Banana Leaf Malaysian Restaurant in Kapiti Coast Menu

STREET FOOD (STARTERS & SNACKS) STREET FOOD (STARTERS & SNACKS)
  • Chicken Satay 1/2 doz $12 / 1 doz $20
    • Chicken skewers marinated in lemongrass, cumin and turmeric, grilled and served with our famous home made peanut sauce
  • Ayam Percik (2 pieces) (GF) $6.00
    • Char grilled chicken wings marinated in traditional Malay seasoning and spices
  • Mamak Crispy Chicken $8.00
    • Boneless chicken fried in a spicy batter served with lemon & yoghurt
  • Curry Puff (4 pieces) (v) $7.00
    • Flaky pastry filled with curried potato & carrot, served with a sweet chilli dipping sauce
  • Popiah (6 pieces) (V) $7.00
    • Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce
  • Fish Cutlet (2 pieces) $7.00
    • Crumbed fish and potato patties with turmeric and onions, served with lemon & coriander yoghurt
  • GF=Gluten Free / V=Vegetarian
ROTI BAR ROTI BAR
  • Roti Chanai $3.00
    • The classic plain roti
  • Garlic Roti $3.50
    • Plain Roti topped with garlic and butter
  • Roti Telur $4.00
    • Handmade roti with an egg filling
  • Roti Telur Bawang $4.50
    • Hand made roti with egg and onion filling
  • Roti Cheese $4.50
    • Filled with cheese
  • Roti+Peanut Sauce $5.00
    • Plain roti with our homemade peanut sauce
  • Murtabak Ayam $6.50
    • Hand made roti stuffed with spicy chicken, egg an onion
  • Murtabak Kambing $6.50
    • Hand made roti stuffed with spicy lamb, egg and onion
  • Roti Pisang $4.50
    • Filled with sliced banana and butter
  • Roti Kaya $4.50
    • With a sweet coconut jam filling
  • Roti Coklat $4.00
    • With a chocolate sauce and a dusting of icing sugar
  • Roti Planta $3.50
    • Butter and icing sugar
  • GF=Gluten Free / V=Vegetarian
VEGETARIAN VEGETARIAN
  • Sambal Tofu (GF) $15.00
    • Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies
  • Dhal Sambar (GF) $15.00
    • A South Indian staple curry of roast vegetables cooked with dal, tempered with curry leaves and mustard seeds
  • Masak Lemak Ruhani (GF) $15.00
    • Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
  • Gado-Gado Tofu $15.00
    • Stir fried seasonal vegetables and tofu topped with our homemade peanut sauce and garnished with toasted sesame
  • Stir fried asian greens $15.00
    • Seasonal greens wok-tossed with garlic, organic tempeh and shiitake mushrooms
  • Served with rice. More in the noodles and rice section
  • GF=Gluten Free / V=Vegetarian
MEAT AND POULTRY MEAT AND POULTRY
  • Banana Leaf Chicken Curry (Served with rice) $17
    • Chicken and potato cooked in the chef's own 15 spice curry paste
  • Butter Chicken (GF) $17
    • Boneless tandoori chicken in a creamy butter and a tomato sauce laced with fenugreek and rose essence
  • Sambal Chicken (GF) $17
    • Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
  • Gado-Gado Chicken $17
    • Stir fried seasonal vegetables and chicken topped with our homemade peanut sauce and garnished with toasted sesame
  • Rembau Street Lamb Curry (GF) $17
    • Lamb and potato simmered gently in a blend of spices
  • Lamb Dalcha (GF) $17
    • Tender lamb and seasonal vegetables cooked in a thick dhal gravy
  • Lamb Jaipuri (GF) $17
    • Tender lamb cooked in a creamy butter and tomato sauce laced with fenugreek and rose essence
  • Beef Rendang (GF) $17
    • Beef slow-cooked in coconut milk, lemongrass and turmeric root, garnished with toasted coconut
  • Served with rice
  • GF=Gluten Free / V=Vegetarian
SEAFOOD SEAFOOD
  • Sambal Fish / Prawn (GF) $19.00
    • Fish /tiger prawns cooked in a fiery sambal sauce made with onions, tomatoes and chillies
  • Seafood Masak Lemak (GF) $19.00
    • Lemongrass and coconut yellow curry with fish, tiger prawns and bamboo shoots
  • Homestyle Fish / Prawn Curry (GF) $19.00
    • Seafood curry
  • Gado-Gado Prawn $19.00
    • Stir fried seasonal vegetables and prawns topped with our homemade peanut sauce and garnished with toasted sesame
  • Served with rice
  • GF=Gluten Free / V=Vegetarian
NOODLES & RICE NOODLES & RICE
  • Nasi Lemak (V) $8.00
    • Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
  • Nasi Goreng (V) $14.00
    • Malaysian fried rice with chicken, egg and vegetables topped with crunchy shallots
  • Mee Goreng (V) $14.00
    • Egg noodles with chicken, egg and vegetables stir fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots
  • Penang Char Kuay Teow $15.00
    • Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
  • Curry Laksa (V) $16.00
    • Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu
  • Roti Channai + Curry $14.00
    • Two pieces of plain roti with a choice of chicken, lamb or dhal sambar
  • Vegetarian Option Available. Add $3 for prawns
  • GF=Gluten Free / V=Vegetarian
FAMILY PACKS FAMILY PACKS
  • $20 $20
    • 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
  • $30 $30.00
    • 1 Noodles or Rice dish, 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
  • $40 $40.00
    • 1 Noodles or Rice dish, 1 meat/vegetarian dish, 8 pcs satay, 2 basmati rice, 2 rotis, 1 peanut sauce

Nearby Sample Menus

  • Huevos A La Flamenca $21
    • chorizo, tomatoes, peppers, garlic, chilli & eggs finished with manchego cheese & served with dipping toast
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
  • Waterfront Breakfast $24
    • waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
  • NZ Cheese - French Brie $14
  • Homemade Beans $17
    • with candied belly bacon & fried potatoes
  • Hot House Smoked Salmon Salad $24
    • with avocado, asparagus & garlic yoghurt dressing
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Raviolo $20.00
    • Waikanae Crab and Ricotta Filled raviolo with Lemon and Chives served with a butter sauce
  • Anatra GF $34.00
    • pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
  • Antipasto da Dividers $32.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
  • Fettuccini Soprano $28.00
    • fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
  • Polpette $18.00
    • Waikanae Butcher Italian pork sausage meatballs and house-made gnocchi served in a lemon cream sauce
  • Mandorle al Parmigiano GF $8.00
    • parmesan and thyme roasted almonds
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
  • Mousse di Salmone $19.00
    • fresh and smoked salmon pate with crostini
  • Chips / Fish $3.00
  • Wontons $0.70
  • -Cashew Nuts $3.00
  • Ham / Cheese / Egg $2.50
  • Fish Burger / Chicken Burger $4.70
  • -Beef $11.50
  • -Chicken $11.50
  • Bacon / Steak $3.00
  • Kids wrap $7.50
    • Grilled chicken & lettuce with cheese in a folded flour tortilla with a dash of aioli
  • Side salad
    • With citrus dressing (ordered with a meal)
  • Single $3.00
  • Double $4.50
  • Chocolate & caramel brownie $6.50
    • Warmed with vanilla ice cream
  • Large $5.50
  • Southern fried chicken (gluten free) $17.00
    • Strips of chicken breast coated in spicy cornmeal - drizzled with $18.00 Cajun hot sauce & house made ak>h, served with curry fries & no.6 Slaw portobello mushroom, crispy polenta & melted brie stacked on kumara mash
  • Jambalaya, a spicy tomato & rice dish served with chicken, sauteed prawns andouille sausage & $27.00
  • Falafel $12.00
  • Turkish Delight $3.00
  • Beef $9.00
  • Turkish Coffee $3.00
  • Chicken $8.5 / $10
  • Mixed $13.00
  • Dips $1.00
  • Fries $3 / $4.5
  • Lemon Fish $13.00
  • Lemon Chicken $13.00
  • Potato Wedges $3.50
  • Vegetable $9.50
  • Steak $11.00
  • Chicken Pineapple Cash Nut. $14.00
  • Steak Black Bean Sauce $13.00
  • Kumara Chips $4.50
  • Banana Fritter $1.60
  • Crumbed Fish Burger $4.70
  • Chicken Small $11.00 Lrg $12.00
  • Vegetable Small $11.00 Lrg $11.50
  • Egg Burger $4.20
  • Double Filling $3.50
  • 1 Scoop Chips $5.20
  • Steak Small $10.00 Lrg $12.00
  • Adana Kebab (spicy minced beef)
  • Grilled Chicken
  • Lamb Iskender
  • Chicken Shish, Lamb Shish or Mixed Shish $17.50
    • Skewered and grilled tender lamb rump or corn-fed chicken cubes served with rice, mixed salad, Turkish bread, humus, jacik, taboulih, beetroot dip, mild chilli and yogurt sauce.
  • Felafel $1.50
  • Spicy Adana Meal $16.50
    • Hot spicy skewered minced beef served with feta salad, rice, fries, yogurt and chilli harissa sauce, turkish bread, humus and jacik.
  • Vege Iskender (zucchini and carrot fritters or felafels)
  • Grilled Halloumi Cheese $12.00
    • with humus, felafels and Turkish bread
  • Roast Meals -All Meals Come With Roast Potatoes, Pumpkin, Kumara, Peas, And Carrots, Also Our Famous Home-Made Gravy. Applesauce (Pork), Mint Sauce (Lamb) And Horseradish Sauce On Request
  • Roast Pumpkin $0.70
  • Roast Kumara $0.70
  • Yorkshire Pudding $1.00
  • Dim Sim $1.50
  • Beef $11 / $14 / $18
  • Chicken $11 / $14 / $18
  • Lamb $11 / $14 / $18
  • POTATO FRITTER $0.80
  • STEAK & TOMATO ON RICE $12.50
  • CHICKEN DING $15.00
  • CHICKEN $12.00
  • CHICKEN $11.50
  • ROAST PORK $12.00
  • STEAK $12.00
  • MUSHROOM $4.50
  • Treasure Chest $6.00
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk
  • Cheese and Bacon Grill $9.00
    • open toasted sandwich on whole grain topped with tomato
  • Nachos $15.00
    • traditional beef nachos with sour cream avocado and grilled cheese small
  • Eggs and Bacon $12.50
    • eggs cooked your way with crispy bacon on whole grain toast
  • Eggs on Toast $8.50
    • eggs cooked your way on wholegrain toast
  • Happy Pizza $6.00
  • Beef Lasagne $16.00
    • layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
  • Cheese & pineapple $3.50
  • Ham & tomato $3.50
  • Ham & cheese $3.50
  • Chicken & mayo $3.50
  • Potato top $3.70
  • Ham $3.00
  • Ham & Egg
  • Steak $3.40
  • Crumbed fish Gougons with tartare $10.00
  • turn over for Pizza menu
  • base & cheese $10.00
  • Pizza and Handle of beer combo $20.00
  • Spicy chicken wings with sweet chilli dipping sauce $10.00
  • Fries with tomato sauce & aioli $8.50
  • Prawn twisters with lemon aioli or sweet chilli $10.00
  • Kids Pizza $12.50
    • any of the above lust kids size
  • Ground Beef Lasagne with Salad $18.50
  • Croissant $9.00
    • ham pineapple and cream cheese or smoked salmon and cream cheese
  • Banana cake $7.00
    • served with caramel sauce and cream
  • Hummus $12.50
    • served with wholemeal toast
  • Garlic Roll $3.50
  • Spanakopita and salad $18.50
    • traditional Greek dish with spinach and feta cheese in filo pastry
  • Chocolate cake $7.00
    • served with chocolate sauce and cream
  • Carrot cake $7.00
    • with cream cheese icing and cream
  • Tiramisu $6.50
    • sponge fingers soaked in coffee & brandy finished with mascarpone & Dutch cocoa
  • Gelato-Passionfruit $5.00
  • Homemade garlic butter ficelles $5.50
  • Vegetarian $18.50/$8.00
    • aubergine, capsicum, mushroom, sundried tomato, onion, pine nuts, kalamata olives mozzarella
  • Garlic $11.50/$8.00
    • mozarella, garlic
  • Gelato-Chocolate $5.00
  • Meat $20.50/$14.50
    • Bacon, pancetta, ham, onion, pepperoni, mozzarella
  • Pepperoni $18.50/$13.50
    • pepperoni, mozzarella
Banana Leaf Malaysian Restaurant

Banana Leaf Malaysian Restaurant

location

Address

346 Rosetta Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

+64 4-299 1080

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: 5:00 – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Malaysian , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
346 Rosetta Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand