Apple Charcoal BBQ in Auckland Menu

APPLE CHARCOAL BBQ APPLE CHARCOAL BBQ
  • Lamb $0.90
  • Lamb rack / Ox tongue $2.50
  • Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00
  • Beef / Chicken heart / Chicken kidney / Chicken $1.00
  • Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
  • Chicken wing $5.00
  • Prawn $3.50
  • Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
  • Squid body / Whole eggplant $4.50
  • Bun slice / Beef heart tube / Ox tripe / Bullwhip $1.50
  • Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
  • Flunder $8.00
  • Samma $7.00
  • Potato slice / Sweet toast $1.50
  • Roast okra / Mushroom / Chives $2.00
  • Corn $3.00
COLD DISHES COLD DISHES
  • Wasabi dice / Preserved eggs and tofu in sauce $7.00
  • Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
  • Boiled spinach with sesame $6.00
  • Five spiced beef $10.00
MAIN MAIN
  • Rice $2.00
  • Deep fried dumpling / Vege fried noodle / Vege fried rice $9.00
  • Black rice porridge $3.00
  • Beef fried noodle / Chicken fried noodle $11.00
  • Beef fried rice / Chicken fried rice $11.00
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Pork cabbage dumpling / Pork wonton $98.00

Nearby Sample Menus

Spices Thai (sample menu)
  • Enlightenment $19.90/$22.90/$23.90
    • Choice of meat stir fried with garlic, chilli, basil leaves and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Fried Rice $14.00
    • Cooked jasmine rice stir fried with chicken, egg and vegetable
  • Hot Chilli (Pad Phed) $19.90/$22.90/$23.90
    • Choice of meat stir-fried with red curry paste and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Spicy Noodle $17.50/$22.50
    • Flat noodle stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
  • Squid Salad $22.90
    • Cooked squid with spicy lemon dressing, mild chilli paste and vegetable
  • Green Curry $14.00
    • Beef with green curry sauce in special blended ingredients and coconut milk
  • Spices Thai Wild Curry (Hot&no coconut milk) $19.90/$22.90/$23.90
    • An Authentic Thai curry with your choice of meat in curry sauce, peppercorn, rhizome and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Thai Fish Cake (5) $9.00
    • Deep-fried minced fish in red curry paste served with sweet chilli sauce
The Flying Moa Pub (sample menu)
  • Add Bacon $4.0
  • Two Worlds $37.9
    • 250g Angus sirloin steak / two scallops / three prawns
  • Garlic Ciabatta $8.5
  • Rydon Moa $45.5
    • salt & pepper calamari / chilli prawn skewers / battered tarakihi / prawn twisters / steamed mussels / fries / caper & lime tartare
  • Choose a Sauce N/A
    • red wine jus / béarnaise / aioli / mushroom sauce
  • Chilli Cheese Fries $14.0
    • steak fries / chilli con carne / jalapeños / guacamole / mozzarella / sour cream
  • Swap Chicken for Halloumi $1.0
  • Chorizo Sausage $4.0
Sawadee Thai Cuisine (sample menu)
  • Pad Thai (Mild, Warm, Medium, Hot, Thai Hot)
    • A Thai staple, stir fried noodles with egg and crushed peanut and Tamarind sauce
  • Panang Curry (Mild, Warm, Medium, Hot, Thai Hot)
    • Our most popular curry with peanut, panang curry and potato
  • Tom Yum (Medium, Hot)
    • Traditional hot and sour soup
  • Toong Thong $8.50
    • Money bags with a mix of prawns, chicken and Thai herbs
  • Hormok Talay (Medium only) $22.00
    • A steamed mixed seafood curry - a Sawadee specialty
  • Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
    • Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
  • Beef $17.50
  • Seafood $22.00
Golden Ye Takeaway (sample menu)
  • Sweet & Sour Chicken $7.50
  • Satay Beef $12.50
  • Pork $10.00
  • Vegetables & Mushrooms $9.50
  • BBQ Pork $10.50
  • BBQ Pork Fried Noodles $7.50
  • Egg $3.20
  • Hawaiian $4.00
Sweet Chilli (sample menu)
  • 2. Curry Puff/ 6 Pieces $9
    • Deep fried curry puff with chicken, potato carrot & onion served with sweet chilli sauce
  • 22. Tom Kha Soup $14 - $16
    • Traditional hot & sour with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion.
  • 64. Vegetarian Curry $13
    • Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts
  • 65. Pad Pak Rom $13
    • Stir fried mixed vegetable with tofu & cashew nuts
  • 51. Rad Nar $14 - $16
    • Stir fried noodles with gravy & vegetaable
  • 56. Sen Mee Keemao $14 -$16
    • Stir fried noodle with bamboo, bean, broccoli, cauliflower, carrots & chilli
  • Prawns $10
  • Chicken, Pork or Beef $15
Kings Garden Cafe (sample menu)
  • WEDGES $7.50
  • SALMON $6.00
  • EGG BENEDICT $18.50
    • Baby spinach hollandaise on kaiser roll /house cured salmon
  • LEMON PEPPER SQUID $16.50
    • house made lemon pepper squid, s/w fries and salad
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /portobello mushroom
  • BACON $3.00
  • KUMARA FRIES $7.50
  • HOUSE GRANOLA $12.50
    • seasonal fruits, vanilla yoghurt milk mix nuts
Olivia's Kitchen (sample menu)
  • Chips $3.00
    • Per scoop
  • Combination meat $16.00
  • Homemade vege spring rolls $4.00
    • 2 Pieces
  • Thai sauce $16.50
    • Chicken or steak with veges
  • Chicken $15.00
  • Steak burger $9.00
  • Chicken or snapper $16.50
  • Special $17.50
    • Prawns, chicken & BBQ pork with cashew
Ugly Dumpling (sample menu)
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • Ugly Noodle $12.90 ea
    • Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Bao
  • Pan fried dumplings $1.10 ea
  • Dim Sum (4 for) $6.95
    • Shu Mai
Chomna (sample menu)
  • Garee gai
  • PAD PREW WAN $13.00/$15.00
    • stir fried sweet & sour with cucumber tomato onion spring onion pineapple & capsicum
  • PAD KRATIAM PRIK TAI $13.00/$15.00
    • stir fried garlic & pepper topped with coriander
  • PAD SUKIYAKI $13.00/$15.00
    • stir fried vermicelli noodles in Sukiyaki sauce with egg Chinese veggies & celery
  • Larb
  • CHICKEN PORK OR BEEF $2.00
  • Satay Chicken 4 sticks
  • Kana
Cafe Miko (sample menu)
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • Curly fries $9.00
  • HOT DOGS $11.50
    • with fries & a petit salad
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
Pukeko Cafe (sample menu)
  • Spanish Omelette $17.00
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
  • Seared Hot Smoked Salmon $16.00
    • on a toasted bagel w cream cheese and salad
  • Pukeko Caesar Salad $17.00
    • w bacon croutons, anchovies, parmesan & poached Egg(with chicken $18.00)
  • Grilled Chicken Tortilla Wrap $17.50
    • w salad avocado, tomato, mozzarella and yogurt sauce
  • Ham, pineapple & cheese toast w fries $8.90
  • Greek style salad $17.50
    • w chicken
  • Chicken nuggets, cheerios & fries $7.90
  • Hotcakes $16.50
    • w grilled banana, bacon and maple syrup
A Taste Of Orient (sample menu)
  • Combination meat $9.50
  • Chinkiang venegar spare ribs on rice $9.90
  • Chicken hot & sour soup $4.90
  • Steak $3.20
  • Pineapple $1.20
  • Chicken noodles soup $5.50
  • Beef $8.50
  • Pork dim sim $3.90
Niks's Kebabs & Pizza (sample menu)
  • seekh kebab (VEG) $10.00
  • meat on chips $8.5 / $12
    • chicken/lamb/mix
  • classic supreme $10.00
  • chicken $10.00
  • kathi(VEG) $8.5 / $12
  • kummus $3.50
  • burger range $5 / $7
    • chicken/lamb/mix
  • falafel(VEG) $8.5 / $12
Kuna Takeaways (sample menu)
  • MUSHROOM BURGER $6.80
  • CHICKEN, VEGETABLE & BRIE $3.80
  • Bacon+Egg+Toast+Hashbrown $9.00
  • ROAST CHICKEN
  • LARGE $17.50
  • SMALL $11.50
  • 1 FISH (HOKI)
  • HAWAIIAN BURGER $6.80
Zomer (sample menu)
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
  • STUFFED FRENCH TOAST $17.00
    • brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
  • Eggs Any Style $6.00
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
  • LAMB KIDNEYS $19.00
    • mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
Apple Charcoal BBQ

Apple Charcoal BBQ

location

Address

112 Wellington Street, Freemans Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

+64 21 644 996

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:30 PM – 12:00 AM, Wednesday: 5:30 PM – 12:00 AM, Thursday: 5:30 PM – 12:00 AM, Friday: 5:30 PM – 12:00 AM, Saturday: 5:30 PM – 12:00 AM, Sunday: 5:30 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Private Dining ,  Wine and Beer ,  Cash ,  Seating ,  Private Parking ,  Free Wifi ,  Cards accepted ,  Dinner ,  Corkage Fee Charged

Location
112 Wellington Street, Freemans Bay, Auckland, Auckland, 1011, New Zealand
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