Authentic Thai in New Zealand Menu

ENTREE ENTREE
  • A1 Por pia thord (thai spring roll) $8
    • Deep fried spring roll prepared with glass noodles, vegetables and served with chili dip
  • A2 Karee puff (curry puff) $8
    • Deep fried puff with potatoes, onion, and seasoned minced chicken in curry sauce
  • A3 Toong thong (money bag) $8
    • Deep fried marinated minced pork and peanut wrapped in pastry
  • A4 Kai satay (chicken satay) $8.50
    • Skewered sliced of marinated chicken with peanut sauce
  • A5 Peek kai tord (fried chicken wing) $8.50
    • Deep-fried chicken wings with thai sweet chili dip
  • A6 Goong hom pha (prawn spring roll) $9.50
    • Deep fried spring roll with prawn
  • A7 Hoi malang phu tord kra tiam (garlic mussels)
    • Steamed mussels sautéed with special authentic thai garlic sauce
  • A8 Kai jeaw (thai omelette) $10.50
    • Eggs fried seasoned with soy sauce
  • A9 Mixed entree $10.50
    • Thai spring roll, money bag, curry puff, thai prawn cake, and satay chicken
  • A11 Tord mun pla (thai fish cake) $8.50
    • Thai fish cake with mild curry paste served with sweet chili sauce
SOUP SOUP
  • Try our famous thai soup
  • S1 Tom yum (hot and spicy soup)
    • Classic tom yum soup with all the hot sour flavour you'd expect. Packed with herbs, spices and vegetables
  • Chicken/pork/beef $ 8
  • Prawn/seafood $ 9.50
  • S2 Tom kha (coconut milk galangal soup)
    • This soup is packed with herbs and spices, blended with coconut milk and stock
  • Chicken/pork/beef $8
  • Prawn/seafood $9.50
AUTHENTIC THAI SALAD AUTHENTIC THAI SALAD
  • SL1 Yum talay (spicy seafood salad) $20.90
    • Seafood and fresh salad sautéed in authentic thai traditional spicy sauce
  • Mild/medium/hot/thai hot
  • SL2 Yum nuea yang (spicy grilled beef salad) $17.90
    • Grilled slices of beef and salad mixed with thai spices and sauce
  • Mild/medium/hot/thai hot
  • SL3 nam tok (sliced grilled beef or pork salad) $20.90
    • Marinated grilled beef or pork salad, mixed with lemon juice, fish sauce, and chili flakes
  • Mild/medium/hot/thai hot
  • SL4 larb (spicy minced chicken/beef/pork salad) $17.90
    • All time favorite thai dish, finely chopped chicken, beef or pork cooked with thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint
  • Mild/medium/hot/thai hot
  • SL5 som tum thai (spicy papaya salad) $20.90
    • Freshly made with papaya, garlic, tomato, peanut, chili, tamarind juice, fish sauce, palm sugar and lime
  • Mild/medium/hot/thai hot
NOODLES NOODLES
  • N1 Pad thai (stir-fried rice noodle)
    • Stir-fried rice noodles with egg, bean sprout, spring onion topped with crushed peanuts and lemon
  • Chicken/pork/beef $16.90
  • Prawn/seafood $19.90
  • N2 Pad khee mao (chilli basil noodle)
    • Stir-fried large noodles with garlic, chili, basil and fresh vegetables
  • Chicken/pork/beef $16.90
  • Prawn/seafood $19.90
RICE RICE
  • R1 Khao pad (fried rice)
    • Stir-fried rice with egg, spring onion, and mixed vegetables
  • Chicken $16.90
  • Beef $16.90
  • Pork $16.90
  • Prawn $19.90
  • Seafood $19.90
  • R2 Khao pad sapparod (pineapple fried rice)
    • Stir-fried rice with pineapple, egg, special spices, vegetables, and cashew nut
  • Chicken/pork/beef $16.90
  • Prawn/seafood $19.90
  • R3 Khao pad kra-pao (basil fried rice)
    • Stir-fried rice with basil leaves, garlic, chili, egg, and vegetables
  • Chicken/pork/beef $16.90
  • Prawn/seafood $19.90
CURRIES CURRIES
  • C1 Kang dang (red curry)
    • Thai red curry with coconut cream
  • Chicken/pork/beef $17.50
  • Prawn/scallops/seafood $19.90
  • C2 Kang keo wan (green curry)
    • Thai sweet and spicy green curry with coconut cream
  • Chicken/pork/beef $17.50
  • Prawn/scallops/seafood $19.90
  • C3 Phanang (red coconut curry)
    • Red curry with coconut cream with a nutty flavour
  • Chicken/pork/beef $17.50
  • Prawn/scallops/seafood $19.90
  • C4 Kang kluay (banana yellow curry)
    • Authentic thai version of yellow curry with banana, pineapple, onion, potato, and coconut cream
  • Chicken/pork/beef $17.50
  • Prawn/scallops/seafood $19.90
  • C5 Kang masaman (masamun curry)
    • Stewed rich, masaman curry with coconut cream, potato, onion, and roasted peanut
  • Chicken/pork/beef $18
  • Lamb $19.90
  • C6 Kang ped pet yang (roasted duck red curry) $19.90
    • Thai curry with roasted duck, coconut cream, pineapple, tomato, and grape
  • Mild/medium/hot/thai hot
STIR - FRIED STIR - FRIED
  • Prawn/seafood $19.90
  • Chicken/pork/beef $17.50
  • P1 Pad med mamuang
    • stir-fried meat with cashew nut
  • Chicken/pork/beef $17.50
  • P2 Pad nam man hoy
    • stir-fried meat with oyster sauce
  • Chicken/pork/beef $17.50
  • Prawn/seafood $19.90
  • P3 Pad kra tiem prik thai
    • stir-fried meat with pepper sauce and garlic
  • Chicken/pork/beef $17.50
  • Prawn/seafood/duck/crispy pork $19.90
  • P4 Pad king
    • stir-fried meat with fresh ginger
  • Chicken/pork/beef $17.50
  • Prawn/seafood/duck/crispy pork $19.90
  • P5 Pad kra prao
    • stir-fried meat with basil leaves
  • Chicken/pork/beef $17.50
  • Prawn/seafood/duck/crispy pork $19.90
  • P6 Pad prieo wan (stir-fried meat with sweet and sour sauce)
    • Stir-fried meat with vegetables, onion, pineapple, tomato, and cucumber
  • Chicken/pork/beef $17.50
  • Prawn/seafood/duck/crispy pork $19.90
  • P7 Pad phed (stir-fried meat with red curry paste)
    • Stir-fried meat in red curry paste, coconut cream and thai herbs
  • Chicken/pork/beef $17.50
  • Prawn/seafood/duck/crispy pork $19.90
  • P8 Pra ram long song
    • stir-fried meat win peanut sauce
  • Prawn/seafood/duck/crispy pork $19.90
  • P9 Talay pad cha (spicy stir-fried seafoods) $19.90
    • Stir-fried mixed seafood with thai herbs, chili sauce, and fresh vegetables
  • Mild/medium/hot/thai hot
  • P10 Pad ped kae (spicy lamb) $19.90
    • Stir-fried lamb with thai fresh chili, onion, spring onion, and capsicum
  • Mild/medium/hot/thai hot
AUTHENTIC THAI SPECIAL AUTHENTIC THAI SPECIAL
  • SP2 Pla sam rod (tamarind snapper) $23.50
    • Deep-fried snapper with delicious tamarind sauce and fresh mixed salad
VEGETARIAN VEGETARIAN
  • J3 Pra ram long song jae $16.90
    • Stir-fried tofu and vegetable and peanut sauce
  • V2 Por pia jae (vegetarian spring rolls) $8
    • Deep fried vegetarian spring rolls
  • J1 Kang keo wan tao hoo (green curry with tofu) $16.90
    • Green curry with coconut cream, fresh vegetables and tofu
  • Mild/medium/hot/thai hot
  • J2 Pad pak ruam mit (mixed vegetables) $16.90
    • Stir-fried vegetables with authentic thai special sauce and tofu
  • J4 Pad thai jae $16.90
    • Stir-fried rice noodles with egg and fresh vegetables, topped with crunch nuts
  • J5 Kao pad jae (vegetarian fried rice) $16.90
    • Stir-fried rice with vegetables and egg
  • J6 Yum tao hoo tord (spicy tofu salad) $16.90
    • Deep fried tofu with spicy sauce, fresh vegetables, and cashew nuts
  • Mild/medium/hot/thai hot
FAMILY PACK FAMILY PACK
  • Pack 1 $39
    • -mixed entrée -chicken cashew nut -swimming rama pork -2 jasmine rice
  • Pack 2 $45
    • -mixed entrée -curry puff -chicken cashew nut -red curry beef -2 jasmine rice
  • Pack 3 $70
    • -spring roll -curry puff -pork cashew nut -pad thai chicken -beef with pepper and garlic sauce -green curry chicken -3 jasmine rice
LUNCH SPECIAL LUNCH SPECIAL
  • P1 Pad med mamboing
    • stir-fried meat with cashew nut
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • P2 Pad nam man hoy
    • stir-fried meat with oyster sauce
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • P3 Pad kra tiem prik thai
    • stir-fried meat with garlic and pepper
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • P4 Pad king
    • stir-fried meat with fresh ginger
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • P5 Pad kra prao
    • stir-fried meat with basil leaves
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • P6 Pad prieo wan (stir-fried meat with sweet and sour sauce)
    • Stir-fried meat with vegetables, onion, pineapple, tomato, and cucumber
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • C1 Kang dang (red curry)
    • Thai red curry with coconut cream
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • C2 Kang keo wan (green curry)
    • Thai sweet and spicy green curry with coconut cream
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • C3 Phanang (red coconut curry)
    • Red curry with coconut cream with a nutty flavour
  • Chicken/pork/beef $11.50
  • sca $14.50
  • C4 Kang kluay (banana yellow curry)
    • Authentic thai version of yellow curry with banana, pineapple, onion, potato, and coconut cream
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • N1 Pad thai (stir-fried rice noodle)
    • Stir-fried rice noodles with egg, bean sprout, spring onion topped with crushed peanuts and lemon
  • Chicken/pork/beef $11.50
  • Prawn $14.50
  • N2 Pad khee mao (chilli basil noodle)
    • Stir-fried large noodles with garlic, chili, basil and fresh vegetables
  • Chicken/pork/beef $11.50
  • Prawn $14.50
  • R1 Khao pad (fried rice)
    • Stir-fried rice with egg, spring onion, and mixed vegetables
  • Chicken/pork/beef/prawn
  • R2 Khao pad sapparod (pineapple fried rice)
    • Stir-fried rice with pineapple, egg, special spices, vegetables, and cashew nut
  • Chicken/pork/beef $11.50
  • Prawn $14.50
  • J1 Kang keo wan tao hoo (green curry with tofu) $11.90
    • Green curry with coconut cream, fresh vegetables and tofu
  • Mild/medium/hot/thai hot
  • J2 Pad pak ruam mit (mixed vegetables) $11.90
    • Stir-fried vegetables with authentic thai special sauce and tofu
  • J6 Yum tao hoo tord (spicy tofu salad)
    • Deep fried tofu with spicy sauce, fresh vegetables, and cashew nuts
  • Mild/medium/hot/thai hot

Nearby Sample Menus

Vogel St Kitchen (sample menu)
  • Taieri Plain $23.90
    • Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
  • Hot Smoked Salmon $6.00
  • Soup of the Day $12.90
    • served with ciabatta toast
  • Gluten-free Toast $5.00
  • Otaku $23.90
    • Southern clams, muttonbird, calamari & mozzarella on a tomato base
  • Aioli $1.50
  • Cumberland Black Sausage $5.00
  • Saddle Hill $13.90
    • Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
Krishna Indian Restaurant and Takeaways (sample menu)
  • Keema Naan $6.00
    • Leavened bread with a stuffing of spicy minced lamb.
  • Korma Chicken or Lamb $18.00
    • Chicken or lamb cooked in a creamy sauce made of cashew gravy. Best accompanied with chicken or keema naan bread.
  • Gulab Jamun (3 pcs) $7.00
    • Milk dumplings served in sugar and syrup.
  • Kashmiri Naan $6.00
    • Leavened bread stuffed with coconut, cashew and sultanas.
  • Tandoori Prawn $19.00
    • Prawns marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Malai Kofta $16.50
    • Delicate clusters of lightly fried home made cottage cheese, potatoes, nuts and spices, mixed together, then deep fried and served with cashew sauce.
  • Tandoori Roti $4.00
    • Unleavened whole meal bread baked in tandoor oven
  • Pulaoo Chicken, lamb or vegetables $16.50
    • Rice cooked with chicken, lamb, or vegetables and spices.
Bake Haven Cafe (sample menu)
  • OMELETTES $11.90
    • (Ham, Cheese, Onion, Bacon, Mushroom, Tomatoes, Spinach (with 3 choice of fillings))
  • Kiwi Breakfast $10.90
    • 2 eggs, 2 sausages, 2 toast and mince on side
  • NACHOS $11.90
    • (Served with Beef, Mince Crispy Corn Chips with Cheese & Sour Cream)
  • VEGETARIAN BREAKFAST $11.90
    • (Tomatoes, Eggs, Hash Brown, Mushroom Sauce, 2 Toasts)
  • Pumpkin Soup $6.90
    • Served with two toast
  • C.A.B $14.50
    • (Grilled Marinated, Chicken, Baco, Lettuce, Tomatoes, Avocado, Served with Chips)
  • Salmon $13.90
  • Creamy Chicken Soup $7.90
    • Chicken served with two toast
Tawa Fish Supply (sample menu)
  • COMBINATION $11.00
  • SHRIMP $12.50
  • WON TON $11.00
  • HOTDOGS $2.20
  • FISH LEMON SAUCE $11.00
  • HAWAIIAN $4.20
  • SQUID RING each $0.90
  • STEAK MUSHROOM $7.00
Chans Restaurant and Takeaways (sample menu)
  • Chicken Cashews, Mushrooms $14.90
  • Roast Pork & Veg. on Rice $13.90
  • Chicken Black Bean Sauce $14.90
  • Combination $14.50
  • Chicken $13.90
  • Steak $12.90
  • King Prawn $22.50
  • King Prawn $22.50
Tripoli Bistro (sample menu)
  • Braised Pork Belly on Potato Puree with Chorizo Cabbage Slaw & Chilli Caramel $26.00
  • Chunky Fries with Chipotle Mayonnaise $7.00
  • Chicken, Apricot, Camembert & Cashew Nuts $18.00
  • Warm Kumara Salad served with Spinach, Feta, Peppers & Red Onion $10.00
  • Scotch Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $30.00
  • Chicken, Cranberry, Brie & Spinach Panini $11.00
  • Open Steak Sandwich $20.00
    • with Lettuce, Tomato, Haloumi, Caramelized Onion & Hand Cut Chips
  • Desserts
Moutere Inn (sample menu)
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • (gluten free base add $2)
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Edamame $7
    • Steamed soy beans
Golden Star (sample menu)
  • Sweet & Sour pork/fish/chicken $11.50
  • Fish, sausage, 2 potato fritters, chips, crabstick $6.00
  • Combination $10.50
  • Seafood $13.50
  • Pork/Chicken/Beff/BBQ pork/Plain $11.00
  • Combination meat $12.50
  • Steak $10.00
  • Squid $11.50
Palms Kebabs (sample menu)
  • Mixed $10.00
    • Lamb & Chicken
  • Tabouleh $1.00
  • Chicken $11.00
  • Beetroot N/A
  • Mixed Veg $10.00
  • Mild Chilli Or Sweet N/A
  • Homus $1.00
  • Tomato N/A
Le Panier Boulangerie (sample menu)
  • RodCod $4.00
  • Chicken Satay $5.50
  • Tarakihi $4.00
  • Plain $3.50
  • Vegetarian $5.00
  • Mushroom $4.00
  • Salmon $6.00
  • Bacon and Egg $4.50
Sampan House (sample menu)
  • Stir-fry Mixed Vegetables $13.50
  • Thai Curry Fish with Vegetables on Rice $18.00
  • Steamed King Prawn $22.00
  • Ice Cream Sundae (Strawberry/Chocolate) $5.00
  • Supreme Satay (chicken or beef) $14.00
    • Grilled marinated satay stir-fry with vegetables on a bed of steamed rice and peanut sauce
  • Chicken Noodle Soup $11.50
    • Rice noodles with bean sprouts and chicken pieces
  • Stir-fry Pork Slices with Capsicums $21.50
  • Stir-fry Diced Chicken with Peppers (Spicy & Dry Style) $19.00
Phil's Place (sample menu)
  • Light size (L) Main size (M)
  • Classic Apple Pie $16.00
    • Served with vanilla bean ice cream
  • PORTCroft Fine Tawny / Croft Fine Ruby $12.00
  • - Fish $14.00
  • Prawn Cutlets (4) (GF) (DF) $19.00
    • Served with a spicy mango salsa (onion, chilli, mango)
  • Pork Belly (GF) $36.00
    • Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
  • Scotch Fillet $38.00
    • 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
  • Cheesecake $16.00
    • Fresh fruit cheesecake
Daphnes (sample menu)
  • 23.Stir fried abalone POA
  • 34.Prawn ball with cashew nuts $22.00
  • 28.Crab with tofu POA
  • 31.Prawn ball with golden garlic crumb $22.00
  • 32.Hot and spicy whole prawn $22.00
  • 29.Slow cook whole abalone in oyster sauce POA
  • 1.Mouth watering hot and sour chicken salad $6.00
  • 10.Honey 880 pork $8.00
Trisha's Pies (sample menu)
  • Sausages rolls
    • our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
  • Sausage Roll $2.20
  • Hot & Spicy
    • quality beef mince with a dash of tandoori, cumin and other spices
  • Lasagne
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • Family Pies $18.00
  • Peppered Steak
    • Prime Chunky beef steak with a generous sprinkling of cracked black pepper
  • Steak & Onion
    • Diced onion on top of Prime beef Steak
  • Mince & Cheese
    • Cheese topping on quality beef mince
Saattveek (sample menu)
  • Kanda Pohe $6.50
    • Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
  • Dabeli $5.50
    • Special Mixture of mashed potato, masala, pomegranate, chutneys pressed in dinner roll
  • Gulabjam / Aamraas $5.00
  • Dahi Tamato $4.00
  • Masala Khichdi Kadhi $10.00
  • Amti / Varan $3.50
  • Pulav (Green Peas) $5.50
  • Kanda Bhaji $6.00
    • Sliced onion dipped in Gram flour, deep fried
Authentic Thai

Authentic Thai

location

Address

27/42-44 William Pickering Drive, Anzac Avenue, Auckland

phone

Phone

094153598

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 10 PM Tue 11:30 AM to 2:30 PM, 5 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Dinner ,  Full Bar

Location
27/42-44 William Pickering Drive, Anzac Avenue, Auckland
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