Bar 159 in Auckland Menu

STARTERS AND SMALL PLATES STARTERS AND SMALL PLATES
  • Grilled Garlic Bread $6
  • Soup of the Day $10.5
    • with a crusty bread roll
  • Pork Ribs $9.5
    • with tequila 8BQ sauce
  • Slow Cooked Lamb Croquette $10.5
    • with sumac yoghurt sauce
  • Bourbon Smoked Chicken Wings $9.5
    • tossed in our wings sauce
  • Half Shell Mussels $8.5
    • with garlic panko crust
  • Prawn Twisters $9
    • with sweet chili sauce
  • Salt and Pepper Squid $14
    • with aioli
  • Southern Fried Chicken $14.5
    • with sriracha sauce
PLATTERS PLATTERS
  • Platter for Four $40
    • prawn twisters, salt and pepper squid, southern fried chicken, onion rings and dipping sauces
  • The Grazer $40
    • cured meats, olives, garlic bread, assorted cheese, pickles, dips
MAINS MAINS
  • 200gm Chargrilled Beef Eye Fillet $35.5
    • served with your choice of two sides and peppercorn sauce or red vine jus
  • 300gm Chargrilled Beef Scotch Fillet $28
    • served with your choice of two sides and peppercorn sauce or red wine jus
  • Free Range Chicken Breast $26.5
    • with soft polenta, brocollini and romesco sauce
  • Lamb Rogan Josh $26.5
    • diced lamb in a spicy onion based curry, basmati rice and a poppadom
  • Macs Gold Beer Battered Terakihi $26.5
    • with fries, garden salad and tartare sauce
  • Twice Cooked Pork Belly $28.9
    • with chargrilled apple, sweet potato mash, kale, and Speights Apple Cider jus
  • Spinach and Ricotta Cannelloni $19
    • fresh pasta, ricotta and spinach filling with homemade tomato and basil sauce
BURGERS AND SANDWICHES BURGERS AND SANDWICHES
  • Philly Steak Sandwich $19.5
    • with grilled onions,bell peppers and Swiss cheese
  • Southern Fried Chicken Burger $17.5
    • with avocado, brie, lettuce, tomato and ranch dressing
  • Pulled Pork Burger $16.5
    • with coleslaw, onion rings, BBQ and bistro sauce
  • Prime NZ Cheese Burger $21.9
    • with bacon, Swiss cheese, lettuce, tomato and aioli
  • Gluten free bun or bread $2
PIZZA PIZZA
  • House Smoked Chicken $18.5
    • with cranberey, brie, tomato sauce, mozzarella and aioli
  • Spicy Sausage $18.5
    • with olives, caramelised onion, tomato sauce and mozzarella
  • Margarita $16
    • tomato sauce, mozzarella, vine tomato and fresh basil
  • Gluten free base $2
SALADS SALADS
  • Caesar Salad sm $10 lg $20
    • with poached egg, croutons, bacon, parmesan and dressing. Add smoked chicken $4.
  • Haloumi Salad sm $11 lg $22
    • with roasted pumpkin, red onion, preserved lemon and toasted hazelnuts
SIDES SIDES
  • Chunky Fries $7
    • with aioli
  • Paris Mash $5.5
  • Onion Rings $9
    • with chipotle sauce
  • Polenta Chips $9.5
    • with blue cheese sauce
  • Steamed Seasonal Vegetables $5.5
  • Garden Salad $5.5
  • Herb Coleslaw $5
SWEET TREATS SWEET TREATS
  • Cinnamon Apple Fritters $12.5
    • with chocolate sauce
  • Peanut Butter Cheesecake $12.5
    • with chocolate ice cream
  • Warm Chocolate Brownie $12.5
    • with salted caramel sauce
  • Ice Cream and Sorbet Selection $12.5

Nearby Sample Menus

  • Scallop $2.00
  • Ham $3.00
  • Bacon $2.10
  • Tomato $0.80
  • Egg $2.50
  • NZ Burger $7.50
    • steak, bacon, pattie, egg, cheese, pineapple and salads
  • Fish Burger Deluxe $8.00
    • fish, eggs cheese, pineapples with salads
  • 1/2 Chicken $8.00
  • FRESH FRUIT SALAD $12.00
    • seasonal fruit in a passionfruit syrup w natural yogurt and money
  • CRISPY CHICKEN LIVERS $19.50
    • served w garlic kumara mash & orange sauce
  • OPEN OMELETTE $16.00
    • w a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
  • CRUMBED CALAMARI SALAD $18.50
    • w green salad topped w a citrus dressing
  • Chocolate Mousse Cake $13.00
    • w/ Raspberry Coulis, tuile & Chantilly cream
  • HOTCAKES $16.00
    • bacon banana maple syrup and berry coulis
  • BAGELS $15.50
    • w salmon and cream cheese and a green salad
  • Hot Fudge Sundae $10.00
    • Vanilla ice cream smothered in a delicious hot fudge sauce topped w/ cream walnuts, chocolate sprinkles & a cherry
  • Vegetarian Samosa (2 pcs) $ 5.00
    • Pastry filled with potatoes and peas with spices.
  • Navrattan Korma $ 10.00
    • Fresh mixed vegetables and dry fruits cooked in cream
  • Goat Masala $ 12.00
    • Goat pieces cooked with tomato, onion & capsicum
  • Lamb Saagwala $ 12.00
    • Combination of fresh spinach, lamb pieces, herbs & spices
  • Chicken Biryani $ 13.00
    • Chicken cooked with rice & spices
  • Fish Pakora (8 pcs) $ 15.00
    • Deep fried fish coated in chickpea flour with ginger, garlic & spices
  • Cucumber Raita $ 4.00
    • Spicy yogurt with cucumber
  • Chicken Mince Kofta $ 15.00
    • Cashew Almond paste, onion paste & little bit cream
  • Fries $7.00
    • Served with homemade aioli & tomato sauce
  • Corn Fritters $19.00
    • Three corn fritters stacked with bacon, salad, sweet chilli sauce & homemade aioli
  • Fries $7.00
    • served with homemade aioli and tomato sauce
  • Smoked Salmon $22.00
    • with cream cheese, red onion and capers
  • All pizzas are served with our homemade tomato sauce and mozzarella N/A
  • Wedges $10.50
    • Seasoned wedges served with sour cream & tomato relish
  • Hawaiian $21.00
    • Ham, cheese & pineapple
  • Side Salad $5.50
    • Green salad served with homemade honey mustard dressing
  • Beef saagwala $19.5
    • Pickled tender Lamb Cooked in Mustard Oil with Onion seeds, Fennel and Fenugreek seeds
  • Aloo gobhi $16.5
    • Cauliflower, potatoes, and an enticingly fragrant blend of spices make up this traditional Indian dish
  • All mains are Gluten Free.
  • Cheese naan $4.5
    • Naan bread stuffed with Cheese
  • Mutter paneer $17.5
    • A delicious curry of peas and home-made cheese cubes. Once again - a Punjabi dish -extremely tasty
  • Chilli - paneer $16.9
    • Pieces of cottage cheese cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chill Paste
  • Lacha paratha $4
    • Layered bread made of wheat flour.
  • Chicken methi $18.5
    • Chicken fillets cooked with fenugreek and spices.
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
  • Freshly opened oysters on ice $4.5
  • Heirloom tomatoes, strawberry, basil $10
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • B8 Roti Canai with Banana (2 pieces) $12.00
  • R3 Hainanese Chicken Rice $11.00
    • Chicken rice served with hot steamed chicken with a side of chili, soy sauce and soup.
  • LM1 Malaysian Lamb Curry $12.50
    • Aromatic Malaysian Lamb curry served with fragrant rice, salad and prawn cracker.
  • BM2 Beef Curry $11.00
  • LM3 Lamb Beriani $17.00
  • N4 Char Kuey Teow $10.00
    • Stir fried flat rice noodles with egg, chicken & a combination of seafood and vegetables.
  • With Chicken Curry $9.00
  • N3 Char Mee $10.00
    • Special egg noodles with egg, chicken and a combination of seafood.
  • Naxos S $21.50 / L $29.99
    • Mushroom, Ham & Pineapple
  • Pepperoni S $21.50 / L $29.99
    • Capsicum, onion & salami
  • Greek Salad $15.99
    • Olives, feta, red onion, cucumber, tomatoes & parsley
  • Fettuccine al Pollo $21.99
    • Chicken, mushroom & cream
  • Catari S $21.50 / L $29.99
    • Mushroom, Ham & Olives
  • Scallops $22.50
    • Sauteed in ouzo with a tomato peppercorn sauce
  • Lasagne Vegetarian $21.99
    • Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
  • Saganaki Prawns $27.50
    • Saganaki Prawns in ouzo infused tomato salsa
  • Gaeng Keelek Ped Yarng $37.00
    • Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
  • Khao Soi $16.00
    • Braised beef neck with fresh egg noodles in a spicy coconut broth with condiments
  • Taohu Long Song $14.00
    • Fluffed silken tofu w peanut sauce & Asian greens
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Gai Yarng Wichian $25.00
    • Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
  • Kab Moo $7.00
    • Homemade pork crackling
  • Gaeng Hung Lay $28.00
    • Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
  • Miang Kham $12.00
    • Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
  • -Steak & kidney
  • -White choc delight
  • -Bacon & egg / butter chicken
  • ●Cookie $2.00
  • -Spinach & cheese (V)
  • -2 for $3.90
  • -Blueberry & apple
  • -Mince
  • Pasta $7.00/C$11.00
  • Falafel (Veg) S$7.50/M$10.00L$12.00
  • Combo Deal
    • includes fries & 360ml Cup Soft Drink. upsize your cup soft
  • French fries $3.50
  • Lamb / Chicken / Mixed S$8.00/M$10.50L$12.50
  • Falafel Kebab $10.00/C$14.50
  • Foccacia $7.90/C$12.00
  • C=Combo
  • Garlic Bread - Add cheese $5.00 $6.50
  • Stuffed Mushrooms $15 Entree / $24 Main
    • Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
  • 300gm Scotch $30.00
  • 250gm Sirloin $28.00
  • Fish of the Day $15 Entree / $24 Main
    • Battered, Crumbed or Pan-fried ẁ Salad & Fries.
  • Kids Platter $15.00
    • Fish Bites, Hotdogs, Chicken Nuggets & Fries
  • Portside Beef Burger $22.00
    • W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
  • The Kentish Big Brekky $22.00
    • Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
  • 6. CURRY LAKSA $12.90
  • 43. CHICKEN TERIYAKI $15.90
    • Served with Salad, Rice & Miso Soup
  • 23. PAD PED $12.90
    • Stir-fried chicken or beef with chili paste, vegetables and coconut milk.
  • 50. BEEF DON $12.90
  • TOM YUM SOUP
    • Hot and sour chicken or prawns with lemon grass and mushroom.
  • 44. BEEF TERIYAKI $15.90
    • Served with Salad, Rice & Miso Soup
  • 14. SQUID $12.90
  • 40. SALMON TERIYAKI $16.90
    • Served with Salad, Rice & Miso Soup
  • Macadamia & Chocolate Caramel Slice $4.00
  • Lamb Burger $15.90
    • with lettuce caramelized onions feta cheese aioli & chips
  • Sandwich or toasted Sandwich $6.90
    • made to order with any three of the Fillings/roasted chicken/bacon/ham/cheese/tomato/avocado/onion/pineapple
  • Grilled Salmon Salad $18.90
    • grilled salmon fillet with sweet chili sauce on green salad with vinaigrette & lemon wedge GF
  • Creamy mushroom $15.90
    • in white wine & pesto cream sauce with focaccia bread
  • Toasted Bagel $16.90
    • with smoked salmon avocado capers, lemon wedges & cream cheese
  • Free Range Eggs Benedict $17.90
    • poached eggs on English muffins hollandaise sauce with/smoked salmon grilled salmon
  • Calamari and Prawn Salad $16.90
    • pan fried prawn & calamari in lemon & sweet chili sauce on green salad with lemon wedge GF
  • Prawn cutlet $1.80
  • -tarakihi $11.20
  • Crumbed fresh tarakihi $7.00
  • -pineapple $1.50
  • Oyster $2.50
  • -potato $0.90
  • Chicken, avocado & cranberry $11.30
  • -snapper $12.20
Bar 159

Bar 159

location

Address

182/416 Mount Eden Road, Henderson, Lincoln, Auckland, 0610, New Zealand

phone

Phone

098392481

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Pizza

features

Features

EFTPOS ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
182/416 Mount Eden Road, Henderson, Lincoln, Auckland, 0610, New Zealand
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