Bakehouse Cafe in Northland Menu

Rocking Ribs $32.90
- A great full rack of succulent slow cooked pork ribs covered in our secret sauce and served with coleslaw.
The Double Rib Deal $59.90
- This is the real RIB SHACK experience! Two full racks of ribs on the board ready to go , served with fries.
Warm Chocolate Brownie $9.90
- Served with ice cream,whipped cream and topper with more chocolate sauce(contains nuts).
Jimmy’s Rib Taster $19.90
- A ½ rack of succulent slow cooked pork ribs covered in our secret sauce and served with fries.
Kids Fish & Fries $9.90
Chunky Fries $6.90
Curly Fries $7.90
Jack’s Premium Steak Sandwich $19.90
- Succulent rump steak, grilled tomato, caramelized onion and sweet red pepper on our local specialty bread and served with fries.

Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables
Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables
Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce

Every choice comes with one sauce of your choice
Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
Roast Beetroot Salad $17.00
- With baby spinach, pear, blue cheese and honey roasted walnuts
THURSDAY PIZZA SPECIAL $14.00
Kumara Chips $10.00
- Tasty kumara with the skin on for extra goodness
Salt n Pepper Squid $17.00
- With lime hollandaise
-Chicken, cranberry & brie $18.00
Factory Fries $10.00
- Chunky, crunchy, beer-battered deliciousness

Splits creamy seafood chowder schooling $17.5
- with fish, mussels, prawn, scallop & potato. Served with garlic bread
Mezze platter $23
- Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers, and pistachio dukkah
Fresh Chicken breast crusted with ground almonds and aromatic spices $29
- served with roasted root vegetables a rocket, ricotta and char-grilled capsicum salad finished with white wine and chive sauce
Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
Fettuccine $18
- chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $27
- With Smoked Salmon
Eggs benedict $17.5
- served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce.
Soup of the day $14
- served with garlic bread

Fries $6.00
·Pizza churros (V) $9.00
- tossed in cinnamon sugar with whipped cream
Greek $14.00
- tomato, cucumber, olives, greens, basil & feta
·Summer Pizza (V) $21.00
- Fresh pizza bread with rocket, cherry tomatoes, buffalo mozzarella & olives (no cheese or tomato on base)
-Gluten Free Bases Available $2.00
ham, salami & pork with red onion & bbq sauce $22.00
Tuna & garden salad $15.00
free range chicken with red onion & bbq sauce $21.00

-Lg $26.00
-Red Wine Jus
Jean Claude Van Clam $19.00
- A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
Rack’N’Rolla $26.00
- Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
-Bowl $7.50
Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
Pulled Pork Sliders $16.00
Coconut Panna Cotta $12.50
- Italian custard at it’s finest - served with kiwifruit compote & fresh cream

BOB Monster $30.80
- Eggs you way,bacon,kransky sausage,hash browns,tomato,grill mushroom&toast
Keto Benedict $28.50
- Bacon,spinach,poached eggs&hollandaise served on grilled cajun chicken breast with Avo
Eggs on Toast $13.80
- Eggs (your way) with toast
$29.50
- Pork belly&Spinach
Side mushroom(grilled) $8.50
Corn Fritter $27.80
- Homemade sweetcorn fritters served with bacon,sour cream,sweet chili sauce and salad garnish
BOB’s Beef Burger $29.80
- The kiwi way with toasted focaccia served with fries & aioli
S&P Squid $25.80
- Deep fired squid w green salad and sweet chili aioli

Gourmet Burgers $15
- Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
BLAT $12.50
- Bacon, lettuce, avocado & tomato on focaccia bread
Bowl of aioli $1.00
The Sarge $26
- Tender succulent scotch fillet steak cooked to your liking with salad and fries
The Judge Dawn Breaker $16
- Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
Fries $6.50
Cheesy Bread $7.50
Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad

GOURMET BEEF & ALE PIE $8.00
- Mouth watering gourmet beef and vegetable pie served with locally produced relish.
Landing Vego Burger $14.50
- Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
Bene me up! $14.50- $16.50
- Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
RAW ENERGY SALAD
- Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic

EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
BACON & EGGS $9.00
- two eggs any style with bacon on toast
EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
WAFFLES $9.00
- bacon and banana with maple syrup and cream
WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon

RIice $6.00
Seafood Salad $31.50
- seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
- wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
Salmon Fillet $31.50
- filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
- shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
Hot Potatoes / Fries $6.50
All mains served with a fresh garden salad
Kilpatrick x6 $15.00 / x12 $29.50
- topped with bacon & worcestershire sauce

Salt & pepper calamari $18.50
- rocket salad & aioli
Big-ass Beef burger $24.50
- a massive stack of salad, streaky bacon, beer battered onion ring, cheddar cheese, manuka bbq sauce, harissa aioli & lattice chips
Char grilled chicken breast $34.50
- cheesy mash, buttered greens, pea puree, roast red pepper coulis
Seared tuna loin $19.50
- grilled avocado , Asian sesame cucumber salad, miso dressing
Warm balsamic nz lamb salad $21.50
- green bean, baby rocket, roast pumpkin, red onion & feta cheese
Pilsner battered scallops
- with garlic butter & tartar
- peppercorn sauce
Chef's choice chilli/coconut curry prawns $34.00
- jasmine rice , papadum, homemade tomato chutney and salad

Crispy & Hot Kumara Chips sm$5.00 me$7.00la$9.00
BOWL OF CORN CHIPS WITH OUR HOMEMADE SALSA FOR DIPPING Small$6.00 Large$8.00
Basket of Our Homemade Kumara Bread $6.50
- Garlic or Pesto
The Big Cheesy $16.00
- Traditional all Cheese Pizza atop Italian Sauce
Hawaiian Burger $7.50
Kumara Cake with Cream Cheese Icing $6.00
Cheesecake Our Homemade Special Flavour of the Week $6.00
Seafood Soup $16.00
- Tomato Base with Fish, Scallops, Prawns & Mussels Served with Homemade Kumara Bread

Mac & Cheese $12.00
- American staple made better. With bacon and chives
The Big Burger $19.00
- Bacon, cheddar, tomato, lettuce, house pickles
Shaved Parmesan & Thurme Oil Fries $12.00
- yeah, you read that right. Boom! (V)(GF)
Grilled Haloumi Stack $14.00
- Kalamata olives, fresh tomato, balsamic pomegranate drizzle (V)(GF)
Chorizo $26.00
- Spring onions, roast red pepper, charred corn and baby spinach
Freehouse Lettuce Wraps $18.00
- With fresh carrots and cucumber, charred corn and your choice of steak, Creole chicken, or veggie (GF)
Roast Vegetable & Feta $22.00
- Spinach, summer veggies and smoky eggplant base (V)
Margherita $19.00
- Mozzarella cheese, tomato and fresh handpicked basil from our garden (V)

All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
Mango Chicken $17.99
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
Chicken Do Pizza $17.99
- Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish
Paneer Kulcha $5.00
- Naan stuffed with cottage cheese and coriander.
Onion Salad $3.50
Beef Madras $18.99
- A traditional South Indian dish. Boneless beef pieces cooked in coconut cream based gravy.
Chicken Vindaloo $17.99
- A specialty from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.
Onion Bhaji $6.50
- Sliced rings of onion, coasted with chickpea batter. Deep fried and served with tamarind dressing.

Bakehouse Cafe in Northland Menu

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Bakehouse Cafe

Northland > Bakehouse Cafe

Address

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59 Victoria Street, Dargaville 0310, New Zealand

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