Banh Mi Caphe in Hamilton Menu

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With soft shell crab $14.00
Banh Ml / Vietnamese Baguette ginger chicken
- Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
- Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
Canh Ga Chien Mam / Chicken Wings $12.00
- Crispy chicken wings in sweet and spicy sauce 5pc
Banh Xeo / Vietnamese savoury pancake $16.00
- Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
Add: another pancake for jus $7.00

Goi Du Du / Green Papaya Salad $15.50
- Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
Cua Sot Me / Soft Shell Crab $19.00
- Deep fried soft shell crab tossed in sweet and sour tamarind sauce
Ga Ri Ga / Vietnamese chicken curry $16.00
- Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
Goi / Vietnamese Mint And Cabbage Salad ginger chicken
- Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
Chem Chep Xa Ot / Mussel Bowl $19.00
- Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
Ca Kho / Caramelised Salmon $18.50
- Slow cooked salmon fillet served with Vietnamese pickled salad
Thit Kho Trung / Braised Pork Belly $15.00
- Pork belly braised in young coconut water and quail eggs
Mon An Chay / Steamed vegetables $12.50
- Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce

Jasmine Rice $3.00
Baguette $2.00
Pickled Vegetable Salad $4.00
Vermicelli Noodles $3.00

Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
Bun / Noodle Salad $17.00
- Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
Pho / Noodle Soup chicken
- Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef

Banh Chuoi / Banana Cake $8.50
- Vietnamese banana cake with creamy coconut ice cream
Banh Kep La Dua / Pandan Waffles $10.50
- Pandan infused waffles served with mango ice cream and condensed milk
Che / Rice Pudding $10.50
- Black sticky rice pudding with coconut cream and seasonal fruit
Dessert Trio $12.50
- Pandan waffles, banana spring roll and mango ice cream

Nearby Sample Menus

Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Cheese stuffed crust $3.90
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
5 Spicy chicken wings $6.00
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Garlic bread $3.50

PORK & LUP CHEONG WONTON (4 pieces) $10.00
PORK & PRAWN SUI MAI (4 pieces) $10.00
TIGER PRAWN DUMPLINGS (4 pieces) $11.00
CHINESE 5 SPICE BRAISED TOFU (v) $16
- with peanuts
HAINANESE CHICKEN AND RICE $29
SHREDDED DUCK & CABBAGE SALAD (GF) $18
- spiced duck, cucumber, cabbage, peanuts, chilli & lime dressing
MADAM'S RENDANG $32
- CHOICE OF CHICKEN OR BEEF served with Nasi Lemak (gf)
SOY, SESAME EGGPLANT (v) red chilli dressing $14

Fat Onion Rings $8.00
- With sriracha aioli
Salt And Pepper Calamari $12.50
- With sriracha aioli
50 Pieces (Up To Five Flavours) $55.00
Spaghetti Bolognese $15.00
- With shaved parmesan
The Quad Burger $15.50
- With 200gm of homemade prime beef patty, caramelised onion, cheese, beetroot, salad and crunchy fries
Served with celery and carrot sticks
Fries With Aioli $7.00
●Choose:

MARINATED BEEF SPARE RIBS $29.00
- marinated in special sweet soy sauce
SLICED PORK BELLY $20.00
MIXED SET FOR 4 PEOPLE $120.00
- assorted Jeon + tofu salad + seasoned scotch fillet + pork belly cut + 2 rolls of marinated beef spare ribs + marinated sweet soy chicken
YOOKGAEJANG $18.00
- marinated beef soup with vegetables cooked in beef stock
STEAMED EGG $12.00
- steamed egg in seasoned broth
SPICY SQUID AND FISH ROE SOUP $15.00
- spicy flavored seafood soup with pieces of fish roe and squid
BULGOGI HOTPOT $18.00
- hotpot of marinated beef slowly simmered with vegetables, eggs and glass noodles
SEASONED SLICED BEEF SCOTCH FILLETS $25.00

Enjoy our menu options 7 days from 9:00 till 3pm
- Smoked salmon and popped capers
- Saffron smoked chicken pea feather
Eggs with toast (GF on request) $10.00
- Eggs your way / ciabatta
Beef burger and fries(GF) $19.50
- Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
Crispy oat waffles $19.00
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
Fish and fries $20.00
- Served will coleslaw and tartar sauce
Eggs florentine(GF) $19.50
- Wilted spinach / pine nut and currants / field mushroom /poached egg / hollandaise

2 Fish & Chips $7.00
Sweet Bowl $11.50
- Egg noodles with roast, pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
Chips $1.30
$8.00 Pack
Was $24.30
Chips $2.00
BBQ Pork & Noodle Soup $8.50
$4.50 Pack

Banana fritter $10.95
- Deep fried banana topped with passion fruit topping, serve with scoops of ice-cream and whipped cream.
Pad Kraprow Puk $16.50
- Stir fried mixed vegetables with fresh crush chillies, garlic and basil
Pad Phet Talay (Spicy Thai Tasty) $27.50
- Stir fried combination seafood in a hot chili paste and vegetables. Served in sizzling platter.
Fish cakes (4 pieces) $9.95
- The beautiful home make of real fish fillet mixture with red curry paste and slice of green beans, kaffir leaves garlic with Thai herbs
Tom Kha Goong $11.00
- Tiger prawns in coconut milk lemon grass, lemon juice, affir leaves and coriander
Gai Krathiem (Garlic Chicken) $19.95
- Stir fried sliced chicken breast with garlic, black pepper and mixed vegetables
Gaen Paneng $20.95
- The most popular thick curry medium hot of chili paste with coconut cream choice of Chicken, Beef and Pork
Gaeng Deang $19.95
- Red curry cooked with coconut cream and vegetables with your choice of: Beef, Pork or Chicken

Combination Meats $11.90
Spring Roll $2.00
Roasted Pork Buns $2.20
Crab Stick $1.20
Chicken $9.50
Steak $11.00
Vegetable (No Meat) $8.50
Stir Fried Noodles Small $5.50 Large $9.00

GARLIC BREAD $6.00
- Turkish bread with oodles of garlic butter
Lamb Shish $16.00
- cubes of marinated lamb flame-grilled on the open fire
Turkish Bread $4.00
Calamari $13.00
- mediterranen style spiced calamari served with harissa mayonnaise
Fries $5.00
Halal food available
Kofte Shish $16.00
- spiced minced lamb infused with onions,capsicum and parsley flame grilled on the open fire
Falafel $11.00
- freshly made chickpea patties with hummus,tomato chutney and garlic yoghurt

FISH/CHICKEN & CHIPS MEAL $9.50
- fish or chicken, chips & egg
BOWL OF CHIPS $5.50
GRILLED SANDWICH $8.50
- with tuna capers & mozzarella
STEAK BURGER $9.50
SIMPLE CHICKEN/HAM SALAD $7.50
MEDITERRANEAN BLT $12.00
- toast, ham, cheese, tomato, lettuce & balsamic dressing
STEAK MEAL $19.50
- steak, potato wedges & onion rings
FRENCH TOAST $12.00
- with crispy bacon

S = Small (100g) / M= Medium (120g) / L=Large (150g)
Chicken S$12/L$17
Extra Meat $5.00
All meals served with 2 pcs of potatoes or chips & 420ml soft drinks
Apple & mint sauce available on request
Pork / Lamb / Beef / Chicken S $7.00 / R $8.00
Lamb Shank $13.00
Apple & mint sauce available on request

Chocolate, Orange and Whisky Tart $14.00
- Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
Onion Rings $7.00
- Battered onion rings served with ranch sauce
Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
Hot Breads $12.00
- A selection of warm breads served with house made dips

Lamb Pasanda $15.00
- Lamb cooked with vegetables & herbs
Malai Tikka $9.50
- Succulent chicken pieces in a rich nut marination cooked in tandoor
Side Dishes Platter $5.00
- Any three side dishes
Peshawari Naan $3.50
- Dry fruit stuffed naan
Chicken Vindaloo $14.50
- Chicken cooked in spicy gravy
Fish Masala $16.50
- Catch of the day cooked with onion, tomato and capsicum
Pickle $2.00
- Tangy Indian preserve
Beef Rogan Josh $14.50
- Beef dices in herbs & spices

Beef Chilli $18.00
- this is flavoured chilli with lean beef, onion, tomatoes & capsicum
Matar Paneer $13.00
- cottage cheese and green peas in gravy of creamy tomato, onion, capsicum & spices
Butter Naan $3.50
Hot Dog & Chips $5.50
Paneer Tikka $14.00
- cottage cheese with diced onion, capsicum and tomatoes, cooked in Tandoor
Palak Dosa / Palak Masala Dosa $8.50
Cheese Dosa / Cheese Malak Dosa $8.50
Onion Salad $3.00

Crisp cut chips $6.00
- Served with sour cream and sweet chilli.
Omelette $10.00
- Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
Toasted sandwich $5.00
- Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.
Fries $5.00
- Straight cut served with tomato sauce and aioli.
Eggs Benedict $12.00 / $14.00
- Bacon served on English muffin. Salmon and spinach served on English muffin.
Big Breakfast $14.00
- Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
Pancakes $10.00
- Bacon, banana and maple syrup.
Beef Burger $10.00
- Served with fries.

Banh Mi Caphe

Waikato Region > Hamilton > Banh Mi Caphe

Address

198 Victoria Street, Hamilton, Waikato, 3204, New Zealand

Phone

078391141

Email

banhmicaphehamilton@gmail.com

Opened hours

Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Vegan , Vegetarian , Vietnamese

Features

Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Bar Not Available , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly

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Banh Mi Caphe in Hamilton Menu

Nearby Sample Menus

Banh Mi Caphe

Waikato Region > Hamilton > Banh Mi Caphe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

198 Victoria Street, Hamilton, Waikato, 3204, New Zealand

Hamilton Restaurants

Waikato Region Restaurants

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