Address
51 Ballarat Street, Eureka Arcade off The Mall, Queenstown Central,, Queenstown, Otago, 9300, New Zealand
Bardeaux in Auckland Menu
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Bardeaux in Auckland has no menu available, but can choose from many other options such as -2 courses or -3 courses from FISH Restaurant - Hilton Hotel. Caspian Pizza & Grill offers many options including Caspian Special (Regular / Large / Maxi) and Lamb Kebab. Papa's Wholemeal Pizza Cafe includes a wide range like ARANCINl OF THE DAY each or PROSCIUTTO each. special breakfast and egg on toast from . Rossa Cafe offers The Strand Cafe and GRANOLA :.
Nearby Sample Menus
- Spicy Rice (GF) $5.00
- -Half $34.00
- Creamed Spinach $5.00
- -Regular $5.00
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Chicken Burger $20.00
- Flame grilled chicken breast, basted with our amazing sauce served with chips.
- Table Salad (GF) $8.00
- -Large $8.00
- -Quarter $22.00
- - Poached or Fried $10.50
-
English Breakfast $22.50
- Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
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Matcha Pancakes $17.50
- Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
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Baked Biltong $20.00
- Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
-
Quinoa Falafels $19.00
- Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
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Big Breakfast $23.50
- choice of eggs, bacon, mushroom, paleo beef sausage, kumara rosti, oven baked tomato, kumara sourdough
- - GF Bread $2.00
- - Free range Bacon, Ham of the bone, Cured salmon $6.00
-
Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
-
Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
-
Extra in donburi dishes 50c / $1 / $1 / $3
- mayo / veges / rice / rice bowl (separate dish)
-
Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)
- Prawn katsu $5.5
- Karaage chicken(fried Japanese-style) $5.5
- Spicy miso soup $3
- Miso soup $3
- Shredded Beef Congee $11.90
- Young Chow Fried Rice $12.80
- Salted Pepper Spare Ribs $30.00
- Vegetarian Fried Noodle / Shanghai Fried Thick Noodle / Fried Vermicelli with Salted Cabbage & Shredded Duck Meat $12.00
- Seafood Tofu Soup / Hot and Sour Soup $10.00
- Pork Rib in Zhenjiang Sauce / Pork Rib in Beijing Sauce / Seafood with Tofu $30.00
- Cantonese Style Congee / Shredded Dried Scallop Congee $10.90
- Sizzling Combination Seafood / Sizzling Squid $38.00
- Ham S$11.50/M$15.00/L$19.00
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Lamb Shanks M$13.00/L$19.00
- Served with mashed potato, peas, carrot & caramelised onion and gravy
-
Special Combo $7.00
- 2 Chicken Pieces, 4 Potatoes
-
Large Combo $11.00
- 2 Thighs, 3 Potatoes, 390ml coke
- Beef S$11.50/M$15.00/L$19.00
- Pork S$11.50/M$15.00/L$19.00
- Coleslaw $2.50/$3.50
- Vegetarian S$8.00/M$10.00/L$13.00
- Hoki $2.50
-
Vege burger $8.50
- Vege pattie, caramelised pineapple and onions, cheese, lettuce, tomato, relish, and mayo
- Sweetcorn fritters & bacon stack $5.50
- Chicken & lemon mayo $4.00
- Cheese/bacon $1.00
- Curry rolls (homemade) $2.20
- Bacon & egg $5.00
-
Combo a $14.00
- 2 hamburger, 2 pcs fish (hoki), $2 chips
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Lamb/Beef Do Piaza $14.00
- Lamb or beef cooked with onions, capsicum, tomato & onion gravy
- Chocolate Fudge Cake $6.00
-
Butter Prawns $14.99
- Prawns cooked in butter, tomato and onion gravy with spices.
-
Prawn Masala $14.99
- Prawns cooked in tomato and onion gravy with spices
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Vegetable Kollapuri $12.00
- Fresh vegetables cooked with mustard seeds, coconut, tomato & onion gravy
- Fries $5.00
-
Lamb/Beef Jalfrazi $14.00
- Lamb or beef cooked in onion, capsicum and tomato gravy in sweet & sour
-
Chicken/Prawns/Veg Fried Rice $12.99
- Steamed rice cooked in iron work with Chicken/Prawns/Mix Vege, egg, spring Onion, cabbage, carrot & fresh coriander.
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HOKI WRAPS $7.90
- freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
- BEER BATTERED $4.90/$6.90
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SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
- NOBASHI PRAWN $2.00
- PRAWN TWISTER $2.00
- 15 X HOKI $26.90
- SNAPPER $9.50/$12.90/$15.90
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NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
- - Chicken Teriyaki
- -Seaweed
- $10.00
- -Salmon
- ROLL SUSHI (10pcs) $10.00
- -Crispy Prawn
- - Salmon & Avocado
- -Large $50.00
- Cannellini bean salad with green beans and dried cherry tomato $9
- Ratatouille $9
- Dauphinoise potato $9
- Fresh tomato, basil, garlic, EVOO bruschetta $13
- Banana and Caramel crumble with vanilla ice cream $15
-
Bacon wrapped scallops $20
- On colcannon
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Venison $38
- Served rare with juniper jus, braised cabbage and grilled bread dumpling
- Brie de maubert $18
- Garden salad $10.50
- Asian warm rice noodle salad $16.90
- -Salmon $4.00
- Big breakfast $22.90
- Bacon $7.90
- -nuts/cream/chocolate/caramel
- Fettuccine $18.90
- -With ham/bacon $3.50
-
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
-
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
-
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
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Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
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Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
-
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
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Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
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Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
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French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.
-
Egg on Toast $ 11.00
- Free range eggs - Poached. Scrambled or Fried
-
Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
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Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
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Weekend Bene $ 19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
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House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
-
Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
-
Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
- Sushi & Sashimi Combo $42.00
- Wa-boo Japanese Steak $24.90
- Beef Tataki $16.00
- Touch Sashimi $16.00
-
Vegetable Roll $7.00/$12.00
- 4 pcs / 8 pcs
- Beef Yakiniku Bento $15.90
- Unagi Kabayaki $21.90
- Salmon Teri Bento $17.90
- 3 piece pak + regular chips $8.00
- 6 piece pak + large chips $15.00
- All with cosmo's tasti chicken salt N/A
- Hot Chips $2.50
- Thighs $3.50
- Drums $2.30
-
Snak pak $7.50
- 1 thigh, 1 drum & chips
-
Hunger pak $23.00
- 4 thighs, 4 drums + large chips
Bardeaux
Phone
034428284
Opened hours
Monday: 4:00 PM – 4:00 AM, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 4:00 PM – 4:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 4:00 PM – 4:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Finger Food , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , After-hours , Waitstaff , Bar , American Express , Bar Scene , Seating , Drinks , Serves Alcohol , Outdoor Seating , Full Bar
51 Ballarat Street, Eureka Arcade off The Mall, Queenstown Central,, Queenstown, Otago, 9300, New Zealand
- Auckland Finger Food Menus
- Auckland Wine Bar Menus
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