Annacho Takeaway in Auckland Menu

ANNACHI TAKEAWAY MENU ANNACHI TAKEAWAY MENU
  • Mutton rolls $2.00
  • Sandwich (morning/evenening) $3.00
  • Vada (2) (morning/evenening) $3.00
  • Veg rotti (morning/evenening) $4.00
  • Fish bun (morning/evenening) $4.00
  • Masala dosa $6.00
  • Fried chicken drumstick (lunch/dinner) $7.00
  • Rice with chicken curry (lunch/dinner) $8.00
  • Rotti wraps(lunch/dinner) $8.00
  • Rice with mutton curry (lunch/dinner) $8.50
  • Egg rotti with curry (lunch/dinner) $8.50
  • Combo rice with chicken curry, rotti and cake $11.00
  • Combo rice with mutton curry, rotti and cake $12.00
  • Family pack (lunch/dinner) $50.00
SPECIALITY SPECIALITY
  • Beef rotti (morning/evening) $4.50
  • Plain rotti with curry $7.50
  • Kothu rotti $12.00

Nearby Sample Menus

  • Vegetable Soup $5.00
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked in the tandoor
  • Yellow Dhal/ Dhal Tarka $12.50
    • Mixed yellow lentils cooked with onion, garlic and tomatoes
  • Vegetable Manchurian $13.00
    • Mix veg. ball, cooked with chopped onion, ginger, garlic and spring onion
  • Chicken Saagwala $14.50
    • Succulent pieces of chicken cooked in spinach and cream
  • Madras Fish Curry $16.00
    • Fish cooked into a fine onion and coconut sauce, finish with lemon and cream
  • Chicken Fried Rice $14.00
    • Perfect combination of chicken, rice, and egg with touch of sauce
  • Chicken Tikka
    • Tender chicken fillet marinated in yogurt and spices, and cooked in the tandoor
  • A. Sambal $35.00
  • Chicken / Beef $23.00
  • Butterfly Nest $5.00
    • Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper.3 pieces
  • Char Koay Teow
    • Stir fried fresh rice noodles with eggs, beansprouts, chives and vegetables.
  • Goong Op Woon Sen $25.50
    • Claypot of stir fried glass noodles, king prawns and vegetables.
  • Sticky Rice $3.00
  • Ginger Stir Fry [V]
    • Stir fry with fresh ginger & vegetables.
  • Nasi Goreng [V]
    • The choice of Thai or Malaysian style fried rice with vegetables.
  • Choice of beverage, entrée ,main ,2 sides and dessert From 3 to 14 years of Age $29.00
  • Orbit Big Breakfast $26
    • Two eggs any style, manuka bacon, pork watercress sausage, roast vine tomato,mushrooms, homemade black pudding, kumara rosti ciabatta slices
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
  • Strawberry Pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Artisan ciabatta $15
    • Wiararapa extra virgin olive oil, balsamic reduction, smoked kelp salt
  • Dessert N/A
    • Summer Fruits: Coconut Chia seed pudding with berries / Banana spilt with chioce of Candy floss OR Bubblegum ice cream and chocolate sauce
  • Rangitikei corn fed chicken $39
    • Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Combination $ 11.00
  • Chocolate Bar $ 2.50
  • Fish $ 10.00
  • Battered Sausage $ 1.50
  • Home Made Spring Roll $ 2.50
  • Steak & Egg $ 3.80
  • Chicken & Cheese $ 4.30
  • BBQ Pork $ 11.00
  • Wedges $12.00
    • With sweet chilli and sour cream
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • 2pcs garlic & herb butter toast $4.50
  • Sausages $5.50
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
  • Fried egg $1.50
  • -Add bread & a side dish for $9.00
  • Chocolate mousse $17.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • -3 courses $49.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Chocolate selection $17.00
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • 55. Combination fried rice $ 12
  • 9. Hot & spicy pork intestines noodle soup $ 8
  • 23. Noodle with veges and sesame paste $ 7
  • 19. Braised pork and veges on noodle $ 7
  • 3. Spicy shredded chicken noodle soup $ 7
  • 36. Lamb fried dumpling $ 6.5 FOR 10
  • 37. Chives egg & prawn fried dumpling $ 6 FOR 10
  • 5. Chicken & mushroom noodle soup $ 7
  • Gyoza (8pcs) $6.90
    • Deep fried vegetable dumpling
  • Spicy Seafood Yaki Udon $13.50
    • Spicy seafood & veggies & udon with spicy sweet sauce
  • Pork Katsu $15.50
    • Deep fried crumbed pork with big plate
  • Unagi Teriyaki Bento $19.50
    • Eel & veggies with teriyaki sauce
  • Chicken Katsu Curry $13.50
    • Deep fried crumbed chicken with curry
  • Chicken Yaki Udon $12.50
    • Stir fried chicken with noodles with sweet sauce
  • Nigiri Sushi $33.00
    • Assorted on top (large 15pcs)
  • Fish Katsu $11.00
    • Deep fried crumbed fish, egg, onion with sweet soy sauce
  • Papadom $2.50
  • Tomato Soup $5.50
  • Butter Chicken $10.50
    • Oven grilled chicken cooked in cream and butter gravy mild, medium & hot
  • Cheese Masala Dosa $9.50
  • Chicken Sizzling Chicken Noodles $10.50
  • Veg Manchurian $9.50
    • Chopped vegetables balls tossed in chili and sauce
  • Medu Vada Sambar $7.50
  • Mutton Biryani $10.50
    • Authentic Hyderabadi mutton biryani cooked in dum style
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Garlic Bread
  • Chilli battered prawns
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Pan fried fish of the day
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Corn fritters $14.90
    • 3 corn fritter served with sour cream & chutney and 3 slices of bacon or salmon
  • Toast sandwich $4.90
    • 3 choice of filling
  • Chicken melt $13.50
    • grilled marinated chicken, green salad, toasted focaccia served with french fries
  • Or salmon $12.90
  • Egg benedict $11.90
    • Served with bacon
  • Steak egg chips $16.90
    • grilled sirloin steak, eggs and french fries
  • Fish & chips $11.50
    • hoki fish, side salad with french fries/ hoki fish, 2 eggs with french fries
  • Pancake for kids $8.50
    • pancakes, banana fresh cream served with maple syrup
  • Megleh served with nuts and coconuts shredded $9.00
  • Comes with bread with dips, salad & fries
  • Baramkeh hummus with hot mince chilli garlic olive oil and leb bread $14.00
  • Fattoush salads $15.00
    • With lettuce tomato onion cucumber, mint parsley cucumber lemon juice olive oil, garlic and deep fryer leb bread
  • Chicken / Lamb / Beef / Falafel $12.00
  • Bistake $28.90
    • Scotch fillet char-grilled served with jus sauce, fries, salad, hummus & pita bread
  • Shakrieh lamb leg slow cook finish with julian onion cardamoms yoghurt and cous cous $24.00
  • Falafel served with fries leb bread salad tahini or yoghurt sauce $19.90
  • Spiced Carrot Fritters $12.50
    • Served with Coast Slaw & Coriander Yoghurt
  • House Marinated Olives $7.50
  • Brewers Garlic Bread $9.50
    • Fresh bread loaf, stuffed with garlic butter, served with hummus, fresh dukkah & paprika oil. Add olives +$3.50
  • Smoked Fishcakes $14.50
    • Served with Asian Slaw, chilli lime mayo, sesame seeds & lemon
  • Lamb Rack $34.50
    • Grilled lamb rack served with warm potato & pea salad & salsa verde
  • Pork Belly $28.50
    • Twice cooked pork belly served with pumpkin puree, braised red cabbage, broccoli, natural jus & crackle
  • Good Old Steak $20.00
    • 200gm sirloin steak served with baby potatoes, chimmichurri & salad
  • Deep Creek BBQ Ribs $32.50
    • The favourite. A full rack of our top selling succulent confit pork ribs with Deep Creek's famous Old No.7 Jack Daniel's BBQ Sauce, chunky fries & Coast slaw
  • Bachelorette $11
    • Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Beef, Chicken, Lamb $3
  • Fancy That $11.5
    • Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Chips Small $4
    • Sprinkled with Burger Bach seasoning
  • Beetroot, Gherkin, Jalapeños, BBQ Sauce $1
  • Mary's Way $11
    • Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
  • Captain Chook $12.5
    • Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Bachelor $10
    • Prime NZ Beef, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Annacho Takeaway

Annacho Takeaway

location

Address

396 Queen Street, Auckland CBD, Auckland

phone

Phone

093799754

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 9:30 PM, Tuesday: 7:00 AM – 9:30 PM, Wednesday: 7:00 AM – 9:30 PM, Thursday: 7:00 AM – 9:30 PM, Friday: 7:00 AM – 9:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

South Indian , Sri Lankan

features

Features

Quick Bites

Location
396 Queen Street, Auckland CBD, Auckland
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