Bay View Hotel Pub in Auckland Menu

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Bay View Hotel Pub in Auckland has no menu available, but can choose from many other options such as Toasted Sandwich or -with your choice of 2 fillings from The Lemon Tree Cafe. Lambie Drive Fish & Chips Takeaways offers many options including Vegetable (small/large) and Steak (small/large). Happy Food Takeaway includes a wide range like Egg Foo Yoong(no meat) or Combination. TeriyaKI Chicken Udon and Grilled Prawn Udon from . Park's Sushi offers La Tropezienne Authentic French Bakery, Cafe, Patisserie and Toast & Preserves.

Nearby Sample Menus

Beet Don $11.50
Spicy Soft Tofu Soup $13.00
Prawn Tempura Udon $12.50
Teriyaki Chicken $12.50
Stir Fried Vege $ Tofu In Chilli Sauce $12.50
Chicken Katsu Don $11.50
Kimchi $2.00
Teriyaki Salmon $14.50

Hainanese Chicken Rice $11.50
Wan-Ton Noodle Soup $11
Prices include GST and subject to changes
Indian Fried Noodle $11.50
Chicken Curry Laksa $11.00
Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
(Please Advise Hotness required)
Nasi Lemak $12.00

- house-smoked Akaroa salmon $19.50
Escargots baked in the shell with garlic butter
Muesli $13.00
- fruit / yogurt / honey
Provencale $20.00
- Tomato / Comte / olive / herb
Petit pain « Pissaladiere » $9.00
Dozen $24.00
Du Soleil $22.00
- Smoked ham hock / Emmental / caramelised pineapple
Eggs Benedict

Panang Goong $24.00
- King prawns with Peanut paste and Thai Panang curry sauce with steamed vegetables
Seafood Prig Tai Dum $25.00
- Sizzling combination of seafood with Garlic and Black pepper sauces
Steamed Vegetables $5.50
Tofu Prig Tai Dum $18.50
- Sizzling stir fried tofu with Garlic and Black pepper sauce
Green Curry $19.50
- Slices of Chicken or Pork or Beef in Thai Green curry sauce with coconut milk and vegetables
Marina's Selection (5 Pieces) $13.00
- One each of Goong Hom Pha, Chicken Tulip, Moo Ping, Chicken Satay, Chicken Wing
Rice (Per Person or Per Serving) $2.00
Pla Lui Suan $25.00
- Deep fried snapper fillet topped with Thai herbs, chilli and traditional Thai style seafood sauce

Stuffed Roti 2 pcs $5.50
Ceylon Chk Biryani $13.50
Cheese Roti $3.50
POTATO MASALA $9.00
- carrot red lentils leaks and diced potatoes with blend of Ceylon spices
Ceylon Lamb Biryani $14.50
Kottu chicken/lamb/beef $14.00
Fish Fry $9.00
String Hopper Vege Meal $11.00

Squash panzanella, feta, sesame crumb $8
Gnocchi verdi, peas, beans, ricotta $20
Avocado, pain cereal, chilli, mint, feta, soft egg $18
Gypsy salad, goddess dressing $8
Ricotta, zucchini, pine nut omelette $19
-Tomato, basil, mozzarella $16.00
Organic chicken cotoletta, lemon, rocket, celery $28
Stone fruit, pork crudo, soft cheese, crumb $20

Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Mac and cheese $13
- deep fried macaroni and bacon cheese
Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
Pizza of the day $20
- ask your waiter/waitress changes daily.
Fries $7.50
- bowl of fries in house Aioli

BM2 Beef Curry $11.00
N3 Char Mee $10.00
- Special egg noodles with egg, chicken and a combination of seafood.
N6 Singapore Fried Prawn $10.00
- Wet Noodle. Fried prawn noodles cooked on Singapore style with chicken, egg, vegetable and seafood.
N13 Seafood Laksa $12.00
LM3 Lamb Beriani $17.00
B4 Roti Canai with
SM3 Sambal Squid $13.00
N14 Clay Pot Noodle Soup $12.50
- Egg noodles, seafood, tofu and vegetables in chicken broth served in clay pot.

BHEL PURI $5.00
ALOO PARATHA (2 pcs) $6.00
FRESH PARATHA (8 pcs) $7.00
VADA PAAV (2 pcs) $6.00
DABELI (2 pcs) $6.00
SEV PURI $5.00
PURI BAHJI ( 5 pcs puri) $7.00
JOWAR ROTI (6 pcs) $7.00

Pai Penu $3.00
Oka / Raw Fish $5.00
Povi Masima / Salted Beef $4.00
Mamoe / Lamb $3.50
Pisua $4.00
Luau / Palusami $5.00
Rice $3/$5/$6
- Small / Medium / Large
Fried Rice $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2

Prawn $12.00
Chicken $5.00
Sausage $1.40
Pork $9.00
Hotdog with Sauce $1.80
BBQ Pork $10.00
Chicken $9.00
Chicken $9.00

Free range bacon / Sausage / Mushroom $5.50
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
Avocado / Tomato $4.50
Poached Egg $3.00
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried

Mussels $4.00
Crumb Chicken Wing $1.20
Assorted Sandwiches
Vegetarian $3.80
Custard Pie $3.00
Bacon $3.50
Crumb Chicken Drum Stick $2.00
Tomato $0.70

Seasonal soup $11.00
- Please ask you wait staff for today's options, served with garlic bread
Calamari (gf) $13.00
- Served with petit salad, chor lime aioli. Lemon wedge (9 pieces)
Fish burger $19.00
- Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce
Calamari salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Carrot, Balsamic Vinaigrette
Chicken tenders $9.00/$12.00
- Served with fries and BBQ sauce (3 pieces or 6 pieces)
Bangkok beef salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
Fish taco's $16.00
- Tarakihi served in tortilla wrap with salad and char lime sauce
Chicken burger $19.00
- Free range Chicken breast, crispy Bacon, creamy brie. Tomato Cos & Sweet Chilli aioli

Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy
Please advise us if you have any dairy requirement
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
Chicken Curry $22.00
- Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
"Eight Hours" Pork Belly $23.00
- Green apple, hoisin dressing(GF/DF)
Seasonal Greens $8.00
"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)