Barluca Pizza Kitchen & Club in Southland Menu

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Carnivore Small $13.00 Med $17.50
- Salami, smoked lamb, chorizo, bacon, venison & a smoky barbecue sauce
Crispy chicken Small $13.00 Med $17.50
- Crispy fried chicken, roasted pine nuts, tomato, guacamole & red onion jam
Chicken cranberry & brie Small $13.00 Med $17.50
- Old time favourite w lashings of cranberry sauce
Big country Small $13.00 Med $17.50
- Thyme roasted Portobello mushroom, red onion, creamy blue cheese, cured bacon & sour cream w chives
Hawaiian Sunrise Small $13.00 Med $17.50
- Champagne ham, bacon & pineapple
Italian Small $13.00 Med $17.50
- Pepperoni w roasted peppers, onion, mushrooms, olives, oregano & basil
Margarita Small $13.00 Med $17.50
- Classic margarita w fresh tomato & basil
Marinara Small $13.00 Med $17.50
- Blue cod, scallops, prawns, mussels, calamari rings & thousand island dressing
Mexican chicken Small $13.00 Med $17.50
- Tequila marinated chicken, sweet corn, spicy beans, jalapenos, salsa & sour cream, garnished w corn chips
Pork Small $13.00 Med $17.50
- Slow roasted pork, wild boar bacon, feta cheese & roasted kumara w blackberry and balsamic reduction
Roast lamb Small $13.00 Med $17.50
- Roasted lamb, minted peas, potato & pumpkin w a mint sauce
Mumbai Small $13.00 Med $17.50
- Chicken tikka masala, cashews & spring onion w fresh banana, cucumber, mint raita & mango chutney
Venison Small $13.00 Med $17.50
- Slow roasted venison, red capsicum, spring onions w a blackberry & chilli jam
Pumpkin Patch Small $13.00 Med $17.50
- Roast pumpkin, feta, pine nuts & basil pesto

Sour Dough Broule (serves 4) For 2 $7.50 For 4 $11.50
- Freshly baked & served w garlic & plain butter
Pizza Breads Small $8.50 Med $14.50
- Our own cheese blend w parmesan, herbs, rock salt & a aioli pesto dipping sauce
Pizza Breads Small $8.50 Med $14.50
- Caramelised onion and rosemary pizza bread
Soup of the Day $9.50
- Your waiter will advise today's selection. Served w garlic butter & dinner roll
Seafood Chowder $15.90
- Served w garlic butter & a dinner roll
Crispy Chicken $15.90
- Served w our homemade BBQ aioli & plum sauce
Homemade Wedges $8.90
- They come w our special seasoning served w sour cream & sweet chilli sauce
Fries $8.00
- Steak cut fries served w aioli & tomato sauce
Mussels $16.50
- Steamed in tomato, garlic & white wine. Comes w fresh baked crusty bread

Stonegrill dining allows your meal to be presented on a heated stone cooking at your table. N/A
- For the perfect Stonegrill experience, simply slice your meal, allow to sear & cook to your liking.

Greek Style Lamb Kebabs $18.50
- NZ Lamb served w roasted onions, tomatoes, mint raita & garden fresh salad
Chicken Kebabs $15.50
- Tender chicken breast fillet complemented w our own satay & terayaki dipping sauce & a garden fresh salad
Prawn and scallop kebabs $16.50
- 4 Tiger prawns & scallops served w a cucumber tomato & mint salad
Barluca prime tasting platter (To share / For one) $42.00 / $19.90
- Try all the flavours of the stone aged prime Beef, NZ Lamb, wild venison, chorizo & wild pork bacon served w a selection of dipping sauces
Barluca Seafood tasting platter (To share / For one) $42.50 / $20.90
- Southern blue cod, Rakiura salmon, scallops, tiger prawns & mussels w herbed pearla potatoes & a rich hollandaise sauce

Prime aged beef $22.50
- 300gm aged prime beef rump served with our own jacket wedges & a roasted onion & mushroom sauce
Prime aged beef $6.50
- Surf your turf w prawns & scallops
Chicken Breast $23.90
- Succulent chicken breast served w herbed pearla potatoes & teriyaki & char-grilled relish dipping sauces
Ribeye 250gram $25.90
- The highest quality flavoured beef served w home cut jackets wedges, onion & mushroom sauce
Salmon Fillet $25.50
- Lightly smoked Fresh Rakiura salmon fillet served w herbed pearla potatoes, a gherkin red onion salad w sweet chilli & coriander dipping sauce
Pork $24.00
- Tasty pork loin, pork crackling served w our own home cut jacket wedges & an apple cider dipping sauce

Vegetarian Pasta $19.50
- Seasonal vegetable penne
Seafood marinara $19.50
- Blue cod, scallops, prawns, mussels & calamari bound in a creamy tomato sauce w fresh shaved parmesan
Chicken penne $19.50
- Penne pasta tossed w smoked chicken, bacon, onions & mushrooms, w a herb pesto cream sauce
Classic Caesar Salad $15.90
- Cos lettuce w crispy bacon, crunchy croutons, parmesan shavings & dressing
Classic Caesar Salad $18.90
- w smoked chicken
Beer Battered Blue Cod $26.90
- Lightly battered Stewart Island blue cod served w fries & crispy garden salad

Gourmet chicken and Brie burger $19.50
- Chicken breast & crispy bacon w grilled cheese, tomato & mesculin finished w aioli & homemade guacamole
Gourmet steak burger $19.50
- Ribeye steak & crispy bacon w beetroot, grilled cheese, tomato & mesculin. Finished w homemade mushroom sauce

Chocolate Mudcake $9.50
- Warmed w raspberry coulis & vanilla bean ice-cream
Deep fried Ice cream $9.50
- Vanilla bean ice-cream rolled in biscuit & coconut, served w cream & a rich caramel sauce
Chocolate marquise $9.50
- Rich chocolate mousse on a mudcake base filled w gnash & chocolate flakes
Banoffee Pizza $9.50
- Layered caramel, banana & vanilla bean ice-cream
Fondue For 2 $17.50/ For 4 $28.50
- An assortment of doughnuts, marshmallows, choc chip cookies & Stonegrilled fresh fruit in 72% chocolate

Nearby Sample Menus

Upside Down Lemon Jello & Lime Cheesecake $14.50
- With marinated berries, ice cream & cream.
Venison & Almond Terrine $19.00
- Served with spiced apple & pear chutney, radish cress & toasted bread.
Duo Tasting (2) $20.50
Beer Steamed Mussels
- Green lip mussels sauteed with onions, garlic, herbs, cream & beer. Served with garlic bread.
Chicken Burger $23.00
- Grilled chicken strips with streaky bacon, tomato, lettuce, avocado cream & aioli in a toasted bun with fries
Five Spice Pork Belly $24.50
- With garlic mash, roast vegetables, apple chutney & jus.
Busters Beef Burger $23.00
- Char grilled beef patty with streaky bacon, cheese, lettuce, tomato, pickles, bbq sauce & aioli in a gourmet bun with fries.
Pulled Jerk Salmon $25.50
- Pulled jerk salmon in a toasted bun with avocado cream & baby spinach with a mango & pineapple salsa.

The House Pate $18.00
- Our own freshly made house pate served with toasted bread and pickled vegetables.
Seasonal Salad with French Dressing $6.20
French Toasted Brioche $19
- Brioche dipped in egg and cream then fried with grilled banana and maple syrup.
Hash Brown $3.50
Beef Burger $22.00
- A large ground beef pattie layered with bacon, lettuce, tomato and beetroot in a toasted bun with mayo and tomato relish. Served with chunky fries.
Chunky Fries with Aioli $6.50
Whitestone Cheese2x Cheese $17.50
- Served with garlic butter, pesto, fresh apple, cashew nuts, apricot & capsicum relish, crackers and toasted bread. *GF available. Your pick from the following – Windsor Blrue, Livingstone Gold, Totara Tasty, Creamy Havarti or Brie
Toast $2.60

Saag Paneer $16.00
- Spinach, cream, ginger and garlic sauce based cottage cheese curry
Butter Prawns $20.00
- Prawns cooked in delicate butter and tomato gravy
Lamb Rogan Josh $10.00
Chicken Saag $19.00
- Tender chicken cooked in a subtly flavoured spinach and cream sauce
Mushroom and Cheese $16.00
- Garlic sautéed mushrooms cooked in butter sauce with cottage cheese
Lamb Saag $19.00
- Tender pieces of lamb cooked in subtly flavoured spinach and cream sauce
Lamb Anarkali $10.00
Poppadums (2 Pieces) $1.00

Assorted deep fried goodness $45.00
- Mini spring rolls, chicken nuggets, fish bites, mini samosas, steak fries & seasoned wedges served with tomato & sweet chilli sauce
-Regular $10.50
Duo of cod & scallops $31.90
- Stewart island blue cod fillet lightly coated with seasoned flour, pan fried with lemon herb crumbed scallops, pan roasted baby potatoes & green salad.
Stuffed chicken breast $29.90
- Tender chicken breast stuffed with cream cheese & sundried tomato, served with wild mushroom arancini, steamed broccoli, roasted cherry tomatoes and a white wine and garlic cream sauce. Please note: this dish takes a little longer to cook.
Smoked salmon panini $14.90
- Toasted panini with house smoked salmon, tomato, cream cheese, lettuce & aioli, with fries.
Lunch special $10.00
- Lemon pepper whiting with fries
-Regular $12.50
Lamb rump $29.90
- Lamb rump seasoned with rosemary and thyme cooked to medium rare , served on mash with roasted parsnip, steamed broccoli and mint jus gluten free on request

Cooked one Doz $28.00
Sausage $2.50
Bc Bites $1.00
Minimum Chips $2.50
Hot Dogs $2.50
Seconds 2 Doz $30.00
Garlic Butter $1.00
Cooked half Doz $14.00

JIGGER STEAK SPECIAL $38.00
- 300g.Sirloin steak with a garlic butter sauce,fried eggs,wedges and hideaway coleslaw.
DUKKAH SPICED ROASTED SALMON $32.00
- oven baked salmon fillet coated in a delicious blend of nuts and seasoned spices,served on herb polenta and mix vegetables topped with capers and lemon vinaigrette.
JACKO PAK $10.00
- 3 chicken nuggets ,1 mini hotdog and 2 cod bites with hideaway coleslaw,chips and tomato sauce.
BAKED CAMEMBERT $24.00
- a trio of cheeses,olive oil,crispy ciabatta,crudites, and fresh herbs.
CAESAR SALAD $8.00
VENISON COBBLER $22.00
- a rich slow cooked venison and dark beer casserole with a tasty savoury scone topping.
ANTIPASTO PLATTER small$30.00 large$45.00
- a selection of meats,seafood,hideaway garden vegetables,cheese's,homemade preserves,pickles, and dips served with breads and crackers.
WALDORF SALAD $8.00

Potato mash $5.00
Pan fried fillet of blue cod, crab meat croquette & otago peninsula littleneck clams cooked with pinot gris & fresh herbs all laced with a light lemon emulsion served with vegetables on side served with vegetables on side $27.50
Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
Bowl of fries $5.00
Lamb croquette, confit belly, nasturtiums, beer and honey mustard $14.50
Roasted seasonal root vegetables with black garlic and rosemary $5.00
Beef carpaccio, sticky walnuts, gorgonzola, rocket and basil oil $15.50
Dripping chips $6.00

Kids breakfast with sausages, bacon, egg and toast $10.00
-With blueberries and sweetened mascarpone $17.00
-With bacon and maple syrup $19.00
-Large $18.00
Meccaspresso beans (V) $16.50
- On toasted ciabatta with poached eggs and hollandaise
Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
Crumbed blue cod, house wedges, tomato sauce and salad $10.00
Vegetarian soup of the day

Ham Steak $19.90
- Real ham steak topped with a creamy mushroom sauce, two wffs and served with garden salad and fries.
Steak Mushroom $29.90
- 250g Southland Ribeye cooked to your liking with mushrooms and streaky bacon in a creamy sauce served on a bed of roasted potatoes with garden salad
2 Eggs on Toast $7.90
Crumbed Chicken Burger $18.90
- Crumbed grilled chicken breast, bacon, brie cheese, lettuce, tomato and onions served with chunky fries
Seafood Chowder $13.90
- A selection of southern seafood in a delicious rich and creamy broth served with toast
Grilled Onions $3.00
Fishermans Basket $14.90
- Crumbed prawns, shrimp sticks and fish bites served with chunky fries
Grilled Tomato $3.00

Aioli $2.00
Wrap $15.00
- A choice of steak, chicken or vegetarian tortilla wrap with salad, aioli & sweet chilli sauce
Cheese Burger & Fries $9.00
Steak Burger $15.00
- Rib-eye steak with BBQ sauce, lettuce, coleslaw & beetroot
Chicken Nuggets & Fries $8.00
Ice Cream Sundae $9.50
- Choose from chocolate, strawberry or caramel sauce, topped with whipped cream
Toastie - Choose from 3 fillings - $8.00
- Ham, cheese, tomato, onion, pineapple. Additional fillings at $1.00 each
Soup of the Day $10.00
- Homemade soup with toasted bread

Pan Seared Mount Cook Salmon Fillet(GF) $33.00
- with grilled prawns, sautéed broccolini on a bed of mashed potato and creamy horseradish sauce
Salmon Carpaccio(GF, DF) $12.00
- smoked salmon, capers, extra virgin oil, with lemon and salad
Butter Chicken Curry(DF) $25.00
- with steamed rice and naan bread
Crock of Green Shell Mussels 1kg $22.00
- steamed with onions and a choice of either: spicy marinara tomato sauce or white wine cream sauce
Thai Skewered Chicken $15.00
- served with peanut sauce and a tossed salad
Chicken Pesto Tortellini $20.00
- chicken and basil tortellini cooked in a rich creamy pesto sauce topped with parmesan cheese
300gm Pure Angus Rib-Eye Steak $37.00
Garlic Bread(V) $10.00
- ciabatta with cheese

Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Little India Chilly Chutney - For the daring!!! $3.50
Mixed Vegetable Pickle - Achar. $3.50
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Basmati Rice - Plain, steamed Basmati rice. $4.00

Chicken Salad $17.00
Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
Hoki $5.00
toasted Venison Sandwich $18.00
Today's Big Burger $18.00
Vege Burger $16.00
Pesto Pasta (add bacon $3.00) $15.00
Eggs on toast $10.00

Quattro Formaggi $23.00
- Tomato, mozzarella, blue cheese, camembert, parmesan.
Smoked Salmon with Spaghetti $28.00
- With rocket, and chilli lemon dressing.
Pasta with Bacon & Home Made Tomato Sauce $12.00
Lamb Pizza $28.00
- White Pizza with marinated lamb rump, roasted potato, kumara, rosemary
Pesce, ''Fish'' $32.00
- Blue cod, pan fried and finished with capers, fresh tomato, lemon and a nut brown butter. Served with salad and your choice of potato gratin or polenta. Your choice of: potato gratin / polenta
Gnocchi with Blue Cheese and Walnut $25.00
- Gnocchi, blue cheese, and walnuts (noce).
Caprese $18.00
- Bocconcini, rocket, tomato and basil.
Farmer Pizza $25.00
- Tomato, mozzarella, sausage, red kidney beans, bacon, onion.

Garlic Bread V $ 6.5
Garlic Bread with cheese V $ 7
Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
Caesar Salad $ 18
- Lettuce, parmesan cheese, croutons, eggs and anchovies
Antipasto platter for 2 GF $ 30
- Meats, cheeses, pickles, bread and crackers
Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella