Aroy Thai Express in Auckland Menu

NOODLE SOUP NOODLE SOUP
  • Beef Noodle Soup / Egg Noodle Soup with BBQ Pork $12.90
  • Duck Noodle Soup / Seafood Noodle Soup $14.50
  • Steamed / Fried Chicken Noodle Soup $12.90
  • Wonton Soup With BBQ Pork $12.90
    • Doesn't come with noodle
WARM SALAD WITH RICE WARM SALAD WITH RICE
  • Grilled Beef with Juice / Laab Chicken $13.90
  • Laab Duck $14.50
STIR FRY WITH RICE STIR FRY WITH RICE
  • Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
    • Chicken, beef or pork
  • Chicken Chilli Paste / Chicken Mushrooms / Chilli Chicken $12.90
    • Chicken, beef or pork
  • Chicken with Thai Chilli Sauce $12.90
    • Chicken, beef or pork
  • Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
  • Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90
  • Fried Fish with Thai Chilli Sauce $13.90
  • Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
    • Chicken, beef or pork
  • GRilled Chicken with Satay Sauce $12.90
  • Roast Duck on Rice $14.50
  • Steamed Chicken with Ginger Rice $13.50
  • Stir Fried Mixed Vegetables with Tofu (V) $12.50
  • Sweet & Sour Chicken $12.90
    • Chicken, beef or pork
FRIED NOODLES FRIED NOODLES
  • Crispy Noodle with Gravy Sauce $13.50
    • (Raad Nah). Chicken, beef or pork
  • Fried Noodle / Fried Yellow Noodle $12.90
    • Chicken, beef or pork
  • Phad Thai Noodle $13.50
    • Chicken, beef or pork
  • Phad Thai Yellow Noodle $13.50
    • Chicken, beef or pork
  • Spicy Fried Noodle $12.90
    • Chicken, beef or pork
ENTREE ENTREE
  • Curry Puffs $6.50
    • 5 pcs
  • Prawn Spring Rolls $6.90
    • 5 pcs
  • Roti with Satay Sauce (V) $5.50
  • Garlic Roti with Satay Sauce (V) $6.50
  • Vegetables Spring Rolls (V) $6.50
    • 5 pcs
  • Dim Sums $6.90
    • 5 pcs
CURRY & SOUP CURRY & SOUP
  • Green Curry / Panang Curry / Red Curry / Tom Yum Soup with Rice/Noodles $12.90
    • Chicken, Beef or Pork
EXTRAS EXTRAS
  • Steamed Rice / Noodles $2.00
  • Vegetables / Meat $4.00
  • Cashew Nuts / Tom Yum Soup $3.00
  • Most Main Meals Come with Your Choice of: Chicken, Beef, Pork or Vegetarian At no Extra Charge

Nearby Sample Menus

Mithaiwala (sample menu)
  • Samosa chaat $6.00
  • Amritsari kulcha & chole $8.99
    • Served with pickle & onion
  • Paneer kulcha $7.00
  • Paneer cutlet $1.50
  • Chaat papdi $6.00
  • Vada pao $4.00
  • Chole bhatura $8.99
  • Garlic naan $3.00
Tombo (sample menu)
  • Bbq Beef Rib $15.00
  • Kimchi $2.00
  • Teriyaki Tofu Don $11.50
  • Chicken Katsu Don $11.50
  • Teriyaki Tofu $14.00
  • Mini Udon $4.00
  • Yaki Udon With Prawns $14.00
  • Spicy Teriyaki Chicken $14.50
La Fourchette (sample menu)
  • Scrambled eggs & herbs $17.00
    • smoked salmon / toast
  • Steak & egg $22.00
    • potatoes / red onions / spinach / chorizo
  • Vanilla bean ice-cream
  • French onion soup $13.00
    • croutons / gruyere
  • Add hollandaise sauce $23.50
  • Baies Sauvages $9.00
    • Wild berry / mint / rose water / yogurt
  • Noisette $9.00
    • Nutella
  • Dozen $24.00
Bona Pizzeria (sample menu)
  • Cajun chicken $20.50
    • Marinated chicken breast mixed with yoghurt, garlic and brie cheese wrapped in tortilla bread, served with mesclun salad, fries & aioli
  • Penne con salmon affumicato $19.50
    • Smoked salmon, capers, cream and garlic sauce
  • Bona mixed grilled $26.00
    • Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
  • Spaghetti bolognese $19.50
    • Beef & fresh parmesan cheese
  • Warm lamb salad $19.50
    • Strips of marinated lamb in a green salad mis and salad crispy noddles
  • Fettuccine puttanesca $19.50
    • Tomato, anchovy, capers olives and chilli
  • ●Seafood
  • Quatro stagioni S$17 / L$26
    • Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
Gu Xiang Malaysian Restaurant (sample menu)
  • 104. Belacan Kangkung
  • 36. Ginger & Onion Chicken/Squid C/S/P $12.90
  • 18. Mee Goreng $12.90
  • 8. Roti Canai Serve With Curry Chicken (Set) $12.90
  • 111. Stir Fry Bean Sprout With Salted Fish
  • 77. Steamed Fish with Secret Paste
  • 44. Sambal Chicken/Prawn on Rice
  • 107. Curry with Mix Vegetables
Chaahat Indian Cuisine (sample menu)
  • Side Dish Platter $8.50
    • Selections of raita, sweet mango chutney, tamarind sauce, mint sauce, pickle
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style
  • Goat Curry $16.50
    • Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe
  • Roti $3.00
    • Whole wheat flour
  • Fries $5.00
  • Paneer Makhni $14.00
    • Indian cottage cheese cooked in mild tomato curry
  • Prawn/Fish Madras $17.50
    • Prawn/Fish cooked with coconut in a south Indian style
  • Hara Bhara Kebab $6.50
    • Mashed potatoes, seasonal vegetables, and spinach flavored with spices and deep fried (4 pieces)
Nocky Takeaways (sample menu)
  • Vegetable $6.00
  • Special $11.00
  • Ham $2.00
  • BBQ Pork $8.00
  • Chicken Thigh (each) $2.50
  • Beef $8.00
  • Chicken Nibbles (5 Pieces) $2.50
  • Hot Dog $1.20
Cazador (sample menu)
  • Cheese board (Serves 2) $38
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • A bowl of ice cream or sorbet $13.5
Between Cafe & Eatery (sample menu)
  • -Add avocado $4.00
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -With baby spinach & portobello $18.00
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • -Add seasonal fruit $4.00
  • -Add free range bacon / Add grilled halloumi $6.00
  • -Gluten free available $3.00
Westside Grille (sample menu)
  • Sausage x3 and Gravy $17.90
    • Served with mash potatoes and peas
  • 300 gram Flame Grilled Scotch Fillet $25.50
    • Served with salad, egg & chips
  • -Optional
    • 2 pcs of bread and butter $1.70 / 2 pcs of toast with butter $2.00
  • Cheesecake $6.50
    • With Ice Cream $7.50
  • Ham / Cheese $4.00
  • Spaghetti Bolognaise (150 grams of pasta) / Spaghetti and Meatballs (150 grams of pasta) $9.90
  • Extras $10.90
    • Tomato, Lettuce, Onion $1 / Cheese, Egg $1.50 / Ham / Bacon $2 Westside Grilled Famous Club Sandwich >> Lettuce, mesclun, onion, tomato, chicken, bacon, egg
  • -Salad / Egg $1.50
Sushi Train (sample menu)
  • Ebi Fry Roll (prawn)
  • Takoyaki (octopus puffs)
  • Dragon Roll
  • Spicy Crayfish Salad Ship
  • Salmon & Ikura Ship
  • Yasai Gyoza (Vegetable)
  • Ebi (prawn)
  • California Roll
Oneroa Beach Club (sample menu)
  • Big O 250ml $18.00
  • On Tap
  • Quesadilla tomato, red onion & cheese (GF/V)
  • BOOTLED BEER
  • Exile - Pinot Gris, 2014
  • Man O War (Waiheke)
  • - Add bacon $4.50
  • Meatballs smothered in a spicy ragu (not too hot)
Spot X Cafe (sample menu)
  • CHOICE OF...HAM, EGG, OLIVES, CHICKEN BREAST, SALAMI, CHEESE, PINEAPPLE, TOM, ONION, SUN DRIED TOM, MUSHROOMS OR JALAPENO'S
  • DINNER PLATE SIZED BUN, HOMEMADE BEEF PATTY SERVED WITH LETTUCE, TOMATO, GHERKIN, BEETROOT, MAYO & TOMATO SAUCE
  • BLT $8.00
  • 3 FILLINGS $7.00
  • EGG BURGER $11.00
  • CHEESEBURGER $11.00
  • MEGA HAWAIIAN BURGER $12.50
    • REGULAR BURGER + CHEESE, HAM, PINEAPPLE
  • BACON BURGER $11.50
GG Roast (sample menu)
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
  • Salad
    • lettuce, tomato, onion, carrot
  • Potatoes $ 0.50
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Kumara $ 0.60
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
Tofuman (sample menu)
  • Pork cabbage pancake $2.80
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Sausage roll $2.40
  • Homemade flavour pancake $3.00
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Red bean pancake / vegetarian pancake $2.50
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
  • Panfried pork cabbage bun $1.60
Aroy Thai Express

Aroy Thai Express

location

Address

224 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098495352

email

Email

None

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
224 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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