Bakehouse Cafe Grill and Roast in Auckland Menu

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Pork, Beef or Lamb (small/medium/large) $10.00/$12.00/$15.00
Chicken Roast Meal(1/4chicken / 1/2chicken) $8.90/$13.80
French Roll $7.00
- pork, beef or lamb
Chicken Bits $4.00
Potato Gravy $3.00
Lamb Shank Meal(1 Shank/2 Shanks) $11.90/$18.50
Sandwiches $6.00
- pork, beef or lamb
Toasted Sandwiches $5.00
Up to 3 Selections from Bacon, Ham, Egg, Cheese, Onion, Tomato and Pineapple

A20.KIWI Breakfast $11.90
A21.B.F.C.T $11.90
A22.Big Breakfast $12.90
A23 B.F.S.T $ 12.90
A24 Eggs Benedict $ 11.90
- with bacon
With salmon $ 13.90
A25 Fish & Chips $ 11.90
- with salad & egg
A26-(1,2).French Toast or Pancake Meal $11.90
A27.Beef Nacho $10.90
A28.Bacon & Cheese omelette $11.90
A29 Wedges Bacon & Cheese $ 9.90
A30 Squid Rings $ 8.90

With Chips & a Splash Juice $7.90
K1. Chicken Nuggets
K2.Hamburger
K3.Cheese Burger
K4.Chicken Bits
K5.Pancake with Splash Juice
K6.Fish Burger

A8. mini $6.50
A9. Small $6.50
A10. Medium $7.50
A11. Large $9.00

Burger Only $5.90
With Chips & Drink $9.90
A1. Beef Steak
A2. Seasoned Chicken
A3. Cheese
A4. Satay Chicken
A5. Fish
A7. Bacon & Egg
A32. Butter Chicken
A33. Moroccan Chicken
A34. Hawaiian
Combo
- Burger with chips and a 355ml drink

A12.Sirloin Steak with Chips & Salad $15.90
A13. Pork Loin with Chips & Eggs $13.90
A14. Scotch Fillet with Chips & Salad $15.90
A15. Pork Loin with Chips & Salad $15.90
A16. Lamb Chops with Chips & Eggs $13.90
A17. Rump Steak with Chips & eggs $13.90
A18. Stir Fry Chicken or Beef on Rice $12.50
A31. Pork Ribs & Chips $10.50

Nearby Sample Menus

Ginger Fish $14.00
Paneer Tikka Masala $13.00
Chicken Manchuria $12.00
Every Mon and Tues $15.99
Chicken Methi $12.00
Deep Prawn Fry $15.00
Vegee Sweet Corn Soup (Full/Half) $6.00 / $4.00
Chilli Prawn Masala $15.00

Steamed BBQ pork bun n/a
Sashimi n/a
Live NZ paua (abalone) n/a
Stewed shark's fin with shredded chicken n/a
Stewed premium shark's fin with superior soup n/a
Steamed chicken wrapped with bean curd sheet n/a
Steamed beef dim sum n/a
Deep fried chicken wing (4pcs) n/a

Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Chicken Parmigiana (GF) $31
- Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
Zuppa Del Giorno $13
- Soup of the day
Veal Avocado (GF) $34
- Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad

Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>

Crispy Delights $12.00
- Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
All mains come with a serving from the Vegetable & Salad Bar.
Garlic Bread $4.50
Pasta of the Week $16.00
- Check Specials Board
Medium $17.00
Chicken Schnitzel $16.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
Beef 'n' Reef $26.00
- Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter

Chaahat Special Naan $4.50
- Stuffed with chopped onion & chicken
Mushroom Mattar $13.50
- Fresh mushrooms and peas cooked in a North Indian style
Chicken Jahangir $16.50
- Boneless pieces of chicken cooked with the spicy yogurt
Chicken/Lamb Tawa $16.50
- Boneless pieces of meat cooked with onions, tomatoes, ginger, and coriander and made into dry curry
Chicken Manchurian (Dry/Gravy) $16.50
- Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce
Bread and Dips $6.50
- Home made bread served with dips
Chicken/Lamb Takatak $16.50
- Chaahat Chef’s special recipe
Goat Curry $16.50
- Goat meat cooked on the bone in a rich curry sauce and a wide array of spices. This is our Chef’ special recipe

Fish & Chips $8.00
- 2 Crumbed Fish + Chips
Dinner Box $9.90
- 2 Drumstick + 1 Thigh +Chips
Fish Burger $7.00
- Crumbed Fish, Salads And Sauces
Lamb $9.00
- Grilled Lamb, Chips And Sauces
Pepperoni $11.00
- Tomato Base, Pepperoni, Mozzarella Cheese, Olives, Mixed Capsicum, Red Onion, Mushroom, Oregano
Lamb $13.00
- Chargrillled Marinated Lamb Cubes With Vegetables On An Iron Skewer Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
Chips $3.50
Extra Thigh $3.50

PANI PURI $5.00
PAAV BHAJI ( 2 pcs bread roll) $7.00
SAMOSA CHAAT $5.00
PURI BAHJI ( 5 pcs puri) $7.00
BAJRA ROTI (6pcs) $7.00
DABELI (2 pcs) $6.00
SAMOSA $1.00 / or $1.50
JOWAR ROTI (6 pcs) $7.00

Mixed leaf salad, feta, sundried tomatoes, peppers $6
Braised short rib, smoked potato, roasted onion, leaves $24
Paella, mussels, prawns, chorizo $24
Patatas bravas, spiced garlic aioli $6
Mushroom medley, parsley, lemon $6
Meyer Lemon cremeux, pears, thyme $12
NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
Warm olives, fennel, orange, thyme $5

Tarakihi $6.50
- Add $1.00 for crumbed
Fish of the day $5.00
Wedges $7.00
Scallops (Crumbed) $14.50
- 1/2 dozen
Chips $4.50
- 1 scoop
Tempura battered prawns $14.50
- 1/2 dozen
Potato fritter $1.00
Spring Roll $2.50

all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
cheeseboard $30.00
- a selection of the chef's choice of cheese served with the finest of crackers
chicken wings $13.50
- buffalo chicken wings served with sweet chilli sauce and aioli
bruschetta $12.00
- fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
sirloin steak $28.00
mussel billy $25.00
- a billy of mussels sitting in a creamy garlic white wine sauce
chilli chicken salad $18.00
- a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet

Lunch and Dinner (Including Sundae)
Chocolate Demise $12.90
- Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
Chicken pasta $26.90
- Marinated chicken pieces, mushroom, sundried tomato pesto, parmesan
Creamy Mushroom $16.90
- Sauteed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
Dinner: Tuesday, Wednesday, and Thursday
Chilled forest berry cheesecake $12.00
- Served with berry coulis, mixed berries, cream and toffee
Barracuda famous Seafood Chowder $14.90
- Pride of fresh pacific seafood bounty served with grilled garlic bread
V=Vegetarian / GF= Gluten Free

Garlic $15
Stir Fried Rice Vermicelli in 'Singapore' Style $14
Takoyaki $10
Braised Duck Tongue $12
Chicken Wings $30
Deep Fried Diced Chicken with Chilli in Sichuan Style on Rice $14
Honey Black Tea / Green Tea $8
Jasmine Green Tea $8

Fruit bowl $6
- simple seasonal fruit salad with a dollop of yoghurt
Homemade Toasted Muesli $12
- with fresh salad and yoghurt
Market Fish & Chips $18
- panko crumbed and served with a green salad, beer battered fries and tartare sauce
Humpty Dumpty Eggs $6
- boiled egg served with toast soldiers
Miso Basted New Zealand Salmon $20
- on a fried hokkien noodle salad and sweet soy
Lightly Toasted Bagel $12
- with bacon, lettuce, tomato and avocado or smoked salmon, capers and cream cheese
Breakfast Burger $18
- bacon, hash brown, field mushroom, egg and hollandaise on a toasted brioche bun
Lamb and Cheese Burger $10
- with chips and tomato sauce

Seasonal vegetable with dried Scallop in Superior sauce $30.00
Stir fried Pork spare ribs with capsicum $26.00
Fried noodle with vegetables $20.00
Stewed Chicken with Calamari Rings $26.00
Peanuts with aged vinegar $8.00
Steamed chicken with preserved Pork slice and mushroom $26.00
Stir fried vegetables in deep fried rice noodle basket $24.00
Vermicelli with vegetables in casserole $22.00

Bakehouse Cafe Grill and Roast

Auckland Region > Auckland > Bakehouse Cafe Grill and Roast

Address

2-4 Glenmall Place, Glen Eden, Auckland, Auckland, 0602, New Zealand

Phone

098186292

Email

None

Opened hours

Monday: 6:00 AM – 6:00 PM, Tuesday: 6:00 AM – 6:00 PM, Wednesday: 6:00 AM – 6:00 PM, Thursday: 6:00 AM – 6:00 PM, Friday: 6:00 AM – 6:00 PM, Saturday: 6:00 AM – 6:00 PM, Sunday: 6:30 AM – 6:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Bakery , Fast Food

Features

EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Disabled Friendly , Dinner

Bakehouse Cafe Grill and Roast in Auckland Menu

Nearby Sample Menus

Bakehouse Cafe Grill and Roast

Auckland Region > Auckland > Bakehouse Cafe Grill and Roast

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2-4 Glenmall Place, Glen Eden, Auckland, Auckland, 0602, New Zealand

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