Address
1A Beachfront Lane, Browns Bay, Auckland, 0630, New Zealand
Beach Bistro in Auckland Menu
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BRUNCH-
Simply Eggs $13
- two free-range eggs [cooked anyway] • avocado • toasted focaccia or mackenzie southern grain
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Toast & Preserves $9
- jam • marmalade • marmite • nutella • peanut butter • lemon curd
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Dippy Eggs & Dawn’S Soldiers $9
- two soft-boiled free-range eggs • toast soldiers to dunk • butter
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Pukkolla & Buffalo Yoghurt $12
- raw mix of: oats • bran • seeds • dried cranberry • buffalo yoghurt • almond milk • fresh berry garnish
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Coconut French Toast $19
- brioche, coconut & egg mix, caramelised banana, bacon, canadian maple
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Chèvre&Avo $17
- french goats cheese • smashed avocado • streaky bacon • wilted kale & spinach • hawaiian black lava salt • toasted sesame seeds
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Vegetarian B’Fast $20
- portobello mushroom • baby spinach • roasted baby beets & carrots • two free-range eggs [cooked any way] • avocado • vegetarian sausage
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The Beach. $24
- bacon • two gluten-free gourmet sausages [chicken, prune & basil] • avocado • two free-range eggs [cooked anyway] • sautéed mushrooms • two handmade rosemary hashbrowns • mackenzie grain or rustic white
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Small Fry's $17
- [the petite] one rasher of bacon • one portobello mushroom • one gluten-free gourmet sausage [chicken, prune & basil] • one handmade rosemary hashbrown • one free-range egg [cooked any way] • rustic white or mackenzie grain
BEACH.BENNIE SELECTION-
Eggs Florentine $18
- [vegetarian] with portobellos • chèvre [french goats cheese]
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The Classic $20
- with three rashers of locally cured bacon
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Eggs Toronto $22
- with beetroot & gin cured gravlax • using fresh nelson salmon
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Piggie Eggs $24
- with asian pork belly [slow cooked in chinese wine, soy & ginger]
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Eggs À L’Anglaise $24
- with westmere butchers finest black pudding
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Eggs Peking $26
- with pulled confit duck
ADD ONS-
Four Dollar Items $4
- canadian maple syrup • hashbrown [1] • slices of toast [2] • aioli • garnish ‘slaw • hollandaise • cream cheese • garnish fries • housemade chutney • sour cream • bacon rasher [1] • normal bagel • japanese mayo • gourmet sausage [1] • anchovies • capers • mozzarella cheese • jam • marmalade • marmite • nutella • pic’s peanut butter • lemon curd • honey
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Six Dollar Items $6
- free-range eggs [2] • garnish handcuts • buffalo yoghurt • avocado • roma tomatos • portobellos • caramelised banana • brioche [1] • potato hashbrowns [2] • sautéed mushrooms • wilted kale&spinach • kumara hashbrowns [2] • roasted beetroot • paleo bread [2] • gluten free bagel
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Eight Dollar Items $8
- bacon [3] • black pudding • gourmet sausages [2] • buffalo cheese • chèvre goats cheese
SIDES-
Little Boy Salad $10
- served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
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Man Salad $14
- served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
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Handcuts $12
- all served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
- Shareable ‘Slaw $14
BEACH SUMMER SALADS-
Sake Chicken Salad $20
- a handcrafted salad of: green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy w/ japanese mayo
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Confit Duck $24
- a handcrafted salad of: green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • lime & lemongrass dressing
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‘Castle Peak’ Salad $22
- hong kong style pork belly w/ green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • lime & lemongrass dressing
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Beet&Gin Gravlax Salad $22
- cured nelson salmon w/ green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • japanese mayo
Nearby Sample Menus
- - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
- - add side of chip $3.50
- - Free range streaky bacon and baby spinach $17.00
- - add two poached eggs $3.00
- - add avocado $3.00
- - Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
- Hash cake $4.00
- Hollandaise $2.00
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Rocket Salad $11.00
- Parmesan, pears, balsamic vinagrette
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Margherita MTR $39 STD $19.50
- Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
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Pizza 46-54 persone $660
- 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
- By the Metre / Standard & 50/50 Available see below
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Croquettes $10.50
- Mash potato croquettes, mozzarella, salami
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Pugliese MTR $44 STD $21.50
- Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
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Pizza 8-12 persone $150
- Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
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Pollo MTR $56 STD $26.50
- Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
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chef's Choice with entrée set $47.00
- Teppan Steak (sirloin) & Chicken
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Surf & Turf with entrée set $56.00
- Scotch fillet & Oysters
- Miso Soup/ Appetizer plate / Salad / Prawn (with yumyumsauce 2pc) Fried Vegetables / Fish & Chicken / Steamed Rice / Dessert $38.00
- Salman Sushi Roll Fresh Salmon & Avocado with Mayonnaise $9.50
- Squid $11.50
- Extra Vegetables $5.00
- Prawns $16.50
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Includes fresh fruits or ice cream N/A
- for dessert
- Curry Chicken $16.90
- Grilled Pork Chops with Lemon Grass $16.90
- Vegetable Spring Rolls (8) $6.50
- Squid stir Fry in XO Sauce $16.90
- Ham Rice or Egg Noodle Soup $11.50
- Pan-Fried Broccoli with Fish Fillet $22.90
- Paratha (Roti Canai) $6.50
- Chicken in Honey Sauce $16.90
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Paneer Tikka Masala $12.00
- Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
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Lamb Kadhai $14.00
- Cooked with onions, capsicums with Indian spices in chef's special gravy
- Lacha Paratha $4.00
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Tandoori Chicken $20.00
- Tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal served with salad
- Pickles - Mix $2.50
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Indian Dips Platter $7.00
- Selection of some of the above
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Prawn Malabari $16.50
- A Bombay speciality, cooked with mustard seed coconut, curry leaves, capsicum, tomato and spices
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Beef Madras $13.00
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
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Classic Caesar Salad E $17.90 / M $23.90
- With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
- Sunday $29.50
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Lagoon Platter $29.90
- Popcorn shrimp, mini spring rolls, vegetarian samosa, calamari chips, pork & shitake dumplings, seasoned potato wedges & dipping sauces
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Masterstock Beef Cheek (GF) $34.90
- Grilled onion mash, green pea, grilled pepper, red wine jus
- Potato Mash (GF) (HC) $6.90
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Spiced Lamb Cutlet (GF) – 4 PCS $18.90
- Lemon yoghurt, baby romaine
- Sea Salted Fries & Tomato Sauce $6.90
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Oven Fresh Breads From Our Bakery (V) $12.50
- With eggplant chutney, feta & olive oil /
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Seared Scallops $10.90
- Deep fried in breadcrumbs & served with homemade tartare sauce
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Kiwi Burger $7.90
- Roasted lamb, tomato, onions, cheese, lettuce and mint jelly
- All burgers are served with fries
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Scotch Fillet Steak $10.90
- Grilled to your choice served with peppercorn or bacon sauce & french fries
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Seafood Bites $11.90
- Crumbed and deep fried calamari, fish & prawn
- Most of our mains served with veggies of the day or canadian fries
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B & B Tower Burger $14.90
- Lamb and beef patties with bacon, cheese and soft egg, tomato onion, lettuce & home made sauce
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Bacon & Cheese Burger $8.90
- Bacon, tomato, onion, cheese, and lettuce
- letter series b $12.50
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Mezze
- harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
- beef scotch fillet, herb butter, roasted baby potato, mustard, red wine jus $32.00
- hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
- house made pork terrine, turkish crostini, fruit compote, pickles $13.00
- spiced chicken meatballs, sage, onion gravy, parmesan $15.00
- brown butter popcorn, porcini, truffle salt $5.00
- bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
- Rogan Josh $ 17.00
- Paneer Tikka $ 15.00
- Coconut Kulfi $ 4.50
- Mung Daal Halwa $ 5.00
- Traditional Chicken Curry $ 17.00
- Vegetable Biriyani $ 14.00
- Palak Paneer $ 16.00
- Lunch Special $ 6.99
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N1 Mamak Mee Goreng $11.00
- Stir fried egg noodles in a special sauce with shredded chicken, egg, tofu, bean sprouts, tomatoes & fried onion.
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CM2 Chicken Rendang $12.00
- Traditional slow cooked chicken in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
- With Beef Curry $14.00
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BM1 Beef Rendang $12.00
- Traditional slow cooked beef in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
- SM6 Fish Assam Pedas $12.50
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N6 Singapore Fried Prawn $10.00
- Wet Noodle. Fried prawn noodles cooked on Singapore style with chicken, egg, vegetable and seafood.
- B2 Roti Telur (Egg) (1 Piece)
- CM5 Tender Chicken with vegetables in black pepper sauce $12.50
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Pork Belly Yaki $6.90
- Grilled pork belly served with teriyaki sauce
- Chicken Karage $14
- Chicken Katsu Sandich $12
- Prawn Fried Rice $11.00
- Suid Rin Karage $10
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Takoyaki $9.90
- 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
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Edame $6.90
- Boiled Japanese Green Soybeans
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Teriyaki Beef $20
- Pan fried beef with kaiseki teriyaki sauce
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Smoked Salmon & Avocado Salad $20.00
- Tomato, red onion & mustard dressing
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Steak Al Pepe $32.00
- Creamy cognac & black pepper sauce.
- Side of Vegetables $7.00
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Spaghetti Chilli Prawns $22.50
- Prawns, garlic, tomato, chilli, bacon
- Three Cheese Bread Parmesan, mozzarella, feta. $8.50
- Mushroom $2.50
- King Burger Homemade beef, crumbed eggs, lettuce, tomato, and ketchup. $13.00
- Chicken, cheese, pumpkin $11.50
- Sausage roll $1.60
- Steak and pepper pie $3.20
- Potato top pie $3.80
- Steak and cheese pie $3.20
- Pork pasty $2.80
- Butter chicken $3.50
- Mince and cheese pie $3.20
- Steak and mushroom $3.20
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Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
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Crumbed tofu $15.50
- Deep fried With cucumber & tomato salad & chilli sauce
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Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
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(Bánh Xèo)Crispy savory pancake $16.50
- With praWithns, pork and bean sprouts
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Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
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Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
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Grilled venison $25.50
- Bistro fillet With kumara patty & venison gravy
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(Gà Xiên) Chicken skeWithers $16.50
- With lime, lemongrass, chilli & ginger
- Nachos $10
- Cheesy Omelette served with salad & chips $10
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Toasted sandwich $5
- Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
- Fish & Chips with salad $10
- Sausage / Egg / Chips $10
- All kids meal with chips N/A
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Toasted Sammies $5
- Cheese / Bacon / Egg e.t.c
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Burgers $6
- Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
Beach Bistro
Phone
094799628
Opened hours
Mon
7 AM to 7 PM
Tue
7 AM to 7 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 7 PM
Sat
7 AM to 7 PM
Sun
7 AM to 7 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , International
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Brunch , Pet Friendly , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar