B & M Roast Takeaway in Auckland Menu

ROAST MEALS ROAST MEALS
  • Beef S$9.9/$12.9/L$16.9
  • Pork S$9.9/$12.9/L$16.9
  • Lamb S$9.9/$12.9/L$16.9
  • Chicken S$9.9/$12.9/L$16.9
  • Bolognese S$9/$12/L$14
  • Vegetarian S$6/$9/L$11
  • S = Small / M = Medium / L=Large
  • All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
FAMILY PACKS FAMILY PACKS
  • A $33.00
    • 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • C $49.00
    • Bolognese (large), 1 beef meal (medium) 1 pork meal (medium), 1 chicken meal (medium)
SPECIAL MENU SPECIAL MENU
  • 5 pcs potatoes $2.00
  • 1 pc chicken, 2 pcs potatoes $3.50
  • 1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
  • One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
  • 2 pcs chicken, 4 pcs potatoes + one 1.5L soft drink $9.00
  • 4 pcs chicken $10.00
  • 5 pcs chicken $12.00
ROLL / SANDWICHES ROLL / SANDWICHES
  • Beef / Pork / Lamb R $6.00 / S $5.50
  • Chicken R $3.90 / S $3.50
  • R = Rolls / S = Sandwiches
EXTRAS EXTRAS
  • Mayo
  • Cheese
  • Onion
  • Chicken $2.80
  • Kumara $0.80
  • Potatoes / Pumpkin $0.50
INDIAN FOOD INDIAN FOOD
  • Butter chicken $9.90
    • tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
  • Chicken Masala $9.90
    • Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice

Nearby Sample Menus

  • Sautéed Diced Chicken with Green Peppers in Chilli Sauce / Sautéed Diced Chicken with Peanuts in Chili Sauce / Sautéed Diced Chicken with Peanuts in Soy Bean Paste $16.00
  • Soup Noodles with Shredded Pork and Potherb Mustard / Soup Noodles with Sliced Lamb in Hot Spicy Sauce $12.00
  • Sautéed Sliced Potato with Red Chilli Peppers / Sautéed Shredded Potato with Red Chilli Peppers $12.00
  • Steamed Blue Cod / Braised Blue Cod in Brown Sauce / Poached Fish Fillets in Hot Chilli Oil $28.00
  • Sautéed Shredded Pork in Spicy Garlic Sauce / Sautéed Sliced Pork with Cabbage in Chili Sauce / Sautéed Sliced Pork, Eggs and Black Fungus $15.00
  • Fried Shrimps / Fried Shrimps with Spicy Salt / Fried Prawns with Chilli Peppers and Cumin / Fried Prawns with Spicy Salt $20.00
  • -Pork with Celery / Pork with Potherb Mustard / Pork with Corn / Pork with Mushroom / Pork with Mushroom Water Chestnuts / Pork with French Beans $12.00
  • Sautéed Bean Sprouts with Vermicelli / Fried French Beans with Spicy Salt $14.00
  • Little Sister Special Board $20
    • Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • Toast & Eggs $9.5
    • Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
  • Italian Chocolate Cake w Vanilla Ice Cream $8.00
  • Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
  • Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
  • Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
  • Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
  • Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
  • - Grain finished T-bone alla fiorentina $15.00 per 100g
  • Maeun galbi jjim S $39.00 / M 59.00 / $79.00
    • Braised spicy short ribs.
  • Galbi $89.00
    • Beef Rib Barbecue.
  • Jami Tang $15.00
    • Ox bone Soup.
  • Bossam Joengsik $22.00
    • Slices of Boiled Pork Belly with Herbs and Pickled Napa served Set Menu.
  • Gyejul Yuk+Mul $89.00
    • Entree Soup + Watery Kimchi.
  • Rice Cake (Raspberry/Blueberry/Pumpkin) $7.00
  • Gujeolpan $89.00
    • Platter of nine delicacies.
  • Haemul pajeon M $16.00
    • Seafood and Green Onion Pancake.
  • Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
    • on house-made potato rosti, sourdough and sautéed spinach
  • Portobello mushrooms & potato rosti stack $19.5 / $6
    • with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Spiced mince $18.5
    • with slow-cooked egg, cashew nuts on toasted paleo bread
  • Be Good Vegan $17
    • five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
  • Bacon N/A
    • scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • Bastani Sonati (Persian Ice cream) $9.00
    • Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Salmon $28.00
    • Fresh filet of salmon marinated with saffron and fresh lemon served with rice and season salad
  • Babi Rempah - PI $15.50
    • Pork and vegetables sauteed with spiced yogurt.
  • Egg Fried Rice - A4 $10.70
    • Fried rice with egg and mixed vegetables.
  • Kung-PO Sotoro - SF6 $17.50
    • Squid Sauteed with vegetables and dried chilies.
  • Vegetarian Nasi Goreng -Ve4 $12.30
    • Authentic spiced fried rice with assorted vegetables
  • Scallops Halia - SF5 $21.50
    • Scallops and vegetables sauteed ginger, spring onion and rice wine.
  • Satay Chicken or Beef - K2 $6.50
  • Beef Rendang - M3 $15.80
    • Beef Simmered in lemon grass. coriander, coconut. herbs, and spices
  • Fortune Bag — E2 $6.50
    • Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces.
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Slow roasted pulled pork and BBQ $8.50
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • CHEESE BOARD $10.50
  • POTATOES SERVED WITH AIOLI $10.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FISH BALLS $11.50
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHICKEN BATON ROUGE $15.00
  • Lamb $45 / kg
    • min, 200g
  • Beef S$11.5/M$15/L$18.5
  • Chicken combo $8.90
    • 2 pieces chicken, 4 potatoes and any can
  • Roast roll $7.50
    • Generously filled with your choice of meat and topped with our delicious homemade gravy
  • Apple crumble
    • Homemade apple crumble served with custard
  • Pork / Beef $40 / kg
    • min, 200g
  • Crispy chicken drumstick $2.50
  • Pumpkin / kumara $0.70
  • Sausage $1.20
  • Lasagne toppa $3.00
  • Curry roll $3.00
  • Steak burger $7.50
  • Kaukapakapa burger $6.50
  • Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50
  • Wedges $2.50
  • Bacon & egg $5.00
  • Cabbage & short Rio Soup $ 15.00
  • Sasimi Don $ 13.00
  • Cutlass-fish Boiled $ 17.00
  • Bibimbap in Hot Stone Pot $ 15.00
  • Pork with Rice $ 13.00
  • BiBim Bap $ 13.0
  • Squid with Rice $ 13.00
  • Cold Noodles $ 13.00
  • Flounder $5.00ea
  • BBQ Lamb $2.00ea
  • Deep Fried Chicken $2.80ea
  • Spice Fish $3.00ea
  • BBQ Chicken Back $1.00ea
  • Pink Taro $2.00ea
  • Pork Head $6.50 Half
  • Green Banana $1.00ea
  • -Prawns $13.00
  • -Chicken $10.00
  • Singapore Hokkien Mee $11.00
    • Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
  • -Chicken $10.00
  • -Chicken $11.00
  • -Seafood $12.00
  • -Chicken $10.00
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • Chicken Teriyaki Don $11.50
  • Vegetable Gyoza $7.00
  • Beef Yakiniku Don $11.50
  • Salmon Teriyaki Don $13.50
  • Salmon Shasimi Don $13.50
  • Spicy Chicken Don $11.50
  • Spicy Pork Don $11.50
  • Chicken Katsu Curry $12.50
B & M Roast Takeaway

B & M Roast Takeaway

location

Address

64 Bruce Mclaren Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098365731

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
64 Bruce Mclaren Road, Henderson, Auckland, Auckland, 0612, New Zealand
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