Ark Coffee in Auckland Menu

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Ark Coffee in Auckland has no menu available, but can choose from many other options such as Toasted filled bagels - B.L.A.T or Toasted filled bagels - Big bird from Habitual Fix . Blue Sea Marine offers many options including Sanapper and Tarakihi. Patty House Restaurant includes a wide range like Pickled cabbage with pork in soup or Braised pork / Braised fish / Braised pork ribs / Braised pork elbow. CHICKEN WING (3 pcs) and SPRING ROLL 4PCS from . Ruangthong Thai 5 offers Tsing Tao Restaurant and Salted Duck (half).

Nearby Sample Menus

Marinated olives, Parmigiano–Reggiano $16
Affogato, vanilla gelato, toasted almonds espresso $8
Salted caramel popcorn semifreddo $15
Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
Grilled snapper, zucchini flowers, peas, mint $38
Braised baby squid, tomato, chilli, parsley crumb $24
Bucatini puttanesca $22
Duck fat roast potatoes, rock salt rosemary $10

22 Rogan Josh $10.00
- Lamb pieces cooked in our special herbs and spices. Popular North Indian dish.
Full $14.00
Half $10.00
69 Chicken Noodles $12.00
8 Fish Tikka (8 pcs)
- Fish cubes marinated in yogurt, ginger, garlic & aromatic spiced & cooked in tandoor oven.
56 Butter Naan $3.00
59 Drunken Chicken (dry/gravy) $14.00
- Soy sauce, chilli sauce, egg, chicken, corn flour, salt, capsicum, onion (deep fried)
61 Chilli Mountain Chicken (dry/gravy) $14.00
- Chilli mountain, dice onion,capsicum, corn flour spices, salt, spring onion & deep fried

Add sunnyside $1.50
Curry Chicken Hor Fun $15.00
- dry flat rice noodle served with curry chicken
Curry Chicken $14.50
- home style curry chicken served with jasmine rice
Vegetable Murtabak $14.50
Sambal Ikan Goreng Kampung $17.50
Curry Chicken Laksa $14.50
- spicy laksa noodle soup with tofu chicken bean sprout & egg
Kary Sayur $14.50
- seasonal vegetables in spiced curry gravy served with Jasmine Rice
Char Kuay Teow+Mee KTM $14.00
- char Quay Teow with noodle squid prawn egg & beansprout we don't do Char Kuay Teow only

PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
EGGS ON TOAST $14.50
- three poached eggs on toast
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
PORIDGE $14.50
- served with seasonal fruit
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough

Combination tempura $14.00
Prawn nigiri $1.00 to $3.00
- From
Unagi teriyaki $18.90
- BBQ eel with special sauce, served with rice, miso soup and fresh salad
Chicken katsu (or pork or fish) $13.00
- Deep fried chicken or pork or fish cutlet with vevetable salad
Salmon teriyaki $16.00
- Pan fried salmon with teriyaki sauce, served with rice, miso soup and fresh salad
Chicken (or beef) don $10.90
- Seasoned chicken breast or beef with pan fried vegetables on rice
Chicken bulgogi $12.00
- Seasoned chicken with pan fried vegetables served with rice and miso soup
Nabi udon & sushi $16.00

Jeera Rice $5.50
- Basmati rice tempered with cumin and coriander
Lucknowi Biryani $20.50
- Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
Rai Macchi (Medium) $28.50
- Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran
Palak Cottage Cheese Tikka $18.00
- Slices of Indian cottage cheese, spinach, onion, peppers
Murgh Firdaose (Mild) $22.50
- Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
Big Tikka Cottage Cheese $30.50
- Fresh cottage cheese stuffed with pistachio, almond, raisin, green cardamom powder and cooked with pomegranate and sweet corn sauce
Big Tikka Salmon $33.50
- Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
Sabzi Gulistan (Medium) $21.50
- Seasonal vegetables with ginger, garlic, tomato, onion and flavoured with rose water and petal

STEAMED RICE ROLL W/SHRIMP -
SHREDDED ROAST DUCK & SOUP $8.50
ROASTED PORK -
FRESH KING PRAWNS & SEASONAL VEGETABLES $32.50
CHICKEN PIE -
SEAFOOD CONGEE -
STUFFED BEANCURD & VEGETABLES IN HOT POT $28.50
CHICKEN & MUSHROOM SOUP $8.50

Bulgogi $13
- Ma'inatcd sliced beef grilled with vegetables
Deep fried chicken with sweet chilli or teriyaki sauce $13
Gobchang jeongol S $35 L $55
- Hot and spicy beef intestine hot pot with udon noodle
Sam gye tang $20
- Chicken soup stuffed with rice and ginseng
Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
Hot ard spicy fried squid $13
Galbi $22
- Marinated / non marinated beef rib (2pc)

VADA PAAV (2 pcs) $6.00
FRESH ROTI (9 pcs) $4.50
THALIPEETH (4 pcs) $7.00
PAAV BHAJI ( 2 pcs bread roll) $7.00
DABELI (2 pcs) $6.00
METHI THEPLA (8 pcs) $7.00
JOWAR ROTI (6 pcs) $7.00
PURI BAHJI ( 5 pcs puri) $7.00

Service between 11.00am and 3.00pm
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Soup of the Day $14
- Served with a slice of turkish bread
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Ice Cream Sundae $8
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.

GARLIC PRAWN $26.90
- prawns pounded fresh garlic, mushroom just enough black pepper MILD
LARB $23.50
- rice powder red onion chili lime based dressing iceberg lettuce/chicken
MAIN COURSE
- shared dishes same option for the whole group
TOM YAM
- traditional hot & sour soup with mushroom and tomato WARM
THAI RIBS $24.00
- melt in your mouth pork ribs MILD
MACADAMIA CHICKEN $24.50
- marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
MIXED ENTREE PLATTER $11.30
- four selections, Satay Todman Goong Poh Pia Pug Gari Puff
POH PIA PUG $10.80
- vegetarian spring rolls, four pieces

Tempura Udon $10
- Vege(4pcs)
Tuna (L) (16Pcs) $35
Sashimi (L) (35Pcs) $65
Salmon Sushi $12
- (4pcs)
Katsu (Chicken or Pork) $29.9 / $39.9
- Petti / Main
Tempura Donburi $13
- Vege(3pcs) and Prawn(2pcs)
Gyoza (6Pcs) $5.5
Pork Katsu $14.5

Massaman Curry
- Thai massaman curry stewed with coconut cream, potato, onion and roasted peanuts
Yum Mookob (Crispy Pork Salad) $17.90
- Crispy pork with homemade sauce and fresh Thai salad
- Prawn $17.90
- Prawn $17.90
Gaeng Dang (Red Curry)
- Thai red curry with coconut cream
Pad Praw Whan (Sweet & Sour Sauce)
- Stir fried with vegetables, onion, pineapple, tomato and cucumber
Pad Ped (Warm you heart)
- Stir fried in red curry paste, coconut cream & Thai herbs
Steamed Jasmine Rice $2.50

Soybean Pudding (V & G) $5.00
- Sweet sauce or Spicy sauce
Fresh Cold Noodles (V & G) $9.00
Fresh Cold Noodles with Beef $11.00
Cumin Lamb Burger $6.50
Steamed Cold Noodles with Beef $11.00
Tossed with Veges & Spicy Sour Pork $12
Sichuan Pepper & Chili Soup $10
- with Chicken or Beef
SPICY & SOUR PORK NOODLES

Seriously Large Chips $9.50
Caramelised Onions $1.50
Pineapple $1.50
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- Large $6.50
Add
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Avo $1.50

Ark Coffee

Auckland Region > Auckland > Ark Coffee

Address

6/461-467 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand

Phone

094898488

Email

ello@arkcoffee.co.nz

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: 8:00 AM – 3:30 PM