Address
1/30 Gravatt Road, Papamoa, Bay Of Plenty, 3118, New Zealand
Authentic Turkish in Bay of Plenty Menu
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Authentic Turkish in Bay of Plenty has no menu available, but can choose from many other options such as Hawaiian or Ham & cheese from Galaxy Pizza. Sette Bello offers many options including Garlic bread (v) and Cheega bread (v). India Today includes a wide range like Onion Bhaji or Vegetable Samosa. SQUAWK DAWG and HOTTIE from . Velvet Burger offers Daruma Ramen and Vege Tempura.
Nearby Sample Menus
- S $3.50
- M $4.10
- 3 pcs $5.90
- M $3.40
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Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
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Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
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Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
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3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
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Vegetariana $13.90
- Selection of vegetables, feta & olives
- Gluten free option $1.5 Charge
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Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
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Grissini Italiano $9.9
- Italian breadsticks, Parma ham & pesto
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Salmon & Shrimp Salad $14.90
- Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
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Bruschetta $8.90
- Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
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Soup of the Day $11.90
- Made fresh daily, with pizza bread
- -Cheese $5.90
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Falafel (V) Salad $11.90/ $9.90
- Regular/ Petita
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Roast Beef Salad $10.90/ $8.90
- Regular/ Petita
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Chicken Caesar Pita $11.50/ $9.50
- Regula/ Petita
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Roast Lamb Salad $11.90/ $9.90
- Regular/ Petita
- Very Vegemite $4.00
- Happy Ham $5.00
- Cookie Fix $2.00
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Chicken Breast Salad $11.90/ $9.90
- Regular/ Petita
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Soup of the Day $13.00
- Please ask for Today's choice, served with bread
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Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
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Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
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Garlic Breads $8.00
- Aorangi Peak original garlic breads
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Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
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Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
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Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
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Muffin or Scone $5.00
- Served with jam, cream, and butter
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Garlic king prawns $16.50
- Sauteed in garlic butter and served with a tosser salad
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Lamb kidneys $26.50
- Served with rye toast and topped with beacon
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Scallop mornay $17.50
- Scallops sauteed in a creamy white wine sauce with bacon and spring onions, topped with cheese
- Garlic pizza bread $8.50
- Scotch fillet $28.00
- -1/2 $5.00
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Crumbed camembert entree $11.50
- Served with an oriental plum sauce and salad
- Eye fillet $34.00
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Pasta of the day P.O.A
- server to advise
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Chicken Wings .5kg $14 1kg $22
- choice of sauces: blue cheese/ bourbon BBQ/ hot sauce
- Side Salad $5
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Salmon & Caper $24
- napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
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Pepperoni $22
- napoli sauce, topped with mozzarella & pepperoni
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Fish n Chips $12.95
- served with fries & tomato sauce
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Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
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Scallops $16
- seared in lemon butter with chorizo & served with salad
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Spinach Pizza $14.00
- spinach, mushroom, feta and olive, tomato
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Chicken Mushroom $15.00
- chicken, mushroom, red onion and capsicum
- You choice of fresh meat & salad topped with a bed of fries, topped with your favourite sauce
- Mujver $1.50
- Spina Kopita (Large) $14.00
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Mixed Vege (Small/Large) $11.50/$13.00
- mujver+falafel
- Mixed (Small/Large) $12.00/$14.00
- Chicken Shish $16.00
- Mash & Gravy $2.50/$5.00
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LAMB SHANKS
- served with mashed potato, peas and gravy
- Gravy $2.50/$5.00
- -Med Kiwi $9.00
- -Small Kiwi $12.00
- -Large Kiwi $12.00
- Pumpkin $0.60
- Golden potatoes $0.60
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Rocky Road $7.50
- Ice Cream
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Vegetable Platter
- Samosa, Onion Bhaji, Paneer Pakora, Vegetable Pakora (2 pc each)
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Korma $17.50
- Cooked with gravy of cashew nuts, almonds and very mild spices
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King Prawn Masala $19.50
- Prawn cooked in onion, capsicum and special spices in a creamy tomato sauce
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Oriental Platter $17.00
- Vegetables, spring rolls, cocktail samosa, money bag served with sweet chilli sauce
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Bombay Aloo $15.00
- Potatoes cooked with mustard seeds, garlic, curry leaves and garnished with lemon juice
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Saagwala $17.50
- A delightful combination of meat cooked in a pure of spinach mixture of our own herb and spices
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Butter Chicken $17.00
- Boneless oven cooked chicken simmered in an authentic tomato based gravy
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Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo
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Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
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Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
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Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
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Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
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Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
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Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
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Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
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Beef Burger $18.00
- Succulent 1/4 beef patty with bacon, egg, lettuce tomato and red onion served in a Ciabatta bun with fries. Add blue cheese sauce $3.00
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Bangers and Mash $16.00
- Sausages, braised cabbage, mashed potato and gravy
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Kiwi Cheese Board $14.00
- A selection of blue, camembert and feta cheese served with crostini and relish
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Lemon Meringue Pie $12.00
- Old time favourite tangy pie with a sweet lemon posset
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Thai Curry (VO) $18.00
- Sautéed peeled prawns or sliced chicken breast on a bed of jasmine rice (mild/medium/hot)
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Prawns in Tempura Batter $16.00
- Served with chilli aioli and a garnish salad
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Apple Crumble $10.00
- Served with creme anglaise
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Steamed Mussels (GFO) $18.00
- Green lipped mussels in a creamy white wine garlic and herb sauce with toasted ciabatta
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Spicy Chicken Wings $ 10.00
- Served with Sweet Thai Chilli or Garlic Aioli
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Eggs Benedicts $ 14.00
- Poached eggs with bacon and Our Backyard’s Hollandaise sauce
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Mussels $ 12.00
- Mussels steamed in a garlic and white wine sauce
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Fried Platter $ 20.00
- Chicken nuggets, Fish Bites, Samosa, Spring Rolls Tartare & Sweet Thai Chilli Sauce
- Add for mushrooms $ 2.00
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The Speight's Pie $ 5.00
- Served with Tomato Sauce
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Lamb Shanks $ 22.00/$25.00
- Slowly braised in a red wine sauce served with mash potato, whole baby carrots, peas 8. homemade gravy
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Garden Salad $ 9.00
- Lettuce, Tomato, Cucumber, Red Onion, beetroot.
- All mains and currys come with thai jasmine rice. Some thai food is spicy and we recommend asking for mild, medium or hot to suit your palate.
- -combination $17.00
- -with chilli and vegetables. $19.50
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Som tum carrot $18.00
- Spicy salad made with shredded carrot.
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Tom kar gai-chicken & coconut milk soup E $9.50 / M $17.00
- Lightly spiced chicken soup with coconut cream and Thai herbs.
- Pad thai - thai fried noodles $15.00
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Tom yum goong-prawn soup E $10.50 / M $19.50
- One of Thailand's favourite dishes, prawns cooked with mushrooms, lemongrass and chilli
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Tofu pree o wahn $16.00
- Fried tofu and vegetables in sweet and sour sauce.
- Xtra Large $3.90
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- Cheese stuffed crust $3.90
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Ham and cheese $5.00
- Ham topped with mozzarella
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Salt n Pepper Calamari $3.50
- Lamb-Rosemary Sausages $5.50
- Pumpkin & Garlic $5.50
- House Salad $5.50
- Golden Kumara $5.50
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Roasted Tomato Risotto $22.50
- Topped with olives, pepper dews, artichokes, red onion and capsicum
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Pork Ribs $28.00
- Oven-roasted, with salad, fries & aioli
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French Toast $14.50
- Served with streaky bacon, char-grilled banana, maple syrup
Authentic Turkish
Phone
75743132
Opened hours
Price
None
Type
None
Service
None
Cuisine
European , Mediterranean , Turkish
Features
Takeout , Seating , Dinner
1/30 Gravatt Road, Papamoa, Bay Of Plenty, 3118, New Zealand
- Bay of Plenty European Menus
- Bay of Plenty Mediterranean Menus
- Bay of Plenty Turkish Menus