Bald Eagle Diner in Auckland Menu

Bald Eagle Diner in Auckland has no menu available, but can choose from many other options such as Fish of the day or Fresh Tarakihi or Gurnard from Ponsonby Fresh Fish and Chip Company. Boodles Cafe and Restaurant offers many options including Grilled king prawns, smoked aioli, petit salad and Eggs. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Sanehs Thai Restaurant and Duck.

Nearby Sample Menus

  • Beef Burger $18.50
    • 200g homemade beef pattie on lettuce, tomato, ciabatta with deep-fried onion rings and fries
  • Wedges and Sour Cream $10.50
  • T-Bone Steak - minimum 400g (cannot be cooked "well done") $32.50
  • Fish 'N Chips $19.90
    • deep-fried fish of the day served with fries and garlic aioli
  • See our Dinner Menu for other available options
  • Scrambled Eggs $14.90
    • served on crispy potato rosties
  • Cheesecake $11.90
    • ask for todays flavour
  • Mash $4.50
  • COMBINATION MEATS $10.50
  • CRISPY CHICKEN (HALF) $6.00
  • PLATE CRISPY CHICKEN $6.00
  • EGG $2.20
  • PINEAPPLE FRITTER $0.80
  • HAWAIIAN $3.00
  • STEAK FRIED RICE
  • BEEF TOMATOES BLACK BEANS $10.90
  • Bhaji mix (V)
    • Onion bhaji and vegetable samosa served with tamarind chutney.
  • Palak Paneer
    • Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Sweet Mango Chutney
  • Fish Madras
    • Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
  • Naans and Roti $ 3
  • Everest Chicken Curry
    • Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
  • Tamarind Chutney
  • Cashews $5.00
  • Ham & Pineapple $4.50
  • BBQ Pork $14.00
  • Steak & Veges $15.50
  • Shrimp $15.50
  • Meats $5.00
  • Mussel $1.00
  • Bacon, Lettuce, & Tomato $5.00
  • ‘The Boss’ Bento Box (A traditional style combination lunch box) $25
  • Grilled Tuna Ponzu $16
    • slightly seared yellowfin tuna, salad & a zingy citrus dressing
  • Steamed Rice $3
  • ‘Blue Water’ Bento Box (Seafood style selections & salads) $28
  • Teriyaki Chicken
  • Slow cooked Scotch Beef
  • Grilled Chicken ‘Moromlso-Yakl’ $28
    • Sweet, nutty, miso coated, grilled chicken thighs, Served on a bed of teppan grilled Asian vegetables
  • Agedashi Tofu $8
  • Chicken , Cheese / Steak & Egg / Steak & Mushroom $5.50
  • Scallop / Hot Dog $1.80
  • Combination $11.00
  • Roast Pork & Veges $11.50
  • Roast Pork Foo Young $10.50
  • On White Rice
  • Curry Laksa Noodles Soup $9.00
  • Golden Hut $6.00
    • egg, cheese, bacon, pineapple, meat pattie, salad
  • Hainanese chicken H$18/L$36
    • Gently poached chicken served in special sauce
  • Malay butter chicken $22.00
    • Deep fried marinated chicken pieces (boneless) with curry leaf and egg
  • Hokkien noodles $11.90
    • Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce
  • Curry king fish collar vermicelli soup $20.00
  • Nasi lemak $11.90
    • Served with fragrant coconut rice, boiled egg, sambal chilli, cucumbers, anchovies and peanuts. Choice of chicken or beef rendang
  • Sambal squids $22.00
    • Stir fried squids with shrimp paste chilli sauce
  • Rendang chicken, beef and lamb $18.00
    • Choice of chicken (bone in), diced boneless beef or lamb cooked in rich malaysian style curry paste
  • Curry chicken with roti canai / Curry chicken on rice / Hainanese chicken rice $10.90
  • Fish Capsicum Masala $13.50
    • Fish, capsicum curry leaves cooked with fresh ground spices
  • Pickle $1.50
  • Veg Manchurian $9.50
    • Chopped vegetables balls tossed in chili and sauce
  • Mugdol Halwa $3
  • Paneer Naan (Cottage cheese) $3.50
  • Veg/ Chicken Fried Rice $10.50
  • Lamb Madras $11.50
    • Lamb cooked with coconut milk tomato gravy and with exotic spices
  • Butter Chicken $10.50
    • Oven grilled chicken cooked in cream and butter gravy mild, medium & hot
  • FAMILY PACK BIRYANI $40.00
    • mutton chicken and veg family pack
  • MUTTON ROGAN GOSH $12.00
    • mutton cooked in cashew nut onion sauce and spices
  • MALAI TIKKA $12.00
    • boneless chicken marinated in yogurt cream and spices and cooked in clay oven
  • Chicken N Corn Soup $7.00
  • CARROT SWEET $3.00
  • PLAIN RICE $2.00
  • BLACK PEPPER CHICKEN $15.00
    • coated chicken fry in ginger garlic curry leaves yogurt and spices
  • CHEESE NAAN $3.50
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Hamburger $5.50
  • Extra 50¢
  • Fillings x 2 $5.00
  • Extra Fillings $1.00
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Tomato $ 1.20
  • Chicken $ 1.40
  • Steak & Vegetable $ 3.40
  • Steak & Cheese $ 3.70
  • Egg $ 1.20
  • Steak & Pea $ 3.40
  • Ham & Tomato $ 1.50
  • Steak $ 3.20
  • Chicken & Egg Burger
    • Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce.
  • Bondi Mealbox
    • New Bondi Mealbox filled with Bondi Burger, Bondi Bite, Spicy Rice, Small Chips & 375ml Drink.
  • Flame Grilled Chicken
  • -Double Fillet
    • Coming Soon. With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce.
  • -Single Fillet
    • With a single fillet of fresh-grilled 100% chicken breast, juicy pineapple, sizzling bacon, cheese, lettuce and Oporto's own creamy mayo.
  • Mighty Black Burger
    • Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • Lamb Burger
    • 100% Kiwi Lamb. 5"Sesame Bun, Tzatziki Sauce, Grilled Onion, Mayo, Baby Cos Lettuce, Tomatoes
  • Bondi Bites
  • Butter Chicken
    • Marinated butter chicken, red onion, roasted garlic, fresh coriander, chilli flakes and Mozzarella cheese
  • 12” $15.00
  • 12” $15.00
  • 9” $10.50
  • BBQ $0.50
  • SATAY $0.50
  • 9” $10.50
  • 9” $10.50
  • -Roast of the day $15.00
    • Chef's choice of the day served with roasted potatoes and fresh seasonal vegetables
  • Pork and shrimp gyosa
    • With dipping sauce
  • Fresh from the kitchen
  • Trio of chocolate mousse $14.00
    • With chocolate sauce and ice cream
  • Steamed rice $2.50
  • All served with quince paste, dried fruit, crackers
  • Served from 6:30 to 10:00 am
  • Kikorangi blue $10.00
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
Bald Eagle Diner

Bald Eagle Diner

location

Address

89-97 Tamaki dr., Mission Bay, Auckland 1071, New Zealand

phone

Phone

095211611

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
89-97 Tamaki dr., Mission Bay, Auckland 1071, New Zealand
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