Bald Eagle Diner in Auckland Menu

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Bald Eagle Diner in Auckland has no menu available, but can choose from many other options such as Fish of the day or Fresh Tarakihi or Gurnard from Ponsonby Fresh Fish and Chip Company. Boodles Cafe and Restaurant offers many options including Grilled king prawns, smoked aioli, petit salad and Eggs. Sun World Chinese Restaurant includes a wide range like Fried seafood with egg white or Steamed free range chicken. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Sanehs Thai Restaurant and Duck.

Nearby Sample Menus

Porkbelly with marinated spring onion $35
Ultra bento $8
- (fried sweet kimchi and ham with rice)
French fries with aioli sauce $19
BBQ pork belly $35
- (for 3ppl) - $15 for extra 300g
Kimchi pot stew (tuna/ pork) $24
Fresh kumara chips $24
Mixed fruit salad $29
Deep fried squid legs $24
- with macadamia

Combination $14.00
Prawn $12.00
Chicken $10.00
Chicken $10.00
Lamb $11.00
Chicken $10.00
Combination $15.00
HOT CHIPS Regular $2.00 Large $3.00

Sweet corn $2.70
Potatoe + bacon hasg cabes (gf) $3.00
Kransky cheese sausage $2.50
Salads $3.80
Breakfasts meals all day $12.00
Shrimp cocktail $7.00
Vege rolls $1.90
Grilled fish

Chicken/ Lamb/ Beef Biryani $16.00
Malai Tikka $10.00
- Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
Fries $3.50
Lamb Tikka Masala $14.00
- Cooked with onions, capsicums and special Indian spices
Masala - Fish/ Prawn $16.50
- Marinated prawns cooked in onion, tomato and ginger thick gravy, garnished with coriander
Chicken Tikka $10.00
- Boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal
Paneer Pakora $8.00
- Cottage cheese smothered in chickpea batter and fried till golden brown. served with chutney
Vegetarian Platter - For 2 $14.00
- Combination of 3 entrees, onion bhaji, samosa and pakora

Salt & Pepper Calamari $15.50
- served with Mesclun & Aioli
Mixed Berries Compote $13.50
Chocolate Sauce $8.50
Full Breakfast $19.50
- Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
Chicken Schnitzels $18.50
- Served with chips and salad
Ham & Cheese Crepe $14.50
Bacon $4.50
Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50

Eggs Benedict with spinach & mushrooms $17.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Greek Meatballs $26.5
- on sautéed potatoes & mediterranean vegetables with a crushed tomato sauce & greek yoghurt
Muesli $13.5
- toasted served with vanilla yoghurt, honey and fruit salad
Qebapa $14
- traditional beef sausage, harissa and white bean cassoulette grilled bread
El Toro Scotch Fillet 200g $30.5
- Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
Safran Beef Burger $16
- served with gherkins, capsicum, onion chilli jam (mild), cheese, aioli and fries
Chicken Fettucine $22.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
Matadors Cape $24.5
- roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans

Combination Meats $14.30
Chicken $4.20
Sea Dog cheese onion $4.00
King Prawn $16.00
Hot SpIcy Chicken $16.00
- chicken with onion spring onion & mixed veggies in our sensational chili sauce
King Praen $16.00
Won Ton6 $4.50
Combination Seafood $17.00
- scallop king prawn fish mussel crab meat with fresh noodles and fresh veggies in a tasty oyster sauce

MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
EGGS BENEDICT $21.00
- served w either bacon mushroom or salmon
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
EGGS ON TOAST $14.50
- three poached eggs on toast
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about

Prawn S$12/M$14/L$16
1 Hamburger, 1 potato fritter, $1.00 Chips, $1.20 Can of Drink $5.00
Hoki $2.80
Seafood S$12/M$14/L$16
Vegetable S$5/M$7/L$9
Wonton / chicken and sweetcorn $9.50
Pack A $15.00
- 7 medium fish, 2 hot dogs, 4 potato fritters, $3.00 chips
Pack B $15.00
- 2 fish, 2 sausages, 4 potato fritter, $3.00 chips

-F. 2 fish+ 1 sausages + 2 potato fritters
-A.2 fish+ 2 mussels
-B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
special $15.00
- -4 fish + 4 sausages
-add chips $2.00
special $10.00
- 2 fish + 2 hot dogs
-A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
special $7.00
- 2 fish + $2.00 chips

Salmon Avocado Roll $12.50
Prawn Tempura Roll $14.00
Beef Sashimi
Small $8.00
Pork Gyoza Dumpling (6pcs) $6.50
Miso Ramen $11.00
Grilled Miso Chicken Set $18.00
Pork Cutlet $13.00

Garden fresh salad $12.00
- Mixed salad, tofu, pork floss, fried wanton and beetroot
Annatto chicken BBQ $16.00
- BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
Eggplant ensalada (GF, DF, NF, CS) $18.00
- Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
Crab buntaa(NF, CS) $18.00
- Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
Pork BBQ (DF, NF, CS) $15.00
- Filipino style pork BBQ skewers
Tiyula itum(GF, DF, NF, CS) $25.00
- Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
Roast pork belly $16.00
- With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce

Mul-naengmyeon (Cold noodle) $13.00
- Cold Buckwheat Noodles)
Dogani-suyuk $808/$50
- (Combination Tendon)
Gopchang-jeongol $75/$55
- (Tripe Stew)
Gamja-tang $15.00
- (Pork Back-bone Stew in a Hot Pot)
Yukkyejang $15.00
- (Hot spicy meat stew)
Gamja-tang-jeongol $75/$55
- (Pork Back-bone Stew)
Alongsatea-suyuk $30.00
- (Special Shin)
Daegu-jeongol $75/$55
- (Codfish Soup Stew)

Salt & Pepper Squid $15.90
- Salad, lemon aioli
Hawaiian $16.90
- Ham, caramelised pineapple, mozzarella cheese
Seafood Margarita $20.90
- Shrimps, calamari, fish, smoked mussels, seafood sauce
Sirloin 300g $23.00
Chicken Skewers $18.00
- Middle Eastern spices, toasted couscous salad, mint yoghurt dressing
The ‘Doon Burger $19.00
- With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
Beef Burger with Cheese
Fresh Market Fish POA
- Please ask your waitperson for today’s special

Ham $3.50
Coffee Tart $3.90
Apple $2.50
Apple Turnover $2.60
Custard Fruit tart $3.90
Ham Wrap $4.90
Chicken Wrap $4.90
Chicken $3.50

Bald Eagle Diner

Auckland Region > Auckland > Bald Eagle Diner

Address

89-97 Tamaki dr., Mission Bay, Auckland 1071, New Zealand

Phone

095211611

Email

None

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM