Banh Mi Caphe in Hamilton Menu

STREET EATS STREET EATS
  • With soft shell crab $14.00
  • Banh Ml / Vietnamese Baguette ginger chicken
    • Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
  • Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
    • Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
  • Cha Gio / Spring Rolls vegetarian
    • Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
  • Canh Ga Chien Mam / Chicken Wings $12.00
    • Crispy chicken wings in sweet and spicy sauce 5pc
  • Banh Xeo / Vietnamese savoury pancake $16.00
    • Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
  • Add: another pancake for jus $7.00
SHARING PLATES SHARING PLATES
  • Goi Du Du / Green Papaya Salad $15.50
    • Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
  • Cua Sot Me / Soft Shell Crab $19.00
    • Deep fried soft shell crab tossed in sweet and sour tamarind sauce
  • Ga Ri Ga / Vietnamese chicken curry $16.00
    • Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
  • Goi / Vietnamese Mint And Cabbage Salad ginger chicken
    • Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
  • Chem Chep Xa Ot / Mussel Bowl $19.00
    • Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
  • Ca Kho / Caramelised Salmon $18.50
    • Slow cooked salmon fillet served with Vietnamese pickled salad
  • Thit Kho Trung / Braised Pork Belly $15.00
    • Pork belly braised in young coconut water and quail eggs
  • Mon An Chay / Steamed vegetables $12.50
    • Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
EXTRAS EXTRAS
  • Jasmine Rice $3.00
  • Baguette $2.00
  • Pickled Vegetable Salad $4.00
  • Vermicelli Noodles $3.00
NOODLES NOODLES
  • Bun Rieu/ Crab And Tomato Soup $18.00
    • Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
  • Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
  • Bun / Noodle Salad $17.00
    • Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
  • Pho / Noodle Soup chicken
    • Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
DESSERTS DESSERTS
  • Banh Chuoi / Banana Cake $8.50
    • Vietnamese banana cake with creamy coconut ice cream
  • Banh Kep La Dua / Pandan Waffles $10.50
    • Pandan infused waffles served with mango ice cream and condensed milk
  • Che / Rice Pudding $10.50
    • Black sticky rice pudding with coconut cream and seasonal fruit
  • Dessert Trio $12.50
    • Pandan waffles, banana spring roll and mango ice cream

Nearby Sample Menus

  • Pizza Napoli $21.00
    • Tomato sauce, mozzarella, anchovy, capers and olives
  • Fagottini $27.00
    • Homemade pasta filled with broccoli, ricotta and fresh lemon zest on saffron and fontina fondue
  • Linguine al gambero $19.00
    • Prawns, garlic, chili, cherry tomatoes and basil tossed with homemade squid ink linguine and olive oil
  • Tartare di cervo $17.00
    • Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
  • Costata fiorentina $55.00
    • 600g Aged Sirloin steak on the bone, grilled vegetables and rosemary potatoes
  • Pizza Prosciutto e Funghi $22.00
    • Tomato sauce, mozzarella, ham and mushrooms
  • Pappardelle verdi $27.00
    • Homemade wide ribbon pasta, creamy lamb and rosemary ragu’ and aged parmesan
  • Schiacciata $13.00
    • Pizza bread fresh out of the oven topped with garlic, tomato sauce and oregano
  • Burgers $4.50
  • All fish and extra cooking $0.6 Crumbed, $0.7 Beer Battered, $0.8 Grilled
  • Pork S $6 / R $8 / W $10
  • Prawn Skewer Garlic or Sweet Chilli / Corn Fritter $2.50
  • D $20.00
    • 4 fish, 2 sausages, 2 hot dogs, 2 crab sticks, 6 potato fritters $5 chips
  • Lamb S $6 / R $8 / W $10
  • Apple & Mint sauce available on request. Salads on request instead of roast veges
  • Large Spring Roll $2.40
  • Crab Stick $1.50
  • Steak & Vegs $11.50
  • Chicken & Vegs $10.50
  • Pork $11.50
  • Pork $12.00
  • Shrimp & Vegs $11.50
  • Fish $2.20
  • Pork with Oyster Sauce $12.50
  • Soup of the Day $11.5
    • Ask your wait staff for our chef's latest creation. Served with toasted ciabatta
  • Kune Kune Burger $23.0
    • 200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli
  • Seasoned Wedges small $12.9 large $16.5
    • With cheese, bacon, sour cream and sweet chilli sauce
  • Goat Curry $20.5
    • Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
  • Speight's Ceviche $15.5
    • 140gm of fresh, market fish marinated in lemon juice and coconut cream, mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
  • Hashbrown $2.0
  • Lamb Shanks Single $29 double $32.5
    • Served on a bed of creamy mashed potato and green vegetables with sweet, minted gravy
  • Kumara Chips small $8.5 large $16.5
    • A bowl of Alehouse kumara fries with aioli
  • Tawa roti $1.00
  • Onion kachori $1.50
  • Kids thali $6.50
    • Served with 1 curry & rice
  • Hot chips (4pcs) $4.50
  • Pakora $2.00
  • Punjabi banquet $15.99
    • Served with 2 curries, 1 dal, 3 naan's, samosa, raita, gulab jamun, salad, pickle, papad & lassi
  • Royal banquet $24.99
    • Served with 2 curries, 1 dal, 2 naan's, motichur ladu, samosa chaat, salad, pickle, mango lassi & papad
  • Aloo bonda $1.50
  • Falafel $12.00
    • Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
  • Sirloin steak sandwich $21.00
    • w halloumi & red onion jam on Mavis focaccia & shoestring fries
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
  • Bruschetta (v) $19.00
    • Optional avocado (when available)
  • Crispy Chicken $12.00
    • Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
  • Eggs any style (V) $10.50
    • w Mavis ciabatta, scrambled / poached / fried
  • Cajun Chicken $12.00
    • Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
  • Eggs bene $ 17.50
    • w Mavis English muffin & hollandaise, bacon/salmon /field mushrooms/ham(half size available $12.00) >>
  • Steak roll N/A
  • 6 fish $15.00
    • 2 scoops chips (serves 2-3)
  • 8 wonton with sauce $6.00
  • Pineapple $0.80
  • Scallops each $1.90
  • Oyster each $1.95
  • Crumbed fish $2.80
  • Spring roll(homemade) $2.10
  • J2 $7.80
    • Rice congee with minced beef and lettuce
  • G13 $4.50 ea
    • Steamed oyster with vermicelli and homemade garlic sauce
  • I4 $12.80
    • Noodle Soup with vegetables, egg and pork dice
  • I15 $12.80
    • Polished sticky rice roll soup
  • A3 $12.80
    • Cubed and stripped chicken marinated in grounded spices and steamed until tender
  • K16 $13.80
    • Fried rice with pakchoi, green beans and egg
  • B5 $17.90
    • Pot fried cauliflower, onion, green pepper, served with homemade chilli sauce
  • E2 $21.80
    • Deep fried chicken with homemade honey/lemon sauce
  • Scallop Oyster Sauce / King Prawn Oyster Sauce / Combination Seafood / Honey King Prawn $19.00
  • Seafood Mee Goreng $11.50
    • Egg noodles with prawns, calamari, fish cake, crab meat, tofu and fresh vegetables in an Indian style sauce
  • King Prawn $19.00
  • Sweet & Sour Pork Fried Rice $10.50
  • Shrimp Fu Young $12.50
  • Pork / Chicken / Steak / BBQ Pork $10.00
  • Pork Fu Young / Chicken Fu Young / Steak Fu Young / BBQ Pork Fu Young $10.00
  • Egg / Mushroom / Cheese $3.50
  • French Toast $15.00
    • Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
  • - Add Tomato $2.00
  • Bacon $16.00
  • Omelette (Gluten free option available) $15.00
    • Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
  • Early Bird Big Breakfast (Gluten free option available) $19.00
    • Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
  • Eggs Benedict
    • Free range eggs served on a toasted bagel with spinach & hollandaise sauce
  • Mushroom/Tomato (vegetarian) $16.00
  • ·Eggs - Cooked your way (Gluten free option available) $7.00
    • 2 x free range eggs served on ciabatta toast poached/fried/sctambled
  • Roll Combo 1 $10
    • Roll+355 ml soft drink + 2 potatoes
  • Roast Chicken Piece (each/3 pieces) $3.50/ $10
  • Fried Chicken Piece (each/3 pieces) $3/$8.50
  • Beef (Small/Medium/Large) $10.50/$13.50/$16.50
  • Lamb (Small/Medium/Large) $11/$14/$17
  • Sandwich Combo 1 $8.50
    • sandwich + 355 ml soft drink + 2 potatoes
  • All meals served with potatoes, kumara, pumpkin, carrots, peas, gravy and sauce
  • Double Shanks Meal $19.90
  • Include: main, salad, sushi
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Tofu Teriyaki $12.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
  • Salmon Teriyaki $17.00
  • Salmon Teriyaki Donburi $15.00
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Wedges $13
    • W/ Sweet Chili, Sour Cream & Crispy Bacon
  • Kids Options $8
    • Egg Soldiers
  • Kids Homemade Chicken Tenders & Chips $9.50
  • Eggs Benny $22
    • W/ Wilted Spinach, Toasted Sourdough & Citrus Hollandaise - Streaky Bacon $19 - House Smoked Salmon
  • Open Chicken Sammy $17.50
    • Grilled Chicken, Bacon, Saladini Greens, Avocado W/ Poached Free Range Egg On Ciabatta
  • Toasted Sammy $10
    • W/ Three Fillings Of Your Choice & Side Salad
  • Energy Burrito $16
    • Scrambled Free Range Eggs, Smoked Paprika, Tomato, Mixed Four Beans, Avocado, Sour Cream & Salsa
  • Bacon & Fried Egg Buttie $7.50
  • TRIPLE DECK TOASTIES $8.50
    • 3 fillings
  • BRUSCHETTA(V) $15.00
  • MUSHROOMS ON TOAST $16.00
    • with bacon
  • MUSHROOMS ON TOAST $13.00
  • SALAD OF THE DAY
  • BLT $15.00
  • EGGS BENEDICT $18.00
  • KIWI CORN FRITTERS $13.00
    • veggie
  • OMELETTES $11.80
    • SERVED WITH BACON & MUSHROOM OR SMOKED CHICKEN & SPINACH OR MUSHROOMS, HERBS & CHEESE
  • EGGS BENEDICT $13.80
    • SERVED WITH BACON OR SMOKED SALMON, POACHED EGGS WITH HOLLANDAISE SAUCE
  • SMOKED HAM $7.70
    • SERVED WITH TOMATO, RED ONION, MUSHROOMS, RED CAPSICUM, HONEY MUSTARD WITH MELTED CHEESE
  • EGGS ON TOAST $7.10
    • SERVED WITH 2 EGGS (ANY STYLE) & 2 SAUCES OF TOAST
  • HASHBROWN $1.30
  • BACON EGGS $10.30
    • SERVED WITH 2 SLICES OF BACON, 2 EGGS (ANY STYLE) TOMATO & TOAST
  • CHICKEN NUGGETS & CHIPS $7.00
  • 1/2 TOMATO $0.90
Banh Mi Caphe

Banh Mi Caphe

location

Address

198 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391141

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Vegan , Vegetarian , Vietnamese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand