Barb Ross in Auckland Menu

Barb Ross in Auckland has no menu available, but can choose from many other options such as Lamb Kebabs or Chicken kebabs from Uni Kebab. Brownzy Sports Bar offers many options including American Hot Dogs and Gourmet Pizzas (each). Catch a Fish Takeaway includes a wide range like Chips...(Scoop) or Seasoned Potato wedges. Hot dog - (on a stick) and Chicken nuggets- (10 pack) from . Mama Kebab offers El Sizzling Chorizo and Empanadas.

Nearby Sample Menus

  • 24. Pad Khing $14.50
    • Stir fried chicken, beef or pork with gingers & vegetables
  • Cashew nuts $3.50
  • 65. Thai Mi Goreng $10.50
    • Stir fried rice vermicelli with combination meat and vegetables.
  • 43. Hoi Shell Pad Num Prik Pao $16.50
    • Stir fried king scallops with chilli paste and vegetables
  • 53. Gaeng Dang Goong $16.50
    • Red King prawn curry with coconut milk
  • 73. Gaeng Kiew Wan Jay $12.50
    • Green curry with bean curd and coconut milk and vegetables
  • 14. Tom Kha Gai $11.50
    • Chicken soup with coconut milk and galangal
  • 32. Special Delicious $15.50
    • Marinated chicken coated with macadamia nuts and bread crumb coating, cooked and served with our special sauce
  • 12 Wontons $7.50
  • Spring Rolls $1.80
  • Prawn $10.90
  • Combination Meats $10.90
  • Lemon Chicken $12.90
  • Bami Gorang (Noodles) $11.90
  • Family Pack $31.90
    • Chicken Fried Rice, Steak Chow Mein, Sweet & Sour Pork, Small Fried Noodles
  • Pork Satay $11.90
  • Vegetables $12.00
  • Steak $13.00
  • Chicken $13.00
  • Paua Fritter $4.00
  • Scallops 1 doz $22.00
  • Pork $13.50
  • Golden Boat Special Chow Mein $16.00
  • Satay BBQ Pork $13.50
  • Roasted portobello mushroom $4.50
  • BLAT $15.50
    • bacon, lettuce, tomato and avocado served with coleslaw and fries
  • -with smoked salmon $19.50
  • Scrambled Eggs $13.50
    • on toast
  • Farmers Omelette $18.50
    • Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
  • -with bacon $18.50
  • Fish Burger $17.50
    • served with a tartar sauce
  • for 7 and under. Comes with a choice of milk, juice or soda and an ice cream cone
  • Texmex $8.80
    • Beef, pork, rib, double cheese, bacon, onion
  • Mussel $2.30
  • Super $7.80
  • Potato 1.00
  • Bacon, chilli, beans & cheese $4.80
  • Sausage $1.70
  • Rissoles $3.00
  • Hawaiian $6.20
  • 1/2 Rack(served with chips) $1.00 for onion rings $16.00
  • Thousand Island $3.00
  • Monekeygland $3.00
  • Chips-regular $3.50
  • Chicken Schnitzel $12.00
    • mushroom or cheese sauce
  • 1/2 Rack & 1/4 Chicken $23.00
    • lemon & herb Peri-Peri or honey & mustard
  • 1/2 Chicken $15.00
    • lemon & herb Pero-Peri or Honey & mustard
  • Tartare $3.00
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Double $27.00
  • Chicken liver curry $8.00
  • Cheese sandwich $4.00
  • Chicken fried rice $8.00
  • Lamb chopsuey $9.00
  • Chicken chips $7.00
  • Vegetable samosa $2.00
  • Lamb black bean $9.00
  • Prawn curry $14.00
  • New Zealand Eye Fillet $38.00
    • W duck fat potatoes, grilled asparagus, onion rings, Bearnaise sauce & pinot jus
  • Roast Pumpkin $26.00
    • W cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing
  • $65 Set Menu $65.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Crispy salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Duck fat potatoes & Greek salad w little horror tomatoes, cucumber, feta & olives
  • Double Chocolate and Caramel Brownie $11.50
    • W cream
  • Duck Fat Potatoes $9.00
  • Gorgonzola, Marinated Figs & Honeycomb $13.00
    • W fresh bread
  • Soup of the Day $6.00 Cup / $15.00 Bowl
    • Please ask your waiter
  • $75 Set Menu $75.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Green salad / Duck fat potatoes / Then a choice of: Mini Pavlova w berry coulis & cream / Double chocolate & caramel brownie w cream / Affogato – ice cream w a shot of coffee & biscotti / Tea or coffee
  • Bacon $4.00
  • Cheese burger $4.00
  • Curry roll $2.50
  • Steak $4.00
  • Steak burger $5.50
  • Banana fritters $1.50
  • Mushroom burger $4.00
  • Onions & tomato $3.50
  • -Salmon $17.90
  • Bacon and eggs $12.90
    • Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
  • Wedges with bacon and cheese $10.00
  • Creamy mushroom $14.90
    • Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
  • Rosti Benedict $15.90
    • Homemade potato carrot and caramelised onion rosti, served with bacon mushroom and poached egg, hollandaise sauce on top
  • French toast $14.90
    • Brioche loaf served with bacon, grilled banana, berries compote and maple syrup
  • Corn eggs Benedict
    • Served on corn fritters or hash brown, topped with hollandaise sauce, spinach and your choice of
  • Kids chicken nuggets & chips $7.00
    • Served with tomato sauce and aioli
  • Fried eggplant with mince in sweet chili sauce $15.50
  • Fry chicken with chestnuts $17.80
  • Fried squid with chili sauce in the pan $17.50
  • Chopped chicken leg mixed with the special chili sauce $13.50
  • Fried pork with vegetable with rice $11.00
  • Shanghai choe mein $10.00
  • Fried eggplant in soy sauce $15.50
  • Fried big fresh shrimp with vegetable $28.00
  • 37. PAD KEE MAO
    • Stir fried rice noodles with egg, vegetables, chilli and basil leaves
  • 1. SPRING ROLL / VEGETARIAN (4 pieces) $6.90
    • Delicious spring rolls stuffed with vegetables
  • Prawns $17.90
  • Chicken $14.90
  • Jasmine Rice $1.50
  • 50. FRIED RICE TOFU $14.90
    • Stir fried rice with tofu, egg and mixed vegetables
  • 3. MONEY BAGS (4 pieces) $7.90
    • Marinated minced chicken with garlic and seasoning wrapped in pastry
  • 23. GARLIC AND PEPPER
    • Stir fried with garlic, pepper, Thai seasoning and vegetables
  • Steamed smoked spare rib $20.50
  • Stir fried Chinese cabbage $12.50
  • Stir fried hot and sour potato strips $12.50
  • Duck blood soup with vermiceli $16.50
  • Stir fried pork with bamboo shoots and capsicums $20.50
  • Smoked pork with eggplant clay pot $20.50
  • Vegetable and toffu soup $12.50
  • Stir fried garlic bolt with pressed dry toffu $16.50
  • Deep fried & Steamed White Buns $12.00
  • Beef/Chicken & Egg gravy fried rice noodle $16.00
  • Chicken and Mushroom on rice $12.00
  • Garlic Spare rid $18.00
  • Tree Mushroom $8.00
  • Golden Prawn $25.00
  • Whole Prawns /each $3.00
  • Mixed mushroom chow mian $12.00
Barb Ross

Barb Ross

location

Address

14 Brighton Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

021925910

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Breakfast

Location
14 Brighton Road, Parnell, Auckland, Auckland, 1052, New Zealand
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