Barist'a - Rydges Hotel in Auckland Menu

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Barist'a - Rydges Hotel in Auckland has no menu available, but can choose from many other options such as Creamy porridge or Toasted Muesli from Oh! So. Pizza Club offers many options including Sour Cream and Potato Gems. Soljans Cafe includes a wide range like Breads or Freshly baked bread with dips. Yellow beetroot fettuccine with beetroot and fava bean tartare black garlic and a miso broth and Marinated white fish fillet with tomato, turmeric, chilli jam and smoked avocado cream from . Antoine's Restaurant offers Snack Box Lunch Bar and Steak & egg.

Nearby Sample Menus

Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Spicy pulled Beef served with kimchi, coriander & fried shallot $10
Edamame $5
- whole steamed soy beans
Pork Spare Ribs $15
- Slow cooked in black bean sauce
House steamed milk buns:
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
Szechuan Pepper Peanuts $5
Fries $6
- served with wasabi mayo

BBQ pork wonton & noodle soup $9.00
Maling special S$20/M$27/L$55
BBQ pork $10.00
Crab stick / pineapple fritter $1.50
-Combination meat / Prawn $12.00
Banana fritter $2.00
BBQ pork & mushroom & cashew nuts $14.50
-Egg fu yong $8.50
- No meat

Pesto Chicken
- basil pesto, fresh tomato + aioli
#8 Seafood, peperonata, mussels, prawns, calamari, fresh herbs + lemon ricotta
Spicy Chorizo $13.5
- seared squid, confit garlic, lemon + parsley aioli
Kumara + Pine Nut Giganti $24.90
- braised beef cheek, kumara puree, micro cress, sage + chilli
Chargrilled Angus Scotch Fillet $34.9
- herb crusted baby potatoes, pea cress with a choice of creamy field mushroom sauce or mixed peppercorn sauce or wine jus
Mini Pollo
- chicken, mushroom + BBQ sauce
Eggs Benedict $15.90
- two poached eggs, wilted spinach,, toasted ciabatta, homemade hollandaise
Roast Chicken Breast $26.9
- spinach + feta stiffing + creamy pumpkin risotto

Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Palau $4.00
- Afghan long grained rice (V)
Afghan Naan $3.00
- Traditional Afghan bread
Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio

Personal Tray $3.50/$5.50/$8.00
Family Meal $25.00/$18.00
- Large/Medium
Pork $3.50
Special $9.00
Bacon $2.50
Potato $0.30
Hamburger $2.00
BBQ Pork $8.00

Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
- Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
Soup of the Day (GF) $13
- Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
Vine Tomatoes $5
Loaded Pulled Pork Bagel (GF) $16
- Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
Nut & Seed Toast (GF) $6
- Served with organic butter & honey or almond butter
Vegetarian Bagel (GF /VG) $14
- Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
Portobello Mushrooms $5

PAD KRAPROAW
- Spicy stir fried with fresh chilli, vegetables and basil
THAI CHICKEN SATAY(4PCS) $7.00
- Tender pieces of chicken marinated, skewered then grilled, served with peanut sauce
FISH+CHIPS $8.00
Extra Cashew Nuts $2.00
GANG KEAW WANN
- Green curry with fresh chilli paste, Thai herbs, coconut milk, ground bean, courgette, broccoli, cauliflower and bamboo shots
Chicken/Beef/Pork $14.00
GANG DANG
- Red curry with coconut milk, Thai herbs, snow peas, courgette, broccoli, cauliflower and bamboo shoots
Fish fillet/Prawn/Seafood $18.00

COMBO 2 $7.00
- chicken roll, Pepsi can, $2.00chips
Chicken Tender $2.80
COMBO 3 $15.00
- 20chicken Nuggets, Pepsi can, chips
Hot Dog
Onion Ring $3.50/$4.50
Half Chicken box $15.50
- 5 pieces chicken & chips
1 fish & chips $6.50
Kransky Sausage $2.60/$5.00

-Snapper fish burger $8.00
Salt & Pepper Squids Salad $7.50
Dumplings 4 pcs $2.50 / $0.70
Beef Curry Bentto / Pork Curry Bentto / Fish Teriyaki Bentto $12.00
Large Hot Dogs $2.50
Fish Salad $9.00
Burger Combo Extra $3.50
- Burger + Chips + Drunk
Fish Cake 4 pcs $6.00 / $1.80

Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Soup of the day $10.50
- with bread
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Seafood Chowder / Vege Soup $14.50
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1

Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
Olivas mixtas (GF)(V) $9.00
- Mixed olives marinated in olive oil with crumbled feta
Herb & smoked provolone croquettes (V) $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli

Prawn & mushroom $10.00
Hawaiian $2.80
on fried rice $2 extra
Pork $6.70
Meats $2.50
Pork $8.40
Egg $2.40
Cashew nuts $2.50

VEGIE $11.00
- OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE
PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
PEPPERONI $12.00
- SUN DRIED TOM'S, OLIVES & BBQ SAUCE
JALAPENO CHICKEN $12.50
- CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
MEGA HAWAIIAN BURGER $12.50
- REGULAR BURGER + CHEESE, HAM, PINEAPPLE
NUGGETS & CHIPS $9.00
CHICKEN $12.50
- CAMEMBERT CHEESE, APRICOT
CHILLI PEPPER $12.50
- PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE

Coconut Rice or Noodle $5.00
- per bowl
Nasi Goreng $23.90
- Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
Prawn & Corn Fritters $13.00
- 4 fritters served with sweet chilli dip
Suzy Wong Crepe $12.50
- Thin coconut pancake filled with toasted coconut on mandarin palm syrup & mango gelato
Seafood Laksa $29.50
- Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots
CreamyTom Kha Gai $12.50
- Spicy creamy sopup of chicken
Grilled Roti $3.50
Rendang Beef $23.90
- Slow cooked beef with exotic spices and lemongrass

Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
Vego $6.50
- Hummus, aioli, cheese, gherkin
Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese

Barist'a - Rydges Hotel

Auckland Region > Auckland > Barist'a - Rydges Hotel

Address

Rydges Hotel, 59 Corner of Federal Street & Kingston Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093755900

Email

None

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours