Atrium in Auckland Menu

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Atrium in Auckland has no menu available, but can choose from many other options such as Chips or Garlic Chips from Opaheke Takeaways. Carl's Jr offers many options including CHEESE & BACON SOURDOUGH MELT and PORTOBELLO CHICKEN SOURDOUGH MELT. Beijing Restaurant includes a wide range like Beijing steamed fish spring onion and soy sauce or Mandarin fish with brown sauce and pan cake. ●eggs benedict and -bacon from . De Post Belgian Beer Cafe offers Tokyo Bay and Sushi rolls fresh rolled chef’s share specialties.

Nearby Sample Menus

Soy base ramen $12
- Soy sauce base medium light falvoured. Extra BBQ toppings $14 / Soy basesoup ramen $12 / Extra 4 BBq porks $14
Takoyaki $6
Ponzu chicken don $12 / S $6.5
Vegetable ramen $12
Pork charshu don $12 / S $6.5
Hokkaido miso ramen $15
- Extra pork mince or spicy. Miso base rich flavoured / Extra BBQ pork toppings
Edible wild plants inari (2p) $3.5
Hiyashi chuka ramen $15

- Confit potato, Rosti, Mushroom, Avocado $5.00
Quinoa Falafels $19.00
- Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
Matcha Pancakes $17.50
- Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
Acai Bowl $14.50
- Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
Big Breakfast $23.50
- choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
Smashed Avocado $18.00
- Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
Massimo Burger $23.00
- Our secret blend of mince w/ bacon, crisp onion/smoked cheddar, chipotle mayo, mixed leaf, tomatoes, fries n aioli
Veggie Burger $20.00
- Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish

bossam (Chinese cabbage wraps with pork)
2. Vegetable Tempura
- Deep fried seasonal vegetables with tempura sauce
honghoptang $20.00
- (skate stew)
Large (12pcs) $22.00
kimchi-jeongol $45.00
- (kimchi hot pot)
4. Agedashi Tofu Small $9.00 Large $16.00
- Deep fried Tofu with Tempura sauce
(L) $50.00
Small $13.00

THE CREOLE $12.90
- grass-fed angus beef, crumbed onion rings,streaky bacon, lettuce, tomato,cheddar cheese, signature cajun mayo
STEAK CUT FRIES $4.50
GF CHEESE BURGER GRANDE $10.90
- 1/3 pound grass-fed angus beef, our famous cheese sauce, pickled gherkins, lettuce, tomato, gourmet relish, free-range mayo
CRUMBED ONION RINGS $4.50
THE CATCH $13.90
- beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
FALAFEL BURGER $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
DOUBLE BEEF & WILD BOAR BACON $14.90
- two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
SPICY JALAPENO CHICKEN $10.90
- grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo

Ginger Bread Man $1.50
Sausage Rolls $1.60
Chocolate Donuts Sprinkles $1.60
Cream Lamingtons $2.00
-Bacon & Egg Slice
Savouries $1.10
-Egg
Ham & Savourie Bun $2.40

E8 Bok Choy with Oyster Sauce $7.80
16 Mee Goreng Mamak $12.80
R13 Lemongrass Spare Ribs with Rice
R20 Nyonyo Sambal Beef with Rice
2 Hainanese Chicken Rice $12.80
R18 Black Pepper Beef with Rice
E1 Curry Puff (3 pcs) $7.80
R3 Stir Fried Chicken with Dried Chili with Rice

PACIFIC $20
- honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
GREEN BEANS, TOASTED ALMONDS $6
SEAFOOD $20
- fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
BBQ PRAWN $20
- mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
VEGETARIAN $20
- goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
CLASSIC MARGHERITA $20
- buffalo mozzarella, tomato & basil
SEARED PRAWN LINGUINE $20
- fresh chilli, shallots, basil
SPANISH $20
- chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil