Be Rude Not To Cafe in Rotorua Menu

BREAKFAST MENU BREAKFAST MENU
  • Wholegrain chunky style toast $7.00
    • w fruit preserves & butter
  • Warm banana bread served w honey $8.00
  • Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
  • Creamy coconut pannacotta $16.00
    • w caramelized pineapple, warm banana bread, and honey
  • Nutty Muesli $14.00
    • w honey vanilla toasted oats, nuts & seeds served w granny smith apple & cinnamon compote, vanilla bean yogurt and milk on the side
  • Mushroom omelet of lightly sauteed mushroom medley $17.00
    • w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
  • Organic Buckwheat pick let stack $16.50
    • w bacon, smokey maple butter, grilled banana and maple syrup
  • French toast $16.50
    • w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
  • Free Range Eggs Benedict $17.50
    • w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
  • Encrusted breakfast burger $17.00
    • of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
  • Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
    • topped with avocado & roast capsicum salsa
  • Breakfast open sandwich $16.00
    • w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
  • Bacon & eggs, poached or scrambled free range eggs $12.00
    • on whole grain ciabatta or GF toast with beetroot relish
  • Sides $3.00
    • bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
  • Be Rude Breakfast $19.50
    • Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
  • Smashed avocado $16.00
    • on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
LUNCH MENU LUNCH MENU
  • Pumpkin & kumara fritter stack $17.00
    • w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
  • Caesar salad $17.00
    • of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
  • Pulled lamb salad, slow cooked lamb $19.50
    • w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
  • Farro & pearl barley risotto $19.00
    • w lemon poached chicken, sauteed mushroom medley, and baby spinach
  • Spaghetti puttanesca $16.00
    • w tomato, chili, olives, capers and flat leaf parsley
  • Green lip mussels $16.00/$23.00
    • steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
  • Skirt steak corn tortillas $19.00
    • w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
  • Chicken schnitzel $18.00
    • w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
  • Pulled lamb, slow cooked Iamb $19.00
    • w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
  • Steak open sandwich $19.50
    • w bacon, beer & hoisin braised onions, smoked cheddar, tomato, mayo and salad greens >>
  • Chicken open sandwich $18.50
    • w apricot pasta, brie, avocado, tomato, aioli and salad greens
  • Mushroom open sandwich $17.00
    • w Portobello mushrooms, pan-seared halloumi, smashed black beans, basil pesto, tomato, aioli and salad greens
SIDES SIDES
  • Seasonal salad w pomegranate vinaigrette $8.00
  • Garlic infused olive oil & sea $7.00
    • salt grilled ciabatta
  • Hand Cut chunky fries $8.00
    • w ketchup or aioli
  • Baked paprika & sea salt wedges $8.00
    • w ketchup or aioli
  • Basil pesto grilled ciabatta $7.00
KIDS KIDS
  • Spaghetti w tomato and crispy bacon $10.00
  • Crum bed chicken strips w ketchup $10.00
  • Cheese on toast (add bacon 3.00) $7.00
  • Toasted Nutella Sandwich $9.00

Nearby Sample Menus

  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • Frosty Dairy Dessert
    • Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • 12 pcs $9.80
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • Thai Spring Rolls (5 Pieces) $7.00
    • With vermicelli and vegetables
  • Stir Fried Mixed Vegetables $14.50
  • Tom Khar $7.50
    • Lightly creamed soup with coconut milk, tomato and mushrooms
  • Stir Fried Cashew Nuts with Seasonal Vegetables $16.50
  • Roasted Duck Curry $19.00
    • With bamboo shoots, tomato, pineapple and
  • Corn Cake (5 Pieces) $7.00
    • With kaffir leaves thai spices
  • Stir Fried Basil Leaves Chilli & Vegetable $15.50
    • With coconut milk, pumpkin and crushed peanuts
  • Stir Fried Tofu $14.50
    • With soy sauce, cashew nuts & vegetables
  • Pork $13.00
  • Beef ginger spring onion $15.00
  • Rissole battered $1.80
  • Potato wedges $6.00
  • Chicken $13.50
  • BBQ Pork $13.00
  • Pork $13.50
  • Miz seafood $23.50
  • Seriously Large Peri-Peri Chips $9.50
  • - Creamy chip dip $2.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Peri-Peri Chips
    • Curb your craving
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Grilled Livers $6.90
  • - On its own $24.90
  • Green Curry Tofu $14.50
    • Tofu and vegetables cooked in green curry paste and coconut cream
  • Ped Pad Prik Keang $17.50
    • Stir fried roasted duck with chilli paste and served with vegetables
  • Home Made Roti Bread $3.50
  • Red Curry $14.50
    • Red curry paste cooked with coconut cream and vegetables
  • Pad Ped Talay $19.50
    • Stir fried combination seafood and vegetables served with spicy sauce
  • Yum Talay $15.50
    • Salad of mixed seafood with a mint and garlic dressing
  • Yum Nua $15.50
    • Warm beef salad with onion, coriander, tomato and lemon juice
  • Tom Yum Talay $9.50
    • Combination seafood and mushroom in hot and sour soup
  • Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $18.00
  • Extra Filling (cheese, tomato, onion, mushroom, ham, pineapple, bacon, avacado, asparagus, etc) $0.80
  • BALT (bacon, avocado, lettuce, tomato) $10.90
  • Croque Madame (white sauce, ham, cheese, egg) with Salad $11.90
  • Almond Croissant $4.00
  • Danish Chocolate $4.00
  • Mini-BLT (bacon, lettuce, tomato) $6.50
  • French Homemade Soup $9.90
  • Eggs Benedict $18.5
    • with our handcrafted hollandaise sauce and the choice of bacon, salmon or spinach
  • Bacon $4.0
  • Marinated rare roast beef $18.5
    • served on a vegetable salad
  • The Parisian breakfast $12.5
    • croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
  • Steak sandwich $19.5
    • on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
  • Ceasar salad $22.0
    • with chicken or prawns
  • kransky sausages $4.0
  • Hashbrowns $4.0
  • Najem $18.00
    • Garlic chilli pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chilli.
  • Tunisian $16.00
    • Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad.
  • Falafel $ 9.00
  • Ali Baba $16.00
    • A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • All Pizzas served with tomato herbed sauce and cheese
  • Arabian $18.00
    • Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
  • Salad $16.00
    • Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad.
  • Mixed $ 10.50
  • Eggs Benedict with Mushrooms & Spinach $17.00
    • Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce
  • Chipolata Sausages $4.30
  • The Coffee Club Big Breakfast $22.50
    • Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta
  • Corn & Zucchini Fritters with Bacon $16.90
    • Served with avocado, bruschetta mix, tomato chilli jam, rocket
  • Bacon (1 rasher) $2.50
  • Side of Chips $3.70
  • Chicken Parmigiana $21.50
    • Crispy chicken schnitzel topped with bacon, napolitana sauce, melted cheese & served with honey mayo slaw & seasoned chips.
  • Lemon Pepper Calamari $6.40
  • Georgie Pie Bacon 'N' Egg n/a
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day
  • The Almighty Angus® 1/2lb n/a
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger
  • Oreo® Cookies McFlurry n/a
    • For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry
  • Chicken McNuggets n/a
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard
  • The Clubhouse Chicken - Crispy n/a
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
  • Bacon & Egg McMuffin n/a
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin
  • Chicken Bacon Deluxe n/a
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
  • Chicken McWrap® Aioli - Grilled n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Cream cheese and jam $8.00
  • Pancake Stack $12.50
    • banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
  • Toasted Bagels
    • With salad
  • Eggs on Toast $10.00
    • Your style of 3 eggs on toasted grain or ciabatta
  • Baraco Breakfast $16.00
    • Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
  • Omelette $12.50
    • served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00
  • Potato & Salmon Stack $13.00
    • Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
  • Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
    • With sour cream / sweet chilli sauce
  • Quick Start $9.00
    • Bacon, Eggs & Ciabatta Toast .
  • Gluten Free $3 Per Base
    • Medium Size Choose Any Of Our Styles Of Pizza To Go On Top.
  • Scotch Fillet Steak $19.00
    • Marinated With Rosemary & Garlic Oil. Served With Herb Roasted Potatoes, Mushroom Sauce & A Crisp Green Salad.
  • Veggie Delight $14.00
    • Roasted Mushrooms, Tomatoes, Hash Browns, Spinach, Eggs & Ciabatta Toast.
  • Make My Day $16.00
    • Bacon. Sausage, Tomato, Mushroom, Hash Browns, Eggs & Ciabatta Toast.
  • Eggs Benny With Bacon And Baby Spinach $16.00
    • With Hollandaise, Bacon & Baby Spinach, Served On Toasted Ciabatta Bread.
  • Crepes-Sweet $10-11
    • Banana With Caramel & Cointreau Sauce.
  • Crepes-Savoury $10-12
    • Bacon, Mushroom, Rocket & Parmesan.
  • Herbed Artichoke Hearts $3.50
  • Caesar Salad $16.50
    • Of cos lettuce, streaky bacon, classic Caesar dressing topped with peppered Parmesan bruschetta, soft poached egg - Add chicken $3.50
  • Solace Shrimp & Prawn Cocktail $17.50
    • Over shredded ice berg, classic Thousand Island dressing with tomato segments
  • House Salad $5.50
  • Breads & Dips $14.00
    • With balsamic olive oil
  • Roasted Tomato Risotto $22.50
    • Topped with olives, pepper dews, artichokes, red onion and capsicum
  • - Smoked Chicken, Cranberry, Avocado, Brie $14.00
  • Linguini Pasta $10.00
    • Tomatoes, capsicum, red onion, olives, basil pesto
  • Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
  • Spiced squid, peanut slaw, rouille sauce, lemon $17
  • Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
  • Steak fries w aioli $7
  • Roast potatoes w rosemary & garlic $7
  • Mixed salad greens, with walnut vinaigrette (V) $16
  • Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
  • Smoked almonds (GF, V) $7
  • Mango Chicken - Boneless chicken pieces cooked in a mild creamy mango sauce $20.90
  • Paneer Bhurji - Scrambled homemade cottage cheese cooked with chopped onions, green peas, chillies and spices. Rich in protein $22.00
  • Daal Tadka - Yellow spilt lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric $15.90
  • French fries $4.00
  • Lachhedar Parantha - Hand-rolled bread made in spirals from wholemeal and white flour and butter $4.50
  • Malai Kofta - Mashed potatoes and cottage cheese balls, deep fried and cooked in creamy gravy $16.90
  • Garlic Naan - Plain flour bread coated with garlic and roasted in Tandoor $4.50
  • Seekh Kebab - Mince lamb flavoured with spices, pressed on a skewer and finished in Tandoor $9.90
Be Rude Not To Cafe

Be Rude Not To Cafe

location

Address

1153 Pukuatua Street, Rotorua, Bay Of Plenty, 3015, New Zealand

phone

Phone

073477611

clock

Opened hours

Monday: 07:00-17:00, Tuesday: 07:00-17:00, Wednesday: 07:00-17:00, Thursday: 07:00-17:00, Friday: 07:00-17:00, Saturday: 07:00-17:00, Sunday: 07:00-17:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , Gluten Free , New Zealand , Sandwiches , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Wine and Beer ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Dinner ,  Child-friendly ,  Cash only

Location
1153 Pukuatua Street, Rotorua, Bay Of Plenty, 3015, New Zealand