Banh Mi Caphe in Hamilton Menu

STREET EATS STREET EATS
  • With soft shell crab $14.00
  • Banh Ml / Vietnamese Baguette ginger chicken
    • Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
  • Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
    • Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
  • Cha Gio / Spring Rolls vegetarian
    • Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
  • Canh Ga Chien Mam / Chicken Wings $12.00
    • Crispy chicken wings in sweet and spicy sauce 5pc
  • Banh Xeo / Vietnamese savoury pancake $16.00
    • Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
  • Add: another pancake for jus $7.00
SHARING PLATES SHARING PLATES
  • Goi Du Du / Green Papaya Salad $15.50
    • Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
  • Cua Sot Me / Soft Shell Crab $19.00
    • Deep fried soft shell crab tossed in sweet and sour tamarind sauce
  • Ga Ri Ga / Vietnamese chicken curry $16.00
    • Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
  • Goi / Vietnamese Mint And Cabbage Salad ginger chicken
    • Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
  • Chem Chep Xa Ot / Mussel Bowl $19.00
    • Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
  • Ca Kho / Caramelised Salmon $18.50
    • Slow cooked salmon fillet served with Vietnamese pickled salad
  • Thit Kho Trung / Braised Pork Belly $15.00
    • Pork belly braised in young coconut water and quail eggs
  • Mon An Chay / Steamed vegetables $12.50
    • Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
EXTRAS EXTRAS
  • Jasmine Rice $3.00
  • Baguette $2.00
  • Pickled Vegetable Salad $4.00
  • Vermicelli Noodles $3.00
NOODLES NOODLES
  • Bun Rieu/ Crab And Tomato Soup $18.00
    • Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
  • Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
  • Bun / Noodle Salad $17.00
    • Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
  • Pho / Noodle Soup chicken
    • Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
DESSERTS DESSERTS
  • Banh Chuoi / Banana Cake $8.50
    • Vietnamese banana cake with creamy coconut ice cream
  • Banh Kep La Dua / Pandan Waffles $10.50
    • Pandan infused waffles served with mango ice cream and condensed milk
  • Che / Rice Pudding $10.50
    • Black sticky rice pudding with coconut cream and seasonal fruit
  • Dessert Trio $12.50
    • Pandan waffles, banana spring roll and mango ice cream

Nearby Sample Menus

NAMI Japanese Restaurant (sample menu)
  • Calamari $12
  • Sashimi see above
  • Nigiri Combo Sushi (5pc) $12
  • Spicy Chicken see above
  • Donburi $18
  • Dried Slice Scallop $5
  • Karage Chicken $19
  • Big Lunch Selection $20
Goneburger (sample menu)
  • CHIX FLICK (SALAD) $13.90
    • manuka smoked free-farmed chicken,free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
  • HAWAIIAN SWINE $18.90
    • sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • THE AMERICAN/LITTLE LEAGUE $16.90/$12.90
    • prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, hand-cut buttermilk, onion rings, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • NICE BLOCKS $4.00
    • chocolate, vanilla, raspberry, cola, lemonade, feijoa
  • THE FOWL PLAY $16.90
    • burn-free burger-not available dairy-free,free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • THE CANADIAN $16.00
    • manuka smoked chicken, free-farmed rindless streaky bacon, cream cheese, fresh sliced lettuce & tomato, drizzled with Canadian maple syrup
  • CHIX FLICK (SALAD) $13.90
    • manuka smoked free-farmed chicken,free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
  • MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
    • sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
Fush & Chups (sample menu)
  • -Fish- Type of fish available changes daily.
  • BURGER MEAL $6.00
  • Chips $2.50
  • -1 x Can Drink
  • Superdeluxe $8.90
  • Scallop $2.00
  • Lamb $7.00
  • 9 $15.00
    • 2x Ham Burger 2x Hot Dog $2 Chips 1 x l.SLT Drink
Golden Bell Takeaway (sample menu)
  • Bami Goreng $11.00
  • Mushroom $2.50
  • Seafood $16.00
  • Spring Roll $1.40
  • Bacon $2.50
  • Bbq Pork $10.00
  • Mussel $0.80
  • Combination Meat $11.00
Hot Roast Meals (sample menu)
  • VEGETARIAN
  • Large $16.50
  • Vegetarian $7.50
  • 20 Potatoes
  • Large $4.50
  • 1 Large Meat Mix
  • 4 Pumpkin Pieces
  • Medium $13.50
The Verandah Cafe (sample menu)
  • Please order at the counter gluten free & dairy free options available – please consult our staff
  • Marinated lamb salad (GF) $24.00
    • With kumara, pumpkin, cherry tomatoes & feta - mint dressing
  • Fries $8.00
  • The verandah cheesecake $11.50
    • Of the day with ice cream
  • Twice cooked pork belly (GF) $24.00
    • Celeriac & hazelnut salad
  • Kids breakfast (V) $11.50
    • Pikelet kebabs with fresh fruit, nutella & honey yoghurt, scattered scroggin
  • -With house smoked salmon $22.00
  • Knickerbocker glory $11.50
    • Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis
Family House Restaurant (sample menu)
  • Normal Bibimbab $12.00
    • Rice in a bal mixed with veges, beef mince, an egg yolk and spicy chilli paste
  • Spicy Conch Shells Mixed $25.00
    • Seasoned conch shells and vegetables with spicy chilli sauce
  • Shrimp Fried Rice $12.00
    • Fried rice with shrimp, veges and an egg
  • Spicy Pork & Potato Stew $30.00
    • Stewed pork, sliced pork and tofu in spicy soup
  • Beef and Cabbage Soup $13.00
    • Boiled with beef ribs, dried cabbage and soybean paste
  • Sweet & Sour Chicken NIbbles $30.00
    • Deep fried chicken nibbles with spicy sweet sour sauce
  • Grilled Sliced Pork $20.00
    • Slices of pork belly with sliced onion and mushroom, bbq'd at your table on a traditional iron plate
  • Spicy Jelly Tofu Soup $12.00
    • Boiled with jelly tofu, seafood and an egg
Asian Kitchen (sample menu)
  • Noodles (crispy) $1.50
  • Pork $9.50
  • Mushrooms $3.00
  • Apple Turnover $1.80
  • $10 Pack
    • $2.20 Chips; 2 Fish; 2 Hot Dogs; 2 Potato Fritters/Corn Fritter
  • Roasted Pork $10.50
  • Prawns $11.90
  • Extra Meat - each $1.50
Beef Eaters (sample menu)
  • Kebab Meals $13.00
    • Chicken or lamb. Served with salad chips, sauce and a can of drink
  • Cheese n Mushroom / Sweetcorn n Pineapple $4.20
  • Steak Burger $7.90
  • Mushroom Burger / Basic Burger $5.50
  • Big Boy / Big Breaky $8.80
  • All burgers include salad, mayo, beef, eater sauce on sesame bun
  • Egg Burger $5.80
  • Steak $18.00
    • Served with salad, eggs and chips
Sushi One (sample menu)
  • Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
  • Include: main, salad, sushi
  • Salmon Teriyaki $17.00
  • Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
  • Tofu Teriyaki $12.00
  • Salmon Teriyaki Donburi $15.00
  • Crumbed Fried Chicken / Teriyaki Chicken $14.00
  • Chicken Teriyaki / Crumbed Chicken Donburi $11.50
Cafe 547 (sample menu)
  • Mushroom on toasts $15.00
  • Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
  • Bacon benedict $17.00
  • Toasted sandwich (on white or grain bread) $6.00
    • Choice of 2 fillings: ham, bacon, egg, cheese, tomato or onion
  • Smoked chicken salad $14.00
  • Garden salad $4.20
  • Bacon and eggs on toasts $14.50
  • Egg on toasts $7.50
Good World Takeaways (sample menu)
  • Kids $3.00
    • 2 nuggets, 2 mini spring roll, chips
  • Cheese $4.00
  • Crab stick $1.50
  • Egg $1.00
  • Hawaiian $4.00
  • Egg $2.50
  • Fish(hoki) $2.80
  • Snack $7.00
    • 1 fish, 1 hot dog, 1 sausage, 1/2 chips
Escape @ 12 (sample menu)
  • MUSHROOMS ON TOAST $16.00
    • with bacon
  • PANCAKES $15.00
    • with bacon
  • OPEN BEEF BURGER $16.00
    • angus beef & bacon
  • BLT $15.00
  • BRUSCHETTA(V) $15.00
  • EGGS BENEDICT $18.00
  • KIWI CORN FRITTERS $13.00
    • veggie
  • 2 EGG OMLETE $14.00
    • 3 fillings
Yum (sample menu)
  • Sweet and Sour Pork
    • Stir fried pork with s/s sauce, tomato, onion, pineapple, cucumber
  • Nasi Goreng $12.00
    • Spicy malay chicken fried rice
  • Salt and Pepper Pork
    • Stir fried pork with pepper, ginger,onion, spring onion, fresh chilli
  • Vegetable Deluxe $15.80
    • Stir fried mixed seasonal vegetables with garlic
  • Yong Chow Fried Rice $16.00
    • Fried rice with egg, chicken, prawn cutlets, chinese sausage, vegetables
  • Roti Malay fried pancake $4.00
  • Cumin Beef
    • Stir fried beef with cumin spice & vegetables
  • Sizzling Squid
    • Stir fried squid with black pepper & vegetables
The Cube Lounge (sample menu)
  • Spinach $2.00
  • Bacon / Fries / Salad $5.00
  • Marinated Chicken w/salsa (GF) $14.00
    • Mixed garden lettuce with one, tomato, cucumber, purple onion salsa with a hint of mint & yoghurt - Served with garlic bread
  • Waffles with Berry Compote $15.00
    • Served with cream and yogurt
  • -with Akaroa Smoked Salmon $15.00
  • Eggs on San Francisco Toast $12.05
    • Fried, poached or scrambled
  • The Cube Continental $18.00
    • A selection of fresh fruit cuts, fruit juices, cereals, yoghurt, toast bread, with a bakery selection
  • Gluten free options available
Banh Mi Caphe

Banh Mi Caphe

location

Address

198 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391141

email

Email

banhmicaphehamilton@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Vegan , Vegetarian , Vietnamese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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