BannSang in Auckland Menu

BannSang in Auckland has no menu available, but can choose from many other options such as Beetroot, bacon, goats cheese & shaved parmesan or Chicken, cranberry, brie & croutons tossed through a fresh green salad from The Salty Dog Inn. PJ's Sushi offers many options including No. 1 and No. 2. Haru Sushi includes a wide range like RAINBOW ROLL or SPICY TUNA ROLL. I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino from . Dosa Plaza offers Xtreme Pizza and Regular Pizza Crust.

Nearby Sample Menus

  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Pork Rib-lets (3 Pieces) $4.90
  • Chicken Tenders $4.90
  • Potato Bites $3.90
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
  • Cheese $3.00
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Roast pork $11.00
  • Ham & Egg $3.50
  • Chicken /steak $11.00
  • Chicken /steak /pork $13.50
  • Plain fried soft noodles $10.00
  • Hot dog $2.20
  • Sweet and sour pork $13.00
  • Combination seafood $16.00
  • Beef Burger or Crispy Chicken Schnitzel $20.00
    • with tomato, lettuce, grilled bacon, swiss cheese, fried onion & egg
  • Smoked Chicken Salad $22.50
    • With rocket leaves, avocado, parmesan, ranch dressing, pickled beets, blue cheese crumble & crostini
  • Homemade Bread & Dips Selection (V) $12.5
    • sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
  • Sticky Beef Short Ribs (DF) $16.0
    • cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
  • Sesame Toasted Vegetarian Puff (V) $15.0
    • stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
  • Blue Cheese, Almond and Spinach Stuffed Chicken (200 gms) $35.5
  • Char Grilled Breads For Two $12.5
    • Chefs’ selection of house made dips
  • Port Wine Scented Duck Roulade $17.0
    • served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
  • Garlic Prawn $7.00
  • Fried Soft noodles $10.50
  • Steak Roll $4.50
  • Sweet Corn $3.00
  • Pork with veges $12.90
  • Sweet & sour won ton $11.90
  • Tom Yum Beef $13.90
  • Beef & pickle $14.90
    • beef pickled spring onions spices
  • 25. Sweet And Sour Pork $10.50
    • Pork stir fried in our delicious sweet and sour sauce with egg noodles and fresh seasonal veges
  • 38. Vegetarian Fried Rice $9.90
    • A combination of delicious Asian veges stir fried with rice and egg
  • 42. Satay Beef Fried Rice $10.50
    • Beef in our appetizing satay sauce, fried with peas spring onions and veges
  • 17. Seafood Udon $12.00
    • Combination seafood with Japanese udon noodles wok tossed in our fantastic teriyaki sauce
  • 43. Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with roast pork, carrots, onion, bean shoots, peas and spring onions
  • 34. Curry Laksa $10.80
    • King prawns, crab meat, chicken, tofu with egg noodles and fresh veges served with a coconut curry sauce
  • 39. Chicken Fried Rice $10.50
    • A flavour filled mix of chicken fried rice, spring onions, egg, peas and veges
  • 9. Hokkien Noodles $10.50
    • Roast pork and shrimp with egg noodles and fresh seasonal veges cooked in a dark soy and mild chilli sauce. (Mild)
  • Kumara bravas (v) (gf) $9.50
  • Chicken liver, bacon & brandy pate 414.50
    • Home made pate served with cider poached pear, onion jam and crostini
  • Beetroot & Quinoa Salad (gf/ v) $18.50
    • Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
  • Chocolate Indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
  • Blackened prawns $16.00
    • Prawns dragged through our house spice blend & seared, served with guacamole, a chipotle chilli sauce & sour cream
  • G = Contains gluten
  • Enchiladas $23.00
    • Two corn tortillas rolled with your choice of filling, rice beans, cheese, topped with sauce, then caked, served with sour cream & pico de gallo, Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
  • Chicken corn chowder
    • A creamy chowder with bacon, potatoes, chicken and corn
  • -Prawn $30.00
  • Quesadilla grande (G)
    • A flour tortilla filled with your choice of filling & cheese then grilled served with sour cream, guacamole & pico de gallo. Chicken, beef or sauteed vegetables
  • -Fish Market price
    • Grilled or spicy blackened
  • Buffalo chicken & blue cheese salad $17.00
    • A chopped mixed lettuce salad, red cabbage, tossed with tomato, red onions, cheese, jalapeños and a creamy blue cheese dressing topped with crispy buffalo chicken pieces and crispy tortilla strips
  • Roasted Eel $15.50
  • Teriyaki Chicken $11.50
  • Teriyaki Salmon $13.50
    • Panfried king salmon fillets with teriyaki sauce
  • Edamame Beans $4.00
    • Steamed soy beans
  • Vegetable $11.00
  • Stir-fried egg noodle or udon
  • Teriyaki Tofu Salad $7.00
    • Deep fried silky tofu infused with Teriyaki sauce
  • Teriyaki Chicken $11.00
    • Fresh chicken thigh cooked with teriyaki sauce
  • Smoked salmon scrambled eggs $14.50
    • GF available
  • Chicken with brie burger $21.50
    • Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
  • -Bacon $17.00
    • Topped with streaky bacon and avocado, salad on the side
  • -Bacon & avocado $11.00
  • -Jam & butter $6.00
  • -Three fillings $7.50
  • -Two fillings $6.50
  • Hash brown $4.00
  • Crêpe William $13.50
    • Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy
  • Bacon & eggs $12.50
    • wild pork sausage
  • 3 Scoops $8.50
    • vanilla, chocolate, strawberry, apple, lemon
  • Bacon & eggs $9.50
    • Eggs any style, roasted vine tomato, streaky bacon, toasts
  • La 3 Fromages $19.50
    • With chicken or bacon
  • Beef Bourguignon $25.50
    • Beef and red wine casserole, with potatoes, bacon and vegetables
  • La Grancopaise $17.50
    • Scallops, mushroom, leek fondue, white wine sauce
  • Crêpe Suzette $11.50
    • Crêpe with orange syrup flambéed at the table with Grand Marnier
  • 17. Teriyaki Chicken on a hot plate $12.00
  • 22. Spicy braised short ribs (beef) $20.00
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
  • 20. Spicy beef soup $12.00
  • 1. Marinated pork with short ribs (1 serving 250g) $19.00
  • Spicy cold noodles $6.00
  • 16. Marinated beef on a hot plate $12.00
  • Noodle in a cold meat soup $6.00
  • Ricotta Hotcakes w/ Fresh Fruit $15.50
  • Salt and Pepper Prawn Salad $19.50
  • BLAT $15.50
  • Mediterranean Eggs with Bacon $15.50
  • Breakfast salad $15.50
  • Eggs Benedict $16.50
  • Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
  • Homemade hashbrown / Bacon / Sausages $4.50
  • The ugly bagels
  • Smoked king salmon $6.00
  • Egg on toast with avocado $11.90
    • Any style free range eggs w/ smashed avocado, sesame seed on toast (VG) Add bacon $4.50
  • Streaky bacon / pork sausages $5.00
  • -Add bacon w/ cheese $4.50
  • Seafood salad $19.90
    • Pan fried calamari and prawns, baby mussel, avocado, cashew nuts, mesclun, salad, capsicum and citrus sauce (GF)
  • House omelette $17.90
  • Wedges with sour cream $9.00
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
BannSang

BannSang

location

Address

47 High Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

93021838

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean

features

Features

Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
47 High Street, Auckland, Auckland, 1010, New Zealand
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