Basilicum in Auckland Menu

Basilicum in Auckland has no menu available, but can choose from many other options such as Onion Bhaji or Pakora (4 pieces) from Tandoori Mahal. Miss Moonshine's offers many options including Moonshines cornbread with burnt butter and Market oysters - Natural with shallot dressing. Golden Garden Restaurant includes a wide range like 01. Roast Duck or 02. Crispy Skin Roast Pork. Cheese and Pepperoni from . Epolito's Pizzeria offers Paasha Turkish Kitchen and Served with salad and hummus.

Nearby Sample Menus

The Flying Moa Pub (sample menu)
  • Chorizo Sausage $4.0
  • Clam & Seafood Chowder $18.5
    • toasted ciabatta / whipped butter & flaky sea salt
  • 250G Scotch $36.9
  • Moa Hash $16.0 / $18.5
    • potato / chilli / spring onions / fried eggs. Chorizo / smoked salmon
  • Chicken & Waffles $16.5
    • buttermilk waffles / fried chicken / maple syrup
  • Bacon $4.0
  • Swiss Cheese Grilled Sandwich $5.5
  • Crushed Potatoes $6.5
Tanpopo Ramen (sample menu)
  • Moyashi Chashu $7.00
    • BBQ Pork with bean sprout
  • Fried Rice (Main Size) / Fried Noodles $14.00
  • Topping $0.50
    • Condensed milk or red beans
  • You can also ask to choose Thin Noodles or Thick Noodles if you like
  • -Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
  • Cheese Ramen (Basic+Cheese) $15.00
  • Fried Rice Half Size / BBQ Pork and Spring Onion / Spicy Pickled Bamboo Shoot $7.00
  • -Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
Cozy BBQ Restaurant (sample menu)
  • Prawn Twister $17
    • Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
  • Rice $3
  • Udon $13
    • Boiled udon with fish cakes and crab stick
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • Curry Katsu $23
    • You chosen meat (pork/chicken) katsu with rice and salad
  • Seaweed Salad $10
    • Marinated seaweed and serve as cold
  • Half original/Half spicy $33
  • Boneless half original/half spicy $33
Captain Kerrs (sample menu)
  • Hotdog Combo $7.50
  • Pumpkin Flitter $1.00
  • Bacon $1
  • Battered Prawns $1.00
  • Any 4 Fillings $4.00
  • Extra (each) $0.50
    • All fish cumbed
  • Creamy Seafood Chowder(Reg/Large) $8.50/$12.50
  • Grilled Chicken $1
Sha Xian Snack (sample menu)
  • N29 Noodle with pork paste and mushroom $9.00
  • F1 Fujian style fried noodle $10.80
  • B4 Chinese lamb burger $5.00
  • N22 Goji berry lamb noodle soup $9.00
  • A13 Vegetarian, BBQ Buns/ Taro Buns $6.00/4
  • E9 Braised beef/beef stomach on rice $10.80
  • J4 Goji berry and lamb soup $9.80
  • B9 Sliced ox tripe in chili sauce/Dry mixed ox tripe $10.80
Subway (sample menu)
  • Old English N/A
  • Chicken Teriyaki N/A
  • Bacon, Egg and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Melt N/A
  • Steak, Egg and Cheese N/A
  • Cucumber N/A
  • Onion N/A
Gerome (sample menu)
  • chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00
  • buttermilk flatbreads from the grill (V) $6.00
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • LARGER DISHES market fish market price
  • burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
Lily's Garden Restaurant (sample menu)
  • Stewed meatball with brown sauce $22.00
  • Dried bean curd with pork mince $8.00
  • Fried scampi with chilli sauce $58.00
  • Braised beef brisket in brown sauce $24.00
  • Beef with orange sauce $18.00
  • Duck blood crud with chilli sauce $38.00
  • Fried noodles with prawns $16.00
  • Sliced beef and beef tripe with chilli sauce $22.00
Su & Zhe (sample menu)
  • Shanghai smoke fish $12
  • Shanghai crab shaped pastry cake $6
  • Pan-fried pumpkin cake $6
  • Sliced squid served on sizzling iron plate $18
  • Grandea braised pork in brown sauce $20
  • Spicy and sour potatoes shreds $12
  • Mable goby $36
    • Braised in soy sauce, dry fried with pine nuts
  • Sauteed green vegetables with fried tofu skin $12
Waitakere Estate (sample menu)
  • Garden salad $8.00
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Fries, Herb aioli $8.00
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Fish of the Day $37.00
    • Chef's special
  • Soup of the Day $14.00
    • Chef's special, warm bread
Brickworks Cafe (sample menu)
  • Eggs Benedict
  • Ploughman's Plate
  • Wedges with Bacon and cheese
  • Works Burger and fries
  • Grilled Fruit on French Toast with Maple syrup
  • Fish and chips with salad
  • Toasted Bagel
    • with Salmon and pesto
  • Poached Pears on Pancakes with Maple Syrup
Onehunga Bakehouse (sample menu)
  • Mince/Cheese $4.50
  • Custom Made $5.60
  • Ham/Tomato $3.80
  • Seafood $3.80
  • Steak/Cheese $4.50
  • Steak/Cheese/tomato $4.50
  • Vege & Mushroom $3.80
  • Steak/Pepper $4.50
Balance Kitchen (sample menu)
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
Nite Spice (sample menu)
  • Kid’s Butter Chicken & Rice $9.99
  • ONION BHAJI $6.00
    • Sliced onions dipped in chick pea batter & deep fried(Hand full)
  • GARLIC CHICKEN $15.50
    • Boneless chicken cooked with chopped onions and crushed garlic
  • PANEER MAKHNI 13.99
    • Indian cottage cheese cooked in mild tomato gravy
  • Garlic / Lamb Mince Naan $3.99
  • MIX PLATTER FOR TWO $17.99
    • Combination of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebabs
  • CHICKEN IN BLACK PEPPER (CHICKEN / BEEF) $13.99
    • Chicken curry cooked in an exotic blend of spices, black pepper sauce
  • TANDOORI CHICKEN $11.99/$18.99
    • Chicken marinated in ginger, garlic, yogurt, and spices
Liang Shan BBQ (sample menu)
  • Gluten $4.8
  • Pork $1.5
  • Fish Meatballs $5.8
  • Grilled Lettuce $1.5
  • Spicy Beef And Tripe $8.8
  • Fern Root Vermicelli $6.8
  • Chicken Heart $1.5
  • Baby Cuttlefish $8.8
Basilicum

Basilicum

location

Address

41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

(09) 3792710

email

Email

info@elacuisine.co.nz

clock

Opened hours

Monday: 11:45 AM – 2:45 PM, 5:00 – 9:30 PM, Tuesday: 11:45 AM – 2:45 PM, 5:00 – 9:30 PM, Wednesday: 11:45 AM – 2:45 PM, 5:00 – 9:30 PM, Thursday: 11:45 AM – 2:45 PM, 5:00 – 9:30 PM, Friday: 11:45 AM – 2:45 PM, 5:00 – 9:30 PM, Saturday: 11:45 AM – 2:45 PM, 5:00 – 9:30 PM, Sunday: 5:00 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Health Food , Indian , Seafood , South Indian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Food Court ,  Seating ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
41 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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