Bald Eagle Diner in Auckland Menu

Bald Eagle Diner in Auckland has no menu available, but can choose from many other options such as Fish of the day or Fresh Tarakihi or Gurnard from Ponsonby Fresh Fish and Chip Company. Boodles Cafe and Restaurant offers many options including Grilled king prawns, smoked aioli, petit salad and Eggs. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Sanehs Thai Restaurant and Duck.

Nearby Sample Menus

  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Duck or lamb) $15.50
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Prawns) $17.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Duck or lamb) $15.50
  • Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Prawns) $17.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Prawns) $17.50
  • Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Duck or lamb) $15.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Duck or lamb) $15.50
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Chicken, Beef, Pork, Tofu) $13.50
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • SNAPPER PACK $24.90
    • 2 snapper fillets and a tray of chips
  • PRAWN TWISTER $2.00
  • SEAFOOD DELUXE $9.90
    • freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
  • OYSTER $2.00
  • MUSSEL $1.50
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
  • LITTLE JOHN $5.90/combo$11.00
    • freshly battered hoki with lettuce tartare sauce
  • Mussel fritter $3.00
  • Hoki $4.50
  • Oyster $2.50
  • Spicy pork donburi $13.00
  • Tarakihi $6.00
  • Yaki udon $16.00
  • Teriyaki donburi $13.00
  • Hot dog ( on stick) $2.50
  • bruschetta $12.00
    • fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
  • stuffed squid $22.00
    • squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
  • oysters
    • served three different ways- natural, kilpatrick and bloody mary shooters
  • antipasto platter $40.00
    • a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
  • quesadilla $18.00
    • a tasty quesadilla enclosed with the chef's daily choice of fillings
  • soft tacos $14.00
    • baby tacos filled with your choice of beef or chicken
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • arancini balls $13.00
    • pumpkin and mozzarella risotto balls served with aioli
  • Mushroom locovore $26.00
    • exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
  • Laksa $26.00
    • roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
  • Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
  • Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
  • Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
  • Passionfruit sherbert marshmallows $9.00
  • Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
  • Cibo sashimi and condiments $25.50
  • Kid's Pancake $8.90
  • Eggs Benedict
  • Kid's Eggs on Toast $7.90
  • Kid's French Toast $8.90
  • Caesar
    • chicken breast, bacon, egg, parmesan
  • Salmon $16.90
  • Big Breakfast $16.90
    • egg (poached, scramble, fried) sausage, bacon, vege, toast
  • Baked Cheese $4.50
  • For added spice extra $0.50
  • S5 Vege roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • pickled daikon, cucumber, pimiento, lettuce & AVO
  • Spring roll $2.00
  • D4 Beef yakiniku don $12.00
    • yakiniku beef over rice, salad, & miso soup
  • N1 Vegetarian udon $9.00
  • Takoyaki (5pcs) $4.00
  • Vege dumpling(5 pcs) $4.50
  • Fresh sushi made to order
  • Sergeant Pepper $16.50
    • Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
  • Olives & Pickles $7.00
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • Napolean $16.50
    • Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
  • Buffalo Bill $16.50
    • Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
  • Buffalo Wings $14.50
    • Crispy creole chicken wings marinated in buffalo milk our own hot smoked sauce
  • - Half $15.50
  • Great Balls of Fire $7.00
  • Beetroot salad (GF) $10.00
    • Goat cheese, witloof, bacon and hazelnuts
  • Poutine (GF) $20.00
    • Golden chips smothered in gravy and served with raclette cheese
  • -Add marked raclette cheese from the trolley
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • Buttermilk soaked southern fried chicken $19.00
    • Lettuce, avocado, chipotle mayo
  • The late starter $16.00
    • Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
  • Broccolini and beets (F) $10.00
    • With pumpkin seed, creamy puhoi goat cheese
  • Staked mae and cheese (GF) $20.00
    • Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
  • Cheese Sausage $2.00
  • Bacon & Egg Muffin $2.80
  • Lunch Pack $11.20
    • 2 thigh, 2 drum, 1 regular chips
  • Hot Chips $2.00
  • Chicken Dim Sum $2.00
  • Family Pack $20.00
    • 4 thigh, 4 drum, 4 regular chips
  • Steak Toastie $3.00
  • Dinner Pack $16.00
    • 3 thigh, 3 drum, 1 regular chips
  • Kickback Burger Beef stuffed bun, Bacon, with Pumpkin Relish and a side of fries $17
  • Eggs Benedict with Spinach and Hollandaise - Mushroom $16
  • Porridge with Pumpkin seeds, Pears and Rosemary Syrup $10
  • Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
  • Sauteed Mushroom and Quinoa topped with a poached egg $16
  • Large Fries $11.5
  • Chicken Livers and Sauteed Mushroom topped with a poached egg $16
  • Chicken Nuggets and Fries $11
  • Chicken burger $4.00
  • Samosa $2.50
  • Extra fillings $0.50
  • Hot dogs $2.00
  • Extras include
    • cheese, onion, tomato, sweetcorn egg, pineapple, mushrooms, avocado, spaghetti
  • Single fillings $1.80
  • Cheese burger $3.50
  • Blue berry $2.50
  • Curry Beef Noodle Soup $17.00
    • Curry Soup / Beef Noodle
  • Pork / Chicken Schnitzel with Salad $17.00
    • Pork Fillet or Chicken Fillet / Potato / Apple / Mixed Fruit
  • Beef Brisket Soup with Rice $14.00
    • Beef Brisket Soup / Beef Brisket / Onion / Coriander / Turnip / Broccoli with Rice
  • Mushroom Stir Noodle with Fish Soup $17.00
    • Fish Soup / Chinese Mushroom / Stir Noodle
  • Hong Kong Style Bread with Butter or Egg $7.00
  • Dragon's Gourmet Signature Vegetarian Pot with Rice $19.00
    • Assorted Vegetarian with Rice
  • Japanese Style Flame Grilled Salmon $17.00
    • Roasted 240g Salmon Fillet / Grill Sauce / Mayonnaise
  • Mushroom with Abalone & Sea-Cucumber with Vermicelli $30.00
    • Fish Soup / Abalone / Sea Cucumber / Chinese Mushroom / Broccoli with Vermicelli
  • Sausage $1.20
  • 2 Drums
  • Regular Chips $3.00
  • Lamb Shank Big $7.50
  • Lasagne Topa $3.50
  • 2 Thighs
  • Spring Roll $2.50
  • 1 Thigh
  • Please advise us if you have any dairy requirement
  • Crispy Saigon Rolls $9.50
    • Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Traditional Vietnamese Beef Noodle $14.50
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
Bald Eagle Diner

Bald Eagle Diner

location

Address

89-97 Tamaki dr., Mission Bay, Auckland 1071, New Zealand

phone

Phone

095211611

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
89-97 Tamaki dr., Mission Bay, Auckland 1071, New Zealand
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