Barb Ross in Auckland Menu

Barb Ross in Auckland has no menu available, but can choose from many other options such as Lamb Kebabs or Chicken kebabs from Uni Kebab. Brownzy Sports Bar offers many options including American Hot Dogs and Gourmet Pizzas (each). Catch a Fish Takeaway includes a wide range like Chips...(Scoop) or Seasoned Potato wedges. Hot dog - (on a stick) and Chicken nuggets- (10 pack) from . Mama Kebab offers El Sizzling Chorizo and Empanadas.

Nearby Sample Menus

  • Muffin Break $7.00
    • Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
  • Eggs Benedict $14.50
    • Two slices ciabatta bread, two eggs poached, home made hollandaise, choice of mushroom and spinach or smoked salmon
  • Foul B Tahini $9.50
    • Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Wedges $5.50
    • Freshly fried wedges served with your choice of sauce
  • Mixed Mashawi (Small) $22.50
    • Selection of one lamb shish, one chicken shish taouk and two kafta, served with Lebanese bread and a choice of any side dish
  • Yoghurt and Cucumber Salad $5.50
    • Mixture of yoghurt, cucumber, with a hint of garlic and mint
  • Kafta Mashawi $22.50
    • Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
  • Mixed Plate $11.50
    • One kofta shish and one chicken dish, served with chips and tomato sauce
  • Mussel fritter $1.80
  • Family pack 3 $16.00
    • 4 fish, 4 sausage, 4 potato fritters
  • Potato fritter $0.70
  • Seafood plate $8.90
    • (1 fish, 1 mussel fritter,1 crab stick, 2 battered mussels, chip, small tartare sauce)
  • -chips $3.00
  • Chicken & cheese toast $3.80
  • Corn fritter $1.80
  • -chips $1
  • Roast Duck $10.50
  • Beef Stomach $11.00
  • Roast Spare-Rib $12.50/$25.00
  • Vegetarian Tofu, Mushroom & Veg $16.00
  • Satay Beef with Vermicelli (Chicken or Pork) $16.00
  • Pork $12.00
  • Duck Feet (cold dish) $11.00
  • Sweet and Sour Pork (or chicken) $16.00
  • MUSSEL FRITTER $17.50
    • mussel kumara and zucchini fritters served w aioli and a green side salad
  • TOASTED MUESLI $12.00
    • w natural yogurt and honey topped w seasonal fruit
  • Extra Sauce $4.50
  • Onion Rings $4.00
  • CARRIAGES GRILL $35.90
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/EYE FILLET 200G
  • THOMAS THE TANK $8.00
    • eggs any style with bacon and toast
  • FRIES $6.50
    • served w tomato sauce or aioli
  • LITTLE TRAIN BURGER $12.00
    • beef pattie tomato sauce and cheese served w fries
  • $2.50 chips
  • HOKI FISH $2.50
  • MUSSEL $1.00
  • 3 ONIONS RING $1.00
  • 4 fish
  • 1 prawn
  • BATTER SAUSAGE $2.00
  • 1 sausage
  • Mates Meal $37.90
    • 12 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw, 1 drink
  • 8 Pack $10.00
  • Dinner Box $20.00
    • 6 pcs chicken, 1 lge potato & gravy, 1 drink
  • Potato Gravy (Regular/Large) $3.00/ $4.50
  • Burger Meal Box $14.40
    • choice of burger, 1 pc chicken, chips, p&g, drink, c/s
  • 20 Pack $20.00
  • Wings Bucket
  • 3 Pc Meal Box $12.50
    • 3 pc’s chicken, 1 chips, 1 drink, 1 reg p & g, 1 b roll
  • MARINARA $16.00
    • napoli sauce, cheese, selection Of seasonal seafood, oregano
  • NAPOLI $15.00
    • napoli sauce, mozzarella cheese, capers, anchovies, oregano
  • CHICKEN SALAD $12.90
    • marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • FUNGHI $15.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • BEEF SALAD $12.90
    • marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
  • FRENCH TOAST $11.50
    • bacon, maple syrup, grilled banana & fresh cream
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • MARGHARITA $14.00
    • napoli sauce, mozzarella cheese, fresh tomato, oregano
  • Frenchy Toast $17
    • Milky ciabatta With Bacon, Grilled Banana Maple Syruo
  • Omelette w/Toast $17
    • Ham & Cheese / Salmon / Spinach
  • Eggs on toast $7
    • +Bacon $12
  • HILLS Big Breakfast $20.5
    • Eggs, Bacon, Hashbrown, Cream, Mushroom Sausage, Baked Beans, Tomato & Toast
  • Nuggets n Chips $8
  • Eggs, Slow roasted Tomato, Avocado, Spinach, Hashbrowns, mushrooms, Baked Beans, Toast $4.5
  • Pancakes $17
    • Bacon & Banana / Berries & Whipped Cream
  • Salad $17.5
    • Pan Fried Calamari / Marinated Chicken, Vegetables
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FISH BALLS $11.50
  • CHEESE BOARD $10.50
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHICKEN BATON ROUGE $15.00
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • POTATOES SERVED WITH AIOLI $10.00
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • Chicken Caesar Salad $15.00
    • Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
  • Macadanna Cake $5.00
    • Served with yoghurt
  • -with mushroom & avocado $15.50
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • Calamari Salad $16.00
    • Pan fried calamari in creamy sweet spicy sauce on green salad
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Seaweed $1.30
    • Pickled seaweed, cucumber, red capsicum, pickled radish
  • Dumpling $2.20
  • Miso Udon $10.00
  • Prawn Vegetable Tempura $2.20
  • Miso Small $2.00 Large $3.00
  • Raw Prawn $2.20
  • Chicken Ramen $14.00
  • Miso Ramen $10.00
  • Meat Lovers (Medium/Large) $17/$20
    • Ham, salami, bacon, cabanossi With BBQ
  • Pepperoni (Medium/Large) $13/$17
    • Pepperoni salami, capsicum
  • Margherita (Medium/Large) $11/$14
    • Pizza sauce & mozzarella cheese
  • Garlic Pizza Bread (Medium/Large) $7/$9
  • Chicken Wrap $10.90
    • Chicken With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Mezze platter $16
    • Combination of, falafel, dolma, hummus, garlic bread, samosa, feta cheese and fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) >>
  • Lamp Wrap $10.90
    • Lamb With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Carbonara fettuccini $15
    • Crispy bacon in a cream sauce with fettuccini
  • ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
    • Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • ICE CREAM AND SORBET SELECTION 15.0
    • With brandy crisps gf*
  • NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
    • Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
  • PAN SEARED AKAROA SALMON 38.0
    • Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
  • CHEF’S SOUP OF THE DAY 13.5
    • With crusty sourdough
  • VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
    • Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
  • PAN SEARED SCALLOPS entrée 22.0 main 41.0
    • Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
  • Bocai Fensi (GF/V) $14
    • Spinach vermicelli salad, ginger & wasabi dressing, peanuts
  • Suijing Xiaqiu (GF) $28
    • prawn cutlets, snow peas, celery, ginger and spring onion
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • Guo Tie $14
    • Pan fried beef dumpling, celery
Barb Ross

Barb Ross

location

Address

14 Brighton Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

021925910

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Breakfast

Location
14 Brighton Road, Parnell, Auckland, Auckland, 1052, New Zealand
Similar Restaurants based on Cuisines