Barb Ross in Auckland Menu

MAROCCAN LAMB SKEWERS $15.00
- Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
MEAT LOVERS $15.00
- Ham, beef steak and bacon served on a barbecue sauce base
SPAGHETTI BOLOGNESE $15.00
- Slow cooked beef mince with herbs and Italian tomatoes served with parmesan cheese
FRIES $7.50
- Served with aioli and tomato sauce
CALAMARI SALAD $15.00
- Golden squid rings on a mixed salad and pomegranate dressing
GARLIC BREAD PIZZA $7.50
- Freshly baked garlic bread pizza
PEPPERONI PIZZA $15.00
- Tomato sauce, cheese and pepperoni
SOUP OF THE DAY $15.00
- Served with homemade Turkish bread

KORMA 10.00
- (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
SEEKH KEBAB HALF 11.50 FULL 20.50
- (Lamb mince rolled onto a skewer & roasted in Tandoor oven served with mint sauce)
CHICKEN TIKKA MASALA 18.90
- (Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.)
VINDALOO 10.00
- (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
DHAL MAKHANI 15.50
- (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
ONION BHAJI 6.50
- (Sliced Onions dipped in Chick Pea batter & deep fried)
MADRAS 10.00
- (Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices)
CHICKEN PUNJABI 18.50
- (chef special authentic Indian style chicken curry)

Roti / Plain Naan / Butter Naan $2.50
H=Half / F=Full
Malai Kofta $10.00
- Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
Tawa Ka kukkad (Chicken) $10.00
- Yellow chilli special chef recipe
Dhal Makhani $10.00
- Slow cooked dhal makhani finished with light cream & select spices
Tandoori Mango Prawn $14.00
- Prawns marinated in yoghurt, mango and grilled in the tandoor
Garlic Naan $3.00
Kadahi Paneer / Sabji $10.00
- Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds

-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
Chicken & halloumi (GF;DF) $21.00
- Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
●Free Range Eggs Benedict
- Free range egg & house made hollandaise
-Add smoked salmon $7.00
●Pasta
●Free Range Eggs on Toast $9.50
- Free range eggs of your style with two slices of mixed grain served with herbed butter
-Scrambled free range eggs & prosciutto $13.00
Beef Cheek (DF) $21.00
- Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix

- Regular $4.50
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
- Regular $4.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
1/4 Chicken $8.90
- Small fraction, big reaction
Cheddar Cheese $1.50
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!

SEAWEED SALAD $4.99
- A great addition to your diet. Seaweed has amazing properties! Sea vegetables are virtually fat-free, low calorie and one of the richest sources of minerals in the vegetable kingdom.
Small Dumpling
Katsu nigiri $1.80
Teriyaki Salmon Onigiri $3.00
Beef BBQ Eatbox $6.99
Udon Salad Eatbox $7.99
Ebi nigiri $1.80
Takoyaki

Fried Halloumi $9.5
- and fig jam on pide
Fish of The Day
Ezme
Afterthought $ 7
- With ice cream
Chicken
Mumma’s Capsicum Dolma $17
Mumma’s Kitchen Table $23
- shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
Feta & Fries $8.5

House smoked salmon dagel $12.90
- Sumac & pink peppercorn, cream cheese & radish
-Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
Savoury mince $17.90
- Romesco sauce, poached egg toast
(11 am-2 pm)
-Poached egg/ toast $2.50
Honey lemon chicken thigh (GF) $18.90
- Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
Build your own plate/ sides

Quattro Formaggi R $15.00 / L $18.00
- Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
Marinara R $14.00 / L $17.00
- Tomato, Mozzarella, Anchovies And Black Olives
Pestcatore R $22.00 / L $25.00
- Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
Lasagne Al Forno Reg $15
Funghi R $21.00 / L $24.00
- Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
Margheritta R $12.00 / L $15.00
- Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
Cone / Cup $5
- We Make Our Own Gelatos And Flavours Change Weekly
Prosciutto R $21.00 / L $24.00
- Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms

CUFF CAFE ASSIETTE FOR TWO $39.90
- combination of seafood and meat morsels served with hummus and homemade bread roll
FRENCH TOAST $14.90
- streaky bacon, caramelized banana and maple syrup
Lemon - lemon juice, lemon zest, lemon sugar $6.90
HOMEMADE BREAD ROLLS $8.90
- served with hummus
add bacon $5.00
SCRAMBLED EGGS $14.90
- smoked scented salmon horse radish cream fraiche, warm baguette
LAMB NECK $24.90
- onion, mushroom, cauliflower puree
RUSTIC PORK RILLETTES $14.90
- pickled cucumber, beetroot, capers and French baguette

Nearby Sample Menus