Beach Bistro in Auckland Menu

BRUNCH BRUNCH
  • Simply Eggs $13
    • two free-range eggs [cooked anyway] • avocado • toasted focaccia or mackenzie southern grain
  • Toast & Preserves $9
    • jam • marmalade • marmite • nutella • peanut butter • lemon curd
  • Dippy Eggs & Dawn’S Soldiers $9
    • two soft-boiled free-range eggs • toast soldiers to dunk • butter
  • Pukkolla & Buffalo Yoghurt $12
    • raw mix of: oats • bran • seeds • dried cranberry • buffalo yoghurt • almond milk • fresh berry garnish
  • Coconut French Toast $19
    • brioche, coconut & egg mix, caramelised banana, bacon, canadian maple
  • Chèvre&Avo $17
    • french goats cheese • smashed avocado • streaky bacon • wilted kale & spinach • hawaiian black lava salt • toasted sesame seeds
  • Vegetarian B’Fast $20
    • portobello mushroom • baby spinach • roasted baby beets & carrots • two free-range eggs [cooked any way] • avocado • vegetarian sausage
  • The Beach. $24
    • bacon • two gluten-free gourmet sausages [chicken, prune & basil] • avocado • two free-range eggs [cooked anyway] • sautéed mushrooms • two handmade rosemary hashbrowns • mackenzie grain or rustic white
  • Small Fry's $17
    • [the petite] one rasher of bacon • one portobello mushroom • one gluten-free gourmet sausage [chicken, prune & basil] • one handmade rosemary hashbrown • one free-range egg [cooked any way] • rustic white or mackenzie grain
BEACH.BENNIE SELECTION BEACH.BENNIE SELECTION
  • Eggs Florentine $18
    • [vegetarian] with portobellos • chèvre [french goats cheese]
  • The Classic $20
    • with three rashers of locally cured bacon
  • Eggs Toronto $22
    • with beetroot & gin cured gravlax • using fresh nelson salmon
  • Piggie Eggs $24
    • with asian pork belly [slow cooked in chinese wine, soy & ginger]
  • Eggs À L’Anglaise $24
    • with westmere butchers finest black pudding
  • Eggs Peking $26
    • with pulled confit duck
ADD ONS ADD ONS
  • Four Dollar Items $4
    • canadian maple syrup • hashbrown [1] • slices of toast [2] • aioli • garnish ‘slaw • hollandaise • cream cheese • garnish fries • housemade chutney • sour cream • bacon rasher [1] • normal bagel • japanese mayo • gourmet sausage [1] • anchovies • capers • mozzarella cheese • jam • marmalade • marmite • nutella • pic’s peanut butter • lemon curd • honey
  • Six Dollar Items $6
    • free-range eggs [2] • garnish handcuts • buffalo yoghurt • avocado • roma tomatos • portobellos • caramelised banana • brioche [1] • potato hashbrowns [2] • sautéed mushrooms • wilted kale&spinach • kumara hashbrowns [2] • roasted beetroot • paleo bread [2] • gluten free bagel
  • Eight Dollar Items $8
    • bacon [3] • black pudding • gourmet sausages [2] • buffalo cheese • chèvre goats cheese
SIDES SIDES
  • Little Boy Salad $10
    • served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
  • Man Salad $14
    • served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
  • Handcuts $12
    • all served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
  • Shareable ‘Slaw $14
BEACH SUMMER SALADS BEACH SUMMER SALADS
  • Sake Chicken Salad $20
    • a handcrafted salad of: green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy w/ japanese mayo
  • Confit Duck $24
    • a handcrafted salad of: green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • lime & lemongrass dressing
  • ‘Castle Peak’ Salad $22
    • hong kong style pork belly w/ green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • lime & lemongrass dressing
  • Beet&Gin Gravlax Salad $22
    • cured nelson salmon w/ green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • japanese mayo

Nearby Sample Menus

  • Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
    • Stir fried rice with curry powder, pine apple and cashew nuts
  • Todman Goong $8.50
    • A prawn patty with Thai herbs, very popular in Thailand
  • California Beef (Medium only) $17.80
    • Stir fried beef with capsicum, onion and cream cheese
  • Duck Curry (Warm, Medium, Hot, Thai Hot) $22.00
    • Duck tenderly roasted served in a red curry with tomato and pineapple
  • Gang Gari (Mild, Warm, Medium, Hot, Thai Hot)
    • Traditional yellow curry with potato, topped with crispy fried Shallotte
  • Thai Chicken Wings
    • Crispy wings marinated in a sweet chili sauce
  • First four selections (Satay, Todman Goong, Vegetarian Spring roll and Gari puff) $9.20
  • Prawn $17.00
  • Homemade hash cake $14.00
  • Alisha's breakfast $18.00
    • Bacon, chorizo , mushroom, tomatoes , harb roasted potatoes, egg any style and your choice of toast
  • Gourmet beef burger $14.50
    • Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
  • -add side bacon $4.00
  • The vege breakfast $16.00
    • Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
  • Chicken nuggets- served with rustic cut fries and aioli $7.50
  • Gluten free bread $2.50
  • Blueberry pancakes $13.00
    • Banana, blueberries and yoghurt and canadian maple syrup
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Add free range bacon / Add grilled halloumi $6.00
  • -Add free range bacon / chicken $6.00
  • -With free range bacon & portobello / With smoked salmon & baby spinach $20.00
  • ●Free Range Eggs on Toast $9.50
    • Free range eggs of your style with two slices of mixed grain served with herbed butter
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • Served with slice of mixed grain toast and herbed butter
    • Extra mixed grain toast $1. Ask our staff for today's soup
  • Fruit salad $ 8
    • with yoghurt & honey
  • Vegan sticky black rice $ 16
    • fresh seasonal fruit & salted coconut cream
  • Chicken / Fresh Cured Salmon $ 7
  • Toasted blt with fried egg $ 18
  • Pan fried kidneys on turkish bread $ 20.5
    • bacon & grilled tomatoes
  • -Chilli scrambled $ 13
  • Cured salmon beetroot salad $ 20.5
    • poached poar, walnut crumbs, radish and feta
  • Grilled haloumi burger $ 18.5
    • portobello mushroom, avocado, lettuce, tomato & pickled onions
  • For 1 person
  • Side Dishes
  • 4. Fish $20.00
    • Orange Roughy
  • King Prawn
  • 11. Sliced Pork Belly $19.00
  • Rice
  • Side Dishes
  • Side Dishes
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Olive Oil Chocolate Mousse $12.00
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Tiramisu $13.00
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • Spring Roll $2.50
  • Squid rings $7.00
    • 1/2 dozen
  • Spicy wedges $7.00
  • Wedges $7.00
  • Sausage $2.00
  • Scallops (Crumbed) $14.50
    • 1/2 dozen
  • Crab stick $2.00
  • Onion rings $7.00
    • 1/2 dozen
  • -chicken $16.00
  • -sliced beef steak $17.00
  • Garden $23.00
    • Mushrooms, roasted pepper, olives, onion & tomatoes
  • Risotto della settimana $22.00
    • With shaved parmesan
  • Simply sinful chocolate brownie $12.00
    • Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
  • Salad $12.00
    • Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
  • Freemans $25.00
    • Oak smoked fish, calamari, prawn meat, capers & remoulade
  • Grilled chicken breast $23.00
    • Cheese stuffed chicken breast with spicy napolitana sauce
  • MEDIUM $11.00
  • BEEF
  • SMALL $8.00
  • FISH CAKE $1.80
  • CRAB STICK $1.20
  • MUSSEL $1.00
  • MEAT ROLLS $6.00
  • LAMB
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Slow roasted pulled pork and BBQ $8.50
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Jelly Noodle $10.00
  • Large intestine BBQ $36.00
  • Rumen BBQ $45.00
  • Rumen + Marbling BBQ $40.00
  • Non-Marinated Rib $18.00
  • Abomasums $18.00
    • Pork / Beef
  • Fried Rice $3.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Halloumi Burger
    • with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
  • Smoked Salmon, Herb Cream Cheese, Capers & Wild Rocket $23.00
  • Caesar Salad / Chicken, Cos Lettuce, Croutons & Parmesan With A Choice Of Traditional Anchovy Dressing Or Blue Cheese Dressing $17.00
  • Pies Are Served With A Choice Of Fries Or Salad
  • Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
  • House Garlic Loaf $7.50
  • Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
  • *Gluten free, dairy free & vegetarian menus available
  • Eggs Benedict $15.50
    • Toasted ciabatta, spinach, poached eggs, vine tomato, hash browns, hollandaise sauce
  • Fish and Chips $21.50
    • Tempura batter, terakihi fillet, green salad, lemon, tartare remoulade
  • Barbequed Prawns Kebabs $21.50
    • Served on steamed rice w garlic, chilli, cilantro, spring onion and winter salad
  • Toasted Muesli $10.50
    • Home made w fresh fruit, honey and yoghurt
  • Chicken fettuccini $12.50
  • Pulled Pork Slab $19.50
    • Toasted flat bread, slaw, tomato, orchard apple, candied kumera
  • Fish bites & chips $8.90
  • Baked Beans $5.00
  • Hash brown
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • EXPRESS CALAMARI $14.9
    • Petite Salad / Wasabi Aioli
  • Mushroom
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
  • STONEGRILL DINING $14.9
    • Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • Streaky bacon
  • 11. LARB
    • Minced chicken tossed with spices Thai herbs, chilli, lemon juice and roasted ground rice
  • Seafood $18.90
  • 13. PLAR GOONG $17.90
    • Prawn Salad tossed with lemongrass, Thai herbs and chili paste
  • 39. LAKSA
    • Egg noodles in Laksa curry with coconut milk and vegetables
  • 18. MASSAMAN CURRY $14.90
    • Chicken or Beef in mild to Medium coconut milk, curry with onion, peanuts and potatoes
  • Vegetarian $7.00
  • 36. PAD THAI
    • Stir fried rice noodles with egg, bean curd, bean sprouts and crushed peanuts in our home made sauce
  • Chopped Fresh Chilli With Fish Sauce $1.50
Beach Bistro

Beach Bistro

location

Address

1A Beachfront Lane, Browns Bay, Auckland, 0630, New Zealand

phone

Phone

094799628

clock

Opened hours

Mon 7 AM to 7 PM Tue 7 AM to 7 PM Wed 7 AM to 9 PM Thu 7 AM to 9 PM Fri 7 AM to 7 PM Sat 7 AM to 7 PM Sun 7 AM to 7 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , International

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
1A Beachfront Lane, Browns Bay, Auckland, 0630, New Zealand