Barb Ross in Auckland Menu

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Barb Ross in Auckland has no menu available, but can choose from many other options such as Lamb Kebabs or Chicken kebabs from Uni Kebab. Brownzy Sports Bar offers many options including American Hot Dogs and Gourmet Pizzas (each). Catch a Fish Takeaway includes a wide range like Chips...(Scoop) or Seasoned Potato wedges. Hot dog - (on a stick) and Chicken nuggets- (10 pack) from . Mama Kebab offers El Sizzling Chorizo and Empanadas.

Nearby Sample Menus

Lamb Korma $12.00
- Tender lamb cooked with almond and cashew gravy
Chicken Tikka $10.00
- Chicken thigh fillet with tandoori sauce, BBQ in tandoor
Chicken Malai Tikka $10.00
- Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
Family Pack (Prawns) $48.00
Chicken 65 (Med Spicy) $10.00
- Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
Talawa Gosht (Lamb Fry) $14.00
- Our signature dish lamb fried with hyderabadi style
Chicken Sheek Kebab $10.00
- Chicken mince with exotic spices skewered and finished with BBQ in tandoor
Rogan Josh $10.00
- Tender lamb cooked with onion, garlic, ginger and exotic blend of spice

Tom Yum Goong $11.00
- A tasty spicy / sour Thai soup, with Prawns, tomatoes, mushrooms, onions, and flavours of lemongrass and coriander.
Prawn $25.00
Fish Cake 4 Pieces $10.00
- Thai style fish cake, served with sweet chilli sauce.
Green Curry
- Thai green curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream and mixed vegetables
Chicken, Pork or Beef $20.00
Yellow Curry Chicken $20.00
- Mild yellow curry, Chicken with coconut cream, chunky potatoes, carrots and peas.
Prawns $25.00
Satay 4 Pieces $12.00
- BBQ style skewers of either a choice of marinated Chicken, Beef or Pork, served with warm satay (peanut) sauce.

Pad Thai Noodle $17.50/$22.50
- Rice stick noodle, egg stir-fried with special sauce, bean sprouts, spring onion topped with crushed peanut (B.C.P/Prawns)
Red Curry $14.00
- Pork with red curry sauce in special blended ingredients and coconut milk
Seafood Salad (Yum Ta Lay) $23.90
- Cooked combination of seafood with spicy lemon dressing and vegetable
Pad See – Iw Noodle $14.00
- Pork stir fried with flat noodle, egg, dark soy sauce and vegetable
Squid Salad $22.90
- Cooked squid with spicy lemon dressing, mild chilli paste and vegetable
Spicy Noodle $17.50/$22.50
- Flat noodle stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
Private Dignity $19.90/$22.90/$23.90
- Choice of meat stir-fried with water chestnut, vegetable, chilli paste and cashew nuts (B.C.P/Roasted duck or lamb/Prawns)
FISH LOVER Deep fried Snapper Your Choice Of Whole Fish Or Fillet and Sauce $25.90
- Tamarind sauce, garlic, chilli and vegetable/Choo – Chee sauce, red curry paste, coconut milk and vegetable/White wine sauce, shredded ginger, white wine and vegetable/Sweet & Sour sauce, a colourful sauce, pineapple and vegetable

Caprese on Bagel (GF Av) $16.50
- Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
Grilled Lamb Loin (GF) $22.50
- With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
Mini Crumbed Market Fish & Chips $12.50
Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
Creamy Mixed Mushroom (GF Av) $19
- With Tomatoes, Pancetta, Poached Egg and Bread
Chips $7
Ham & Cheese Toastie $10.50
- With Petite Salad and English Muffin
Toast (1) $2

Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
Fried Egg $1.50
Roast Pork $14.00
- Pork Belly served with rice, beans, mash potato, farofa and green salad
Green salad $2.00
Student Discount
Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
Vegetables $3.00
Options Available $13.50
- Ask the Chef

Knickerbocker Glory sundae $12
Affogato; vanilla bean gelato, espresso $9
Hand cut chips, smoked garlic aioli $8
Eight seed granola, yoghurt, apple $14
Affogato; vanilla bean gelato, espresso $17
- with Frangelico
Monday - Cork and Fork $27pp
- Wagyu meatballs platter for two served with housemade pasta & passata
Duck fat potatoes $8
Smoked market fish, folded egg, salsa verde, campagne $20

PRAWN KEBAB $ 2.50
MUSSELS $ 0.90
PINEAPPLE FRITTER $ 1.00
MARKET FISH OF THE DAY $ 4.00
VEGE SAMOSAS 4 FOR $ 1.00
CHEESE BURGER $ 6.50
1/2 SCOOP $ 2.00
POTATO FRITTER $ 1.00

-Maple syrup, blueberries and bacon $18.90
-Creamy Mushroom Mix Extra $1.00
French Toast with Grilled Banana and Maple Syrup $9.50
Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
Green Lipped NZ Mussels (GF) $20.90
- Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
Eggs Benedict
- House potato cake or bagel, with house semi.dry tomatoes, your choice of:
Big Breakfast $22.90
- Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
Prawn and Calamari $21.90
- Pan Fried in Chilli, ginger, garlic, sweet soy dressing served with garlic bread and veg. Salt and pepper with house tartar sauce, crispy kumara

Salmon Teriyaki
LUNCH BOX (Includes: Salad, Sashimi, Tempura, Rice & Main Dish) $12.50
-Medium $30.00
Katsu Combination $17.50
- Vegetarian
-Salmon Teriyaki
-Large $50.00
-Fish Teriyaki

Seasoned Chicken Spicy $34
Large size chicken & chips, 1.5L drink
Wedges (p/scoop) $5.50
L-pack
- 2 drums & 18 nibbles
Boneless Fried Chicken $34
Yum, Choose your any two favorite flavors
Boneless Seasoned & Spring Onion $37
Fried & Spring Onion $35

Pakora Bhajia (1 piece) $1.70
- Deep fried fritters made with Chana flour, potatoes or, onion or, spinach
Dhai Poori $7.50
- Small pooris along with mashed potato, chickpeas, yoghurt and chutney garnished with Sev (Indian Noodles) and coriander
Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach
Sev-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices, garnished with sprinkle fine thin Sev (noodles) and coriander
(Hot) Khaman $6.50
- A fluffy steamed caked made from split chickpeas. Spread with mustard seeds, spices & coriander
Paneer Uttapam $9.00
- A thick pancake made with rice flour with cottage cheese (Paneer
Ras-Vatika Thali (Spec.) $18.00
- 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhali/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion

13. Vietnamese Spring Rolls $8.00 (7pcs)
9. Korean Sushi $6.00/$7.00
14. Army Soup $25.00 (pack)
5. Popcorn Chicken $6.00 (cup)
12. Dumpling $9.00 (10pcs)
11. Glazed Pig's Feet $25.00 (pack)
8. Spicy Rice Cake $5.00 (pack)
3. Chicken Combo $25.00 (whole chicken)

A $5.00
- 2 Chicken wings, 1 chicken sausage, $1.00 Chips
B $3.00
- 4 Chicken nibbles, $1.00 Chips
B $7.00
- 2 Things, $1.00 Chips
1 Wing $1.50
B $5.00
- 1 Thigh, $2.00 Chips
B $20.00
- Any 2 burgers, 2 thighs, 2 drumsticks, 1.5ltr drink
1 Drumstick $2.00
C $5.00
- 2 Drumsticks, $2.00 Chips

Garden salad $8.00
Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
Fish of the Day $37.00
- Chef's special
Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
Ice Cream And Sorbet $17.00
- Daily changing, chefs special

Ham, pineapple n cheese
- classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
Veg cheese
Double cheese
Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
Chicken cheese
Savoury $4.50
Ham cheese
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper