Bald Eagle Diner in Auckland Menu

Bald Eagle Diner in Auckland has no menu available, but can choose from many other options such as Fish of the day or Fresh Tarakihi or Gurnard from Ponsonby Fresh Fish and Chip Company. Boodles Cafe and Restaurant offers many options including Grilled king prawns, smoked aioli, petit salad and Eggs. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Sanehs Thai Restaurant and Duck.

Nearby Sample Menus

  • Alla Capricciosa $15.00
    • salami olives, capsicum, anchovies, tomato, mozzarella & oregano
  • Rare Beef Salad $15.00
    • thinly sliced rare roast beef served with green salad feta cheese & mustard cream
  • Scotch Fillet $27.50
    • pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
  • Fettuccine Peperoncino $15.00
    • crispy bacon garlic chili parmesan olive oil & fresh tomato sauce
  • Salmon Fillet $25.50
    • Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
  • Spaghetti Peperoncio $15.00
    • crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
  • Penne Napolitana $15.00
    • homemade tomato sauce fresh garlic black olives red onion, fresh chili olive oil & parmesan
  • Chicken and Mushroom Risotto $18.50
  • Cheese & Pineapple $4.00
  • Pre-cooked snapper $5.50
  • Super $7.00
  • Egg $4.00
  • Oyster $1.80
  • Steak & Cheese $4.50
  • Ham $3.50
  • Chicken $5.50
  • Seafood $22.00
  • Thai Chicken Wings
    • Crispy wings marinated in a sweet chili sauce
  • Tofu $17.00
  • Pad Thai (Mild, Warm, Medium, Hot, Thai Hot)
    • A Thai staple, stir fried noodles with egg and crushed peanut and Tamarind sauce
  • Tom Yum (Medium, Hot)
    • Traditional hot and sour soup
  • Toong Thong $8.50
    • Money bags with a mix of prawns, chicken and Thai herbs
  • Dozen $18.00
  • California Beef (Medium only) $17.80
    • Stir fried beef with capsicum, onion and cream cheese
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • HOT DOGS $11.50
    • with fries & a petit salad
  • Curly fries $9.00
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley.
  • Serpent (Double / Snack) $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
  • Wrath (Double / Snack) $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients.
  • Limbo (Double / Snack) $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
  • 750ml Bundaberg $5.00
  • 350ml Keri Cranberry $4.00
  • 1.5L L&P $4.00
  • Veggie Pandemonium (Double / Snack) $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert.
  • Lanzhou beef noodle soup topped with sliced beef and marinated egg $9.99
  • Marinated egg $11.50
  • Braised sweet pork spare rib $10
  • Sliced beef in hot chili oil (spicy) $20
  • Sautéed beef with black bean sauce $10
  • Noodles with braised (or spicy) spare ribs and pork intestine $12
  • Sautéed sliced pork with pepper and chili (spicy) $18
  • Noodles with braised (or spicy) beef and tendon $11.99
  • Gravy $3.00
  • Roast Potato $0.50
  • Pumpkin / Kumara $0.70
  • All served with Roast Potatoes, Pumpkin, Kumara, Mixed Vegies and Gravy N/A
  • Family Pack $25.00
    • 6 pieces of Chicken, 6 Potatoes, 6 Kumara, Large Coleslaw, Large Gravy, 1.5L Coke
  • $18 Combo $18.00
    • 3 Large Thighs, 3 Drumsticks, 6 Kumaras, 6 Potatoes
  • Mashed Potatoes & Gravy $3.00
  • Stanley's Family Pack $32.00
    • 10 pieces of chicken, 10 potatoes, 10 kumara, large coleslaw, large gravy & 1.5L Coke range drink
  • - Peanut Butter
  • - Pastrami
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • - Prosciutto
  • MELTS $8.00
    • All served with hot, whole grain mustard and smoked Swiss cheese
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • - Salmon, Cream Cheese, Dill
  • SHMEARS $7.00
    • Smooth, hand blended cream cheese spreads
  • Lamb salad with your choice of sauce $11.50
  • Shish chicken minee kebab $22.00
  • Giant double burger $7.00
    • With meat patty, cheese, egg
  • 8 $20.00
    • 2 fish of the day, 2 scallops, 2 oysters, 1 crab stick, $2 chips, tartar sauce
  • Spinach & cheese borak (vege) $1.80
  • Steak burger $5.50
  • Real breast chicken deluxe burger $6.50
  • Bacon $2.30
  • BBQ Pork $8.90
  • Sandwich $4.00
  • Combination Meat $8.90
  • 50 Chicken Nibbles $28.00
  • Egg $7.00
  • BEEF $4.90/$4.50
  • BBQ Pork $8.50
  • Chicken $8.50
  • Eggs Benedict $15.50
    • Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
  • Avocado/fresh tomato/onion or/spnach $2.50
  • Grilled Chicken Club $16.50
    • w/ streaky bacon, avocado, salad greens, aioli & toasted ciabatta
  • Angus Beef Burger $15.50
    • w/ caramelized onion, beetroot, mesclun, aioli, barbeque sauce, mozzarella & chunky chips
  • Smashed Avocado $15.50
    • Smashed in honey mustard vinaigrette w/ streaky bacon, dukkah, a poached egg on toasted ciabatta, Vegetarion option: swap bacon with mushroom & spinach
  • Cajun Chicken Salad $16.50
    • Chargrilled chicken in cajun spice, tossed w/ streaky bacon, avocado, cucumber & mesclun in honey mustard dressing
  • Eggs on Toast $9.50
    • Any style on toasted ciabatta w/ house chutney
  • Open Steak Sandwich $17.50
    • Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
  • S1 Salmon sashimi $14.50
    • 11 pcs of the freshest salmon sashimi on salad
  • Spring roll $2.00
  • O2 Tuna onigiri $2.50
  • S7 Philadelphia roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • salmon, cream cheese, cucumber & pineapple
  • N3 Ramen $8.00
    • hot & spicy noodle soup with vege
  • 40 pc. Party platter $45.00
  • O4 Salmon onigiri $2.50
  • S2 Salmon roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$6.00
    • salmon & avocado with sauce
  • Daal makhni $13.90
    • Punjabi style black lentils simmered on a slow fire, cooked with ginger, onions, herbs & cream
  • Rice $2.50
  • Gulab jamun $4.90
  • Nirvana Special whole tandoori snapper $21.90
    • A whole medium sized snapper marinated with an array of indian spices, ginger, garlic and cooked in the tandoor. served with roomali roti, kashmiri pulao & salaan
  • Shahi Vegetarian thali $18.90
    • The traditional indian way of dining! a platter of our finest vegetarian curries, an entree, daal and rice, served with papad, pickle, sweet dish and buttermilk and your choice of bread
  • Chana masala $13.90
    • An all time vegan favourite - chick peas curry cooked with an array of indian spices & herbs
  • Tikka masala
    • A classic! tandoor cooked meat/paneer cooked in a traditional masala style tomato and onion gravy. choice of chicken, lamb & paneer
  • Tikka masala $17.90
    • Marinated fish/prawn pieces first cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
  • 12. Beef Noodle Soup(Nua Toon) $11
    • With thai style beef soup rice noodles, meat balls beef stew & vegetables
  • Chicken, Beef or Pork $11
  • 30. Prawns Salad $12
    • with prawns mixed chili paste, tomatoes, onion, lemon juice & herbs topped with cashew nuts
  • 3. Pad Kee Mao
    • With stir fried flat rice noodles with chilli, garlic, basil leaves & vegetables
  • 19. Suki(Dry Or Soup)
    • With thai style vermicelli soup, seasonal vegetables, egg & home made bean curd sauce
  • 9. Dried Egg Noodles $11
    • With thai style dried noodles, BBQ pork & vegetables
  • 22. Tom Zap Seafood $11
    • With mixed seafood in spicy & sour soup, mushrooms, tomatoes & herbs
  • 33. Goong Tod(10 pcs) $14
    • With thai style fried prawns, sweet chili sauce & fresh salad
  • Spicy seaweed $3.00
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Hot and sour noodles $7/$5
  • Hot and spicy noodles $7/$5
  • Fried rice with vegetable egg $10.00
  • Fried rice with spicy cabbage $8.00
  • Braised pork trotter $8.00
  • Fried rice with curry spicy chicken $12.00
Bald Eagle Diner

Bald Eagle Diner

location

Address

89-97 Tamaki dr., Mission Bay, Auckland 1071, New Zealand

phone

Phone

095211611

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
89-97 Tamaki dr., Mission Bay, Auckland 1071, New Zealand
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