Bakehouse Cafe in Northland Menu

Bakehouse Cafe in Northland has no menu available, but can choose from many other options such as SUMMER ROLLS or SPRING ROLLS from The Loft. Avalon Indian Takeaway offers many options including Samosa and Bread pakora. Hell Pizza includes a wide range like Churros or The Kraken. -Small and Arancini Balls from . La Padella offers The Vic and Bravas Potato.

Nearby Sample Menus

Cafe Divine Indian Restaurant (sample menu)
  • Vegetable Curry with Rice $8.00
  • Punjabi Thali $13.90
    • Chicken curry / veg curry, rice, naan, raita and salad
  • Vegetable Korma $12.00
    • Vegetables cooked in a creamy cashew nut sauce
  • Lamb / Beef Do Piaza $13.50
    • Lamb / beef cooked with diced onion, spiced and made into a dry curry
  • All mains served with basmati rice - All curries mild, medium or hot
  • Prawn Masala $15.90
    • Prawns cooked in onion masala and coconut cream
  • Butter Paneer $12.00
    • Pieces of homemade cottage cheese (made from fresh milk) cooked in cashew nut gravy and fresh cream
  • Bombay Aloo $12.00
    • Potato cooked in butter with onion gravy - a dry vegetarian dish
Kensington Tavern (sample menu)
  • Shrimp Cocktail $9.90
    • A delicious shrimp cocktail served with thousand-island dressing on a lettuce base
  • Woodzie Burger Buster (burger of your choice)
    • Served with fries
  • Woodzie Big T-Bone $28.50
    • Large cut of T-Bone grilled to your liking
  • Battered Scallop $2.50
  • Seafood Fritters $19.90
    • Generously sized homemade fritters with tartare sauce
  • Cheese $13.00
  • Bacon $2.00
  • Ice Cream Sundae (sauce of your choice) $8.90
    • Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping
Shiraz Indian Restaurant (sample menu)
  • Lamb Korma $17.50
    • Succulent pieces of Lamb simmered in a cahewnut gravy
  • Kachumber Salad $3.50
  • Lamb Rogan Josh $17.50
    • Succulent pieces of Lamb gently cooked in the chefs special herbs and spices.
  • Chicken Pakora $11.9 Sm / $16.9 Lge
    • Fried chicken nibbles-Shiraz speciality. Served with salad and mint sauce.
  • Platter of 5 Side Dishes $10.00
    • Includes Popodom, Pickles, Tamarind sauce, Mint Sauce, Mango chutney or Banana co-conut.
  • Beef Shiraz $17.50
    • Beef cooked in a traditional punjabi style.
  • Palak Kofta $15.50
    • Cottage cheese and potato dumpling cooked in a spinach gravy
  • Lunch Special $10.90
    • 1 Lunch Curry + 1 Plain Naan + 1 Rice (Every Day)
TopSail (sample menu)
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Khane Bahar Indian Takeaway (sample menu)
  • Chilli Paneer $12.90
    • Cottage cheese cooked with spring onions, capsicum, onion, soya sauce and chilli sauce
  • Prawn Saag $15.90
    • Spinach, cream, garlic and ginger sauce based Prawn curry
  • Paneer Chettinad $12.90
    • Black pepper, garlic, ginger and herbs based cottage cheese curry
  • Saag Paneer $12.90
    • Cubes of home-made cottage cheese cooked delicately with creamed spinach in selected spices
  • Lamb Madras $13.90
    • A traditional south Indian dish, boneless lamb pieces cooked in coconut based gravy
  • Chips $4.00
  • All mains are served with complementary rice.
  • Chicken Biryani $13.90
    • Chicken morsels, herbs and cashew nuts cooked along with basmati rice
Crusty Crab Takeaway (sample menu)
  • Wedges
  • Cajun Chicken Burger $9.50
    • Diced chicken thigh, Cajun seasoning, bacon, salad, Cajun mayo & mayo
  • Spring or Curry Hot $2.80
  • Fish Burger $9.50
    • Battered hoki, salad, tartare sauce & mayo
  • Crabstick $1.90
  • Carpet Bag Burger $12.00
    • Rump steak, buttered oysters, salad, tartare sauce & mayo
  • Chips
  • Fish Battered Hoki $4.50
The Cove (sample menu)
  • Pizza ham & cheese $12.50
  • Costa brava $25.00
    • chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
  • Eggs benedict w/ hollandaise $13.00
    • soft poached free range eggs, wilted spinach, toasted ciabatta
  • Toasted bagel $10.50
    • w/ local hot smoked salmon, capers and cream cheese
  • Pizza margherita $12.50
  • Sausage & mash $9.50
  • Eggs benedict w/ bacon $18.00
    • soft poached free range eggs, wilted spinach, toasted ciabatta
  • Ice cream sundae $5.00
    • chocolate or strawberry
The Rusty Tractor Cafe & Trading Store (sample menu)
  • Baked Beans $4.50
  • Moroccan Lamb & Hummus Pita Pockets $22.00
    • w tabbouleh, cumin yoghurt, feta & cashews, mint & chilli
  • Battered Kransky hotdog, fries & tomato sauce $14.00
  • Greek Salad $8.00
  • All Day Breakfast $22.50
    • Bacon & eggs your way w a grilled tomato, hash browns & kransky sausage
  • Sourdough Cheese Melt $5.00
  • Rusty's Summer Chicken Salad $18.00
    • w apricot & raisins, nuts & seeds, lemon vinaigrette
  • A poached egg on toast w bacon & hash brown $12.00
Riverside Café (sample menu)
  • Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $18.90
    • with smoked salmon
  • Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $16.90
    • With tomato and grilled mushrooms
  • French fries With aioli $7.20
  • Muesli with fresh fruit salad, milk, yoghurt & berry coulis $12.90
  • Nachos $13.90
    • - Vegetarian served with cheese, chilli beans, capsicum, onion & mushroom with tomato salsa and guacamole
  • Chicken, bacon and brie burger $18.90
    • served with lettuce and tomato on artisan bread with aioli and fries
  • French fries with tomato sauce $6.90
  • BLAT $18.90
    • crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo
Taipa Chicken and Chips (sample menu)
  • Steak burger $9.50
  • Piece $3.50
  • Regular $2.50
  • Hamburger $7.50
  • Large $3.50
  • Family feast $35.00
    • 4x Hoki, 2x hotdog, 4 hash browns, $10 chips 1x garlic bread, 2 large sauce
  • Made to order with: onion, tomato, lettuce, mayo, sauce
  • 3 Pieces breast pack $8.50
    • 3 breast pieces, reg chips
Subway - Kaitaia (sample menu)
  • Apple Slices N/A
  • Thinly Cut Ready Salted N/A
  • Olives N/A
  • Hot Chilli N/A
  • Turkey & Ham N/A
  • Veggie Delite N/A
  • Avocado Toasties N/A
  • Turkey N/A
Aratapu Tavern (sample menu)
  • Crispy & Hot Potato Chips sm$2.50 me$4.00 la$5.00
  • Ice Cream Cone $2.00
  • Chocolate Decadence Cake $6.00
  • Baked Lasagne $15.00
    • with Italian Seasoning & Salad
  • BOWL OF CORN CHIPS WITH OUR HOMEMADE SALSA FOR DIPPING Small$6.00 Large$8.00
  • King Neptune $25.00
    • Seafood Medley with Capers atop Italian Sauce
  • NACHOS
    • Spicy Mince with Sour Cream & Chilli Sauce over your choice of (Corn Chips$12.00) or (Hot Potato Chips $13.00)
  • Texas Style Biscuits & Gravy
    • Savoury Biscuits with your choice of Red Eye or Country Cream Gravy (3 BISCUITS $12.50) or (5 BISCUITS $15.00) >>
Reia Taipa Cafe and Restaurant (sample menu)
  • Taipa Omelette $15.00
    • 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
  • Teriyaki Salmon $27.50
    • Seasoned crispy grilled salmon in a miso broth with soba noodles, spring red onion shoots, shitake mushrooms and bok choy
  • Salmon Gravlax $16.50
    • Thinly sliced salmon cured with lemon and dill served with a tangy Dijon crème fraiche, pickled cucumber and shallots topped with cracked pepper
  • Chef’s Caesar Salad $19.50
    • Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dress with Caesar dressing, topped with a poached egg
  • Eggs Any Style $5.00
  • Mediterranean Couscous Salad $18.50
    • A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi >>
  • Fish of the Day $30.50
    • Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns
  • Cookies & Cream Overload $12.50
    • A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies
Bayview (sample menu)
  • CAMEMBERT CHEESE $14.00
    • Crumbed & deep fried served w/ plum sauce
  • CARAMEL SLICE $12.50
    • Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
  • BAYVIEW HOT SHOT $15.00
    • Our version of the Italian Dessert “AFFOGATO”. French vanilla ice cream sprinkled with chilli chocolate, accompanied by a shot of espresso and your choice of liqueur. (We suggest Galliano) You Mix & Match as you wish.
  • CHICKEN A’COURT $35.00
    • Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
  • APPLE CRUMBLE $12.50
    • Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
  • LEMON MERINGUE $12.50
    • Sweet pastry base with a lemon curd filling topped with fluffy meringue. Served with Whipped Cream & Ice Cream.
  • SPICY CHICKEN NIBBLES $14.00
    • Crumbed & oven baked served w/ plum sauce
  • SOUP OF THE DAY $10.50
    • Please ask your waitperson
Tito's Bistro & Bar (sample menu)
  • Beef burrito
    • Served with sour cream
  • Chicken caesar salad
  • Tomato & bacon pasta
    • Served with parmesan
  • -Cheese / bacon / pattie / egg $1.50
  • ●Tito´s burger & fries $10.00
    • Beef / lamb / chicken / fish / vege
  • Filipino pork & chicken adobo
    • Served with rice
  • Malaysian curry
    • Served with rice
  • Chicken enchilada
    • Served with sour cream
Bakehouse Cafe

Bakehouse Cafe

location

Address

59 Victoria Street, Dargaville 0310, New Zealand

phone

Phone

094396948

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Fast Food , New Zealand

features

Features

Cash

Location
59 Victoria Street, Dargaville 0310, New Zealand
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