A MIX OF MARINATED WHITE ANCHOVIES AND ORTIZ ANCHOVIES
BOCADILLOS DE CALAMARES $5.50
FRIED CALAMARI SLIDERS EACH
PANCHITOS MORUNOS A LA PARRILLA $15.50
WOOD FIRED LAMB SKEWERS
GAMBAS AL AJILLO TRADICIONAL $15.50
CLASSIC GARLIC AND CHILLI PRAWNS
BOLAS DE QUESO DE CABRA $13.50
CRUMBED FRIED GOATS CHEESE, HONEY INFUSED WITH ORANGE AND PECANS
QUESO IBERICO CURADO & MEMBRILLO: A SEMI HARD CHEESE MADE FROM COW, SHEEP AND GOAT’S MILK. PRODUCED IN VALLADOLID, CENTRAL SPAIN, SERVED WITH QUINCE PASTE N/A
POLLO A LA CHILLINDRON $14.00
CHICKEN COOKED WITH CAPSICUM, JAMON AND OLIVES (GF)
Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
Maharaja Combo $10.99
Any Roll + Drink + Chips
Twin Pack $10.99
Any 2 Rolls of your choice
Tangy Potato & Peas Roll $5.99
Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
Butter Chicken Roll $6.99
Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
Chips with sauce of your choice $3.99
Butter Chicken or Tomato
Chicken Tikka Massala Roll $6.99
Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.