Artwok Eatery & Bar in Auckland Menu

MENU MENU
  • Naturally Served w/ Chardonnay Shallots Vinegar
  • R1 TE MATUKU OYSTERS TEMATUKU $4.50 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • R2 SCALLOPS $6.00 each
    • Top sashimi grade, soy sauce, wasabi
BAR SNACKS BAR SNACKS
  • 3. ZHA XIA $13.00
    • Crunchy school shrimps, prawn crackers, nori
  • 1. XIANGLA TUDOU $10.00
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • 2. DOU BAN $12.00
    • Crispy Broad beans, sichuan pepper, peanut cumin
COLD PLATES COLD PLATES
  • C1. BOCAI FENSI $14.00
    • Spinach vermicelli salad, ginger & wasabi dressing, peanuts
  • C2. LIANG CAI $15.00
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • C3. KOUSHUI JI $19.00
    • Free range chicken leg, sichuan pepper, sesame dressing, peanuts
DA PAI DONG DA PAI DONG
  • ARTWOK BRINGS YOU THE LATE 1900'S SPIRIT OF HONG KONG STREET STYLE CUISINE
  • STEP1 D1. DIAMOND CLAMS $29.00
  • STEP2 PICK YOUR FLAMING WOK FLAVOURS
  • A. GINGER AND ONION
  • B. GARLIC
  • C. BLACK BEAN, CHILLI
  • STEP3 ENJOY!
SMALL PLATES SMALL PLATES
  • S1. YANPI WONTONS $20.00
    • Alaska King Crab, pork & prawn, water chestnut wontons (8 pieces)
  • S2. SIJIDOU $21.00
    • Green bean, pork mince, black bean, garlic, ginger
  • S3. DE SAN XIAN $21.00
    • Eggplant, potato, capsicum, garlic
  • S4. SUIJING XIAQIU $28.00
    • Prawn cutlets, snow peas, celery, ginger and spring onion
  • S5. HONGSHAO ROU $27.00
    • Slow braised pork belly, bok choi, pork glaze
  • S6. GONGPAO JIDING $28.00
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • S7. ZENGFENSI YABAI $17.00
    • Steam Wongbok, vermicelli, garlic
  • Work Lunch menu also available
  • Please ask our staff for more information.
BIG PLATES BIG PLATES
  • B1. SONGSHU YU POA
    • De-boned snapper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • B2. GUO BAO ROU $30.00
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • B3. HEIJIAO NIUZAILI $42.00
    • Savannanh Angus eye fillet, black pepper sauce, red onions.(Served Medium for Maximum Tenderness)
  • B4. SHUIZHU NIUROU $39.00
    • Angus beef, Sichuan pepper, chilli, garlic, bean sprouts.(numb and tingly) (SPICY & OPTIONAL EXTRA SPICY )
MRS. WANG'S SELECTION MRS. WANG'S SELECTION
  • All dumplings are proudly made in house by Mrs Wang
  • W1. ROU JIA MO (4 PIECES) $18.00
    • Slow braised pork belly pockets
  • W2. XlAO LONG BAO (4 pieces) $14.00
    • Steamed Shang Hai Soup Dumplings, pork, chives, ginger
  • W3. GUO TIE (4 pieces) $14.00
    • Pan fried beef dumpling, celery
  • W4. XUN ROU DA BING (4 pieces) $16.00
    • Pecking pork, pita pockets, onion, sweet bean paste
  • W5. CONG YOU BING (3 Pieces) $8.00
    • Spring onion pancakes
  • W6. SHUl JIAO (8 Pieces) $12.00
    • Boiled dumplings, pork, prawn, spring onion and ginger
A LITTLE SWEETER A LITTLE SWEETER
  • D1. ZHA BINGQILIN $15.00
    • Deep fried vanilla ice cream, butterscotch and coconut
  • D2. MANGO SAGO $15.00
    • Mango sorbet, coconut, sago, macadamia
  • D3. ICE CREAM $10.00
    • Chef's choice ice cream selection

Nearby Sample Menus

Chuffed (sample menu)
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Crumpets $16
    • Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
  • Bacon Hand Cut $5.5
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Omelettes $18
    • Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
  • Smoked Pork Cheek $19
    • Apple and Fennel Slaw, Gremolata, Sourdough
Yuan Cheng Chinese Takeaway (sample menu)
  • Combination Meats $13.90
  • Battered Sausage $1.60
  • Spicy Mongolian Pork $12.90
  • B1 $20.00
    • 3 x Fish, 3 xhotdog, 3 x Potato Fritter, $3 Chips, 6 x Wontons,
  • Mushroom $3.00
  • Plain Fried Rice $9.00
  • Mussel Fritter $3.00
  • Steak & Cheese $3.50
Ebisu (sample menu)
  • Rainbow Roll 26.00
    • mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
  • Tonkatsu Cup 22.00
    • w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
  • Salmon Avocado Roll $5.00
    • 3 pieces
  • Tuna Tartar 25.00
    • w/ citrus soy, chilli mayo & lotus root chips
  • Free Range Karaage Chicken
  • Ramen Sushi Roll 26.00
    • w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
  • Free Range Teriyaki Chicken 34.00
    • w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
  • Vegetable Roll 16.00
    • w/ avocado, beetroot salad, tomato & cucumber*
Oceanz Seafood Albany (sample menu)
  • SCALLOP $ 2.00
  • KIWI BURGER $ 7.00
  • SNAPPER $5.60
  • HAWAIAN BURGER $ 6.50
  • SNAPPER BURGER $ 7.50
  • CRUMBING FEE EXTRA $ 1.00
  • Skippers Meal $ 11.95
    • 2 FISH, 2 SQUID RINGS, 1 CHIPS
  • SCALLOP FRITTER $ 5.50
Home Cafe (sample menu)
  • Bacon $6.50
  • Sausage
  • All $12.00
  • Pineapple
  • Steak
  • Hawaii Or Egg $6.50
  • Spaghetti
  • Hash Browns
Domain and AYR (sample menu)
  • Roasted kumara wedges $7.00
  • The benedicts $18.50
    • Free range bacon or free range ham or smoked salmon with english muffins, wilted spinach poached eggs, topped with hollandaise
  • Pulled pork burger $18.00
    • brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
  • Chicken pesto pasta $18.50
    • penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
  • The famous pancake( fluffy 20 minute) $18.50
    • with mixed berry compote, maple syrup & mascarpone
  • Extra toast $2.00
  • Amaranth stack (V,GF) $17.50
    • amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
  • Mushroom medley (V,GF) $18.50
    • portobello & button mushrooms, potato rosti, wilted spinach in a creamy balsamic and porcini sauce
Pasta & Cuore (sample menu)
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Spaghetti alla Chitarra alla Carbonara $24.00
    • Handmade spaghetti with real Carbonara Sauce
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
Seven Stars Restaurant & Bar (sample menu)
  • Vegetarian fried noodles $16.00
  • Chicken & corn soup $12.00
    • With toast
  • Prawn tempera $12.00
    • Served with mayo & sweet chilli
  • Chicken tender $26.00
    • Pan fried juicy chicken thigh
  • Squid rings $12.00
    • With crispy vermicelli and sweet chilli
  • Sizzling calamari $26.00
    • Covered in chilli bean sauce
  • Sirloin steak $29.80
    • Comes with chips and salad
  • Spicy seafood laksa $18.00
    • Mixed seafoood with vermicelli
En Izakaya & Teppanyaki (sample menu)
  • Beef bento $ 22.00
  • Tempura soba $ 15.00
  • Shoyu ramen $ 15.00
  • Tonkotsu kakuni pork $ 15.00
  • Omekase $ 35.00
  • Spicy tonkotsu $ 15.00
    • with kakuni pork
  • Fish bento $ 18.00
  • Tempura udon $ 15.00
Royal Horse (sample menu)
  • Soft-Shell Crab $9/$15.5
  • Tonkatsu $10
    • Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Soya Chicken Leg $6.50
  • Moroccan Chicken $11
    • Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.
  • Steak And Chips $12
    • (steak will be cooked medium if no done-ness requested)
  • Pork Dumplings (20Pc) $9
    • Boiled pork dumplings with soy sauce.
  • Taiwanese Pork Sausages $11
    • Taiwanese pork sausages grilled and sliced, served with seasonal vegetables and rice.
  • Taiwanese Pork Sausages $12
    • Taiwanese pork sausages grilled and sliced, served with noodle soup.
Amphora Restaurant (sample menu)
  • Twice Roasted Pork Belly $31.00
    • With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
  • Fettucine al Pollo $14.50
    • Fresh chicken breast pieces pan-fried with button mushrooms, onion and fresh herbs, then tossed in a tomato cream sauce
  • Crispy Peroni Battered King Prawns $17.00
    • Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
  • Spaghetti Bolognese $16.00 / $19.00
    • A ragout of freshly minced beef slow cooked in our own napolitana sauce & finished with grated parmesan
  • Chicken Caesar Salad $14.50
    • Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast
  • Spaghetti Bolognese $14.50
    • A ragout of freshly minced beef slow cooked in our own napolitana sauce and finished with parmesan cheese
  • Canneloni $16.00 / $24.00
    • Our own unique recipe of freshly ground beef wrapped in a crêpe & grilled with mozzarella cheese then finished with napolitana sauce
  • Fettucine Vedura $14.50
    • Pan-fried seasonal vegetables with fresh herbs, Kalamata olives and capers in our own napolitana sauce finished with Danish feta and parmesan cheese
Ro Caffe (sample menu)
  • Paroake
    • Bacon & banana, fresh fruit or spiced apple cream
  • Ro Megga
    • 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
  • Extra egg $1.50
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Toast Panini
    • Ham or Vege or Chicken
  • Bacon Eggs with Toast
  • Smoked Salmon
  • Omelette
    • Cheese mushroom and tomato with toast
Mozaik Caffe (sample menu)
  • KIDS PORRIDGE
    • SERVED WITH BANANA AND HONEY
  • TURKISH BREAKFAST TACO $19.90
    • Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
  • CHEESE BURGER
    • CHEESE BURGER, FRIES AND KETCHUP
  • MOZAIK BIG BREAKFAST $23.90
    • Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • THE B.E.T
    • BACON, EGGS AND A HASHBROWN ON TOAST
  • HASHBROWN (2) $5.50
  • HOMEMADE POTATO ROSTI
    • Poached eggs, hollandaise & grilled tomato
  • add salmon or sujuk sausage $20.90
Roti's Indian Food (sample menu)
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Naan Or Roti with Dhal $7.50
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Roti with any Curry $10.00
  • Garlic Roti $2.50
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
No 6 Cafe (sample menu)
  • Cured Salmon (Akaroa) $8.50
  • Bacon $18.50
  • Crispy Fried Eggs Bread, Smashed Avocado, Roasted Tomatoes, Herbs Oil $18.5
  • Emmental Cheese $4.50
  • Breads Are Available At Bakery $16.00
  • Eggs Benedict On Campagne(GFA)
  • Thai Chicken Salad With Coconut, Chilli, Peanuts And Baby Spinach Leaves $21.00
  • Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
Artwok Eatery & Bar

Artwok Eatery & Bar

location

Address

152 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

099300999

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Cash ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
152 Hurstmere Road, Takapuna, Auckland, Auckland, 0622, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea