Beach Bistro in Auckland Menu

BRUNCH BRUNCH
  • Simply Eggs $13
    • two free-range eggs [cooked anyway] • avocado • toasted focaccia or mackenzie southern grain
  • Toast & Preserves $9
    • jam • marmalade • marmite • nutella • peanut butter • lemon curd
  • Dippy Eggs & Dawn’S Soldiers $9
    • two soft-boiled free-range eggs • toast soldiers to dunk • butter
  • Pukkolla & Buffalo Yoghurt $12
    • raw mix of: oats • bran • seeds • dried cranberry • buffalo yoghurt • almond milk • fresh berry garnish
  • Coconut French Toast $19
    • brioche, coconut & egg mix, caramelised banana, bacon, canadian maple
  • Chèvre&Avo $17
    • french goats cheese • smashed avocado • streaky bacon • wilted kale & spinach • hawaiian black lava salt • toasted sesame seeds
  • Vegetarian B’Fast $20
    • portobello mushroom • baby spinach • roasted baby beets & carrots • two free-range eggs [cooked any way] • avocado • vegetarian sausage
  • The Beach. $24
    • bacon • two gluten-free gourmet sausages [chicken, prune & basil] • avocado • two free-range eggs [cooked anyway] • sautéed mushrooms • two handmade rosemary hashbrowns • mackenzie grain or rustic white
  • Small Fry's $17
    • [the petite] one rasher of bacon • one portobello mushroom • one gluten-free gourmet sausage [chicken, prune & basil] • one handmade rosemary hashbrown • one free-range egg [cooked any way] • rustic white or mackenzie grain
BEACH.BENNIE SELECTION BEACH.BENNIE SELECTION
  • Eggs Florentine $18
    • [vegetarian] with portobellos • chèvre [french goats cheese]
  • The Classic $20
    • with three rashers of locally cured bacon
  • Eggs Toronto $22
    • with beetroot & gin cured gravlax • using fresh nelson salmon
  • Piggie Eggs $24
    • with asian pork belly [slow cooked in chinese wine, soy & ginger]
  • Eggs À L’Anglaise $24
    • with westmere butchers finest black pudding
  • Eggs Peking $26
    • with pulled confit duck
ADD ONS ADD ONS
  • Four Dollar Items $4
    • canadian maple syrup • hashbrown [1] • slices of toast [2] • aioli • garnish ‘slaw • hollandaise • cream cheese • garnish fries • housemade chutney • sour cream • bacon rasher [1] • normal bagel • japanese mayo • gourmet sausage [1] • anchovies • capers • mozzarella cheese • jam • marmalade • marmite • nutella • pic’s peanut butter • lemon curd • honey
  • Six Dollar Items $6
    • free-range eggs [2] • garnish handcuts • buffalo yoghurt • avocado • roma tomatos • portobellos • caramelised banana • brioche [1] • potato hashbrowns [2] • sautéed mushrooms • wilted kale&spinach • kumara hashbrowns [2] • roasted beetroot • paleo bread [2] • gluten free bagel
  • Eight Dollar Items $8
    • bacon [3] • black pudding • gourmet sausages [2] • buffalo cheese • chèvre goats cheese
SIDES SIDES
  • Little Boy Salad $10
    • served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
  • Man Salad $14
    • served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
  • Handcuts $12
    • all served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
  • Shareable ‘Slaw $14
BEACH SUMMER SALADS BEACH SUMMER SALADS
  • Sake Chicken Salad $20
    • a handcrafted salad of: green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy w/ japanese mayo
  • Confit Duck $24
    • a handcrafted salad of: green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • lime & lemongrass dressing
  • ‘Castle Peak’ Salad $22
    • hong kong style pork belly w/ green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • lime & lemongrass dressing
  • Beet&Gin Gravlax Salad $22
    • cured nelson salmon w/ green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • japanese mayo

Nearby Sample Menus

Babu Sweets & Takeaway (sample menu)
  • Fish and Chips $7.00
  • Combination Medium $12.00 Lrg $18.00
  • Combination Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Chicken Medium $12.00 Lrg $15.00
  • Chicken Medium $12.00 Lrg $15.00
  • Mongolian Chicken / Lamb $15.00
Lambie Drive Fish & Chips Takeaways (sample menu)
  • Prawns(6 x $7.50) $ 1.50
  • Fish burger $4.00
  • Nasi goreng(rice)(small/large) $10.00/$ 12.00
  • Vegetables (small/large) $8.00/$ 9.00
  • Cheezy weezy $4.00
  • Sweet corn/ cheese $3.00
  • Won ton $9.50
  • 10 chicken nibbles, $ 2 chips $10.00
Peach Pit (sample menu)
  • Pickled slaw (vg) $5
  • Cambodian Raw Beef $12
  • Bok choy & coconut salad(v) $7
  • Kimchi $4
  • Deep Fried Mac ‘n’ Cheese (v) $10
    • With kimchi mayo
  • Matcha custard-jelly $11
    • With ginger nuts & charred nashi pear
  • Bowl of hearts $5
  • Addm’s texan style ribs $ 22
    • With house slaw
Eat Indian (sample menu)
  • Vegi Pakora (3 Pcs) $2.00
  • Chicken Korma $10.99
  • Cheese & Garlic Naan $4.00
  • Chicken Samosa $2.00
  • Aloo Paratha $5.00
  • Prawn Tikka Masala $12.99
  • Lamb Masala $10.99
  • Vegetable Dum Biryani $11.99
The Food Kitchen (sample menu)
  • CREAMY MUSHROOM SAUCE $7.00
  • VEGETARIAN BREAKFAST $10.00
    • hash browns, tomatoes, mushrooms, baked beans, served w/ toast & a drink tea, coffee or juice
  • SEAFOOD MEDLEY $11.80
    • golden fish pieces, scallops, butterfly prawns served w/ chips, dipping sauce & salad
  • TOASTED SANDWICHES(choice of two fillings) $3.50
    • bacon, egg, ham, cheese, tomato, pineapple, onion/extra filling $0.50 each or $1.00 for mushroom, chicken, avocado
  • SAUSAGE & EGG BREAKFAST $12.50
    • two eggs any style w/ grilled classic pork breakfast sausages, grilled tomatoes, mushrooms & baked beans served w/ toast
  • 2 EGG OMELETTE $9.80
    • w/ your choice of filling bacon, ham, tomatoes, onion, mushrooms, cheese, served w/ toast
  • STEAK & ONION BURGER $6.80
  • CAJUN CHICKEN SALAD $14.50
    • chicken lightly dusted in cajun spices tossed with bacon, lentils, chick peas, cucumber & fresh green salad topped with cilantro & lime dressing
Bracu (sample menu)
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • This is a sample menu, dishes may change with the seasons.
Ed Street (sample menu)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Double $27.00
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Single $22.00
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
Danny's Kiwi Bakery (sample menu)
  • Lunch Pak $14.50
    • 2 Thighs, 2 Drums, Regular Chips
  • Mince Potato Top $3.60
  • Sausage Roll $2.00
  • Steak & Cheese Pie $3.60
  • Steak & Oyster Pie $4.50
  • 3 Piece Pak + Regular Chips $8.50
  • Mince Savory $1.20
  • Mince Potato Top Savory $1.50
Coffee Plenty (sample menu)
  • -Bacon $11.8
  • -Extra Egg $1.00
  • Chips in Bowl
  • Roasted Muesli $8.8
    • House roasted Oats & Nuts with Nutura yoghurt and Honey
  • Hash Brown $2.0
  • -Chorizo & Aioli $15.8
  • Avocado $3.0
  • Angus Beef , Bacon With BBQ and Mayonnaise Sauce $18.8
Jang Teo (sample menu)
  • Yuk-ke jang $15
    • Spicy beef stew with vegetables
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Bibim bap $15
    • Fresh vegetables with red pepper sauce
  • Jokbal $35
    • Pigs foot cooked with soy sauce
Sichuan Charm Private Restaurant (sample menu)
  • Fried green beans with mince $16.50
  • Three color eggplant $16.50
  • Mapo tofu with rice $11.00
  • Fried chicken with hot chili $17.80
  • Fry pork with small bun $17.80
  • Fried prawn in the chill pot $22.00
  • Borad been fired with smoked pork $17.50
  • Fried big fresh shrimp with vegetable $28.00
Hilltop Lunch Bar (sample menu)
  • Satay Chicken Rice $7.50
  • Fried Chicken Drumstick $2.20
  • Steak Mushroom $3.80
  • BaCon& Egg $3.80
  • Steak&Checse $4.20
  • Hamburger $3.50
  • Bacon&Egg $3.80
  • Steak $3.80
New Howick Pizza (sample menu)
  • DRINK (1.5L) $3.99
  • Any 2 large classics $17.00
  • HAWAIIAN $8.90/$11.90
    • tomato base sauce ham pineapple mozzarella cheese
  • LEMON PEPPER CHICKEN L$12.90/j$16.90
    • Tomato Base Sauce, Onions, Tomatoes. Lemon Pepper Chicken. Mozzarella Cheese
  • MARGHERITA $8.90/$11.90
    • tomato base sauce, onion, tomatoes, mozzarella cheese oregano
  • CAN $2.00
  • PERI-PERI VEGE $9.90/$12.90
    • Tomato base Sauce, Onion. Jalapenos. Diced Red Capsicum. Mozzarella Cheese. Peri-Peri Sauce. Peri-Peri Mayo
  • SALAMI & BACON $9.90/$12.90
    • tomato base sauce, salami, baon, mozzarella cheese
Zi Jia House (sample menu)
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • *dishes may vary according to availability
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
Rindu Malaysian Restaurant (sample menu)
  • Octopus Balls $4.00
  • Boiled Green soybean/seaweed salad $5.90
  • Penang Prawn Noodle $12.00
    • noodles in special soup with prawn & boiled egg
  • Crispy Chicken balls $5.90
  • Noodle Soup $11.00/$13.00/$9.00
    • noodles in tasty clear soup
  • Peanut Butter Toast $4.90
  • Fried Tofu $5.90
  • Coconut and milk toast $4.90
Beach Bistro

Beach Bistro

location

Address

1A Beachfront Lane, Browns Bay, Auckland, 0630, New Zealand

phone

Phone

094799628

email

Email

coffee@beachbistro.co.nz

clock

Opened hours

Mon 7 AM to 7 PM Tue 7 AM to 7 PM Wed 7 AM to 9 PM Thu 7 AM to 9 PM Fri 7 AM to 7 PM Sat 7 AM to 7 PM Sun 7 AM to 7 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , International

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1A Beachfront Lane, Browns Bay, Auckland, 0630, New Zealand
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