Bald Eagle Diner in Auckland Menu

Bald Eagle Diner in Auckland has no menu available, but can choose from many other options such as Fish of the day or Fresh Tarakihi or Gurnard from Ponsonby Fresh Fish and Chip Company. Boodles Cafe and Restaurant offers many options including Grilled king prawns, smoked aioli, petit salad and Eggs. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Sanehs Thai Restaurant and Duck.

Nearby Sample Menus

  • Deep fried wonton with sweet chilli $19
  • Marinated beef bean sprout pot $35
  • Fresh kumara chips $24
  • Deep fried caramelised kumara $24
  • Spicy stir fried Korean sausage $35
    • with pork belly
  • Mixed cockle pot with bean sprout $29
  • Fried chicken $29
  • Padak $32
    • Deep fried chicken thigh fillet with seasoned spring onion
  • Udon $12.00
    • Japanese Noodles in hot Soup
  • Zensai Sashimi $14.00
    • 10 pcs
  • Zensai Nigiri Sushi (6 pcs) $15.00
  • Tofu Don $14.00
  • Yakisoba $15.00
    • Chicken or Beef
  • Cream Cheese Roll (10pcs) / Chicken Teriyaki Roll (10 pcs) / Tuna Roll (10pcs) / Vege Roll (10pcs) $12.00
  • Vege Ramen $12.00
  • Una Don $15.00
    • Grilled Eel on Steamed Rice
  • Beef & Veges in Black Bean Sauce $14.00
  • Curry Prawn & Veges on Rice $15.50
  • Crab Stick $1.50
  • Wedges $5.50
    • served with sour cream
  • Veges Spring Roll $2.50
  • Curry Roll $2.50
  • Chicken & Veges in Black Bean Sauce $14.00
  • Curry Chicken & Veges on Rice $14.00
  • Up & Go $11.5
    • Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
  • Eggs Benedict $17.9
    • Vegetarian. Mushrooms, baby spinach and lemon hollandaise
  • Veggie Pappardelle $18.9
    • Spinach, mushroom and pumpkin, deglazed with a white wine rose sauce, finished with pine nuts and shaved parmesan
  • Fries $6.5
    • A large bowl with tomato sauce or aioli
  • Angus Beef Burger $19.5
    • Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
  • Pappardelle $19.9
    • Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
  • Turkish BLT $19.5
    • Toasted Turkish pide, bacon, avocado, tomatoes, lettuce, green leaves and aioli add smoked chicken for $3
  • French Toast $19.5
    • With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
  • Ham $2.80
  • Egg $4.50
  • Potato $0.80
  • Steak and egg $6.00
  • Hamburger $3.50
  • -Cheese and onion $5.50
  • Hawaiian $4.50
  • Corn(homemade) $2.80
  • Steak $10.00
  • Mushroom $3.50
  • Chips $2.50
  • Pork $11.00
  • Cashew Nuts $4.00
  • Paua Fritter $2.00
  • Corn Fritter $2.00
  • Egg $2.60
  • FISH BALL SOUP $5.50
  • PAN FRIED CHICKEN LEG $9.00
  • CURRY CHICKEN WITH RICE $12.00
  • PORK NOODLES IN THICK SOUP WITH BBQ SAUCE $8.50/$7.50
  • MARINATED EGG $1.50
  • DEEP FRIED PORK CHOP $8.00
  • DEEP FRIED CHICKEN NUGGET $8.50
  • PAN FRIED CHICKEN LEG WITH RICE $15.00
  • Lamb Rack $36.00
    • Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
  • -Extra Salad/ Vegetables / Chips $7.00
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • Pasta Bolognese $19.50
    • Minced beef with tomato sauce
  • Chef Special Beef Steak $32.00
    • Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • -full dozen $33.00
  • Marinara Pasta $19.50
    • Combination of seafood with tomato sauce
  • 1 Fish $2.50
  • 4 Squid Rings $2.00
  • 1 Chicken thigh $3.00
  • 3 Chicken Nibbles $2.00
  • 1 Lagsanes $2.50
  • 1 Crab Stick $1.00
  • 1 Hot Dog $2.00
  • 10 S/Rolls $2.00
  • Hoisin Braised Pork Belly $28.9
    • with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
  • Margherita (10" / 15") $21.9 / $29.9
    • vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
  • Savannah Angus Eye Fillet 180gm $34.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
    • selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
  • Oven Dried Roma Tomatoes $18.5
    • with organic burrata & basil cream
  • Spiced Pork Belly $12.9
    • with pickled red onion & star anise jus
  • Butcher (10" / 15") $21.9 / $29.9
    • chorizo, caramelised onion, salami, mozzarella & feta
  • Elderflower Creme Brulee $13.9
    • with fresh raspberries
  • Mini Hot Dogs $4.00
  • Fries $3.00
  • Chicken Nuggets $4.00
  • Wedges $5.00
  • Crabsticks $3.00
  • Squid Rings $3.00
  • Mini Spring Rolls $3.00
  • Hoki Bites $5.00
  • PAUA $4.00
  • PORK $7.00
  • SOUTHERN CHICKEN $3.50 Per Piece
  • HALF $9.00
  • LAMB & MINT $4.50
  • SALMON BRIE AND MUSHROOM $4.99
  • CHICKEN, CRANBERRY & CAMEMBERT $3.80
  • MEDIUM $15.50
  • 40. Chicken Wings $11
    • With Deep fried marinated chicken wings & sweet chili sauce
  • 44. Prawns Spring Rolls $6.50
    • With prawns wrapped in pastry & sweet chili sauce
  • 3. Pad Kee Mao
    • With stir fried flat rice noodles with chilli, garlic, basil leaves & vegetables
  • 9. Dried Egg Noodles $11
    • With thai style dried noodles, BBQ pork & vegetables
  • 1. Pad Thai
    • With Stir fried rice noodles with egg, peanuts, chives, bean sprouts, tofu & tamarind thai sauce topped with crushed peanuts
  • 34. Choo Chee Goong $14
    • With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
  • 15. Fish Tofu Noodle Soup $11
    • With thai style fish tofu soup rice noodles & vegetables
  • 22. Tom Zap Seafood $11
    • With mixed seafood in spicy & sour soup, mushrooms, tomatoes & herbs
  • Mary's Way $11
    • Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
  • Captain Chook $12.5
    • Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Beetroot, Gherkin, Jalapeños, BBQ Sauce $1
  • Fancy That $11.5
    • Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Bachelorette $11
    • Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Flaming Chook $12
    • Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Satay $11
    • Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Spaghetti Bun $6
    • Spaghetti, Cheese & Bacon. The Kiwi Way
  • Thighs $3.50
  • All with cosmo's tasti chicken salt N/A
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
  • 10 piece pak + large chips $23.00
  • Drums $2.30
  • 3 piece pak + regular chips $8.00
Bald Eagle Diner

Bald Eagle Diner

location

Address

89-97 Tamaki dr., Mission Bay, Auckland 1071, New Zealand

phone

Phone

095211611

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
89-97 Tamaki dr., Mission Bay, Auckland 1071, New Zealand
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