Banh Mi Caphe in Hamilton Menu

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With soft shell crab $14.00
Banh Ml / Vietnamese Baguette ginger chicken
- Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
- Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
Canh Ga Chien Mam / Chicken Wings $12.00
- Crispy chicken wings in sweet and spicy sauce 5pc
Banh Xeo / Vietnamese savoury pancake $16.00
- Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
Add: another pancake for jus $7.00

Goi Du Du / Green Papaya Salad $15.50
- Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
Cua Sot Me / Soft Shell Crab $19.00
- Deep fried soft shell crab tossed in sweet and sour tamarind sauce
Ga Ri Ga / Vietnamese chicken curry $16.00
- Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
Goi / Vietnamese Mint And Cabbage Salad ginger chicken
- Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
Chem Chep Xa Ot / Mussel Bowl $19.00
- Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
Ca Kho / Caramelised Salmon $18.50
- Slow cooked salmon fillet served with Vietnamese pickled salad
Thit Kho Trung / Braised Pork Belly $15.00
- Pork belly braised in young coconut water and quail eggs
Mon An Chay / Steamed vegetables $12.50
- Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce

Jasmine Rice $3.00
Baguette $2.00
Pickled Vegetable Salad $4.00
Vermicelli Noodles $3.00

Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
Bun / Noodle Salad $17.00
- Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
Pho / Noodle Soup chicken
- Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef

Banh Chuoi / Banana Cake $8.50
- Vietnamese banana cake with creamy coconut ice cream
Banh Kep La Dua / Pandan Waffles $10.50
- Pandan infused waffles served with mango ice cream and condensed milk
Che / Rice Pudding $10.50
- Black sticky rice pudding with coconut cream and seasonal fruit
Dessert Trio $12.50
- Pandan waffles, banana spring roll and mango ice cream

Nearby Sample Menus

sirloin steak $4.80
no. 2 $11.90
- 2 fish/ 2 potato fritters/ sausage/ crab stick/ scoop chips
meat patty $2.60
vege $5.90
double filling $3.80
no. 7 $16.90
- 2 fish/ 2 crab sticks/ 2 prawn twisters/ 2 mussels / 2 squid rings/ $2.60
no. 6 $35.90
- 6 fish / 3 hot dogs( large)/3 sausages 3 crab sticks/ $6.5 chips
garlic chips $4.60

CHINESE MUSHROOM SPRING ROLLS (V) $9.00
CHAR KUEY TEOW $29
- Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
HONEY & SOY TOSSED SQUID $17
- cashew nuts, Szechuan pepper, chilli
CHAR SIU BBQ PORK RIBS (GF) $20
- twice cooked, Shao xing, hoisin & sesame seeds
KUM HEONG STYLE SOFT SHELL CRAB $26
- crispy curry leaves, dried shrimp, ginger & onion
WOO SALAD $14
- lychee, peanuts, palm sugar dressing (v) (GF)
CHINESE 5 SPICE BRAISED TOFU (v) $16
- with peanuts
STEAMED WHITE PAK CHOY confit garlic (v) $12

Botannix rosti stack (GF) $18.00
- Potato rosti stacked with bacon, spinach, tomato and mushroom, topped with a poached egg and hollandaise
●Medley mushrooms (V) $18.00
- Field mushrooms with creamy spinach and grilled halloumi, served on garlic bread
Prime angus beef burger $19.00
- Angus beef pattie, smoked cheddar, caramelised onion, garden greens, tomato and aioli on a brioche bun
Macaroni & cheese $7.00
- Cheesy macaroni pot
●Sides
-Fries with sea salt and aioli $8.00
-Add mushrooms $4.00
Pancakes $9.00
- With banana and maple syrup

Popcorn Chicken Sliders $12.00
- shredded cabbage, lemon mayo
Sicily $22.00
- prawns, chorizo, feta, spinach
Morccan lamb skewers, Popcorn chicken skewers $50.00
The McDaddy Burger $28.00
- 2x 200g prime beef patties, bacon, brioche bun, pickles, onion rings, crisscut chips, truffle mustard, aioli & tomato sauce
Prawn Slider $12.00
- lemon aioli
Mini Fish and Chips (or salad) $8.00
Vietnamese spring rolls, Prawn lollipops with citrus, chilli dressing, Sundried tomato and mozzarella risotto balls $50.00
Hot chips, garlic aioli $8.00

Allo paratha $3.99 ea
Tandoori chicken half $9.99 ea
- Boneless chicken marinated with yoghurt and ground spices and cooked in tandoor
Dal makhani $9.99 ea
- Lentils and kidney beans cooked in butter with indian spices and garnished with butter, shredded ginger and coriander
Dal tadka $9.99 ea
- Yellow lentils tempered with onion & tomatoes
Garlic naan $2.99 ea
- Indian hot bread sprinkled with garlic, baked and coated with butter
Onion kulcha $3.99 ea
Fish pakora full plate $13.99 ea
Lamb do piaza $12.99 ea
- Lamb pieces cooked in onion with special spices and garnished with onion

Chips ½ Scoop $1.30
3 Filling $4.50
Spicy Wedges $3.80
$10.00 Pack $10.00
- 1 Fish, 1 Hot Dog, 1 Sausage, 1 Cheese & Onion Pattie, ½ Scoop of chips
Potato Fritter 70c
Mussel $2.50
Mini Donuts 70c
Kiddies $2.50

Seafood Mee Goreng $12.00
- Egg noodles with prawn, calaman, fish cake, crab meat, tofu and fresh vegetables in an Indian style sauce, served mild, medium or hot
Cheese & Onion $4.00
Corn Fritter $2.50
$8.00 Pack
BBQ Pork & Noodle Soup $8.50
4 Crab Sticks $5.60
Nasi Gorang $11.50
BBQ Pork Riblet $3.80

All the pot stews are served in a hot pot and boiling at your table also served two balls of steamed rice
Spicy Soybean Soup $12.00
- Boiled with mushroom, courgette, onion and tofu
Korean Style Raw Beef $20.00
- Seasoned raw beef slices with slices of pear and an egg yolk
Spicy Kim-Chi & Tuna Soup $30.00
- Boiled kimchi and tuna in a pot with noodles
Spicy Conch Shells Mixed $25.00
- Seasoned conch shells and vegetables with spicy chilli sauce
Festival Noodles $12.00
- Thin noodles in soup with seafood mix, vegetables and egg
Beef Bulgogi $15.00
- Stir-fried marinated beef slices in sweet soy sauce with onion, carrot and cabbage
Deep Fried Snapper L $34 / M $24

Green Curry Tofu $18.50
- Soft tofu cooked in green curry and coconut cream, round beans , bamboo slice cut garnish with basil and red capsicum.
Pla Nueng Manow $39.95
- Steam whole fish or fish filet with lemon, coriander, spring onions and vegetables.
Gaeng Mussaman Lamb $23.50
- A mild Lamb Thai curry with coconut cream, potatoes, onion and peanut
Larb Phead (Duck) $24.50
- Spicy Thai taste of salad sliced in pieces of Roasted Duck and combined with all Thai herbs
Tom Yum Gai (Hot and Sour Soup) $9.50
- Sliced chicken pieces with hot and sour soup with mushroom
Fried Rice Vegetable $15.00
- Stir fried rice with vegetable (optional with eggs or without eggs) Gernish with lemon, cucumbers and tomatoes.
Geang Jead Moo Suab (Mild Soup) $9.00
- Clear soup with minced pork, vermicelli, black mushroom, spring onion and coriander
Lamb Krathiem $25.95
- Stir fried sliced slice lamb in pieces, garlic, black pepper and mixed vegetables

Snack Box $6.00
- 1x thigh & chips
Fish Meals
Hokl fish served with egg & salad or chips $9.50
MueslI $6.50
- muesli served with fresh fruit & yoghurt
Bacon & Cheese Wedges $8.50
Big Breakfast $12.50
- 2x toasts, 2x eggs, bacon, sausage, hashbrown, grilled tomato & mushrooms
Combo 3 $10.00
- 2x drumsticks, chips & 600ml drink
French Toast $10.50
- french toast served with grilled banana, bacon & maple syrup

BACON AND EGG $12.00
BAGELS $13.00
- salmon + cream cheese
FRENCH TOAST $14.50
THE KENTUCKY $7.00
- chicken, cheese, pesto
CHICKEN $7.50
- chicken, pesto, lettuce, tomato, carrot
SOUP OF THE DAY $11.50
- available only in winter
EGG $7.50
- egg, lettuce, tomato, carrot, cucumber
THE CLASSIC $7.00
- cheese, onion

Add Bacon and cheese $6.00
Gourmet beef burger $16.90
- Angel beef patties, bacon, swiss cheese, pickle and aioli sauce served with seasoned chips
Creamy mushrooms & bacon $16.90
- Bacon & sauteed mushroom medley and fresh herbs cook with a creamy sauce served on buttered toast
Pumpkin soup $10.50
- Homemade pumpkin soup served with croutons, and ciabatta toast parmesan shedder and seed
Honey toasted muesli (GF) $10.50
- Home roasted muesli with fresh seasonal fruit and natural yoghurt
Smoked salmon $6.00
-With bacon $4.00 extra
Free range egg $2.00

Afghan Cookie $2.00
Club $3.00
Choco-chip cookie $2.00
Mince $2.80
Curry Chicken $3.20
Bacon & Egg $2.80
Ham $2.80
Vegetarian $2.80

-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
Crisp Calamari $10.00
- Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar

SNACK PACK $6.00
- 1 thigh, 1 egg plus reg chips
9 Fish & Chips $8.90
1 Bacon & Eggs, Hash Browns & Toast $12.90
18 Chicken Burger with Chips $7.00
12 Pork Chops, Chips & Egg $13.90
DELUXE PACK $8.90
- 2 drums, 1 thigh plus reg chips
7 Bacon & Eggs, Sausages, Tomato & Chips $13.90
8 Toasted Sandwiches $5.00

Banh Mi Caphe

Waikato Region > Hamilton > Banh Mi Caphe

Address

198 Victoria Street, Hamilton, Waikato, 3204, New Zealand

Phone

078391141

Email

banhmicaphehamilton@gmail.com

Opened hours

Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Vegan , Vegetarian , Vietnamese

Features

Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Bar Not Available , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly

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Banh Mi Caphe in Hamilton Menu

Nearby Sample Menus

Banh Mi Caphe

Waikato Region > Hamilton > Banh Mi Caphe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

198 Victoria Street, Hamilton, Waikato, 3204, New Zealand

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