Barb Ross in Auckland Menu

Barb Ross in Auckland has no menu available, but can choose from many other options such as Lamb Kebabs or Chicken kebabs from Uni Kebab. Brownzy Sports Bar offers many options including American Hot Dogs and Gourmet Pizzas (each). Catch a Fish Takeaway includes a wide range like Chips...(Scoop) or Seasoned Potato wedges. Hot dog - (on a stick) and Chicken nuggets- (10 pack) from . Mama Kebab offers El Sizzling Chorizo and Empanadas.

Nearby Sample Menus

  • Combination Meats $14.50
  • Fish $12.50
  • Steak $4.90
  • Hawaiian $4.90
  • Chicken & Egg $6.10
  • Ham Cheese $4.90
  • Curry Sauce $3.00
  • Crumbed Fish $3.50
  • Affogato $10.00
    • Scoop of vanilla ice cream/shot of espresso coffe
  • Garlic herb n pizza bread $10.00
  • Vege quesadilla $10.00
    • Mushrooms/jalapenos/refried beans/mozzarella/sour cream (v)
  • Crispy buttermilk chicken $10.90
    • House-made slaw/southern hot sauce
  • Fish and chips $15.00
    • Tartare sauce/salad/aioli/ketchup
  • Crispy buttermilk chicken $11.00
    • Slaw/swiss cheese/sriracha sauce
  • Seafood linguini $16.00
    • Prawns/calamari/tomato/basil/rocket (rice option avail too)
  • Nachos $11.00
    • Mexican refried beans/mozzarella/salsa/jalapenos
  • Hariyali Naan $ 6.5
  • Achari Paneer(V) $ 20
    • Homemade cottage cheese cooked in Achari masala and pickling spices
  • Chicken $ 22
    • Chicken Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
  • Cucumber Raita $ 5
  • Laccha Parantha $ 5
  • Lamb Saagwala $ 22
    • Cooked in spinach puree with handpicked spices and Garam Masala
  • Chilly Paneer(V) $19.5
    • Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way
  • Peshwari Naan $ 6
  • Patties $2.50
  • Pineapple $2.20
  • Wonton $0.70
  • Prawn $14.00
  • Hash Brown $1.00
  • Vegetables $10.00
  • Steak $3.20
  • Ham $3.20
  • Green salad $2.00
  • Student Discount
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Roast Pork $14.00
    • Pork Belly served with rice, beans, mash potato, farofa and green salad
  • Bite Queijo $6.00
    • served in a cup
  • Bite Coxinha $10.00
    • Chicken delights served with fries or salad.
  • Bite Beef $14.50
    • Beef with grilled onions served with rice,beans,farofa,fries and green salad
  • Options Available $13.50
    • Ask the Chef
  • Pork fillet $9.80
    • Succulent pork grilled to perfecion with crispy onion rings, with a choice of chilli salsa sauce, tomato relish, or apple sauce
  • Killer whale $10.50 / $9.90
    • (Fish, egg, cheese, onion)
  • Cheese $4.90
  • Mussel $0.90
  • Deluxe fish burger $8.80
    • Fillet of tarakihi grilled with lemon pepper seasoning & tartare
  • Angus beef $9.20
    • 180g of prime ground angus beef top with beetroot, cheese, aioli and tomato relish
  • Jumbo $9.40 / $7.90
    • (ham, egg, cheese, pineapple)
  • Potatoe fritter $10
  • Tabauli $6.50
    • Medium container of tabouli salad
  • 1 Chicken or lamb burgers, chips, can of coke $9.99
    • For limited time only
  • D=Dish / C = Combo
  • Latus, onion, carrot, tomatoes, sauce / Combo served with chips and 420ml drink
  • Mix Works K$11.00/C$16.99
  • Mix D$11.5/C$16.99
  • Extra tabouli $0.50
    • On the kebab
  • R = Rice / C=Combo
  • Steak, Oyster Sauce & Veggies $11.50
  • Sea Dog Cheese & Onion $3.50
  • Steamed Dumplings (20) $12.00
  • Wonton $10.80
  • chicken Foo Young $11.50
  • Steak, Mushrooms & Veggies $11.50
  • Chicken Kebab stick $1.00
  • Pork $10.80
  • Kor Chai $12.00
    • Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
  • Sticky rice $3.00
  • Khao Greab Nah Moo $16.00
    • Caramelised pulled pork on Thai prawn cracker w chilli oil & sesame
  • Sai Ua $16.00 / 200g
    • Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
  • Miang Kham $12.00
    • Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
  • Kua Muek $15.00
    • Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
  • Pak Som $8.00
    • House pickled seasonal vegetables
  • Yum Pla Grob Market price
    • Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing
  • Inasal Beef $26.00
    • Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Longganisa $4.50
    • Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Cous Cous $9.00
    • Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
  • Halo Halo $11.00
    • Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
  • Jeera Rice $3.50
  • Non Veg Platter $12.50
    • Afghani chicken, chicken tikka, tandoori chicken, lamb chops, tandoori prawns
  • Paneer Saagwala $10.50
    • Cottage cheese cooked with spinach and spices
  • Paneer Paratha $5
  • Chicken Jalfrezi $10.50
    • Pieces of boneless chicken sauté with onions, capsicum and onion gravy
  • Paneer Naan (Cottage cheese) $3.50
  • Chana Masala $10.50
    • Chickpeas curry blended with ground atomic in house spices
  • Chicken Tikka Masala $10.50
    • Tandoori chicken cooked with yoghurt, indian spices in rich thick gravy
  • Soybean paste noodles N$10.50/L$11.50
  • Trotters with dry noodles $7.50
  • traditional taiwanese chicken
  • Pearl barley
  • BBQ pork on rice
  • Ribs stewed in medicinal herbs
  • Lamb hot pot
  • Mediar with sea Eel
  • Savoury Taro Cake $7.50
  • Pork Belly $6.50
  • Takoyaki Balls $9
  • Fried Tofu $5.5/$9
  • Salmon Steak $8.50
  • Crispy Chicken Leg $6.50
  • Taiwanese Pork Sausages $6.50
  • Tapioca Metaball $6
  • Banana cake $4.00
  • Smoked fish pie $2.30
  • Whole tray coconut yellow bun $20.00
  • Mince and cheese $2.00
  • Taro market price
  • Chicken thight $2.60
  • Whole tray mudcake $50.00
  • Long choco log with icing $22.00
  • CLOVER $5.00
    • Marsh's Central Otago clover honey
  • YODI $12.00
    • Pastrami, habanero mustard, grilled Swiss, topped with a pickle
  • Free range bacon $5.00
  • SWISS MELT $6.00
    • Grilled Swiss cheese
  • T.A.B $10.00
    • Tomato, avocado, basil & lemon fennel olive oil
  • WHITE RABBIT $9.00
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
  • BUTTER UP! $4.00
    • Toasted bagel with a lick of butter
  • Marmite $7.00
Barb Ross

Barb Ross

location

Address

14 Brighton Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

021925910

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Breakfast

Location
14 Brighton Road, Parnell, Auckland, Auckland, 1052, New Zealand
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