Address
224 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Aroy Thai Express in Auckland Menu
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NOODLE SOUP- Beef Noodle Soup / Egg Noodle Soup with BBQ Pork $12.90
- Duck Noodle Soup / Seafood Noodle Soup $14.50
- Steamed / Fried Chicken Noodle Soup $12.90
-
Wonton Soup With BBQ Pork $12.90
- Doesn't come with noodle
WARM SALAD WITH RICE- Grilled Beef with Juice / Laab Chicken $13.90
- Laab Duck $14.50
STIR FRY WITH RICE-
Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
- Chicken, beef or pork
-
Chicken Chilli Paste / Chicken Mushrooms / Chilli Chicken $12.90
- Chicken, beef or pork
-
Chicken with Thai Chilli Sauce $12.90
- Chicken, beef or pork
- Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
- Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90
- Fried Fish with Thai Chilli Sauce $13.90
-
Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
- Chicken, beef or pork
- GRilled Chicken with Satay Sauce $12.90
- Roast Duck on Rice $14.50
- Steamed Chicken with Ginger Rice $13.50
- Stir Fried Mixed Vegetables with Tofu (V) $12.50
-
Sweet & Sour Chicken $12.90
- Chicken, beef or pork
FRIED NOODLES-
Crispy Noodle with Gravy Sauce $13.50
- (Raad Nah). Chicken, beef or pork
-
Fried Noodle / Fried Yellow Noodle $12.90
- Chicken, beef or pork
-
Phad Thai Noodle $13.50
- Chicken, beef or pork
-
Phad Thai Yellow Noodle $13.50
- Chicken, beef or pork
-
Spicy Fried Noodle $12.90
- Chicken, beef or pork
ENTREE-
Curry Puffs $6.50
- 5 pcs
-
Prawn Spring Rolls $6.90
- 5 pcs
- Roti with Satay Sauce (V) $5.50
- Garlic Roti with Satay Sauce (V) $6.50
-
Vegetables Spring Rolls (V) $6.50
- 5 pcs
-
Dim Sums $6.90
- 5 pcs
CURRY & SOUP-
Green Curry / Panang Curry / Red Curry / Tom Yum Soup with Rice/Noodles $12.90
- Chicken, Beef or Pork
EXTRAS- Steamed Rice / Noodles $2.00
- Vegetables / Meat $4.00
- Cashew Nuts / Tom Yum Soup $3.00
- Most Main Meals Come with Your Choice of: Chicken, Beef, Pork or Vegetarian At no Extra Charge
Nearby Sample Menus
- -Vegetarian with tofu $12.00
-
●Pad Thai
- Traditional Thai noodles cooked with chicken or pork or beef or shrimps & chopped peanut
- -Vegetarian with tofu $12.00
-
●Oyster Sauce
- Stir fried with your choice of meat vegetables and oyster sauce
- -Prawns or seafood $16.50
- -Chicken or pork or beef $13.50
-
●Red Curry
- Red curry paste served with vegetables in coconut milk
-
Sweet & Sour Tofu $10.00
- Stir fried tofu with vegetables, in a delicate Thai sweet & sour sauce
- T2 Mapo Tofu $15.00
- F21 Stirred Fried Clam Meat with Pickle Veggies $18.00
- R5 Two Combination on Rice $11.00
- F49 Pork Rib with Black Bean Clay Pot $18.00
- N30 Fish Fillet Fried Noodle $11.00
- R2 Roast Pork on Rice Small $8.00 Large $10.00
- F46 Pork with Ginger & Spring Onion $18.00
- R48 Spicy Pork Stomach on Rice $11.00
-
Creamy Balsamic Mushrooms $4
- with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
- -beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
-
Chicken Teriyaki $18
- grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
-
Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
-
Organic Free Range Chicken Salad (Gf) $18
- with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
-
Old Fashioned Mince $16
- with poached egg served on toasted sourdough -
-
Housemade Toasted Muesli $12
- with seasonal fruits served with Greek style yogurt and housemade berry compote
-
Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
-
Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
-
Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
-
Manuka honeycomb 22
- tomato, cucumber, Kalamata olives, fig jam, Turkish pide
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Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
-
Greek Meatballs 28.5
- roasted winter roots, brava sauce, labneh
-
Menemen 17.5
- sautéed tomato, capsicum, onion, poached eggs, Turkish pide
-
Crispy Potato Rosti 19
- poached eggs, hollandaise, salmon or bacon
-
Deco Bene 19
- poached eggs, spinach, muffin, hollandaise, bacon or mushroom
- Chicken $11.00
- Falafel Kebab $10.00
-
Chicken Chips n Cheese $10.50
- corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
-
Mezze Platter $12.50
- (falafel, dolma, pita bread, hummus, olives, fresh salad, and sauces)
- Super Chicken Lamb & Falafel $13.00
- (served with pita bread, hummus, fresh salad, and sauces)
- Vege Burger $10.00
- Chicken Fillet $11.00
- Chicken Curry Zen $8.90
- Chicken Miso Katsu Zen $14.80
- Salmon & Tuna Bowl $8.90
-
Beef Ramen $12.50
- Slow cooked beef on top.
- Teriyaki Chicken Zen $14.80
-
Chicken Miso Katsu Ramen $12.50
- Crumbed chicken with original miso sauce on top.
- Salmon & Tuna Sashimi Zen $14.80
- Chicken Roll (4 pieces) $5.00
- Fries $7
- Peppery potato + waterdes soup and garlic bread $10
- Calamari Salad $14
- Chicken and crisp noodles $18
- Fish and Chips + Salad $15
- Fish + Chips $10
- Nachos $12
- Lunch time only
- Prawn nigiri
-
Roast Duck
- with Hoisen Sauce
- Chicken Patsy $10.00
- Chili Prawn $6.00
- Avocado, cream cheese, Pineapple
- Teriyaki Chicken & Avocado $5.50
- Ochazuke tseasoned rice soup) $5.50/$6.50
- Salmon & Avocado Nigiri Deluxe
- Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
- Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
- Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
- Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
- Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
- Green salad leaves, Dijon dressing $7.00
- Lamb shoulder, eggplant, labneh, salsa verde $18.50
- Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
- Chicken Yakisoba $13.00
- Budai Soup $30 / $40 / $50
- Squid BBQ $13.00
- Fish Egg Soup $30 / $40 / $50
- No Spiced Beef Soup $13.00
- Ginseng Chicken Soup $28.00
- Miso Soup (optional) $2.00
- Roasted Eel on RIce $17.00
- Premium beef paddy w. home grown herbs, free range smoky bacon, caramelized onion lettuce, fresh, fresh picked herbs, cheese, tomato & aioli
- w/ Roasted mushrooms in thyme & oregon, spinach
- Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
-
Rice or Oat Porride (GF) (V) 12.50
- Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
- w/ Ham, cheese and tomato and fresh picked herbs
- Como St Big Breakfast 19.9
- w/ Herb roasted mushrooms, spinach and feta
-
Sweet Vinilla Waffles (V) 14.5
- Elderflower creme fraiche, rhubarb compote, fresh walnuts and made syrup
- -With crispy bacon, avocado and tomato $10.50
-
Creamy Mushrooms on Toast $12.50
- Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
-
Seared Steak Sandwich $17.90
- Tender aged scotch fillet served with Dijon Mustard, camembert, crispy deli bacon and grilled field mushrooms served on house baked toasted ciabatta
- -Non Gluten-free option $15.90
- House-baked Toasted Bread $1.50
-
Creamy Chicken Livers $16.50
- Creamy livers cooked with white wine, bacon bits, mushrooms served with fresh salad green and house baked toasted bread
- -With house preserves and cream cheese $7.50
-
Blueberry Pancakes $7.50
- Served with fresh seasonal fruits
-
Chicken feeds
- chicken, salad from the cabinet, warm bread
-
Hot wings $12.00
- 6 whole wings
-
Korean bbq $11.00
- pulled chicken, korean bbq sauce, mayo, slaw
- -whole chook (serves 3-4) $30.00
- Warm baguette $6.00
-
Special baguette $14.00
- chicken shawarma baguette - grilled chicken, hummus, tabbouleh, pickled cabbage, garlic yoghurt, chilli and pickles
- Gado gado with roasted cauliflower, cucumber, boiled eggs, kimchi and peanut dressing
- -1/4 chook $10.00
-
Tuna cooked rare $29.50
- Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
- Lamb cutlet $36.00
-
Avocado bagel $19.50
- Avocado, lettuce, cream cheese, tomato, red onion, fries
- Baby carrots $9.00
- Hand cut fries $9.00
-
Fish and chips $29.50
- Market fish, hand cut chips and remoulade sauce
-
Volker's super schnitzel $34.50
- Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
- Catch of the day 160g $33.00
- 6 piece pak + large chips $15.00
- Drums $2.30
- 10 piece pak + large chips $23.00
- 3 piece pak + regular chips $8.00
- Thighs $3.50
-
Snak pak $7.50
- 1 thigh, 1 drum & chips
-
Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
-
Hunger pak $23.00
- 4 thighs, 4 drums + large chips
Aroy Thai Express
Phone
098495352
Opened hours
Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Thai
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner
224 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
- Auckland Thai Menus
- Auckland Region Thai Menus