Address
51 Ballarat Street, Eureka Arcade off The Mall, Queenstown Central,, Queenstown, Otago, 9300, New Zealand
Bardeaux in Auckland Menu
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Bardeaux in Auckland has no menu available, but can choose from many other options such as -2 courses or -3 courses from FISH Restaurant - Hilton Hotel. Caspian Pizza & Grill offers many options including Caspian Special (Regular / Large / Maxi) and Lamb Kebab. Papa's Wholemeal Pizza Cafe includes a wide range like ARANCINl OF THE DAY each or PROSCIUTTO each. special breakfast and egg on toast from . Rossa Cafe offers The Strand Cafe and GRANOLA :.
Nearby Sample Menus
- Edible wild plants inari (2p) $3.5
- Edamame $4.5
- Vegetable ramen $12
- Sukiyaki don R $15 / S $8
- Large size ramen $1
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Soy & traditional rich falvoured $15
- Soba Tsuyu / BBQ pork and special soy base soup
- Shrimp flavors spicy miso ramen $13
- Tofu salad $6
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Chef Special $16.50
- Premium NZ beef stir-fry, Spring rolls Spaghetti, Salad mix, Crushed peanut, Onion and Coconut cream Sauce.
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Greek salad $9.90
- Salad mix, red onion, olives, Feta cheese, nuts and dressing.
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Thai Chicken Cashew nuts $12.90
- With Mix vegetables, Chicken breast, Cashew nuts & Steamed rice.
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Soup of the day $8.90
- Served with Ciabatta bread.
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Moroccan Mango Chicken $12.90
- Chicken Breast, Coconut cream, Mango slice with Almonds and Steamed rice.
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Fish of the day. $19.50
- With steamed vegetables, Pan fried fish & creamy Pesto sauce.
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Lamb Salad $16.50
- NZ supreme lamb grilled & served with mixed salad and yoghurt.
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Bolognese, mince on toast $9.50
- Served with 2 fried eggs & parmesan cheese.
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Rice Cake & Dumplings Soup $15.00
- boiled rice cake and dumplings with beef slices and an egg
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Steamed The Knee bone of a cow $20.00
- steamed small pieces of knee bone and thin noodles in a hot plate served with dipping sauce
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Sweet and Sour Pork $3.00
- pork and vegetables with deep frying sweet and sour sauce
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Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
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Spicy Pork & Potato Stew $30.00
- stewed pork sliced pork and tofu in spicy soup served in a pot and boiling at your table
- Spicy Pollack Soup $30.00
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Cold Noodles in Chilled Beef Broth $12.00
- it is thin, chewy buckwheat noodles in cold beef broth with shredded cucumber sliced pears, lean beef slices, and boiled egg
- Spicy Snapper Soup $40.00
- Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
- Beef brisket, horseradish mayo, balsamic beetroot, micro salad,, spiced onions & sourdough $18.5
- Add Ice cream $3
- Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
- Tomato braised lentils w vege & herbs $13.5
- w bacon, banana, maple & mascarpone $15.5
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The Vege $20.5
- potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
- Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
- Chicken nuggets- served with rustic cut fries and aioli $7.50
- Bacon, ham, grilled pork sausage $4.00
- -whit wilted spinach, poach eggs and homemade hollandaise sauce
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Smoked salmon $15.50
- Eggs any style, wilted spinach, on toasted focaccia
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Bacon and eggs on toast $11.00
- Bacon, eggs any style on your choice of multigrain or ciabatta
- Kumara chips with aioli $7.50
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Steak burger $16.50
- Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
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Thai fish cakes $14.00
- Homemade fish cakes served with side thai green salad
- 2 FISH
- 1 SAUSAGE
- Fish of the Day $2.30
- 4 FRITTERS
- Steak Egg Toasted $3.50
- $3 CHIPS
- $2 CHIPS
- Bacon Egg Cheese Burger $4.60
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Lamb Korma $12.99
- Boneless lamb cooked in Muglai style cashew creamy gravy.
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Veg Biryani with Mint Raita $9.99
- Basmati rice cooked with vegetables & special biryani herbs & spiced with yogurt.
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Chicken Korma $11.99
- Boneless chicken cooked in Muglai style cashew creamy gravy.
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Chicken Naan $4.99
- Plain Naan stuffed with roasted chicken in tandoor and mixed with spices.
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Tandoori Chicken
- Fresh whole chicken marinated with ginger, yogurt, kashmiri chilli powder and ground spices.
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Mattar Paneer $10.99
- Homemade cottage cheese blended With fresh peas cooked with onion, garlic & ginger.
- (Chicken)
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Bread Pakora 1 for $0.99
- Stuffed with mashed potatoes, green peas.
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ICE CREAM $9.00
- White chocolate hokey pokey
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NEVIS BLUFF LATE HARVEST $12.00/ $62.00
- Pinot Gris. Central Otago 2014 (Glass/Bottle)
- Boston butt pulled pork $10.00
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OYSTERS $4.50
- On ice or roasted
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PIE $9.00
- Key lime
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BRISKET TACO $7.00
- Avocado, jalapeno
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ICE CREAM $9.00
- Vanilla maple
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PIE $9.00
- Bittersweet chocolate pecan
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Eggs Benedict
- Poached eggs on toasted English Muffin, Hash Brown, Spinach, Hollandaise Sauce and Salad.
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Chicken Bap Sandwich $17.8
- Sliced Breast, Ham, Fried Egg, Tomato , Lettuce and Sweet chilli & Mayo Sauce Served with Chips and Salad
- -Chorizo & Aioli $15.8
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Smoked Salmon Evil Eggs
- 4Pcs
- -Ham $15.8
- Bacon $3.0
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Bacon & Scramble Egg, Tomato, Aioli $13.8
- Served with Salad
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Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
- Served with Salad $13.8
- Bluff $5.00 each
- Seasonal Winter Greens w/ shaved almonds
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Early bird special / 7AM - IOAM Everyday $7.00
- Smoked salmon with scrambled eggs
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Seasonal Oysters
- Natural w/ white balsamic / tempura w/ mayo
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Eggs Benedict $18.00
- Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
- Steak Fries w/ house aioli
- Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
- Cured Salmon, pomegranate, orange & citrus oil $15.50
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Mini Grill $14.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, toast, served with chutney.
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Chicken Quesadilla $17.50
- Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
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Grilled Open Sandwiches $16.50
- Steak, tomato, lettuce, cheese and aoli
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Wine Box Grilled Scotch Fillet $9.50
- Fried egg, salad, fries
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Field Mushroom on Toast $15.50
- Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
- Fish of the Day Market price
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The Box Burger $20.50
- Ground venison, brie, caramelized onion chutney, salad, fries
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The Chicken Burger $20.50
- Chicken fillet with bacon, camembert, salad, plum sauce, fries
- -agedashi deep fried tofu (V)
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Green leaf salad (V) $6
- Creamy sesame dressing
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Shio-koji marinated tender chicken teriyaki $28
- Kara-age chicken nibbles, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
- -salmon $6 $8
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Fresh fish carpaccio $18
- Thinly sliced fresh raw fish, yuzu citrus pepper vinaigrette, chopped spring onion, seaweed salad, tobiko caviar, soba seeds
- -salmon sashimi
- Black sesame creme brulee $8
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Hamachi yellow tail sashimi salad $19
- Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
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40. Chicken Wings $11
- With Deep fried marinated chicken wings & sweet chili sauce
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21. Tom Zap Pork Spare Ribs $12
- With pork ribs in spicy & sour soup with mushrooms, tomatoes & herbs
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12. Beef Noodle Soup(Nua Toon) $11
- With thai style beef soup rice noodles, meat balls beef stew & vegetables
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15. Fish Tofu Noodle Soup $11
- With thai style fish tofu soup rice noodles & vegetables
- Seafood & Prawns $11
- Combination $12
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8. Pasta Kee Mao
- With stir fried soft flat pasta noodles, chili, garlic, basil leaves & vegetables
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36. Pla Rad Prik $18.50
- With deep fried whole snapper topped with homemade chili sauce
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Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
- (All pizzas served with rocket, oregano and shaved Grana Padano)
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Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
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Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
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Prosciutto Crudo $26.50
- Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
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Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
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Caesar salad $22.50
- Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
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Calamari Croccanti $21.50
- Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
- Sausage $1.20 each
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$10 A Combo $10.00
- 3 fish, $2 chips, 2 crabstick, 1 sausage
- Squid Ring $0.80 each
- Snapper $4.50 each
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$20 A Combo $20.00
- 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink
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$15 B Combo $15.00
- 4 fish. $2 chips, 2 potato fritter, 2 hot dogs, 2 crab sticks
- Flounder $5.00 each
- Fish of the day / Scallop $2.50 each
Bardeaux
Phone
034428284
Opened hours
Monday: 4:00 PM – 4:00 AM, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 4:00 PM – 4:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 4:00 PM – 4:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Finger Food , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , After-hours , Waitstaff , Bar , American Express , Bar Scene , Seating , Drinks , Serves Alcohol , Outdoor Seating , Full Bar
51 Ballarat Street, Eureka Arcade off The Mall, Queenstown Central,, Queenstown, Otago, 9300, New Zealand
- Auckland Finger Food Menus
- Auckland Wine Bar Menus
- Auckland Region Finger Food Menus
- Auckland Region Wine Bar Menus