Bardeaux in Auckland Menu

Bardeaux in Auckland has no menu available, but can choose from many other options such as -2 courses or -3 courses from FISH Restaurant - Hilton Hotel. Caspian Pizza & Grill offers many options including Caspian Special (Regular / Large / Maxi) and Lamb Kebab. Papa's Wholemeal Pizza Cafe includes a wide range like ARANCINl OF THE DAY each or PROSCIUTTO each. special breakfast and egg on toast from . Rossa Cafe offers The Strand Cafe and GRANOLA :.

Nearby Sample Menus

Yuzu (sample menu)
  • Large (18pcs)
  • Beef tataki (GF) $15.00
    • Thinly rare scotch fillet
  • -Sashimi don $16.00
    • Salmon / combo
  • Mixed nigiri 8pcs $19.00
  • Tempura (V)
  • Squid rings $11.00
    • Crumbed fried squid rings with mayo sauce
  • Teriyaki chicken roll(GF) $13.00
    • Teriyaki chicken avocado, capsicum
  • Bibim buckweat noodles $19.00
    • Cold buckwheat soba with spicy sauce, kimichi and fresh egg yolk
Newton Fish and Chippery (sample menu)
  • Tomato $3.50
  • Hawaiianburger $7.00
  • Egg $3.50
  • Fish burger $9.00
    • Fresh fish grilled or fried, lemon pepper, salad, tartare sauce
  • Bacon $5.80
  • Scallops $1.80
    • South island (battered)
  • Other extras $1.00
  • Chicken & avocado burger $9.00
    • Fillet of chicken, cheese, avocado, salad, lemon pepper & mayonaise or mango chutney
K & J Take Aways (sample menu)
  • Roast spuds $1.50
  • Spiced wedgys $5.00
    • With sour cream
  • Hamburger $4.20
  • Pineapple $1.10
  • Squid rings $0.90
  • The bad $7.80
    • Breakfast all day burger, bacon, egg, cheese, grilled tomato, hash brown, sesame seed bun
  • Hawaiian $6.20
  • Rissoles $3.00
Peach Pit (sample menu)
  • Cambodian Raw Beef $12
  • Bok choy & coconut salad(v) $7
  • Deep Fried Pork Riblets (v) $14
    • With sweet chilli glaze
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • Fried Cauliflower (v,gf) $10
    • with tahini aioli
  • Sticky Wings $14
    • With blue cheese dip
  • Deep Fried Mac ‘n’ Cheese (v) $10
    • With kimchi mayo
  • Pickled slaw (vg) $5
C.M Roast Meals & Takeaways (sample menu)
  • Combination meat $9.50
  • Hot Dog $1.20
  • Chicken $8.50
  • CHICKEN SPECIAL $10.00
    • 18 chicken nibbles & chips
  • Egg $8.00
  • Fish $3.20
  • Cheese $3.00
  • Won Ton $0.50
Chateaubriant (sample menu)
  • VEGETARIAN SALAD $13.00
  • Mousse au Chocolat $3.90
  • CROQUE MONSIEUR $7.50
  • LA GOURMANDE $13.00
    • Ham & cheese
  • HAM & CHEESE CROISSANT $7.50
  • VEGETARIAN $12.90
  • LE VEGETARIAN $9.00
    • Mediterranean dip, avocado and roasted pumpkin seeds
  • BEEF PIE $6.90
Scullery (sample menu)
  • Soup of the Day $12.50
    • Pumpkin soup with roasted beetroot cream and toast
  • Eggs Benedict on english muffin $17.50
    • with mushroom & gf tomato
  • Eggs $11.50
    • Any style on toast and tomato kasundi
  • Spiced Mince $18.50
    • with tomato & a poached egg on toast
  • The Lamb $12.50
    • lamb shoulder, beetroot, feta, harissa, cashew
  • Bagel $13.00
    • with smoked salmon, cream cheese, caper, onion, lemon
  • Hash Browns $2.00
  • French Toast $16.50
    • with bacon, banana & maple syrup
St Pierre's Sushi (sample menu)
  • 2PC. $4.60
  • Seaweed Salad
  • 8PC. DBL AVO $8.40
  • - 4 pieces Avocado Nigiri
  • SMALL $5.00
  • - 8 pieces Sesame Teriyaki Chicken
  • Edamame
  • Fancy Platter - 1 $30.90
YB Sushi (sample menu)
  • TUE $3.50 / Roll
    • Tuna Day
  • SAT $3.50 / Roll
    • Vegetable Day
  • Tempura Udon $10.90
  • Chicken Katsu Rice $10.90
  • THUR $3.50 / Roll
    • Prawn Day
  • WED $3.50 / Roll
    • Chicken Day
  • SUN $3.50 / Roll
    • Crab & California
  • MON $3.50 / Roll
    • Salmon Day
Mulan (sample menu)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • MANGO & GINGER SORBET $8.00
  • CHICKEN SATAY ON RICE $10.00
  • CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
    • Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
  • CURRY LAKSA $16.00
    • Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
  • PORK RIBS $19.00
    • Sticky ribs in smokey house BBQ sauce (df/nf/cs)
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
The Deli & The Hot Wok Bar (sample menu)
  • Soya Chicken SP$11.50/PM$9.50
    • Quarter chicken
  • Vegetarian SP$8.90/PM$7.90
  • Meatballs SP$11.50/PM$9.50
    • with spicy tomato sauce, vegetables and mashed potatoes or fries
  • SP = Standard Pricing / M =Premier Member
  • Half roast chicken SP$13.50/PM$12.50
    • with gravy, mashed potatoes and vegetables
  • Roast Duck SP$25.50/PM$23.50
    • Half duck
  • Wonton noodle soup SP$11.50/PM$10.50
  • Side Order SP$9.50/PM$8.50
    • BBQ pork
The Pie Shoppe (sample menu)
  • Sandwiches $3.50
  • Custard slice $1.50
  • Mince $1.50
  • Vegetarian $3.50
  • Steak & kidney $3.00
  • Steak & vege $3.00
  • Cheese $2.50
  • Hot dogs $2.00
Maraetai Bakery (sample menu)
  • Mince Potato Savouries $1.70
  • Mince & Cheese $3.90
  • Chicken Quiche $4.00
  • Butter Chicken $4.00
  • Steak & Kidney $3.90
  • Bacon & Eggs $3.90
  • Drumstick $2.30
  • 6 Pieces + Large Chips (3 Thighs + 3 Drumsticks + Large Chips) $18.00
Real Fresh Seafood (sample menu)
  • Family Pack 2 (Serve 4) $25
    • 4 fish of the day, 4 hot dogs, 2 large chips
  • Potato Chips (small) $2.20
    • Half scoop
  • Seafood Basket $10
    • 2 bite size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
  • Bacon $1.50
  • Fish Of The Day $3.50
  • Family Pack 3 (Serve 6) $30
    • 6 fish of the day, 6 squid rings, 6 crab sticks, 2 large chips
  • Cheese Burger $5.50
  • Curry Roll $3.00
    • Big size
Tribeca Restaurant & Bar (sample menu)
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • 9 Course $105.00 pp
  • 11 Course $119.00 pp
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
  • Green Leaf Salad $10.00
    • With housemade dressing
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
Bardeaux

Bardeaux

location

Address

51 Ballarat Street, Eureka Arcade off The Mall, Queenstown Central,, Queenstown, Otago, 9300, New Zealand

phone

Phone

034428284

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 4:00 AM, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 4:00 PM – 4:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 4:00 PM – 4:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Wine Bar

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  After-hours ,  Waitstaff ,  Bar ,  American Express ,  Bar Scene ,  Seating ,  Drinks ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
51 Ballarat Street, Eureka Arcade off The Mall, Queenstown Central,, Queenstown, Otago, 9300, New Zealand
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