bb's Cafe - Remuera in Auckland City Menu

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bb's Cafe - Remuera in Auckland City has no menu available, but can choose from many other options such as Tandoori Chicken Salad or Thai Beef Salad from Paprika Indian Kitchen. Hancock's offers many options including Toast with preserves and Sasonal fruit bowl. Habitual Fix includes a wide range like Toasted filled bagels - B.L.A.T or Toasted filled bagels - Big bird. Samosa and Samosa Chaat from . Rajwadi Indian Takeaways offers New Moon Takeaway and Satay Chicken.

Nearby Sample Menus

Green Chilli And Egg Fried Noodle With Beef $15.5
Seaweed Strips Salad $8
Stir - Fried Shredded Pancake With Beef (Or Chicken) $13.5
Clear Soup Stone Pot $18.8
- (Choose From Beef Brisket / Lamb Bone / Fish / Pork Rib )
Hot Needle Mushroom $10
Small Size Of S1+ S2 $18
Stir- Fried Rice With Seafood $18.5
Braised Beef Brisket Noodle Soup $13.5

97 Steak with Veges $11.00
79 Chicken Fu Yoong $9.50
91 Beef Satay Sauce $11.00
4. 1 Steak Burger; 2 Potato Fritter; 1 Chips $5.50
55 Cheese $2.00
53 Bacon & Cheese $3.80
92 Squid Satay Sauce $12.00
15 Paua Fritter $2.50

Fish Maw with Mushroom and Lettuce $38.00
BBQ Pork / Roast Pork / Roast Duck / Poached Chicken / Hainan Chicken / Beef with Tomato / Beef Mince and Egg / Pork Chop with Lemon Grass / Deep Fried Pork Cutlet $13.00
BBQ Pork Fried Rice / Beef Fried Rice / Chicken Fried Rice $13.00
Seafood Soup $12 / $20
Curry Laksa $13.00
Steak Fillet in Oriental Style / Roast Pork & Bean Curd / Hapuka and Tofu $14.00
Combination Meat Congee / Combination Seafood Congee $11.00
Pork Troffers / Vegetables with Oyster Sauce / Phoenix Feet / Soyed Pig Ears / Deep Fried Chicken Wings / Beef Stomach $6.00

Seared venison loin, broccoli, feta, roasted sweet potato, capsicum relish w a pine nut and berry vinaigrette $18.5
Mexican Mozzarella, tomato sauce, chilli ground beef, jalapeno pepper, roasted capsicum, red onion and chorizo finished w sour cream $22.0
Kingslander seafood chowder w a mix of fresh fish, shellfish and smoked bacon, served w toasted ciabatta $14.5
Shitake mushroom and pine nut risotto, roasted duck breast, spring onion and parmesan finished w black truffle oil $22.0
- Creamy garlic and thyme -
Prime New York strip, cheese and potato bake w seasonal vegetables, candid bacon and beef jus $27.0
Garlic bread, lightly toasted $7.5
- Rich tomato and basil or -

Hot Chocolate Regular: $3.50, Large: $3.80
Wedges With Bacon & Cheese $6.50
Camembert $10.90
Chicken Avocado $10.90
Beetroot V8 $10.90
Beef Bacon Avocado $10.90
Garlic Bread & Dips $4.00
Beef Kebab - Marinated Ground Beef, Hummus, Sauces & SaladPita Bread. $9.90

Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast
Field Benedict $17.00
- soft poached eggs, baby spinach & hollandaise on whole grain toast and free farmed bacon

Triniti works - Free-farmed bacon, organic breakfast sausages, hash browns, free-range eggs, with onion marmalade & tomato relish on wholemeal walnut toast. Choice of black pudding or button mushrooms Black pudding: $19.80, Button mushrooms: $19.80
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80

$5.50 1/4
Small: $4.50
Served with salad and your choice of meat $8.00
1 Shank No Trimmings $11.00
Lamb
Beef
Large $18.00
Apple Crumble and Custard $6.50

Vegetarian S $5.50/M $8.50/L $12.00
Chicken $4.00
Lamb $7.00
Potato $0.50
Beef $5.00
Beef S $9.00/M $12.00/L $17.00
Pork $6.00
Chicken $5.00

Ham & Egg $7.50
Ham & Egg $5.80
All Day Breakfast $14.00
- Bacon, sausage, egg, toast
Braised Eggplant $14.00
Beef or Chicken $12.00
Pork with Pickled Mustard Green $11.00
Mapo Tofu (stir-fried tofu in hot sauce) $13.00
Please choose: instant noodle, rice noodle, macaroni, rice stick, egg noodle $1.00

Omelette served with sourdough GF $18.00
- House cured salmon, cream cheese, dill, capers
Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
Spanish Linguine V $16.00
- Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
Jones Salt & Pepper Calamari $18.00
- Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
Omelette served with sourdough GF $16.00
- Thyme roasted field Mushrooms, feta, spinach, chives
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
House salad V $16.00
- Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)

Steak & Vegetable Pie $4.50
Chicken & Egg Sandwich $3.50
Vegetarian Sandwich $3.50
Chicken Kebab $2.70
Steak & Pepper Pie $4.50
Lasagne $2.50
Chicken Pie $4.00
Mince & Cheese Pie $4.50

TOAST 5 GRAIN OR CIABATTA $7.00
- with food store jam or lemon curd
BLT $13.50
- on toasted bread with aioli and chutney
BLT $15.50
- on toasted bread with avocado
TOASTED BAGELS $13.00
- smoked salmon capers & cream cheese
GAMET ROAD TOASTED MUESLI $10.50
- with berry plum compote & yogurt
BIG BREAKFAST $20.50
- organic eggs bacon sausages baked beans hash brown with grain toast & chutney
TOASTED BAGELS $8.50
- tomato basil & pesto
OMELETTE $16.00
- ham cheese tomato

Papadum (3Pcs) $2.50
Chicken in Blackbean Sauce $15.00
Tandoori Chicken Half $14.50
Fried Rice $14.00
Dhal Soup $4.50
Vegetable Biriyani $12.50
Chowmein $15.00
Chicken in Mushroom $15.50

Warm chocolate brownie $7.50
- Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
-Add any of these $2.50
- cheese / Bacon / Eggs
Creamy mushrooms $16.50
- Garlic and rosemary creamy mushrooms served on toasted ciabatta with reduced balsamic drizzle
Zarbo beef burger $19.50
- 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
Zarbo chicken burger $19.50
- Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
Confit duck leg salad $21.50
- Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
-add any of these $2.50
- Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Zarbo’s pasta fettucine $17.50
- Freshly cooked fettucine, kalamata olives, garlic, cipollini shallots, and spicy chorizo, fresh basil finished with e.V.O and parmesan shreds.