Banh Mi Caphe in Hamilton Menu

STREET EATS STREET EATS
  • With soft shell crab $14.00
  • Banh Ml / Vietnamese Baguette ginger chicken
    • Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
  • Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
    • Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
  • Cha Gio / Spring Rolls vegetarian
    • Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
  • Canh Ga Chien Mam / Chicken Wings $12.00
    • Crispy chicken wings in sweet and spicy sauce 5pc
  • Banh Xeo / Vietnamese savoury pancake $16.00
    • Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
  • Add: another pancake for jus $7.00
SHARING PLATES SHARING PLATES
  • Goi Du Du / Green Papaya Salad $15.50
    • Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
  • Cua Sot Me / Soft Shell Crab $19.00
    • Deep fried soft shell crab tossed in sweet and sour tamarind sauce
  • Ga Ri Ga / Vietnamese chicken curry $16.00
    • Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
  • Goi / Vietnamese Mint And Cabbage Salad ginger chicken
    • Shredded cabbage, carrot, mixed herbs dressed w housemade nuoc mam sauce. served with protein of your choice, peanuts, fried shallots. Choose: lemongrass beef
  • Chem Chep Xa Ot / Mussel Bowl $19.00
    • Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
  • Ca Kho / Caramelised Salmon $18.50
    • Slow cooked salmon fillet served with Vietnamese pickled salad
  • Thit Kho Trung / Braised Pork Belly $15.00
    • Pork belly braised in young coconut water and quail eggs
  • Mon An Chay / Steamed vegetables $12.50
    • Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
EXTRAS EXTRAS
  • Jasmine Rice $3.00
  • Baguette $2.00
  • Pickled Vegetable Salad $4.00
  • Vermicelli Noodles $3.00
NOODLES NOODLES
  • Bun Rieu/ Crab And Tomato Soup $18.00
    • Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
  • Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
  • Bun / Noodle Salad $17.00
    • Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
  • Pho / Noodle Soup chicken
    • Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
DESSERTS DESSERTS
  • Banh Chuoi / Banana Cake $8.50
    • Vietnamese banana cake with creamy coconut ice cream
  • Banh Kep La Dua / Pandan Waffles $10.50
    • Pandan infused waffles served with mango ice cream and condensed milk
  • Che / Rice Pudding $10.50
    • Black sticky rice pudding with coconut cream and seasonal fruit
  • Dessert Trio $12.50
    • Pandan waffles, banana spring roll and mango ice cream

Nearby Sample Menus

  • Braised Beef with Potato $13.00
  • Crispy Pancake $4.50
  • Pork & Cabbage $12.00
  • Pork, Egg, Soybean Paste on Noodles $11.00
  • Fish Fillet in Hot & Spicy Stock $13.00
  • Spicy Beef with Pickled $13.00
  • Crispy Pancake with Veges $6.50
  • Lamb Ribs on Rice $13.00
  • Spicy Conch Shells Mixed $25.00
    • seasoned conch shells and vegetables with spicy chilly sauce
  • Spicy Intestine Soup $30.00
    • boiled intestine slices with vegetables and thick noodles
  • Dumplings (12 pieces) $10.00
    • Fried dumplings or steamed dumplings
  • Venison Stew $30.00
    • stewed pieces of venison with vegetables and soybean paste in a pot.
  • Chicken Bulgogi $15.00
    • stir-fried slices of chicken breast, onion, carrot and cabbage with spicy chilli sauce
  • Spicy Pollack Soup $30.00
  • Steamed Knee Bone Of Ox(cow) $20.00
    • steamed small pieces of knee bone and thin noodles in a hot plate.Served with dipping sauce.
  • Normal Bibimbab $12.00
    • rice in a ball mixed with veggies, beef mince, an egg yolk and spicy chilly paste.
  • BBQ Beef or Beef Soup $12.90
    • Stir fries marinated beef with vegetables
  • Jap Tang on Rice $14.90
    • Stir fried various fresh seafood and vegetable on rice
  • Nand Myun (Cold Noodle) $12.90
    • Buckwheat noodle with cold soup
  • -Or Flunder $16
  • Majority of rice meals are served with a steamed rice
  • Bibim Nang Myun $12.90
    • Buckwheat noodle with spicy sauce
  • Kimchi & Tofu $30
    • Served with steamed tofu and stir fried Kimchi with pork
  • Pork, Beef, Chicken $10.90
    • Stir fried pork, beef, chicken with rice and vegetables
  • Plain $3.20
  • 1 Filling $2.50
  • 2 Filling $3.50
  • Tarakihi $4.50
  • Bacon and Egg $5.00
  • Vegetarian Roll $2.50
  • Jam Wrap $2.20
  • Mushroom $4.00
  • BIBIMBAB $15.00
    • steamed rice with various pan-fried vegetables and an egg, The dish comes with beef or tofu on top
  • BEEF RIB SOUP WITH RICE $17.00
    • boiled pieces of beef spare rib with glass noodles in beef stock
  • JJAMBBONG $13.00
    • spicyseafood noodle soup with vegetables
  • STEAMED EGG $12.00
    • steamed egg in seasoned broth
  • HONEY SOY SMALL FRIED CHICKEN PIECES $15.00
    • small bite-sized fried chicken pieces covered in sweet honey sauce SMALL
  • JJAJANG MYEN $11.00
    • black bean paste noodles with assorted vegetables
  • STIR FRIED SPICY BABY OCTOPUS $17.00
    • small baby octopus pieces fried with vegetables with hot and spicy sauce
  • SALMON BIBIMBAP $17.00
    • fresh salmon pieces with various vegetables covered in sweet and sour soy sauce on steamed rice
  • CHANNA MASALA $7.00
  • Green Pea & Potato Curry $7.00
  • Samosa $2.00
  • Chicken Korma $10.00
  • Seek Kebab Wrap $6.00
  • Small $77.50
  • BUTTER CHICKEN $10.00
  • ALOO GOBI $7.00
  • Prawns Spring Rolls (4 Pieces) $9.95
    • Fresh King prawns wrapped in spring rool wrapped and staff with mince pork then deep fried
  • Pla Sam Ros $38.95
    • Deep fried whole snapper or fish fillets with tamarind sauce and sweet & sour chili
  • Stuff Mushroom $8.95
    • Mince Pork with Thai Herbs insert in mushroom deep-fried, sprinkle with deep fried noodles spring onion
  • Gai Param $23.50
    • Char grilled chicken breast cooked in Thai herbs and streamed vegetables and topped with sweet chili sauce and peanut sauce.
  • Pad Thai Tofu $16.50
    • Stir fried rice noodles with beansprouts
  • Goong Cashew Nut $25.95
    • Stir fried King prawns with mild chili paste vegetable, and cashew nuts.
  • Spring Rolls (4 pieces) $6.95
    • Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce
  • Shrimp cakes (4 pieces) $9.95
    • Mince tiger prawns and mixed with flour and bread crumb serve with Style plum sauce
  • Bacon & Cheese Wedges $8.50
  • Mixed Combination Platter $8.50
  • Combo 3 $10.00
    • 2x drumsticks, chips & 600ml drink
  • Bacon & Egg Breakfast $9.50
    • 2x toasts, 2x eggs, bacon, hashbrown & sausage
  • French Toast $10.50
    • french toast served with grilled banana, bacon & maple syrup
  • Eggs Benedict $12.50
    • English muffin, spinach, poached eggs, bacon & Hollandaise sauce
  • Chicken Nuggets(6pack/10pack)
  • Snack Box $6.00
    • 1x thigh & chips
  • FRENCH TOAST $14.50
  • EGGS ON TOAST $10.00
  • BAGELS $13.00
    • salmon + cream cheese
  • EGG $7.50
    • egg, lettuce, tomato, carrot, cucumber
  • EGGS BENEDICT $16.00
    • with bacon
  • THE HAMMIE $7.00
    • ham, cheese, chutney
  • THE VEGGIE(V) $7.00
    • tomato, cheese, onion
  • THE HAWAIIAN $7.00
    • ham, cheese, pineapple
  • Gourmet beef burger $16.90
    • Angel beef patties, bacon, swiss cheese, pickle and aioli sauce served with seasoned chips
  • -With bacon $4.00 extra
  • Eggs omelette
    • Choose 3 fillings: Ham, cheese, mushroom, tomato, onion, spinach, served with green salad
  • Chicken nuggets with chips $9.50
  • Ham cheese wrap with chips $9.50
  • Pumpkin soup $10.50
    • Homemade pumpkin soup served with croutons, and ciabatta toast parmesan shedder and seed
  • BBQ pulled porkburger $16.90
    • Slow cooked pork shedder, tomato, onion, rocket and BBQ sauce served with seasoned chips
  • Smoked salmon $6.00
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Southern style pork sandwich $18.00
    • marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
  • Winter harvest hash $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add potato rosti
  • Free range eggs on toast $4.00
    • add tomato
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Bacon & Scrambles $9.50
    • 4 scrambled eggs, with 3 bacon & 2 toast
  • -Baked beans spaghetti / Sausage, Bacon, Chips, Salad $2.00
  • ●Extras
  • Steak Meal $14.90
    • Fresh rump steak with 2 eggs & chips, salad
  • Monster Breakfast $13.50
    • Bacon, 2 eggs, 2 sausages, 2 toast, hash brown, tomato
  • Eggs on Toast $4.90
    • 2 eggs cooked your way with 2 toast
  • ● French Toast
    • 2 pieces of french toast
  • -Mushrooms $3.00
  • Caesar
    • Chargrilled chicken, cos, streaky bacon, parmesan, crispy poached egg
  • Asian inspired steamed duck
  • Super food salad
    • Broccoli, kale, quinoa, cranberries, candied pumpkin seeds
  • Chicken liver parfait with pedro raisins
  • Marinated pork sirloin with kumara croquette and salsa verde
  • Salted baked beetroot with herbed whipped feta
  • Orange & Almond petite cakes with mascarpone
  • Hazelnut Chocolate Truffle
  • Unagi Dinner Combo $21.00
    • Grilled eel cooked with sweet soy sauce & rice & cabbage salad & miso soup
  • Ika $15.00
    • Grilled whole squid
  • Yaki Hamachi Dinner Combo $19.00
    • Grilled yellowtail fish served with rice & cabbage salad & miso soup
  • Samma $9.50
    • Grilled pacific saury fish
  • Vege Takoyaki $8.00
    • Vegetable takoyaki balls (no fish flake topping)
  • Hamashi (Yellow Tail Fish) Sashimi (5pcs) $18.00
  • Yakitori/ Wasabi $5.00
    • Grilled chicken with wasabi
  • Dasimaki $6.50
    • Japanese omelette
  • Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
    • pibil braised pulled pork with smoked pineapple salsa and slaw
  • Quesadillas see below
    • a folded flour tortilla filled with cheese and one of our fillings, grilled to perfection and served with rice and salad
  • Carne Asada $32
    • ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
  • Taquitos De Pollo $14
    • small fresh corn tortillas filled with chicken, deep fried and served with Mole Poblano sauce
  • Frijoles Negros $8
    • Spicy black bean dip and corn chips
  • Plato Gordo $29
    • a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
  • Quesadilla de Hongos $23
    • saute mushrooms, epazote and chilli cheese
  • Salsa Verde (tomatillos) $4
Banh Mi Caphe

Banh Mi Caphe

location

Address

198 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078391141

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Vegan , Vegetarian , Vietnamese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
198 Victoria Street, Hamilton, Waikato, 3204, New Zealand