Babu Sweets & Takeaway in Auckland Menu

Gluten Free Bread $0.50
Acai Bowl (V)(GF) $14.00
- Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
Cinnamon & Raisin Bagel $8.50
- With cream cheese & jam
Paleo Granola (V)(GF) $12.50
- With fresh fruit and almond milk
Smashed Avo $12.50
- Avocado, crumbled feta & cherry tomatoes on toasted sourdough
Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
Baby Breast $7.50
- Bacon, egg & rocket fuel bbq sauce
Smoked Salmon $6.00

Popodum (S) $2.99
Korma lamb $17.99
- Lamb cooked in cashewnut sauce and spices
Veg munchurian $12.99
- Vegetables dumplings stir fried in garlic and soja sauce
Palak kofta $14.99
- Mashed potato and cottage cheese balls deep fried cooked with spinach gravy
Roti $2.99
Lamb seekh kebab $13.99
- Lamb mince marinated with herbs and tandoori spices and cooked on skewes in tandoor
Shadi paneer $14.99
- Cubes of cottage cheese cooked in cream & cashewnut sauce with indian spices
Veg pulao
- Basmati rice cooked with mix vegetables

Tonkotsu Ramen $14
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
Teriyaki Chicken Don [GF*] $16
- Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
Steamed Gyoza $9.50
- Steamed dumplings with chicken, prawn, corriander and cabbage.
Kakuni Pork Belly Ramen $16
- Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
Tuna Avo [GF*] $10
- Diced tuna sashimi, avocado, wasabi soy dressing.
Kaisen Agesoba [V*] $17
- Prawn, squid and vegetable stir-fry on crispy noodles.
Tom Yum Ramen [V*][GF*] $16
- Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
Teriyaki Chicken [GF*] $14
- Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.

rhubarb tart tatin vanilla creme brulee $18.00
lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
augustus ice cream & sorbets $15.00
french onion soup gruyere toast, flat parsley $17.50
duck liver parfait saint- germain jelly $20.00
scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
red butter, lettuce, shallot & chervil $9.50
natural clams, lemon $18.00

Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
French $18.00
- Toast brioche with bacon, maple & banana
Avocado $4.50
Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche
-Salmon
Egg $4.50
Acai $15.00
- Bowl with granola sugar and dairy free
Tomato $4.50

Cheese & Tomato Omelette, green salad $12.00
Wild Rocket & Feta Salad $14.00
- grape, mandarin, pepitas, cranberries
Chicken Breast $29.00
- shiitake mushrooms, caper butter, cranberries, alfalfa
Battered Fish $12.00
Seafood Dumplings $12.00
Strawberry & Rhubarb Crumble $14.00
- roasted oat, creme anglaise, strawberry gel, wild berry ice cream
Pork Ribs $32.00
- smokey bourbon bbq, sun-dried tomato & potato salad
Agria Chips $10.00

A selection of Whitestone premium cheeses walnuts, quince paste, grapes , natural oat crackers N/A
Dessert N/A
- Summer Fruits: Coconut Chia seed pudding with berries / Banana spilt with chioce of Candy floss OR Bubblegum ice cream and chocolate sauce
Mains N/A
- Served with your choice of two sides: Roast Chicken tenderloins / Pan roasted fish / Pan roasted sirloin steak / Baked Thai fish cake / Spaghetti Bolognaise
Summer garden fruits $16.5
- Summer fruits, fresh chilled berry soup, rhubarb jam, raspberry sorbet
Entrée Size $23
Strawberry Pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
Shoestring fries, pumpkin garlic aioli N/A
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo

-Hash Brown $2.00
Fruit Toast $6.50
- With butter & jam
Cabinet Food
- Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
B.L.T $12.50
- Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
French Toast $18.50
- Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
-Add chicken, bacon, salmon or tuna $16.50
●Mix it Up with Choice of Extras
-Add your choice of extras

Spicy Beef Noodles with Beef Tendon and Tripe $13.50
Crispy Buns dressed w Condensed Milk $6.50
Peanut Thick Toast $4.50
Kumara Chips $8.50
Stewed Minced pork on noodles $7.00
- stewed pork mince on noodles with vegetables
Fried Chicken Drumstick on Rice $12.50
- fried chicken drumstick served on rice with egg tofu and vegetable side dish
Hot Grass Jelly w one Topping $6.00
- toppings, peals/red bean/green bean/peanut
Stir fry Rice noodles with seafood $13.50
- stir fry rice noodles with prawn squid fish onion and bean sprouts

Pork
420mL Coke
Mousse $3.00
Whole $17.00
Medium $9.00
1 Shank Meal $13.00
Lamb
Small $11.00

VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
ONE SET OF HEN’S EGGS v gf 6.0
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h

Extra Rice $2.50
Thai Beef or Pork Salad (Jasmine rice) (CF) (GF) (LC) $14.00
- Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum,onion and spring onion in homemade dressing garnished with coriander.
Red Curry with Roast Duck (Jasmine rice) (CF) (GF) (LC) $15.00
- With coconut milk, pineapple, grape, lychee, tomato, basil and chilli.
Tom Yum Stir-Fried Tofu (CF) (GF) (LC) (V) $14.00
- (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion.
Vegetarian Spring Rolls (V) $5.50
Rama Rama (Thai-style vegetable salad) (CF) (GF) (LC) (V) $14.00
- (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
●Pad See U (GF) (LC)
- Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower,carrot, cabbage, and egg in homemade sweet soy sauce
Chicken Lettuce Wrap (CF) (GF) (LC) $14.00
- Wok-seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle.

Two filled soft tortillas wraps per portion.
Kumara Bravas (V) (GF)
Mushroom & spinach tagliatelle (V) $24.50
- Pan fried field mushrooms with baby spínach and tagliatelle in a garlic and white wine cream sauce, topped with shaved parmesan and truffle oil.
-4 sliders $19.90
- Choose two fillings
Blackened fish $17.50
- Spicy flame grilled fish fillets with rocket slaw and fresh avocado salsa.
-2 sliders $10.50
- Choose one filling
Edamame creek sliders(V)
- Spicy chicken/pulled pork/steak, brie & onion jam/falafel
Prawn cocktail $15.50
- Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.

Paua Fritter $2.80 each
Flounder $5.00 each
$5 A Combo $5.00
- 1 fish, $1 chips, 1 drink
$5 B Combo $5.00
- 4 chicken nuggets, $2 chips, 1 drink
$10 C Combo $10.00
- 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
Chips $3.00
$15 B Combo $15.00
- 4 fish. $2 chips, 2 potato fritter, 2 hot dogs, 2 crab sticks
$15 C Combo $15.00
- 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter

Planet harvest salad $4.00
- add grilled chicken
Free range eggs on toast $4.00
- add chorizo
Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
Free range eggs on toast $4.00
- add tomato
Winter harvest hash $5.00
- add Aoraki salmon
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Winter harvest hash $3.00
- add spinach

Babu Sweets & Takeaway in Auckland Menu

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Babu Sweets & Takeaway

Auckland Region > Auckland > Babu Sweets & Takeaway

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166 Great South Road, Papatoetoe, Auckland

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