BannSang in Auckland Menu

BannSang in Auckland has no menu available, but can choose from many other options such as Beetroot, bacon, goats cheese & shaved parmesan or Chicken, cranberry, brie & croutons tossed through a fresh green salad from The Salty Dog Inn. PJ's Sushi offers many options including No. 1 and No. 2. Haru Sushi includes a wide range like RAINBOW ROLL or SPICY TUNA ROLL. I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino from . Dosa Plaza offers Xtreme Pizza and Regular Pizza Crust.

Nearby Sample Menus

  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • STEAMED SCALLOP AND PORK WONTON (2) $10.00
  • BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
    • w/ sesame and black vinegar dressing
  • HOUSE-MADE KIMCHI $5.00
  • STEAMED RICE $3.00
  • STIR-FRIED CUMIN LAMB $28.00
    • w/ coriander and chilli
  • WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • Thursday to sunday only
  • Bhindi Masala / Baingan Bhartha $65.00
  • Pickled (50ml) / Papad (Each) $1.00
  • Dal bati (3 pcs), chutney, pulav $10.00 pp
  • Plain Rice $2.50
  • Masala Khichadi + Kadhi $9.00
  • Aloo Tikki Chat $6.00
  • Punjabi Curry / Undhiyu / Sev Tomato $55.00
  • French $18.00
    • Toast brioche with bacon, maple & banana
  • Avocado $4.50
  • Eggs on toast - $12.00
    • Or with onions, cheese tomato & coriander
  • Lemon Ricotta Pancakes $18.00
    • With soured berries & créme fraiche
  • Grilled $18.00
    • Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
  • The B.L.A.T $16.00
    • With free range bacon
  • Soup of day $15.00
    • With bread
  • Tomato $4.50
  • Tiramisu $9
    • Tiramisu
  • Bona Ravioli $19.50
    • Squares of pasta stuffed with savoury beef served in tomato sauce
  • Spaghetti Bolognese $19.50
    • Beef & fresh parmesan cheese
  • Make your own pizza $19 / $27
  • Pizza Garlic Bread $6
    • Pizza Garlic Bread
  • T-Bone Steak $25
    • Bone Steak - Prime NZT - Bone cooked to your liking and served fries and mesclun salad
  • Ponsonby v.i.p.Grande $17 / $25
    • Tomato sauce, cheese, chicken, artichokes, eggplant & sudried tomatoes
  • Warm Lamb Salad $18.50
    • Strips of marinated lamb in green salad mi and salad crispy noodles with mint dressing
  • Eggs Benedict $18
    • Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
  • Popcorn chicken $14
    • Garlic aioli
  • Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
  • Grilled flat bread, house dips $12
  • Falafel burger
    • With tofu cream and red capsicum jam
  • Charlie’s grazing platter to share $40
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Add roast chicken $4
  • Salmon Sashimi $17.00
  • Teriyaki Dinner $26.00
    • 2 choice from beef, chicken or fish
  • Nabeyaki Udon $21.00
  • Steamed Spinach $8.00
  • Tempura Lunch $15.00
    • Tempura, small dishes, rice
  • Katsudon $15.50
    • Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice
  • Banana Tempura $8.50
    • Deepfried banana and vanilla ice cream
  • Seafood Salad $21.00
    • Assorted seafood on green salad
  • Garlic Mayo, Wasabi Mayo, Mint Cucumber Yoghurt, Tomato Relish, Tomato Sauce, Sweet Chilli, BBQ Sauce, Peri-Peri Sauce, Hummus, Vinaigrette, Cranberry and Teriyaki
  • Chicken Junion $7.00
    • Chicken Breast, Salad, tomato relish & garlic mayo
  • Chips S $3.60 / M $5.00 / L $6.50
  • Vegetarian Spinach or Mushroom Penne $14.00
    • Spinach or Mushroom in a creamy bechamel sauce topped with parmesan cheese
  • Salads includes mesclun, lettuce, carrot, white and red cabbage, red onion, tomato and cucumber
  • All our Beef Burgers patties are made on premises with 100% pure NZ Beef
  • Shredded Charcoal Chicken Meals
  • Chicken, Bacon & Avocado $12.50
    • Chicken Breast, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
  • Three Cheeses $33
  • Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
  • Savannah Eye Filet $ 45
    • Cheeks, Parsnip, Confit Carrots, Pedro Ximénez, Sorrel Butter
  • Three course set- your choice of entrée, main and dessert $ 85
  • Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
  • One Cheese(30g) $13
  • Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
  • Fish of the Day, Prawns, Fennel, Courgette, “Number29” Olives, Herbs $40
  • Cashew Nuts $3.00
  • CHICKEN MACADAMIA $15.00
    • deep fried crispy chicken stir fried with special sauce and vegetables topped with macadamia
  • GARLIC AND PEPPER Prawns $16.50
  • MASSAMAN CURRY chicken or pork or beef $14.50
  • DUCK CURRY $16.50
    • red curry served with duck and vegetables in coconut milk
  • (yellow curry paste served with potato onion in coconut milk)
  • CURRY PUFF 4PCS $6.50
    • Thai curry puff with minced chicken, potato, and onion
  • CASHEW NUTS SEAFOOD $15.00
    • stir fried and squid sauteed with nuts and vegetables
  • Family Combo $26.95
    • 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
  • Lamb - Sandwich / Roll $5.00/$6.00
  • Pumpkin $0.60
  • Crispy Chicken - Sandwich / Roll $4.50/$5.50
  • Cheese Cake $3.00
  • Chicken - Small / Medium / Large $9.00/$12.00/$16.00
  • Lamb - Small / Medium / Large $9.00/$13.00/$17.00
  • Pork - Small / Medium / Large $9.00/$13.00/$17.00
  • Chicken karaage burger $14.00
  • Pork $6.00
  • Ball octopus $9.00
  • Yakiudon chicken/pork/vegetabie $15.00
  • Beeftataki $14.00
  • Spicy chicken karaage $15.00
  • Happy salmon box $29.00
  • Happy beef box $27.00
  • Scholars Big Breakfast $15.90
  • Salmon $13.90
  • Wedges $9.50
    • With bacon
  • Omelette
    • bacon/ham/salmon/veges
  • BLAT $11
    • With chips
  • Nachos $10.50
  • Bacon & Eggs on Toast $9.90
  • Chips $4
  • Chicken & Vegetable $ 3.60
  • Steak $ 3.20
  • Ham & Tomato $ 1.50
  • Savouries $ 1.00
  • Bacon & Egg $ 3.20
  • Vegetable $ 3.00
  • Bushmans $ 3.20
  • Mince Pastie (Small/Large) $1.00/$2.90
  • Fish of the day POA
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Falooda trifle ,rose arroz doce,Turkish delight, fig ice cream, whipped orange blossom anglaise, cardamom cream Chantilly, basil seeds, coconut jelly $14
  • Ice cream selection 3 scoop $7
  • Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
  • Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • French Toast (GF) $ 16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote.
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Avocado/ tomato $ 4.50
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
BannSang

BannSang

location

Address

47 High Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

93021838

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
47 High Street, Auckland, Auckland, 1010, New Zealand
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