Barb Ross in Auckland Menu

Barb Ross in Auckland has no menu available, but can choose from many other options such as Lamb Kebabs or Chicken kebabs from Uni Kebab. Brownzy Sports Bar offers many options including American Hot Dogs and Gourmet Pizzas (each). Catch a Fish Takeaway includes a wide range like Chips...(Scoop) or Seasoned Potato wedges. Hot dog - (on a stick) and Chicken nuggets- (10 pack) from . Mama Kebab offers El Sizzling Chorizo and Empanadas.

Nearby Sample Menus

  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Chicken Malai Tikka $10.00
    • Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
  • Lamb Saag Wala $12.00
    • A perfect harmony of puree spinach and lamb curry
  • Paneer Tikka $10.00
    • Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
  • Methi Chicken $10.00
    • Chicken tempered with onion, fenugreek leaf, mild spices and sauce
  • Mutton Dum Biryani $10.00
    • Authentic hyderabadi mutton biryani cooked in dum style
  • Chicken Korma $10.00
    • Chicken cooked with rich nuts and gravy
  • Tandoori Chicken Half $10.00 Full $18.00
    • Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
  • Garlic Pork Rib Pieces (With Bone)
  • Black Pepper Chicken Chop
  • Fish Ball Rice Noodle Soup
  • Black Pepper Chicken Chop Noodle Soup
  • Curry Puff
  • Fried Rice/Rice Noodle With Gravy Egg
  • Mini Spring Rolls
  • Hokkien Fried Noodle/Rice
  • budae jjigae $38.00
    • spicy mixed meat and vegetables stew
  • hae jang kal guk su $14.00
  • sizzling sweet chicken $15.00
  • doshirak $4.00
  • spicy grilled pork rind $27.00
  • -extra seaweed $2.00
  • mild seafood & soft tofu stew $15.00
  • sizzling spicy beef $15.00
  • Pad Pak $23.50
    • Prawns or mixed seafood with seasonal vegetables fried with brown bean sauce.
  • Fresh Fruits $7.00
    • Combination of seasonal fresh fruits.
  • Popia Goong [5 pieces] $9.00
    • Delicious Thai spring rolls filled with shrimps, vegetables served with sweet chilli sauce.
  • Gang Pah Pak $15.50
    • Fried tofu in jungle curry (chilli paste) bamboo shoots, baby corns and basil leaves.
  • Money Bags [5 pieces] $8.00
    • Fried wonton with minced chicken and vegetables served with sweet chilli sauce.
  • Koaw Pad Goong $20.50
    • Thai style fried rice with prawns, mixed vegetables and eggs.
  • Larb $19.50
    • Minced chicken with ground chilli, ground rice, onions, mint leaves and lime juice served with green salad.
  • Deep fried Ice Cream $7.00
    • Ice cream stuffed in bread crumbs put on pineapple sauce.
  • Chicken souvlaki kebab $12.00
    • Cajun, chilli
  • Turkish salad $10.00
  • Falafel salad $12.00
  • Turkish delight $3.00
    • 4 pieces
  • Lemongrass chicken salad $13.00
    • Served with fish sauces
  • Choose your sauces up to 2
    • Garlic yoghurt, mayo, sweet chilli, hot chilli, bbq, mint, tomato
  • Hummus dip $6.00
    • Garlic pita bread
  • Lamb kebab $11.50
  • Ginger pork don
    • stir-fried pork & onion with ginger soy sauce
  • Tempura udon noodle $14.00
    • ask for a vegetarian option
  • Sashimi don $18.00
  • Chicken cutlet don
    • crumbed chicken with tonkatsu sauce
  • Assorted sashimi $12.00
  • Takoyaki $6.00
    • octopus ball
  • Beef steak don $16.00
    • beef scotch fillet steak with garlic soy sauce
  • Pork curry udon noodle $10.00
  • Orange kumara mash $8.50
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
  • Oyster x 6 $21.00
    • Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
  • Deep creek ribs (BBQ or Chilli) $32.50
    • A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
  • Chicken or mushroom sliders $20.00
    • 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
  • Sugar Tortillas $9.50
    • Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
  • SAVOURY PIEJAR MINCE $15.50
    • housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
  • free range bacon, free range breakfast sausages, haloumi $5.00
  • PORRIDGE $11.50
    • poached seasonal fruit, brown sugar, runny cream
  • BLAT $13.50
    • double bacon, lettuce, avocado, tomato, aioli, Scottish bap
  • SESAME BAGEL $12.50
    • mustard pastrami, South Island cheese melt, gherkins, relish
  • EGGS BENEDICT $17.50
    • served on an old fashioned English muffin, bacon eggs hollandaise
  • THE BIG STAN $22.00
    • 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish
  • OPEN FACED OMELETTE $16.50
    • change daily
  • Fillet Italiano $37.00
    • Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
  • Scotch Fillet with Béarnaise $36.00
  • Tonys Original $36.00
    • Our delicious Scotch fillet made even better with our special ‘Tonys’ marinade. It’s, our name sake so you know it has to be good.
  • Brandy Snaps $12.00
    • A retro dessert treat, served with lashings of whipped cream.
  • Seared Scallops in a Coconut and Lime Reduction $38.00
    • Beautiful seared scallops in a delicate sauce to compliment but not overpower.
  • Dolche Vita $12.00
    • Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
  • Carpet Bag $38.00
    • Eye fillet stuffed with oysters, a potent mix.
  • Caper Steak $38.00
    • Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
  • burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
  • Large $18.00
  • Medium $14.00
  • Medium $14.00
  • SANDWICHES
  • Small $11.00
  • Home Cooked Roast Chicken
  • Small $11.00
  • 1 Chicken Piece $2.50
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • CORN FRITTERS $6.00
    • vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
  • CHICKEN SATAY $10.00
    • Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • Lamb, chicken, falafel any 2 sauces $10.90
    • Aioli, sweet chilli, mayo, bbq, hot chilli, satay, milt
  • Croissant $9.90
    • -ham cheese tomato
  • -bacon/ham $12.90
  • Mince on toast $9.90
    • Egg poached or fried
  • Beef burgers $9.90
    • Homemade beef pattie, cheese
  • Fruit salad $8.50
  • Crepes or french toast $11.90
    • Maple syrup
  • Chicken b.L.T $9.90
    • Streaky bacon, chicken pattie
  • Naan $2.00
  • Chicken Tikka Noodles $6.00
  • Chicken Wings $1.50
  • Butter Chicken Mini Combo Everyday $10.00
  • Rogan Josh $9.50
  • Veg.Pakora 3 Pcs $2.50
  • Samosa $2.00
  • Samosa Chat $5.00
  • Spring roll
  • Mince savoury
  • Steak & pepper pie
  • Steak & cheese pie
  • Butter chicken pie
  • Seafood roll
  • Mince & cheese pie
  • Brown sausage
Barb Ross

Barb Ross

location

Address

14 Brighton Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

021925910

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Breakfast

Location
14 Brighton Road, Parnell, Auckland, Auckland, 1052, New Zealand
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