Barboros Cafe in Auckland Menu

Bite Picanha $16,00
- 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
Bite fish $15.00
- Fried pan Fish filet white rice mash potato and green salad.
Fries $2.50
Student Discount
Green salad $2.00
Beans $2.00
Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
Bite Coxinha $10.00
- Chicken delights served with fries or salad.

Chicken Sandwich $7.90
- Char-grilled fresh chicken breast, salad, homemade aioli & tomato relish on butter toasted ciabatta
(build your own)
Hot dog stick $1.50
Jalapeno Burger $8.40
- Char-grilled prime beef, jalapeno, gherkins, mustard, salad, homemade aioli & relish
Special A $6.50
- 1 x Tempura fish; 1 x Chips; 1 x Hot Dog stick; 1 x Drink (Any can)
Kumara chips with homemade aioli $4.50
Satay Burger $7.90
- Char-grilled prime beef, peanut satay sauce, salad, homemade aioli
Gourmet Fish Burger $7.50
- Tempura fish fillet, hollandaise sauce, salad, homemade aioli

CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
PORIDGE $14.50
- served with seasonal fruit
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about

Fujian Fried Rice $11.80
Plain Congee $3.00
Shredded Meat with Eggplant / Sichuan Beef $28.00
BBQ Pork Stir Noodle / Roasted Pork Stir Noodle / Roasted Duck Stir Noodle $11.80
Braised Bean Curd / Ma Po Bean Curd / Salt & Pepper Bean Curd / Secret Sauce Bean Curd $22.00
Peking Duck $55.00
Fried Shredded Beef with Veges / Beef with Vegetable / Beef with Black Bean Sauce / Satay Beef with Kai Lan / Beef with Preserved Veges in Black Bean Sauce $28.00
Seafood & Bean Curd / Fillet Fillet & Bean Curd / Shrimp, Mixed Veges & Vermicelli / Lamb Brisket Casserole $32.00

Onions, Olives $2.00 ea
3 Garlic Knots $4.00
- Crushed Garlic, EVOO ($1.50 each)
Large 18" Cheese $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
Sal's Classic $11.00
- Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
Large $17.00
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
A Taste of NY $100.00
- 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
Large 18" Veggie $32.00
- Fresh cut Capsicum & Mushroom

Muesli Slice / Pecan Nut Slice / Chocolate Brownie $4.50
Palazzo Mess $18.90
- 3 eggs scrambled with bacon, mushrooms, spinach, onions, sausage, tomato & whole grain toast
Toast $4.00
Nachos
- S grilled with light tasty cheese, topped with sour cream & salsa, Chicken or Beef
Cajun Chicken Breast $18.90
- on mixed salad greens with avocado & banana, finished with curry yogurt dressing
Palazzo Style Sweetcorn Fritters $18.90
- with bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
Kidneys $19.90
- sautéed in a brown onion sauce with a hint of mustard, on garlic foccacia with grilled tomato, bacon & fried potatoes
- Large $16.50

Venison Lettuce Burger $17.90
- Homemade venison burger patty, bacon, swiss cheese, mesculin, tomato, iceberg lettuce cup and aioli
Smoked Salmon Crepe $15.90
- Smoked salmon, cream cheese, avocado, egg white crepe, rocket salad, RCB vinaigrette
- With sauteed prawns $24.90
Beef & vegetable $1.00
Sausage $4.00
Chicken & vegetable $1.00
1/2 Avocado $4.00
Pasta Salad $16.90
- Konjac pasta, avocado, rocket, cucumber, smoked salmon, poached egg, pinenuts, and RCB vinaigrette

Free range eggs on toast $4.00
- add avocado
Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Winter harvest hash $4.00
- add bacon
Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
Free range eggs on toast $4.00
- add sausages
Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms

Nearby Sample Menus