Barb Ross in Auckland Menu

Tortilla Chips & Guacamole $8.00
- Slow Roasted Beef Barbacoa $14.40
Longboard Burrito $14.90
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole - Mini $10.90
Nachos
Burrito
- Pulled Pork Carnitas $11.50
Taco
- Fajita Veggies with Guac $13.40

Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
Soltani $27.00
- Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
Ice Cream $9.00
- vanilla chocolate
MEZZE PLATTER(VEG) $15.00
- combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
Bastani Sonati (Persian Ice cream) $9.00
- Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
MAUST MOUSIER &4.00
- yogurt with shallots

Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa
Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
Tandoori Mango Prawn $14.00
- Prawns marinated in yoghurt, mango and grilled in the tandoor
Chicken Tikka Masala $10.00
- Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
Hara Bhara Kebab $8.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor
Chicken Madras / Lamb $10.00
- A traditional south indian style curry cooked with coconut, spices

Fritters $16.00
- w semi roasted tomato, red pepper & cream
Wedges bowl $11.50
Pukeko Beef Tortilla Wrap $18.00
- w marinated minute steak salad tomato, aioli, mozzarella & horseradish sauce
Avocado tomato and cream cheese $13.50
Steak Sandwich
- marinated minute steak on Turkish flat w aioli tomato, lettuce, hummus, onion jam and fries
Greek style salad $17.50
- w chicken
Mince on Toast $15.50
- hearty mince on toast w potato cake
Grilled Bruschetta $11.50
- w tomato basil olive oil and mozzarella(with pancetta $13.50)

Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
-Salad leaves with homemade dressing $8
Spiced Squid Salad $19
- with a summer salad & tropical salsa
1/2 kilo Mussels $ 17
- cooked in a coriander, chilli & white wine sauce with artisan bread >>
-sirlon steak & smoked paprika aioli
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus

Eggs Benedict $10.90
- Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce
-Choice of 1meat
- Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
Wrap $8.90
2 filling $5 00
French Toasted $10.90
- Serve with toasted bread, grill banana, bacon, maple syrup.
Big Breakfast $10.90
- Two eggs any style, and two slice bacon, and grill tomato, two sausage, two hashbrown, two toasted white or brown
omelette $10.90
- Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
Toasted Bagel $10.90
- Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese

Chicken Nuggets $7.50
- Served with French Fries
Blueberry Pancakes $7.50
- Served with fresh seasonal fruits
-Non Gluten-free option $15.90
-With house preserves and cream cheese $7.50
Gluten Free Bread $2.50
Seared Steak Sandwich $17.90
- Tender aged scotch fillet served with Dijon Mustard, camembert, crispy deli bacon and grilled field mushrooms served on house baked toasted ciabatta
Warm Lamb Salad $17.90
- Grilled lamb loin served with fresh salad greens, with a honey mustard vinaigrette, tomato salsa and warm halloumi cheese
Creamy Mushrooms on Toast $12.50
- Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta

VEGETABLE MANCHURIAN $15.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce
ONION BHAJI $6.00
- Sliced onions dipped in chick pea batter & deep fried(Hand full)
CHILLI CHICKEN (Dry / Gravy) $15.50
- Boneless pieces of chicken cooked with chilies, capsicum in Chinese style
CHICHEN JHALFRAZIE $13.99
- Chicken cooked with vegetable in tomato gravy
ALOO GOBI $13.99
- Potatoes and cauliflower cooked with mild spices
TANDOORI CHICHEN SALAD $14.99
- Tandoori Chicken with sun dried tomatoes, olives soften cheese & summer salad with mint sauce
LAMB VINDALOO $15.00
- Lamb cooked with a red hot curry from Goa
BOMBAY ALOO $13.99
- Deep fried potatoes cooked with spices

Curry Chicken Hor Fun $14.50
- Dry flat rice noodle served with curry chicken
Satay Chicken Rice $14.50
- Malaysian satay chicken served with jasmine rice
Beef Rendang $15.00
Char Kuay Teow + Mee "KTM" $14.00
- Char Kuay Teow with noodle, squid prawn, egg & beansprout. "We don't do Char Kuay Teow only"
Garden Broccoli $8.00
- Boiled green broccoli served with dressing
Nasi Goreng Tom Yam $14.50
- Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
Vegetable Laksa $14.50
- Spicy laksa noodle soup with tofu, seasonale vegetable, beansprout & egg
Curry Chicken $15.00

Nearby Sample Menus