Atticus Finch Rotorua in Rotorua Menu

SMALL PLATES SMALL PLATES
  • Edamame Beans . Szechuan Salt $6
  • Olives . Citrus . Garlic $7
  • Garlic Bread $7
  • Polenta Chips . Sundried Tomato and Olive Aioli $10
  • Crispy Mozzarella Risotto Balls . Blue Cheese Crème $10
  • Ginger Sesame Fried Chicken . Lime Mayo $12.5
  • Haloumi . Chargrilled Brocolli . Rocket . Quinoa . Sunflower Seeds . Cranberries $16
  • Roasted Cauli . Lentils . Dates . Green Olives . Tahini Lemon Dressing . Dukkah $16
  • Spice Rubbed Seared Beef Salad . Pomegranate . Candied Walnuts . Blue Cheese Drizzle $16
  • Whipped Goat Cheese . Beet & Rhubarb Relish . Rosemary Crostini $14
  • Chilli Ginger Prawns . Vericelli . Cucumber . Coriander Peanut Salsa . Lime Palm Sugar Dressing $17
  • Smoked Salmon . Potato . Freid Capers . Horseradish & Dill Creme . Pickled Beetroot $18
LARGE PLATES LARGE PLATES
  • Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $28
  • Chargrilled Beef Sirloin . Pumpkin Puree . Roasted Red Pepper, Chipotle, Cashew Salsa $30
  • Sticky Braised Beef . Kumara Coconut Puree . Pickled Pineapple Salad $27
  • Spice Rubbed Chicken Thigh . Tomato . Saffron . Israeli Couscous . Picked Herb Salad $25
  • Pork Belly . Fennel. Red Slaw . Orange Star Anise Drizzle $29
  • Fresh Fish . Barley, Green Bean, Grape, Almond, Dill Salad $31
  • Aubergine . Burnt Miso . Sushi Rice Salad . Pickled Radish . Sesame, Soy Dressing $25
SIDES SIDES
  • Barley, Green Bean, Grape, Almond, Dill Salad $7
  • Rocket . Parmesan Salad $7
  • Chargrilled Kumara . Smoked Cashew Orange Chilli Butter $7
  • Steamed Broccoli . Lemon Basil Butter $7
  • Fries . Aioli $7
DESSERTS DESSERTS
  • Eton Mess . Strawberry . Cream . Meringue . Pomegranate . White Chocolate $13
  • Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate and Cointreau Sauce . Berry Compote $13
  • Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
  • Salted Caramel and Chocolate Cookie sandwiched with Vanilla Bean Ice Cream $6.5
  • Affogato $6.5
  • Add Frangelico, Amaretto or Cointreau $15.5
  • Cheese- Puhoi Aged Cheddar. Kahurangi Blue . Oat Cookies . Apple & Pinenut Chutney . Fig and Walnut Bread $17/$34
OPEN SANDWICHES ON GRILLED CIABATTA OPEN SANDWICHES ON GRILLED CIABATTA
  • Roasted Portobello Mushroom . Hummus . Rocket . Olive, Sundried Tomato Salsa . Feta $16.5
  • Steak . Bacon . Tomato Relish . Rocket . Caramelised Onion . Aioli $16.5
  • Spice Rubbed Chicken . Rocket . Aioli . Tomato, Roasted Pepper, Chipotle Cashew Salsa $16.5
SIDES SIDES
  • Fries . Aioli $7
  • Garlic Bread $7
LUNCH DISHES LUNCH DISHES
  • Roasted Cauli, Lentil, Date, Green Olive Salad . Lemon Tahini Dressing . Dukkah $16
  • Fried Haloumi . Barley, Green Bean, Grape, Almond, Dill Salad $16
  • Ginger Sesame Fried Chicken . Lime Mayo . Sushi Rice Salad . Soy, Sesame Dressing $21
  • Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $24
  • Chilli Lemongrass Prawns . Vermicelli, Cucumber Salad . Coriander, Peanut Salsa . Lime Palm Sugar Dressing $18
  • Smoked Salmon . Potato, Egg Salad . Horseradish Creme . Red Slaw $19
DESSERTS DESSERTS
  • Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate, Cointreau Sauce . Berry Compote $13
  • Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13

Nearby Sample Menus

  • Vegetarian Salad $19.40 / S $14.50
    • Gourmet veggie salad with falafel, sundried tomatoes, roasted pumpkin seeds & olives with a lentil dahl and natural yoghurt
  • S=Small
  • Fries $3.40 / L $6.70
  • S=Small
  • Slow Cooked Pork Belly $28.00
    • Mozzarella stuffed pumpkin balls with a smoked tomato provencal sauce with a chickpea salsa & shaved parmesan
  • Bangers & Mash $21.60
    • Beef and lamb gourmet sausage on kumara mash with an onion jus
  • Breads & Dips $13.20
    • Assorted breads served with hummus, basil pesto and sundried tomatoes and olive chutney
  • Chicken Panini $12.80
    • Chicken, red onion, mango & peach cream cheese
  • Pasta Add $4.90
    • marinated prawns
  • Avocado $18.90
    • mega grain toast / dukkah poached eggs / tomatoes / rocket / mushrooms
  • Soup of the Day $15.50
    • wait staff will advise / ciabatta
  • Pizza $11,50
    • bacon / pineapple / cheese fries or salad option
  • French Toast $17.50
    • chunky toast / banana / bacon / blueberries / maple syrup
  • Avocado Add $4.90
    • smoked salmon
  • Urbano Big Boy $21.90
    • bacon / pork and fennel chipolata / black pudding / free range eggs any style / crunchy potato cake / smoked tomato / portobello mushrooms / hollandaise / chunky toast
  • Lamb $21,50
    • chermoula marinated loin / urbano salad / almonds / spiced crispy chickpeas / minted cucumber / mango tahini dressing
  • Florentines N/A
  • Ham, Mushroom and Spinach Tortino with Garden Salad N/A
  • Nicoise Salad N/A
  • Ham & Cheese Macaroni N/A
  • Crunchy Munchy Picnic Plate - Ham Sandwich, Fairy Bread, Fresh Fruit, Chicken Nuggets and a Jelly Pot. N/A
  • Scilian Tomato Pasta Sauce served on Pasta N/A
  • Chicken Shitake Linguini Tender Grilled Pieces of Chicken Breast Marinated in Garlic and Thyme, set upon linguini Noodles with a Shitake Mushroom Cream Sauceand Topped with Crispy Prosciutto. N/A
  • Mediterranean Orzo Salad N/A
  • Lamb Biryani $10.00
  • Stuffed Kulcha Brad $4.00
  • Lamb Nawabi med + rice $15.00
  • Saag Chicken mild/med/or hot + rice $15.00
  • Chicken Korma mild+rice $15.00
  • Chicken Nuggets & chips $5.00
  • Chicken Tikka Masala med + rice $15.00
  • LUNCH DEAL $10.00
    • half butter chicken, half rice naan bread & drink
  • Bush tucker $18.00
    • Scope seasoned mince on our speciality bread of the day served with poached egg
  • The buck stops here $18.50
    • Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
  • -Add chicken, pulled pork or duck for $6.00
  • Yes dear $23.00
    • Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
  • Mai mai duck $23.00
    • Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
  • Doe eyed $12.00
    • Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
  • 7AM - 11:30AM
  • Toasted hunter $16.50
    • Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
  • Lamb and Beetroot $18.00
    • Feta, orange, candid walnut, smoked lamb, beetroot,
  • Mushroom $3.50
  • -Steak $15.00
  • Steak and chips $25.00
    • Cooked to your liking, steak fries, (optional salad) Add egg $2.50
  • Vegetarian $17.00
    • Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
  • Fish and chips $25.00
    • Beer battered/pan fried fresh market fish, steak fries, (optional salad) Add egg $2.50
  • Greek $ 16.50
    • Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato  Add Chicken $3.00 >>
  • Bacon and Eggs $10.00
    • Honey cured streaky bacon, eggs any style, toasted focaccia, whipped butter
  • 250 gram scotch fillet steak $29.50
  • Add chili garlic prawns $6.00
  • Pimiento Rellano $19.50
    • roasted red pepper, quionoa, black beans, roasted corn, queso blanco, chipotle cream, salad
  • Sorbete de Mango y Maracuya $9.50
    • a refreshing smooth & velvety sorbet w/ lime passion fruit drizzle
  • Escabeche de Pescado $16.50
    • chilled seared fish, roasted red peppers, garlic, onions, capers, olives, corn chips
  • Camarones Caribe $15.50
    • chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut
  • Cerdo Verde $24.50
    • slow roasted pork, tomatillo salsa verde, black beans, rice, salad
  • Rollos Sabroso $9.50
    • crisp tortillas, black beans, capsicum, cheese, corn, spinach, salsa
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Golden Cheese Balls (6 pc) $5
    • Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
  • Biryani (Chicken/ Lamb/ Vege) $12
    • Rice cooked with chicken, lamb or vegetables in herbs and spices
  • Samosa Chat (3 pc) $7
  • Kadai Chicken $12
    • Chicken pieces cooked with onion, capsicum, ginger, garlic and Indian spices
  • Lamb Nawabi $12.50
    • Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
  • Combo $72
    • Maharani meal deal, 4 curries (1 vege, 3 non-vege), 4 rice, 2 plain , 2 garlic naan bread, 4 kanda Bhaji, 4 chicken tikka pcs, 4 samosa, 4 gulab jamun & 2.25 drink
  • Tandoori Chicken (Half/ Full) $10/$18
    • Whole chicken marinated in yoghurt, ginger and garlic paste with Indian herbs, served with mint chutney
  • Daal Makhani $11.50
    • Whole lentils cooked overnight on slow fire, finished with spices
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Dessert
    • Lone Star ‘Mudslide’ ice cream. FREE!
  • Huckleberry Hound Dawg $11.00
    • Frankie frankfurter in a bun with cheese.
  • Spiders $4.00
    • Any fizzy drink with a scoop of vanilla ice cream.
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Burrito Ranchero $24.00
    • Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • twelve $37.00
  • Toasted Nutella Sandwich $9.00
  • Organic Buckwheat pick let stack $16.50
    • w bacon, smokey maple butter, grilled banana and maple syrup
  • Sides $3.00
    • bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
  • Skirt steak corn tortillas $19.00
    • w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
  • Baked paprika & sea salt wedges $8.00
    • w ketchup or aioli
  • Creamy coconut pannacotta $16.00
    • w caramelized pineapple, warm banana bread, and honey
  • Free Range Eggs Benedict $17.50
    • w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
  • Garlic infused olive oil & sea $7.00
    • salt grilled ciabatta
  • With our Beef & Bean Mix $18.9
  • Add grilled cheese $2.0
  • Teas (A pot for one) $4.0
    • A selection of specialist Herbal teas available, please ask your waitstaff.
  • Big Boy 400g Rump $34.5
  • Spiced Squid $13.9
    • Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
  • Scotch 300g $35.9
  • Crispy Onion Rings $5.9
  • Triple Chocolate Cheesecake $11.5
    • Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
  • CHICKEN $10.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing
  • CHICKEN & PORK & MUTTON $18.00
    • with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
  • HOT CHIPS $3.00
  • KAI MUFFIN $6.00
    • bacon & egg on fried bread
  • 1/2 DOZEN $10.00
  • WHOLE DOZEN $18.00
  • Medium Burger $10.00
    • egg + steak or med Angus pattie or bacon
  • PORK $13.00
    • with pumpkin kumara potato, cabbage mixed veg with rewena stufing
  • Squid $13.00
    • Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
  • Short Ribs $29.00
    • Beef ribs cooked to perfection by our Latino chefs. Served with mesclun salad, provenzala sauce and Chilean bread.
  • Scotch Fillet $33.00
    • 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
  • BBQ Chicken Thighs $26.00
    • Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
  • Chorizo (2pcs/serving) $13.00
    • Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
  • Vegetariano $25.00
    • For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
  • Parrillada $36.00
    • Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
  • Chilean bread $3.00
    • 3 pieces with butter
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Naan - Traditional Indian leavened bread $2.50
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
Atticus Finch Rotorua

Atticus Finch Rotorua

location

Address

1106 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

074600400

clock

Opened hours

Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:30 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Mediterranean , Middle Eastern , Moroccan , Vegan , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1106 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand