Atrium in Auckland Menu

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Atrium in Auckland has no menu available, but can choose from many other options such as Chips or Garlic Chips from Opaheke Takeaways. Carl's Jr offers many options including CHEESE & BACON SOURDOUGH MELT and PORTOBELLO CHICKEN SOURDOUGH MELT. Beijing Restaurant includes a wide range like Beijing steamed fish spring onion and soy sauce or Mandarin fish with brown sauce and pan cake. ●eggs benedict and -bacon from . De Post Belgian Beer Cafe offers Tokyo Bay and Sushi rolls fresh rolled chef’s share specialties.

Nearby Sample Menus

White Rice - Small (350ml) $2.00
Won Ton (Each) $0.80
Steak & Tomatoes $16.50
Prawn $16.50
Fish - Snapper $6.00
SEAFOOD SPECIAL $19.50
- - With fish, scallops, prawns, mushrooms & cashew nuts
BBQ Pork $15.50
Vegetarian Spring Roll $2.50

Any 2 Biryani with any 2 side dishes $48.00
Chicken Tikka Masala $13.00
Lamb 65 $14.00
Shahi Chicken $13.00
Vegetable Manchuriya $13.00
Chilli Prawn $20.00
Lamb Spinach $14.00
Fish Masala $20.00

Steak & Egg $3.70
Manny Burger $5.30
- pattie bacon steak mushrooms egg
Coxhead Burger $4.80
- pattie bacon pineapple cheese egg
Potato Fritter $0.70
PACK6 $29.00
- $6.00chips, 5fish, 5 potato fritter, 3 sausage, 3hotdog
Bacon $3.00
wonton (pork) $0.50
Chips (scoop) $2.20

Steak $ 5.50
Spring Roll $ 2.50
Cajun Chicken Burger $ 5.00
- Chicken Fillet with Cajun Spice & Pineapple
Fish Bite $ 0.50
Chicken Tender $ 1.50
Banana Fritter $ 2.50
Ham $ 4.20
Crumbed Prawn $ 1.00

SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
BRUSCHETTA 12.5
- W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
SOUP 16.5
- CHANGES DAILY YOUR WAITPERSON WILL ADVISE
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
MONARCH LUNCH PLATTER FOR 2 35.5
- CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE

Cold jellyfish strips $16.00
Shredded tofu cooked with ham and prawns $20.00
Fried thick noodle with pork ribs $15.00
Fried buns with veges (5 pieces) $7.50
Stir fried squid / Stir fried vegetarian and green peas $13.00
Smoked dry fish piece $15.00
Seafood combination and tofu in clay pot / Tofu cooked with chicken and salty fish and clay pot $19.00
Crispy noodle with pork strips $13.50

Fujian fried rice $24.00
Pan- fried noodles with with prawns & scallops $28.00
Duck feet $12.00
Black sesame cake $4.50
Cantonese sponge cake $4.50
Soya sauce fried rice noodles $10.00
Savoury yum puffs $5.00
Dried scallops & egg white fried rice $24.00

Chinese Tofu
Braised Bean-Curd $8.00
Mushroom And Shredded Dry Tofu $6.00
Tomato With Egg
Pan Fried Pork Buns (6Pcs) $8.00
Salty Vege And Pork
Sweet Sesame/Plain Glutinous Balls Soup $8.00
Jing Jiang Sauce/Spicy And Vinegar With Shredded Pork $18.00

Teriyaki Chicken / Salmon / Beef / Tofu
- Kuma's bowl recommended
Agedashi $5.50
- Tofu deep fried
Misodare Chicken / Salmon / Tofu / Pork
- Mildly spicy miso sauce
Extra mayo $0.50
Salmon and avocado
- Fresh salmon and avocado with wasabi on rice
Miso katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in a mildly spicy miso sauce
Eda-mame $5.50
- Boiled soybeans
Sauce-katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in kuma's special sauce

Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
Meat $3.00
Veggie & Sauce $1.00
Pork Rib-lets (3 Pieces) $4.90
Peri Peri Chicken
- chicken / onion / jalapeños / peri peri sauce
Garlic Bread $3.50

Googley Korma $13.00
Mutton Dehli Sytle Biryani $13.00
- Chef’s special recipe (pieces with bone)
Beef Saagwala Curry $12.00
- Meat cooked in a puree of spinach blended with our own herbs.
Beef Do Piaza Curry $12.00
- Traditional kashmiri curry in brown onion gravy enhanced with aromaticindian spices, with crushed egg.
Beef Vindaloo Curry $12.00
- A very very hot dish from goa
Beef Mushroom Masala $12.00
Bombay Aloo $10.00
- Potatoes cooked with mustard seeds, garlic and curry leaves.
Squid Pakora $8.00
- Squid cooked in a chick pea flour batter and deep fried.

- Served with cream cheese, pesto, tomato & bacon $12.50
Wedges $9.90
Crusted Lamb Fillet $18.50
- served on Jerusalem scented couscous with tzatziki
Eggs any style $11.00
- 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
- with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
Avocado Smash $14.00
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
- Served with cream cheese, smoked salmon, avocado & capers $14.50
Crispy Pork Belly $12.50
- Asian leaves & miso honey gel

Roti Rolls each $3.00 or 2 for $5.00
Mussels & Chips $8.90
Big & Bad $13.90
- Hoki chips, 2x egg, 2x oyster, 2x mussels, 2 x squid rings + 1 drink
Grilled Chicken Roll $7.50 / C $10.90
2 x Cheese Burger $7.60 / C $10.90
1/4 Pack $7.90
- 1 drumstick, 1 garlic bread with fries & drink
1/4 Roast chicken with Taro $6.90
Please note: some of these meals are made to order.