Authentic Thai in New Zealand Menu

ENTREE ENTREE
  • A1 Por pia thord (thai spring roll) $8
    • Deep fried spring roll prepared with glass noodles, vegetables and served with chili dip
  • A2 Karee puff (curry puff) $8
    • Deep fried puff with potatoes, onion, and seasoned minced chicken in curry sauce
  • A3 Toong thong (money bag) $8
    • Deep fried marinated minced pork and peanut wrapped in pastry
  • A4 Kai satay (chicken satay) $8.50
    • Skewered sliced of marinated chicken with peanut sauce
  • A5 Peek kai tord (fried chicken wing) $8.50
    • Deep-fried chicken wings with thai sweet chili dip
  • A6 Goong hom pha (prawn spring roll) $9.50
    • Deep fried spring roll with prawn
  • A7 Hoi malang phu tord kra tiam (garlic mussels)
    • Steamed mussels sautéed with special authentic thai garlic sauce
  • A8 Kai jeaw (thai omelette) $10.50
    • Eggs fried seasoned with soy sauce
  • A9 Mixed entree $10.50
    • Thai spring roll, money bag, curry puff, thai prawn cake, and satay chicken
  • A11 Tord mun pla (thai fish cake) $8.50
    • Thai fish cake with mild curry paste served with sweet chili sauce
SOUP SOUP
  • Try our famous thai soup
  • S1 Tom yum (hot and spicy soup)
    • Classic tom yum soup with all the hot sour flavour you'd expect. Packed with herbs, spices and vegetables
  • Chicken/pork/beef $ 8
  • Prawn/seafood $ 9.50
  • S2 Tom kha (coconut milk galangal soup)
    • This soup is packed with herbs and spices, blended with coconut milk and stock
  • Chicken/pork/beef $8
  • Prawn/seafood $9.50
AUTHENTIC THAI SALAD AUTHENTIC THAI SALAD
  • SL1 Yum talay (spicy seafood salad) $20.90
    • Seafood and fresh salad sautéed in authentic thai traditional spicy sauce
  • Mild/medium/hot/thai hot
  • SL2 Yum nuea yang (spicy grilled beef salad) $17.90
    • Grilled slices of beef and salad mixed with thai spices and sauce
  • Mild/medium/hot/thai hot
  • SL3 nam tok (sliced grilled beef or pork salad) $20.90
    • Marinated grilled beef or pork salad, mixed with lemon juice, fish sauce, and chili flakes
  • Mild/medium/hot/thai hot
  • SL4 larb (spicy minced chicken/beef/pork salad) $17.90
    • All time favorite thai dish, finely chopped chicken, beef or pork cooked with thai herbs, lemon juice, chili powder, roasted ground rice, coriander and mint
  • Mild/medium/hot/thai hot
  • SL5 som tum thai (spicy papaya salad) $20.90
    • Freshly made with papaya, garlic, tomato, peanut, chili, tamarind juice, fish sauce, palm sugar and lime
  • Mild/medium/hot/thai hot
NOODLES NOODLES
  • N1 Pad thai (stir-fried rice noodle)
    • Stir-fried rice noodles with egg, bean sprout, spring onion topped with crushed peanuts and lemon
  • Chicken/pork/beef $16.90
  • Prawn/seafood $19.90
  • N2 Pad khee mao (chilli basil noodle)
    • Stir-fried large noodles with garlic, chili, basil and fresh vegetables
  • Chicken/pork/beef $16.90
  • Prawn/seafood $19.90
RICE RICE
  • R1 Khao pad (fried rice)
    • Stir-fried rice with egg, spring onion, and mixed vegetables
  • Chicken $16.90
  • Beef $16.90
  • Pork $16.90
  • Prawn $19.90
  • Seafood $19.90
  • R2 Khao pad sapparod (pineapple fried rice)
    • Stir-fried rice with pineapple, egg, special spices, vegetables, and cashew nut
  • Chicken/pork/beef $16.90
  • Prawn/seafood $19.90
  • R3 Khao pad kra-pao (basil fried rice)
    • Stir-fried rice with basil leaves, garlic, chili, egg, and vegetables
  • Chicken/pork/beef $16.90
  • Prawn/seafood $19.90
CURRIES CURRIES
  • C1 Kang dang (red curry)
    • Thai red curry with coconut cream
  • Chicken/pork/beef $17.50
  • Prawn/scallops/seafood $19.90
  • C2 Kang keo wan (green curry)
    • Thai sweet and spicy green curry with coconut cream
  • Chicken/pork/beef $17.50
  • Prawn/scallops/seafood $19.90
  • C3 Phanang (red coconut curry)
    • Red curry with coconut cream with a nutty flavour
  • Chicken/pork/beef $17.50
  • Prawn/scallops/seafood $19.90
  • C4 Kang kluay (banana yellow curry)
    • Authentic thai version of yellow curry with banana, pineapple, onion, potato, and coconut cream
  • Chicken/pork/beef $17.50
  • Prawn/scallops/seafood $19.90
  • C5 Kang masaman (masamun curry)
    • Stewed rich, masaman curry with coconut cream, potato, onion, and roasted peanut
  • Chicken/pork/beef $18
  • Lamb $19.90
  • C6 Kang ped pet yang (roasted duck red curry) $19.90
    • Thai curry with roasted duck, coconut cream, pineapple, tomato, and grape
  • Mild/medium/hot/thai hot
STIR - FRIED STIR - FRIED
  • Prawn/seafood $19.90
  • Chicken/pork/beef $17.50
  • P1 Pad med mamuang
    • stir-fried meat with cashew nut
  • Chicken/pork/beef $17.50
  • P2 Pad nam man hoy
    • stir-fried meat with oyster sauce
  • Chicken/pork/beef $17.50
  • Prawn/seafood $19.90
  • P3 Pad kra tiem prik thai
    • stir-fried meat with pepper sauce and garlic
  • Chicken/pork/beef $17.50
  • Prawn/seafood/duck/crispy pork $19.90
  • P4 Pad king
    • stir-fried meat with fresh ginger
  • Chicken/pork/beef $17.50
  • Prawn/seafood/duck/crispy pork $19.90
  • P5 Pad kra prao
    • stir-fried meat with basil leaves
  • Chicken/pork/beef $17.50
  • Prawn/seafood/duck/crispy pork $19.90
  • P6 Pad prieo wan (stir-fried meat with sweet and sour sauce)
    • Stir-fried meat with vegetables, onion, pineapple, tomato, and cucumber
  • Chicken/pork/beef $17.50
  • Prawn/seafood/duck/crispy pork $19.90
  • P7 Pad phed (stir-fried meat with red curry paste)
    • Stir-fried meat in red curry paste, coconut cream and thai herbs
  • Chicken/pork/beef $17.50
  • Prawn/seafood/duck/crispy pork $19.90
  • P8 Pra ram long song
    • stir-fried meat win peanut sauce
  • Prawn/seafood/duck/crispy pork $19.90
  • P9 Talay pad cha (spicy stir-fried seafoods) $19.90
    • Stir-fried mixed seafood with thai herbs, chili sauce, and fresh vegetables
  • Mild/medium/hot/thai hot
  • P10 Pad ped kae (spicy lamb) $19.90
    • Stir-fried lamb with thai fresh chili, onion, spring onion, and capsicum
  • Mild/medium/hot/thai hot
AUTHENTIC THAI SPECIAL AUTHENTIC THAI SPECIAL
  • SP2 Pla sam rod (tamarind snapper) $23.50
    • Deep-fried snapper with delicious tamarind sauce and fresh mixed salad
VEGETARIAN VEGETARIAN
  • J3 Pra ram long song jae $16.90
    • Stir-fried tofu and vegetable and peanut sauce
  • V2 Por pia jae (vegetarian spring rolls) $8
    • Deep fried vegetarian spring rolls
  • J1 Kang keo wan tao hoo (green curry with tofu) $16.90
    • Green curry with coconut cream, fresh vegetables and tofu
  • Mild/medium/hot/thai hot
  • J2 Pad pak ruam mit (mixed vegetables) $16.90
    • Stir-fried vegetables with authentic thai special sauce and tofu
  • J4 Pad thai jae $16.90
    • Stir-fried rice noodles with egg and fresh vegetables, topped with crunch nuts
  • J5 Kao pad jae (vegetarian fried rice) $16.90
    • Stir-fried rice with vegetables and egg
  • J6 Yum tao hoo tord (spicy tofu salad) $16.90
    • Deep fried tofu with spicy sauce, fresh vegetables, and cashew nuts
  • Mild/medium/hot/thai hot
FAMILY PACK FAMILY PACK
  • Pack 1 $39
    • -mixed entrée -chicken cashew nut -swimming rama pork -2 jasmine rice
  • Pack 2 $45
    • -mixed entrée -curry puff -chicken cashew nut -red curry beef -2 jasmine rice
  • Pack 3 $70
    • -spring roll -curry puff -pork cashew nut -pad thai chicken -beef with pepper and garlic sauce -green curry chicken -3 jasmine rice
LUNCH SPECIAL LUNCH SPECIAL
  • P1 Pad med mamboing
    • stir-fried meat with cashew nut
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • P2 Pad nam man hoy
    • stir-fried meat with oyster sauce
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • P3 Pad kra tiem prik thai
    • stir-fried meat with garlic and pepper
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • P4 Pad king
    • stir-fried meat with fresh ginger
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • P5 Pad kra prao
    • stir-fried meat with basil leaves
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • P6 Pad prieo wan (stir-fried meat with sweet and sour sauce)
    • Stir-fried meat with vegetables, onion, pineapple, tomato, and cucumber
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • C1 Kang dang (red curry)
    • Thai red curry with coconut cream
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • C2 Kang keo wan (green curry)
    • Thai sweet and spicy green curry with coconut cream
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • C3 Phanang (red coconut curry)
    • Red curry with coconut cream with a nutty flavour
  • Chicken/pork/beef $11.50
  • sca $14.50
  • C4 Kang kluay (banana yellow curry)
    • Authentic thai version of yellow curry with banana, pineapple, onion, potato, and coconut cream
  • Chicken/pork/beef $11.50
  • Prawn/scallop/duck/crispy pork $14.50
  • N1 Pad thai (stir-fried rice noodle)
    • Stir-fried rice noodles with egg, bean sprout, spring onion topped with crushed peanuts and lemon
  • Chicken/pork/beef $11.50
  • Prawn $14.50
  • N2 Pad khee mao (chilli basil noodle)
    • Stir-fried large noodles with garlic, chili, basil and fresh vegetables
  • Chicken/pork/beef $11.50
  • Prawn $14.50
  • R1 Khao pad (fried rice)
    • Stir-fried rice with egg, spring onion, and mixed vegetables
  • Chicken/pork/beef/prawn
  • R2 Khao pad sapparod (pineapple fried rice)
    • Stir-fried rice with pineapple, egg, special spices, vegetables, and cashew nut
  • Chicken/pork/beef $11.50
  • Prawn $14.50
  • J1 Kang keo wan tao hoo (green curry with tofu) $11.90
    • Green curry with coconut cream, fresh vegetables and tofu
  • Mild/medium/hot/thai hot
  • J2 Pad pak ruam mit (mixed vegetables) $11.90
    • Stir-fried vegetables with authentic thai special sauce and tofu
  • J6 Yum tao hoo tord (spicy tofu salad)
    • Deep fried tofu with spicy sauce, fresh vegetables, and cashew nuts
  • Mild/medium/hot/thai hot

Nearby Sample Menus

Shang Lee Smorgasbord and Chinese Takeaways (sample menu)
  • Prawn Pineapple & cashew Nuts $17.50
  • Pork Fried Rice $10.90
  • Carton of Bean sprouts $7.50
  • Squid Foo Yoong $11.90
  • Mushrooms $4.50
  • Combination Meats Fried Rice $12.90
  • Fried Fish Season Vegetables & Chinese wine $13.50
  • King Prawn Green Onion $20.50
Stampede Bar & Grill (sample menu)
  • Trail Dusted Calamari $15.50
    • Tender rings of calamari seasoned with salt & sumac, dusted in panko crumbs & flash fried, served with a zesty lime mayonnaise
  • -1 treat $5.00
  • Cactus Flower $7.00
    • Onion hand cut & dusted in our special recipe then cooked till golden & crisp ready to dip the petals into our spicy signature cactus sauce
  • Grazing the Plains Tijuana Caesar
    • The classic salad of cos lettuce, fresh shaved parmesan, crisp bacon shreds, spiced croutons all tossed in our dressing & topped with a poached egg
  • Rawhide Ribs $27.00
    • Sticky lip slappin' smoky pork ribs, dusted in spices & slow roasted in our signature tangy BBQ sauce. Served with Stampede Potatoes & Caboose Coleslaw
  • Indian River Salmon $28.50
    • Spice crusted fresh salmon, baked & served with spinach, rice, a carrot fritter and a citrus yoghurt sauce
  • Cowpoke Soup of the day $13.00
    • Seasonal ingredients served with warm freshly baked bread
  • Sheriff Star Scallops $15.50
    • Fresh juicy scallops, crumbed and deep fried, served with zesty lime mayonnaise
Ocean Avenue Takeways (sample menu)
  • Cheese $ 2.30
  • C. Steak Black Bean Sauce Chicken Chow Mein Sweet & Sour Pork Yan Chow Fried Rice 6 Won Tons $ 49.50
  • BBQ Pork $ 12.70
  • Prawn $ 15.70
  • Prawn $ 14.70
  • Fish $ 13.20
  • Satay Combination Meat on Rice $ 14.70
  • Crab Stick $ 1.20
Thai Orewa (sample menu)
  • Pork ginger $15.90
    • Stir fried pork with ginger. Thai mushrooms, onion, spring onions and copscums
  • Fish garlic & pepper (warm) $19.50
    • Snapper with black pepper, fresh garlic, onion, coriander and spring onions in soy sauce
  • Fire chicken (meat only) (flambeau) $17.90
    • Chicken grilled marinated in "a Thai spices and Thai herbs“
  • Steamed noodle $3.00 / Serving
  • Seafood green curry (hot) $23.90
    • Mixed seafood with green curry paste, bamboo shoots, green peas and capsicums and coconut milk
  • Chicken fried rice $13.90
    • Thai's fried rice with chicken, egg. onioni carrot, green peas and spring onions
  • Mixed appetisers $7.90
    • Money bag, Chicken satay, Curry puff, Spring roll, (or our chef's selection)
  • Chicken satay $7.60
    • Skewers of Chicken breast marinated in "our Thai spices" served with peanut sauce
Punjab Palace (sample menu)
  • SEEKH KEBAB 4 PCS $7.90
    • lightly spiced lamb mince rolled on skewer and roasted in Tandoori oven
  • BEEF MADRAS $14.90
    • diced beef cooked in coconut flavored lightly spiced sauce
  • ALOO MATTAR $12.90
    • peas and potatoes cooked in smooth onion and spicy sauce
  • TIKKA MADRAS $14.90
    • chicken tikka cooked in lightly spiced and coconut flavored sauce
  • CHICKEN TIKKA 4 PCS $8.90
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • WILD FISH $16.90
    • the chef's secret recipe a blend of mixed sauces & spices
  • BUTTER CHICKEN $14.90
    • chicken tikka cooked in exotic, spicy creamy tomato flavored sauce
  • ONION BHAJI 4 PCS $5.50
    • spiced onions battered in chick pea flour and deep fried
Taste Of Egypt (sample menu)
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Large $11.00
  • Triple $13.50
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Mix $12.50
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kuta Bali (sample menu)
  • 19.Ayam Kluyuk $ 12.00
    • (Chicken, beef or lamb or vegetarian option available) Stir fried with satay sauce
  • 8.oseng oseng tempe $12
  • 9.oseng bali tempe $12
  • 17.Ayam Bakar Bumbu Rujak $ 12.00
    • grilled chicken with special sauce and coconut cream
  • 26.Ikan Goreng bali $ 14.00
    • Fried crispy fillet fish served with balinesesauce
  • 4.bakmie goreng kuta $11
  • 3.nasi goreng kuta $11
  • 4.Sate kambing $13.00
    • grilled lamb satay with peanut sauce
Winona Forever (sample menu)
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • Poached Egg $4.00
  • Bacon $5.00
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
Danny's Kiwi Bakery (sample menu)
  • Feta & spinach quiche $4.70
  • Steak & oyster pie $4.80
  • Mince pie $3.50
  • Steak pie $3.50
  • Bacon & egg pie $3.50
  • Mince savoury pie $1.50
  • Steak & cheese pie $3.80
  • Mince & potato top pie $3.80
Saaj Indian Cuisine (sample menu)
  • Paneer $14.50
  • Papadoms $0.50
  • Lamb Korma M $11.50 / L $12.50
  • Paneer Tikka Masala M $11.00 / L $12.00
    • Thur to sun
  • Non Veg Thali $19.00
  • Tandoori Chicken $5.00
    • 1/4 pcs
  • Veg $12.00
  • ●Add on: Egg & Chicken
Hammersley's Thai (sample menu)
  • Pork Noodle Soup (dark, herbal soup) $10.00
  • Minced Pork Noodle Soup (clear soup) $10.00
  • Chicken Noodle Soup $9.00
  • Mince pork omelette with rice $15.00
  • Sweet and Sour (Pad Preow Whan)
  • Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
  • Peanut Sauce (Pad Satay)
  • Thai Bamboo shoot Salad (Soop No Mai) $10.00
    • (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
Chinwag Eathai (sample menu)
  • Pineapple curry of pork shank, basil, crispy pork (DF) $33.00
  • Whole gurnard with chilli sauce & basil (DF) (GF) $32.00
  • Wok fried rice noodles, peanuts, bean curd, bean sprouts, dried prawns and smoked chicken (DF) (GF) (VO) $27.50
  • Thai Roti chips with Mussaman curry $10.00
  • Pork wontons with pickled garlic sauce (4) (DF) $15.00
  • Mussaman curry of Maryland chicken, potato and onion (DF) $33.00
  • Red curry of duck and cherry tomatoes (DF) $35.00
  • Yellow curry of pumpkin, mushrooms, herbs & cashew nuts (DF) (GF) (V) $27.00
Ibistro (sample menu)
  • Vanilla crème brulee $11.00
    • pistachio shortbread (n, gfo)
  • BBQ ribs $22.00
    • slow roasted pork ribs, grilled corn, baked potato
  • Chocolate bread pudding $11.00
    • vanilla ice, chocolate sauce, berry coulis
  • Rocket salad, avocado, orange, toasted pumpkin seeds, olive oil
  • Salt and pepper calamari $14.00
    • lemon and sesame gastrique, rocket leaves (df)
  • Roasted chicken breast $27.00
    • mushroom arancini, carrot and caraway puree
  • Burrito bowl $25.00
    • chilli rice, seasoned black beans, kumara, avocado and corn, spinach, salsa verde (v, ho)
  • Pan-seared scallops $15.00
    • citrus beurre blanc, toasted almond (gf, n)
Millers Flat Tavern (sample menu)
  • Chicken Wrap $18.00
    • Satay, cheese, lettuce, coleslaw and chicken tossed in sweet chilli sauce, served with fries.
  • Basket of chips with tomato sauce. $6.00
  • BBQ Pork Ribs $21.00
    • Smothered in our homemade sauce and served with fries.
  • Garlic Bread for two $7.50
  • Fish and Chips $7.50
  • Toasted sandwich $5.50
    • Your choice of three fillings.Ham, cheese, onion, tomato, corn, pineapple.
  • Thai Beef Salad $20.00
    • Tossed salad with egg noodles and pine nuts and refreshing mint cucumber
  • Beef Burger and fries $13.00
    • Beef patty with bacon, cheese, tomato. beetroot lettuce and fruit chutney.
Penang Georgetown Cafe (sample menu)
  • Cucur Udang (Prawns Fritter) 3pcs $12.90
  • Char Mee $12.90 / $15.90
    • Lunch / Dinner
  • Curry Squid $18.00
  • Chicken Rendang on Rice $13.90 / $16.90
    • Lunch / Dinner
  • Spicy Saucy Prawn $25.00
  • Loh Bak, Prawn Fritters & Beancurd $12.90
  • Curry $20.00
    • Beef Rendang / Chicken Rendang / Chicken Curry
  • Beef Satay $9.50
    • 4 sticks
Authentic Thai

Authentic Thai

location

Address

27/42-44 William Pickering Drive, Anzac Avenue, Auckland

phone

Phone

094153598

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5 PM to 10 PM Tue 11:30 AM to 2:30 PM, 5 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Dinner ,  Full Bar

Location
27/42-44 William Pickering Drive, Anzac Avenue, Auckland
Similar Restaurants based on Cuisines

Nearby restaurants

Orepuki Beach Cafe

dax'X Restaurant & Bar

The Wrinkly Ram

Woodturners Cafe

Tabla indian restaurant

Fools Of Desire

Shoreline Cafe & Restaurant

Hydro Eatery