Address
188 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
Baguette & Co in Auckland Menu
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BAGUETTES- Cut in Half on request
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Bardot $10.90
- Mozzarella, sundried tomatoes & basil
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Bastille $10.90
- Saucisson & Emmental Cheese
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Plaf $10.90
- Champagne ham, brie coeur de lion & fig paste
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Mario $10.90
- Serrano ham and Manchego cheese
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Marcel $10.90
- Pork Rillette L'Authentique, gherkins & mustard
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Mont Blanc $10.90
- Grilled aubergines, red peppers & fresh goat cheese
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Cousteau $10.90
- Homemade tuna mayo salad & eggs
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Oscar $10.90
- Prosciutto, Bleu d'Auvergne cheese & fig
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Stgermain $10.90
- Smoked chicken & home made celery mayo
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Le Scott $11.90
- Pan seared scotch fillet with melted cheese & rocket
- Macarons $2.90 each
- A Salad option is available every day
- -Vegetarian $8.90
- -with Smoked Chicken or Chorizo $10.90
-
Breakfast Baguette
- Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
- Contact us for gluten free options
CAKES & TARTS- For cakes orders please let us know 24 hours in advance
- Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
- Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
- Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
- Banana or Lemon Loaf $55.00
- Flan $65.00
- French Apple Tart $60.00
PÂTISSERIES- Croissant $3.50
- Ham & Cheese Croissant $6.50
- Almond Croissant / Apricot Croissants $5.50
- Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
- Cinnamon Brioche / Ham, Cheese & Honey Mustard Brioche $4.50
- Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
- Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
- Amaretti $2.90
Nearby Sample Menus
- Small $12.00
- 76. Cheese $0.70
- (One Size Only)
- 54. Banana Roll (Each) $2.20
- 43. Seafood Egg Foo Yoong $16.00
- 25. Chicken & Vegetables Curry $14.00
- White $5.00
- Small $11.00
- Beef & Black Bean $11.90
- Pork $12.90
- Potato Fritter $0.70
- Chicken $3.00
- Egg $4.00
- Crabstick $1.30
- Chicken & Lemon Sauce $11.90
- Donut $1.30
- Sweet & Sour Won Ton $10.00
- Potato Fritter $0.60
- Seafood Deluxe $14.50
- ½ Dozen Squid Rings $4.00
- Chips $2.20
- Chicken $6.50
- BBQ Pork $10.50
- Beef $12.00
-
Sushi & Sashimi Combination $32.00
- Served with miso soup, 5P nigiri sushi, 6P sushi roll, 8P sashimi, 2P fresh oyster
- Nabeyaki Udon $21.00
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Kyoya Salad $21.00
- Teriyaki salmon, chicken, prawn and fried chicken on green salad
- - Fresh Spring Roll $9.00
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Tempura $23.00
- Prawn, fish, vege, deep fried with tempura batter
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Kyoya Delight $37.00
- Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
- - Gyoza (Dumpling) $9.50
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Tonkatu Lunch $16.00
- Pork cutlet, small dish, rice
- Fish Burger $ 5.00
- Cheese & Onion Toasted $3.00
- Spring Roll $ 1.80
- Snapper $ 5.00
- Sausage $ 1.00
- Vegetarian Burger $ 3.00
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Chips $ 2.00
- min
- Potato Battered $ 0.80
-
Paprika Chicken Morsels $17.00
- Parsley rice, creamy walnut sauce
- -Larger Portion with Garlic Bread $13.00
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Beef Alexander $29.00
- Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
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Chorizo and Fried Bread $7.00
- Munchies
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Rocket & Parmesan Salad $10.00
- With balsamic vinaigrette
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Market Fish Paella $29.00
- Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
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Apple & Blackberry Almond Crumble $14.00
- With honey custard and ice cream
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Pearly Rice Pudding $13.00
- Black doris, star anise, pistachios, cream
- Single $22.00
-
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
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Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
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Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
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Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
- All $12.00
-
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
-
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
- PLAIN DHOKLA PLATE $3.50
- GUJU THALI $10.50
- GAJAR HALWA $3.50
- RASGULLA PLATE 2 PCS $4.00
- CHENNAI PLATTER $16.50
- RAJMA CHAWAL $10.50
- VEG SEEKH KEBAB $7.50
- PANNER PAKORA $1.50
- PORK $10.00/$13.00/$16.00
- Pork $6.00/$5.00
- Pumpkin $0.70
- LAMB $11.00/$14.00/$17.00
- kumara $0.70
- Chicken $6.00/$5.00
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Special Combo $6.50
- 2 pieces of chicken, 5 potatoes
- Potato $0.60
- Eggs any style $5.50
- Fresh tomato $4.50
-
Crispy skin salmon $24.00
- on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
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Three egg omelette $17.00
- served with ciabatta & three fillings - Choose from tomato, mushroom, onion, spinach, bacon, ham, olives, fresh salmon, cheddar cheese & feta cheese
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Pan fried chicken livers $17.00
- with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
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Cinnamon French toast $18.50
- with brioche, grilled bacon, candied banana, berry compote, passionfruit creme & maple syrup
-
Salmon scrambled eggs $18.00
- served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
- Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
- Pork $9.90
- Ham $2.50
- Fish $9.90
- BBQ Pork Fried Rice $9.90
- Bacon $3.80
- Chicken $4.20
- Steak $11.50
- Fried Rice
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Chicken Shashlik Sizzler $26.00
- Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
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Italian Chicken Breast $26.00
- Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
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Fillet Dianne $28.50
- Prime scotch fillet served in red wine and cream sauce with a hint of garlic
-
Caesar Salad $16.50
- With lettuce, bacon, croutons, anchovies, cheese and boiled eggs
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Penne Pasta $14.50
- Vegetarian pasta in cream or tomato sauce
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Mix Platter (for 2) $17.50
- Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
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Lamb Cutlet $28.50
- Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
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Butter Veg $19.50
- Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
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Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
- Tamari Seed Mix N/A
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Shepherd's Pie $15.50
- with salad greens, mandarin & roasted pepper dressing
- Hummus N/A
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Raw Slices $8.50 per slice
- Ginger - Caramel - Mint
- Kale / Mushroom N/A
- Beetroot / Carrot N/A
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Organic Main Meal of the Day $15.50
- Changes daily. Please ask at the counter,
-
Grilled Pomfret with Vermicelli $20.00
- Fish Soup / Grilled Pomfret with Vermicelli
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Pork / Chicken Schnitzel with Salad $17.00
- Pork Fillet or Chicken Fillet / Potato / Apple / Mixed Fruit
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Roasted Poussin $17.00
- Roasted 350g Poussin / Shredded Lettuce
- Vege Spring Rolls / Curry Puffs $7.00
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Seafood Angel Hair $16.00
- Angel Hair / Apple / Cucumber / Squid / Tomato / Vinegar / Sesame Oil / Chilli Sauce
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Iron Plate Seafood with Rice $20.00
- Prawn / Scallop / Fish Fillet / Mussels / Squid with Rice
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Seasoned Tofu $11.00
- Tofu / Preserved Egg / Tomato / Spring Onion / Coriander / Vinegar / Sesame Oil
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Flame Grilled Baby Squid $13.00
- Flame Grilled Baby Squid / Cream Cheese / Cucumber / Grill Sauce / Mayonnaise / Chilli Sauce
- All of our eggs are free range
- -with mascarpone, rhubarb & red berry compote $12.50
- -with bacon, banana & maple syrup $16.50
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Freshly made granola $9.00
- with berry compote, honey & yoghurt
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Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
- -with streaky bacon $16.00
- Never ending brunch (until 2pm)
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Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
Baguette & Co
Phone
093798545
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Dairy Free , Outdoor Seating
188 Quay Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus