Banh Mi Caphe in Hamilton Menu

STREET EATS STREET EATS
  • With soft shell crab $14.00
  • Banh Ml / Vietnamese Baguette ginger chicken
    • Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
  • Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
    • Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
  • Cha Gio / Spring Rolls vegetarian
    • Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
  • Canh Ga Chien Mam / Chicken Wings $12.00
    • Crispy chicken wings in sweet and spicy sauce 5pc
  • Banh Xeo / Vietnamese savoury pancake $16.00
    • Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
  • Add: another pancake for jus $7.00
SHARING PLATES SHARING PLATES
  • Goi Du Du / Green Papaya Salad $15.50
    • Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
  • Cua Sot Me / Soft Shell Crab $19.00
    • Deep fried soft shell crab tossed in sweet and sour tamarind sauce
  • Ga Ri Ga / Vietnamese chicken curry $16.00
    • Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
  • Goi / Vietnamese Mint And Cabbage Salad ginger chicken
    • Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
  • Chem Chep Xa Ot / Mussel Bowl $19.00
    • Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
  • Ca Kho / Caramelised Salmon $18.50
    • Slow cooked salmon fillet served with Vietnamese pickled salad
  • Thit Kho Trung / Braised Pork Belly $15.00
    • Pork belly braised in young coconut water and quail eggs
  • Mon An Chay / Steamed vegetables $12.50
    • Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
EXTRAS EXTRAS
  • Jasmine Rice $3.00
  • Baguette $2.00
  • Pickled Vegetable Salad $4.00
  • Vermicelli Noodles $3.00
NOODLES NOODLES
  • Bun Rieu/ Crab And Tomato Soup $18.00
    • Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
  • Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
  • Bun / Noodle Salad $17.00
    • Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
  • Pho / Noodle Soup chicken
    • Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
DESSERTS DESSERTS
  • Banh Chuoi / Banana Cake $8.50
    • Vietnamese banana cake with creamy coconut ice cream
  • Banh Kep La Dua / Pandan Waffles $10.50
    • Pandan infused waffles served with mango ice cream and condensed milk
  • Che / Rice Pudding $10.50
    • Black sticky rice pudding with coconut cream and seasonal fruit
  • Dessert Trio $12.50
    • Pandan waffles, banana spring roll and mango ice cream

Nearby Sample Menus

  • Sweet Beef Don $13
  • Pork Ramen $13
  • Teriyaki Chicken $29
  • Japanese Green Salad $4
  • Prawns only $16
  • Tempura Udon $13
  • Chicken / Beef Udon $13
  • Miso Soup $3
  • Meat Lovers $16.00
    • Bacon, chorizo, ham, sausage, onion, mushroom & BBQ sauce
  • Thai Green Chicken Curry $22.00
    • Served on fluffy rice w/ crunchy poppadoms
  • Chicken Parmigiana $22.00
    • Crumbed chicken breast smothered in a rich tomato sauce, topped w/ bacon & cheese, served w/ fresh garden salad & chunky fries
  • Open Steak Sandwich $18.00
    • Honey soy marinated steak strips, mushrooms, & rich blue cheese mayo, served w/ fries
  • B.B.Q Pork Ribs $22.00
    • Marinated slow cooked pork ribs coated in spicy BBQ sauce, served w/ salad & fries
  • Curly Fries $8.00
    • Served w/ homemade aioli & tomato sauce
  • Chicken Salad $18.00
    • House smoked chicken, bacon, parmesan, green apple, lettuce & balsamic vinaigrette
  • Pork & Beef Stir-Fry $18.00
    • Fried Asian vege w/ spicy sweet n sour sauce, served on rice
  • $17 burger pack $17.00
    • 3 Hamburgers, 3 Fish, 3 Battered Sausages, $2 chips
  • $25 Combo $18.00
    • 7 Fish, 7 Battered Sausages, 7 Chicken Nuggets, $3 chips
  • 25 chicken nibbles $20.00
    • $3 chips
  • $4 Combo C $4.00
    • 6 Chicken Nuggets, $1.5 chips
  • Spring roll pack $5.00
    • 10 Mini spring rolls, $1.5 chips
  • $7 Combo A $7.00
    • 2 Fish, 2 Battered Sausages, $1.5 chips
  • $12 Combo $12.00
    • 4 Fish, 2 battered sausages, 2 crab sticks, $2 chips
  • $4 Combo A $4.00
    • 1 Fish, 1 battered sausage, $1chips
  • Chicken Salad $17
    • with chicken breast filet, marinated & char-grilled on a bed of green
  • Lamb Salad $18
    • With Cubes of marinated lamb,flame-grilled on the fire,on a bed of green salad with cacik hummus & bread
  • Turkish Feta & Olive Salad $15
    • With fresh green salad, toasted with tomatoes, olives, feta cheese in a light olive oil, lemon dressing, cacik, hummus & bread
  • Lamb Shish $18
    • With Cubs of marinated lamb flame-grilled on the open fire
  • Chicken $14.5
  • Vegetable $14.5
  • Lamp Or Chicken Kofta $16
    • With Spiced minced lamb or chicken medallions, infused With capsicum, onion & parsley, flame-grilled, salad, mini yogurt sauce & bread
  • Fish $25
  • 3 Potato Fritters $2.10
  • 3 Crabsticks $4.20
  • Chips $2.00
  • Snapper $4.60
  • Crabstick $1.40
  • Curry Laksa Noodle Soup $9.00
  • Vegetarian Soy Noodle $8.50
    • Egg noodles with tofu, mushroom, tomato and fresh vegetables in dark soy sauce
  • Honey Chicken $12.00
  • Seasoned Wedges $8.00
    • Served with sour cream (add ham & cheese for $3)
  • Beef Burger $15.00
    • Homemade pure beef & herb patty, salad greens, beetroot, carrot, onion, tomato and cheese & barbecue sauce on a lightly toasted burger bun served with chips
  • Side Salad $6.00
  • Thai Beef & Crispy Noodle Salad $12.00
    • Tossed with Thai sweet chili sauce
  • Potato Skins $12.00
    • Crisp potato skins topped with bacon, cheese, chives & sweet chili sauce with sour cream
  • Prime Waikato Hereford Rump Steak (200gm) $18.00
    • Topped with creamy mushroom sauce and served with hand cut chunky fries & salad
  • Egg $1.00
  • Nachos - Homemade Tomato Salsa $12.00
    • Crisp corn chips topped with tomato salsa, melted cheese, sour cream & guacamole
  • PRAWN & SCALLOP SALAD Prawns & scallops tossed in garlic with crispy smoked bacon finished with feta $25
  • Astrolabe Marlborough $10.5 / $50
  • SIDE SALAD Garden salad with tomatoes, onions, cucumber, carrot, bean sprouts tossed with our balsamic vinaigrette $8
  • JAVA Smoked chicken, capsicum, peanuts, onions, mushroom, garlic & satay sauce $26.5
  • BRUSCHETTA Fresh tomato, garlic, feta, avocado oil & pesto $9.5
  • Three Paddles Martinborough $8.5 / $40
  • The Maker ‘Fleur de Lis’ Marlborough $7.5 / $35
  • STEAK SANDWICH Seared Sirloin sliced with wholegrain mustard, garlic, tomato, onion jam, salad greens, sumo fries & aioli $19.5
  • French Garlic Bread $7.50
  • Eggs Benedict - free range eggs, hollandaise, spinach
  • (B) w Salmon, cream cheese, capers & tomato $16.50
  • (A) w Bacon $14.50
  • (B) or Salmon $16.50
  • Creamy Balsamic Mushrooms on Toast $13.50
  • Sweetcorn Fritters $14.50
    • w Bacon & Mesclun
  • (B) w Jam & cream cheese $8.50
  • Roti Rolls $6.99
    • Chicken, Lamb & Paneer
  • Chat papdi served with yoghurt and chutneys
  • -Lamb $13.99
  • Peshawari Naan $3.99
    • Naan stuffed with dried fruit and nuts.
  • Daal Makhani $8.99
    • Split lentils & split moong beans, cooked on slow fire, mashed with clarified butter & green coriander served with Julienne ginger.
  • Seafood Fried Rice $13.99
  • Ghana Masala $8.99
    • Chickpeas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce.
  • Matar Paneer $10.99
    • Peas and cottage cheese curry in Punjabi style.
  • MUESLI WITH YOGHURT $10.00
    • banana, berries, peaches
  • HAM $7.50
    • ham, chutney, cheese, lettuce, tomato
  • EGGS BENEDICT $16.00
    • with mushroom
  • VEGGIE $7.50
    • tomato, cheese, lettuce, carrot, cucumber
  • EGGS ON TOAST $10.00
  • THE HAWAIIAN $7.00
    • ham, cheese, pineapple
  • THE HAMMIE $7.00
    • ham, cheese, chutney
  • THE KENTUCKY $7.00
    • chicken, cheese, pesto
  • Singapore fried noodles (v) $12.50
    • Vermicelli cooked in singaporean style with bbq pork and prawns
  • Minced chicken and sweet corn soup $8.20
  • Salted fish and chicken fried rice $12.00
  • Fried rice noodles with beef or chicken (v) $12.50
  • Wonton noodle soup $10.00
  • Seafood laksa noodle soup $12.00
  • Combination fried egg noodles $13.00
    • Fried egg noodles cooked with bbq pork, chicken and beef
  • Chicken with sweet corn sauce on rice $12.00
  • Pork with Soy Sauce on rice
  • Tripe $7.00
  • Chicken with Cashew Nuts on Rice
  • Fried Potato, Green Pepper & Eggplant on Rice
  • CONGYOUBING $3.00
    • crispy spring onion flat bread
  • Zhong Dumplings Sichuan style dumplings $12.00
  • Braised Beef noodle soup $9.50
  • Su Shi Jin vegetable salad $5.00
    • celery, carrot, cauliflower and boiled peanuts
  • Scrambled eggs & smoked salmon, drizzled with hollandaise sauce $15.50
  • Roast Vegetable Frittata
    • Mixed roasted vegetables with egg filling. Served with a side salad and relish
  • Salmon Quiche
    • Drizzled with sweet chilli sauce and served with seasonal salad
  • Ham & Beef Wrap $5.00
    • Served with sweet chilli sauce
  • Fried Noodles with Chicken
  • Bacon & Egg Panini or Chicken & Tomato Panini $8.50
    • Served toasted or plain
  • Roast Vegetable Frittata $9.50
    • Mixed roasted vegetables with egg filling: Served With seasonal salad and sweet chilli sauce on the side
  • Avocado $3.00
  • -with chips & can of drink $7.50
  • ●three egg omelettes
  • ●hot bacon & egg roll
  • Spring roll $30.00
  • -ham, cheese & tomato $9.90
  • 15 piece pack $30.00
    • 4 wing, 4 drumstick,7 big pieces
  • -combo with bat white cafe $9.50
  • Bacon & eggs with toast muffin $9.50
  • Fresh salmon $1.20
  • King prawn $1.20
  • Udon $9.50
  • Tuna $1.20
  • Creamed cheese avocado $1.00
  • Beneto $16.50
  • Chicken katsu $11.50
  • Teriyaki chicken $1.50
Banh Mi Caphe

Banh Mi Caphe

location

Address

198 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391141

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Vegan , Vegetarian , Vietnamese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand