Address
59 Victoria Street, Dargaville 0310, New Zealand
Bakehouse Cafe in Northland Menu
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Bakehouse Cafe in Northland has no menu available, but can choose from many other options such as SUMMER ROLLS or SPRING ROLLS from The Loft. Avalon Indian Takeaway offers many options including Samosa and Bread pakora. Hell Pizza includes a wide range like Churros or The Kraken. -Small and Arancini Balls from . La Padella offers The Vic and Bravas Potato.
Nearby Sample Menus
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Roast Beetroot Salad $17.00
- With baby spinach, pear, blue cheese and honey roasted walnuts
- -Hawaiian $18.00
- THURSDAY PIZZA SPECIAL $14.00
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Chicken Burger $17.00
- Marinated chicken
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Buffalo Chicken Wings (mild or hot) $18.00
- One dozen wings with ranch dressing
- Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
- -Roast veges, spinach and feta (V) $18.00
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Small Works Wedges $9.00
- A smaller portion of seasoned wedges smothered in bacon and cheese
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CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
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DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
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THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
- Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
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THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
- Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
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HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
- Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
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RED HOT For those who like it Hot!! $27/snack.size$15.50
- Red chilli atop prosciutto, chorizo, jalapenos, chargrilled eggplant, olives, oregano & parmesan
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GF MEDITERRANEAN SALAD $9
- Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
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RED SALMONE ROSSO Sweet Salmon Delight $27/snack.size$15.50
- Smoked salmon, red capsicum, asparagus, cream cheese w/ sweet cucumber & dill pickle
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Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
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Potato wedges $14
- loaded with bacon, cheese and sour cream
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Eggs benedict $18.5
- with smoked salmon
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Splits Lot $20
- kransky, eggs, bacon, onions, mushrooms, tomato, hashbrown, chutney and toast
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Mezze/Deep Fry Platter $31.5
- Pickles, blue cheese, camembert, marinated mussels, salami, chorizo, kransky, guacamole, crackers and pistachio dukkah, squid rings, spring rolls, samosa and sweet chilli
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Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
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Fresh Chicken breast crusted with ground almonds and aromatic spices $29
- served with roasted root vegetables a rocket, ricotta and char-grilled capsicum salad finished with white wine and chive sauce
- Chicken breast burger with tomato, avocado, mesclun, red onion bacon, camembert, cranberry and aioli $22.50
- Marinated Kalamata Olives $6.50
- Creamed Potatoes $6.50
- Chocolate Marquise with Cream Chantilly $9.50
- Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
- Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
- Lime Posset, Berry Coulis $9.50
- Lime Posset, Raspberry Sorbet $15.00
- Today's Fish $33.00
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Rocket $8.00
- parmesan & balsamic side salad
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·Pizza churros (V) $9.00
- tossed in cinnamon sugar with whipped cream
- Fish n’ chips with tartar sauce $18.00
- - free range chicken $6.00
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Asparagus $16.00
- wild rice, tomato, greens & parmesan w/ spiced honey vinaigrette
- -add free range chicken $6.00
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salami, olives & jalapenos $21.00
- ask if you want
- tomato, buffalo mozzarella & basil (V) $22.00
- Steak Sandwich $12.00
- Spicy lamb meatballs (6) with relish $10.00
- - Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or
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Fishermans basket $22.00
- Fish, scallops, mussels, squid rings with fries
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Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce
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The Watson $15
- Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
- -With Garlic Aoili $7.50
- A selection of savouries, meatballs, seafood and wedges with relishes
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AP7 Chicken Satay (4 pieces) $9.50
- Skewered chicken marinated in Thai spices topped with peanut sauce
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AP3 Prawn Toast (4 pieces) $9.50
- Mixture of minced prawns and chicken marinated with Thai herbs & spices
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Salad 1. Larb Gai (Entrée/ Main) $16/$23.50
- Minced chicken, beef or pork salad cooked with Thai herbs, chili, cucumber, mint and fresh lime juice
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Curry 4. Massaman Curry
- Thai curry with coconut cream, potatoes, onions & roasted peanuts Chef recommends (beef)
- Thai Roti Bread $4.50
- Or, Vegetarian (Entrée/ Main) $9.50/$21.50
- Or, Chicken, Beef Or Pork $22.50
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Chef 7. Lamb Rack With Siam Three Sauce $33.50
- Best NZ grilled lamb rack marinated in Thai herbs, served with seasonal vegetables, cooked medium rare
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Highgate farm saucisse $22.50
- handmade coarse sausages on colcannon mash with caramelised onion gravy
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Twice cooked duck leg $34.00
- cassoulet of bacon hock, smoked sausage, white beans and tomato w/ wilted greens and red wine sauce
- Fresh fruit salad $5.00
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North african chicken $18.00/$25.00
- fragrant roasted thigh meat, beetroot falafels, goats cherve, tomato and almond vinaigrette
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Soup of the day $14.00
- please refer to today's blackboard specials
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Brooklyn $25.00
- smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
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Grilled beef salad $18.00/$25.00
- asian slaw, roasted cashews, crisp shallots and coriander w/ a chilli, sesame and lime dressing
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The cove $24.00
- mushroom, bacon, roasted garlic potatoes, chives and aioli
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Wedges $6.50
- A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
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Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
- - Add chicken $5.50
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Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
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Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
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The Yankee $17.90
- Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
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The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
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The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
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Omelette $17.50
- cheese, onion, bacon or mushroom
- Sausage & chips $9.50
- Bacon and eggs on toast $14.50
- Corn fritter stack with mushrooms & bacon or grilled N/A
- Hash browns & chips $9.50
- Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
- Muesli with fresh fruit, milk & yogurt $10.50
- Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
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Drum pack $5.00
- 1 Drum, small chips
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Family meal $20.00
- 2x Hoki, 2x Hotdog, $5 chips, 1 large sauce
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Snack pack $8.50
- 1 Thigh, 1 drum, reg chips
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Single pack $7.00
- 1x Hoki chips, lemon wedges, small tartara sauce
- Fish-hoki
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Double pack $13.00
- 2x hoki chips, lemon wedge, medium tartare sauce
- Thigh $4.20
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3 Pieces breast pack $8.50
- 3 breast pieces, reg chips
- - Creamy Chicken & Mushroom
- Pesto Feta Pita Pizza
- - salmon & avocado
- Bacon & Eggs on Foccacia with Chutney
- French Fries
- Chicken & Avo Salad
- Toast & Jam
- Eggs Benedict
- Large $19.50
- Large $18.50
- Large $18.00
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Death By Chilli
- Herbed tomato base, fresh chilli to your taste, garlic, oregano, cheese
- Medium $14.00
- Family $22.50
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Margarita
- Herbed tomato base, garlic, oregano, cheese
- Medium $14.00
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All Day Breakfast $21.00
- Streaky bacon, kransky sausage, grilled tomatoes, hash brown, toasted ciabatta and your choice of eggs either poached, fried or scrambled
- Hash Browns $4.00
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Lemon Tart $12.50
- Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
- Toasted Ciabatta $3.00
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Shitake Pork $15.00
- Asian braised pulled pork wrapped in wombok served in shitake broth, garnished with pickled shallots and snow pea feathers
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Garlic Bread $10.50
- Focaccia covered in garlic herb butter and topped with toasted seeds
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Open B.L.A.T $15.00
- Bacon, lettuce avocado and tomato on toasted focaccia and served with tomato relish and aioli
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Pumpkin & Portobello $18.50
- Roasted butternut, mushroom, spinach, caramelized onion whipped feta, mozzarella and topped with basil pesto
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Caesar Salad $19.50
- Crisp Cos lettuce with chicken, bacon and anchovies, served with a Caesar dressing, parmesan cheese and toasted croutons topped with a poached egg
- Palms Kids Burger $9.50
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Beer Battered Fish and Chips $23.90
- Served with fries and salad
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Gourmet Chicken Burger $17.50
- Smokey paprika spiced chicken and bacon, cos lettuce, tomato with a chipotle sauce, served with fries
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Pasta of the Day N/A
- Ask our friendly staff for today's special
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Greek Marinated Lamb Salad $22.50
- NZ Lamb marinated in Greek spices and pan fried served in a Chef's Salad, Kumera ribbon and balsamic infuse reduction
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Fish and Chips $9.50
- Three mini hot dogs served with fries and tomato sauce
- Mini Hot Dogs $9.50
Bakehouse Cafe
Phone
094396948
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Fast Food , New Zealand
Features
Cash
59 Victoria Street, Dargaville 0310, New Zealand
- Northland Cafe Food Menus
- Northland Fast Food Menus
- Northland New Zealand Menus