Bar-B-Cruise Fully Licensed Charter Boat in Nelson Menu -

Are you the owner? Manage this listing for free.

Bar-B-Cruise Fully Licensed Charter Boat in Nelson has no menu available, but can choose from many other options such as Continental or Toasted Panini Regular from Crusoes Cafe. Chilando Mexican Taqueria offers many options including Quesadilla Grande and Tacos-soft or Crispy,. McDonald's includes a wide range like BLT Bagel or NYC Benedict Bagel®. Homemade Garlic Bread and Chilli Cheese Bread from . The Verdict Restaurant & Ale House offers Golden Bell Thai Restaurant and Poh Pieh Sod GF.

Nearby Sample Menus

Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
Coconut Panna Cotta $16.00
- pineapple sorbet & pistachio wafer
Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam
Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
Sliver Fern Farms Lamb $39.00
- artichoke, asparagus, salted grape & capers
Crispy Prawns $24.00
- salted melon, tomato, cucumber & yoghurt
Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing

Vegetable $8
- Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
Salsa $7
- with corn chips
Side Salad $8
- Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
Vegetable $15
- Mixed cheeses, seasonal greens, avocado salsa fresca, salsa roja
6 Inch Flour Tortilla (Corn Add 50C)
Fish $8
- Fish of the day, slaw, pickled cucumber, salsa verde, crema
Guacamole $10
- with corn chips
Coconut Spanish Flan $9
- with Holly's mango chilli ice cream

Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50
Market fresh fish: your wait staff will advise $35.00
Homemade beef broth, poached egg, shaved pecorino & truffle crouton with fresh herbs $19.50
Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50
Beer battered fresh fish, house fries, homemade tartare & green salad $25.50
Heirloom tomato salad, marinated feta, olive crumb, hazelnuts, capers & tomato dressing $19.50
Pumpkin & ricotta gnocchi, wilted spinach, pickled pumpkin, roasted tomato $29.50

Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
Roast kumara & bacon salad with aioli & toasted cashews
Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
Seasonal salad
Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
Pan baked flounder with capers, pinenuts & lemon butter sauce $22

Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
Thai Seared Beef Salad $18.90
- with iceberg, mint, coriander, shallots, sprouts & chilli
Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90
Pad Thai with Tofu $26.90
Steamed greens with garlic & oyster sauce $8.50
Prawn Toast $15.90
- with sesame & sweet chilli sauce
Prawn Crackers $3.50
Chai Creme Brulee with spiced plum & ice cream $12.00

TJ Tom Jued Woonsen [mild] $19.00
- Thai clear soup with vermicelli and minced pork, garnished with spring onions.
Mus-sa-man Beef Curry [mild - med - hot -Thai hot] $19.50
- A creamy roasted red curry from southern Thailand with tender beef, onions, potato and peanuts.
Choo Chee Goong [mild – med – hot - Thai hot] $29.00
- King prawns cooked in rich red curry sauce combined with kaffir lime leaves, vegetables, coconut cream and sweet basil.
Green Curry [mild - med - hot -Thai hot] $19.00
- The most popular Thai curry with coconut cream and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Pork Spare Ribs Thod $9.50
- Country style pork ribs marinated in zesty Thai seasoning and deep-fried. Served with sweet chilli sauce.
Kur Ho [med - hot - thai hot] $19.00
- A hot and spicy dish from northern Thailand. Stir fried vermicelli, bamboo shoots, mushrooms, beans, carrots, Thai herbs and turmeric curry paste, with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Fresh Spring Rolls $10.00
- A combination of lettuce, cucumber, spring onions, coriander, rice noodles and prawns, wrapped in rice paper. Served with sweet and sour ginger and ground peanut dipping sauce.
Cashew nuts $4.00

Vegetarian $ 45.00
Sushi platters are portioned per person and include 11 pieces of assorted Sushi $21.50
- 1 person
Beef $ 50.50
Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
Salmon Sashimi $20.00
- Premium Marlborough Ora King salmon (9 pieces)
Scotch Fillet $36.00
- Chargrilled, served with garlic Ponzu sauce and sautéed mixed vegetables.
Prawn Tempura $22.50
- Four prawns and Vegetable Kakiage fried in a light crispy Japanese batter with tempura dipping sauce.
Spicy Tuna Roll $17.50
- Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado

Rakau Blue N/A
- A decadent creamy, mild blue cheese with a soft texture. Not a strong blue, but is beautiful to eat. This cheese is made using vegetarian rennet so is perfect for vegetarians.
Seafood Chowder $15.50
- With Garlic Croutons
Crisp Skin Snapper $35.00
- Pork Belly, Parsley Purée and Brown Butter Crumbs
White and Dark Chocolate Mousse $15.00
- With Espresso
Baked Mussels $15.50
- With Parmesan, Verjus, Prosciutto and Parsley
Tasting of Jaffa $15.00
- Crème Brulée, Macaroon, Bon Bon Jaffa Soil and Cream
Big Eye Tuna $39.00
- Lemon Purée, Puffed Quinoa and Braised Lentils
Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses

Chicken, Pork, Beef or Tofu $11.00
Tom Kar GF / V
- Combination hot & spicy, sweet & sour coconut cream soup seasoned with Thai herbs. Available with your choice of:
-Chicken, Pork, Beef or Tofu $11.00
Rad Na V
- Rice noodles topped with vegetables & light gravy. Available with:
Thod Mun Pla GF $9.50
- Four fish cakes served with sweet chilli sauce.
Stir Fried Yellow curry GF / V
- With bamboo shoots, bean curd, peas & red pepper. Available with:
-Chicken, Pork, Beef or Tofu $11.00
Stir fried vegetables with Cashew Nuts GF / V

Vege or Chicken Roll $3.00
Southern $19.90
- Salami, ham, chorizo, red onion, mushrooms, red capsicums, cheese & BBQ sauce
Pohara Beach $11.50
- Homemade meat patty, caramelised onion, beetroot, salad & mayo
Burger $8.50
- meat patty, cheese, sauce & lettuce(optional) & chips
Fish Bites $1.00
Potato Fritter $2.00
I Like Olives $19.90
- Salami, olives, sundried tomatoes, onion relish, red capsicum & feta
Sausage-Unbattered $3.60

Sweet'n Sour Omelette Don $13.00
- Omelette on steamed rice, sweet'n sour sauce, shredded leak
Teriyaki Chicken Don $14.00
- Teriyaki chicken on steamed rice, salad, mayo, sesame
Miso Ramen $14.00
- Miso base. Vegetable and pork mince stir-fry, bamboo shoots, spring onion
Tori Shio Ramen $15.00
- Sea salt and shrimp extract base. Chicken chāshū, egg, bean sprouts, yuzu peel, spring onion, nori seaweed
Shoyu Ramen $10.00
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots
Tuna Tataki $19.00
- Delicately seared tuna with wasabi vinaigrette gelée, flying fish roe, shredded leek. Served chilled
Spicy Bean Sprouts $6.00
- Boiled bean sprouts, spicy dressing, shredded leek
Takana Fried Rice $14.00
- Takana mustard leaves, chāshū pork, egg, spring onion

Nachitos $5.50
- House made, Gluten -Free Corn Chips with Cheese
Tacos-soft or Crispy,
- 100% corn tortilla (Gluten free) is heated and served with you choice of filling.
Traditional Chill Corn Carne
- (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
Cress Cut Fries With Sour Cream $4.50
Salsa Brava (Hot)
- (Very Spicy with Habanero)
-3 Tacos $10.50
-Black Beans
-Regular $10.50

Croquetas de Pollo $11.00
- Creamy chicken croquettes.
Calamares a la Romana $12.00
- Crispy squid rings served with aioli and lemon.
Hamburguesa Española $21.00
- The Spanish beef burger: Prime beef pattie, Serrano Ham, Manchego cheese, tomato, onion, lettuce, relish and mayonnaise. Served with hand cut fries.
Rape Con Pipirrana $14.00
- Grilled Monkfish topped with a vinaigrette julienne of tomatoes, capsicum, garlic, onion and herbs.
Ensalada de Cordero $24.00
- Grilled lamb backstrap salad with cherry tomatoes, cucumber, kalamata olives, falafel, feta, nuts and seasonal greens.
Boquerones a la Malagueña $12.00
- Crispy fresh anchovies "Málaga style" with aioli and lemon.
Callos a la Madrileña $12.00
- Stewed tripe "Madrid style" with tomatoes and red wine.
Pan de Ajo $8.00
- Garlic bread. Toasted ciabatta with fresh garlic and olive oil.

Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
Beef Fillet Dijon and Village green Rosemary, Tempura shallot, roast kumara, oyster mushrooms, jus $34.5
Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
Warm Bread and Olives Supplejack olive oil and butter $12.0
Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0