Atrium in Auckland Menu

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Atrium in Auckland has no menu available, but can choose from many other options such as Chips or Garlic Chips from Opaheke Takeaways. Carl's Jr offers many options including CHEESE & BACON SOURDOUGH MELT and PORTOBELLO CHICKEN SOURDOUGH MELT. Beijing Restaurant includes a wide range like Beijing steamed fish spring onion and soy sauce or Mandarin fish with brown sauce and pan cake. ●eggs benedict and -bacon from . De Post Belgian Beer Cafe offers Tokyo Bay and Sushi rolls fresh rolled chef’s share specialties.

Nearby Sample Menus

Grilled eggplant $14.00
- Japanese style grilled eggplant with miso sauce, salad and avocado
Vege tempura roll(V) $15.00
- Vegetable tempura, capsicum, black sesame
For 4 people $109.00
Medium(9pcs) $21.00
Duet bridge $49.00
- For 2 people
Seaweed salad(V) $9.50
Sashimi salad $14.00
Miso soup $2.00
- Spicy miso soup available

Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
(available until close)
Wild rice with edamame, nuts, pickled veggies, pineapple & lemongrass dressing (v,gf,df) $20.9
- 4 wings $ 16
Market fish, ask our staff (gf avail) $32

Lambs Fry & Bacon $19.50
- Served on Potato Cakes with Grilled Tomato & Herbed Butter
Vegan Sticky Black Rice $15.00
- with Coconut Cream & Seasonal Fruit
Spaghetti $15.00
- with Garlic, Chilli, Rocket & Pecorino
Shakshuka, Mary's Way $19.50
- Spicy Peppers, Onion and Tomato with Poached Eggs, Crusty Bread & a choice of Chorizo or Feta
Tofu & Haloumi $18.00
- Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
Red Flannel Hash $20.00
- Gourmet Red Potatoes, Sauteed with Red Onions, Tomato & Chorizo, topped with Eggs, Fried or Poached
- Black Pudding $6.00
- Turkish

Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
All platters served with bread
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
Side of Summer Vegetables (GF) $8
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken

Pan Fried or Battered Scallop $20.00
Beef Burger $11.00
2 eggs $7.00
Grilled Aged Scotch Fillet $22.00
Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
Beef and Guinness Casserole $17.00
- Served with Mashed Potato
Battered Banana with maple syrup. $7.00
mushroom sauce or pepper sauce $7.00

Spicy Jalapeno Beef $9.90
- grass-fed angus beef, signature jalapeno pesto, lettuce, tomato, onion, gourmet relish, free-range mayo
B.B.B. $10.90
- herbed and spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
Schnitzy Wrap $11.90
- doubled crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion, aioli and cheese
High Steaks Burger $15.90
- 150gm angus scotch fillet, lettuce, grilled onion, tomato relish, garlic aioli
Schnitzy Chick $11.90
- doubled crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
Falafel $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
Spicy Jalapeno Chicken $10.90
- grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
Deer On Shrooms $14.90
- Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish

ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
- housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap
Gluten free bread option $2.00
POACHED EGG, BACON RASHER, SOURDOUGH TOAST
EGGS BENEDICT $18.50
- served on an old fashioned English muffin, cold smoked salmon, eggs, hollandaise
Aoraki cold smoked salmon $6.00
BUTTERMILK PANCAKES $17.50
- bacon, maple syrup, banana
Crispy Herbed potatoes, wilted spinach $4.00
SESAME BAGEL $13.00
- smoked salmon cream cheese, avocado parsley salad, lemon

Roasted kumara wedges $7.00
Add $ 0.80
- for gluten free
Avocado (seasonal) $4.50
Bircher or granola (Full/Half) $14.50/$9.50
- with natural vanilla yoghurt, rhubarb and pear compote
Pulled pork burger $18.00
- brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
Ham, cheese, red onion $18.50
- Served with selected fresh breads, with green salad
Add $ 0.80
- for gluten free
Chicken pesto pasta $18.50
- penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves

Dhal Makhani $14.50
- Black lentils cooked overnight on a slow fire with fresh herbs & ginger
Gajar Halwa / Choice of Ice cream scoop $7.50
Chicken or Fish & chips with a soft drink $10.00
Peshawari Naan $5.00
- Naan filled with dried fruits & nuts
Paneer Tikka $10.00
- Chunks of cottage cheese marinated in Tandoori spices, then seared in the Tandoor
Any curry with rice, naan bread & a soft drink $11.00
Goan Fish Curry $20.50
- Fish fillets cooked in a tangy tomato & coconut gravy, finished with cream & zesty lemon
Jalfrezi $19.00
- Cooked with onions and vegetables in a tomato gravy

M $50.00
1. Lam Youngyang Tang $15.00
- Lam soup & cabbage with boiled rice
10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)
9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
8. Bibimpab $13.00
- Boiled rice with assorted vegetables mixtures (normal temperature)
L $80.00
2. Beef Youngyang Tang $15.00
- Beef soup & cabbage with boiled rice
4. Sullong Tang $12.00
- Beef bone soup with white boiled rice

Freshly shucked oyster, red chilli Nahm Jim each - 6
Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
Green papaya, peanut, cherry tomato, snake bean, tamarind 20
Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries

Soto Ayam Chicken and Cubed Rice Soup $12
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce

Chicken Spring Roll (5 pcs) $8.50
- Thai crispy spring roll with chicken and vegetables
Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
Tom Kha Gai $10.00
- Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
- Deep fried fish in spicy vegetable sauce
Pad Kra Pao Jae $13.00
- Stir fried mixed vegetables, bean curd, chilli and basil
Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts

Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
Buckwheat Porridge (GF) $14
- With poached fruits, manuka honey and pistachio crumbs
*We can make this dish gluten free
Parsnip & Potato Hash(V)* $18.5
- w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
Borsch $12
- Beetroot soup
House Smoked Salmon $6
Wild Mushrooms/Free Range Bacon/Ham/Free Range Eggs $4
Best Ugly Bagels* $16.50