Avalon Bakery in Lower Hutt Menu

SAMPLE MENU SAMPLE MENU
  • Fresh Cream Bun $ 2.00
  • Fresh Cream Apple Turnover $ 2.00
  • Fresh Cream Donut $ 2.00
  • Fresh Cream Flap Jack $ 2.00
  • Mudcake $2.50
  • Chocolate Eclair $ 2.00
  • Custard Pie $ 2.50
  • Custard Square $ 2.20
  • Chocolate Cake $ 2.20
  • Banana Cake $ 2.20
SANDWICHES SANDWICHES
  • Vogel $4.00
  • Steak & Egg $ 4.00
  • Roast Beef & Egg $ 4.00
  • Bacon & Egg $ 4.00
  • Corned Silverside Beef $ 4.00
  • Roast Chicken with Sage & Onion Stuffing $ 4.00
  • Chicken & Avocado $4.00
  • Chicken 7 Lettuce $ 3.80
  • Mashed Egg $ 3.00
  • Ham & Cheese $ 3.00
  • Tomato & Ham $ 3.50
  • Tuna $3.80
  • Ham & Salad $ 4.00
FILLED ROLLS FILLED ROLLS
  • Chicken Cranberry $ 4.00
  • Chicken Avocado $ 4.00
  • Chicken Salad Roll $ 4.00
  • Roast Beef $ 4.00
  • Steak Roll $ 4.00
  • Ham Salad $4.00
  • Thigh $3.50ea
  • Drum $2.50ea
  • Wing $2.00ea
  • Chicken kebabs $2.80ea
    • three kebabs for $8.00
  • Chicken nugget $0.70ea
SNACK BOX SNACK BOX
  • One thigh + chips $5.00
  • One drum + chips $4.50
  • One wing + chips $3.90
  • Six chicken nuggets + chips $5.00
  • One wing + one drum + chips $5.00
FISH AND CHIPS FISH AND CHIPS
  • One fish $2.60
  • Two fish $5.00
  • Hot dog $2.00ea
  • Sausage $2.00ea
  • Crab stick $1.00ea
  • Lasagne square $3.00ea
  • One fish + chips $4.90
  • Two fish + chips $6.50
  • Three fish + chips $8.90
  • Two hot dogs + chips $5.00
  • Two sausages + chips $5.00
  • One fish + one hot dog + chips $5.50
  • One sausage + chips $5.50
LUNCH BOX LUNCH BOX
  • Two thighs + chips $7.90
  • Two kebabs + chips $6.50
  • Two drums + chips $5.90
  • Two wings + chips $5.00
DINNER BOX DINNER BOX
  • Three thighs + chips $11.00
  • Three kebabs + chips $8.90
  • Three drums + chips $7.90
  • Three wings + chips $6.00
  • 5 thighs $15.90
  • 5 drums $10.90
  • 5 wings $8.00
MIX MATCH MIX MATCH
  • One thigh + wing or drum & chips $7.00
  • One thigh + two wings + chips $7.90
  • One thigh + two drums + chips $8.90
FAMILY PACK FAMILY PACK
  • Two thighs + two drums + two wings+ $4.50 chips + 1.5 l drink $20.00
  • Five fish + two small chips $16.00
  • Eight fish + four small chips $25.00
  • Four fish + four crab sticks + two small chips+ 1.5 l drink $20.00

Nearby Sample Menus

  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Raspberry Sorbet $5.00
    • Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
  • Broccoli and cheese balls(6) $12.90
    • fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
  • Chef Paul's pork n leek bangers $22.90
    • exclusive and hand-made in house and served on buttered mash with caramelised onion gravy
  • Ora King Salmon $34.90
    • warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
  • BBQ wings(18) $30.00
  • BBQ wings(6) $12.90
  • The Butcher's Ribs $34.90
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
  • SATURDAY $10.00
    • cocktail specials
  • Golden onion rings $10.90
    • battered and beautiful with classic dipping sauce
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • Pancakes $7.50
    • with bacon, banana and maple syrup
  • Bacon and free range eggs $14.50
    • on toasted ciabatta bread
  • Chicken Dippers with Fries $7.50
  • Open Steak Sammie $20.50
    • Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
  • Creamy Porridge $12.00
    • with rhubarb compote, brown sugar and cream
  • The Fiend $20.50
    • Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
  • Toast with Homemade jam or Vegemite $4.00
  • VEGETABLE SAMOSA $6.00
    • pastry parcels stuffed with mixed vegetables served with tamarind chutney 2 pcs
  • LAMB KADAI
    • lamb cooked with garlic, capsicum, diced onion, and tomato
  • FISH VINDALOO
    • boneless skinless fish fillets cooked with hot vindaloo paste in Goan style
  • SANG ALOO
    • sauteed potatoes and freshly blended spinach cooked with thick onion sauce and spices
  • CHICKEN LOLLYPOPS $9.00
    • chicken wings marinated in Indian spices cook in the tandoori oven
  • CHICKEN BLACK PEPPER
    • boneless chicken cooked in an onion and tomato gravy with cream and black pepper
  • PRAWN VINDALOO
    • vindaloo is a strong fiery curry made using ground chilli, garam masala and combined with shrimps and potato
  • PANEER TIKA MASALA
    • homemade cottage cheese cooked with ginger, garlic onions, tomatoes and mild spices
  • MIXED SALAD $15.00
    • Sliced beef&chicken served on fresh salad with dips.
  • MEAT LOVERS PIZZA $16.00
    • Doner kebab beef&lamb, chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • LAMB SALAD $15.00
    • Diced grilled lamb served on a fresh salad with dips.
  • GARLIC PRAWN $17.00
    • Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • VENISON SHISH $16.00
    • Grilled diced venison served on rice, comes with salad, bread and dips.
  • VENISON KEBAB SMALL $11.00/LARGE$12.70
    • Diced venison grilled and wrapped in with salad and sauce
  • FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties wrapped with salad and sauce
  • CHICKEN KEBAB $9.50/$11.20
    • Sliced chicken wrapped in with salad and sauces.
  • Chips 1/2 Scoop $1 .50
  • Combination $13.00
  • Shrimp $11.00
  • Chicken $9.50
  • Scallop $1.60
  • Steak Burger $4.80
  • MENU C $47.00
    • orange beef, roast pork Egg Fu Young, chicken cashew nuts, combination chow mein, egg fried rice
  • Mini Spring Roll $0.80
  • Yoghurt
  • Myonnaise
  • Esk Meal Combo $19.00
  • Burger Combo $12.50
  • Regular Kebab $11.00
  • Burger Kebab $7.00
  • Eskander Meal $15.00
  • Esk Meal Combo $19.00
  • Steamed Rice $3.00
  • Satay chicken(6) $9.50
  • Red Curry of Beef or Chicken $14.50
  • Deep fried Thai spring rolls(5)
  • Chicken soup $8.50
    • with lemon grass & coconut cream
  • Thai Curry puff $8.50
    • with chicken & vegetables(5)
  • Green Curry of Chicken or Beef $14.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • kookie-Kakes $2.20
  • Bacon & Whole Egg $4.50
  • 100% Beef Mince $4.50
  • Apple & Boysenberry Pie
  • Steak & Fresh Mushroom $4.80
  • Both $15.90
  • Beef Steak & Vegetable $4.50
  • Beef N Burgers $5.50
  • Vinegar chicken $13.90
    • with chilli sauce & rice
  • Beef brisket rice noodle soup $10.90
  • Spare ribs with bitter melon $13.90
  • Roast pork $13.90
    • with tofu
  • Roast duck noodle soup $13.90
  • Beef tripe hot pot $13.90
  • Fried rice $12.50
    • with pork & shrimps
  • Prawns $16.90
    • prawns with cashew nuts on rice
  • CHICKEN DRUM $2.00
  • BREAD LOAF $1.50
  • CHIPS LARGE $5.00
  • 1 THIGH, 1 CUP OF CHIPS $6.00
  • PLAIN DONUTS $0.60
  • CHICKEN WING $1.50
  • HOT DOG $2.50
  • CHICKEN KEBAB BATTERED $2.70
  • Beef Burger $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
  • Eggs on toast $9.50
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
  • Pasta $15.00
    • Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
  • Soup of the day $9.00
    • Chef's choice of fresh homemade soup served with garlic bread.
  • Beef $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
  • Eggs on toast $7.00
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast
  • Chicken Burger $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
  • Fish Fillet $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
  • Chicken Nuggets $12
    • Served with Fries
  • Classic Chicken Toast $18
    • Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
  • Mixed Grill $22
    • 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • 100gm Sirloin Steak $13
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • Nachos $13
    • Beef or Vegetarian
  • Fish & Chips $12
  • Toasted muesli $10.50
    • Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
  • BLT $15.00
    • Bacon, lettuce, tomato and aioli served on freshly made ciabatta
  • Corn fritter stack (GF) $17.50
    • Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
  • Bowl of fries $7.50
    • Served with aioli or tomato sauce
  • ●Homemade hash stacks (GF) $18.50
    • Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
  • Bacon butty $12.00
    • 2 pieces grilled bacon & aioli on toasted ciabatta
  • -Bacon, free range egg, & homemade hollandaise $17.50
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • Blue cod in pickled cabbage & chili Sauce $40.00
  • Deep fried Squid $7.50
  • Egg Fried Rice with Spring Onion $12.50
  • Deep-fried Wonton (6 pieces) $6.50
  • Mapo Tofu $15.50
  • Large Steamed Rice $6.00
  • Crispy tender chicken half $18.00
  • Sizzling Beef with Black Pepper Sauce $19.50
Avalon Bakery

Avalon Bakery

location

Address

810 High Street, Epuni, Lower Hutt, Wellington, 5011, New Zealand

phone

Phone

045771057

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:30 PM, Tuesday: 6:00 AM – 5:30 PM, Wednesday: 6:00 AM – 5:30 PM, Thursday: 6:00 AM – 5:30 PM, Friday: 6:00 AM – 5:30 PM, Saturday: 7:00 AM – 5:30 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
810 High Street, Epuni, Lower Hutt, Wellington, 5011, New Zealand
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