Authentic Thai in New Zealand Menu

ENTREE ENTREE
  • A1 Por pia thord (thai spring roll) $8
    • Deep fried spring roll prepared with glass noodles, vegetables and served with chili dip
  • A2 Karee puff (curry puff) $8
    • Deep fried puff with potatoes, onion, and seasoned minced chicken in curry sauce
  • A3 Toong thong (money bag) $8
    • Deep fried marinated minced pork and peanut wrapped in pastry
  • A4 Kai satay (chicken satay) $8.50
    • Skewered sliced of marinated chicken with peanut sauce
  • A5 Peek kai tord (fried chicken wing) $8.50
    • Deep-fried chicken wings with thai sweet chili dip
  • A6 Goong hom pha (prawn spring roll) $9.50
    • Deep fried spring roll with prawn
  • A7 Hoi malang phu tord kra tiam (garlic mussels)
    • Steamed mussels sautéed with special authentic thai garlic sauce
  • A8 Kai jeaw (thai omelette) $10.50
    • Eggs fried seasoned with soy sauce
  • A9 Mixed entree $10.50
    • Thai spring roll, money bag, curry puff, thai prawn cake, and satay chicken
  • A11 Tord mun pla (thai fish cake) $8.50
    • Thai fish cake with mild curry paste served with sweet chili sauce
SOUP SOUP
  • Try our famous thai soup
  • S1 Tom yum (hot and spicy soup)
    • Classic tom yum soup with all the hot sour flavour you'd expect. Packed with herbs, spices and vegetables
  • Chicken/pork/beef $ 8
  • Prawn/seafood $ 9.50
  • S2 Tom kha (coconut milk galangal soup)
    • This soup is packed with herbs and spices, blended with coconut milk and stock
  • Chicken/pork/beef $8
  • Prawn/seafood $9.50
AUTHENTIC THAI SALAD AUTHENTIC THAI SALAD
  • SL1 Yum talay (spicy seafood salad) $20.90
    • Seafood and fresh salad sautéed in authentic thai traditional spicy sauce
  • Mild/medium/hot/thai hot
  • SL2 Yum nuea yang (spicy grilled beef salad) $17.90
    • Grilled slices of beef and salad mixed with thai spices and sauce
  • Mild/medium/hot/thai hot
  • SL3 nam tok (sliced grilled beef or pork salad) $20.90
    • Marinated grilled beef or pork salad, mixed with lemon juice, fish sauce, and chili flakes
  • Mild/medium/hot/thai hot
  • SL4 larb (spicy minced chicken/beef/pork salad) $17.90
    • All time favorite thai dish, finely chopped chicken, beef or pork cooked with thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint
  • Mild/medium/hot/thai hot
  • SL5 som tum thai (spicy papaya salad) $20.90
    • Freshly made with papaya, garlic, tomato, peanut, chili, tamarind juice, fish sauce, palm sugar and lime
  • Mild/medium/hot/thai hot
NOODLES NOODLES
  • N1 Pad thai (stir-fried rice noodle)
    • Stir-fried rice noodles with egg, bean sprout, spring onion topped with crushed peanuts and lemon
  • Chicken/pork/beef $16.90
  • Prawn/seafood $19.90
  • N2 Pad khee mao (chilli basil noodle)
    • Stir-fried large noodles with garlic, chili, basil and fresh vegetables
  • Chicken/pork/beef $16.90
  • Prawn/seafood $19.90
RICE RICE
  • R1 Khao pad (fried rice)
    • Stir-fried rice with egg, spring onion, and mixed vegetables
  • Chicken $16.90
  • Beef $16.90
  • Pork $16.90
  • Prawn $19.90
  • Seafood $19.90
  • R2 Khao pad sapparod (pineapple fried rice)
    • Stir-fried rice with pineapple, egg, special spices, vegetables, and cashew nut
  • Chicken/pork/beef $16.90
  • Prawn/seafood $19.90
  • R3 Khao pad kra-pao (basil fried rice)
    • Stir-fried rice with basil leaves, garlic, chili, egg, and vegetables
  • Chicken/pork/beef $16.90
  • Prawn/seafood $19.90
CURRIES CURRIES
  • C1 Kang dang (red curry)
    • Thai red curry with coconut cream
  • Chicken/pork/beef $17.50
  • Prawn/scallops/seafood $19.90
  • C2 Kang keo wan (green curry)
    • Thai sweet and spicy green curry with coconut cream
  • Chicken/pork/beef $17.50
  • Prawn/scallops/seafood $19.90
  • C3 Phanang (red coconut curry)
    • Red curry with coconut cream with a nutty flavour
  • Chicken/pork/beef $17.50
  • Prawn/scallops/seafood $19.90
  • C4 Kang kluay (banana yellow curry)
    • Authentic thai version of yellow curry with banana, pineapple, onion, potato, and coconut cream
  • Chicken/pork/beef $17.50
  • Prawn/scallops/seafood $19.90
  • C5 Kang masaman (masamun curry)
    • Stewed rich, masaman curry with coconut cream, potato, onion, and roasted peanut
  • Chicken/pork/beef $18
  • Lamb $19.90
  • C6 Kang ped pet yang (roasted duck red curry) $19.90
    • Thai curry with roasted duck, coconut cream, pineapple, tomato, and grape
  • Mild/medium/hot/thai hot
STIR - FRIED STIR - FRIED
  • Prawn/seafood $19.90
  • Chicken/pork/beef $17.50
  • P1 Pad med mamuang
    • stir-fried meat with cashew nut
  • Chicken/pork/beef $17.50
  • P2 Pad nam man hoy
    • stir-fried meat with oyster sauce
  • Chicken/pork/beef $17.50
  • Prawn/seafood $19.90
  • P3 Pad kra tiem prik thai
    • stir-fried meat with pepper sauce and garlic
  • Chicken/pork/beef $17.50
  • Prawn/seafood/duck/crispy pork $19.90
  • P4 Pad king
    • stir-fried meat with fresh ginger
  • Chicken/pork/beef $17.50
  • Prawn/seafood/duck/crispy pork $19.90
  • P5 Pad kra prao
    • stir-fried meat with basil leaves
  • Chicken/pork/beef $17.50
  • Prawn/seafood/duck/crispy pork $19.90
  • P6 Pad prieo wan (stir-fried meat with sweet and sour sauce)
    • Stir-fried meat with vegetables, onion, pineapple, tomato, and cucumber
  • Chicken/pork/beef $17.50
  • Prawn/seafood/duck/crispy pork $19.90
  • P7 Pad phed (stir-fried meat with red curry paste)
    • Stir-fried meat in red curry paste, coconut cream and thai herbs
  • Chicken/pork/beef $17.50
  • Prawn/seafood/duck/crispy pork $19.90
  • P8 Pra ram long song
    • stir-fried meat win peanut sauce
  • Prawn/seafood/duck/crispy pork $19.90
  • P9 Talay pad cha (spicy stir-fried seafoods) $19.90
    • Stir-fried mixed seafood with thai herbs, chili sauce, and fresh vegetables
  • Mild/medium/hot/thai hot
  • P10 Pad ped kae (spicy lamb) $19.90
    • Stir-fried lamb with thai fresh chili, onion, spring onion, and capsicum
  • Mild/medium/hot/thai hot
AUTHENTIC THAI SPECIAL AUTHENTIC THAI SPECIAL
  • SP2 Pla sam rod (tamarind snapper) $23.50
    • Deep-fried snapper with delicious tamarind sauce and fresh mixed salad
VEGETARIAN VEGETARIAN
  • J3 Pra ram long song jae $16.90
    • Stir-fried tofu and vegetable and peanut sauce
  • V2 Por pia jae (vegetarian spring rolls) $8
    • Deep fried vegetarian spring rolls
  • J1 Kang keo wan tao hoo (green curry with tofu) $16.90
    • Green curry with coconut cream, fresh vegetables and tofu
  • Mild/medium/hot/thai hot
  • J2 Pad pak ruam mit (mixed vegetables) $16.90
    • Stir-fried vegetables with authentic thai special sauce and tofu
  • J4 Pad thai jae $16.90
    • Stir-fried rice noodles with egg and fresh vegetables, topped with crunch nuts
  • J5 Kao pad jae (vegetarian fried rice) $16.90
    • Stir-fried rice with vegetables and egg
  • J6 Yum tao hoo tord (spicy tofu salad) $16.90
    • Deep fried tofu with spicy sauce, fresh vegetables, and cashew nuts
  • Mild/medium/hot/thai hot
FAMILY PACK FAMILY PACK
  • Pack 1 $39
    • -mixed entrée -chicken cashew nut -swimming rama pork -2 jasmine rice
  • Pack 2 $45
    • -mixed entrée -curry puff -chicken cashew nut -red curry beef -2 jasmine rice
  • Pack 3 $70
    • -spring roll -curry puff -pork cashew nut -pad thai chicken -beef with pepper and garlic sauce -green curry chicken -3 jasmine rice
LUNCH SPECIAL LUNCH SPECIAL
  • P1 Pad med mamboing
    • stir-fried meat with cashew nut
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • P2 Pad nam man hoy
    • stir-fried meat with oyster sauce
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • P3 Pad kra tiem prik thai
    • stir-fried meat with garlic and pepper
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • P4 Pad king
    • stir-fried meat with fresh ginger
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • P5 Pad kra prao
    • stir-fried meat with basil leaves
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • P6 Pad prieo wan (stir-fried meat with sweet and sour sauce)
    • Stir-fried meat with vegetables, onion, pineapple, tomato, and cucumber
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • C1 Kang dang (red curry)
    • Thai red curry with coconut cream
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • C2 Kang keo wan (green curry)
    • Thai sweet and spicy green curry with coconut cream
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • C3 Phanang (red coconut curry)
    • Red curry with coconut cream with a nutty flavour
  • Chicken/pork/beef $11.50
  • sca $14.50
  • C4 Kang kluay (banana yellow curry)
    • Authentic thai version of yellow curry with banana, pineapple, onion, potato, and coconut cream
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • N1 Pad thai (stir-fried rice noodle)
    • Stir-fried rice noodles with egg, bean sprout, spring onion topped with crushed peanuts and lemon
  • Chicken/pork/beef $11.50
  • Prawn $14.50
  • N2 Pad khee mao (chilli basil noodle)
    • Stir-fried large noodles with garlic, chili, basil and fresh vegetables
  • Chicken/pork/beef $11.50
  • Prawn $14.50
  • R1 Khao pad (fried rice)
    • Stir-fried rice with egg, spring onion, and mixed vegetables
  • Chicken/pork/beef/prawn
  • R2 Khao pad sapparod (pineapple fried rice)
    • Stir-fried rice with pineapple, egg, special spices, vegetables, and cashew nut
  • Chicken/pork/beef $11.50
  • Prawn $14.50
  • J1 Kang keo wan tao hoo (green curry with tofu) $11.90
    • Green curry with coconut cream, fresh vegetables and tofu
  • Mild/medium/hot/thai hot
  • J2 Pad pak ruam mit (mixed vegetables) $11.90
    • Stir-fried vegetables with authentic thai special sauce and tofu
  • J6 Yum tao hoo tord (spicy tofu salad)
    • Deep fried tofu with spicy sauce, fresh vegetables, and cashew nuts
  • Mild/medium/hot/thai hot

Nearby Sample Menus

Westshore Fish Cafe (sample menu)
  • John Dory
  • Chicken Satay $9.90
  • - Punnet $2.00
  • Sticky Date Pudding $7.50
  • Fish / Hot Dog / 5 Chicken Nuggets / Calamari $6.90
  • Croquettes $16.90
  • Crumbed Chicken Fillet $3.50
  • Crab Stick $1.80
The Mediterranean Food Company and Cafe (sample menu)
  • PUGLIESE $18.00
    • onions, pecorino, oregano, olive oil, no mozzarella
  • CARCIOFI $19.00
    • artichokes, gorgonzola, mozzarella
  • RAGU DELLA CASA $25.00
    • beef & pork bolognese with pasta or gnocchi
  • ROMANA $19.00
    • tomato, anchovies, oregano, mozzarella
  • CAPRICCIOSA $20.00
    • tomato, ham, mushrooms, artichokes, olives, mozzarella
  • PEPERONATA $19.00
    • tomato, red peppers, onions, capers, mozzarella
  • QUATTRO FORMAGGI $19.00
    • parmezan, gorgonzoa, provolone, pecorino, mozzarella
  • ASSAGGIO $56.00
    • a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
Red Pig Korean Restaurant (sample menu)
  • Bean Paste Soup with Beef Brisket $13
    • Bean paste based soup with radish potatoes onions, pumpkin, tofu, spring onion and beef brisket
  • Bulgogi Fried Rice / Kimchi Fried Rice $13
    • Marinated beef fried rice with veges / Kimchi fried rice
  • Boneless Short Ribs $18
  • Stir-Fried Cartilage $20
    • Braised-green bean
  • Spicy Cold Noodle $12
    • Spicy cold buckwheat noodles with sliced radish carrot and cucumber and half-sized boiled egg
  • Kyochon Chicken $32
  • Spicy Fried-Chicken $32
  • Tako Wasabi $8
    • chilled sliced octopus with wasabi
Sunlong Takeaways (sample menu)
  • -Combination $12.50
  • ●Sweet & Sour
    • Optional choice of rice or noodles with these meals
  • Paua Fritter $5.50
  • ●Chop Suey
    • No noodles
  • Jumbo Burger $6.20
  • Chips / Fish $3.00
  • ●Extras
  • -Seafood $15.50
Kopeo Indian Restaurant (sample menu)
  • Lamb/ Beef Bhutuwa $17.00
    • Full bodies wholesome curry with fresh tomato and mushroom
  • Raita $4.00
  • Kobo Special Lamb/ Beef $17.00
    • Boneless tender Lamb/ Beef cooked with gravy and mix vegetables, flavored with mint leaves >>
  • Seafood Tawa $20.00
    • Combination of Prawns, Fish, mussels, squids, fish ball, shrimps, scallops cooked with brown onion gravy
  • Rasgulla $4.00
  • Chicken Kadai $17.00
    • Boneless chicken cooked with crushed tomatoes, julienned capsicum, onion gravy, and coriander seeds
  • Cheese & Garlic Naan $5.00
  • Methi Aloo $14.50
    • Potato cooked in a lightly spiced fenugreek leaves
Kendal Fish and Chips (sample menu)
  • bacon $4.50
  • Chow Chow $4.20
  • Steak $5.20
  • Cheese & pineapple $5.20
  • Bacon & egg $5.50
  • Spicy wedges one scoop $3.00
  • pineapple $4.20
  • Hashbrown 6 for $3.00
Thai Lemon Takeaway (sample menu)
  • 04 CHICKEN SATAY (SATAY GAI) $7.50
    • Chargrilled skewered marinated chicken & served with home-made peanut sauce.
  • 80 MARKET FRESH VEGETABLE (PAD PAAK) $12.90
    • Wok tossed w/ garlic & oyster sauce.
  • Mixed $16.90
  • 104 THAI GOLDEN (PAD MEE)
    • Egg noodle w/ egg & market fresh vegetables.
  • 146 LEMON GRILLED PORK (MOO YANG MA NAOW) $13.90
    • Marinated pork w/ honey & pepper, grilled w/ fresh lemon.
  • Chicken, Beet pork or Tofu $13.90
  • 106 THAI FRIED RICE (KHAO PAD)
    • Egg & pepper w/ spring onion & coriander.
  • 202 CASHEW NUT $3.00
Rosebank Coffee & Kitchen (sample menu)
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Mushrooms a la creme $7.00
Phuket Thai Restaurant (sample menu)
  • Pad krathium rad kao $12.90
    • Stir fried meat with garlic with rice (no vegetables)
  • Kao pad kaprao $12.90
    • Stir fried meat with chilli, basil and vegetables with rice
  • Vegetarian tom yum $10.90
  • Additional of $2.00 for all seafood meals
  • Peanut sauce with mea and vegetable rice $12.90
  • Tom yum gai (chicken) $10.90
  • ginger with meat and vegetables with rice $12.90
  • Som tum $10.90
    • Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
Golden Bay Takeaways (sample menu)
  • Vegetables $8.50
  • Roast Pork $10.30
  • Lemon Fish $10.50
  • Chicken $10.30
  • Seafood with Vegetable $14.90
  • Beef mushoom soup $5.00
  • Sausage $2.30
  • Fish Burger $4.50
The Local Taphouse (sample menu)
  • Potato Skins $11.00
    • With Meyer Gouda and truffle aioli
  • Good Dark Braised Beef Pie $15.00
    • With chips and peas
  • Crispy Cheese Rosti $8.00
    • With tomato jam
  • Crispy Chicken $13.00
    • With lettuce & kewpie mayo on soft white bread
  • Thai Style Fish and Shrimp Cakes $14.00
    • With Doris plum cider chilli jam
  • Knickerbocker Glory $11.00
    • A sundae on steroids served in tall glass with addition of fruit and other goodies
  • Caesar $14.00
    • Cos lettuce, bacon, parmesan, croutons, white anchovies, caesar dressing and egg - Add chicken $4.00
  • Zucchini Fritter Salad $15.00
    • With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
Shanghai Kitchen (sample menu)
  • Salted Pork Fried Rice $14.00
    • Fried rice with pork and Shanghai cabbage
  • Shanghai-Style rice balls with dried osmanthus S/L $4.50/$18.00
    • boiled glutinous rice balls and fermented rice in syrup topped with dried osmanthus
  • Fried Peanuts $2.00
  • Small vegetable Dish $2.00
  • Green beans with dried shrimp $16.00
    • stir fried green beans with pickles and dried shrimp
  • Shanghai Cabbage with Dried mushroom $12.00
    • stir fried Shanghai cabbage with Chinese dried mushroom
  • Shangai Style shaomai $5.50
    • steamed dumpling pastry filled with glutinous rice chicken bacon onion and corn
  • Chinese Spinach Pork and Tofu Soup M/L $12.00/$18.00
    • cubed tofu shredded pork and Chinese spinach in chicken stock
Joy Indian Kitchen - Country Fried Chicken (sample menu)
  • -Full $18.00
  • Wheat meal roti $2.50
  • Malai kofta $10.00
  • Kadai paneer $10.00
  • Bomabay aloo $10.00
  • Chicken biryani $12.00
  • Chicken feast $30.90
    • 9 pices of chicken, regular chips, 2 355ml coca cola cans
  • Chicken roll $5.00
Chintu's Takeaway (sample menu)
  • VEGETABLE TANDOORI ROLL $7.50
  • LAMB KORMA Small $9.00 Large $14.00
  • CURRY ROLL $2.00
  • PLAIN RICE $3.00
  • 1 DOZEN NUGGETS & CHIPS $10.00
  • HOT DOG $2.00
  • FISH $4.50
  • RAITA $2.50
New Golden Dragon (sample menu)
  • Sweet & Sour Fish $8.90
  • Sweet & Sour Prawn $13.90
  • Pineapple Fried Rice $8.90
  • Donut $1.00
  • Snapper Fish $4.80
  • BBQ Pork Fried Rice $10.90
  • ●For two people
  • BBQ Pork Noodles with Veges $11.90
Authentic Thai

Authentic Thai

location

Address

27/42-44 William Pickering Drive, Anzac Avenue, Auckland

phone

Phone

094153598

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 10 PM Tue 11:30 AM to 2:30 PM, 5 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Dinner ,  Full Bar

Location
27/42-44 William Pickering Drive, Anzac Avenue, Auckland
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