Bald Eagle Diner in Auckland Menu

Bald Eagle Diner in Auckland has no menu available, but can choose from many other options such as Fish of the day or Fresh Tarakihi or Gurnard from Ponsonby Fresh Fish and Chip Company. Boodles Cafe and Restaurant offers many options including Grilled king prawns, smoked aioli, petit salad and Eggs. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Sanehs Thai Restaurant and Duck.

Nearby Sample Menus

  • Grilled oyster $16.80
    • grilled oyster with three kinds of sauce
  • Smoked salmon & avocado salad $5.80/ $8.80
    • Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
  • Mixed seafood tempura $20.00
    • lightly battered deep fried prawn, scallop, fish, oyster and soft-shell crab served with tempura sauce
  • Salmon & avocado roll $12.80
    • rolled sushi with salmon and avocado
  • Chicken filler cutlet $17.80
    • deep fried bread crumbed pork filled served with tonkatsu sauce
  • Lamb rack (2p) $11.00
    • grilled lamb rack marinated with sweet soy sauce
  • Chawanmushi $8.00
    • steamed savory egg custard
  • Selection of sashimi $18.00/ $32.00
    • Variety of fresh sliced raw fish served with soy sauce and wasabi (S/L)
  • Sirloin Steak $16.50
    • Served with 2 fried eggs, Salad, Chips and Aioli sauce.
  • A) Crostini $12.90
    • Garlic bread, Feta cheese, Pesto, Olives and Fresh tomato.
  • Carbonara Pasta $12.90
    • With Bacon, Onion, Creamy mushroom, Parmesan cheese and Pesto.
  • Kumara chips. $5.90
    • (With Aioli).
  • Toast $2.50
    • (2 slice)
  • Pesto Portobello Mushroom $11.90
    • With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
  • Grilled Scotch Fillet $16.50
    • Served with gravy, steamed mix vegetables.
  • Butter Chicken $12.90
    • Served with Steamed rice.
  • Squid / Scallop & Veges $16.00
  • Curry Chicken & Veges / Curry Pork & Veges / Curry Steak & Veges $13.00
  • Sausages $1.40
  • Prawn, Cashew Nuts & Veges $16.00
  • Cheese & Egg $4.80
  • H $20.00
    • 4 fish, 4 crab stick, 4 better sausages, $4 chips
  • D $15.00
    • 5 fish, 3 crab stick, $3 chips
  • Chicken / Steak / Pork M $8.00 / L $10.50
  • Pancetta $14.50 S / $18.50 L
    • Tomato, cheese, mushroom, bacon
  • Ricca $17.50 S / $25.50 L
    • Tomato, cheese, mushrooms, cajun chicken breast, camembert, sun dried tomato, capsicum coulis
  • Budino di Datteri $13.80
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Cannelloni $17.50 Entree / $25 Main
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
  • Sicilian Green Olives $7.00
    • A side dish of premium olives.
  • Hawaiian $14.50 S / $18.50 L
    • Tomato, cheese, pineapple, ham
  • Pepperoni $14.50 S / $18..50 L
    • Tomato, cheese, salami, capsicum, onion
  • Sides
  • Mary's Croque Monsieur $16.00
    • Champagne Ham & Swiss Cheese Toasted Sandwich' grilled until Bechamel Sauce is bubbling & served with Rocket
  • Free Range Eggs on Toast
  • Homemade Porridge $13.00
    • with Banana, Toasted Coconut, Brown Sugar & Cream
  • - Tomato $4.00
  • - Grain
  • - Cumin and Feta Potato Cake $4.00
  • Toasted Muesli $13.00
    • with Greek Styled Yogurt & Apple Berry Compote
  • Loaded Pulled Pork Bagel (GF) $16
    • Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
  • Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
    • Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
  • Vegan Platter (GF/DF/ V/ VG) $20
    • Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
  • Portobello Mushrooms $5
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Winter Forage Bowl (GF) $14
    • Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
  • Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
    • Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • C.A.B.B $15.00
    • Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
  • -extra ham $1.00
  • The monster burger $20.00
    • Beef patty, onions, sauce, mushrooms, pineapple, cheese, hash brown, bacon, egg, lettuce, tomato, cheese, carrot, beetroot, mayo.
  • Vegetarian burger $12.50
    • Roast vegetables patty, onion, vege relish, pineapple, egg, lettuce, tomato, cheese, carrot, mayo.
  • All Burgers Served With Chips & Sauce
  • Scallops chips & salad $22.50
    • Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
  • Salt & pepper calamari salad $22.50
    • Small salad with crispy coated salt & pepper calamari pieces, dipping sauces and lemon
  • Bacon & eggs with hash brown $16.00
    • Crispy bacon, eggs scrambled or fried served on toast with a hash brown
  • Vegetable Samosa $6.90
    • potatoes and green peas filled in pastry, deep fried and served with tamarind sauce
  • Falafel Kebab $10.00
    • spicy falafel served on a toasted wrap with lettuce tabbouleh hummus carrot tomato relish minted yogurt and cucumber sauce
  • Grilled Fish $7.90
  • Meat Lover Burger $10.00
    • double ground beef patty bacon cheese and mayonnaise with BBQ sauce
  • Tartare sauce
  • Fish Makhni $18.90
    • Succulent fish cooked in cream and tomato flavored with fenugreek shoots
  • Garlic Tikka $10.90
    • juicy pieces of chicken mildly spiced with tikka marinated and cooked in tandoori served with salad and mint sauce
  • Mixed Pickle $3.00
  • Panna cotta with winter berry compote and sablé $12.00
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
  • Ossobucco $27.00
    • Veal on the bone with vegetable and stock broth served on a potato mash
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Green salad with vinaigrette $6.50
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Fried Whole Fish with Prine Nuts $30.00
  • Stir fried pork slices $16.00
  • Plain-fried (minced garlic) spinach $14.00
  • Pork bun $1.50/ea
  • Sour eggplant $16.00
  • -Spicy pork belly $10
  • Squid $20.00
  • Braised Dong Po pork hock brown sauce $20.00
  • Buttermilk Pancakes $19.00
    • With your choice of: caramelised banana, maple syrup, manuka smoked bacon, berries
  • New Zealand Snapper $27.00
    • Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
  • -Butchers Block $42 for two people
    • Spanish chorizo, prosciutto, chicken liver plate, grilled bread olives, feta stuffed peppers, basil pesto
  • -Two Cheeses $19.00
  • Free Range Half Roast Chicken $28.00
    • Mint roast potato, salsa verde
  • Yard Breakfast $24.00
    • Poached eggs, chorizo, hash brown, manuka smoked bacon, sourdough, house relish, mushrooms
  • V=Vegetarian
  • Eggs any style $9.90
    • Seeded toast-house relish
  • -Add Free range bacon / Sausage $7.50
  • Salt & Pepper Squid (GFP) $16.00
    • Served on rocket salad with leson and caper, gherkin dill mayo
  • Sour granola (V) (GF) $16.50
    • Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
  • Children Burgers $10.50
    • House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
  • ● Best ugly bagels (GFP) $18.00
  • -Add smashed avocado $5.00
  • -Add cole slaw / Add fries $3.00 / $6.00
  • -Beef: House made beef patty egg, beetroot, aioli
  • 28. Mussel Biriyani(GF) $15.00
  • 7. Prawn Curry(DF) $15.00
  • 19. Dosa (GF,DF) $8.00
    • (3 pcs) vege Curry
  • 2. Biryani(GF) $15.00
    • Chicken, Lamb, vege, Served with moru, mint sambal, non-vega curry, vega curry roast meat & chutney
  • 34. Egg Cheese Appa(GF) $5.00
  • DF=Dairy Free
  • 16. 7 Sri Combo Meal Pack(DF) $20.00
  • 35. Appa Kottu(DF) $8.00
  • Shoestring Fries and Aioli $8.00
  • Eggs Any Way $11.00
    • Organic eggs, green herbs, sourdough or rye
  • Housemade Granola $9.00
    • Manuka honey, vanilla yoghurt, berries
  • Best Ugly Bagels $9.00
    • Smoked salmon, caper cream, spinach or Avocado, sundried tomato cream, spinach
  • Eggs Benedict on Bagel $19.00
    • Streaky bacon or Mushroom and spinach
  • Egg $3.00
  • - Add bacon $5.00
  • Buttermilk Pancakes $15.00
    • Hazelnut mascarpone, cashew crumb, maple fig puree
  • Steak Meal $14.70
    • Grilled sirloin, onions, chips, egg & salad
  • Hawaiian Burger $6.50
    • Beef patty, slice of cheese, tomato, pineapple salad
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Eggs Benedict $10.50
    • 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
  • Bacon & Egg Muffin $3.20
    • Bacon, egg, hash brown, cheese & muffin
  • Stacked Pancakes $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
  • French Toast $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
Bald Eagle Diner

Bald Eagle Diner

location

Address

89-97 Tamaki dr., Mission Bay, Auckland 1071, New Zealand

phone

Phone

095211611

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
89-97 Tamaki dr., Mission Bay, Auckland 1071, New Zealand
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