sweet pastry made of layers of filo-filled with chopped nuts
PANIR SABZI $6.00
colorful plate of imported feta cheese, walnuts & fresh herbs
Fesenjoon $32.00
Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
MAUST KHIAR $4.00
yogurt & chopped cucumber with mint
TORSHI(HOMEMADE) $4.00
combination of aged pickled fresh vegetables
Baghali Polo $25.00
Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
Classic Gheymeh $20.00
Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
Gheymeh Bademjan $22.00
Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.