Bald Eagle Diner in Auckland Menu

Bald Eagle Diner in Auckland has no menu available, but can choose from many other options such as Fish of the day or Fresh Tarakihi or Gurnard from Ponsonby Fresh Fish and Chip Company. Boodles Cafe and Restaurant offers many options including Grilled king prawns, smoked aioli, petit salad and Eggs. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Sanehs Thai Restaurant and Duck.

Nearby Sample Menus

  • Dumpling with spicy sauce L $11.00 / S $8.50
    • A or B
  • Dan Dan Noodle L $7.50 / S $6.00
  • Lamb Noodle Soup L $10.00 / S $8.00
  • Wontons with Spicy Sauce L $11.00 / S $8.50
  • Free Polystyrene Containers are available; plastic containers are 50c each
  • Wontons in Chicken Flavoured Soup L $11.00 / S $8.50
  • Marinated Pork Backbones L $14.00 / S $10.00
  • Seafood Noodle Soup $10.00
  • from 11am
  • 3 for $28.00
  • Croque Monsieur $17.00
    • Champagne ham / Emmental / béchamel / sourdough / salad
  • French toast $18.00
    • streaky bacon / caramelised banana / Canadian maple syrup
  • Marguerite $20.00
    • Buffalo mozzarella / basil
  • from 11am
  • Soup of the day $14.00
    • ask your waiter
  • Vine-ripened tomato & Buffalo mozzarella $19.00
    • shaved fennel / basil / caramelised balsamic
  • Ham $4.20
  • Chicken Nibble $1.00
  • Donut $1.30
  • Onion Ring $0.60
  • Cheese and Onion $7.00
    • double cheese and pattie
  • Giant Fish $7.00
  • Fish $5.00
  • Plain (Hamburger) $3.90
  • Beef/BBQ Pork Fried Noodles / Chicken/Pork Fried Noodles $11.00
  • Beef/Chicken & Tomato with Egg Sauce on Rice / Chicken/Beef Spring Onion & Ginger $11.00
  • Beef Brisket Fried Noodles $12.00
  • Soy/Steamed Chicken / Chicken with Ginger Flavour / Beef Brisket Noodles $10.00
  • Sweet & Sour Pork / Beef Brisket $15.50
  • Soy/Steamed Chicken / Chicken with Ginger Flavour $12 / $24
  • Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
  • Bream with Brown Sauce
  • Tandoori Chicken
    • Marinated in a combination of chef's special spices & then roasted to perfection
  • Palak Paneer $12.00
    • Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
  • Butter Naan $2.50
    • leavened bread from refined flour
  • Beef Madras $13.00
    • Beef cooked in a spicy sauce with onions and grated coconut
  • Paneer Tikka Masala $12.00
    • Cottage cheese cubed cooked with onion, capsicum and mild Spices.
  • Chicken Do Piaza $13.00
    • Marinated chicken pieces cooked with diced onions, medium spices and tomatoes.
  • Vegetable Bikyani $12.00
    • Seasonal garden fresh vegetables cooked with Jasmin rice with herbs and spices
  • Chic Peas (Chana Masala) $12.00
    • White chic peas cooked with tomato, onion gravy
  • Nasi goreng (rice) Bami Goreng ( noodles) $14.50
  • Mixed grill $16.00
    • Sirloin Steak, sausage, bacon, pineapple, egg, chips and salad
  • Sweet & Sour Pork / Lemon Chicken / Chicken Satay / Steak Black Bean $8.50
  • Steak & Egg $4.50
  • Wontons $5.00
    • 6
  • ●On steamed Rice
  • Kumara Fritter $1.10
  • Chicken $6.00
  • Pork Sinigang $12.90
    • Pork belly cooked with tamarind soup and vegetables served with rice
  • Sizzling Sisig (2-3 person serving) $15.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
  • Hotdog Skewers Meal $9.90
    • 3 pcs. Grilled hotdogs coated with homemade bbq sauce served with rice/chips, chopsuey vegetables and soup
  • S=Slice / W=Whole
  • Steak Meal $17.90
    • Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
  • Pork Adobo Meal $12.90
    • Marinated pork cooked with soy sauce & vinegar until tender
  • Milkfish Belly Sinigang $14.90
    • Milk fish belly cooked with tamarind soup and vegetables served with rice
  • Sizzling Sisig Meal $12.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
  • Warm croissants with strawberry and Champagne jam $10.50
  • Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
  • Vanilla and rhubarb creme brulee $15.50
    • With a lemon madeleine
  • Banana Split $15.50
    • Chocolate fudge brownies, banana vanilla ice and chocolate crunch
  • Composition of Citrus $15.50
    • meringue, citrus confit, lemon - lime sorbet, orange sorbet, grapefruit sorbet
  • Palm Court steak and egg, Savannah Angus scotch fillet served with 60c Manuka egg emulsion, Kikorangi potato gratin, green beans $31.50
  • The Caramel Apple Sphere $15.50
    • caramel apple confit, hazelnut jaconde, caramel mousse
  • Continental Breakfast
  • Pad kra pao
    • Stir fried meat with chilli, basil leaves, bamboo shoot & onion
  • Thai spring rolls (4 pieces) (vegetarian) $8.80
    • Deep fried spring rolls with sweet chilli sauce
  • (5 king prawns or combination seafood) $17.90
  • Yum nua $14.90
    • Homemade spicy sauce with grilled beef, spring onion, onion, cucumber & tomato
  • Pad prik gang
    • Stir fried meat with red curry paste, Thai herbs & vegetables
  • (fish fillet) $17.90
  • Pad ped
    • Stir fried meat with red chilli paste, coconut milk, basil leaves, ka chai, peppercorns & vegetaotes
  • Kari puff (4 pieces) $8.80
    • Deep fried puff pastry of minced curry pock and vegetable with sweet chilli sauce
  • Hamburger $3.50
  • fish and egg $6.80
  • Cheese $4.00
  • Cheese and onion $4.50
  • Potato $0.80
  • Fish of the day
  • Chicken $6.00
  • -Onion, egg or pineapple $0.80
  • Prawn 5 pcs $9.00
  • Prawn Katsu Udon soup $11.90
  • Plain Udon soup $9.00
  • (a rice bowl dish with 2 vegetable dumplings, a shrimp ball and one choice from below)
  • Roll for 4 pieces $6.00
  • Mini Sushi for 80 pieces $50.00
  • Takoyaki 5 pcs $4.00
  • Smoked Chicken Salad Udon $13.50
  • Mini pizza $3.90
  • Tandoori Chicken Burger $4.40 / C $7.90
  • Pancakes served with maple syrup $5.00
  • Chicken Lunch $8.90
    • Breast fillet chicken pieces with fries & drink
  • 1/2 Roast Chicken with taro $10.90
  • Fish Burger $3.50 / C $6.90
  • 3 slices of bread $1.00
  • Some Curries may be subject to availability
  • Chocolate eclair $4.00
    • chocolate creme patissiere choux pastry
  • Meringue tart $6.00
    • seasonal meringue & pistachio tart
  • Pork & fennel sausage Roll $5.00
    • pork fennel-cumin, puff pastry
  • Hot Meal of the day $9.50
    • hot meal alternates daily
  • Lamb & Rosemary pie $6.00
    • braised lamb jus rosemary top
  • Canele $3.00
    • traditional rum & vanilla pastry from bordeaux
  • Shortbread cheese cake $4.50
    • burnt sugar butter & pecan
  • Mini champagne bun $3.50
    • ham, provolone & rocket pain cereal bun
  • Dark chocolate truffles $7.50
  • NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
  • Fish of the day –line caught fish from leigh $38
  • Parmesan & roquette salad with vine ripened tomatoes $9
  • Warm pecan tart with cinnamon cream $8.50
  • Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
  • Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
  • Baby beets with mint & coriander harissa $9
  • Chips Small $4
    • Sprinkled with Burger Bach seasoning
  • Purple Work Shirt Burger $13.5
    • Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Fancy That $11.5
    • Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Bachelorette $11
    • Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Beetroot, Gherkin, Jalapeños, BBQ Sauce $1
  • Captain Chook $12.5
    • Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Chicken Little $10
    • Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
Bald Eagle Diner

Bald Eagle Diner

location

Address

89-97 Tamaki dr., Mission Bay, Auckland 1071, New Zealand

phone

Phone

095211611

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
89-97 Tamaki dr., Mission Bay, Auckland 1071, New Zealand
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