Barb Ross in Auckland Menu

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Barb Ross in Auckland has no menu available, but can choose from many other options such as Lamb Kebabs or Chicken kebabs from Uni Kebab. Brownzy Sports Bar offers many options including American Hot Dogs and Gourmet Pizzas (each). Catch a Fish Takeaway includes a wide range like Chips...(Scoop) or Seasoned Potato wedges. Hot dog - (on a stick) and Chicken nuggets- (10 pack) from . Mama Kebab offers El Sizzling Chorizo and Empanadas.

Nearby Sample Menus

Jude's seafood chowder circa 1989 $16.50
Rocket & parmesan $11.00
Organic chicken breast, cos, furikake, macadamia aioli $32.00
Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
Freshly shucked raw with fresh horseradish & mignonette N/A
Skinny fries $8.00
Red onion tart, cow feta, hazelnut butter $18.00
Clevedon mozzarella & heirloom tomato panzanella $20.00

CREAMY CHICKEN PASTA $11.90
- penne pasta cooked with chicken and mushroom creamy sauce
FALAFEL PLATE $10.90
- fresh fried falafel with fabule salad,hummus and naan bread.
LAMB SEEKH/KOFTA KEBAB $15.90
- served with salad , rice and garlic sauce
Palin Naan $2.00
Butter Naan $2.50
CHICKEN MANCHURIAN $12.90
- marinated boneless chicken fillet,deep fried and served with rice.
CHICKEN BIRYANI $11.90
- served with yoghurt sauce
TABULE SALAD $7.90
- bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.

Pork $12.00
Mushrooms $3.00
Chicken $13.50
Vegetarian $5.80
Scallops $17.00
Mussel $1.60
Chicken $12.00
Fish Cake $2.80

American hot dog $3.70
Scallop $1.80
Squid ring $0.80
(mushroom/ cheese/ avocado) $1.00 ea
Banana fritter $1.90
Pineapple fritter $1.00
Curry roll $2.00
Hawaiian $5.00

Creamy Balsamic Mushrooms $4
- with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
Bruschetta $18
- roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
Housemade Toasted Muesli $12
- with seasonal fruits served with Greek style yogurt and housemade berry compote
Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
-Mushrooms, avocado, roasted tomato and wild rocket (VG)
Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
-or add a free range egg $3.0
Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -

Avo chilli seed salad $14.00
- Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
-Add bacon $4.00
●Mains
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
Thai beef salad $18.00
- Tender beef slices on organic salad
Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
-Add bacon/salmon/poached egg $4.00
Walnut and beetroot quinoa salad $22.00
- Spinach, walnuts, beetroot, balsamic glaze, quinoa

Singaporean Fried Rice Noodle $14.00
Soya Sauce Chicken Noodle $11.00
Roast Duck $18.00
Lunch Special (before 3pm) $11.00
Mushroom & Chinese Mushroom with Pork $19.00
Scrambled Egg with Shrimp & Rice-noodle $16.00
Shrimps $18.00
Dumpling Noodle $10.50

Paua Battered $ 2.50
Fish Burger $ 5.00
Egg Burger $ 3.00
Steak Tomatoes Toasted $ 5.50
Corn Battered $ 2.50
Fish Cake $ 1.50
Steak Mushroom Toasted $ 6.50
Curry Roll $ 1.80

Hamburger $3.50
fish $6.00
●Extra
fish and egg $6.80
-Onion, egg or pineapple $0.80
Steak $4.00
Ham $2.80
-Crumbed $5.20

Bubble squeak $18.50
- herbed rosti, poached free range eggs, free range ham, topped with hollandaise
Extra toast $2.00
The benedicts $18.50
- Free range bacon or free range ham or smoked salmon with english muffins, wilted spinach poached eggs, topped with hollandaise
Eggs any style (Full/Half) $11.90/$7.90
- fried, poached, scrambled served with our selected fresh breads
Add $ 0.80
- for gluten free
Porridge (Full/Half) $12.50/$8.50
- topped with organic blueberries, drizzled with honey and L.S.A
Extra any style egg $1.50
Oven roasted tomato $4.50

Potato Salad
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Portuguese Rolls
- Regular $4.50
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Whole Chicken
- To share, or not to share
- Large $6.50
1/4 Chicken $8.90
- Small fraction, big reaction

AVOCADO $12.00
- pistachio,sesame,chilli,citrus zest on sourdough
BANANA ON SOURDOUGH $8.50
- cinnamon,chopped hazelnut,honey
CHICKEN AND HALLOUMI $16.50
- orange slaw,root veges,honey mustard vinaigrette
BIRD FACE $14.50
- jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
SMOKED FISH $16.50
- apple slaw,horseradish,broccoli,rocket,lemon
MORNING GREED $14.50
- smoked salmon,smashed peas,ricotta,lemon,dill
BOILED EGGS $11.00
- chili jam on white toast
HEALTHY GUTS $14.50
- portobello mushrooms,avocado,soft boiled egg,parmesan

Gang Panang (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Panang curry with coconut milk and mixed vegetables.
Satay Gai $7.50
- Chicken marinated with curry served with peanut sauce.
Tom Yum Tofu $8.50
- Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
Pad Thai (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts
Yum Nuea $15.00
- Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.
Tom Yum Talay $14.00
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
Tom Kha Pak $8.50
- Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
Tod Mun Pia $7.50
- Deep fried Thai fish cake with bean, curry paste served with sweet cucumber sauce.

Savannah 90 day aged Sirloin 300gm $36.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
- with candied mandarin & fennel
Tandoori Chicken $20.9
- with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
Oven Dried Roma Tomatoes $18.5
- with organic burrata & basil cream
Burnt Broccoli $6.5
- with prosciutto & gorgonzola blue
Savannah Angus Eye Fillet 180gm $34.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
Fresh Nodini Mozzarella $6.5
- with rocket, figs & sherry
Mediterranean (10" / 15") $21.9 / $29.9
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil

Masala Chips $4.90
- Fries with a Tangy Seasoning
Beef Keema $10
- Homemade spiced beef mince
Achari Chicken or Achari Paneer $10.90
- Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
Anda Bhurjee $10
- Spiced scrambled eggs with a drizzle of tomato ketchup
Masala Chai $3.00
Lahsooni-Adraki (Chicken or Paneer) $10.90
- Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
Malai Kebab (Chicken or Paneer) $10
- Grilled Chicken or Paneer marinated in cream with cardamom ﬂavour
Harabhara Kebab $4.90 (5pcs)
- Potato, peas and spinach cakes