Address
59 Victoria Street, Dargaville 0310, New Zealand
Bakehouse Cafe in Northland Menu
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Bakehouse Cafe in Northland has no menu available, but can choose from many other options such as SUMMER ROLLS or SPRING ROLLS from The Loft. Avalon Indian Takeaway offers many options including Samosa and Bread pakora. Hell Pizza includes a wide range like Churros or The Kraken. -Small and Arancini Balls from . La Padella offers The Vic and Bravas Potato.
Nearby Sample Menus
- Kofte $14,90
- Chicken Falafel larg $11.90
- Mixed $14.50
- Lamb reg$9.50 / larg $11.90
- Lamb $14.50
- Mixed reg$9.50 / larg $11.90
- Lamb Falafel larg $11.90
- Mixed reg$9.50 / larg $11.90
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Splits Lot $20
- kransky, eggs, bacon, onions, mushrooms, tomato, hashbrown, chutney and toast
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Pork Belly $32
- served with a roasted parsnip and apple puree, a watercress, caramelised onion and crispy bacon salad, sautéed baby carrots and turnips finished with blackberry reduction
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Creamy seafood chowder schooling with fish, mussels, prawns, scallops and potato. $17.5
- served with garlic bread
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Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
- Garlic Bread $5
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An Italian style salad $18
- of streaky bacon, lettuce, avocado, tomato, fresh basil, bocconcini and garlic croute with balsamic reduction and a hint of aioli
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Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
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Scotch fillet steak sandwich $25
- with bacon, cheese, lettuce, tomato, caramelised onion and aioli stacked between slices of lightly grilled mild chilli loaf. Served with fries
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The Sharvelle L $23
- Tomato base topped with cajun chicken strips, camembert cheese chunks, diced bacon, mozzarella cheese, cherry tomatoes, baby spinach with an aioli swirl
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Steak Scotch $25 Sirloin $22
- Your steak cooked, served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
- Fish Bites $9.5
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Kaipara Burger $18
- Chook - Crumbed free-range chicken breast. Served between fresh buns - lettuce, beetroot, tomato, onion, mayo, hickory sauce with beer battered fries
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Who Shot the Barman Pizza S $9 L $16
- Pizza with garlic butter & mozzarella cheese
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Ice Cream Sundae $7
- Chocolate, Caramel, White Chocolate or Strawberry
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Potato Wedges $9
- Served with sour cream & sweet chilli
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Salad Green $15 Chicken $18
- Mesclun, red onion, carrot, celery, cucumber, Tomato and olives with our signature dressing
- -Duck $16.50
- -Seafood (Fish, Scallops, Prawns and Squid) $17.50
- -Seafood $17.50
- -Chicken, Beef, Lamb or Pork $14
- -Chicken, Beef, Lamb or Pork $14
- -Crispy Pork or Lamb $15.50
- -Vegetarian Small $6
- -Chicken Small $7
- -Cream cheese, smoked salmon, capers $13.00
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Seafood Odyssey $32.00
- Grilled market fresh fillet, drizzled w/ aioli, atop potato & onion grain in a stew of cookies & mussels w/ basil & a dash of chilli
- Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
- -Add Streaky Bacon $3.00
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The Beadies Butty $17.00
- A stack with streaky bacon, cos lettuce, a fried egg, tomato, avocado, house made aioli
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Dicken's Seafood Chowder $18.00
- Stocked w/ fresh fish, mussels, squid, cockles, prawns. Served w/ top grilled Parmesan sourdough bread
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●Fresh Baked Sourdough Cobb Loaf $11.00
- Butter, olive oil & balsamic
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-Steak of the Establishment $34.00
- 300 gm sirloin, mushroom & monteith's black beer sauce, thyme & garlic baked potatoes & salad
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Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
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Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
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Flourless Rich Dark Chocolate Cake $12.50
- Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
- Add a shot of your favourite liqueur. Extra $5.00
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Créme Caramel $12.50
- Baked Vanilla Custard & Caramel Sauce
- Small= S / Large= L
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Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
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Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
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“Pukeko Bakery” Gluten-Free Bread $15.0
- Cultured butter / macadamia dukkah / Mangonui pressed EVO
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Fish and Chips $26.5
- Fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
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Crispy Salt & Pepper Calamari $17.5
- Garlic aioli / roquette / pea / feta
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Buffalo Ricotta Stuffed Zucchini Flowers $25.0
- fresh herbs / fried artichoke / pickled cherry tomatoes / local hives honey
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House Pickled Mussels $17.5
- Smoked hapuka roe pate / toasted rye bread / cultured butter
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Spiced Free-Range Chicken Breast $28.5
- cracked wheat / baba ghanoush / pickled zucchini / macadamia dukkah / coriander
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“Mahoe” Yoghurt Panacotta $13.9
- rosé jelly / macerated strawberries / pistachio sponge / pink pepper meringue / freeze-dried berries / roses
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French Fries w Green Herb Salt $8.0
- served w ketchup & aioli
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CURRY $13.00
- see blackboard for today’s curry
- Tomato & avocado $7.00
- Sausages $4.00
- Pesto / gluten free bread/aioli/chutney $1.00
- Egg/hollandaise $2.50
- Tomato, cucumber, crispy noodles & curry mayo reg $13.50
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BOWL OF FRIES $7.90
- with aioli
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CREAMY MUSHROOMS $9.50
- on toast
- Home-made Hashbrowns $4
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Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
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Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
- Free-range Eggs $3
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Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
- Slow Roast Tomatoes $4
- Crispy Potatoes $7
- Sourdough toast/butter $4
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
- -large $21.50
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·mattur panner
- Cottage cheese with peas, onions & tomato base
- -large $21.50
- -large $20.00
- -large $21.00
- -medium $16.00
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·pork vindaloo
- Gonasse dish made with fresh chilli
- -medium $15.50
- Medium $14.00
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Vegetarian
- Herbed tomato base, onions, mushroom, capsicum, olives, pineapple and cheese
- Small $11.50
- Family $15.00
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Capri
- Herbed tomato base, onions, prawns, garlic, oregano, cheese
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Tropical
- Herbed tomato base, ham, pineapple, cheese
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Mexicana
- Herbed tomato base, capsicum, pepperoni, hot chilli (mild or hot), garlic, oregano, cheese
- Medium $14.00
- All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
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APPLE CRUMBLE $12.50
- Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
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VEGETARIAN OPTION $26.00
- A medley of vegetables. Including eggplant, carrot, onion, capsicum, mushrooms, & spinach wrapped in filo pastry. Oven baked & served with salad.
- Calamari Rings (3 per serve)
- All mains served with your choice of: Vegetables or Salad plus Roast potato & kumara or fries.
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CHICKEN A’COURT $35.00
- Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
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T-BONE STEAK $36.00
- (A man sized steak) A 450gm – 500gm steak cooked to your liking
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LAMB RUMP $28.50
- Best quality lamb rump w/ mint sauce
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KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
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EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
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WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
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LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
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BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
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EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
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FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
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OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
- Scoop $4.00
- Cheese (Swiss) $9.90
- All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
- Ham $5.00
- Bacon $9.90
- Egg $9.90
- Sweet Potato $5.00
- Spring Roll $4.00
Bakehouse Cafe
Phone
094396948
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Fast Food , New Zealand
Features
Cash
59 Victoria Street, Dargaville 0310, New Zealand
- Northland Cafe Food Menus
- Northland Fast Food Menus
- Northland New Zealand Menus