Address
51 Ballarat Street, Eureka Arcade off The Mall, Queenstown Central,, Queenstown, Otago, 9300, New Zealand
Bardeaux in Auckland Menu
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Bardeaux in Auckland has no menu available, but can choose from many other options such as -2 courses or -3 courses from FISH Restaurant - Hilton Hotel. Caspian Pizza & Grill offers many options including Caspian Special (Regular / Large / Maxi) and Lamb Kebab. Papa's Wholemeal Pizza Cafe includes a wide range like ARANCINl OF THE DAY each or PROSCIUTTO each. special breakfast and egg on toast from . Rossa Cafe offers The Strand Cafe and GRANOLA :.
Nearby Sample Menus
- Parwn fu yoong $13.00
- Chicken & Cashew nuts $12.00
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For 4 people $46.90
- Prawns & pineapple & veges on white rice, prawns & roast pork, cashew nuts & fried rice, chicken fu yoonng, sweet and sour won ton, plate of chips
- Prawn $13.50
- Chow mein mith noodles, chop suey no noodles
- Beef with satay sauce $13.00
- Cooked with egg, onion, pears, bean spout
- Won ton $9.00
- All served with ice cream & fresh whipped cream N/A
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Apple pie $10
- Just like grandma used to make, delicious
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Lamb brains $15 / $33
- Golden crumbed and lightly fried, with a delicate dijon mustard sauce
- Steak and chips $12
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Reef n beef $38
- Choicest fillet, topped with prawn cutlets and a tarragon sauce
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Seafood brochettes $15 / $38
- Skewered selection of the ocean's bounty, including prawns and scallops gently grilled
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Garlic prawn cutlets $15 / $38
- Skewered and grilled rapidly, a real treat
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Venison kebabs $15 / $35
- Choice cubes, marinated, skewered with seasonal vegetables
- Meats / Prawns $5.00
- Plain $10.00
- Combination Meat / Prawn $14.00
- Fish $3.30
- Carton of White Rice / Sweet & Sour Sauce / Curry Sauce $3.50
- Seafood $16.00
- Seafood $16.00
- Paua Fritter / Mussel Fritter / Corn Fritter / Banana Fritter $2.50
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char kueh teow $13.00
- malaysian style wok fried noodle with chicken, chive & egg
- -seafood $13.00
- tom yam soup
- -seafood $13.00
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BBQ chicken fried rice $11.00
- BBQ chicken fried rice with mis pea & egg
- -seafood $13.00
- -prawn/squid $13.00
- -cr/bf $11.00
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Tapas Platter $42
- a showcase of our housemade tapas
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Massaman Chicken Curry $24
- chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
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Lemon Posset $15
- berry coulis, fresh fruit, coconut almond & sesame crumble
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Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
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Duck Pate $14.5
- port wine syrup, crackers, croutons & ciabatta
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Marinated Olives $12.5
- warm ciabatta, rosemary butter
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Rack of Lamb $39
- NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
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Sautéed Scallops $17
- with chorizo, tomato & basil salsa
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Kumara Fries $9.00
- With chef's seasoning aioli
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Free-Farmed Canterbury Pork Ribs (GF) $28.00
- Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
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Cluck Up Burger $22.00
- Grilled free range chicken breast, free range bacon, fresh guacamole, lettuce, tomato and aioli
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Oriental Seared Tuna (DF) $18.00
- Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
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Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
- Green Salad $9.00
- -Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
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Creme Brulee $12.50
- Coffee amaretto cream and biscotti
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Calamares $9.50
- Crispy squid with spanish green mayonnaise
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Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
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Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
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Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
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Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds
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Duck parfait $15.00
- Port glazed duck liver parfait with toast
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Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
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Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
- Extra meat $1.00
- Pork $11.00
- Chicken $9.00
- American hot dog $2.50
- Vegetables $7.50
- Combination seafood $12.000
- Won ton $9.00
- Ham $2.50
- Lamb Kebab Pita (Kebab/Combo) $10.00/$13.90
- Mixed Salad (Normal/Combo) $11.90/13.90
- Falafel Kebab Pita (Kebab/Combo) $10.00/$13.90
- Egg Burger (Burger/Combo) $6.90/$11.90
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Fish Burger (Burger/Combo) $11.90/$13.90
- crunchy crumbed fish fillet,tatay sauce,tomato relish,mayo,salad
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Chicken Deluxe (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,melted cheese,pineapple,mayo,salad and tomato relish
- Half Chicken (Chicken/Combo) $11.90/$14.90
- Chicken Shish BBQ (Chicken/Combo) $3.90/$8.90
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Paneer Peas Bhurji (Chef's Special) $14.99
- Scrambled Indian Cottage Cheese cooked in Indian spices, aromatics, tomatoes, and green peas
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Chicken Lollipop $10.50
- Grilled chicken drumsticks are moist and flavorful, this spicy smoked chicken legs will make your taste buds sing4 Pieces
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Dal Makhani (Butter Lentils) $13.99
- The primary ingredients in dal makhani are whole black lentil with red kidney beans, garlic, ginger butter and cream
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Bombay Aloo $13.99
- A tempering of mustard seeds, turmeric, jeera, other spices in oil are added to the cooked yellow lentil
- Chicken and Chips Small $7.90
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Paneer Tikka Masala $13.99
- Soft chunks of grilled paneer and capsicum in a mildly spicy onion, capsicum, tomato masala.
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Balti Chicken Egg Plant $16.50
- Chicken Cooked with eggplant and balti sauce
- Paneer Naan $4.50
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Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
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Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
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Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
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Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
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Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
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The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
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Grilled Lamb Rack $36.00
- Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
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Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese
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Crispy Chicken $8.90
- Crispy chicken patty, fresh salad, grated cheese with mayonnaise on a premium bun.
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Angus Steak Burger $11.90
- Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
- Prawns $2.00
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Angus Steak Burger $11.90
- Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
- Salmon Salad $15.00
- Wedges Reg $4.90
- Onion Ring Large $5.50
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Chicken Wrap $9.90
- Sliced chicken, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
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Hotcakes $11.00
- With banana, bacon and maple syrup
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Budget breakfast $7.00
- a pieces of bacon, fried egg, 1/2 tomato served on toast
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Spaghetti/baked beans $6.00
- On toast
- -Salmon $15.00
- Chicken salad $8.50
- Egg $6.00
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Sweet corn fritters $12.00
- With bacon, sour cream and sweet chilli
- -Bacon $14.00
- Sweet Loaf $4.00
- Wraps / Sandwiches / Panini $9.00
- Slices $4.50
- Scones $3.80
- Brioche / Almond Croissant $3.50
- 6 piece pak + large chips $15.00
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Snak pak $7.50
- 1 thigh, 1 drum & chips
- Drums $2.30
- Thighs $3.50
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Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
- Hot Chips $2.50
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Hunger pak $23.00
- 4 thighs, 4 drums + large chips
- All with cosmo's tasti chicken salt N/A
Bardeaux
Phone
034428284
Opened hours
Monday: 4:00 PM – 4:00 AM, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 4:00 PM – 4:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 4:00 PM – 4:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Finger Food , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , After-hours , Waitstaff , Bar , American Express , Bar Scene , Seating , Drinks , Serves Alcohol , Outdoor Seating , Full Bar
51 Ballarat Street, Eureka Arcade off The Mall, Queenstown Central,, Queenstown, Otago, 9300, New Zealand
- Auckland Finger Food Menus
- Auckland Wine Bar Menus
- Auckland Region Finger Food Menus
- Auckland Region Wine Bar Menus