Address
1/30 Gravatt Road, Papamoa, Bay Of Plenty, 3118, New Zealand
Authentic Turkish in Bay of Plenty Menu
Are you the owner? Manage this listing for free.
Authentic Turkish in Bay of Plenty has no menu available, but can choose from many other options such as Hawaiian or Ham & cheese from Galaxy Pizza. Sette Bello offers many options including Garlic bread (v) and Cheega bread (v). India Today includes a wide range like Onion Bhaji or Vegetable Samosa. SQUAWK DAWG and HOTTIE from . Velvet Burger offers Daruma Ramen and Vege Tempura.
Nearby Sample Menus
-
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
-
Grilled Ciabatta Bread $14.00
- Balsamic infused olive oil, herbed butter
-
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
-
Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
-
Harmony Free Range Pork Cutlet350gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
-
Venison Carpaccio (Gluten free) $20.00
- Horseradish cream, plum jelly, baby beets
-
Pear Cider Roasted Pork Belly (Gluten Free) $20.00
- Apple radish slaw, candied walnuts, apple caramel
-
Pan Roasted Chicken Breast (Gluten free) $34.00
- Spring pea risotto, chilli kale chips, merlot jus
-
Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
-
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
- Raita each 3.00
-
Chana masala $12.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
-
Rogan josh $16.00
- Tendered meat cooked with brown gravy and finished with great spice
-
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs
-
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
-
Plain rice $3.00
- Steamed basmati rice
- Ebi hot roll (prawns, cream cheese, spring onions) $18.00
- Hotate roll (panko scallops, cucumber, cream cheese) $17.50
- Tuna (4 pieces/ 6 pieces/ 8 pieces) $12.00/ $18.00/ $22.00
- Sake nigiri (salmon) $8.00
- Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80
- Sake (salmon) $16.00
- California cucumber (cucumber, avocado) $15.50
- California vege (vegetables, avocado) $15.50
-
L’Italia $15.50
- Coz lettuce, cherry tomatoes, olives, red onion, buffalo mozzarella, focaccia croutons, drizzled with olive oil and seasonings. (v)
-
Picante $18.50
- Roasted chicken, spinach, mushroom, mozzarella, Napoli sauce
-
Carpaccio di Bresaola $14.50
- Dried salted beef carpaccio with rucola and parmesan cheese with a splash of olive oil
-
Additional toppings $2.00
- Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
-
Bruschetta Sorrentino $13.50
- Oven toasted bread with salsa, capers, anchovies, and mozzarella
-
Giovanni’s Italian Salad $17.50
- Crunchy romaine lettuce, buffalo mozzarella, cherry tomatoes, stuffed red peppers, red onion, kalamata olives, homemade Italian dressing, drizzled with basil pesto. (v)
-
Puttanesca $22.50
- Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli
-
Giovanni’s favorite $23.50
- Tuscan salamis, Italian chorizo, pancetta, olives, capsicum, mozzarella, Napoli
-
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
-
Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
-
Vegetariana $21.00
- Homemade tomato, mozzarella, fresh mushrooms, capsicum, fresh tomato, onion, olives and capers
-
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
-
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
-
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
-
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
-
Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
-
Badger Ice Cream Sundae $ 11.50
- Your choice of Guinness Chocolate. chocolate or salted caramel topping
-
Battered Chicken Tenders $ 9.00
- With fries and coleslaw
-
Homemade Pizza's $ 18.00
- Made to your liking:
- Vegetarian-Plum and brie
-
Ploughmans Platter (for 2 people) $ 34.00
- A selection of cured meats, cheese, breads & dips
-
Soup of the Day $ 12.00
- See our weekly special board
-
Strip of Smoked Pork Ribs $ 18.00
- With our homemade sauce
-
The Crown Platter(for 2 people) $ 28.00
- Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
-
CATCH OF THE DAY $23.00
- Tempura battered or pan-fried fresh fish, garden salad, beer battered fries served with tartare
-
LAMB SHANKS $35.00
- Twice cooked lamb shanks, potato mash, minted pea puree, red wine jus 2 shankS
-
CHICKEN STRIPS $13.00
- Tender crumbed chicken strips served with sweet chili sauce
-
OFFICE BURGER $14.00
- House made beef pattie, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
-
RIB EYE STEAK $27.50
- 250gm prime beef cooked to your liking served with beer battered fries, garden salad & your choice of mushroom, garlic or peppercorn sauce
-
CHICKEN & BACON BURGER $14.00
- Chicken breast, bacon, tomato, beetroot, caramelized onion, cheese, salad greens on a toasted bun
-
ALL DAY BREAKFAST $19.00
- Bacon, sausages, hash nuggets, fried eggs, mushrooms, toast
- PORK 3 WAYS Braised pulled pork, bacon, chorizo & BBQ sauce $16.00
- French toast, charred pears, candied walnuts, cinnamon syrup(add bacon) 24
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- Pickled mushrooms, stracciatella, ciabatta 14
- Pan fried fish burger, tartare sauce, celeriac slaw, hand cut chips 25
- Ribbon pasta, braised lamb, olives, chilli, lemon butter 25
- Hand cut chips, truffle mayonnaise
- Pulled shorthorn burger, provolone, beetroot relish, hand cut chips 25
- Steel cut oats, poached rhubarb, brown sugar porridge 13
- Bacon, chutney & grilled cheese $8.80
-
Heavenly Pasta $16.50
- Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese
-
Thai Chicken Salad $15.50
- Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
- Fresh tomato & avocado $8.80
- Fresh tomato, chutney & grilled cheese $8.80
-
Greek Salad $14.00
- Tomato, feta, kalamata olives, lettuce, crutons & dressing
- Smoked chicken, cranberry & grilled brie $8.80
-
Kiwi Kumara $14.00
- Kumera stuffed with bacon, cashewnuts & a hint of orange, topped with melted cheese & served with a side salad
-
Ora King Salmon $16
- Ash cure, tartar, avocado, wasabi ice cream
-
Venison gf $36.00
- Parsnip, parfait with liquorice and dark cherry sauces
-
Sword 'n' Sauce-ry $26
- Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
-
Mushroom Parfait- g/f v $16.00
- with cashew butter, pickled mushrooms, black garlic and lavosh
-
Eye Fillet g/f $38.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
-
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
-
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
-
12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
- Spring Roll $2.50
- Fish Burger $6.00
- Moro Bars $3.00
- Scallops $2.00
-
Extra $1.00
- cheese, bacon, egg,
- Wedges $3.50
- Fish Bites $0.80
- Fish $3.00
-
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
-
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
-
Prawn Twisters $12.00
- Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
-
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>
-
Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
-
Pea, Pie and Spud $10.00
- Two of our delicious homemade pies served with peas, mash and gravy
-
Roast Vegetable $20.00
- Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
- Small Platter $12.00
-
Phoenix Caesar Salad $24.50
- Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
-
Jelly Doughnuts $11.90
- Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
-
Kids Egg & Spag $9.50
- 1 poached egg, hash brown, spaghetti and toast
-
Blue Cheese $8.90
- With pear, caramelised onions and toasted walnuts
-
Snapper Filo Parcel $32.90
- Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
- Bacon (3) $6.00
- Cheeseburger Sliders (2) $12.00
- Gluten free bases also available for an extra $2.50
- Panfried Marinated Pork Donburi n/a
- Rice Paper Chicken & Shrimp n/a
- Panfried Marinated Pork Lunch Box n/a
- Sweet Sour Chicken Nigiri n/a
- Cranberry Cheese Roll n/a
- Panfried Marinated Beef Lunch Box n/a
- Tuna Roll n/a
- Teriyaki Chicken Lunch Box n/a
- Cheese burger $9.50
- Eggs benedict $16.50
- Smoked salmon and potato hot cakes (creamy tomato mayo) $14.00
- Prawn cutlet with tartare and lemon $14.00
- Pork chop + fries and salad $14.00
- 2 filling $7.00
- Bacon & egg on toast $15.50
- all served with fries + salad
Authentic Turkish
Phone
75743132
Opened hours
Price
None
Type
None
Service
None
Cuisine
European , Mediterranean , Turkish
Features
Takeout , Seating , Dinner
1/30 Gravatt Road, Papamoa, Bay Of Plenty, 3118, New Zealand
- Bay of Plenty European Menus
- Bay of Plenty Mediterranean Menus
- Bay of Plenty Turkish Menus