Address
1A Beachfront Lane, Browns Bay, Auckland, 0630, New Zealand
Beach Bistro in Auckland Menu
Are you the owner? Manage this listing for free.
BRUNCH-
Simply Eggs $13
- two free-range eggs [cooked anyway] • avocado • toasted focaccia or mackenzie southern grain
-
Toast & Preserves $9
- jam • marmalade • marmite • nutella • peanut butter • lemon curd
-
Dippy Eggs & Dawn’S Soldiers $9
- two soft-boiled free-range eggs • toast soldiers to dunk • butter
-
Pukkolla & Buffalo Yoghurt $12
- raw mix of: oats • bran • seeds • dried cranberry • buffalo yoghurt • almond milk • fresh berry garnish
-
Coconut French Toast $19
- brioche, coconut & egg mix, caramelised banana, bacon, canadian maple
-
Chèvre&Avo $17
- french goats cheese • smashed avocado • streaky bacon • wilted kale & spinach • hawaiian black lava salt • toasted sesame seeds
-
Vegetarian B’Fast $20
- portobello mushroom • baby spinach • roasted baby beets & carrots • two free-range eggs [cooked any way] • avocado • vegetarian sausage
-
The Beach. $24
- bacon • two gluten-free gourmet sausages [chicken, prune & basil] • avocado • two free-range eggs [cooked anyway] • sautéed mushrooms • two handmade rosemary hashbrowns • mackenzie grain or rustic white
-
Small Fry's $17
- [the petite] one rasher of bacon • one portobello mushroom • one gluten-free gourmet sausage [chicken, prune & basil] • one handmade rosemary hashbrown • one free-range egg [cooked any way] • rustic white or mackenzie grain
BEACH.BENNIE SELECTION-
Eggs Florentine $18
- [vegetarian] with portobellos • chèvre [french goats cheese]
-
The Classic $20
- with three rashers of locally cured bacon
-
Eggs Toronto $22
- with beetroot & gin cured gravlax • using fresh nelson salmon
-
Piggie Eggs $24
- with asian pork belly [slow cooked in chinese wine, soy & ginger]
-
Eggs À L’Anglaise $24
- with westmere butchers finest black pudding
-
Eggs Peking $26
- with pulled confit duck
ADD ONS-
Four Dollar Items $4
- canadian maple syrup • hashbrown [1] • slices of toast [2] • aioli • garnish ‘slaw • hollandaise • cream cheese • garnish fries • housemade chutney • sour cream • bacon rasher [1] • normal bagel • japanese mayo • gourmet sausage [1] • anchovies • capers • mozzarella cheese • jam • marmalade • marmite • nutella • pic’s peanut butter • lemon curd • honey
-
Six Dollar Items $6
- free-range eggs [2] • garnish handcuts • buffalo yoghurt • avocado • roma tomatos • portobellos • caramelised banana • brioche [1] • potato hashbrowns [2] • sautéed mushrooms • wilted kale&spinach • kumara hashbrowns [2] • roasted beetroot • paleo bread [2] • gluten free bagel
-
Eight Dollar Items $8
- bacon [3] • black pudding • gourmet sausages [2] • buffalo cheese • chèvre goats cheese
SIDES-
Little Boy Salad $10
- served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
-
Man Salad $14
- served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
-
Handcuts $12
- all served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
- Shareable ‘Slaw $14
BEACH SUMMER SALADS-
Sake Chicken Salad $20
- a handcrafted salad of: green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy w/ japanese mayo
-
Confit Duck $24
- a handcrafted salad of: green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • lime & lemongrass dressing
-
‘Castle Peak’ Salad $22
- hong kong style pork belly w/ green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • lime & lemongrass dressing
-
Beet&Gin Gravlax Salad $22
- cured nelson salmon w/ green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • japanese mayo
Nearby Sample Menus
-
Spicy Noodle $14.00
- Beef stir fried with flat noodle, chilli, garlic, basil leaves and vegetable
-
Delight Red Gold $19.90/$22.90/$23.90
- An elegant blended curry with choice of meat or roast duck, pineapple and tomato (B.C.P/Roasted duck or lamb/Prawns)
-
FISH LOVER Deep fried Snapper Your Choice Of Whole Fish Or Fillet and Sauce $25.90
- Tamarind sauce, garlic, chilli and vegetable/Choo – Chee sauce, red curry paste, coconut milk and vegetable/White wine sauce, shredded ginger, white wine and vegetable/Sweet & Sour sauce, a colourful sauce, pineapple and vegetable
-
Money Bag (5) $9.00
- Minced chicken cooked with corn kernels, carrot and pea filled in pastry, deep-fried served with sweet chilli sauce
-
Spicy Noodle $17.50/$22.50
- Flat noodle stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
-
Herb And Spicy $19.90/$22.90/$23.90
- Choice of meat stir-fried with chilli paste and vegetable topped with roasted peanut (B.C.P/Roasted duck or lamb/Prawns)
-
Prawns Spring Roll (4) $13.50
- Deep-fried marinated prawn wrapped with spring roll pastry served with sweet chilli sauce
-
Curry Puff (4) $9.00
- Minced chicken and potato filled in puff pastry, deep-fried and served with carrot sauce
-
Flan $10.00
- impossible chocolate flan
-
Fresh Churros $10.00
- w chocolate or hot caramel
- Chorizo w. potato, green onion, and bean
-
Green Machine
- baby kale black beans, zucchini, green rice, guacamole coriander dressing
- (a flour tortilla inside out pizza)
-
Black pan Beef
- Block bean, Jalapeno, kale & guacamole
- Tijuana pulled pork w. pickled onion and red mole
-
Cantina Loaded Fries $13.00
- with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
- Pepperoni $24 / $32
-
Bianca $18 / $24
- Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
-
Sausage $24 / $32
- Homemade Sicilian style
- Sesame $2
- Veg / Cheese $3 / $4
-
Rocco $28 / $38
- Anchovy, capers, black olive
-
Tre Formaggi $28 / $38
- Pizza cheese, ricotta, parmesean
-
On Madison $28 / $38
- Black olive, roasted garlic, feta Vegetarian Pizza
- Chicken Fried Rice $10
- B.B.Q Fu Yong $10
- Steak & Cheese Roll $5
- Squid Veges $16
- Mushroom Burger $5
- Chicken black pepper sauce
- Sausage $1.50
- Chips $2
- MAKE IT A COMBO add chips & a can of drink for $4 with any meal
- Lamb $9 / $11
- Hot chips $3.50
- price: regular/large
- Mix $11 / $13
- Lamb $8 / $10
- Mix $10.5 / $12.5
- Wedges $4.50
- Mixed marinated olives $8.5
-
Chicken Burger $20.9
- crispy chicken tenderloins, green tomato relish, red onion & lettuce, served with fries
-
Jack's Gluten Free Mud Cake $12
- with chocolate ganache & fresh whipped cream
-
Fish Taco $20.9
- soft flour tortillas, battered fresh fish fillets, Jack’s slaw, avocado salsa & hot sauce
-
Lemon & Thyme Roasted Chicken $29.5
- on truffle mash with Jack’s slaw & red wine jus
-
Chicken & Harissa $24
- marinated chicken, red onion, harissa sauce & mozzarella
- Truffle mash with jus $5
-
Warm Quinoa & roasted rustic vegetable $22
- served with fennel, chilli & thyme with lemon & E.V.O. dressing & drizzled with yoghurt
- Creamy Mushrooms on Toast $10.00
- Soup of the Day $9.50
- Side salad $4.50
- Side Salad $4.50
-
Kiwi Breakfast $20.00
- Bacon, tomato, hash brown, sausage, mushrooms, eggs and toast
- Chips Tub $4.00 Basket $8.00
- Battered Fish (Dory) & Chips $12.00
- Bacon & Eggs on toast $12.00
- Beef fried rice / Chicken fried rice $11.00
- Potato slice / Sweet toast $1.50
- Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
- Black rice porridge $3.00
- Squid body / Whole eggplant $4.50
- Boiled spinach with sesame $6.00
- Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
- Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
- - (Muesli available upon request add $4.50)
-
Chicken & Cheese Burger $12.50
- served with tomato sauce or aiolo and fries
-
Fishalicious Burger $22.50
- ginger beer battered fish, with salad, tartare sauce & pickles
-
Ciabattíni & Nutella $6.50
- (V and or GF option available)
- Passage Rock (Waiheke)
- Chardonnay, 2013
-
French Toast $19.90
- sumptuous brioche, fresh seasonal fruit, vanilla mascarpone & seasonal berries - This is one of the OBC's signature dishes - a must try
- Quesadilla tomato, red onion & cheese (GF/V)
- Soy Chicken on Rice $ 9.00
- Roast Duck & BBQ Pork on Rice $ 9.00
- Xiamen Rice Noodles $ 12.50
- B2 Spare Ribs on Rice + Deck Rice $ 18.00
- Braised Fish on Rice $ 11.00
- BBQ Pork on Rice $ 9.00
- Beef & Egg Gravy Fried Noodles $ 11.00
- BBQ Pork & Chicken on Rice $ 10.00
- Veg Meal S $6.90 / L $8.90
- Roast Meat Combos S $14.90 / L $18.90
- Potato / Pumpkin / Kumara $0.70
- With Chips and Salad $10.00
- Meat $3.90
-
Combo 2 $12.90
- Roast wrap, 3 roast potatoes, 420ml coke
- With Chips and Salad $10.90
- Whole $18.90
- Triple meat: Bacon, ham, sausage, Tomato Reg $12.80/Super $15.80
-
Beef burger $11.80
- Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
-
Bacon & Egg toast $10.80
- Poached, fried or creamy scrambled eggs on your choice of bread
- Danish pastry $2.80
-
Toasted Sandwich (2 fillings) $4.00
- Ham, cheese, onion, tomato, pineapple
- Bacon, mushroom, spinach, basil pesto Reg $12.80/Super $15.80
-
Extra bread $0.50
- Bread choices - white, wholegrain, gluten free
- Bacon $3.00
-
SUN $3.50 / Roll
- Crab & California
-
THUR $3.50 / Roll
- Prawn Day
-
FRI $3.50 / Roll
- Black Rice Day
- Beef Rice Bowl $10.90
-
TUE $3.50 / Roll
- Tuna Day
-
SAT $3.50 / Roll
- Vegetable Day
- Tempura Rice Bowl $10.90
- Chicken Katsu Rice $10.90
- Fried Rice Cake with Vegetable & Pork $8.50
- Fish Fillet in Rice Wine Sauce $13.80
- Fried Noodle with BBQ Pork / Rice $9.80
- Fried Beef with Black Pepper / Fried Beef in oyster sauce $12.80
- Shanghai Fried Thick Noodle / Fried Noodle with Chicken $8.80
- Smoked Fish / Sweet & Sour Spare Ribs / Garlic Cucumber $6.00
- Chili and Chicken / Fried Diced Chicken in Chilli Sauce / Sweet & Sour Chicken $13.80
- Sweet & Sour Pork / Fried Spare Ribs in Garlic Flavour $13.80
- Spicy Duck Chin $13.00
- Xinjiang big plate chicken $25.00/$30.00
- Mapo Tofu $16.00
- salted egg and pork congee $10.00
- Spicy salted Fish fillet $20.00
- Braised Tofu on rice $12.00
- Fish in chilli oil $22.00
- Beef with Chinese Kale $18.00
Beach Bistro
Phone
094799628
Opened hours
Mon
7 AM to 7 PM
Tue
7 AM to 7 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 7 PM
Sat
7 AM to 7 PM
Sun
7 AM to 7 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , International
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Brunch , Pet Friendly , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar