Banh Mi Caphe in Hamilton Menu

STREET EATS STREET EATS
  • With soft shell crab $14.00
  • Banh Ml / Vietnamese Baguette ginger chicken
    • Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
  • Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
    • Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
  • Cha Gio / Spring Rolls vegetarian
    • Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
  • Canh Ga Chien Mam / Chicken Wings $12.00
    • Crispy chicken wings in sweet and spicy sauce 5pc
  • Banh Xeo / Vietnamese savoury pancake $16.00
    • Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
  • Add: another pancake for jus $7.00
SHARING PLATES SHARING PLATES
  • Goi Du Du / Green Papaya Salad $15.50
    • Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
  • Cua Sot Me / Soft Shell Crab $19.00
    • Deep fried soft shell crab tossed in sweet and sour tamarind sauce
  • Ga Ri Ga / Vietnamese chicken curry $16.00
    • Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
  • Goi / Vietnamese Mint And Cabbage Salad ginger chicken
    • Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
  • Chem Chep Xa Ot / Mussel Bowl $19.00
    • Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
  • Ca Kho / Caramelised Salmon $18.50
    • Slow cooked salmon fillet served with Vietnamese pickled salad
  • Thit Kho Trung / Braised Pork Belly $15.00
    • Pork belly braised in young coconut water and quail eggs
  • Mon An Chay / Steamed vegetables $12.50
    • Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
EXTRAS EXTRAS
  • Jasmine Rice $3.00
  • Baguette $2.00
  • Pickled Vegetable Salad $4.00
  • Vermicelli Noodles $3.00
NOODLES NOODLES
  • Bun Rieu/ Crab And Tomato Soup $18.00
    • Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
  • Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
  • Bun / Noodle Salad $17.00
    • Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
  • Pho / Noodle Soup chicken
    • Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
DESSERTS DESSERTS
  • Banh Chuoi / Banana Cake $8.50
    • Vietnamese banana cake with creamy coconut ice cream
  • Banh Kep La Dua / Pandan Waffles $10.50
    • Pandan infused waffles served with mango ice cream and condensed milk
  • Che / Rice Pudding $10.50
    • Black sticky rice pudding with coconut cream and seasonal fruit
  • Dessert Trio $12.50
    • Pandan waffles, banana spring roll and mango ice cream

Nearby Sample Menus

  • Braised Beef Tomato $12.00
  • Seafood with Rice $13.00
  • Braised Beef with Potato $13.00
  • Cold Noodles with Beef & Veges $11.00
  • Chive & Egg Pan-Fried 4 for $13.00
  • Tea Egg (6 per serving) $5.00
  • Pig's Intestine with Rice $13.00
  • Braised Pork Belly on Rice $12.00
  • Foundy fish + chips(GF)(DF) $ 21
    • beer battered dory / steak fries / mesclun +bean sprout salad / shallot vinaigrette / tartare sauce / tomato sauce / vinegar pipette
  • Chocolate decadence $ 14
    • chocolate cake / caramel mousse / choc gelato /cocoa and almond brittle
  • FOUNDY SPECIALTY - Crispy fried chicken drumsticks $ 17
    • homemade hot sauce / cucumber
  • Sorbet(GF)(DF) $ 10
    • 3 scoops of your choosing – raspberry or lemon and lime
  • Confit duck salad(GF) $ 24
    • mesclun / crispy garlic / crispy shallots /red onion / mandarin / miso + honey dressing
  • Crispy fried chicken drumsticks $ 17
    • homemade spicy hot sauce / cucumber
  • With smoked salmon(GF) $ 19
  • Risotto balls(V) $ 12
    • pumpkin risotto / feta / aioli
  • Authentic Dipping Sauce $1.00
    • Famous tomato, buffalo, Hot Buffalo. Chunky blue cheese, creamy ranch, marinara
  • Cheese Slice $4.00
  • 6 Mozzarella Sticks $8.00
    • Breaded mozzarella cooked golden brown. Served with a Marinara dipping sauce.
  • Any other slice $5.00
  • Large 18" Chicken $34.00
    • Breaded cutlet & fresh tomato
  • A Taste of NY $100.00
    • 4 of our signature Large"18 pizzas: cheese, pepperoni, meatball, sausage (Add another large cheese pizza for only $15) 10-16 Adults
  • Original Buffalo Wings N/A
    • Our classic buffalo sauce recipe
  • Hot Buffalo Wings R $10.00 / L $16.00
    • Our Buffalo sauce packed with exra heat 250g / 500g. Wings served with hand cut celery and your choice of our chunky blue cheese or creamy ranch dressing.
  • Salami $20.00
    • Salami, capsicum, mushroom & mozzarella
  • Spicy Walnut and sundried Tomato
  • Falafel Salad $16.00
    • Spicy chickpea balls served on a bed of mesculin, tomato, cucumber and red onion topped with your choice of sauces
  • Beef Moussaka $22.00
    • Layers of potato and kumara, filled with bolognaise and bechamel sauces served with rice with salad greens, tabouleh, hummus, yogurt and sweet chilli sauce.
  • Cashews / Olives / Avocado / Dolma (each) / Sun dried tomatoes / Feta cheese / Hummus / Sigara Borek (each), Falafel (each)
  • Chicken and Date Tagine $22.00
    • All the spices of Turkey flavor this skinless chicken, finished with almonds and the subtle sweetness of dates. Served with rice and salad greens
  • Slow Roasted Lamb $19.50
  • Grilled Chicken $12.50
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Rump Steak $5.00
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • -Combo $8.80
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Sweet & Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in sweet & sour sauce on noodles tossed with vegetables
  • Egg Fu Young $8.50
  • Combination Soup $11.00
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
  • Honey Chicken Noodles $10.50
    • Batter chicken in honey sauce with wok toss noodles and vegetables
  • Squid $12.50
  • Curry Laksa $10.50
    • Egg noodles with prawn, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
  • Pork / Chicken / Steak / BBQ Pork $10.00
  • Combination Fu Young $11.50
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • FISH BITES With tartare sauce $10
  • UNDER 12 PIZZAS Ham & cheese / Salami & cheese / Ham, pineapple & cheese $18.5
  • Stoke 2 Stoke (2%) $8
  • GOURMET POTATOES Wood fired roasted potatoes with aioli $7.5
  • Lindauer Sparkling Sauvignon Blanc 200ml New Zealand $9
  • Speight’s Gold $7
  • JAVA Smoked chicken, capsicum, peanuts, onions, mushroom, garlic & satay sauce $26.5
  • Lake Chalice Marlborough $9.5 / $45
  • - 4 pieces Regular Chicken
  • Spicy Dragon Roll
  • 8PC. REG $7.90
  • - 8 pieces Cucumber & Pickle
  • Katsu Chicken
  • 4PC. REG $4.00
  • 8PC. MAYO OR CHILLI $9.00
  • 8PC. REG $8.90
  • -Vegetarian $11.50
  • -Vegetarian $11.50
  • -Seafood $20.00
  • Tom yum goong noodle $17.20
    • Rice-noodles in tom yum soup with prawns (3 prawns) hot
  • -Seafood $20.00
  • Mee krob rad nah
    • Crispy egg noodle with thicken special gravy
  • -Chicken, beef or pork $13.50
  • -Vegetarian $11.50
  • Nasi goreng $10.80
  • Bbq pork $9.30
  • Chicken omelette $9.30
  • Chicken satay $10.60
  • Pork omelette $9.30
  • Chicken & rice $9.30
  • Shrimp omelette $10.30
  • Pork & rice $9.30
  • Walnut & Cinnamon Brioche
  • Citrus cured salmon
  • Charred sweetcorn, quinoa & chive fritters with seared salmon fillet
    • With avocado relish & aioli
  • Raw energy
    • Beetroot, carrot, kale, toasted seeds, orange, mint & ginger dressing
  • House cured lamb bacon with roasted courgette ribbons and smoked tomato aioli
  • Spiced duck and mushroom arancini (risotto balls)
  • B’Fast burrito
    • Flour tortilla with Mexican style beans, chorizo, mozzarella & salsa
  • Super food salad
    • Broccoli, kale, quinoa, cranberries, candied pumpkin seeds
  • 6 Bacon & Eggs, Sausages, Tomato & Toast $12.90
  • SNACK PACK $6.00
    • 1 thigh, 1 egg plus reg chips
  • 3 Bacon & Eggs, Chips & Toast $12.90
  • 24 Beef & Cheese Nachos $13.90
  • 14 Fish Fillet Roll with Chips $6.90
  • 13 Steak, Chips & Eggs $13.90
  • DELIGHT PACK $8.50
    • 2 thighs plus reg chips
  • 11 Steak OR Pork Chops with Wedges & Salad $15.50
  • Sizzling Beef
    • Stir fried beef with black pepper & vegetables
  • Thai Green Curry Chicken
    • Chicken with thai green curry & vegetables
  • Black Bean Chicken
    • Stir fried chicken with black bean sauce & vegetables
  • Tom Yam Soup $7/$12/$22
  • Nasi Goreng $12.00
    • Spicy malay chicken fried rice
  • Malay Sambal Whole Fish
    • Deep fried blue cod with ginger, spring onion, malay sambal sauce
  • Sweet and Sour Fish Fillet
    • Deep fried fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
  • Vegetable Spring Rolls $6.00
Banh Mi Caphe

Banh Mi Caphe

location

Address

198 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391141

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Vegan , Vegetarian , Vietnamese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand