Apple Charcoal BBQ in Auckland Menu

APPLE CHARCOAL BBQ APPLE CHARCOAL BBQ
  • Lamb $0.90
  • Lamb rack / Ox tongue $2.50
  • Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00
  • Beef / Chicken heart / Chicken kidney / Chicken $1.00
  • Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
  • Chicken wing $5.00
  • Prawn $3.50
  • Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
  • Squid body / Whole eggplant $4.50
  • Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
  • Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
  • Flunder $8.00
  • Samma $7.00
  • Potato slice / Sweet toast $1.50
  • Roast okra / Mushroom / Chives $2.00
  • Corn $3.00
COLD DISHES COLD DISHES
  • Wasabi dice / Preserved eggs and tofu in sauce $7.00
  • Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
  • Boiled spinach with sesame $6.00
  • Five spiced beef $10.00
MAIN MAIN
  • Rice $2.00
  • Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
  • Black rice porridge $3.00
  • Beef fried noodle / Chicken fried noodle $11.00
  • Beef fried rice / Chicken fried rice $11.00
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Pork cabbage dumpling / Pork wonton $98.00

Nearby Sample Menus

  • DUCK $4.50
  • ROTI $6.00
    • Classic roti bread pan-fried till crisp w our very own peanut sauce
  • VEGETABLES $4.00
  • PORK SKEWERS $2.50 OR 4 FOR $8.50
    • Tender, marinated pork skewers served w a sweet chilli dip.
  • EGG $2.00
  • PORK CRACKLING $3.50
  • MOCK POMEGRANATE SEEDS $7.50
    • Jelly coated chestnuts and jackfruit slices served in aromatic coconut milk – A must try!
  • STEAMED CHICKEN w GINGER RICE $13.90
    • Tender, boneless chicken thigh served on a bed of fragrant ginger rice w our very own "garlic ginger" chilli sauce!
  • Steak $3.80
  • Cheese $4.00
  • Hawaiian / Egg / Mushroom $3.90
  • Oysters / Banana fritters / Crab sticks $1.60
  • Bacon & Egg / Steak & Egg $5.10
  • Curry rice rolls $2.50
  • Steak of Chicken $2.20
  • -With cheese & onions $4.70
  • Tako Wasabi n/a
    • Fresh octopus pieces in wasabi marinade
  • Feta Rolls n/a
    • Feta cheese and sundried tomato, rolled with avocado. (8pc)
  • California Rolls n/a
    • Cooked black tiger prawn, avocado, cucumber with Japanese mayonnaise. (8pc)
  • Shrimp Rolls n/a
    • Cooked shrimp with cucumber and avocado. (5pc)
  • Agedashi Tofu with Vegetables n/a
    • Fried silky tofu, with seasonal vegetables
  • Tuna Nigiri n/a
    • (two pieces per plate)
  • Green Salad n/a
  • Aburi n/a
    • Your choice of flame-seared tuna or salmon sprinkled with a citrus dressing
  • Smoked salmon $7.00
  • Eggs benedict $21.50
    • with smoked salmon
  • Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
  • Vanilla pancakes $16.50
    • lemon custard & meringue
  • Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
  • Vanilla pancakes $16.50
    • strawberries, cream & shortbread
  • Fish Katsu Bento $11.00
    • Fish katsu (hoki) rice, 2 gyoza, 2 roll sushi, koroke, salad, ginger
  • Spicy Pork Bento $18.50
    • Stir marinated pork & veggies with spicy sauce
  • Tofu Teriyaki $14.50
    • Fried tofu & veggies with teriyaki sauce
  • Salmon Sashimi $22.90
    • 15 pcs of raw salmon (medium)
  • Edamame $6.90
    • Japanese soy bean
  • Veggie Tempura $10.00
    • Assorted veggie tempura
  • Dumpling Yaki Udon $15.50
    • Veggie dumpling & udon with sweet soy sauce
  • Spicy Chicken & Veggies Bento $13.00
    • Chicken & veges, rice, 2 gyoza, 2 roll sushi, korokke, salad, ginger
  • -Add Poached Chicken or Goats Cheese $4.50
  • We are proud to use free range eggs & chicken
  • Beef Brisket Burger $13.50
    • Onion jam, cheese & gravy
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
  • Fries Relish & Mayo $6.50
  • Buttermilk Hotcakes $16.50
    • With pomegranate rhubarb pistachios & lemon vanilla ricotta
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • Chicken Satay S $9/ L $16
  • Kiwi $14
  • Falafel Kebab $10
  • Gheimeh Persian Stew $18
  • Blueberry Pancakes $10
  • Meat Lovers S $9/ L $16
  • Sirloin & Bacon $25
  • Chicken Camembert $12
  • -parisian schnitzel (gf) $27.00
    • Flour and egg (no breadcrumbs) butterfly cut fried beef schnitzel.
  • Gluten free options $2.00 EXTRA
  • -tomato & avocado $7.50
  • -served with nuremberg sausage & salad greens. $14.50
  • Salad / bacon, / avocado,/ chips,/ cranberry sauce S4.00 EACH
  • -mushroom schnitzel $28.00
    • Grilled chicken butterfly cut schnitzel finished with a creamy mushroom sauce.
  • Pork
  • Kase spatzle $17.50
    • House made egg noodles combined with onion and cheese served with salad.
  • Fish & Chips $20
    • beer battered fish, hand cut fries & slaw
  • Cubano $15
    • pulled pork, ham, cheese & jalapenos
  • Kumara Fries $10
  • Hand Cut Fries $7
  • BBQ Bacon Cheeseburger $13
    • beef, pickles & onion
  • Pie & Pint $20
    • daily pie and a choice of beer from our taps
  • Loaded Fries $12
    • artisanal cheese sauce, bacon & jalapenos
  • Extras
    • beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
  • -Vegetarian $10.00
  • -Option: + Prawns $2.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Option: + Prawns $2.00
  • -Option: + Prawns $2.00
  • -Fish Balls / Vegetarian $10.00
  • Nasi Lemak $12.00
    • Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
  • -Vegetarian $10.00
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
  • Steak Diane $32.95
    • Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95
  • House Baked Focaccia $9.95
    • Number 29 Waiheke Island extra virgin olive oil & whipped butter
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Garden salad $10.50
  • Soup of the day $12.90
  • Scotch fillet steak meal $25.50
  • Seafood basket $28.90
  • Ham $7.90
  • -With bacon $4.00
  • French toast $17.90
  • Fettuccine $18.90
  • Spring Roll $2.00
  • Hot Dog $1.80
  • American Hot Dog $2.90
  • Bacon-Egg $3.50
  • Sea Dog $2.50
  • Bacon-Egg / Bacon-Mushroom $5.20
  • Ham $3.20
  • Ham-Cheese $3.40
  • Spicy Chicken Don $11.50
  • Salmon Shasimi Don $13.50
  • Chicken Katsu Curry $12.50
  • Prawn Gyoza $6
  • Salmon Teriyaki Don $13.50
  • Pork & Chive Gyoza $7.00
  • Udon $10.00
  • Pork Katsu Curry Don $12.50
  • Large $18.90
  • Small $12.90
  • Spinach
    • Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
  • Small $9.90
  • Huge $36.90
  • Calabreza
    • Tomato sauce, mozzarella chorizo, onions and black olives
  • Medium $15.90
  • Strawberry Fields
    • Nutella base and strawberry
Apple Charcoal BBQ

Apple Charcoal BBQ

location

Address

112 Wellington Street, Freemans Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

+64 21 644 996

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 PM – 12:00 AM, Wednesday: 5:30 PM – 12:00 AM, Thursday: 5:30 PM – 12:00 AM, Friday: 5:30 PM – 12:00 AM, Saturday: 5:30 PM – 12:00 AM, Sunday: 5:30 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Private Dining ,  Wine and Beer ,  Cash ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Dinner ,  Corkage Fee Charged

Location
112 Wellington Street, Freemans Bay, Auckland, Auckland, 1011, New Zealand
Similar Restaurants based on Cuisines