Barboros Cafe in Auckland Menu

Shoestring fries, pumpkin garlic aioli. N/A
Entrée N/A
- Cream of Pumpkin and coconut soup
Cream of Pumpkin and coconut soup $18
- Coconut sambal
Roasted wild salmon $41
- Hoserdish potato mash, silverbeet, capers, verjuice, beurre blanc
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
Sous vide pork belly N/A
- pan Fried scallops, prune puree, sliced cauliflower
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Meditreanean style roast, vegetables, feta, raisins, balsamic reduction Pumpkin, kumara,carrots, artichoke, baby onion, garlic N/A

Bacon $4.00
Fish and Chips $19.00
- FOD, beer battered with steak cut fries and Et Tu tartare sauce
Ketchup $1.00
Lamb Rump $32.00
- Sliced lamb rump served medium rare on a bed of garlic mashed potato, ratatouille and topped with vegetable crisps.
Tomatoes $4.00
Caramelised Lemon Tart $9.50
- Served with vanilla bean cream
*Gluten free pizza bases $5.00 - Please ask our friendly staff about gluten free options.
Chicken Tagliatelle $25.00
- Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.

Fried Idli Sambhar (2 pieces) $8.00
- Crisp fried steamed dumplings
Medhu Vada (Vada Sambhar) (2 pieces) $7.50
- Light spicy fried donuts made with grind lentils, cumin seeds & spices
Ras-Vatika Thali (Medium) $11.00
- 3 x rice, 2 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle
(All South Indian varieties served with Sambhar & Coconut Chutney)
Sambhar $2.00
Plain Paratha $3.50
- Unleavened layered whole meal flour bread topped with melted butter
Paneer Uttapam $9.00
- A thick pancake made with rice flour with cottage cheese (paneer)
Idli Sambhar (2 pieces) $7.00
- A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)

Charcuterie board $17.00
- Cold cured & dried meats served with goat cheese, pickles & garlic toast
Chocolate brownie $12.00
- Simply sinful chocolate brownie made with 70% whittakers chocolate & walnuts a side of cinnamon cream, dusted with cinnamon powder
Chicken souvlaki $14.00
- With a small salad tossed in a light dressing
Aglio olio e peperoncino $14.00
- Chicken tossed in olive oil, garlic & dried chillies
Turkish fish kebabs $14.00
- With a little mixed salad & potato garlic mayonnaise
Manuel $24.00
- Slow cooked lamb shawarma sliced kalamata olives, roasted bell pepper strips, jalapenos, red onions & mixes greens
Cheese board & company $12.00
Crispy onion rings $12.00
- Served with a hickory barbeque sauce

European cheese selection $35
- with red gropes, toasted walnuts, spiced honey and warm bread
Sesame bagel $15
- with baby vine tomatoes, avocado and whipped herb cream cheese
Wagyu beef burger $25
- with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
Herbed parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise
Bruschetta trio $22
- tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
Free range eggs $10
- on white or seeded sourdough toast with house tomato relish
Bruschetta trio $22
- tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
Herb parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise sauce

Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
Fuze's house smoked salmon $5.00
Smoked Salmon Scrambled $16.90
- Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
Curly Fries $7.50
- With roasted garlic and rosemary served with aioli and tomato sauce
Sweetcorn Fritters $17.90
- Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
Sweet French Toast $15.90
- Served with grilled banana, bacon, Canadian maple syrup & cream on Italian bread
Aioli or chutney or HP Sauce $0.50
Homemade Toasted Muesli $9.50
- Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk

Cajun Chicken Burger $15.00
- Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
-with bacon $15.50
All Cabinet food served with Salad
Steak open Sandwich $18.50
- 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
Thai Chicken Burger $16.00
- Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
Hot Cakes $13.00
- Homemade pan cakes served with fresh fruit, yoghurt, maple syrup
-With Smoked Salmon $18.50
-Extra Bacon, Hash Brown (2), Eggs (2) $3.00

Chunky seafood chowder $16.50
- creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables. Served with garlic bread
Wedges $9.50
- with bacon, cheese and sour cream
Chicken burger $20.50
- Foccaccia bun, seared chicken breast schnitzel, cheese, plum sauce, streaky bacon, tomato, lettuce, and mayonnaise. Served with chunky fries and tomato sauce
Apple short cake $10.50
- warmed or cold with your choice of runny cream ,whipped cream or vanilla bean ice cream
Pancakes $14.50
- Bourbon -vanilla plum, whipped cream and maple syrup or streaky bacon, berry compote and maple syrup
Meat lovers R$14.50/L$17.50
- bacon, chorizo ,beef mince amd mozzarella cheesse
Meat lovers R$14.50/L$17.50
- Bacon, chorizo ,beef mince amd mozzarella cheese
Grilled snapper $17.50
- set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil

- Oven-baked bread topped with homemade basil & prawn pesto $10.50
- Oven-baked bread with prosciutto & parmigiana, finished with fresh basil leaves & garlic oil $10.50
Large (12 inch) $24.50
Regular (9 inch) $18.50
Scarlett
- Prosciutto, basil, tomato, rocket, goats cheese & mozzarella
Large (12 inch) $25.00
Gluten Free Pizza Base
Large (12 inch) $24.50

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