Banh Mi Caphe in Hamilton Menu

STREET EATS STREET EATS
  • With soft shell crab $14.00
  • Banh Ml / Vietnamese Baguette ginger chicken
    • Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
  • Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
    • Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
  • Cha Gio / Spring Rolls vegetarian
    • Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
  • Canh Ga Chien Mam / Chicken Wings $12.00
    • Crispy chicken wings in sweet and spicy sauce 5pc
  • Banh Xeo / Vietnamese savoury pancake $16.00
    • Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
  • Add: another pancake for jus $7.00
SHARING PLATES SHARING PLATES
  • Goi Du Du / Green Papaya Salad $15.50
    • Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
  • Cua Sot Me / Soft Shell Crab $19.00
    • Deep fried soft shell crab tossed in sweet and sour tamarind sauce
  • Ga Ri Ga / Vietnamese chicken curry $16.00
    • Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
  • Goi / Vietnamese Mint And Cabbage Salad ginger chicken
    • Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
  • Chem Chep Xa Ot / Mussel Bowl $19.00
    • Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
  • Ca Kho / Caramelised Salmon $18.50
    • Slow cooked salmon fillet served with Vietnamese pickled salad
  • Thit Kho Trung / Braised Pork Belly $15.00
    • Pork belly braised in young coconut water and quail eggs
  • Mon An Chay / Steamed vegetables $12.50
    • Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
EXTRAS EXTRAS
  • Jasmine Rice $3.00
  • Baguette $2.00
  • Pickled Vegetable Salad $4.00
  • Vermicelli Noodles $3.00
NOODLES NOODLES
  • Bun Rieu/ Crab And Tomato Soup $18.00
    • Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
  • Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
  • Bun / Noodle Salad $17.00
    • Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
  • Pho / Noodle Soup chicken
    • Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
DESSERTS DESSERTS
  • Banh Chuoi / Banana Cake $8.50
    • Vietnamese banana cake with creamy coconut ice cream
  • Banh Kep La Dua / Pandan Waffles $10.50
    • Pandan infused waffles served with mango ice cream and condensed milk
  • Che / Rice Pudding $10.50
    • Black sticky rice pudding with coconut cream and seasonal fruit
  • Dessert Trio $12.50
    • Pandan waffles, banana spring roll and mango ice cream

Nearby Sample Menus

Royale Indian (sample menu)
  • Fish / Prawn Malabari $17.00
    • A Cocnut Based Gravy Curry Mixed With Spices , Onion And Tomato
  • Chicken Or Lamb Dosa $10.00
    • Dosa Stuffed With The Choice Of Chicken Or Lamb . Served With Sambar And Chutney.
  • Bhindi -Do- Piaza / Bindhi Masala $11.00
    • Fresh Okra Cooked In Cumin , Tomato , Onion
  • Chicken 65 (6 Pieces) $10.00
    • Chicken Pieces (With Bones)Marinated With Special Masala And Deep Fried
  • Mixed Vegetable Platter For 2 Person $12.00
    • Assortment Mixed Onion Bhaji , Samosa , Pakoda Vadai , And Paneer Tikkas Served With Mint & Tamarind Dressing
  • Vegetable Korma $11.00
    • Mixed Vegetables Cooked In Mild Special Cashew Cream Gravy
  • Chicken Tikka (6 Pieces) $10.00
    • Boneless Tandoori Chicken Marinated In Yoghurt And Spices Bbq On Skewer
  • Rasam $3.50
    • Spicy Indian Soup With Tamarind
Palmers Garden Centre (sample menu)
  • Mini breakfast $9.00
    • Eggs any style with toast, potato rosti and bacon
  • Only available before 10am
  • -Add smoked salmon $2.00
  • Fish & chips $19.00
    • Beer battered market fish, garden slaw, caramelised lemon, fries and aioli
  • French toast $18.00
    • Brioche french toast with caramelised banana, grilled bacon, maple syrup and vanilla cream
  • Honey soy chicken salad (GF) $18.00
    • Marinated chicken in honey and soy dressing with roasted cashews, garden greens, tomato and cucumber pickle
  • ●Medley mushrooms (V) $18.00
    • Field mushrooms with creamy spinach and grilled halloumi, served on garlic bread
  • All day menu
Mavis & Co Eatery (sample menu)
  • Creamy garlic mushrooms on Mavis sourdough(V) $16.00
    • Optional side of bacon $19.50
  • Deluxe Cheeseburger $12.00
    • Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans 'n' bacon, hollandaise, freshly toasted bread, grilled tomatoes $4.50
  • Pulled Pork $12.00
    • Kimchi, Miso Mayo & Slaw
  • Mavis sourdough DF *GF bread available $4.50
  • Donburi $16.50
    • Asian salad topped w cripsy pork tossed in teriyaki & sweet chilli sauce
  • Bacon butty $14.50
    • w gruyere cheese & spicy ketchup
  • Energise $19.50
    • poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon
Koreana Korean Restaurant (sample menu)
  • Majority of rice meals are served with a steamed rice
  • Jap Chae on Rice $11.90
    • Stir fried Korean vermicelli and pork
  • Buttom Mushroom on Rice $12.90
    • Stir fried mushroom with vegetable on rice
  • Gamja Tang $30
    • Pork back bone, potato and cabbage in spicy soup
  • O Jin Uer with Rice $12.90
    • Stir fried cuttlefish and vegetables with chilli sauce
  • Jjam Bbong $9.90
    • Spicy noodle soup
  • Yuk Gae Jang
    • Beef and korean vegetables chilli paste soup
  • BBQ Pork $12.90
    • Stir fried pork and vegetables with chilli sauce
Goneburger (sample menu)
  • NICE BLOCKS $4.00
    • chocolate, vanilla, raspberry, cola, lemonade, feijoa
  • FISH COMBO $12.50
    • fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
  • HAND-CUT BUTTERMILK ONION RINGS $5.00
  • HAWAIIAN SWINE $18.90
    • sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • MEAT THE EX $14.90
    • special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade tomato chilli jam
  • CHICKEN COMBO $12.50
    • free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • I AM PIGGIE/PIGLET $17.90/$13.90
    • buttermilk crispy free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, fresh sliced lettuce & tomato, handmade aioli.Your choice of bbq sauce or tomato chilli jam
  • MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
    • sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
The Quadrant (sample menu)
  • ●Choose:
  • Nachos - Beef And Beans $16.50
    • With cheese & sour cream
  • Spicy BBQ**
    • The ol’ favourite with an added kick
  • Served with celery and carrot sticks
  • Seasoned Wedges $16.50
    • With sour cream, bacon & sweet chilli
  • -Add Bacon $2.00
  • -Add Guacamole $1.50
  • With Free-Range Chicken $18.50
Donny's Fast Food (sample menu)
  • Chicken & Barbecue Pork $10.00
  • Fish Snapper $4.50
  • Banana Fritter $1.20
  • Shrimp $11.00
  • Hot Dog $1.80
  • Chicken $11.00
  • Special Fried Rice $12.50
    • Pork, chicken, steak, vege & cashew nuts
  • Steak Black Bean Sauce $11.00
Bryant Park Takeaway (sample menu)
  • Scallop $1.60
  • Vegetarian Soup $7.50
  • Cheese $2.20
  • Steak & Satay Sauce $10.50
  • Bacon $3.20
  • Ham $2.20
  • 3 Steak Burgers $10.50
  • Cheese $3.00
Chicken Spot (sample menu)
  • Fish $6.90
  • Small wedges $4.00
  • 1 whole chicken, 8 roast potatoes, 4 pumpkins, 4 corns & 1 garlic bread $31.50
  • Hot chips topped with Roast Chicken, Cheese and gravy
  • 3 fish, 3 crab sticks & large chips $19.60
  • 2 piece chicken with chips $8.40
  • -large $16.30
  • Hot dog $2.60
White Picnic (sample menu)
  • Lamb Shank & Gratin
  • Asian Chicken Donburi
  • Green Chicken Curry
  • Shoestring Fries With Aioli $ 7.00
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Pork Dumplings
  • Chorizo Burger
  • Chef’s Special $ 15.00
Bongo Sushi (sample menu)
  • -chicken pie
  • chips $2.80
  • -steak cheese
  • sushi available
  • -spicy chicken
  • -sausage roll
  • chicken dim sim $2.20
  • -bacon & egg
Crave Cafe and Catering (sample menu)
  • HAM $7.50
    • ham, chutney, cheese, lettuce, tomato
  • EGG $7.50
    • egg, lettuce, tomato, carrot, cucumber
  • FRENCH TOAST $16.50
    • add bacon
  • THE CLASSIC $7.00
    • cheese, onion
  • EGGS BENEDICT $16.00
    • with bacon
  • SOUP OF THE DAY $11.50
    • available only in winter
  • BAGELS $6.00
    • cream cheese + jam
  • FRENCH TOAST $14.50
Rawhiti Cafe (sample menu)
  • -Served with maple syrup $6.90
  • Steak Meal $14.90
    • Fresh rump steak with 2 eggs & chips, salad
  • Eggs Benedict $9.50
    • Toasted English muffin topped with bacon, poached eggs & hollandaise sauce
  • Monster Breakfast $13.50
    • Bacon, 2 eggs, 2 sausages, 2 toast, hash brown, tomato
  • -Grilled Tomato, Egg $1.00
  • -Just a pancake $6.90
  • ●Extras
  • -Hash Brown $1.50
Bryant Bakehouse (sample menu)
  • 12 Pork Chops, Chips & Egg $13.90
  • 14 Fish Fillet Roll with Chips $6.90
  • 1 Bacon & Eggs, Hash Browns & Toast $12.90
  • 15 Chicken Fillet Roll with Chips $6.90
  • 24 Beef & Cheese Nachos $13.90
  • DELIGHT PACK $8.50
    • 2 thighs plus reg chips
  • 4. Bali Flame Grilled Marinated Pork Chop, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • 10 Hotdogs, Egg & Chips $7.90
The Cube Lounge (sample menu)
  • Thai Beef Salad (GF) $15.00
    • Mixed leaf salad with tomato, cucumber, lemons, onion salsa arid dressed with coriander imo dressing Served with crispy noodles
  • Seafood Chowder $12.00
    • luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
  • Spinach $2.00
  • Gluten free options available
  • Vegetarian Homemade Fritters (GF) $12.00
    • Mixed loaf salad with tomato and cucumber - Served with o do*dous chutney
  • Marinated Chicken w/salsa (GF) $14.00
    • Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
  • The Cube Continental $18.00
    • A selection of fresh fruit cuts, fruit juices, cereals, yoghurt, toast bread, with a bakery selection
  • -The Works $19.00
Banh Mi Caphe

Banh Mi Caphe

location

Address

198 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391141

email

Email

banhmicaphehamilton@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Vegan , Vegetarian , Vietnamese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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