Address
51 Ballarat Street, Eureka Arcade off The Mall, Queenstown Central,, Queenstown, Otago, 9300, New Zealand
Bardeaux in Auckland Menu
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Bardeaux in Auckland has no menu available, but can choose from many other options such as -2 courses or -3 courses from FISH Restaurant - Hilton Hotel. Caspian Pizza & Grill offers many options including Caspian Special (Regular / Large / Maxi) and Lamb Kebab. Papa's Wholemeal Pizza Cafe includes a wide range like ARANCINl OF THE DAY each or PROSCIUTTO each. special breakfast and egg on toast from . Rossa Cafe offers The Strand Cafe and GRANOLA :.
Nearby Sample Menus
- Roti $4.00
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Miss piggy & mr krabs (GF) $29.00
- Delicate pork belly with soft shell crab, served with beansprouts & salad
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Wings of fire (GF) $16.00
- Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
- Sauteed hoisin wong bok (V) $9.00
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-A trio $18.00
- 3 bao sliders of one kind
- Thick cut chips with lime mayo $9.00
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Mr ho's chilli wontons $16.00
- Steamed pork & prawn wontons & chilli/ponzu
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Chicken satay (GF) $9.00
- Three satay sticks with a punchy peanut dip
- Rice $2.00 per person
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Poh Pia (4 Pieces) $7.50
- Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
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Satay Gai (4 Skewers) $9.00
- Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
- - Chicken / Pork / Beef $19.00
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Mixed Appetizers $8.00
- Deep fried Thai Spring Rolls (2 Pieces), Satay Chicken with Peanut Sauce on Top (2 Pieces)
- Cashew Nuts $2.00
- - Roast Duck (Slices) $22.00
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Ka-nom Pang Na Goong (4 Pieces) $8.50
- Deep fried minced chicken and prawn on toast.
- V=Vegetarian Option
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Tom Yum Goong (V) $9.50
- Spicy and sour soup with prawns, mushroom, tomato and lemongrass
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Tom Kha (V) $8.50
- Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
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Pad Nam Man Hoi $17.50
- Chicken, beef or pork with seasonal vegetables and oyster sauce
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Massaman (V) $17.50
- Medium Thai curry with tender potato and onion, chicken, beef or pork
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Kratiam Goong $20.50
- Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid
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Yellow Curry (V) $17.50
- Aromatic and rich curry with chicken, beef or pork
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Pad Khing (V) $17.50
- Stir fried chicken, beef or pork with ginger & spring onion
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Toasted Muesli V $9.50
- topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
- Long Bay breakfast mixed grill $17.50
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Soup of the Day $13.50
- served with toasted ciabatta
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EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
- Eggs your style on toast $8.50
- Free-range eggs your style on toast $6.50
- Fresh fruit salad with yogurt and a berry compote $8.50
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Bread and Dips To share $16.50
- sharing platter with in-house smoked southern ocean salmon dip, homemade broad bean hummus, balsamic and extra virgin olive oil, served with chargrilled kumara sourdough and Turkish pide
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Eggs Benedict $17.00
- Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
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Fernandel $6.00
- Melted butter
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Rangitoto Galette $18.00
- Capsicum, marinated tomatoes in olive oil, garlic
- All our galette are served with mesclun salad on top
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Louis de Funes $9.00
- Homemade lemon and cinnamon caramel
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Duck Leg with Olive Sauce $26.00
- Served with pan fried green beans, garlic and parsley
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Ceviche Salad $24.00
- Raw fish with lemon, coconut milk, tomato, carrots, parsley, garlic, cucumber and boiled egg
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Beef Bourguignon
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
- Spaghetti bolognaise $6.50
- New york bagel
- -Spinach and feta
- Scrambled egg on white toast $6.50
- -Chorizo sausage and roasted capsicum
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Mt. vie mushroom $15.00
- With garlic herbs creamy sauce on grain toast
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Pancakes $16.50
- With seasonal fruit, berry compote ande mascrpone
- -Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
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New York Spaghetti & Meatballs $27.00
- Homemade tomato sauce, parmesan and torn fresh basil
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Paprika Chicken Morsels $17.00
- Parsley rice, creamy walnut sauce
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Churros $12.00
- Jammy raspberries, hot chocolate sauce, cream
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Carmen's Lamb Cordero $32.00
- Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
- ●Smoky Eggplant Dip
- -Larger Portion with Garlic Bread $13.00
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Slow Cooked Pork Belly $30.00
- With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
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Ceviche $18.00
- Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
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●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
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Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
- -with freedom toast $14.50
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Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
- 11:30am to 2pm
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Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
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Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
- -Spinach / mushrooms / fresh tomato / extra egg $5.00
- Chicken Burger $4.20
- Chicken Fried Rice/Sweet & Sour Pork/Deep Fried Wontons (6) $21.90
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B $10.00
- fish & chips, 2 crab sticks, hamburger, egg burger
- Shrimp, Cashew Nuts & Vegas $14.80
- Mushrooms $2.00
- Shrimp $4.00
- Mushrooms $10.50
- Salt & Pepper Pork Spare Ribs (no rice) $13.80
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Dinner Box $18
- 3 Chicken Thighs + 3 Chicken Drums + Chips
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Combo No 6 $8
- 2 Chicken Thighs + Chips
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Combo No 7 $5
- 1 Chicken Thigh + Chips
- Medium Size $3
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Snack Box $7
- 1 Chicken Thigh + 1 Chicken Drum + Chips
- Small Size $2
- Large Size $4
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Combo No 4 $6
- 2 Chicken Drums + Chips
- Potato Sausage $2.50
- Chicken Kebab $2.80
- Curry Spring Roll $2.50
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Bush Man Pie
- Steak, Bacon, Mushroom, Parsnips And Carrot
- Spring Roll $2.50
- Sausage $1.50
- Hotdog Stick $2.50
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Seafood Pie
- Prawn, Mussel, Crab Meat And Creamy Sauce
- Crisp skin master stock chicken wings, ginger water. $14.00
- Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
- North African spiced lamb chops w cumin, black olive powder. $18.00
- Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
- For today's specials please see the specials board.
- Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
- Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
- Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
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Trio of ice cream $10.50
- served with chocolate sauce and whipped cream
- Basil Pesto olives, sundried tomatoes and parmesan cheese $15.50
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Side Dishes $5.00
- Grain potatoes, chunky fries with aioli, roasted agria potatoes, garden greens, seasonal steamed vegetables
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Roasted tomato and basil soup $9.50
- Served with herbed sour cream and lightly toasted focaccia bread
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Margarita R$14.50/L$17.50
- Tomato, basil and mozzarella cheese
- All breakfast include toast, juice, tea or filtered coffee N/A
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Crumbed chicken Strips $14.50
- set on savoury waffle and watercress leaves with strawberry pawpaw salsa
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Fresh fish of the day $21.50
- in a speight's old dark beer batter, Served with garden greens, chunky fries and aioli
- Eggs benedict on a toasted English muffin w/ free range bacon $17.5
- Please also ask our staff for today’s brunch specials N/A
- Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0 Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
- Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
- Eggs benedict on a toasted English muffin w/ spinach $16.0
- Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
- Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
- The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
- Mince Savoury $1.00 ea / 1/2 Dozen $5.50
- Quinche $3.50
- Bacon & Cheese Twist $1.50
- Potato Top $3.20
- Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
- Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
- Sausage Roll $1.00
- Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
Bardeaux
Phone
034428284
Opened hours
Monday: 4:00 PM – 4:00 AM, Tuesday: 4:00 PM – 4:00 AM, Wednesday: 4:00 PM – 4:00 AM, Thursday: 4:00 PM – 4:00 AM, Friday: 4:00 PM – 4:00 AM, Saturday: 4:00 PM – 4:00 AM, Sunday: 4:00 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Finger Food , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , After-hours , Waitstaff , Bar , American Express , Bar Scene , Seating , Drinks , Serves Alcohol , Outdoor Seating , Full Bar
51 Ballarat Street, Eureka Arcade off The Mall, Queenstown Central,, Queenstown, Otago, 9300, New Zealand
- Auckland Finger Food Menus
- Auckland Wine Bar Menus
- Auckland Region Finger Food Menus
- Auckland Region Wine Bar Menus