Barboros Cafe in Auckland Menu

Seafood $19.00
- tomato base prawns, salmon anchovies red onion capers
Garlic bread $7.50
- whiped buttered grilled french baguette
Pull-apart Loaf $9.50
- w spreads & balsamic olive oil
Duck Fat wedges $8.90
Angus Scotch Fillet $29.50
- chargrilled w pomme Anna bok choy baby carrots & beef jus
Chicken Burger $19.50
- tender grilled chicken breast w brie, bacon, tomato & red onion w chili aioli w fries
Caesar Salad $18.50
- w baby gem lettuce, soft boiled egg, bacon, garlic croutons & parmesan w caesar dressing
Philly Cheese Steak Sandwich $18.50
- green capsicum, onion and flash fried seasoned steak, w cheese sauce on a fresh roll w fries

Beef In Oyster Sauce $12.50
- Sauteed with mixed vegetables.
Stir Fried Green Vegetables $18.00
- Sauteed green vegetables with Soybean paste & garlic.
Chicken / Beef $21.00
Duck $27.00
Fish Fillet / Scallops
Sambal [V] $26.50
- Stir fried with vegetables in sambal sauce.
Basil Stir Fry [V]
- Stir fried with garlic, vegetables, chillies and basil leaves.
Roti $3.50

Standard Chips: 13 mm normal quality, cheap / Premium chips: 10mm best quality premium, french fries, more crispy / tasty
Chips & Curry & Mushy Peas $8.00
Kumara Fritters 4 pcs $5.00 / $1.50
Burger Combo Extra $3.50
- Burger + Chips + Drunk
Cheezie Weezies $5.50
- Chips + cheese + mayo
Onion Ring Burger $6.00
- Pattie, bacon, g-cheese, oring, salad
Beef Salad / Pork Salad $8.50
Potato Fritters / Pineapple Fritters 4 pcs $3.50 / $1.00

Seasonal vegetables with avocado oil $8
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
Garlic bread $8
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
Trufed celeriac with leek soup $12
- Rice crisp

Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Chicken With Chipotle Aioli And Guacamole
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds

Kids french toast $7.50
- Seasonal fruit, bacon, whipped cream, berry sauce
Cherry breakfast $19.50
- Sunny fried egg, sausage, beef balls, sliced chorizo, tomato, cucumber, potato fries and bread
Porridge $10.50
- Cook with organic milk, coconut cream, raspberry sauce and maple syrup
Kids pancake $7.00
- Seasonal fruit, bacon, whipped cream, berry sauce
Side toast $3.50
Vietnamese chicken salad (GF) $18.50
- Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
Potato rostis (GF) $19.00
- Crispy rosemary potato rostis with smashed avocado chia seed, poached eggs, smoked salmon finished with sour cream and homemade tomato chutney
Farm fresh eggs $7.90
- Poached eggs on toast or scrambled, fried eggs

Stanleys Chicken $2.00
- Drumstick
Lamb Shank $12.00
- 1 Shank Meal
Lamb Shank $18.00
- 2 Shank Meal
Espresso $3.00
Family Pack $25.00
- 6 pieces of Chicken, 6 Potatoes, 6 Kumara, Large Coleslaw, Large Gravy, 1.5L Coke
Mashed Potatoes & Gravy $3.00
Combo B $10.00
- 2 Breast, 2 Drumsticks, 8 Potatoes
Pumpkin / Kumara $0.70

FRIES $4.00
PANEER SHIMLA MIRCH
- Home made Indian cottage cheese cooked With capsicums, onions, tomatoes and spices.
VEG PLATTER FOR TWO $18.00
- Consists of Vegetables Samosa, pakoras, onion Bhajis
CHICKEN BHUNA
- A classic, sauteed in onions, tomatoes and a fine selection of Indian herbs and spices, slow-cooked to perfection
LAMB MADRAS / BEEF MADRAS
- Traditionally from south, prepared with coconut, red chilly, mustard curry leaves
CHICKEN SAAGWALA
- Succulent pieces of chicken cooked to perfection with spinach and spices
PANEER TIKKA MASALA
- Home make Cottage cheese cooked with a medium spiced masala sauce.
MIX PLATTER FOR TWO $19.00
- Vegetable samosa, chicken tikka, lamb seekh kebab and onion pakoras

RISOTTO OF THE DAY $21.90
TANDOORI CHICKEN BURGER $21.90
- Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
Sausages $5.90
EGGS ANY STYLE $13.90
- Choice of eggs, Multigrain toast, grilled tomatoes,(Add Streaky Bacon $3.50)
Vine tomatoes $3.90
SALT & PEPPER SQUID $16.90
- Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
ROASTED BEETROOT AND HALLOUMI SALAD $19.90
- Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
- Tomato, Avocado, Lemon Fennel Olive Oil

Chicken Salad (chilled fresh) $6.00
Beef Fried Rice Noodles $8.00
Pork Rice Noodle Soup $9.00
Vegetarian Special $4.00
Homemade Pies $4.50
- Choice of Mince, Mince and Cheese, Steak, Steak and Cheese, Bacon and Egg
BLT $10.00
- Bacon, Lettuce, Tomato with toast
Chicken Avocado $3.50
Eggs on Toast $6.00
- 2 Eggs (any style) served with toast

Nearby Sample Menus