Aroy Thai Express in Auckland Menu

NOODLE SOUP NOODLE SOUP
  • Beef Noodle Soup / Egg Noodle Soup with BBQ Pork $12.90
  • Duck Noodle Soup / Seafood Noodle Soup $14.50
  • Steamed / Fried Chicken Noodle Soup $12.90
  • Wonton Soup With BBQ Pork $12.90
    • Doesn't come with noodle
WARM SALAD WITH RICE WARM SALAD WITH RICE
  • Grilled Beef with Juice / Laab Chicken $13.90
  • Laab Duck $14.50
STIR FRY WITH RICE STIR FRY WITH RICE
  • Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
    • Chicken, beef or pork
  • Chicken Chilli Paste / Chicken Mushrooms / Chilli Chicken $12.90
    • Chicken, beef or pork
  • Chicken with Thai Chilli Sauce $12.90
    • Chicken, beef or pork
  • Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
  • Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90
  • Fried Fish with Thai Chilli Sauce $13.90
  • Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
    • Chicken, beef or pork
  • GRilled Chicken with Satay Sauce $12.90
  • Roast Duck on Rice $14.50
  • Steamed Chicken with Ginger Rice $13.50
  • Stir Fried Mixed Vegetables with Tofu (V) $12.50
  • Sweet & Sour Chicken $12.90
    • Chicken, beef or pork
FRIED NOODLES FRIED NOODLES
  • Crispy Noodle with Gravy Sauce $13.50
    • (Raad Nah). Chicken, beef or pork
  • Fried Noodle / Fried Yellow Noodle $12.90
    • Chicken, beef or pork
  • Phad Thai Noodle $13.50
    • Chicken, beef or pork
  • Phad Thai Yellow Noodle $13.50
    • Chicken, beef or pork
  • Spicy Fried Noodle $12.90
    • Chicken, beef or pork
ENTREE ENTREE
  • Curry Puffs $6.50
    • 5 pcs
  • Prawn Spring Rolls $6.90
    • 5 pcs
  • Roti with Satay Sauce (V) $5.50
  • Garlic Roti with Satay Sauce (V) $6.50
  • Vegetables Spring Rolls (V) $6.50
    • 5 pcs
  • Dim Sums $6.90
    • 5 pcs
CURRY & SOUP CURRY & SOUP
  • Green Curry / Panang Curry / Red Curry / Tom Yum Soup with Rice/Noodles $12.90
    • Chicken, Beef or Pork
EXTRAS EXTRAS
  • Steamed Rice / Noodles $2.00
  • Vegetables / Meat $4.00
  • Cashew Nuts / Tom Yum Soup $3.00
  • Most Main Meals Come with Your Choice of: Chicken, Beef, Pork or Vegetarian At no Extra Charge

Nearby Sample Menus

Blue Lagoon Fisheries (sample menu)
  • Bowl of Plain Rice $5.50
  • Banana $2.00
  • For 4 People $55.00
    • Blue lagoon Special Chow Mein, Blue lagoon Special Fried Soft Noodles, Chicken Fu Yoong, Sweet & Sour Pork, Plate Won Tons -12 pieces
  • Lunch Pack C $14.00
    • 2 X Fish, 3 X Crab Sticks, 2 X Potato Fritters
  • Party Pack $33.00
    • 8 x Fish, 4 X Sausages, 4 X Potato Fritters, $4.00 Chips
  • Bowl of Vegetables $7.50
  • Steak & Veges $13.00
  • Squid $14.50
Kiss Kiss (sample menu)
  • -Add Free Range Egg $2.50
  • Fried Egg $2.50
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • -Add Free Range Egg $2.50
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
Southmall Fisheries (sample menu)
  • CURRY & RICE ROLLS $2.40
  • 3 Mussels
  • CRABSTICKS $1.10
  • BACON $3.00
  • SQUID RINGS $1.00
  • CHEESE BURGER $3.20
  • FISH (SNAPPER) $3.90
  • HOT DOGS $1.60
Lava Dining (sample menu)
  • Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
  • Parmesan Croquettes $10
  • Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
  • Yellow Fin Tuna $25
    • Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley
  • Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
  • Three Cheeses $33
  • Garden Leaves, Walnut Vinaigrette $10
  • Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
Brothers Juke Joint (sample menu)
  • Yellow BBQ $1.50
  • Mutton $11
    • per 100g
  • Beef Brisket $14
  • Macaroni & Cheese Small $6 Large $10
  • Burnt End Beans Small $6 Large $10
  • Bourbon, banana & maple $8
  • White BBQ $1.50
  • Pastrami $13
    • per 100g
Lime Thai (sample menu)
  • E5 Butterfly Prawn (5) $6.00
  • C3 Panang Curry
  • Mixed seafood/Prawn $13.50
  • Mixed Seafood/Prawn $13.50
  • SL4 Nam Tok $11.50
    • Beef / Chicken / Pork With Lemon Juice, Fish Sauce, chili and roasted ground rice
  • CK4 Deep Fried Chicken with Rice $12.00
  • S2 Tom Kha Soup
    • (Coconut Cream Soup)
  • Mixed seafood/Prawn $13.50
Cherry Cafe (sample menu)
  • Beef hash cake $20.00
    • Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
  • Sweet corn fritter $17.50
    • Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
  • Side toast $3.50
  • Side sausage $5.00
  • Vietnamese market fish $17.50
    • Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
  • Kids french toast $7.50
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Muesli $10.50
    • Go with passion yoghurt, fresh seasonal fruit and honey
  • Creamy chorizo mushroom $17.90
    • Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
Mt. Eden Bakery and Cafe (sample menu)
  • Potato Top Savoury $ 2.00
  • Sausage $ 1.60
  • Chicken Kebab $ 3.00
  • Chicken & Vegetable Pie $ 3.80
  • Hot Chips $ 2.50
  • Hot Dog $ 2.50
  • Mince Pie $ 3.50
  • Mince Savoury $ 1.70
Bridge It Cafe (sample menu)
  • Bagel $5.00
    • cream cheese & jam
  • Big Breakfast $15.00
    • Bacon & eggs on toast with sausage, Grilled Tomato, Hash brown
  • 2 Sausage $3.50
  • Eggs Benedict $15.00
    • with smoked salmon or Mushroom
  • Fish & Chips $6.50
  • Jam or Butter on toast $3.50
  • 2 Bacon $4.00
  • Chicken nuggets $4.00
J K Takeaways (sample menu)
  • Double Cone $3.00
  • 1 Chicken Nibbles $0.70
  • 2 Fish; 1 Cup Chips $6.50
  • Triple Cone $4.00
  • 25 Chicken Nibble; 2 Cup Chips $20.00
  • 8 Fish; 3 Cup Chips $25.00
  • 3 Chicken Nibbles $2.00
  • 3 Fish; 2 Cup Chips $11.00
Diamond Takeaway (sample menu)
  • BBQ Chicken Leg $4.00ea
  • BBQ Chicken Back $1.00ea
  • Pork Tortter $2.50
  • Green Banana $1.00ea
  • BBQ Pork $6.50ea
  • Spice Fish $3.00ea
  • Flounder $5.00ea
  • Deep Fried Chicken $2.80ea
Red Shed Palazzo (sample menu)
  • Savoury French Toast $18.90
    • with bacon, grilled banana, tomato & fried potatoes
  • Eggs / Bacon $4.90
  • Mushrooms $19.90
    • sauteed in a light cream sauce with spinach, fried potatoes, bacon & toasted foccacia
  • EXTRAS
  • Choice of 3 fillings
  • Nachos
    • S grilled with light tasty cheese, topped with sour cream & salsa, Chicken or Beef
  • Bap Melt
    • topped with pesto, spinach, mushrooms, tomatoes, avocado, tamarillo chutney, grilled cheese, comes with garden green salad
  • Savoury Mince $18.90
    • on garlic foccacia, topped with poached eggs, pesto aioli, grilled tomato & fried potatoes
The Barracuda (sample menu)
  • Waterside Breakfast $8.50
    • eggs any style with toast and roasted tomato
  • House Pate $15.90
    • Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
  • Tiramisu $12.00
    • Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
  • Barracuda famous Seafood Chowder $14.90
    • pride of fresh Pacific seafood bounty served with grilled garlic bread
  • Add chicken $5
  • Porridge (V) $11.00
    • Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
  • Chicken and chippies
    • Fresh crumbed chicken pieces served with fries and tomato sauce
  • Dessert
The Store (sample menu)
  • Meringue tart $6.00
    • seasonal meringue & pistachio tart
  • Lamington GF $6.00
    • salted caramel & coffee butter cream
  • Salted caramel doughnut $3.50
  • Pain aux raisins $3.50
    • raisins & creme patisserie croissant
  • Cravatte $3.50
    • chocolate & creme patissiere croissant twist
  • Pain de mie $6.00
    • 660g white milk bread
  • Choux bun $4.50
    • seasonal fruit & vanilla choux pastry
  • Manuka smoked ham & leek long tart $5.00
    • smoked ham leek rocket egg
The Burger Bach (sample menu)
  • Beef, Chicken, Lamb $3
  • Satay $11
    • Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Spaghetti Bun $6
    • Spaghetti, Cheese & Bacon. The Kiwi Way
  • Captain Chook $12.5
    • Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Lambo $12.5
    • Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Beetroot, Gherkin, Jalapeños, BBQ Sauce $1
  • Fancy That $11.5
    • Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Purple Work Shirt Burger $13.5
    • Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Aroy Thai Express

Aroy Thai Express

location

Address

224 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098495352

email

Email

None

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
224 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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