Bay View Hotel Pub in Auckland Menu

Cheese
1 pc chicken, 2 pcs potatoes $3.50
All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
Vegetarian S$6/$9/L$11
Lamb S$9.9/$12.9/L$16.9
5 pcs potatoes $2.00
A $33.00
- 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
C $49.00
- Bolognese (large), 1 beef meal (medium) 1 pork meal (medium), 1 chicken meal (medium)

meat galore
- Lamb, Chicken, Ham, Pepperoni, Mushrooms, Onions & Mozzarella
Turkish mixed grill $21.50
- A combination of shish including Lamb, Chicken and Kofta shish flame-grilled on the open fire.
Muska boregi $14.00
- Filo Pastry triangles stuffed with spinach, feta cheese and spices
Combination $14.50
pide (no cheese)
- Authentic Turkish Pizza with diced Lamb, Fresh Tomato, Capsicum & Garlic
- large $18.00
Chicken $12.00
- medium $15.00

Byron's Catch $22.90
- Lemon marinated tiger prawns, capers, red onion, garlic aioli
Smoked Salmon $5.50
Risotto di Zucca $21.90
- Creamy pumpkin risotto with roast tomato, and shaved parmesan, served on a bed of mesclun salad
Lee Roy $25.90
- House smoked salmon, leek, red onion, sliced almonds, feta, garlic aioli
Simpson $18.90
- Crispy bacon, blue cheese, caramelised onion
Rain Man $15.90
- Vine ripened tomato, olives, haloumi cheese, fresh basil
Numberg Sausage $5.00
- Ham, cheese & tomato or $17.90

-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
●Free Range Eggs on Toast $9.50
- Free range eggs of your style with two slices of mixed grain served with herbed butter
-Grilled free range chicken breast, brie and cranberry $14.00
●French Toast $19.00
- Beautiful brooch with maple syrup, torched banana with seasonal fruit
●Open Toast
-Add seasonal fruit $4.00
●Homemade Waffle $13.00
- With maple syrup, berry compote and mascarpone
-Add free range bacon $6.00

Herbed potato rosti $4.50
Roasted kumara wedges $7.00
Add $ 0.80
- for gluten free
Extra toast $2.00
Wilted kale or spinach $4.50
Free range bacon or ham $6.50
Hot smoked salmon $6.50
Mushroom berry (V,GF) $18.50
- oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise

Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
-Add bacon $5.00
Piknic energy bowl $20.50
- Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
Bircher (GF)(DF)(V) $14.00
- Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
Duck salad (GF) $22.00
- Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast

Big Steamed Dumpling $6.00
- Steamed beef and pork dumplings
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Wang Mandu $6.00
- Steamed beef and pork dumplings
Gamjajeon
- Potato pancake
BBQ Squid (Barbequed squid with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Steamed Rice $2.00
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
BBQ Chicken Donburi
- BBQ chicken, mixed veges, rice

Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Field mushrooms or vine tomatoes or bacon $4.00
Canadian maple syrup or vanilla bean syrup $1.00
Fuze's house smoked salmon $5.00
Fettuccine $18.90
- With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
Gluten Free bread $1.50
Homemade hashbrown $5.50
Steak Sandwich $19.90
- Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries

Chicken Fried Rice $14.00
- A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
V=Vegetarian
Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
Tawa Biryani (Chicken) $16.00
- Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
Old Fort Platter $42
- An assortment of chicken tikka maltaise, gilafi seekh kebab, achari tikka, crumbed aloo tikki, fried fish with a side of salad & house made chutneys
Maharaja Prawns $16.00
- Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
Tawa Biryani (Lamb) $16.00
- Your choice of marinated lamb cooked in a potpourri of spices, fresh herbs and fragrant basmati rice

Margherita $26.50
- Mozzarella, tomato, olive oil and fresh basil (v)
Spaghetti con Frutti di Mare $29.50
- Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
Capricciosa $28.50
- Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
(the Italian way to start your meal)
Pane al formaggio $8.50
- cheese pizza bread (v)
Kumara fries $7.50
- bowl of kumara fries
Affettato $25.50
- Platter with mixed Italian dry cured meat, artisan salami with olives, gherkins, mustard and home-made bread (g.f available on request)
Olive e feta marinate $10.50
- marinated feta and olives (v)

FRESH GARDEN SALAD
COUNTRYSIDE TERRINE $18.90
- mustard, saffron brioche, pickles, whipped duck fat
IBERIAN BAKED EGGS $16.90
- on tomato and roasted capsicum relish, puy lentils
Nutella and hazelnut $8.90
FRESH GARDEN SALAD $7.90
Lemon - lemon juice, lemon zest, lemon sugar $6.90
COUNTRYSIDE TERRINE $19.90
- mustard, saffron brioche, pickles, whipped duck fat
CUFF CAFE ASSIETTE FOR TWO $39.90
- combination of seafood and meat morsels served with hummus and homemade bread oil

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