B & M Roast Takeaway in Auckland Menu

ROAST MEALS ROAST MEALS
  • Beef S$9.9/$12.9/L$16.9
  • Pork S$9.9/$12.9/L$16.9
  • Lamb S$9.9/$12.9/L$16.9
  • Chicken S$9.9/$12.9/L$16.9
  • Bolognese S$9/$12/L$14
  • Vegetarian S$6/$9/L$11
  • S = Small / M = Medium / L=Large
  • All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
FAMILY PACKS FAMILY PACKS
  • A $33.00
    • 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • C $49.00
    • Bolognese (large), 1 beef meal (medium) 1 pork meal (medium), 1 chicken meal (medium)
SPECIAL MENU SPECIAL MENU
  • 5 pcs potatoes $2.00
  • 1 pc chicken, 2 pcs potatoes $3.50
  • 1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
  • One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
  • 2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
  • 4 pcs chicken $10.00
  • 5 pcs chicken $12.00
ROLL / SANDWICHES ROLL / SANDWICHES
  • Beef / Pork / Lamb R $6.00 / S $5.50
  • Chicken R $3.90 / S $3.50
  • R = Rolls / S = Sandwiches
EXTRAS EXTRAS
  • Mayo
  • Cheese
  • Onion
  • Chicken $2.80
  • Kumara $0.80
  • Potatoes / Pumpkin $0.50
INDIAN FOOD INDIAN FOOD
  • Butter chicken $9.90
    • tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
  • Chicken Masala $9.90
    • Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice

Nearby Sample Menus

  • Cheeses, seed/oat biscuits and roof honey $21.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Mahoe, blue (cows milk) $21.00
  • Mahoe Aged Edam(cows milk) $21.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Heirloom carrots and seeds $7.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • Rice $5.50
  • Muska $13.50
    • Spinach, feta cheese, fib pastry
  • Meat lovers $24.00
    • Free range chicken, free range lamb, mushrooms, onions
  • Wedges $8.00
  • Tavuk shsih (GF with tobuli) $23.00
    • Free range chicken breast, mixed spices, authentic turkish style marination
  • Jaan's delightful chicken $22.50
    • Free range chicken, onions, capsicums, tomatoes
  • S.D hununus with olive oil $4.00
  • Jaan's freaky fried chicken thigh (GF) $11.50
    • Free range chicken tight, aioli, fresh lemon, mix spices
  • Garlic Loaf $7.90
    • Hot crusty loaf with a generous hot garlic butter filling.
  • Eye Fillet $37.90
    • 200g A tender lean premium cut.
  • Black Angus Beef Burger $21.90
    • Our famous beef patty flame-grilled in our BBQ basting sauce served with your choice of any sauce from the grill selection.
  • Bazza's Loaf $9.90
    • Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
  • Chocolate Trio $13.50
    • Rich dark chocolate mousse, whiskey soaked brownie and ice cream.
  • Mini Ribs $14.90
    • Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
  • Monster Rump $41.90
    • 700g More than you can eat!
  • Porterhouse $35.90
    • 300g A choice cut sirloin, thick and tender
  • Le poulet vallée d'auge $33.00
    • Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
  • Bruschetta $15,00
    • Jambon, wild roquette, lemon and chill chevre, truffle oil
  • French Fries / Salad Iceberg / Ratatouille $9.00
  • -Ham, gruyere and dijon mustard sauce
  • Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
  • Garlic Bread $6.00
  • -1 cheese $17.00
  • Big Breakfast $19.50
    • With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
  • Chicken popcorn $3.50
    • per cup
  • S = Small / M= Medium / L=Large
  • Combo e $20.00
    • $4.00 chips, 3 fish, 3 hot dogs, 3 sausages, 3 potato fritters
  • Steak & cheese / Steak & egg $5.50
  • King $7.00
  • Pork / Lamb / Beef / Crispy chicken S$5/R$6
  • Combo b $10.00
    • $2.50 chips, 1 fish, 2 hamburgers
  • Chicken drumstick $2.00
  • Chicken & tofu & salted fish in pot $16.80
  • Sliced beef noodle soup $8.00
  • Bake minced beef spaghetti (macaroni) with tomato sauce $12.50
  • Chicken & cashenuts on rice $10.80
  • Chicken & goji by steam $16.80
  • Beef & black pepper on rice $10.80
  • Sizzling beef in sichuan style $18.80
  • Deep fried sliced chicken with chilli $18.80
  • Noodles With Seafood In Black Soybean Sauce $10
  • Sauteed Shredded Beef With Green Bell Pepper $13
  • Beijing Style Sweet And Sour Beef $18/ $28/ $35
  • Scorched -Rice Soup With Seafood $28/ $35/ $35
  • Fried Rice $8
  • Stir-Fried Beef With Celery $35
    • $23/ $32/ $39 / $18 / $28/
  • Sichuan -Style Stir- Fried Seafood And Vegetables $18/ $28/ $35
  • Stir Fried Beef & Capsicum With Steamed Roll $23/ $35/ $45
  • -bacon 3x rashers/hash brown/tomato/five grain toast or ciabatta/eggs 2/sausage/avocado (seasonal)/mushrooms/black pudding
  • -hash brown $2.50
  • three of any of the following: $10.00
  • extras:
  • waffles $10.00
    • served with fruit salad, ice-cream and maple syrups
  • mini breakfast $10.00
    • remember to cheek out the extras to make this one your own
  • chicken sandwich $19.90
    • with grilled chicken breast, lettuce, tomato, avocado, basil pesto, served with fries, tomato sauce and aioli
  • eggs (any style) on toast $10.00
    • served with bacon
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
  • Eggs Benedict
    • House potato cake or bagel, with house semi.dry tomatoes, your choice of:
  • -Plain
  • Steak Sandwich $20.90
    • Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • -Mushrooms (V), or Bacon or Ham $17.90
  • Vegetarian Breakfast $21.90
    • Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • Boiled Egg and Soldiers
  • CHARGRILLED CHICKEN BURGER $17.50
    • chicken lettuce tomato & shoestring fries
  • BACH54 BEEF BURGER $18.50
    • pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
  • CHICKEN CAESAR SALAD $19.00
    • baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing
  • EGGS YOUR WAY $8.00
    • 2 eggs on 5-grain toast(with bacon $12.00/with Akaroa smoked salmon $14.50)
  • SEAFOOD CHOWDER $18.54
    • with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
  • TOAST $6.00
    • with berry compote or English marmalade & butter
  • EGG BENEDICT $16.54
    • with bacon
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Sweet Risotto with Berry Compote (V) 14.5
    • Cooked in coconut milk with toasted almonds (Gluten and dairy free)
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Sri Lankan Egg Roti $6
    • for 2
  • Egg Hoppers $5
    • Two with sambal
  • Sri Lankan Style Chicken Curry $13.50
  • Vegetable Curry $10
  • Lamb Korma $14.50
  • Sri Lankan Curry Roti $6
    • for 2
  • Vegetable Kothu $9
    • With Gravy
  • Pickle $1
  • Tofu Red Curry (med) $15.30
    • Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk
  • Larb (Chicken or Beef or Pork) (med) $16.50
    • Minced with red onion, spring onion, chilli and coriander in a Thai sour sauce
  • Tofu Satay $7.20
    • Deep fried soft Tofu "topped with peanut sauce"
  • Coconut Prawn $7.90
    • Deep fried marinated prawn with shredded coconut
  • Vegie Ginger $15.20
    • Mixed fresh seasonal vegetables stir fried with ginger and Thai mushroom in soy sauce
  • Fish Sam Ros (warm) $20.30
    • Snapper with cashew nuts, mushrooms, capsicums, onion celery and broccoli in sweet chilli paste
  • Chicken Yellow Curry (warm) $15.90
    • Yellow curry paste with potato and pumpkin in coconut milk
  • Prawn Bread $7.60
    • Minced prawns mixed with herbs and marinated in spices "topped on Bread"
  • Madras $15.50
    • Choice of chicken/lamb/beef A traditional South Indian style curry cooked with coconut, spices
  • Bhuna $15.50
    • Choice of chicken/lamb/beef cooked with garam masala, ginger,garlic & spices
  • Gulab Jamun $6.50
  • Malai Tikka Half $10.00 Full $18.50
    • Tender Chicken Fillets Marinated in cashew nuts, fresh cream, garlic, ginger & cheese Cooked in charcoal tandoori oven
  • Maharaja Banquet $30 per person
    • Entrees: Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab / Main Course: Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
  • Masala (Fish / Prawn) $21.50
    • Tender succulent Fish/shelless Prawn cooked in an onion base with a touch of coriander flavour
  • Bolliwood Banquet $35 per person
    • Entrees: Samosa, Prawn Pakora, Chicken Tikka and Keema Kebab / Main Course: Butter Chicken, King Prawn Masala, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
  • Tawa (Veg/Chicken) $16.90
    • Fresh seasonal veg / chicken cooked in barbeque style with Indian herbs and style
  • Cream style mushrooms with spinach on toast $14
  • Daily Specials N/A
  • 1/4roast chicken fries & salad $18
  • Panko crumbed goats cheese salad $17
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Salt and pepper squid salad $17
  • Tasting Platters $25
  • Caesar Salad with smoked salmon or roast chicken $17
B & M Roast Takeaway

B & M Roast Takeaway

location

Address

64 Bruce Mclaren Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098365731

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
64 Bruce Mclaren Road, Henderson, Auckland, Auckland, 0612, New Zealand
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