Be Rude Not To Cafe in Rotorua Menu

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Wholegrain chunky style toast $7.00
- w fruit preserves & butter
Warm banana bread served w honey $8.00
Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
Creamy coconut pannacotta $16.00
- w caramelized pineapple, warm banana bread, and honey
Nutty Muesli $14.00
- w honey vanilla toasted oats, nuts & seeds served w granny smith apple & cinnamon compote, vanilla bean yogurt and milk on the side
Mushroom omelet of lightly sauteed mushroom medley $17.00
- w fresh herbs and baby spinach served with toasted ciabatta or g/f and salad greens
Organic Buckwheat pick let stack $16.50
- w bacon, smokey maple butter, grilled banana and maple syrup
French toast $16.50
- w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
Free Range Eggs Benedict $17.50
- w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
Encrusted breakfast burger $17.00
- of roast root vegetables, mushroom, capsicum & beans, encrusted w toasted seeds and topped w baby spinach, roast Portobelo mushroom, charred sweet corn and chimichurri sauce
Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
- topped with avocado & roast capsicum salsa
Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
Sides $3.00
- bacon, chorizo sausage, potato rosti, roast Portobello mushroom, roast tomato, black turtle beans, avocado
Be Rude Breakfast $19.50
- Bacon, sausage, roast tomato, mushroom, potato rosb, chunky toast and two free range poached eggs
Smashed avocado $16.00
- on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon

Pumpkin & kumara fritter stack $17.00
- w Tomato Ginger Jam, honey glazed baby beetroot, radish remoulade and salad greens(add bacon $3.00)
Caesar salad $17.00
- of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
Pulled lamb salad, slow cooked lamb $19.50
- w grilled halloumi, honey glazed baby beetroot, pomegranate seeds, snow peas, baby spinach and finished with pomegranate & lower oil vinaigrette
Farro & pearl barley risotto $19.00
- w lemon poached chicken, sauteed mushroom medley, and baby spinach
Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
Green lip mussels $16.00/$23.00
- steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
Skirt steak corn tortillas $19.00
- w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
Pulled lamb, slow cooked Iamb $19.00
- w wild and basmati rice, chickpeas, currants, fresh herbs and crispy onion
Steak open sandwich $19.50
- w bacon, beer & hoisin braised onions, smoked cheddar, tomato, mayo and salad greens >>
Chicken open sandwich $18.50
- w apricot pasta, brie, avocado, tomato, aioli and salad greens
Mushroom open sandwich $17.00
- w Portobello mushrooms, pan-seared halloumi, smashed black beans, basil pesto, tomato, aioli and salad greens

Seasonal salad w pomegranate vinaigrette $8.00
Garlic infused olive oil & sea $7.00
- salt grilled ciabatta
Hand Cut chunky fries $8.00
- w ketchup or aioli
Baked paprika & sea salt wedges $8.00
- w ketchup or aioli
Basil pesto grilled ciabatta $7.00

Spaghetti w tomato and crispy bacon $10.00
Crum bed chicken strips w ketchup $10.00
Cheese on toast (add bacon 3.00) $7.00
Toasted Nutella Sandwich $9.00

Nearby Sample Menus

Seafood fritter $4.00
Combination $13.50
Singapore rice noodle $13.00
Beef steak (Black pepper) $15.00
Pork $13.00
Scallop battered $2.00
Vegetable $10.00
Scallop $19.00

Cucumber Yoghurt $2.00
Abracadabra Steak $31.00
- 200g of prime Moroccan seasoned sirloin steak, drizzled with garlic toum & topped with cruda salsa. Served with cumin spiced chips, tomato jam & a fresh garden salad tossed in a homemade vinaigrette.
Jalapeno Cheese Bites $11.00
- Six crispy jalapeno cheese bites served with chipotle cream.
Banana Buckwheat Stack $17.00
- Double stack of organic buckwheat & banana pancakes served with seasonal berry compote, caramelized banana, maple syrup & fresh whipped cream. - Add Bees Knees streaky bacon $4.00
Chipotle Cream $2.00
Two free-range chicken kebabs & chunky chips. $12.00
Garlic Bread $6.50
- Fresh ciabatta bread smothered in a homemade garlic & herb butter.
Fish of the Day $30.00
- Pan-fried fresh fish coated with ground almonds, lemon zest, chermoula spice, topped with cruda salsa & served with a fresh garden salad. Your choice of fiesta rice, caramelized onion couscous or cumin spiced chips with garlic aioli.

-Entree $12.00
Mayonnaise $2.00
Passionfruit brulee
- With white chocolate biscotti
Prawn and shrimp salad
- Baby cos lettuce, avocado, cherry tomatoes, house dressing
Fresh sliced fruit platter(G)
- With berry compote
Selection of New zealand cheeses
- With grapes and cracker selection
-Entree $12.00
Gluten free base available

Chilli Ginger Prawns . Vericelli . Cucumber . Coriander Peanut Salsa . Lime Palm Sugar Dressing $17
Crispy Mozzarella Risotto Balls . Blue Cheese Crème $10
Aubergine . Burnt Miso . Sushi Rice Salad . Pickled Radish . Sesame, Soy Dressing $25
Cheese- Puhoi Aged Cheddar. Kahurangi Blue . Oat Cookies . Apple & Pinenut Chutney . Fig and Walnut Bread $17/$34
Rocket . Parmesan Salad $7
Ginger Sesame Fried Chicken . Lime Mayo $12.5
Whipped Goat Cheese . Beet & Rhubarb Relish . Rosemary Crostini $14
Fresh Fish . Barley, Green Bean, Grape, Almond, Dill Salad $31

Sweet Chilli N/A
Tomato N/A
Hot Chilli N/A
White Chip Macadamia N/A
Oven Roasted Chicken N/A
Ranch N/A
Cucumber N/A
Thousand Island N/A

-Large Kiwi $26.00
-Small Kiwi $12.00
-Large Kiwi $19.00
Peas & Gravy $2.50/$5.00
-Large Kiwi $17.00
-Med Kiwi $16.00
Mash & Gravy $2.50/$5.00
-Half $10.00

Mushrooms $3.00
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Stand by your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Honky Tonk Chicken medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Lone Star Artisan Loaf $10.00
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Cajun Chicken medium $30 / classic $35
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
Straight-Cut Chips $5.00

Jeera Rice $3.00
- Basmati rice cooked with cumin seeds
SET MEAL FOR TWO $27.99
- 2 curries(Chicken and Lamb) + 2 Plain Naans,Rice and drinks.
Cheese & Garlic Naan $4.50
- Naan stuffed with cheese and sprinkled with garlic
Prawn Jhalfrezi $15.50
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
Mixed-Vegetable Pickle $2.00
Chicken Tikka Masala $13.50
- Cooked with onion, tomato, ginger, garlic, cream and spices
Cheese Naan $4.00
- Naan stuffed with cheese and light spices
Chicken Rogan Josh $13.50
- Cooked with onion, tomato gravy and finished with spices

Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream

Gai pud met ma muang - stir fried chicken & cashew nuts $17.50
- Chicken & cashew nuts with vegetables.
Tom kar gai-chicken & coconut milk soup E $9.50 / M $17.00
- Lightly spiced chicken soup with coconut cream and Thai herbs.
Pree o wan - sweet and sour $17.00
- Sweet and sour sauce and vegetables with your choice of chicken or pork.
Kuai tiew pud $15.00
- Fried noodles, egg and vegetables with your choice of chicken pork or beef.
Tom jued woon sen- vermicelli soup E $9.50 / M $17.00
- Clear vermicelli soup with minced pork balls and tofu.
-with chilli and vegetables. $19.50
Pud prik - stir fried chilli $17.00
- With vegetables and your choice of chicken, pork or beef.
Woon sen pud puk $15.00
- Vermicelli glass noodles stir fried with vegetables.

Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
Wedges with Sour Cream $8.0
Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Add Garlic Prawns $7.0
Fries with Aioli $6.5
Apple Crumble Pie $11.5
- Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.

Extra $1.00
- cheese, bacon, egg,
4 Fish, 6 Nuggets & Chips $15.00
Chips $2.80
4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
Crumbed Fish $1.00
Wedges $3.50
4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00
Onion Rings $0.80

Selection of olives, breads and lentil dip $13.00
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Vegetariano $25.00
- For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
Peruvian Style Raw Fish $14.00
- Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
Chilean bread $3.00
- 3 pieces with butter

Chilli fish/prawn $17.50
- fried fish/prawn cooked with onion, capsicums and chinese sauce
Fried rice fish/prawn $15.00
Vegetable/Egg kothu $9.00
South indian combo $12.00
- a mini masala dosa, 2pcs idly, 1 vada, sambar & chutney
Green peas masala $14.50
- over night socked green peas cooked with onion tomato, aromatic and herbs
Chappathi $2.00
Fried rice lamb/beef $12.00
Any curry (except seafood), rice, paratha bread & mango lassi (half serve) $10.00

Vege Pizza $16.00
Surf & Turf (steak & calamari) $32.00
Fish & Chips $18.00
- (beer battered fish of the day)
Mushroom
Escargot $12.00
- (drenched in a creamy garlic sauce & sprinkled w cheese)
Seasonal veggies
The Meaty Burger $20.00
- (lamb, venison & Angus beef)
Grilled King Prawns & Salad $30.00
- (flame grilled w garlic & lemon butter)

Be Rude Not To Cafe

Bay of Plenty > Rotorua > Be Rude Not To Cafe

Address

1153 Pukuatua Street, Rotorua, Bay Of Plenty, 3015, New Zealand

Phone

073477611

Email

eat@berudenotto.co.nz

Opened hours

Monday: 07:00-17:00, Tuesday: 07:00-17:00, Wednesday: 07:00-17:00, Thursday: 07:00-17:00, Friday: 07:00-17:00, Saturday: 07:00-17:00, Sunday: 07:00-17:00

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Breakfast , Brunch , Cafe Food , Gluten Free , New Zealand , Sandwiches , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Vegan Options , Wine and Beer , Groups , Lunch , Seating , Highchairs Available , Brunch , Free Wifi , Dinner , Child-friendly , Cash only

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Be Rude Not To Cafe in Rotorua Menu

Nearby Sample Menus

Be Rude Not To Cafe

Bay of Plenty > Rotorua > Be Rude Not To Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1153 Pukuatua Street, Rotorua, Bay Of Plenty, 3015, New Zealand

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