bb's Cafe - Remuera in Auckland City Menu

Are you the owner? Manage this listing for free.

bb's Cafe - Remuera in Auckland City has no menu available, but can choose from many other options such as Tandoori Chicken Salad or Thai Beef Salad from Paprika Indian Kitchen. Hancock's offers many options including Toast with preserves and Sasonal fruit bowl. Habitual Fix includes a wide range like Toasted filled bagels - B.L.A.T or Toasted filled bagels - Big bird. Samosa and Samosa Chaat from . Rajwadi Indian Takeaways offers New Moon Takeaway and Satay Chicken.

Nearby Sample Menus

SAMBAL KANG KONG (seasonal) $22.00
- water spinach stir-fried with Malaysian sambal chilli paste and dried shrimps
CHICKEN CURRY(Bone in) $22.00
- Homemade red curry paste, cooked with bone in chicken pieces, chicken stock, chunky potatoes and finish with natural sweet coconut cream
MALAYSIA STYLE TOM YUM $20.00
- Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
BOXING CHICKEN(Bones in) $22.00
- Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
CURRY FISH $40.00+
- KK most famous homemade red curry base sauce cook with the whole snapper and garnished with beans, eggplant, tofu and chunky tomatoes (depends on the size)
BUTTER PRAWNS $32.00
- Nuts brown flavour milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the banana prawns
SEAFOOD TOFU $24.00
- A combination of mix vegetables with squid, fish cakes, crabstick, cooked in sauce and serve on top of deep fry golden brown tofu
MALAYSIA TOM YUM SOUP $20.00
- Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom (Large)

Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth

Flounder $5.00
Scallops S $1.30 L $1.80
Fish $4.20
Steak & Egg / Sea Dog $3.50
Donuts $0.80
Fish Meal $11.50
- 2 Fish of the day, 2 Eggs, $1 Chips. Includes Salad & Tartare Sauce
Chicken Nuggets 6pk $3.50 / 12pk $6
Cheese / Bacon / Egg $3.50

Uttappam $12.50
- with Sambhar & Coconut Chutney
Chips $3.70
Samosas 1 for $2.50
Roti Rolls $2.50
Plain Dosa $11.50
Samosas 3 for $6.50
Rani Thali $12.50
- 1 x Rice, 2 x Curries
Pav Bhaji $11.00

5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
Assorted Desserts $4.50
PERi-PERi chips (Regular) $4.50
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.
Spicy Rice (Regular) $4.50

BBQ Pork $13.50
Pork $10.50
Crab Stick $1.30
Seafood $15.00
Chicken $10.50
Steak $13.50
3 Deep Fried Ice Cream $5.00
FISH & CHIPS SPECIALS $15.00
- 3 fish, 4 sausages, 8 mini spring rolls, 8 potato fritters, $2.00chips

Fish Cake $4.00
Cheese & Onion $5.20
Paua Fritter $4.00
Mussel $1.70
Snapper $7.00
Egg $5.50
Oyster $2.00
Steak $6.00

3. BRACCIO DI FERRO $25.50
- Mozzarella, Spinach, Spicy Chorizo, Parmigiano
24. CAPRESE $19.50
- Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
12. MIKI $25.50
- (No Tomato Sauce) Bresaola, Shaved Potato, Burrata, Rosemary, Truffle Oil
17. TIRAMISU $28.50
- Mozzarella, Cooked Ham, Mushrooms, Artichoke, Salami Calabrese, Chorizo, Green Olives, Bacon
TARTUFI $9.50
- Truffle Gelato with Lemoncello
26. ANTIPASTO Small $25 Large $40
- A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
1. AL VOLO $26.50
- Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
4. CALABRESE $22.50
- Mozzarella, Spicy Salami

Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
BLT - Free-farmed bacon, salad greens, tomato and aioli on toasted focaccia bread $12.80
Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
Mussel & courgette fritters - With avocado-tomato salsa, mixed greens and aioli $14.80

Curry Roll $2.50
Beef Quarter Pounder $5.50
The Dinosaur $8.50
- 1/3 beef pattie, bacon, egg & pineapple
The Mammoth $7.50
- 1/3 beef pattie steak & onions
Comn Ball 12 for $4.00
Fish cake $2.50
Ham & Egg $6.00
Ham & Egg $5.00

Local Cheese Selection, Condiments $26.00
- blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
Tagine Spiced Mutton Neck $32.00
- pita bread, couscous, date & tomato salad, yoghurt
Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil

Egg Any Style with One Toast $5.00
Smoked Salmon & Avocado $17.50
- One Poached Egg with Hollandaise on Toast
Egg Benedict $15.50
- Poached Egg on Ciabatta with Homemade Hollandaise and Salmon/Mushroom/Bacon
Roasted Chicken Salad $17.50
- Roast Kumara, Courgette, Carrot, Capsicum & Grilled Halloumi on Top
S&D $18.50
- Mushroom, Tomato, Bacon, Egg & Hash Cake
Bowl of Chips $6.90
Pan Fried Mushroom $15.50
- Sourdough Toast
Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00

Stoneleigh Marlborough Pinot Noir deep, ruby red hue and a fragrant bouquet of raspberry, red and black cherry overlaid with integrated oak spice. The palate shows ripe, red berry fruit and cherry fla $10.50 / $48.00
Massaman Lamb Diced lamb curry with potato, onion and peanut. $22.90
Nua Cheun Chim Stir fried beef with oyster sauce and seasonal vegetables. $21.90
Panang Curry Panang curry paste chicken, beef or lamb with chopped peanuts and vegetables in coconut milk. $21.90
Church Road Hawke's Bay Pinot Gris floral and spice aromas are evident on the nose. Concentrated fruit, yeast lees stirring and a touch of natural sweetness has helped to build a palate that is soft a $10.50 / $47.50
Mt Difficulty Roaring Meg Central Otago Pinot Noir The wine has a sweet berry entry which displays these same characters in abundance. Lovely ripe textural tannins rise gracefully out of the mid-palat $12.50 / $58.00
- Glass / Bottle
Tom Yum Jae Traditional hot and sour soup with vegetables $8.90

Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
-"Aorak" smoked salmon $6.00
Wild wheat toast & house made preserves $7.00
-Avocado $4.00
-add a poached egg $2.50
-Roasted vine tomatoes $4.00
The builder $12.50
- 3 eggs scrambled with chives on ww sourdough
BLAT- double bacon, lettuce, avocado, & tomato $15.00