Barboros Cafe in Auckland Menu

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Barboros Cafe in Auckland has no menu available, but can choose from many other options such as Hotpot with Vegetables or Hot Pot with Meat from Noodle House. Sugar Bun Lunch Bar offers many options including Bacon Egg and Cheese onion. Mc Waltons Lunchbar includes a wide range like Ham or Hawaiian. Creamy Chicken Soup and Seafood Soup from . Bakehaven Cafe offers Chinese Central Takeaways and Pork Won Ton Soup.

Nearby Sample Menus

Barbeque Pork & Hoi San Sauce $13.90
Prawn $13.90
no Vegetables, with or without Rice
Special (with Meat & Prawn & Cashew Nuts) $15.90
On Rice or without Rice
Sweet & Sour Combination $13.90
Prawn Cocktail $7.50
Served with Vegetables and White Rice, or without Rice

Mix. Vege Large $5.00/Small $3.00
Garlic Naan $3.50
Kaju Burfi $5.00 (Box)
Chicken Masala $8.00
Dahi Puri (5 Pcs) $4.50 PL
Stuff Potato Prantha $4.00
Cauliflower Large $5.00/Small $3.00
Black Chick Peas Large $5.00/Small $3.00

Pak Med Ma Muang $18.50
- Stir fried mixed vegetables with Cashew nuts
Marina's Selection (5 Pieces) $13.00
- One each of Goong Hom Pha, Chicken Tulip, Moo Ping, Chicken Satay, Chicken Wing
Chicken Satay (3 Pieces) $8.00
- Grilled marinated tender chicken skewer with peanut sauce
Pad Thai with Tofu $18.00
- Stir fried Thai rice noodles with mixed vegetables, tofu, egg, bean sprouts, chives and crushed peanut
Pad Char $19.50
- Stir fried tender slices of Chicken or Pork or Beef with Fresh chilli, garlic, ginger, basil and Thai herbs
Vegetables with peanut sauce $18.50
- Stir fried vegetables and tofu with peanut sauce
Fried Rice with Vegetables $18.00
- Thai fried rice with mixed vegetables, egg
Pla Rad Prig $25.00
- Deep fried snapper fillet topped with tamarind sweet chilli sauce

Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
Sourdough tartine $21
- prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
Healthy caesar $18
- crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.

Corn Fritters 4 pcs $4.00 / $1.20
Vege burger $4.50
- Potato fritter, G-cheese, salad
Basic
Steak Burger $6.50
- Beef, steak Salad
Surf & oyster, mussel, salad $9.00
- Scallop, oyster, mussel, salad
Potato Fritters / Pineapple Fritters 4 pcs $3.50 / $1.00
Hawaiian Burger $6.00
- Pattie, bacon, g cheese, pineapple, salad
Special beef/Honey battered, grilled or freshly crumbed ($0.50 Extra), No precooked

Steak fillet With Honey & Chili Sauce $30.00
Squids With Seasonal Vegetable $24
Sweet and Sour Pork $22
Bean Curd With Braised Roast Pork $22.00
Bamboo Fungi with braised vegetables $24.00
Spare Ribs with Vinegar Sauce $22.00
Squids With Spicy Black Bean Sauce $22
Venison with XO sauce $32.00

Lamb S$12.00/M$16.00/L$19.50
Pumpkin $0.70
Chicken Pieces $2.50 each
Lamb Shanks M$13.00/L$19.00
- Served with mashed potato, peas, carrot & caramelised onion and gravy
Kumara $0.70
Apple Crumble $6.00
Family Value 1 $28.00
- 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
Cheese / Mousse $3.50

Seafood Tofu Soup (Small /Large) $7 / $13
Deep Fried Wonton (1/2 dozen) $6
Combination Seafood with Tofu $25
BBQ Combination (Choice of 2 meats) On Rice (Lunch/ Dinner) $9.50/ $12.00
Fried Noodles with Soy Sauce (Lunch/ Dinner) $9.50/ $13.00
Vermicelli Singapore Style $13
Prawns with Cashew nuts $25
Beef Fried Noodles in Egg Gravy (Lunch/ Dinner) $9.50/ $13.00

Basil pesto or avocado $2.50
Fettuccine $18.90
- With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
Spinach or wild pork sausage $4.00
Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
Scramble Egg $5.00
Fuze's house smoked salmon $5.00
Eggs $13.00
- With Bacon
Aioli or chutney or HP Sauce $0.50

Chicken tuk $14.50
- BBQ chicken with rice
Topokki $13.50
- Korean spicy rice cakes with fish cakes and noodles
Gajami-gui $17.00
- Pan-fried flounder fish
Bokkeumbap $13.00
- Fried rice with seafood, veges and egg
Youngyangtang $15.50
- Lamb soup with rice
Chicken-bbq $14.00
- BBQ chicken with rice
Haemultang $45.00
- Spicy seafood soup
Bulgogi tuk $14.50
- BBQ beef with rice cakes

Pizza brezel $7.50
- Authentic brezel (pretzel) topped with ham, tomato, mushroom, paprika, oregano & cheese, served with salad.
Garlic bread $6.50
- Crisp fresh bread baked with traditional garlic butter.
-zwiebelrostbraten $27.50
- Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
Hungarian hunter sausage $14.50
- Smoked venison and pork sausage served with sauerkraut and bread.
Kase spatzle
- House made egg noodles combined with onion and cheese.
-mushroom schnitzel $28.00
- Grilled chicken butterfly cut schnitzel finished with a creamy mushroom sauce.
-rinds roulade $28.50
- Grilled Beef Olive filled with bacon, gherkins & Austrian Frankfurter sausage, served with a red wine sauce.
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.

Steak curry $2.80
Steak mushroom $2.80
Sausage roll $1.40
Chicken pie $2.80
Bacon egg pie $2.80
Frankfurter roll $2.50
Steak mushroom $2.80
Steak curry $2.80

Poached stone fruit, botrytis sabayon, crumbled amaretti biscuit $12
Chargrilled skirt steak, apple glazed shallot, sauce bordelaise, Montpellier butter $30
Cheese & accompaniments $18
Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
Pork loin lamp, smoked paprika 30g & shaved graviera cheese 20g $15
Chicken liver pate, speculaas spice, quince Icily, sourdough $17
Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
Portuguesa bifanas $18
- hot pork sandwich, rod pepper paste, mustard onion, cos

The Surf & Turf $19.50
- Prawn, calamari, salami, crispy bacon, onions & parsley with seafood sauce
Bangers & Mash $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
Lemon Pepper Calamari $19.50
- Crispy calamari, lime aoili & mini Caesar salad
Garlic Prawns $15.95
- Pan fried with garlic & chilli served with toasted garlic bread
Chicken & Mushroom Pie $19.50
- Creamy chicken & mushroom, pastry top, served with creamy mash & peas
Lemon Pepper Calamari $19.95
- With citrus aioli & petite Caesar salad
Sweetcorn Fritters $14.95
- Fresh spinach, sour cream & sweet chilli sauce
Tandoori Delight $19.50
- Tandoori spiced chicken, red onion, capsicum, toasted cashews, fresh coriander

Extra Vege $2.50
Nasi Goreng (Fried rice Indonesian style) (GF) (LC) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Thai Calamari $7.00
- with sweet chilli or BBQ tamarind sauce
Saturday and Sunday DiNNER 5pm – 10pm
Yellow Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with banana, egg, celery, spring onion and coconut cream
Tom Yum Goong (CF) (GF) (LC) $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal,lemon leaves, coriander and lime juice.
Chicken Satay $8.50
- Grilled chicken with peanut sauce
Fish Cakes $5.50
- Fish Cakes Wok’n Noodle special recipe