Atticus Finch Rotorua in Rotorua Menu

Nearby Sample Menus

Mango chicken (mild) $13.50
- An exotic curry with tender boneless chicken pieces in a subtle mango sauce
Vegetable biryani $12.00
- Rice cooked with vegetables, herbs and spices
Saag (chicken/lamb/beef)(mild or med or hot) $13.5/$14/$13
- Boneless meat cooked in a spinach with indian herbs
Fries $3.00
Chicken jalfrezi (medium or hot) $14.00
- Chicken cooked in aromatic, indian spices
Vegetable samosa (2pcs) $4.50
- Flaky pastry, filled with diced potatoes, peas and cumin seed the fried golden brown
Garlic naan $3.00
Paneer mattar (med) $12.00
- Cottage cheese and fresh peas cooked together in onion based creamy gravy with herbs and spices

Indonesian Rice Salad N/A
Coconut Rough Slice N/A
Pear, Bacon and Blue Cheese Salad N/A
Cured Beef Sirloin and Bean Salad Smoked Beef Sirloin with Seasonal Greens, Cherry Tomatoes and set upon a Fragrant Bean Salad, Drizzled with a Balsamic Reduction. N/A
Roasted Vegetable , Bacon and Couscous Salad N/A
Affogato Hot Espresso poured over a Scoop of Vanilla Ice-cream. N/A
Smoked Salmon, Cream Cheese, Avocado and Salad Tortilla Wrap N/A
Scilian Tomato Pasta Sauce served on Pasta N/A

Mars bar battered & deep fried $3.00
Cookies & Cream ice cream with hot melted chocolate sauce $7.00
SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
CHUR BURGER
- Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
MEATLOVERS $12.00
- Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl
Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun

Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
Creperie
- Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream

Tacos Calamares $22.50
- grilled soft flour tortillas, tender crisp calamari, cheese, salsa, lettuce, special sauce
Rollos Sabroso $9.50
- crisp tortillas, black beans, capsicum, cheese, corn, spinach, salsa
Sopaipillas $9.50
- crunchy fried puffed pastry triangles dusted w/ cinnamon sugar, served w/ chocolate, caramel or honey
Helado Sabroso $9.50
- vanilla bean ice cream topped w/ Latin caramel or chocolate & whipped cream - 1/2 size $5.50
Cerdo Verde $24.50
- slow roasted pork, tomatillo salsa verde, black beans, rice, salad
El Jefe 500 gram steak, chili garlic prawns $46.00
Chipotle Calamares $14.50
- tender crisp seasoned calamari, chipotle cream
Sabroso Tapas (platter for two) $25.50
- taquitos, chipotle cream, escabeche de pescado, tequeños, guasacaca

Soup of the day $10.5
- (see board)
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
Eggs Benedict $18.5
- with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
Hashbrowns $4.0
Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
Fries with aioli $6.5
Marinated rare roast beef $18.5
- served on a vegetable salad
Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns

Pilav kebab $13.90
- choice of chicken, lamb or falafel topped with sam's famous chunky tomato sauce
Cakes n/a
Extras $4.90/each
- shish kebab, gozleme & borek
Kuru kofte $14.90
- shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
Earl gray & turkish tea (cay) n/a
Extra falafel $2.20
Roast leg of lamb $15.90
- slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce
Baklava n/a

Plain Rice $2.00
- Steamed Basmati rice
Palak Paneer $12.50
- Homemade cottage cheese cooked with spinach, onion, tomato and spices
Chicken $19.99
Onion Bhaji (4pcs) $4.00
- Sliced Onions dipped in battered chick pea flour and spices then deep fried.
SET MEAL FOR TWO $27.99
- 2 curries(Chicken and Lamb) + 2 Plain Naans,Rice and drinks.
Paneer Butter Masala $12.50
- Cottage cheese cooked in cashew paste, tomato, spices, butter and creamy sauce
Prawn Kadai $15.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander >> Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
Plain Naan Or Butter Naan $2.00
- Plain flour bread baked in tandoor

Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
Sides $3.00
- bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
Chicken open sandwich $18.50
- w apricot pasta, brie, avocado, tomato, aioli and salad greens
Spaghetti w tomato and crispy bacon $10.00
Free Range Eggs Benedict $17.50
- w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
Steak open sandwich $19.50
- w bacon, beer & hoisin braised onions, smoked cheddar, tomato, mayo and salad greens >>
Be Rude Breakfast $19.50
- Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs

Vanilla Crome Brulee $13.00
- served with fresh strawberries (GF) (V)
Hash Stack $19.00
- hash browns, baby spinach, field mushrooms, avocado, poached egg and freshly made hollandaise. Your choice of bacon, ham or salmon (GF)
- Bacon
- add lemon chicken extra $4.00
Hawke's Bay Lamb Rump $34.00
- slow roasted with a horopito rub (NZ native pepper), kawakawa jus (NZ native herb), kumera mash with seasonal vegetables (GF) (H)
Artisan Breads $11.50
- a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)
The Classic Big Dukes $22.00
- a hearty breakfast Of tasty sausage, bacon, grilled tomatoes, hash browns, mushrooms and eggs to order
Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan cheese, served with tomato salsa (N) (V)

Kanom pung na moo-pork toast $7.50
- Minced pork with prawn, deep fried on squares of bread.
Kuai tiew pud $15.00
- Fried noodles, egg and vegetables with your choice of chicken pork or beef.
Som tum carrot $18.00
- Spicy salad made with shredded carrot.
Tom yum puk-vegetable soup E $9.50 / M $14.50
- Spicy vegetable soup with lemongrass and mushroom.
Tom yum talay-seafood soup E $10.50 / M $18.50
- Seafood soup seasoned with Thai herbs, lemon and mushroom.
Pud king - stir fried ginger $17.00
- With vegetables and your choice of chicken, pork or, beef.
Pla meuk prik pao - squid & chilli $19.00
- Stir fried squid with sweet chilli paste and vegetables.
Extra serve of rice $3.00

Bandido $18.00
- For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
Mini Paella $14.00
- Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
Fries in a large bowl $5.00
- served with garlic aioli and tomato sauce
Chilean bread $3.00
- 3 pieces with butter
Spanish Churros $10.00
- Deep fried Spanish / South American dessert. Served with chocolate and caramel sauce, sprinkled with icing and cinnamon sugar. Fresh cream on the side.
Short Ribs $29.00
- Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.

Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
Pesce del giorno $35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
Chili and Tomato with Garlic $6.10
Basil Pesto $6.10
- (Multiple selection available).
Gelato $9.70
- Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
Tiramisu $12.80
- Our famous rich coffee and brandy flavoured Marscarpone Crème, layered with delicate Savoirdi fingers. (When available, alcohol content).
Spaghetti alla Marinara $25.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
Minestra del giorno $10.20
- soup of the day.

Chicken/Lamb/Vegetable Biryani $13.50
- Rice cooked with vegetables/lamb/chicken and served with raita and papadums
Fish Masala $18.50
- fish pieces cooked in onion tomato gravy with spices
Tandoori Chicken $19 / $11
- Whole chicken marinated overnight with dominating spices and cooked in tandoor
Prawn Malabari $18.50
- prawn cooked in delicious coconut cream in South Indian style
Butter Paneer $14.50
- Cottage cheese cooked in butter sauce
Saag Chicken $15.50
- Boneless chicken cooked with spinach and onion gravy garnished with ginger
Daal Makhni $13.50
- A harmonious combination of lentil cooked with butter and cream
Zeera Peas Pulao $6.00
- Basmati Rice cooked with sauteed peas, onions and spices

Market fish, scallop, green beans, sauce vierge, lemon butter (GF) $37
Spiced squid, peanut slaw, rouille sauce, lemon $17
Spiced apple crumble, vanilla ice cream, star anise anglaise $16
Olives w lemon & thyme (GF, V) $7
Mixed salad greens w walnut vinaigrette $7
Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
Single serving of 1 cheese $16
Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37

Atticus Finch Rotorua

Address

1106 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

074600400

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Contemporary , European , Mediterranean , Middle Eastern , Moroccan , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Wine and Beer , Cash , Groups , Lunch , Bar Scene , Seating , Highchairs Available , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Atticus Finch Rotorua in Rotorua Menu

Nearby Sample Menus