Address
1/30 Gravatt Road, Papamoa, Bay Of Plenty, 3118, New Zealand
Authentic Turkish in Bay of Plenty Menu
Are you the owner? Manage this listing for free.
Authentic Turkish in Bay of Plenty has no menu available, but can choose from many other options such as Hawaiian or Ham & cheese from Galaxy Pizza. Sette Bello offers many options including Garlic bread (v) and Cheega bread (v). India Today includes a wide range like Onion Bhaji or Vegetable Samosa. SQUAWK DAWG and HOTTIE from . Velvet Burger offers Daruma Ramen and Vege Tempura.
Nearby Sample Menus
-
Steamed Coromandel Mussels (Gluten free) $22.00
- Laksa broth, chilli, coriander
-
Beer Battered Fish & Chips $28.00
- Tartare sauce, ponzu dipping sauce, coleslaw
-
Pumpkin & Parmesan Pansotti Pasta $18.00
- Butternut cubes, pine nuts, wilted kale
-
Savannah Angus Eye Fillet $40.00
- Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
-
Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari
-
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
-
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
-
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
-
-Smoked Salmon $16.00
- Smoked salmon with baby spinach, capsicum mozzarella and cream cheese
- -Turkish Bread $4.50
-
-Salami
- Salami, mushroom, capsicum and mozzarella
- -Garlic Bread $6.00
- ●Choose From
- -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
-
-Lamb Feta $16.00
- Lamb, feta, caramelised onion, mint and mozzarella
-
●Open Kebabs
- Served on flatbread with hummus, jacik, beetroot dips, mixed salad, tabbouleh and your choice of sauces
-
THAI BEEF SALAD (DF) (GF available) Small$18.00/Large$26.50
- sliced Scotch fillet with crispy noodles and sesame peanut dressing
-
SALMON NIÇOISE SALAD Large $26.50
- with gourmet potatoes, green beans, olives, hardboiled egg, cos lettuce, cherry tomatoes & balsamic dressing
-
SIRLOIN STEAK SANDWICH $21.00
- on ciabatta bread with smoked tomato and chipotle relish, aioli, lettuce, tomato & fries (NF) (GF available)
- GARLIC BREAD (NF) (V) (GF available) $5.00
-
SALT & PEPPER SQUID Small $12.00/Large$16.00
- Pacific West Salt & Pepper Squid with a salad and aioli (NF)
-
STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
- served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
-
FISH & FRIES $22.00
- Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
-
PRAWN COCKTAIL Small$18.00/Large$24.00
- with cos lettuce, tomatoes, cucumber, spring onions, cocktail sauce and wedge of lemon
-
Pear Fondue $12.00
- Pear and Blue Cheese Fondue.
-
Strawberry Panna Cotta $12.00
- Italian vanilla custard, strawberry coulis
-
Fondente Al Cioccolato $15.00
- For real chocolate lovers! This rich & creamy dessert is made using the finest Belgian chocolate, vanilla ice cream (requires 20 minutes baking)
-
Olive Calde Con Peperoncino $7.00
- Olives, olive oil, white wine, herbs, garlic & chilli, ciabatta
-
Insalate Caprese $19.00
- Buffalo mozzarella, tomato, basil, olive oil, ciabatta
-
Fettuccine Al Salmone & Funghi $23.50
- Spinach fettuccine, creamy wine sauce, salmon, mushroom, onion, peas
-
Filetto Al Pepe Verde Cafe $36.50
- Eye fillet, kale, pancetta, double baked potato, mascarpone, green peppercorn and cafe sauce
-
Black Truffle Tortelli Al Burro $12.50
- Black truffles stuffed pasta, butter & parmesan sauce
-
Lamb kidneys $26.50
- Served with rye toast and topped with beacon
- Scotch fillet $28.00
-
New Zealand scallops $33.00
- Fresh scallop golden fried
-
Scallop mornay $35.00
- Scallops sauteed in a creamy white wine sauce with bacon & spring onions topped with cheese
-
Chicken breast $28.00
- Stuffed with apricots and camembert, cheese and topped with an apricot sauce
-
Carpet bag steak $38.00
- Stuffed with oysters, topped with mushroom sauce, cooked rare or medium rare
-
NZ hinh lamb hock $32.00
- Braised in gravy, mouthwatering! Served with salad and fries or vegetables
-
Vegetarian meal $22.00
- Please ask your waitress for todays dish
-
D
- 6 fish, 4 potato fritters, $4.00 chips
- 3 Mini Hotdogs, chips & Charlie's juice pouch
-
C
- 1 fish, 1 hot dog, $2.00 chips
-
EGG BURGER $6.50
- Angel Bay pattie egg cheese lettuce tomato mayo & tomato sauce
- Mussels each $1.00
- Chips $2.80
- Nuggets each $0.80
-
D
- 3 fish, 2 hotdogs, 2 potato fritters, $2.00chips
- CHEESE CAKES $5.00
- SHIES & SQUARES $4.90
- GF BEEF LASAGNE $12.50
- VEGETABLE QUICHE $12.50
- VEGETABLE BRUNCH $4.00
- MINCE & CHEESE PIE $4.50
- STEAK PIE $4.50
- SAUSAGE ROLLS $4.00
- Cheese Kransky
- Steak 'n Onion
- Cornish Pasties
- Dark Rye Sandwich
- Rocky Road
- Bacon 'n Egg Burger
- Custard Square
- -Plain Dinner Rolls
- Plain Naan $2.00
- Scezwan Rice $10.00
- Beef Masala $12.00
- Chicken Fried Rice $8.00
- Prawn Biryani $16.00
- Fish Masala $16.00
- Lamb Saag Wala $13.00
- Vegetable Manchurian $12.00
- Bacon, chutney & grilled cheese $8.80
-
Greek Salad $14.00
- Tomato, feta, kalamata olives, lettuce, crutons & dressing
- Fresh tomato & avocado $8.80
-
CLAT $14.50
- Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
- Fresh tomato, chutney & grilled cheese $8.80
-
Heavenly Pasta $16.50
- Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese
-
Kiwi Kumara $14.00
- Kumera stuffed with bacon, cashewnuts & a hint of orange, topped with melted cheese & served with a side salad
-
Thai Chicken Salad $15.50
- Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
-
The Lincoln Wedges $13
- Potato wedges with bacon, cheese, sour cream & sweet chilli sauce
-
The Lincoln's Big Breakfast $20.5
- Bacon, eggs, tomato, hash brown, sausage and mushroom served on ciabatta
-
Fish of the Day $20
- Fresh Pan-fried or Beer battered fish, fries & salad served with housemade tartare sauce
-
Fries $6.5
- With tomato sauce & aioli
-
Smoked Chicken, Haloumi & Tomato Salad $18
- Sprinkled with cracked pepper, basil, lemon olive oil dressing
-
Jean-Louis' Famous French Toast $16
- With bacon, banana & maple syrup
-
Eggs Benedict $18
- With smoked salmon, ham or bacon on toasted ciabatta, poached eggs and hollandaise sauce
-
Fisherman's Breakfast $20
- Grilled Scallops, Prawns & Bacon with hollandaise sauce served with toasted Ciabatta
-
Pud puk ruamet $16.00
- Stir fried seasonal vegetables with oyster sauce.
-
Toong tong –money bags $7.50
- Minced pork and Thai herbs in a light pastry wrap.
-
Tofu puk $16.00
- Stir fried tofu and vegetables.
-
Pud gra tee $17.00
- Stir fried vegetables, garlic and black pepper with your choice of chicken, pork or beef..
-
Som tum carrot $18.00
- Spicy salad made with shredded carrot.
-
Nua, mua nam tok-bbq beef or pork salad $19.50
- Barbecued beef or pork served with Thai herbs, lemon and chilli.
-
Gai pud met ma muang - stir fried chicken & cashew nuts $17.50
- Chicken & cashew nuts with vegetables.
-
Pud prik - stir fried chilli $17.00
- With vegetables and your choice of chicken, pork or beef.
-
Omlette Your Choice $15.50
- House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
-
Toast & Jam $5.50
- Toasted Ciabatta With House made Jam & Butter
-
Creamy Mushrooms $16.50
- Served With Free Range Bacon And Toast
-
Eggs On Toast $12.50
- Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
-
French Toast $14.50
- House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
- Kids bacon & egg on toast $8.00
- Bacon $4.00
- Kransky sausage $4.00
-
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
- Add to any meal
- Toast (GF) $2.00
- Tomato $3.00
-
Pancakes $14.50
- Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
-
Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
-
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
-
Platter to share (serves 2) $36.00
- Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
-
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
-
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
- -Served with 6 roasted garlic prawns $28.50
-
Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
-
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Authentic Turkish
Phone
75743132
Opened hours
Price
None
Type
None
Service
None
Cuisine
European , Mediterranean , Turkish
Features
Takeout , Seating , Dinner
1/30 Gravatt Road, Papamoa, Bay Of Plenty, 3118, New Zealand
- Bay of Plenty European Menus
- Bay of Plenty Mediterranean Menus
- Bay of Plenty Turkish Menus