Bar 159 in Auckland Menu

STARTERS AND SMALL PLATES STARTERS AND SMALL PLATES
  • Grilled Garlic Bread $6
  • Soup of the Day $10.5
    • with a crusty bread roll
  • Pork Ribs $9.5
    • with tequila 8BQ sauce
  • Slow Cooked Lamb Croquette $10.5
    • with sumac yoghurt sauce
  • Bourbon Smoked Chicken Wings $9.5
    • tossed in our wings sauce
  • Half Shell Mussels $8.5
    • with garlic panko crust
  • Prawn Twisters $9
    • with sweet chili sauce
  • Salt and Pepper Squid $14
    • with aioli
  • Southern Fried Chicken $14.5
    • with sriracha sauce
PLATTERS PLATTERS
  • Platter for Four $40
    • prawn twisters, salt and pepper squid, southern fried chicken, onion rings and dipping sauces
  • The Grazer $40
    • cured meats, olives, garlic bread, assorted cheese, pickles, dips
MAINS MAINS
  • 200gm Chargrilled Beef Eye Fillet $35.5
    • served with your choice of two sides and peppercorn sauce or red vine jus
  • 300gm Chargrilled Beef Scotch Fillet $28
    • served with your choice of two sides and peppercorn sauce or red wine jus
  • Free Range Chicken Breast $26.5
    • with soft polenta, brocollini and romesco sauce
  • Lamb Rogan Josh $26.5
    • diced lamb in a spicy onion based curry, basmati rice and a poppadom
  • Macs Gold Beer Battered Terakihi $26.5
    • with fries, garden salad and tartare sauce
  • Twice Cooked Pork Belly $28.9
    • with chargrilled apple, sweet potato mash, kale, and Speights Apple Cider jus
  • Spinach and Ricotta Cannelloni $19
    • fresh pasta, ricotta and spinach filling with homemade tomato and basil sauce
BURGERS AND SANDWICHES BURGERS AND SANDWICHES
  • Philly Steak Sandwich $19.5
    • with grilled onions,bell peppers and Swiss cheese
  • Southern Fried Chicken Burger $17.5
    • with avocado, brie, lettuce, tomato and ranch dressing
  • Pulled Pork Burger $16.5
    • with coleslaw, onion rings, BBQ and bistro sauce
  • Prime NZ Cheese Burger $21.9
    • with bacon, Swiss cheese, lettuce, tomato and aioli
  • Gluten free bun or bread $2
PIZZA PIZZA
  • House Smoked Chicken $18.5
    • with cranberey, brie, tomato sauce, mozzarella and aioli
  • Spicy Sausage $18.5
    • with olives, caramelised onion, tomato sauce and mozzarella
  • Margarita $16
    • tomato sauce, mozzarella, vine tomato and fresh basil
  • Gluten free base $2
SALADS SALADS
  • Caesar Salad sm $10 lg $20
    • with poached egg, croutons, bacon, parmesan and dressing. Add smoked chicken $4.
  • Haloumi Salad sm $11 lg $22
    • with roasted pumpkin, red onion, preserved lemon and toasted hazelnuts
SIDES SIDES
  • Chunky Fries $7
    • with aioli
  • Paris Mash $5.5
  • Onion Rings $9
    • with chipotle sauce
  • Polenta Chips $9.5
    • with blue cheese sauce
  • Steamed Seasonal Vegetables $5.5
  • Garden Salad $5.5
  • Herb Coleslaw $5
SWEET TREATS SWEET TREATS
  • Cinnamon Apple Fritters $12.5
    • with chocolate sauce
  • Peanut Butter Cheesecake $12.5
    • with chocolate ice cream
  • Warm Chocolate Brownie $12.5
    • with salted caramel sauce
  • Ice Cream and Sorbet Selection $12.5

Nearby Sample Menus

  • FISCH UND POMMES FRITES
    • fish and chips served with salad
  • Jägerschnitzel $24.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
  • Hackbraten(meat loaf) $22.00
    • mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
  • Gulasch und Spätzle $20.00
    • tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
  • Scallops $28.00
    • in a white wine dill sauce, garnished with salad greens MAIN
  • Medallions of Venison $28.00
    • medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
  • Chicken Schnitzel “Wiener Art” $28.00
    • breadcrumbed chicken Schnitzel 2 pieces
  • Catch of The Day $28.00
    • ask waiting staff for details
  • Seafood Chowder $14.9
    • Thick and creamy served with toasted ciabatta
  • Steak Sandwich $19.9
    • Sliced premium steak, relish lettuce and tomato.
  • Death By Chocolate $13
    • Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
  • Beef Salad (GF) $19.9
    • With warm medium rare beef strips topped with a tangy dressing.
  • Roquefort Fillet $39.9
    • Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
  • BLT $12.9
    • Bacon, lettuce and tomato.
  • Lunchtime Ribs $16.9
    • Tender long bone ribs blasted in our furnace basted with our secret basting sauce, served with fries.
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • STEAK $4.60/$13.00
  • MINCE AND CHILLI BEAN $5.00/$14.00
  • MINCE $4.50/$12.00
  • MINCE AND POTATO TOP $5.50/$16.00
  • CHICKEN AND APRICOT $5.50/$16.00
  • STEAK AND VEGETABLE $5.00/$14.50
  • FRUIT TURNOVERS $2.50
    • APPLE/APRICOT/APPLE AND BOYSENBERRY
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • Chicken $9.50
  • Lemon chicken $12.50
  • Scallop $13.50
  • Mussels fritter $2.10
  • American hot dog $3.00
  • Combination $10.50
  • Combination $10.50
  • Bami gorang $11.00
  • Mini Spring Roll (10 pcs) $3.00
  • Steak Burger $4.20
  • Chicken Sweet Corn $9.00
  • Honey Chicken Only $13.90
  • Chicken Karage $9.90
  • Fried Chocolate (Twix)
  • Fried Ice Cream
  • Paua Fritter $2.20
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Poached Egg $4.00
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • Add an egg $ 3.00
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Halloumi $5.00
  • Prawn Wonton Soup $10.00
    • pork and prawn wrapped in Wonton and vegetables
  • Black Pepper Crispy Chicken Cutlets on noodles $13.50
    • fried chicken cutlets and onion with black pepper sauce on noodle soup
  • Wined Chicken on Rice $12.50
    • wined chicken and vegetables served on rice
  • Taiwanese Tempura $7.50
  • Pork Chive & Prawn Dumplings $12.00
    • special homemade dumplings with mixed pork chives and prawn filling
  • Chive, Prawn & Egg Dumplings $12.00
    • special homemade dumplings with chives prawn and egg fillings
  • Deep Fried Squid $12.50
  • Crispy Chicken Cutlets spicy/original $8.50
  • Pane e olive $10.50
    • Warm ciabatta bread with dips and marinated olives
  • Polenta wedges (GF, V) $9.90
    • Deep fried served with aioli and napoletana dips
  • Leafy salad $5.90
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Cheesecake (GF) $11.90
    • Home-made cheesecake - please ask
  • Bruschetta con pomodoro $9.90
    • Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
  • Melanzane parmigiana (V) (GF) $11.90
    • Grilled eggplant slices baked with napoletana sauce and mozzarella
  • Scaloppine di maiale marsala $28.90
    • Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Add poached Egg $2.0
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Seasonal Soup(GF) $14.00
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Bacon, Eggs & Beans $13.90
  • Fish, Eggs, Chips n Salad $12.90
  • Steak, Salad n Chips $14.90
  • Toasted Sandwiches $4.00
    • Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
  • -Bacon & Egg $5.00
  • Kiwi Breakfast / Eggs Benedict $11.90
  • Big Breakfast $12.90
  • Breakfast Salad $16
    • Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
  • Chicken Salad $16
    • Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
  • Chilli Con Carne $16.5
    • Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
  • Fruit Plate $10
    • Seasonal fresh fruit served with honey and yoghurt
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • The Kransky Bagel $11
    • Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
  • The Cab Bagel $10
    • Chicken, avocado, bacon, rocket, aioli
  • The Wilbur Bagel $11
    • Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
  • Fish & mayo sushi $1.20
  • Teriyaki chicken $2.00
  • Okonomiyaki $10.00
    • Japanese seafood omelette
  • Takoyaki $10.00
    • Fried octopus balls
  • Vegetarian sushi $1.20
  • Salmon & cream cheese $1.20
  • Gyoja (prawn or vege) (V) $6.00
    • Steamed dumpling 5p
  • Octopus $2.00
  • -add an egg $1.00
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • -add extra peanut butter $1.00
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • -add pork $10.00
  • -add beef or pork $10.00
  • -without peanut butter $6.50
  • Freehouse Tacos & Lettuce Wraps $18
    • Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
  • Kids Ice Cream $10
    • A bowl of ice cream just for the kids!
  • Stone Oven Roast Veggie Salad $12
    • Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
  • Country-Fried Chicken & Waffles $28
    • Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
  • Mac‘n’cheese with Bacon $12
    • Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
  • Thick Cut Chips $8
    • Malt vinegar and chicken salt available on request
  • Aloha - Classic Ham & Pineapple $22
    • The original Kiwi favourite.
  • Kids Ham & Pineapple Pizza $10
  • Beef & cheese $8.30
  • -snapper $12.20
  • -tarakihi $11.20
  • Chicken, avocado & cranberry $11.30
  • Crumbed fresh tarakihi $7.00
  • Beef $4.50
  • Squid ring $1.30
  • Mussel $1.30
Bar 159

Bar 159

location

Address

182/416 Mount Eden Road, Henderson, Lincoln, Auckland, 0610, New Zealand

phone

Phone

098392481

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Pizza

features

Features

EFTPOS ,  Live Music ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
182/416 Mount Eden Road, Henderson, Lincoln, Auckland, 0610, New Zealand
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