Authentic Turkish in Bay of Plenty Menu

4x Dolmas with fresh lemon & cacik $5.00
Chicken on fries $10.00
- With your choice of sauce
Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces
Lamb on rice $9.00
- With your choice of sauce
Dolma $1.00
Mixed S $12 / L $ 14
- Chicken & lamb
Dolmas $5.00
- Vine leaves stuffed, served with cacik & fresh lemon
A serve of just lamb or just chicken $8.50
- With sauce

Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Cheese stuffed crust $3.90
Onion rings $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Garlic bread $3.50

Seafood $26
- Prawns, soft shell crab, home smoked salmon, squid & capers.
Clevedon Premium Pacific 6 for $15 12 for $30
- Natural with shallot & champagne vinegar
Fish of the Day POA
- Chef’s inspiration of the day
Vegetable of the Day $6
Pork & Apples $24
- Pork belly, sliced apples & honey chilli sauce
Beef Short Ribs $21
- Slow braised beef short ribs marinated in Coca-Cola & spices with saffron barley risotto
Tuna Carpaccio $21
- Fresh tuna carpaccio (sashimi), wine marinated caper sauce, roasted peppers & rocket lemon
Roasted Duck $34.5
- Orange roasted duck breast served with potato fondant, baby carrots & orange

the mill house seafood chowder $15.50
- With prawns calamari, mussels, salmon, smoked fish and chilli oil served with grilled ciabatta
Duck breast $34.00
- With a orange and cinnamon glaze
Beef burger $23.50
- 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
Cheese board $24.50
- A selection of two cheeses served with crackers, grapes and seasonal chutney
Salmon $36.00
- With a lime pepper crust
Braised beef cheeks through pappardelle pasta $18.50
- With a rich, earthy sauce, herbs and grana padano
Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce
S = Sharing option

Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
CHUR BURGER
- Homemade NZ beef seasoned patty drizzled with grilled cheese, bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun.
Burger, Chips & Beverage $18.00
VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach
Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
Burger & Chips $13.00
SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.

Mini Roast Dinner
Shrimp Cocktail $13.00
- traditional "Kiwi Style" served w/ chef's bread
Crumbed Hoki and Chips
Wheelhouse Mussel Burger $16.00
- w/ Thai sauce & served w/ fries
Pasta of the Day $20.00
- please view our blackboard for today's chefs pasta (or ask our wait staff)
Big Boy Sausage $12.00
- w/ chips
Steak & Kidney Hot Pot $19.00
- served w/ seasonal mash, gravy w/ puff pastry lid
BLT $12.00
- served in a bun with aioli & chips

Lamb Shanks (1) $27.90 (2) $33.90
- NZ Shanks braised with vegetables, tomatoes & herbs in a red wine gravy with creamy mashed potatoes & garden peas.
Fries (Large) $8.90
- Golden Fries served with smokey BBQ sauce & Tomato sauce
Ulster Fry Up $19.90
- Smoked crispy bacon, fried eggs, mushrooms, tomatoes, sausages, hash browns & toast.
Open Steak Sandwich $21.90
- BBQ grilled Sirloin Steak on toasted Focaccia bread with onion jam & salad greens dressed with aioli & BBQ sauce. Served with fries.
Beef Burger $19.90
- 200g Hennessy’s home made beef patties with cheese, bacon, mayonnaise, salad & sweet chilli sauce. Served with fries.
Smoked Salmon Salad $23.90
- South Island Salmon, garden fresh seasonal vegetables with a white wine (Wither Hills) sauce.
Seafood Chowder $17.90
- Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
Scotch Fillet $29.90
- 250 gm prime NZ Beef cooked just the way you like it topped with Mushroom sauce. Served with creamy potato mash and garden peas.

Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
Ribs & Rump $25
- 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
Farmhouse Platter $35
- cured meats, cheese, salmon, mussels, dips, breads & served with salad
Pepperoni $22
- napoli sauce, topped with mozzarella & pepperoni
Salmon & Caper $24
- napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
Classic Beef Nachos $15
- grilled & topped with cheese, sour cream & sweet chilli sauce
Fish Sliders $14
- pan seared fish, topped with tartare sauce & served with house slaw
Moroccan Lamb Salad $22
- seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing

Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $8.00–$10.50
Your choice of meat or vegetarian option served on a bed of rice with tabouli, hummus dip, fresh salads & any three sauces of your choice. Large dishes served with few more dips. $11.00–$11.00
Fish and Chips $10.00
Butter chicken server with rice.
Baklava 2 pcs $5.00
- Filo pastry layered with crushed nuts, soaked in honey & lemon syrup.
Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00
Prices are subject to change without notice
Hummus Dip & Turkish Bread $7.00

- Garlic Prawns $5.9
Nachos GF $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
The Junior Roast GFA
- Fish and Chips
-Jack Daniels BBQ GF
Freeman’s Lamb Shank GF $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
and Chips
Wedges with the Works

Green thai chicken $18.00
- And potato cooked in thai spiced coconut cream served with aromatic rice & crispy noodles
3 Egg omelette $1.00
- Add toasted sour dough
Moroccan beans $14.50
- With a dukkah crusted fried eggs, kranksys & sour dough
Eggs benedict $18 or $17
- Salmon or bacon, café made hollandaise, toasted sour dough & baby spinach
Pan seared scallops $16.90
- Served on lemon & herb orzo with crispy bacon
Prawn & smoked salmon carbonara $18.00
- With hand cut pasta in a creamy white wine parmesan sauce
Roast Tomato $3.00
3 Egg omelette $16.00
- Bacon, mushroom & cheese

BLT or BELT $7.00
Bacon & Eggs $14.00
Toast & Spreads $6.50
Pancakes $14.00
- w 3 toppings
Cereal Breakfast from $3.50
Lasagne $9.00
French Toast $14.50
Cakes and slices from $3.00

Varzi $19.9
- chicken, basil pesto and toasted pinenuts
Rossi $18.5
- our Hawaiian, ham and pineapple
Fettuccine tuscany $21.9
- chicken and mushroom in a marsala cream sauce served with tri colour fettuccine
Fettuccine farina $21.9
- tomatoes, eggplant, anchovies, capers, olives and chilli
Zuppa di pesce “seafood broth” $16.9
- fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
Insalata salad greens with tomato and red onion $6.5
French creamy Brie (100gms) $15.9
Panzerotti $21.9
- triangle shaped pasta parcels filled with mushroom, served with a blue cheese sauce and garnished with toasted walnuts and rocket

Thai Garlic Prawn $26.00
- Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
Mikes Special $23.50
- Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
Ham and Mozzarella $17.50
Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
Gluten free base $4.50
Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
New York $18.50
- Spicy pepperoni salami with mozzarella
Mediterranean Veg $24.50
- Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano

Eye Fillet Skewers / Banderillas $10.00
- Eye fillet banderilla (skewer) on fried gourmet potatoes with chimichurri dressing & mojo rojo
Gelato Cup $11.00
- Please ask for combination available
Vegetarian Platter / Plato Vegetariano $30.00
- Fried potato tortilla, falafel with yogurt dressing, roasted vegetables, marinated artichokes, spinach and parmesan arancini, goat cheese stuffed with paper dew
Seafood Paella / Paella De Marisco $24.00
- Saffron scented vialone rice with prawns, scallops, calamari & chilli - Main dish for one or share serves 2/3
Glazed Pumpkin/ Calabaza Miel Glazeado $8.00
- Honey glazed pumpkin wedges
Grilled Mussels / Mejill Ones A La Prancha $10.50
- Grilled stuffed coromandel mussels with spiced tomato & parmesan topping
Garlic Prawns / Gambas Picante $13.00
- Garlic chilli prawns
Plain Bread / Pan Caliente $4.00
- Warmed fresh bread

Authentic Turkish in Bay of Plenty Menu

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Authentic Turkish

Bay of Plenty > Authentic Turkish

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

1/30 Gravatt Road, Papamoa, Bay Of Plenty, 3118, New Zealand

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