Bald Eagle Diner in Auckland Menu

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Bald Eagle Diner in Auckland has no menu available, but can choose from many other options such as Fish of the day or Fresh Tarakihi or Gurnard from Ponsonby Fresh Fish and Chip Company. Boodles Cafe and Restaurant offers many options including Grilled king prawns, smoked aioli, petit salad and Eggs. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Sanehs Thai Restaurant and Duck.

Nearby Sample Menus

30. GYOZA 6pc $8.00
- Handmade free range pork dumplings with NZ garlic & veges
20. EXTRA CHARSIU PORK $6.00
38. YAKI EDAMAME $6.00
- Soy source butter flavoured panfried edamame
33. SUI GYOZA 5pc $7.00
- Porched Gyoza with your choice of original or soy dressing
4. MISO RAMEN $15.00
- Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
23. SHREDDED SPRING ONION $4.00
22. BAMBOO SHOOTS $2.00
11. GLUTEN-FREE RAMEN
- Gluten-free charsiu pork, spinach, spring onion

Braised Beef crockets $17.00
- mustard mayonnaise
Maximus IPA sausage coil 250gr $23.00
- beer mustard, sauerkraut flat bread
Orecchiette Pasta $24.00
- gorgonzola cream, edamame, wild rocket & black walnut brittle
Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
Red cabbage slaw, red apple, onion & roasted beetroot $9.00
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
Woo-fired Corn on the Cob, coriander, chipotle $9.00

Rarah Murg $19.90
- flavorful Punjabi chicken dish in a dry curry spiced up with cardamom, yoghurt and whole red chillies
Lamb Saagwala $20.90
- lamb cooked with spinach and mild spices
Horayali Chicken tikka $14.90
- chicken marinated with mint and coriander
Rogan Josh $20.90
- A Kashmiri delicacy robust with flavors of varied spices
Prawn Inteha $16.90
- A striking prawn preparation with a predominant flavor of garlic served hot sprinkled with garlic cheese
Chicken Curry Leaves $14.90
- chicken pieces cooked with curry leave
Fish Tikka Ajwaini $16.90
- fish fillets marinated with spices and yoghurt grilled to perfection
Mango Kulfi $6.90
- a traditional homemade milk ice-cream containing a delicate blend of mango

CURRY ROLL $2.00
CHEESE $2.00
FISH $4.00
STEAK ONION ROLL $2.00
SPECIAL B $7.50
- $1.50 CHIPS; 2 FISH; 2 SAUSAGES; 2 FRITTERS
HAM & EGG $3.00
MEAT $1.50
SAUCE & MUSTARD $2.50

Seafood Burger $22.5
- panko crumbed seafood patty chilli mayo, lettuce and red onion, served with fries
Chicken Burger $20.9
- crispy chicken tenderloins, green tomato relish, red onion & lettuce, served with fries
Char-grilled Vegetable Penne $24
- add chicken or prawns
Bruschetta with vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
Seafood Chowder $19.5
- locally caught fish, prawns, mussels & scallops with toasted bread & butter
Bourbon glazed pork ribs $18
Fish of the Day POA
- please ask your friendly waiter
BBQ Pulled Pork $24
- red onion, caramelised kumara, mozzarella & rocket

Sweet and Sour Fish Fillet $25.00
Pork Cutlet with Peking Sauce $24.50
Prawn Dumpling $9.00
Fish Fillet with Combination Vegetables $25.00
Hot and Sour Noodle Soup $12.50
Bean with Pork Mince and Black Olives $22.50
Gong Bo Pork (Spicy) $22.50
Coriander and Fish Fillet Soup $8.00

Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
All $12.00
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Creme Brulee
- Creme brulee of the day with house made short bread
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)

Little O 150ml $12.00
Sweet Chili Chicken Wings $20.50
- succulent roasted chili chicken wings
Carafe 500ml $32.00
Big O 250ml $18.00
OBC Full Quota Breakfast $24.00
- eggs, bacon, sausages, tomatoes, portobello mushrooms, hashbrown
Fishalicious Burger $22.50
- ginger beer battered fish, with salad, tartare sauce & pickles
OBC Hot Smoked Fishcakes $24.00
- with brown butter yogurt, jalapenos and a salsa & coriander salad
Monteiths Radler $8.00

Steak & Pepper Pie $3.60
Steak & Cheese Pie $3.60
Sausage Roll $2.00
Bacon, Egg & Vegetable Quiche $3.60
Butter Chicken Pie $3.70
Mince Pie $3.20
10 Piece Pak + Large Chips $26.90
Mince & Cheese Pie $3.60

-Add bacon or salmon $8.00
-Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
-Beef: House made beef patty egg, beetroot, aioli
-Add chicken $6.00
-Add poach egg / Add salmon or free range bacon $3.00 / $8.00
-Add smashed avocado $5.00
Scrambled Eggs & Avocado Smash $8.50
Mexi breakie $17.50
- Grilled cornbread stacked with smashed avocado, salsa of sweetcorn, black beans, tomato, red onion, coriander and sour cream

French Toast $15.8
- Brioche Loaf Served With Bacon, Grilled Banana, Glazed Peach, Mixed berry puree and Maple Syrup
Lemon Pepper Calamari
Mashed Avocado & Feta Cheese
- On Sliced Frumento Load topped With Poached Egg and Salad
Fish Fingers with Chips $8.5
Smoked Salmon $4.0
Bacon $3.0
Bacon & Scramble Egg, Tomato, Aioli $13.8
- Served with Salad
-Bacon $14.8

Pork & Apple $2.70
Meaty Spring Roll $2.20
Onion $0.50
Mushroom $2.80
Knot Rolls (cracked pepper pate, chicken cognac pate)
Pita Bread $3.80
Steak,Avocado On Traditonal White $4.50
Chicken Satay $2.50

Salmon Shasimi Don $13.50
Salmon Teriyaki Don $13.50
Chicken Karaage Curry Don $12.50
Pork & Chive Gyoza $7.00
Tofu Teriyaki Don $11.50
Pork Katsu Curry Don $12.50
Spicy Pork Don $11.50
Prawn Gyoza $6

Truffled Mash $10.90
Thai Chicken $22.50
- Asian marinated chicken tenders, lettuce, tomato, red onion, cucumber, crispy noodles, sprouts, coriander, pickled ginger, chilli & lime dressing
- Half Rack $27.00
Salt & Pepper Squid $15.90
- Lemon pepper flour dusted, flash-fried, aioli, lemon
- Half Doz $15.50
Sylvia's Sundae $12.90
- Coconut ice cream, fig & honey ice cream, white chocolate & raspberry ice cream, drunken strawberries, whipped strawberry cream, toasted almonds, wafers
Slow Roasted Pork Belly $15.50
- Fennel & pickled apple slaw, tomato & jalapeno chutney
Kid's Pasta $11.00
- Meatballs, Napoli sauce, grated cheese

Soup of the Day served with freshly baked breads $12
Fresh Fruit Kebab served with strawberry ﬂ avoured yoghurt & berry coulis $14
Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
Tandoori Chicken Tikka Platter served with mint sauce $16
Chai Latte Crème Brulée rich custard served cold topped with a layer of hard caramel & nutmeg cream $14
Citrus Salmon Mousse served with garlic croutons $16
Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
Ice Cream Gateau served with chocolate sauce $14

Bald Eagle Diner

Auckland Region > Auckland > Bald Eagle Diner

Address

89-97 Tamaki dr., Mission Bay, Auckland 1071, New Zealand

Phone

095211611

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM