BannSang in Auckland Menu

BannSang in Auckland has no menu available, but can choose from many other options such as Beetroot, bacon, goats cheese & shaved parmesan or Chicken, cranberry, brie & croutons tossed through a fresh green salad from The Salty Dog Inn. PJ's Sushi offers many options including No. 1 and No. 2. Haru Sushi includes a wide range like RAINBOW ROLL or SPICY TUNA ROLL. I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino from . Dosa Plaza offers Xtreme Pizza and Regular Pizza Crust.

Nearby Sample Menus

  • Chilli garlic prawns on vermicelli $17
  • Deep fried calamari $8.5
    • with sweet chilli sauce
  • Chicken salad $14
    • white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
  • Grilled pork skewer on vermicelli $15
  • Grilled lemon grass chicken on rice $15.5
    • with salad
  • Grilled chicken skewer on rice $15
    • with salad
  • Prawns salad $16
    • Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
  • Stir fried chilli squid on rice $16.5
    • with baby corn, capsicums, vegetables
  • Chicken / Fried Noodles / BBQ Pork fried noodles $9.90
  • Mushroom $2.50
  • Beef & Black bean sauce / Steak & oyster sauce / Beef & tomatoes $10.90
  • Combination Meat / Prawn $10.90
  • 1/4 Chicken & Chips $5.90
  • Ham & cheese $3.50
  • Fish (Tarakihi) $2.90
  • 1/2 Chicken $8.00
  • Crumbed Eggs $19
    • with an orgy of mushrooms, bacon, herbs, parmesan
  • Leaf the Bun $12.5
    • choose any of the above burgers but sub your bun for a lettuce wrap
  • Savoury Pancake (V) $15
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • Egg $3.00
  • Beef $12.5
    • NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
  • Spinach $3.50
  • -Add spinach (V) $18
  • Holy Banana Bread (V/GF) $12
    • Served with coconut yoghurt or Lewis Road Butter
  • Crabstick Special $12.00
    • 5 crab stick, 3 fish and 1.60 chips
  • Fish Of The Day $2.00
  • Bacon Egg $3.80
  • Crabstick Special $ 12.00
    • 5 crab stick, 3 fish and $ 1.60 chips
  • Cheese Burger $3.60
  • U.S.A Hot Dog $3.60
  • Oyster $1.50
  • Meat $ 1.20
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • HONEY CHICKEN
    • fried chicken cooked with sweet honey sauce and sesame seeds
  • CURRY PUFF $6.90
    • minced chicken potato with curry powder wrapped in puff pastry
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • PAD SEE EW
    • stir fried flat noodle with meat, dark soy sauce and vegetables
  • THAI HOT BASIL
    • stir fried with meat, chilli basil leaves and vegetables
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • THAI RED CURRY
    • red curry paste with coconut cream bamboo shoots and vegetables
  • CHICKEN, STEAK, BACON $2.50
  • KUMARA FRITTER $1.00
  • CHICKEN NUGGETS $0.60
  • CASHEW NUTS $3.00
  • STEAK $4.50
  • SWEET CORN FRITTER $2.00
  • SPECIAL FRIED RICE $11.80
  • STEAK $9.90
  • Mix $10.5 / $12.5
  • Mix $9.5 / $11.5
  • Chicken $10.5 / $12.5
  • Chicken $6.00
  • Falafel $10 / $12
  • Lamb $10 / $12
  • Falafel $10 / $12
  • Mix $11 / $13
  • Pad Preaw Waan $11.50
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Beef, Pork, Chicken
  • Pad Num Mun Hoi $13.00
    • Sauteed with oyster sauce and mixed vegetables - Seafood
  • Tom Kha Gai $9.50
    • Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
  • Pad Khing $11.50
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Beef, Pork, Chicken
  • Gang Panang $13.00
    • Panang curry with coconut milk and mixed vegetables - Seafood
  • Tom Kha Goong $10.90
    • Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
  • Tod Kra Tiem Prik Thai $12.50
    • Stir fried with garlic and pepper and mixed vegetables - Lamb or roasted duck
  • Prawn Spring Rolls $7.50
    • Deep fried tiger prawn wrapped in rice pastry served with sweet chilli sauce
  • Oriental Seared Tuna (DF) $18.00
    • Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • Cheesecake $12.50
    • Cream quenelles with a caramel sugar garnish
  • DF=Dairy Free / GF= Gluten Free / S=Spicy
  • Seasoned Wedges $9.00
    • Free range bacon, cheese, sour cream and sweet chilli sauce
  • The Conservatory $36.00
    • A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
  • GF=Gluten Free
  • Southern Flame $35.00
    • Cajun chicken, caramelised onions, roasted capsicums and coriander, topped with sour cream
  • Seaweed Roll $1.20
  • Pumpkin Roll $1.20
  • Roll $72.00
  • 80 Pieces Cocktail Sushi (Mini Sushi) $48.00
  • Salmon Inari $2.30
    • sushi rice & salmon in sweet bean curd
  • Teriyaki Tofu Salad $10.00
    • teriyaki tofu on salad
  • Teriyaki Salmon Nigiri $2.00
  • Avocado Roll $1.20
  • Assorted Indian crackers $5
  • Mango panna cheese cake on bondi ladoo base, jasmine poached berry, textures of mango, strawberry foam $13.90
  • Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Chicken 65, peanuts, spring onion, balsamic $13.50
  • Bombay style duck fat potatoes with chorizo $7.50
  • Grilled chicken ambotik, Mumbai style egg bhurji, four onion salsa,green chutney, Malabari paratha tacos $14.50
  • Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
  • Stir Fried Pickled Bean with Pork Mince $9.50
  • Steam Smoked Pork with Taro $18.50
  • Eggplant with Pork Mince and Bean Paste / Braised Eggplant / Chinese Lettuce and Bean Curd $16.50
  • Stir Fried Chicken / Spicy Beef / Garlic Beef / Spicy Trotters $25.00
  • Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
  • Spicy and Sour Baby Squid / Spicy Chitterlings $30.50
  • Hot and Sour Soup / Vegetable and Tofu Soup $12.00
  • Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
  • Sweet Chilli Chicken Roll $4.80
  • Cheese & Egg $3.20
  • BaCon& Egg $3.80
  • Chips $2.80
  • Teriyaki Chicken 8 pieces $5.80
  • Teriyaki Chicken Rice $7.50
  • Cheese w Onion $3.20
  • Bacon & Egg $4.00
  • Tandoori chicken salad (GF) $12.50
    • Fresh garden salad tossed in tandoori chicken bites with sprinkle of fresh lemon and spices
  • Bombay lamb masala (GF) $20.00
    • Succulent lamb, well done and cooked in curry sauce
  • Chicken tikka pizza (till 5pm) $16.00
    • Chicken tikka shreds, mozzarella cheese
  • Butter chicken/paneer (GF) $18.00
    • Low on cream, high on flavours
  • Chicken nuggets & fries $10.00
    • Served with tomato ketchup
  • Dal tadka (GF) $14.00
    • A hearty stew of lentils tempered with indian spices
  • Paav bhaji (veg mash with butterbread) $12.00
    • A mixture of various vegetables boiled, mashed and cooked with a spicy masala, served with butter fried pav
  • Kadhai vegetable (GF) $17.00
    • Mix vegetables with capsicum and kadhai masala in tomato onion sauce
  • Veg Handi $18.00
    • (Assorted Vegetables cooked in a Special clay pot and served drizzled with a dash of cream)
  • Tandoori Mushroom $12.50
    • (Marinated Mushrooms put on a skewer and Slowly cooked in the Clay Oven)
  • MALAI KABAB ROTIZZA $10.00
    • (Cream & Cheese Marinated Chicken Tikkas on top of a spinach based Pizza Sauce topped with Corn, Capsicum & Spanish Onions)
  • Chettinad Beef $19.50
    • (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
  • Corn Chaat $6.00
  • Chicken Tangdi Mumtaz $13.50
    • (Chicken Drumsticks in a Spicy Yoghurt based marinade grilled in the tandoor)
  • Chicken Zafrani Kabab $13.50
    • (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
  • Appetizer: Chicken Tikka - Main Course: Butter Chicken/ Chicken Tikka Masala/ Lamb Rogan Josh/ Beef Meatball Curry/Veg Kadhai $15.00
    • All Dabbawalla Meals come with Naan, Rice & Gulab Jamun Dessert
BannSang

BannSang

location

Address

47 High Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

93021838

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
47 High Street, Auckland, Auckland, 1010, New Zealand
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