Bald Eagle Diner in Auckland Menu

Bald Eagle Diner in Auckland has no menu available, but can choose from many other options such as Fish of the day or Fresh Tarakihi or Gurnard from Ponsonby Fresh Fish and Chip Company. Boodles Cafe and Restaurant offers many options including Grilled king prawns, smoked aioli, petit salad and Eggs. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Sanehs Thai Restaurant and Duck.

Nearby Sample Menus

  • LUNCH BAR SMALL $8.50
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • BBQ CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • SALAD $5.00
  • Small $11.00
  • VEGE ROLL $8.50
  • FALAFEL SALAD $20.00
  • Small $10.00
  • Large $14.00
  • Large $12.50
  • 2 SOLTANI CHICKEN $20.00
  • 4 SHISH KEBAB $20.00
  • -extra vegetables $5.00
  • -add cheese $3.00
  • spicy grilled pork rind $27.00
  • sizzling spicy squid $15.00
  • corn cheese $14.00
  • jok heng yi $56.00
    • sliced pork hock and noodles mixed with whelk, chili sauce, vinegar and vegetables
  • kimchi pork dupbap $15.00
  • seafood & soft tofu stew $15.00
  • Tuna Skewer $7.50
    • with mustard, citrus + rosemary
  • Shrimp + Corn Fritter $4.80
  • Crumbed Swiss $11.50
    • crumbed fish, swiss cheese, salad and tartare
  • Potato fritter $1.20
  • Salmon Skewer $7.50
    • with lime pickle + corlander
  • Medium $9.00
  • Snapper / Blue cod $8.50
  • Thai Fish Cake $5.90
  • Turkish BLT $19.5
    • Toasted Turkish pide, bacon, avocado, tomatoes, lettuce, green leaves and aioli add smoked chicken for $3
  • Toast $3
  • Pork Sausage $4.9
  • Eggs Benedict $17.5
    • Toasted ciabatta, smoked salmon, baby spinach and lemon hollandaise
  • Hash Brown $4.5
  • Caesar Salad $17.9
    • Cos lettuce tossed with bacon, croutons, anchovies, poached egg with shaved parmesan Add chicken for an extra $2
  • Cajun Chicken Burger $21.9
    • Cajun chicken on a toasted wood fired bun, lettuce, tomatoes, onion, cranberry and brie, served with house fries
  • Salt & Pepper Squid $18.9
    • Served with lemon aioli and micro herbs
  • SHRIMP AND CRAB NET SPRING ROLL $9.00
    • Taro, mung bean, black fungus slice wrapped in rice paper net served with sweet chilli sauce
  • PANANG
    • A delicious Panang curry cooked in creamy coconut sprinkled with kaffir leaves, snow peas, courgette and crushed peanuts
  • Vegetarian $12.00
  • Roasted duck $18.00
  • Chicken/Beef/Pork $14.00
  • Chicken/Beef/Pork $14.00
  • PAD KRAPROAW
    • Spicy stir fried with fresh chilli, vegetables and basil
  • PRAWN CRACKER $6.00
    • Deep fried prawn cracker served with peanut sauce
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Entrée
    • Local artisan cured cold cuts, melons, cheery tomato, soft cow´s cheese, pepper sauce
  • -per person with a glass of cloudy baby pelorus $55.00
  • Lemon tart $12.00
    • Lemon curd, orange, shortbread, torched meringue
  • To add
  • 2 choices (100g) $20.00
  • Truffle asparagus rolls
  • -cut agria potato chips with aioli $7.00
  • Lemonade scones with whipped cream and jam
  • Dhal Makhani $12.50
    • Lentils cooked with ginger, onions, tomatoes and coriander leaves
  • Fries $4.00
  • Chicken 65/Garlic Chicken Dry/Lamb Dry/Veg Manchurian/Methi Kebab/Murg Mala Kebab/Kali Mirch Kebab $18.00
  • Indian Kitchen Special Curry $14.50
    • Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
  • Do Piaza $14.50
    • Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry
  • Aloo Gobi $12.50
    • A dry blend of potatoes and cauliflower
  • Chilli Paneer $12.50
    • Home made cheese cooked with capsicums and done in Chinese style
  • Punjabi Maharaja Banquet $30.00 per person
    • Entrees: Samosa, Onion Bhaji, Chicken Tikka and seekh Kebab. Main Course: Butter Chicken, Lamb Rogan Josh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments - Minimum for two persons
  • BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
    • Soy sauce or spìcy sauce
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Big Steamed Dumpling $6.00
    • Steamed beef and pork dumplings
  • Gamjajeon
    • Potato pancake
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • Eggs Benedict $18
    • Bacon / Ham / Spinach / Smoked Salmon
  • Pancakes $8
  • Baked Beans w/mozarella & Bacon on Toast $12
  • Nachos $8
    • top with Mexican beans & Cheese
  • B.L.T. (Bacon, Lettuce. Tomato) $13.5
  • Bacon & Leeks Soup w/Toast $9
  • Nuggets n Chips $8
  • Bacon, Ham, Sausage, Smoked Salmon $5.5
  • Shiitake Mushroom, Cucumber, Chilli Seared Yellow-Fin Tuna Salad $16.5
  • Seasonal
  • Chorizo Butter Mussels $15.5
    • with side of salad (10 to 12)
  • Chicken Caesar Salad $21
    • romaine lettuce, croutons, parmesan, egg anchovies (optional)
  • Sausage $5
  • Kale $5
  • Hawaiian Pizza $18.5
    • ham, pineapple, mozzarella
  • Toast $3
  • Lunch Box $12.20
    • 2 thigh, 2 drumsticks, 1 chips
  • Hot Dog / Bacon & Egg Muffin / Bacon & Egg Toastie / Steak & Egg Toastie $3.50
  • Chicken Drumstick $2.00
  • Combo Box $24.00
    • 4 thighs, 4 drumsticks, 1.5L coke
  • Butter Chicken Rice / B.B.Q Pork on Rice $7.00
  • Bacon and Egg Quiche / Chicken and Mushrooms Quiche / Double Happy $3.20
  • Snack Box $7.20
    • 1 thigh, 1 drumstick, 1 chips
  • Frank Roll $2.80
  • -add beef or pork $10.00
  • -add pork $10.00
  • -without peanut butter $6.50
  • - add beef or pork $10.00
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • -add beef or pork $10.00
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • Smoked Salmon & Scrambled egg on Toast $10.50
  • Bagel $5.00
    • Cream cheese & jam
  • Bagel $8.00
    • Cream cheese, Smoked salmon and pesto
  • Eggs on Toast $7.50
    • Poach or fried $8.50 / Chives scramble
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Bacon & Eggs on Toast $9.50
    • Poach or fried $8.50 / Scrambled
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
Bald Eagle Diner

Bald Eagle Diner

location

Address

89-97 Tamaki dr., Mission Bay, Auckland 1071, New Zealand

phone

Phone

095211611

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
89-97 Tamaki dr., Mission Bay, Auckland 1071, New Zealand
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