Address
1A Beachfront Lane, Browns Bay, Auckland, 0630, New Zealand
Beach Bistro in Auckland Menu
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BRUNCH-
Simply Eggs $13
- two free-range eggs [cooked anyway] • avocado • toasted focaccia or mackenzie southern grain
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Toast & Preserves $9
- jam • marmalade • marmite • nutella • peanut butter • lemon curd
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Dippy Eggs & Dawn’S Soldiers $9
- two soft-boiled free-range eggs • toast soldiers to dunk • butter
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Pukkolla & Buffalo Yoghurt $12
- raw mix of: oats • bran • seeds • dried cranberry • buffalo yoghurt • almond milk • fresh berry garnish
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Coconut French Toast $19
- brioche, coconut & egg mix, caramelised banana, bacon, canadian maple
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Chèvre&Avo $17
- french goats cheese • smashed avocado • streaky bacon • wilted kale & spinach • hawaiian black lava salt • toasted sesame seeds
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Vegetarian B’Fast $20
- portobello mushroom • baby spinach • roasted baby beets & carrots • two free-range eggs [cooked any way] • avocado • vegetarian sausage
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The Beach. $24
- bacon • two gluten-free gourmet sausages [chicken, prune & basil] • avocado • two free-range eggs [cooked anyway] • sautéed mushrooms • two handmade rosemary hashbrowns • mackenzie grain or rustic white
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Small Fry's $17
- [the petite] one rasher of bacon • one portobello mushroom • one gluten-free gourmet sausage [chicken, prune & basil] • one handmade rosemary hashbrown • one free-range egg [cooked any way] • rustic white or mackenzie grain
BEACH.BENNIE SELECTION-
Eggs Florentine $18
- [vegetarian] with portobellos • chèvre [french goats cheese]
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The Classic $20
- with three rashers of locally cured bacon
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Eggs Toronto $22
- with beetroot & gin cured gravlax • using fresh nelson salmon
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Piggie Eggs $24
- with asian pork belly [slow cooked in chinese wine, soy & ginger]
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Eggs À L’Anglaise $24
- with westmere butchers finest black pudding
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Eggs Peking $26
- with pulled confit duck
ADD ONS-
Four Dollar Items $4
- canadian maple syrup • hashbrown [1] • slices of toast [2] • aioli • garnish ‘slaw • hollandaise • cream cheese • garnish fries • housemade chutney • sour cream • bacon rasher [1] • normal bagel • japanese mayo • gourmet sausage [1] • anchovies • capers • mozzarella cheese • jam • marmalade • marmite • nutella • pic’s peanut butter • lemon curd • honey
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Six Dollar Items $6
- free-range eggs [2] • garnish handcuts • buffalo yoghurt • avocado • roma tomatos • portobellos • caramelised banana • brioche [1] • potato hashbrowns [2] • sautéed mushrooms • wilted kale&spinach • kumara hashbrowns [2] • roasted beetroot • paleo bread [2] • gluten free bagel
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Eight Dollar Items $8
- bacon [3] • black pudding • gourmet sausages [2] • buffalo cheese • chèvre goats cheese
SIDES-
Little Boy Salad $10
- served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
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Man Salad $14
- served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
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Handcuts $12
- all served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
- Shareable ‘Slaw $14
BEACH SUMMER SALADS-
Sake Chicken Salad $20
- a handcrafted salad of: green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy w/ japanese mayo
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Confit Duck $24
- a handcrafted salad of: green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • lime & lemongrass dressing
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‘Castle Peak’ Salad $22
- hong kong style pork belly w/ green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • lime & lemongrass dressing
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Beet&Gin Gravlax Salad $22
- cured nelson salmon w/ green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • japanese mayo
Nearby Sample Menus
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Hawaiian $19.00
- tomato base ham & pineapple w mozzarella
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Thai Fish Cakes $14.50
- w pickled cucumber salad & peanut sweet chili sauce
- Kumara Chips $5.50
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Salt & Pepper Squid $16.50/$26.00
- w smoked paprika lime aioli & a mesclun salad
- Creamy Mushrooms $5.50
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Fillet Mignon $36.00
- 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & seasonal greens
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Fish & Chips $19.50/$23.50
- asahi Battered or Grilled w lemon pepper crisp green salad fries tartare
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Moroccan Lamb Rump Salad $18.50
- marinated lamb on a chargrilled vegetable salad w artichoke hearts w olives & tahini yogurt
- Fish Egg $8.70
- Cheese & onion $3.70
- White Rice $3.50
- Bacon Egg $8.70
- Ham $3.20
- 20 Chicken Wings & Chips $18.00
- Steak egg $8.70
- Chicken Mushroom Soup $8.50
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Cacciucco $39.50
- One of the greatest fish stew, mixed seafood in a light fish broth with basil & ciabatta
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Aglio e Olio $24.90
- Olive oil, garlic, parsley
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Four Stagioni $20.00
- Shaved ham, button mushroom, black olives, artichokes, tomato, sugo, fior di latte
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Risotto $26.90
- Prawns, Chilli, Pine Nuts, Soft Herbs, Tomato Sugo or Duck & Mushrooms
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Avocado & Feta $14.50
- Smashed Avocado, Feta, Parsley, Toasted Ciabatta
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Funghi $17.50
- Mixed mushrooms, with sage or thyme, toasted ciabatta, stracciatella, poached eggs, truffled pecorino
- Cornut $6.50
- ●On the Side
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VEGE $8.50
- Corn fritter, egg, cheese, grilled veges
- HAMBURGER $5.00
- KUMARA CHIPS $5.00
- PINEAPPLE FRITTER $1.60
- CURRY ROLL $3.00
- MUSSEL FRITTER $3.20
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CHEESE, EGG, BACON, HAM $4.60
- + onion or tomato or pineapple
- DONUT $1.60
- Crab Stick $1.90
- Fillet Steak Chinese Style and Combination Chow Mein $30.50
- Combination Meats $13.50
- Beef Curry Coconut $13.20
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Deep Fried Seafood $18.00
- mussels, prawns, scallops, fish and squid with plum sauce
- Combination Meats / Squid $14.00
- Plain Veges $10.00
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Served with Egg Fried Rice $2.50
- Extra
- 2~3 Person Per Dish
- Chicken cutlet $15.00
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Bibimbap $14.00
- Rice and assorted vegetables, beef,egg & chili paste in a bowl
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Dakbal $30.00
- Hot chicken feet & rice ball w/ seaweed
- Steamed octopus & vegetable $45.00
- Marinated beef & rice $14.00
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Cheese Buldak $40.00
- Hot chicken wing with cheese & rice ball w/ seaweed
- Rice topped with vege & meat served in hot stone pot $15.00
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Mince on Sourdough Toast $15.80
- topped with poached egg, tomato salsa & shaved parmesan
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Steak Sandwich $23.80
- grilled sirloin steak with creamy mushrooms & parmesan on baited Turkish bread
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B.L.T Sandwich $16.80
- baron, lettuce & tomato on Turkish
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Fish & Chips $19.80
- fresh fish of the day with Chips & Salad When Available
- Avocado, mushrooms $5.00
- Raw Chocolate Brownie no sugar, gluten or dairy $5.50
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Baked Cheese cake $7.50
- With berry coulis and Cream or yoghurt
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Roast Vegetable & Feta Tart $15.80
- served with relish & salad
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Best Ugly Bagel - Salmon Bagel $16.5
- Manuka smoked salmon, Cream cheese & Capers, Red onion
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Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
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Nemo Toast $7
- Fried Egg & Toast
- Free range bacon, Westmere pork sausage, House smoked salmon $5.5
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Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup
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Best Ugly Bagel - Veg Bagel $16.5
- Cream cheese, Tomato, Avocado, Mushroom
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Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
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Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
- Beef $6.00
- Roast Pork $13.50
- Prawns, Roast Pork, Cashew Nuts & Fried Rice N/A
- Steak $13.50
- 6 Mini Curry Rolls $2.00
- Any Meat ,Cashew Nuts $3.50
- Snapper Burger $6.50
- Batter Sausage $1.70
- Seafood $14.90
- Vegetable $10.50
- Steak $10.50
- Seadog $3.50
- Prawn $14.90
- Pork Plum Sauce (on rice) $12.00
- Lemon Chicken $11.50
- Vegetarian $3.50
- Apple crumble $5.50
- Crackle $2.00
- Half $10.00
- Pumkin $0.70
- Lamb shank M $12 / L $19.5
- Chicken piece $2.70
- Shank no trimmings $8.50
- 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
- Lamb or Chicken on Chips $9.50
- Extra Meat Add $3.50
- Mixed Salad $6.00
- Extra Cheese Add $1.00
- Vegetables $7.50
- Vegetables with lamb or chicken $11.50
- Falafel Kebab $10.00/C$14.50
- Chicken Kebab $10.50/C$14.90
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GARI PUFF $11.50
- minced chicken, onion kumara in puff pastry four pieces
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GOONG PAD CHA $26.90
- stir fried king prawns, fresh garlic, chili and Thai herbs MEDIUM
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GOONG PAD PHED $26.90
- marinated king prawns stir fried in hot wok, red curry sauce WARM
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SAWADEE CURRY $24.00
- chicken yellow curry with spices and cashew nuts
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EVIL JUNGLE PRINCE $24.00
- pork red curry sweet basil capsicum, kaffir lime leaves HOT
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THAI CHICKEN WINGS $11.80
- crispy wings marinated in sweet chili sauce six wings
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GANG KEAO WAN
- green curry vegetable bamboo shoot MEDIUM
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TOM YAM
- traditional hot & sour soup with mushroom and tomato WARM
- Tomato N/A
- Sweet Onion N/A
- Steak, Egg and Cheese N/A
- Ham N/A
- Veggie Patty N/A
- Onion N/A
- Egg and Cheese N/A
- Chipotle N/A
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Bonanza $5.90
- Bacon, Egg
- Steak-Egg $5.50
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Yo Kum $5.20
- Chicken, Egg
- Spring Roll $2.00
- Crab Sticks $0.80
- Steak $4.90
- Sausage $1.30
- Cheese/Ham/Mushroom $2.40
Beach Bistro
Phone
094799628
Opened hours
Mon
7 AM to 7 PM
Tue
7 AM to 7 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 7 PM
Sat
7 AM to 7 PM
Sun
7 AM to 7 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , International
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Brunch , Pet Friendly , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar