Banana Leaf Malaysian Restaurant in Kapiti Coast Menu

STREET FOOD (STARTERS & SNACKS) STREET FOOD (STARTERS & SNACKS)
  • Chicken Satay 1/2 doz $12 / 1 doz $20
    • Chicken skewers marinated in lemongrass, cumin and turmeric, grilled and served with our famous home made peanut sauce
  • Ayam Percik (2 pieces) (GF) $6.00
    • Char grilled chicken wings marinated in traditional Malay seasoning and spices
  • Mamak Crispy Chicken $8.00
    • Boneless chicken fried in a spicy batter served with lemon & yoghurt
  • Curry Puff (4 pieces) (v) $7.00
    • Flaky pastry filled with curried potato & carrot, served with a sweet chilli dipping sauce
  • Popiah (6 pieces) (V) $7.00
    • Fried spring rolls filled with shredded turnip & carrot, served with a sweet chilli dipping sauce
  • Fish Cutlet (2 pieces) $7.00
    • Crumbed fish and potato patties with turmeric and onions, served with lemon & coriander yoghurt
  • GF=Gluten Free / V=Vegetarian
ROTI BAR ROTI BAR
  • Roti Chanai $3.00
    • The classic plain roti
  • Garlic Roti $3.50
    • Plain Roti topped with garlic and butter
  • Roti Telur $4.00
    • Handmade roti with an egg filling
  • Roti Telur Bawang $4.50
    • Hand made roti with egg and onion filling
  • Roti Cheese $4.50
    • Filled with cheese
  • Roti+Peanut Sauce $5.00
    • Plain roti with our homemade peanut sauce
  • Murtabak Ayam $6.50
    • Hand made roti stuffed with spicy chicken, egg an onion
  • Murtabak Kambing $6.50
    • Hand made roti stuffed with spicy lamb, egg and onion
  • Roti Pisang $4.50
    • Filled with sliced banana and butter
  • Roti Kaya $4.50
    • With a sweet coconut jam filling
  • Roti Coklat $4.00
    • With a chocolate sauce and a dusting of icing sugar
  • Roti Planta $3.50
    • Butter and icing sugar
  • GF=Gluten Free / V=Vegetarian
VEGETARIAN VEGETARIAN
  • Sambal Tofu (GF) $15.00
    • Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies
  • Dhal Sambar (GF) $15.00
    • A South Indian staple curry of roast vegetables cooked with dal, tempered with curry leaves and mustard seeds
  • Masak Lemak Ruhani (GF) $15.00
    • Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
  • Gado-Gado Tofu $15.00
    • Stir fried seasonal vegetables and tofu topped with our homemade peanut sauce and garnished with toasted sesame
  • Stir fried asian greens $15.00
    • Seasonal greens wok-tossed with garlic, organic tempeh and shiitake mushrooms
  • Served with rice. More in the noodles and rice section
  • GF=Gluten Free / V=Vegetarian
MEAT AND POULTRY MEAT AND POULTRY
  • Banana Leaf Chicken Curry (Served with rice) $17
    • Chicken and potato cooked in the chef's own 15 spice curry paste
  • Butter Chicken (GF) $17
    • Boneless tandoori chicken in a creamy butter and a tomato sauce laced with fenugreek and rose essence
  • Sambal Chicken (GF) $17
    • Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
  • Gado-Gado Chicken $17
    • Stir fried seasonal vegetables and chicken topped with our homemade peanut sauce and garnished with toasted sesame
  • Rembau Street Lamb Curry (GF) $17
    • Lamb and potato simmered gently in a blend of spices
  • Lamb Dalcha (GF) $17
    • Tender lamb and seasonal vegetables cooked in a thick dhal gravy
  • Lamb Jaipuri (GF) $17
    • Tender lamb cooked in a creamy butter and tomato sauce laced with fenugreek and rose essence
  • Beef Rendang (GF) $17
    • Beef slow-cooked in coconut milk, lemongrass and turmeric root, garnished with toasted coconut
  • Served with rice
  • GF=Gluten Free / V=Vegetarian
SEAFOOD SEAFOOD
  • Sambal Fish / Prawn (GF) $19.00
    • Fish /tiger prawns cooked in a fiery sambal sauce made with onions, tomatoes and chillies
  • Seafood Masak Lemak (GF) $19.00
    • Lemongrass and coconut yellow curry with fish, tiger prawns and bamboo shoots
  • Homestyle Fish / Prawn Curry (GF) $19.00
    • Seafood curry
  • Gado-Gado Prawn $19.00
    • Stir fried seasonal vegetables and prawns topped with our homemade peanut sauce and garnished with toasted sesame
  • Served with rice
  • GF=Gluten Free / V=Vegetarian
NOODLES & RICE NOODLES & RICE
  • Nasi Lemak (V) $8.00
    • Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
  • Nasi Goreng (V) $14.00
    • Malaysian fried rice with chicken, egg and vegetables topped with crunchy shallots
  • Mee Goreng (V) $14.00
    • Egg noodles with chicken, egg and vegetables stir fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots
  • Penang Char Kuay Teow $15.00
    • Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
  • Curry Laksa (V) $16.00
    • Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu
  • Roti Channai + Curry $14.00
    • Two pieces of plain roti with a choice of chicken, lamb or dhal sambar
  • Vegetarian Option Available. Add $3 for prawns
  • GF=Gluten Free / V=Vegetarian
FAMILY PACKS FAMILY PACKS
  • $20 $20
    • 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
  • $30 $30.00
    • 1 Noodles or Rice dish, 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
  • $40 $40.00
    • 1 Noodles or Rice dish, 1 meat/vegetarian dish, 8 pcs satay, 2 basmati rice, 2 rotis, 1 peanut sauce

Nearby Sample Menus

  • Battered fish, twice cooked chips, leafy greens, aioli $16.00/$25.00
  • Potted cheese, Merlot, honey wasted nuts, crostini(v) $19.00
  • Orange and chocolate Bourbon cake, spiced cream, citrus mint sorbet (GF) $12.00
  • Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
  • Citrus Cured Salmon $17.00
    • beetroot mayo, fennel, radish, rye crisp, creme fraiche
  • Chips twice cooked aioli and tomato sauce V $7.00
  • GORGONZOLA OPOLLA $17.00
    • Gorgonzola Picante, caramelized onion, rocket
  • Mille Feuille, strawberries, lemon verbena $11.00
  • Egg Burger $ 6.00
  • Paua Fritter $ 2.90
  • Potato Fritter $ 0.90
  • Kapiti Burger $ 8.50
  • Hamburger $ 5.50
  • Crab Stick $ 1.90
  • Fish (Per Piece) $ 3.20
  • Beach Burger $ 4.50
  • Chicken, veg and Oyster Sauce $15.00
  • Pork, veg and Black Bean sauce $ 15.00
  • Fish veg and Black Bean Sauce $16.00
  • Vegetable (no Meat) $15.00
  • Shrimp $13.50
  • Satay Pork with vegetables $15.00
  • Sweet and Sour pork with Pineapple $15.00
  • Tomato $2.00
  • Grilled Fish Burger $6.80
    • with Tartare, 98% fat free
  • Chatham Is.Blue Cod (seasonal) $7.00
  • Chocolate Temptation $3.50
  • Kumara Chips $4.50
  • Steak Roll $3.20
  • Wedges (with Chilli Sauce & Sour Cream) $5.00
  • Chips (Scoop, Fresh or Frozen) $3.50
  • Fish Burger $6.80
    • Crumbed or Battered
  • Chicken and Satay Sauce $12.00
  • Paua Fritter $6.00
  • Combination Seafood $12.00
  • Combination Seafood $12.00
  • Sichuan Beef with Vegetable $12.00
  • Giant $5.00
  • Donut $1.50
  • Hash Brown $1.50
  • the café pate platter $15.90
    • Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
  • Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
  • Toast & baked beans $8.90
  • the café sautéed mushrooms $15.90
    • Sautéed mushrooms with melted brie on toasted ciabatta.
  • gluten free bread avaliable
  • the café toasted sandwich (2 fillings) $6
    • Ham, cheese, pineapple, onion, tomato
  • -Bacon $2.90
  • Eggs, as you like with toasted ciabatta $10.90
  • Curry Roll $2.50
  • Small Terakihi $4.50
  • Egg $1.00
  • Terakihi $6.90
  • Chilli Sauce $1.00
  • Bacon & Egg $5.00
  • Beef $4.00
  • Corn Fritter $2.30
  • Chicken Mushroom Chow Mein $13.00
  • Potato Wedges $3.50
  • Hamburger $3.70
  • Chicken $11.00
  • Fish Pack $9.00
    • 2 Fish, Salad, chips
  • Roast Pork Pineapple Cash Nut $14.00
  • Kumara Chips $4.50
  • Chicken $12.00
  • Steak Pineapple
  • Small $11.00
  • 6 Fish
  • Squid Ring $0.90
  • Fish Fillet $7.00
  • Steak & Egg $5.50
  • Satay Sauce
  • Seasonal Vegetable Large $18.00
  • PAUA FRITTER $3.00
  • SWEETCORN $3.30
  • STEAK & PINE APPLE $13.00
  • ROAST PORK WON-TON SOUP $11.50
  • PLAIN NO MEAT $9.50
  • QUARTER CHICKEN $5.00
  • CHICKEN, BLACK BEAN SAUCE $13.00
  • VEGETABLE ROLL $3.00
  • Vege Iskender (zucchini and carrot fritters or felafels)
  • Wrapped in flat bread with tabouleh, mixed salad and your choice of sauces.
  • Felafel (vegetarian)
  • Felafel $1.50
  • Chicken Meze $17.50
    • Chicken doner, mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice and Turkish bread.
  • Sauces: Tomato, yogurt, garlic yogurt, mild chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
  • Small $10.00 Large $11.00
  • Fries $5.00
    • with garlic mayo
  • Roast Kumara $0.70
  • Vegetarian $7 / $9 / $11
  • Lamb $11 / $14 / $18
  • Roast Potato $0.50
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
  • Beef $11 / $14 / $18
  • Chicken $11 / $14 / $18
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
  • KUMARA CHIPS $4.50
  • MEAL DEAL $11.00
    • 2 fish fillets, 2 chicken nuggets, 1 hot dog on stick 1 scoop chips
  • CHICKEN $3.00
  • ROAST PORK $11.50
  • 4 PERSON MEAL $56.00
    • chicken & cashew nuts, beef black bean sauce, combination meat fried rice & cashew nuts, chicken foo young, sweet & sour wontons, 1 scoop chips
  • TOMATO $3.50
  • KING PRAWNS $23.00
  • ROAST PORK $12.00
  • Lamb & Mujiver $10.00
  • Mixed Vegeterian $10.00
  • Lamb $9.50
  • Hummus Garlic Bread $5.00
  • Chicken, Lamb & Falafel $10.00
  • Hummus & Tabouli $8.00
  • All served with fresh salads, hummus, tabouli and sauces. N/A
  • Falafel $9.50
  • Macaroni Cheese $18.00
    • creamy macaroni combined with onions and bacon, topped with cheese and served with toast
  • Bacon & Eggs $14.50
    • Poached, Fried or scrambled served with toast
  • Filo Wraps $19.50
    • jan's original Filos, a sumptuous mix of smoked chicken, pumpkin and kumara, served with salad
  • Chicken nuggets & chips $9.00
  • Seafood Platter $17.50
    • medley of deep fried seafood with chips and salad
  • Seafood Chowder $16.00
    • a bountiful creamy seafood medley, all made with fresh produce and presented gluten free
  • Caesar Salad $18.00
    • bacon, lettuce, boiled eggs & croutons served with a caesar dressing
  • Pancakes, banana & bacon $12.50
Banana Leaf Malaysian Restaurant

Banana Leaf Malaysian Restaurant

location

Address

346 Rosetta Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

+64 4-299 1080

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: 5:00 – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Malaysian , Vegetarian

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
346 Rosetta Road, Raumati Beach, Paraparaumu, Raumati Beach, Paraparaumu, Wellington, 5032, New Zealand