Address
59 Victoria Street, Dargaville 0310, New Zealand
Bakehouse Cafe in Northland Menu
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Bakehouse Cafe in Northland has no menu available, but can choose from many other options such as SUMMER ROLLS or SPRING ROLLS from The Loft. Avalon Indian Takeaway offers many options including Samosa and Bread pakora. Hell Pizza includes a wide range like Churros or The Kraken. -Small and Arancini Balls from . La Padella offers The Vic and Bravas Potato.
Nearby Sample Menus
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Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
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Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
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Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
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Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
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Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce
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Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
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Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
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Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce
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Fettuccine $18
- red onion, kalamata olives, sundried tomato, broccoli, spinach, feta, chilli
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Caesar Salad $17
- bacon, cos, croutons, parmesan, anchovies, egg
- Oyster $3
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Beef Burger $23
- onion, lettuce, beetroot, bacon, tomato, cheddar, chips
- Buttered Veges $8
- Mussel Fritters $12
- Salt & Pepper Squid $12
- Scallop $3
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Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
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Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
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Flourless Rich Dark Chocolate Cake $12.50
- Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
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Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
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Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
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Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
- Garlic & Parmesan Ciabatta (V) $9.50
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Créme Caramel $12.50
- Baked Vanilla Custard & Caramel Sauce
- Today's Fish $33.00
- Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
- Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
- Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
- Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
- Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
- Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
- Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
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Spring rolls $7.00
- Served with sweet chilli sauce
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Onion rings $7.00
- Served with aioli
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Chicken, cranberry & brie $23.00
- Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
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Fish & chips $16.00
- Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
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Small chips $4.00
- Served with tomato sauce & aioli
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Vege burger $11.00
- Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
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Garlic bread $7.00
- Toasted ciabatta bread smothered in garlic butter
- Pizzas housemade the good old fashioned way
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Schwarma
- Lamb cooked with special spices
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Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
- Garlic pita $4.00
- meal $17.50
- pita $10.00
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Salat hatzelim $7.50
- Eggplant dip with pita
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Shishlik $18.50
- Diced chicken breast marinated in herbs
- Hummus and pita $7.50
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Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Lamb Masala $13.90
- Creamy onion and tomato based gravy
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Chicken Naan $3.50
- Naan stuffed with chicken pieces
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Veg Fried Rice $6.00
- Mix vegetables fried with soya sauce and chilli sauce
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Naan/Butter Naan $2.50
- Famous Indian hot bread coated with butter, unless specified
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Roti $2.00
- Traditional Indian flat bread made with wheat flour
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Dal Makhani $12.
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
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Lamb Do Pyaza $13.90
- Boneless lamb pieces prepared traditionally in special spices & herbs
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Cheese Naan $3.00
- A hot favourite with kids, Naan stuffed with cheddar cheese
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Dhal $14.00
- Lentils cooked with ginger, onion, tomato and coriander leaves
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Prawn pakora $13.00
- King prawns dipped in chickpea batter and deep fried
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Paneer pakora $8.00
- 5 pcs, marinated homemade cottage cheese dip in batter & deep fried
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Lamb masala $15.00
- Roasted lamb chops cooked in spicy onion based gravy
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Aloo matar $14.00
- Potato and peas cooked in spicy curry
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Chicken jhalfrezi $15.00
- Chicken cooked in onion & tomato gravy tempered with cumin, coriander & bell peppers
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Garlic chicken $15.00
- Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
- -Full $17.00
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Cheese Burger $9.50
- 120g Beef patty, cheese, salad, tomato sauce & mayo
- Buttered Mussel $1.90
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Bacon & Egg Burger $9.50
- 120g Beef patty, bacon, egg, salad, tomato sauce & mayo
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Carpet Bag Burger $12.00
- Rump steak, buttered oysters, salad, tartare sauce & mayo
- Fish Burger $9.50
- Wedges
- Fish Battered Hoki $4.50
- Baste Burger $5.50
- Fish Bites & Chips / Squid Rings & Chips / Mini Hotdogs & Chips / Chicken Nuggets & Chips / Sausages And Chips $7.00
- Daily from 11am
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Bitza Basket $9.00
- Fish bites, squid rings, chicken nuggets, chips
- -Scotch $22.50
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Miners Special S $11.50 / L $15.50
- Puree, cheese, mushroom, capsicum, onion, tomato, olives, asparagus, potato, pineapple (optional)
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Daily Hotpot Special
- See blackboard
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Ham & Mushroom / Smoked Chicken $15.00
- With salad
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Roast Night $15.00
- Served with roast vegies, steamed greens, gravy
- All Day menu: 8:30 am- 2:30 pm
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Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
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Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
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Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
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Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
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Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
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Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
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Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
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Sausage and beans $18.50
- cassoulet of white beans, bacon hock and tomato with hand made sausage, fried egg and toast
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Soup of the day $14.00
- please refer to today's blackboard specials
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Tasting plate $16.50
- an ever changing trio of tapas
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Artisan breads $10.50
- w/ olive tapenade, feta and sundried tomato pesto
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Eggs benedict w/ bacon $18.00
- soft poached free range eggs, wilted spinach, toasted ciabatta
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Fish of the day n/a
- please refer to today's blackboard specials
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Seafood chowder $15.50
- w/ toasted turkish bread
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Cantina $25.00
- spiced chicken, corn tortillas, jalapeno's, lime, coriander, avocado and sour cream
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Ham
- Herbed tomato base, ham, garlic, oregano, cheese
- Large $18.50
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Margarita
- Herbed tomato base, garlic, oregano, cheese
- Family $17.50
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Mixed $13.00
- Lamb and chicken lettuce, tomato & onions in a pita bread and toasted
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Marinara
- Herbed tomato base, onion, shrimp, mussels, squid, clam, garlic, oregano, cheese
- Family $21.00
- Large $14.00
- Can you handle the heat? Warning - These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
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Veggie $19.00
- House made patty, beef and carrot slaw, spicy aioli
- 12 wings for $17
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Kids popcorn Chicken & Chips $10.00
- Crispy chicken bites
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Fish & Chips $20.00
- Two pieces of market fresh fish. Your choice of deep-fried or pan-seared
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Our Famous Buffalo Chicken Wings
- Available in BBQ, Salt & Pepper, Teriyaki, Hot, Spicy Chicken or Roast Garlic & Parmesan
- 12 for $20
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Kids Brownie & Ice Cream $10.00
- Home baked brownie with Dizzy Lizzy Ice cream and chocolate sauce
Bakehouse Cafe
Phone
094396948
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Fast Food , New Zealand
Features
Cash
59 Victoria Street, Dargaville 0310, New Zealand
- Northland Cafe Food Menus
- Northland Fast Food Menus
- Northland New Zealand Menus