BannSang in Auckland Menu

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BannSang in Auckland has no menu available, but can choose from many other options such as Beetroot, bacon, goats cheese & shaved parmesan or Chicken, cranberry, brie & croutons tossed through a fresh green salad from The Salty Dog Inn. PJ's Sushi offers many options including No. 1 and No. 2. Haru Sushi includes a wide range like RAINBOW ROLL or SPICY TUNA ROLL. I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino from . Dosa Plaza offers Xtreme Pizza and Regular Pizza Crust.

Nearby Sample Menus

HOT SAUCE $2.50
SMOKED CHICKEN $23.50
- Jalapenos, Greek Yoghurt, Spring Onions
400G T-BONE STEAK $39.50
- Smoked Pork Fat Roast Potato, Corn Salsa, Chimichurri, Smoked Acidulated Butter
ROSIE'S PAVLOVA $18.00
- 42 Below Kiwi Vodka, Licor 43 Vanilla Liqueur, Kiwifruit, Strawberry, Passionfruit, Lemon
PITMASTER'S SPECIAL n/a
- Served With Chef's Creations
Mac + Cheese Morsels $14.90
- Chipotle Aioli (V)
CHICKEN BREAST $27.90
- manuka smoked
MINI REUBEN SANDWICHES Mozzarella
- House Cured Pastrami

Spring Roll $2.20
Potato Fritter $0.90
Bacon $5.20
Pork Riblet $5.20
Moro Bar $2.70
Onion Ring $0.60
Special 2 $10.00
- $2.00 chips, 2 hoki, 2 crab sticks and potato fritter
Tomato $3.70

B.L.A.S.T $18.00
- Bagel, lemon, avocado, salmon, tomatoes
Crispy pork steam bun $17.00
- Slaw, horseradish, passion fruit chili sauce
-2 cheeses $25.00
Till 5pm
Les olives du Chef $12.00
- Marinated olives & fresh bread
Les pâtes du chef $29.00
- Fettuccini, leek, lime, comte ratatouille
Pain, beurre & huile d'olive $12.00
- Fresh homemade bread, smoked truffle butters
Le poisson du jour $35.00
- Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade

Large Wonton $13.00
Pork/Chicken/Spare Ribs/ Wonton $13.00
Plain Egg $10.00
Chicken and Sweet Corn $10.50
Beef/Pork/Chicken/BBQ Pork $12.00
Served on Steamed Rice
With peas and mushroom and your choice of meat
Fillet Steak Chinese Style $18.00

Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
Whole meal noodle with tomato and egg gravy $12.00
Noodles served with mince and tomato sauce $12.00
Egg canton sausage fried rice $10.00
Pork chive and prawn 20 pieces $12.00
Braised pork fried with vegetables $16.00
Chicken wing skewer $3.00
Beef cabbage and coriander 20 pieces $12.00

Hawaiian $13.00 $21.00
- ham, pineapple
Calamari $15.50
- Panfried squid rings in garlic and olive oil, served on rice
Cassata $12.00
Tiramisu $12.00
Penne Norma $23.00
- Meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
Margherita $13.00 $23.00
- Mozzarella, basil
Scallopine Al Funghi $27.00
- Panfried pork with mushrooms in a white wine sauce
Americana $17.00 $27.00
- Onion, salami, ham, capers, bacon

Seafood squid rolls w lemon & pink pepper mayonnaise 15.00
Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
Rice per portion 2.50
Dried fish salad w mango, peanuts, dill & lime dressing 16.00
Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00

-Prawns / Seafood $9.50
-Prawns / Fillet Snapper $21.50
Param Jum Sil $17.50
- Tofu stir fried with market vegetables and soya sauce topped with delicious peanut sauce
Gaeng Dang Jae (Red Curry) $17.00
- Red Curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk
Panang Tofu $17.00
- Creamy panang curry cooked with tofu, beans , pumpkins, roasted crushed peanuts finished with kaffir leaves
-Chicken / Beef $18.50
Goong Hom Pa $10.00
- Marinated fried king prawns wrapped with bacon served with mayonnaise
-Prawns /Fillet Snapper / Seafood $21.50

Potatos vada x3 $5.00
Veg thali $11.50
Cheese naan $4.00
Hot chips (cup) $3.90
Lamb biryani $11.90
-With chips $7.90
Dinner box $9.90
- 3 pieces of chicken, regular chips
Chicken wings $5.00

Noodles $4.00
Spicy hot pot $18.00
Kumara vermicelli $6.00
Sugared garlic $2.00
Beef tripe / Pork kidney / Duck gizzard $9.00
Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
Lamb shoulder / Beef $10.00
Crab tubes / Cuttlefish balls / Fish balls $8.00

SMOKED BURRATA $25.00
- Asparagus, beans, soft herbs, lettuce, pesto
Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
ICE CREAM $9.00
- White chocolate hokey pokey
Peruvian chicken $24.00/ $36.00
- half/whole
ICE CREAM $9.00
- Nutella
PIE $9.00
- Smores pie
Purple slaw, apple dressing $9.00
MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
- Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)