Atomic in 211A Parnell Road, Parnell, Auckland Menu

Chicken Burger $19.50
- tender grilled chicken breast w brie, bacon, tomato & red onion w chili aioli w fries
Seared Tuna $33.00
- in a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & bearnaise sauce
Grilled Mushrooms $5.50
Seafood $19.00
- tomato base prawns, salmon anchovies red onion capers
Market Fish of the Day $33.00
- ask your server for today's catch
SCLT $17.50
- smoked chicken lettuce & tomato w aioli on grain bread w fries
Chicken Breast $32.00
- Tuscan Chicken Breast w Peperonata, Agria rosti Chorizo & broccoli w jus
Creamy Mushrooms $5.50

Vegetable ramen $12
Hand made gyoza $4.5 / $5
- Vegetable 4p / Pork 4p
Shrimp flavors spicy miso ramen $13
Soy & traditional rich falvoured $15
- Soba Tsuyu / BBQ pork and special soy base soup
Teriyaki fish don $12 / S $6.5
Sukiyaki don R $15 / S $8
Cold wasabi ramen $15
Char mayo (2p) $3.5

Mushroom Rice $ 6
- Chopped onion with mushroom Basmati Boiled rice
Kachumber Salad $ 9
- Finely chopped assorted vegetables with mint yoghurt dressing with chaat masala
Aloo Paratha $ 5
Himalayan Hariyali (V) $ 19.5
- Blended spinach served with a unique combination of mushrooms and paneer
Roomali Roti $ 6.5
Pindi Chana(V) $16.5
- Rawalpindi style Chickpeas curry
Veg Manchurian(V) $19
- Lightly battered veggie fritters smothered in a special manchurian sauce
Baingan Bharta (V) $ 21
- Mashed and Spiced Aubergine

Basmati Rice $2.50 ea
Allo Parantha $5.99 pl
Allo Tikki Chat $4.99 pl
Mix Veg Korma $9.99
- Mixed veges cooked with cashew gravy, garnished with coriander
Ras Malai $2.99 ea
Chicken Pakora - 150 gm $5.99
- Chicken marinated in Indian spices & herbs & deep fried
Pani Puri $4.99 pl
Plain Naan $1.99 ea

Vegetables Fried Noodles $12.50
- Stir-fried noodles with soy sauce, fried tofu pieces & mix veges
Ginger & Scallion Beef/ Pork Rice $13.00
- Stir fried beef/pork with ginger, scallion, onion served with rice
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
Steam Rice (per bowl) $1.50
Kampung style Mee Goreng $12.50
- Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
Combo Special $10.00
- Curry Puff + spring rolls + pandan chicken
Kampung Mee/ Sarawak Mee $13.50
- Dry noodles toss w special chef sauce, served with prawns, fish cake, bbq pork & pork minces
Kampung style Chicken Fried Noodles $12.50
- Stir-fried noodles with chicken & mix veges

HITE $45.00
- Chicken cutlet & salad + 3 Hite beers (Only chicken cutlet & salad $30)
FREE MISO SOUP + SALAD
Rice $2.00
Sweetly fried prawn $25.00
Marinated beef & rice $14.00
Mussel soup $30.00
Rice & pan fried noodles $14.00
Stir-fried chicken & rice $14.00

KIDS FLUFFY $1.00
free range bacon, free range breakfast sausages, haloumi $5.00
OPEN FACED OMELETTE $16.50
- change daily
CREAMY MUSHROOMS ON RYE $16.50
- medley of mushrooms, creme fraiche, parsley, thyme, rye
Crispy Herbed potatoes, wilted spinach $4.00
BLAT $13.50
- double bacon, lettuce, avocado, tomato, aioli, Scottish bap
SAVOURY PIEJAR MINCE $15.50
- housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
KIDS ORANGE OR APPLE DRINKS FROM CHARLIE'S $2.50

Chilli cream or turmeric cream sauce / Mushy Peas / Baked Beans $4.50
Eggs Benedict $12.50
- 2 poached egg on english muffin with spinach & hollandaise sauce
-Dine in $4.50
Kiwi Style Fish & chips $18.50
- our old favorite! 2 pieces of tempura battered hoki served with salad & fries
Bacon & Egg Burger $13.00
Scallops $14.50
- deliciously deep fried in our light tempura batter, nestled on a bed of lettuce
Pancakes $9.50
- with maple syrup
Bowl of Wedges with sour cream $9.50

-With Lemongrass Chicken
Clear Soup $3.00
Bun Chay $13.00
- Vegetarian Noodles Salad with Tofu Gluten
Pho Ga $13.00
- Chicken Rice Noodle Soup
Noodle Salad $15.00
VEgetarian Spring Rolls $8.50
- Nem Chay
Canh Chua $13.50
- Hot and sour chicken soup seasoned with fresh "paddy herbs", tamarind and fish sauce
Side Salad $5.00

Begendi $32.00
- Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
Helva $14.00
- Helva, honey, tahini dessert served with ice cream
Kofte $12.00
- Turkish lamb meatballs in homemade tomato sauce
Fried, aioli and ketchup $6.00
Rose water creme brulee $14.00
- Served with ice cream
Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
Turkish vegetarian (V) $16.00
- Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce

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