Atrium in Auckland Menu

Atrium in Auckland has no menu available, but can choose from many other options such as Chips or Garlic Chips from Opaheke Takeaways. Carl's Jr offers many options including CHEESE & BACON SOURDOUGH MELT and PORTOBELLO CHICKEN SOURDOUGH MELT. Beijing Restaurant includes a wide range like Beijing steamed fish spring onion and soy sauce or Mandarin fish with brown sauce and pan cake. ●eggs benedict and -bacon from . De Post Belgian Beer Cafe offers Tokyo Bay and Sushi rolls fresh rolled chef’s share specialties.

Nearby Sample Menus

  • Tiramisu $13.00
    • Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
  • Pollo Frangelico $26.50
    • Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
  • Deano's $16.00
    • Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
  • Diavola $17.50
    • Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
  • Involtini Di Pollo $26.50
    • Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
  • Calamari Con Polenta $15.50 / $23.50
    • Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
  • Calamari Fritti $15.50 / $23.50
    • Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
  • Penne Lope $19.00
    • Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
  • French Fries $6.00
  • Regular Menu also available
  • Edamame $5.00
  • Crayfish (120g) $40.00
  • on the teppan table
  • Salmon Avocado Roll $9.50
  • Ice Cream Tempura $9.50
  • Gourmet Lunch $26.80
    • 4pcs Prawns &1 Main Choose from SteakChicken Fish
  • Raw energy salad (GF)(V) $18.50
    • Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
  • Toast (1) $1.50
  • -Add bacon $4.50
  • Kids toasted ham & cheese sandwich $7.00
  • -With smoked salmon, cream cheese, red onion, capers & lemon $14.50
  • Brioche french toast $19.50
    • Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
  • Tokyo style grilled salmon soba $19.90
    • Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
  • -With avocado, tomato, cream cheese, basil pesto $12.50
  • Starters $8
    • Polenta fries with aioli
  • Breads $8
    • Garlic and herb focaccia
  • Fries with lemon pepper seasoning and smoked paprika aioli $7.00
  • Baked chicken breast (E) (W) (G) $26.50
    • Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
  • Avocado tartine (V) $22.00
    • Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
  • Pan fried eye fillet (E) (W) (G) (N) $32.80
    • Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
  • Broccoli with lemon garlic, bacon and sesame $7.00
  • Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
  • With Lamb Curry $14.00
  • N14 Clay Pot Noodle Soup $12.50
    • Egg noodles, seafood, tofu and vegetables in chicken broth served in clay pot.
  • B3 Roti Murtabak (Lamb Mince) (1 Piece)
  • With Lamb Curry $12.00
  • CM6 Chicken Beriani $15.00
  • With Chicken Curry $13.00
  • B5 Roti Canai with Cheese (2 Pieces) $8.00
  • N3 Char Mee $10.00
    • Special egg noodles with egg, chicken and a combination of seafood.
  • ISTANBUL OMELETTE $19.90
    • sujuk sausage tomato feta, diced potato parsley & flatbread
  • EGGS ON TOAST V $12.50
    • with hash browns & grilled tomato on toasted Turkish pide
  • Flatbread $4.50
  • FRENCH TOAST $19.90
    • bacon caramelized banana & maple syrup
  • HOMEMADE POTATO ROSTI $19.90
    • poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
  • Gluten tree bread $4.80
  • KIDS TOASTIES
    • with cheese
  • FUSH N CHUPS
    • pan fried with fries and ketchup
  • Combo 3 $11.50
    • 3 fish, 3 sausages, 4 potato fritter, $2.00 chips
  • Mussels $0.90
  • Snapper $3.50
  • Chicken Fu Yoong / Steak Fu Yoong $8.50
  • Chicken & Vege / Steak & Vege / Pork & Vege $9.50
  • Potato Fritter / Wonton / Chicken Nuggets $0.50
  • Chicken $9.00
  • Combo 1 $5.70
    • 2 fish, 1 sausage, 2 potato fritter, $1.00 chips
  • Soya Chicken Whole $16 / Half $9
  • Fish Fillet Congee / Mussel Congee / Beef Congee / Preserved Egg and Pork Congee $6.00
  • Shredded Pork with Garlic Sauce / Pork Slice in Hot Sauce $16.00
  • Chinese Sausage Claypot Rice / Chicken & Mushroom Claypot Rice / Chinese Sausage & Beef Claypot Rice $12,00
  • Stripped Salted Steamed Chicken (Half $13) $25
  • Cashew Nut and Prawn / Steamed King Prawn with Garlic / Stir Fried Prawns with Eggs $25.00
  • Braised Pork Belly with Preserved Vegetables in Soya Sauce (taro) $19.00
  • Steamed Chicken with Mushrooms on Lotus Leaf $22.00
  • Apple Crumble $4.00
  • French Brownie $4.50
  • VEGETARIAN $12.90
  • Abricofine $5.00
  • Macarons $3.00
  • Toasted Baguette & butter $3.50
  • Eclairs $4.90
  • LA GOURMANDE $13.00
    • Ham & cheese
  • -add chips + drink Only $11.80
  • Salmon sashimi don $14.00
  • Pork bento $15.00
  • Beef gyu don $12.00
  • Chicken teriyaki don $13.00
  • Prawn udon noodle soup $12.00
  • Salmon bento $16.00
  • Spicy pork don $12.00
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Frutta di Bosco
    • Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Pizza Bread topped with pesto and parmesan $9.80
  • Pizza Bread brushed with garlic $8.80
  • Tortellini del 24 glugno 1987
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
  • Main $26.80
  • Lombata alla Griglia $33.80
    • Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
  • All meals served with potato, kumara, pumpkin, peas, carrot and gravy
  • Chicken Nibbles 45 $29.00
  • -Large $18.00
  • Golden potato $0.50
  • Pork $6.50
  • Chicken 3, potatoes 3 $8.00
  • Chicken Nibbles 6, Potatoes 4 $5.50
  • Combo A $20.00
    • Chicken 6, potatoes 8, drink 1,5L
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Fish 'n' Chips $13.50
    • served with green salad
  • 5 Avocado Smash $8.00
    • wholemeal toast, avocado, angel tomato, drizzle of olive oil
  • 7 Mushroom on Toast $14.00
    • portabello mushroom, poached eggs and spinach on toast ciabatta
  • Side Orders Ham, Bacon, Salmon $4.00
  • Sweet Corn Fritter & Grilled Bacon $15.90
    • Served with salad, sour cream and sweet chilli sauce
  • - Your choice of 1 base ad 2 toppings
  • B - with tomato, presto and cream cheese $8.50
  • C - with salmon and cream cheese $12.50
  • 3-CHEESE LOAF $2.80
  • Chicken satay $2.60
  • .Bacon & Egg $3.80 each
  • .Steak $3.80 each
  • Chicken cake $1.00 each
  • 1-PIZZA BREAD $3.60
  • .Potato Top Pies $4.00 each
  • Toasted bacon and egg sandwich $4.20
Atrium

Atrium

location

Address

, Level 2, Skycity Atrium Corner Of Federal and Victoria Streets, Auckland 1010, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
, Level 2, Skycity Atrium Corner Of Federal and Victoria Streets, Auckland 1010, New Zealand
Similar Restaurants based on Cuisines