- Onion bhaji, samosa, chicken tikka, lamb seekh
-Half $12.00
Chicken rara $15.50
- Chicken cooked in gravy of chicken mince with indian spices
-Chicken $14.50
-Half $10.00
Ice cream $6.00
Tandoori khazana $20.00
- Platter for two offering malai tikka, fish tikka & lamb seekh, chicken tikka
-Veg $5.00

With white rice
Fish $2.20
Egg Fu Yoong $9.00
Pork $10.00
Combination $11.00
Nasi Goreng $12.00
- with meats, veges, rice
¼ Chicken $4.00
Hamburger $2.40

Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
Claypot Noodles $11.50
- Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
Beef or Chicken Rendang $12.50
- Traditional country style dry coconut curry on Coconut rice
Char Kway-Teow $11.50
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce. Prawn only $12.50
Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.

Chicken & Cheese $5.50
Bacon $2.00
Ham Cheese $3.60
Ham $3.00
Salmon $4.50
Sweetcorn $3.00
Ham Cheese Onion $6.00
Beef $5.00

Fish & Chips $22.50
- cider-battered fresh fish served with fries, lemon chilli tartar sauce, and green salad (please ask waitstaff for catch of the day)
Baileys Chocolate Trio Mousse $13.50
- served with ice-cream and chocolate sauce
Crumbed Queen Scallops $18.50
- golden kumara crumbed queen scallops served with Israeli cous cous and plum sauce
Escalivada con Anchoas $16.50
- roasted red pepper, aubergine, and fried anchovies served with vine tomatoes sauce and crusty bread
- for two $49.00
-for four $135.00
-for two $55.00
-for four $149.00

New York Cheesecake $11.00
- Classic NY vanilla cheesecake served with coulis
Regular (9 inch) $17.50
Retro Prawn Cocktail $11.00
- Prawns served with seafood sauce, rocket leaves, fresh tomato & spring onions in an old fashioned cocktail glass
Regular (9 inch) $18.00
Regular (9 inch) $18.00
- Oven-baked bread topped with homemade basil & prawn pesto $10.50
Scarlett
- Prosciutto, basil, tomato, rocket, goats cheese & mozzarella
Make Your Own - Upstate (Premium Topping)
- Peking Duck, Prosciutto, Spicy Meatballs, Thai Prawns

Annacho Takeaway

Auckland Region > Auckland > Annacho Takeaway

Address

396 Queen Street, Auckland CBD, Auckland

Phone

093799754

Email

None

Opened hours

Monday: 7:00 AM – 9:30 PM, Tuesday: 7:00 AM – 9:30 PM, Wednesday: 7:00 AM – 9:30 PM, Thursday: 7:00 AM – 9:30 PM, Friday: 7:00 AM – 9:30 PM, Saturday: Closed, Sunday: Closed