Bardeaux in Auckland Menu

Bardeaux in Auckland has no menu available, but can choose from many other options such as -2 courses or -3 courses from FISH Restaurant - Hilton Hotel. Caspian Pizza & Grill offers many options including Caspian Special (Regular / Large / Maxi) and Lamb Kebab. Papa's Wholemeal Pizza Cafe includes a wide range like ARANCINl OF THE DAY each or PROSCIUTTO each. special breakfast and egg on toast from . Rossa Cafe offers The Strand Cafe and GRANOLA :.

Nearby Sample Menus

  • Garlic Naan $2.90
  • CHICKEN TIKKA MASALA $12.90
    • tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
  • LAMB KABULI PULAO/KABSA $15.90
    • served with salad and sauce
  • Sauce $1.50
  • SOUP OF THE DAY $6.90
    • daily fresh soup served with bread.
  • CHICKEN MANCHURIAN $12.90
    • marinated boneless chicken fillet,deep fried and served with rice.
  • CHICKEN JALFREZI $12.90
    • chicken fillets cooked vegetables and served with rice
  • HUMMUS WITH MEAT $12.90
    • home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
  • Teriyaki Chicken / Salmon / Teriyaki Chicken & Salmon / Tempura Prawn $7.90
  • Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
  • Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
  • Tempura Fish / Roll Combo / Tuna with Mayo $7.90
  • Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
  • Fresh Salmon Sashimi $16.00
    • 12 pcs
  • Vegetarian $6.90
  • Teriyaki Chicken Combo $9.50
  • Steamed Pork Bun $15
    • pork belly / cucumber kimchi / chilli / hoisin
  • Carne $25
    • tomato / ground salami / pork & fennel sausage / buffalo mozzarella / prosciutto de parma chilli / arugula
  • Rocket, Pear & Parmigiano Cheese Salad $8
  • Osso buco $29.5
    • Rose Veal / saffron risotto / gremolata
  • Prawn and Pea Risotto $26.5
    • garlic chips / serrano ham crackling pea feathers /avocado oil
  • Grass Fed Scotch Fillet $30
    • duck fat potatoes / green onion /vine tomato greens / red chimichurri
  • Seven Grain Toast $3
  • Grass Fed Scotch Fillet $30
    • duck fat potatoes / green onion /vine tomato greens / red chimichurri
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • French fries $8
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Te Atatu Monster $6.00
  • Wonton 12 pcs $10.00
  • Chicken Nuggets $9.00
  • Mushroom $3.80
  • Mussel $9.00
  • Onion Ring $0.60
  • Gurnad $2.80
  • Pineapple $1.00
  • Spinach omelette $14.00
    • With toast
  • Hancok's prime beef burger $9.80
    • With bacon, cheese, tomato and tomato chutney
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • Pancakes $14.80
    • With caramelised banana, bacon and maple syrup
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • French toast $14.80
    • With caramelised banana, bacon and maple syrup
  • Eggs any style $8.90
    • With toast and basil herb pesto
  • Salmon eggs benedict $14.50
  • Fried sesame ball $5.00
  • Golden custurd bun $5.50
  • Glutinous rice wraps $5.50
  • Steamed spare ribs & chicken feet on rice $12.00
  • Steamed taro cake $5.00
  • Baked custard bun $5.00
  • Spicy dumplings $6.00
  • Beef rice roll $5.50
  • Lamb Shank $17.90
    • Served with saffron rice, salad, grilled tomato & pita bread
  • Banana Wood Fired Pizza $12.00
    • Caramel sauce, mozzarella, banana, cinnamon
  • Chicken Camembert Cranberry $11.90
    • Chicken, camembert, cranberry sauce, mayo, salad & tomato relish
  • Beef with Rice $11.90
    • Marinated beef, rice, hummus, yoghurt, salad & tomato relish
  • All dishes served with ptia bread
  • Margharita $13.00
    • Tomato base, mozzarella cheese, oregano, parsley
  • Lamb Salad $11.90
    • Marinated lamb, hummus, avocado, yoghurt & choice of salad served with bread & tomato relish
  • Garlic Bread $6.50
  • Prawn teriyaki salmon $10.90
  • Salmon salad $9.00
  • Teriyaki chicken on rice $7.50
  • Miso/ green tea/ steam rice/ sushi rice $2.00
  • -15 pcs $20.00
  • 30 pieces party platter $30.00
  • Prawn $10.90
  • Eel roll $9.00
  • Katsu chicken $10.00
    • Crumbed chicken
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Salmon sashimi $9.50
    • Fresh slamon on sushi rice
  • Served with miso soup
  • Hot food served with rice in bowl
  • Salt And Pepper Squid (Large/Small) $16.00/$12.00
    • calamari ring with lemon pepper, fish salad, lemon, chips with tomato sauce and sweet
  • Free Range Egg $4.00
  • Chicken $4.00
  • Balsamic Creamy Mushroom And Bacon $16.50
    • mushroom and bacon in creamy balsamic sauce, toasted ciabatta, hash brown, parmesan cheese and fresh salad with salad dressing and basil pesto
  • Extra $ 3.00
    • upsize
  • Tofu Caprese $9.50
    • grilled tofu, sliced fresh tomato and feta cheese with oriental sauce and hollandaise sauce
  • Big Breakfast $18.00
    • streaky bacon, free range eggs, kransky sausage, mushroom, grilled tomato, gourmet potato and toast, with butter
  • With Mozzarella And Streaky Bacon $11.00
  • Bacon & Egg Muffin $3.20
    • Bacon, egg, hash brown, cheese & muffin
  • Combo Box $24.00
    • 4 Thighs, 4 Drumsticks, 1 Large chips & a can of Coke
  • French Toast $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
  • Classic Chicken $8.00
    • Baked chicken thigh, chips, egg & salad
  • Classic Burger $9.50
    • Beef patty, bacon, cheese, tomato, salad & chips
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Fish Burger $7.00
    • Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
  • Steak Meal $14.70
    • Grilled sirloin, onions, chips, egg & salad
  • combination seafood and vege S($25)/M($35)/L($50)
  • chives with vege, beef with buns S($20)/M($28)/L($38)
  • combination fried rice and black thick soy bean paste with noodle R($13)/L($15)
  • stir fried of mussel and noodle with spicy vege soup R($15)/L($17)
  • d ( serve 6-7) $170.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
  • black thick soy bean paste with noodle R($9)/L($11)
  • chicken with thick sweet sauce S($20)/M($28)/L($36)
  • rice crust soup S($28)/M($38)/L($48)
  • Extra 50¢
  • Fillings x 2 $5.00
  • Extra Fillings $1.00
  • Hamburger $5.50
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Cheese, Hawaiian, Bacon, Egg $6.50
Bardeaux

Bardeaux

location

Address

51 Ballarat Street, Eureka Arcade off The Mall, Queenstown Central,, Queenstown, Otago, 9300, New Zealand

phone

Phone

034428284

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 4:00 AM, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 4:00 PM – 4:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 4:00 PM – 4:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Wine Bar

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  After-hours ,  Waitstaff ,  Bar ,  American Express ,  Bar Scene ,  Seating ,  Drinks ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
51 Ballarat Street, Eureka Arcade off The Mall, Queenstown Central,, Queenstown, Otago, 9300, New Zealand
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