Address
1A Beachfront Lane, Browns Bay, Auckland, 0630, New Zealand
Beach Bistro in Auckland Menu
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BRUNCH-
Simply Eggs $13
- two free-range eggs [cooked anyway] • avocado • toasted focaccia or mackenzie southern grain
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Toast & Preserves $9
- jam • marmalade • marmite • nutella • peanut butter • lemon curd
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Dippy Eggs & Dawn’S Soldiers $9
- two soft-boiled free-range eggs • toast soldiers to dunk • butter
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Pukkolla & Buffalo Yoghurt $12
- raw mix of: oats • bran • seeds • dried cranberry • buffalo yoghurt • almond milk • fresh berry garnish
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Coconut French Toast $19
- brioche, coconut & egg mix, caramelised banana, bacon, canadian maple
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Chèvre&Avo $17
- french goats cheese • smashed avocado • streaky bacon • wilted kale & spinach • hawaiian black lava salt • toasted sesame seeds
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Vegetarian B’Fast $20
- portobello mushroom • baby spinach • roasted baby beets & carrots • two free-range eggs [cooked any way] • avocado • vegetarian sausage
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The Beach. $24
- bacon • two gluten-free gourmet sausages [chicken, prune & basil] • avocado • two free-range eggs [cooked anyway] • sautéed mushrooms • two handmade rosemary hashbrowns • mackenzie grain or rustic white
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Small Fry's $17
- [the petite] one rasher of bacon • one portobello mushroom • one gluten-free gourmet sausage [chicken, prune & basil] • one handmade rosemary hashbrown • one free-range egg [cooked any way] • rustic white or mackenzie grain
BEACH.BENNIE SELECTION-
Eggs Florentine $18
- [vegetarian] with portobellos • chèvre [french goats cheese]
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The Classic $20
- with three rashers of locally cured bacon
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Eggs Toronto $22
- with beetroot & gin cured gravlax • using fresh nelson salmon
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Piggie Eggs $24
- with asian pork belly [slow cooked in chinese wine, soy & ginger]
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Eggs À L’Anglaise $24
- with westmere butchers finest black pudding
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Eggs Peking $26
- with pulled confit duck
ADD ONS-
Four Dollar Items $4
- canadian maple syrup • hashbrown [1] • slices of toast [2] • aioli • garnish ‘slaw • hollandaise • cream cheese • garnish fries • housemade chutney • sour cream • bacon rasher [1] • normal bagel • japanese mayo • gourmet sausage [1] • anchovies • capers • mozzarella cheese • jam • marmalade • marmite • nutella • pic’s peanut butter • lemon curd • honey
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Six Dollar Items $6
- free-range eggs [2] • garnish handcuts • buffalo yoghurt • avocado • roma tomatos • portobellos • caramelised banana • brioche [1] • potato hashbrowns [2] • sautéed mushrooms • wilted kale&spinach • kumara hashbrowns [2] • roasted beetroot • paleo bread [2] • gluten free bagel
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Eight Dollar Items $8
- bacon [3] • black pudding • gourmet sausages [2] • buffalo cheese • chèvre goats cheese
SIDES-
Little Boy Salad $10
- served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
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Man Salad $14
- served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
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Handcuts $12
- all served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
- Shareable ‘Slaw $14
BEACH SUMMER SALADS-
Sake Chicken Salad $20
- a handcrafted salad of: green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy w/ japanese mayo
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Confit Duck $24
- a handcrafted salad of: green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • lime & lemongrass dressing
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‘Castle Peak’ Salad $22
- hong kong style pork belly w/ green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • lime & lemongrass dressing
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Beet&Gin Gravlax Salad $22
- cured nelson salmon w/ green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • japanese mayo
Nearby Sample Menus
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FISH PAKORA 10PCS $12.99
- Deep fried fish coated in chickpea flour ginger garlic and spices
- RASGULLA $4.00
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GARLIC NAAN $3.00
- traditional bread cooked in clay oven garnished with garlic
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PALAK PANEER $9.99
- Spinach prepared with spices and cottage cheese
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LAMB BIRYANI $11.99
- diced lamb cooked with rice and Indian herbs
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CHEESE GARLIC NAAN $3.50
- stuffed with special cheese & garlic mixer
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KEEMA NAAN(CHICKEN/LAMB) $3.99
- stuffed with spice and minced mixer
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PRAWN PAKORA 8PCS $13.90
- deeply fried prawn coated in chickpea flour ginger garlic and spices
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Heaver Cleaver $18.50
- 150g house made beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aioli
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Bah Bah Lamb Shoulder $33.00
- Lamb Shoulder / gravy
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1/4 Chook $28.00
- maryland chicken/gravy
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Snickers Sundae
- w/ peanuts, oreo cookies, caramel, whipped cream
- Served with or without gravy
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Salt and Pepper Squid $15.50
- w/ Jalapeno mayo
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Crispy Kick'n Chicken Wings $18.90
- w/ blue cheese whip & house buffalo sauce
- 1/2 Kilo Slab $28.00
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Chicken Wings Combo $2.50
- add reg fries and 1 pepsi can
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Chicken Wings $12.99
- 12 Pack
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Feast Box $27.90
- 5 Drums, 4 Thighs, 2 Large Fries, 2 Pepsi Cans
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Supreme Burger Burger $6.50/Combo $8.99
- Chicken fillet, tomato, cheese, lettuce, mayo, combo reg fries & 1 pepsi can
- Fries Reg $2.00/Lge $3.50
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Nuggets $8.99
- 12 Pack
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Snack Box $4.90
- 1 drum + 1 reg fries + 1 pepsi can
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Bargain Box $15.90
- 4 Drums, 2 Thighs, 1 Large Fries, 1 Pepsi Can
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Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
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Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
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Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
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Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
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Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
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Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
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So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
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Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
- Combination $13.90
- Chicken sweet corn soup $10.90
- Prawn $13.90
- Mussel fritter $3.00
- Baby bunters burger & chips $4.50
- Chicken $11.90
- Pork $12.90
- Bacon toasted $4.00
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18. Larb $19.00
- Minced chicken, beef, pork cooked with spring onions, red onions, coriander, mint and lime juice
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7. Chicken Tulip $7.50
- Deep fried chicken nibbles marinated with garlic, pepper and Thai herbs
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51. Pork Herbs $17.00
- Crispy pork loin and vegetables topped with Thai sweet chilli and tamarind sauce
- Chicken/Beef/Pork $15.50
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84. Yum Tofu $15.00
- Steamed vegetables, tofu, cashew nut, coconut cream cooked with Thai spicy sauce
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37. Pad Khing
- Stir fried vegetables, mushroom with ginger and oyster sauce
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1. Spring Roll (4pcs) $7.50
- Deep fried minced chicken and vermicelli stuffed in rice pastry
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73. Mieng Tofu $7.00
- Deep fried tofu served in lettuce, mixed vegetables topped with Thai tamarind sauce
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ISTANBUL OMELETTE $19.90
- sujuk sausage tomato feta, diced potato parsley & flatbread
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FUSH N CHUPS
- pan fried with fries and ketchup
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THE B.E.T
- bacon eggs and a hashbrown on toast
- Avocado $4.60
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HOMEMADE POTATO ROSTI $20.90
- poached eggs, hollandaise & grilled tomato/add salmon or sujuk sausage
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EGG WHITE OMELETTE $19.50
- cajun chicken spinach & flatbread
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CHEESE BURGER
- cheese burger fries and ketchup
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SALT AND PEPPER SQUID GF $19.50
- citrus salad & crispy french fries
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Egg on toast $10.00
- With any style of eggs on your choice of toast
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Baked beons $14.00
- With fresh spinach, poached egg & selection of breags
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Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
- Smoked salmon $5.00
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Avocado toast $14.00
- With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
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Toast & spreads $6.50
- With house made jams & a slection of breads
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Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
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French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
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Beetroot Salad(V)(GF) $16.90
- Poached gold & red beetroot in wine, green beans, sugared walnuts, radicchio, cherry tomatoes
- Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
- Smoked Salmon $6.00
- -With salmon $18.90
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Eggs on toast $8.90
- Eggs any style your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
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Toasted Sandwich $6.90
- With your choice of 2 fillings: ham, bacon, egg, onion, tomato, cheese, mushroom, pineapple
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Classic Beef Mince $12.90
- Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
- -Add Bacon $12.90
- -Kumara chips with aioli / Wedges with sour cream $9.90
- -Add chicken extra (GF) $5.00
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Denver leg venison $37.90
- Walnut crusted, confit,potato, courgette, beetroot in raspberry port wine just (GF)
- Dinner: Tuesday, Wednesday, and Thursday
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Cointreau and vanilla crème brule $12.50
- Served with refreshing sorbet
- -Roasted gourmet potato with parmesan / Seasonal vegetables with garlic and olive oil / French fries with tomato sauce and aioli $8.00
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Fresh Clevedon Coast Oysters $24.90 1/2 Doz / $45.90 Doz
- Served natural with banyals rice wine (GF) or beer buttered with tartar sauce lemon
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Garlic Bread $7.90
- Grilled and rubbed with garlic butter and herbs
- Seaweed salad $3.50
- Fried rice $1.20 each
- Teriyaki chicken $6.80
- Vege and spring roll $6.50
- On cream cheese sushi
- Fried prawns $8.00
- Party pack
- Cream cheese and pineapple $7.00
- All full wrap served with a side salad
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Chicken, camembert & avo $ 9.90
- Smoked chicken, creamy camembert and avocado
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Egg on toast $ 9.50
- 1 egg, 1 slice toast
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Cream cheese and lemon curd $ 8.50
- No side salad
- Extra toast $ 1.00
- Avocado available in season only
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Bacon & egg $ 13.50
- 2 slices of bacon and 2 free range fried eggs
- Chicken or bacon, camembert, beetroot relish and avo $ 13.50
- Mushroom $6.90
- Wedges $9.50
- Corn eggs benedict $16.90
- Chicken salad $18.90
- Soup of the day $12.90
- Corn fritters $17.90
- Topping ex $0.50
- Open steak sandwiches $21.90
- Hand Cut Chips with Mayo $7.90
- Avocado $3.90
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ROUTE 16 MUSHROOMS $19.00
- Mushrooms, Poached egg, Balsamic vinegar, Pecorino cheese, Ciabatta toast(Add Chorizo $2.90)
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FRENCH TOAST $17.90
- Brioche, Mascarpone, Rosewater Syrup, Grilled Banana, Toasted Coconut(Add Streaky Bacon $3.50)
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CAJUN CHICKEN QUINOA SALAD $19.90
- Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables
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SMASHED HERB EGGS $17.90
- Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
- Vine tomatoes $3.90
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OPEN STEAK SANDWICH $22.90
- Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
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6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
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Pane con pepperoncino $7.50
- chili pizza bread (v)
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Pane Alla Pizzaiola $7.50
- garlic pizza bread (v)
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Pancia di Maiale $41.50
- Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
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Margherita $26.50
- Mozzarella, tomato, olive oil and fresh basil (v)
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Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
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Spaghetti con Frutti di Mare $29.50
- Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
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Quatro Stagione $28.50
- Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
Beach Bistro
Phone
094799628
Opened hours
Mon
7 AM to 7 PM
Tue
7 AM to 7 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 7 PM
Sat
7 AM to 7 PM
Sun
7 AM to 7 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , International
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Brunch , Pet Friendly , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar