Address
346 Rosetta Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
Banana Leaf Malaysian Restaurant in Kapiti Coast Menu
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STREET FOOD (STARTERS & SNACKS)-
Chicken Satay 1/2 doz $12 / 1 doz $20
- Chicken skewers marinated in lemongrass, cumin and turmeric, grilled and served with our famous home made peanut sauce
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Ayam Percik (2 pieces) (GF) $6.00
- Char grilled chicken wings marinated in traditional Malay seasoning and spices
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Mamak Crispy Chicken $8.00
- Boneless chicken fried in a spicy batter served with lemon & yoghurt
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Curry Puff (4 pieces) (v) $7.00
- Flaky pastry filled with curried potato & carrot, served with a sweet chilli dipping sauce
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Popiah (6 pieces) (V) $7.00
- Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce
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Fish Cutlet (2 pieces) $7.00
- Crumbed fish and potato patties with turmeric and onions, served with lemon & coriander yoghurt
- GF=Gluten Free / V=Vegetarian
ROTI BAR-
Roti Chanai $3.00
- The classic plain roti
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Garlic Roti $3.50
- Plain Roti topped with garlic and butter
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Roti Telur $4.00
- Handmade roti with an egg filling
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Roti Telur Bawang $4.50
- Hand made roti with egg and onion filling
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Roti Cheese $4.50
- Filled with cheese
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Roti+Peanut Sauce $5.00
- Plain roti with our homemade peanut sauce
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Murtabak Ayam $6.50
- Hand made roti stuffed with spicy chicken, egg an onion
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Murtabak Kambing $6.50
- Hand made roti stuffed with spicy lamb, egg and onion
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Roti Pisang $4.50
- Filled with sliced banana and butter
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Roti Kaya $4.50
- With a sweet coconut jam filling
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Roti Coklat $4.00
- With a chocolate sauce and a dusting of icing sugar
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Roti Planta $3.50
- Butter and icing sugar
- GF=Gluten Free / V=Vegetarian
VEGETARIAN-
Sambal Tofu (GF) $15.00
- Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies
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Dhal Sambar (GF) $15.00
- A South Indian staple curry of roast vegetables cooked with dal, tempered with curry leaves and mustard seeds
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Masak Lemak Ruhani (GF) $15.00
- Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
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Gado-Gado Tofu $15.00
- Stir fried seasonal vegetables and tofu topped with our homemade peanut sauce and garnished with toasted sesame
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Stir fried asian greens $15.00
- Seasonal greens wok-tossed with garlic, organic tempeh and shiitake mushrooms
- Served with rice. More in the noodles and rice section
- GF=Gluten Free / V=Vegetarian
MEAT AND POULTRY-
Banana Leaf Chicken Curry (Served with rice) $17
- Chicken and potato cooked in the chef's own 15 spice curry paste
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Butter Chicken (GF) $17
- Boneless tandoori chicken in a creamy butter and a tomato sauce laced with fenugreek and rose essence
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Sambal Chicken (GF) $17
- Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
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Gado-Gado Chicken $17
- Stir fried seasonal vegetables and chicken topped with our homemade peanut sauce and garnished with toasted sesame
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Rembau Street Lamb Curry (GF) $17
- Lamb and potato simmered gently in a blend of spices
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Lamb Dalcha (GF) $17
- Tender lamb and seasonal vegetables cooked in a thick dhal gravy
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Lamb Jaipuri (GF) $17
- Tender lamb cooked in a creamy butter and tomato sauce laced with fenugreek and rose essence
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Beef Rendang (GF) $17
- Beef slow-cooked in coconut milk, lemongrass and turmeric root, garnished with toasted coconut
- Served with rice
- GF=Gluten Free / V=Vegetarian
SEAFOOD-
Sambal Fish / Prawn (GF) $19.00
- Fish /tiger prawns cooked in a fiery sambal sauce made with onions, tomatoes and chillies
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Seafood Masak Lemak (GF) $19.00
- Lemongrass and coconut yellow curry with fish, tiger prawns and bamboo shoots
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Homestyle Fish / Prawn Curry (GF) $19.00
- Seafood curry
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Gado-Gado Prawn $19.00
- Stir fried seasonal vegetables and prawns topped with our homemade peanut sauce and garnished with toasted sesame
- Served with rice
- GF=Gluten Free / V=Vegetarian
NOODLES & RICE-
Nasi Lemak (V) $8.00
- Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
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Nasi Goreng (V) $14.00
- Malaysian fried rice with chicken, egg and vegetables topped with crunchy shallots
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Mee Goreng (V) $14.00
- Egg noodles with chicken, egg and vegetables stir fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots
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Penang Char Kuay Teow $15.00
- Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
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Curry Laksa (V) $16.00
- Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu
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Roti Channai + Curry $14.00
- Two pieces of plain roti with a choice of chicken, lamb or dhal sambar
- Vegetarian Option Available. Add $3 for prawns
- GF=Gluten Free / V=Vegetarian
FAMILY PACKS-
$20 $20
- 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
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$30 $30.00
- 1 Noodles or Rice dish, 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
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$40 $40.00
- 1 Noodles or Rice dish, 1 meat/vegetarian dish, 8 pcs satay, 2 basmati rice, 2 rotis, 1 peanut sauce
Nearby Sample Menus
- Tomatoes / pineapple /Curry /Egg $1.00
- Cheese $4.80
- Roast Pork Black bean sauce $12.00
- Egg / Cheese / Onion / Pineapple $1.00
- Roast pork & mushroom / Steak & mushroom $13.50
- Crumbed fish $3.50
- Roast pork mushroom / Steak mushroom / Chicken mushroom $12.00
- Meat Pattie / Chicken pattie / Sausage $3.00
- Hot and sour bean curd(spicy) $6.00
- Beef, Ginger and Spring Onions $15.00
- Squid, Veg and Black Bean Sauce $15.00
- Cashews $3.00
- Vegetable (no Meat) $15.00
- Yeung chow(shrimp & BBQ pork $13.50
- Garlic King Prawns (4) $6.00
- Meat $4.00
- Bluff Oysters $3.00
- Extra Fillings $1.00
- Spring Roll $3.00
- Beef Burger $4.50
- Curry Roll $3.00
- Jumbo Burger $7.20
- Oysters $2.00
- Garlic Chips $3.50
- -Chicken $11.50
- Jumbo Burger $6.20
- ●Fried Rice
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●Chop Suey
- No noodles
- -Eggs,onion,cheese, pineapple $0.70
- -Prawns $12.50
- Corn Fritter $2.60
- Chips / Fish $3.00
- Single $3.50
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Buttermilk pancakes $16.00
- Light fluffy pancakes served with crispy bacon, grilled banana & maple syrup
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Ice Cream sundae $6.50
- Vanilla ice cream topped with chocolate or berry sauce & whipped cream
- Menu hems are ordered at the table - please see your waiter/waitress
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No.6 Creole burger $18.00
- Beef pattie topped with sliced andouille sausage, caramelised onion & creole mayonnaise, served with fried garlic potatoes. (Beer match with panhead apa)
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Chocolate & caramel brownie $6.50
- Warmed with vanilla ice cream
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Garlic bread $6.00
- Oven baked sliced ciabatta with buttered garlic
- Almond crusted fish fillets with pea puree, beetroot & cumin spiced pumpkin $27.50
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N3. Pad Sea Elw $13.90
- Stir Fried Rice Noodles With Sweet Soy Sauce, Vegetables And Egg
- Vegetable $3.10
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No 3 $7.40
- 1/2 Scoop Chips , Fish And Hot Dog
- Crab Stick $1.60
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S 4 . Pad Num Mun Hoi (Oyster Sauce) $12.90
- Stir- Fried In Oyster Sauce , Mushroom And Vegetables
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No 7 $9.70
- Fish , Chip , 1 Hot Dog And 2 Potato Fritters
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V8. Fried Rice $11.90
- Fried Rice With Egg, And Mixed Vegetables
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S 6 . Pad Prik Gaeng (Red Curry Paste) $12.90
- Stir - Fried With Red Curry Paste And Vegetables
- Mussel Fritter $3.20
- Fish $2.90
- Bacon & Egg $5.00
- Pineapple $0.60
- Squid Ring $0.90
- Sour Cream $1.00
- Wedges $4.50
- Bluecod $9.50
- Whole Chicken $16.00
- Small $11.50
- Vegetable Small $9.50 Large $11.00
- Large $13.00
- Tarakihi Fillet N/A
- Small $12.00
- Bacon & Egg $4.00
- Roast Pork
- POTATO FRITTER 80¢
- BACON & EGG $5.80
- CHICKEN & MUSHROOM $13.00
- CHICKEN, TOMATO, CASHEW NUTS $15.50
- CURRY ROAST, VEG. $12.00
- QUARTER CHICKEN $5.00
- ROAST PORK MUSHROOM $13.00
- STEAK $11.50
- Felafel (vegetarian)
- Mixed Doner (lamb & chicken)
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Affogato $6.50
- vanilla ice cream with espresso coffee poured over
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Spicy Grilled Beef Kofte $16.50
- Traditional beef patties served with feta salad, rice, fries, yogurt and hot chilli harissa sauce, turkish bread, humus and jacik.
- Small $10.00 Large $11.00
- Sauces: Tomato, yogurt, garlic yogurt, mild chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
- Felafel $1.50
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Fries $5.00
- with garlic mayo
- Roast Meals -All Meals Come With Roast Potatoes, Pumpkin, Kumara, Peas, And Carrots, Also Our Famous Home-Made Gravy. Applesauce (Pork), Mint Sauce (Lamb) And Horseradish Sauce On Request
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Roast Potato $0.50
- Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
- Lamb $11 / $14 / $18
- Dim Sim $1.50
- Pork $11 / $14 / $18
- Seafood curry, rice & naan
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4) Malai Kofta $14.50
- Mashed potatoes mixed with cottage cheese and dry fruits, deep fried and cooked in rich cashew nut gravy.
- FROM $9.00
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23) Mysore Chicken/Lamb/Beef $15.50
- A Southern delight from South India cooked with mustard seeds and combination of spices, made in onion and tomato gravy.
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15) Vegetable Kolhapuri $14.50
- Mixed vegetables cooked with coconut whole chillies, ginger and garlic in a sauce. A medium to hot dish.
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1) Butter/Lamb/Beef Chicken $14.50
- This world famous dish cooked in creamy, rich tomato gravy
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4) Lamb Roganjosh $14.50
- Tender pieces of diced lamb cooked with garlic, ginger, onions and authentic spices in chef's own style
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2) Gulab Jamun $5.00
- Milk dumpling served with cardamon syrup, 2 pieces
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Bacon & egg $10
- with aioli and rocket fuel sauce
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Calabrese $16.5/$22.5
- salami, goats feta, garlic, thyme, tomato, mozzarella
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Fresh tomato $9
- with cream cheese, red onion, fresh herbs
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Cream cheese $8
- with berry jam
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Free range ham $11
- with grilled smoked cheese and wholegrain mustard
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Tono $16/$22
- tuna, peppadew, feta, onion, garlic, tomato, mozzarella
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Everything $16
- with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
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Margherita $13/$17.5
- tomato, basil, mozzarella
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Nachos $13.00
- corn chips served with salsa cheese and sour cream
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Soup and Toast $10.00
- please ask for the soup of the day
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Apricot Yoghurt cake $7.00
- with cream
- Ground Beef Lasagne with Salad $18.50
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Hummus $12.50
- served with wholemeal toast
- Garlic Roll $3.50
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Devonshire tea $15.00
- scones, sandwiches and your choice of either tea or filter coffee
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Open Croisant $15.00
- bacon and spicy mushrooms(ideal for brunch lunch)
- Pancakes, banana & bacon $12.50
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Fresh Fruit Platter $14.50
- Fresh seasonal fruits served with yogurt
- Chicken nuggets & chips $9.00
- Sausage & chips $9.00
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Chicken and Avocado salad $18.00
- your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
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Big Breakfast $18.50
- Bacon, sausage, tomatoes, mushrooms, hash browns & eggs cooked to your liking served with toast
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Macaroni Cheese $18.00
- creamy macaroni combined with onions and bacon, topped with cheese and served with toast
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Steak Sandwich $18.50
- angus beef steak sandwich with salad and chips
Banana Leaf Malaysian Restaurant
Phone
+64 4-299 1080
Opened hours
Monday: 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: 5:00 – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Malaysian , Vegetarian
Features
Delivery , EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Home Delivery , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Lunch , Seating , Street Parking , Free Off-Street Parking , Cards accepted , Desserts and Bakes , Disabled Friendly , Serves Alcohol , Dinner , Child-friendly
346 Rosetta Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand
- Kapiti Coast Asian Menus
- Kapiti Coast Gluten Free Menus
- Kapiti Coast Malaysian Menus
- Kapiti Coast Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Gluten Free Menus
- Wellington Region Malaysian Menus
- Wellington Region Vegetarian Menus