Address
1A Beachfront Lane, Browns Bay, Auckland, 0630, New Zealand
Beach Bistro in Auckland Menu
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BRUNCH-
Simply Eggs $13
- two free-range eggs [cooked anyway] • avocado • toasted focaccia or mackenzie southern grain
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Toast & Preserves $9
- jam • marmalade • marmite • nutella • peanut butter • lemon curd
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Dippy Eggs & Dawn’S Soldiers $9
- two soft-boiled free-range eggs • toast soldiers to dunk • butter
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Pukkolla & Buffalo Yoghurt $12
- raw mix of: oats • bran • seeds • dried cranberry • buffalo yoghurt • almond milk • fresh berry garnish
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Coconut French Toast $19
- brioche, coconut & egg mix, caramelised banana, bacon, canadian maple
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Chèvre&Avo $17
- french goats cheese • smashed avocado • streaky bacon • wilted kale & spinach • hawaiian black lava salt • toasted sesame seeds
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Vegetarian B’Fast $20
- portobello mushroom • baby spinach • roasted baby beets & carrots • two free-range eggs [cooked any way] • avocado • vegetarian sausage
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The Beach. $24
- bacon • two gluten-free gourmet sausages [chicken, prune & basil] • avocado • two free-range eggs [cooked anyway] • sautéed mushrooms • two handmade rosemary hashbrowns • mackenzie grain or rustic white
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Small Fry's $17
- [the petite] one rasher of bacon • one portobello mushroom • one gluten-free gourmet sausage [chicken, prune & basil] • one handmade rosemary hashbrown • one free-range egg [cooked any way] • rustic white or mackenzie grain
BEACH.BENNIE SELECTION-
Eggs Florentine $18
- [vegetarian] with portobellos • chèvre [french goats cheese]
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The Classic $20
- with three rashers of locally cured bacon
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Eggs Toronto $22
- with beetroot & gin cured gravlax • using fresh nelson salmon
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Piggie Eggs $24
- with asian pork belly [slow cooked in chinese wine, soy & ginger]
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Eggs À L’Anglaise $24
- with westmere butchers finest black pudding
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Eggs Peking $26
- with pulled confit duck
ADD ONS-
Four Dollar Items $4
- canadian maple syrup • hashbrown [1] • slices of toast [2] • aioli • garnish ‘slaw • hollandaise • cream cheese • garnish fries • housemade chutney • sour cream • bacon rasher [1] • normal bagel • japanese mayo • gourmet sausage [1] • anchovies • capers • mozzarella cheese • jam • marmalade • marmite • nutella • pic’s peanut butter • lemon curd • honey
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Six Dollar Items $6
- free-range eggs [2] • garnish handcuts • buffalo yoghurt • avocado • roma tomatos • portobellos • caramelised banana • brioche [1] • potato hashbrowns [2] • sautéed mushrooms • wilted kale&spinach • kumara hashbrowns [2] • roasted beetroot • paleo bread [2] • gluten free bagel
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Eight Dollar Items $8
- bacon [3] • black pudding • gourmet sausages [2] • buffalo cheese • chèvre goats cheese
SIDES-
Little Boy Salad $10
- served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
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Man Salad $14
- served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
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Handcuts $12
- all served with either: japanese mayo • sweet chilli • housemade aioli • ketchup
- Shareable ‘Slaw $14
BEACH SUMMER SALADS-
Sake Chicken Salad $20
- a handcrafted salad of: green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy w/ japanese mayo
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Confit Duck $24
- a handcrafted salad of: green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • lime & lemongrass dressing
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‘Castle Peak’ Salad $22
- hong kong style pork belly w/ green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • lime & lemongrass dressing
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Beet&Gin Gravlax Salad $22
- cured nelson salmon w/ green papaya • fresh mint • cucumber • crisp apple • vermicelli • daikon radish • coriander • bean sprouts • baby pak choy • japanese mayo
Nearby Sample Menus
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The blighty $24.00
- Stilton, pickled pear, rocket, shaved ham, almond
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Breaded mushrooms (V) $12.00
- Blue cheese mayonnaise
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Knickerbocker glory $12.00
- Jam doughnut crumb
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Gammon steak (GF) $26.00
- Chargrilled pineapple, double fried egg & cut chips
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Cauliflower mac and cheese (V) $24.00
- Gorgonzola waldorf & toasted hazelnut
- Mini fish & chips $12.00
- Roast sirloin of beef, seasonal vegetables & potatoes $26.00
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The ploughman platter $41.00
- Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
- All blacks
- V=vegetarian
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Ralph’s fried chicken $14
- bread & butter pickles, ranch
- Bacon, haloumi, salmon(per side) $5
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Homemade granola (V) $11
- doris plum and pear with greek yogurt
- Ralph’s spiced nuts(GF/V*) $6
- Hollandaise $3
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Eggs any style (V) $11
- fresh herbs and our green sauce on ciabatta
- Cheese & Egg $4.80
- Prawn M $12.00 / L $14.00
- With Prawns, BBQ Pork, Chicken, Steak $13.80
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1 $9.00
- 2 Snapper Fish, $2 Chips
- Bacon / Ham $3.00
- Chicken / Steak / Pork M $8.00 / L $10.50
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-D $20.00
- 1.Pork Chow Mein 2.Chicken Fried Rice 3.6 Won Tons
- Combination Satay $14.50
- B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
- Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
- Pancakes w/ bacon, banana & maple syrup $16.90
- Kiddy Breakfast w/ egg, bacon + toast $9.00
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Smoked Chicken Salad $15.90
- lettuce, tomato, cucumber, carrot, avocado
- Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
- Eggs Benedict w/ bacon - Salmon $16.50 $17.80
- Muesli w/ fruit & yoghurt $13.00
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Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
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Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
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Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
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Fresh Baked Tigelia $2.50
- mountain bread, single serving
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Tortellini con Panna $29.00
- Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
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Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
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Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
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Pannacotta $12.00
- with melted chocolate and toasted almond flakes
- Seafood Udon $12.00
- -Vege $12.50
- Teriyaki Tofu Bento $13.50
- Vegetarian Noodle $11.00
- Salmon Sashimi / Chicken Bacon Katsu $10.00
- -Prawns $16.00
- Teriyaki Tofu Combo / Tempura Combo $14.00
- Vegetarian Cream Noodle $12.00
- Braised pig tortter $4.00 / each
- Plain bun with balckbean and peanut $1.00
- Fried Rice with beef $12.00
- Black glutinous rice gruel $3.00
- Toamto noodle soup with egg $9.00
- Pork and celery dumplings $11.00
- Tofu Jelly with garvy $4.00
- Pork and green beans dumplings $12.00
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ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
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SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
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MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
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SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
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JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
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ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
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SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
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GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
- -Combo $8.80
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Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
- Rump Steak with Eggs Chips or Wedges $14.90
- Chicken Satay $5.00
- Hawaiian $5.00
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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
- -Combo $8.80
- Chicken $5.00
- Fried Beef Slices with Chilli and Szechuan Pepper $19.80
- Stir Fried Celery with Cashewnuts (V) / Stir Fried Eggplants, Capsicum & Potatoes (V) $16.80
- -Prawn $15.00
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Dumpling $12.80
- Pork and chinese cabbage dumpling with soy sauce / vinegar / chilli sauce
- -Quail Egg / Mushroom $8.00
- Chinese Style Seafood Chowder S $21.80 / L $32.80
- V=Vegetarian
- H=Half / W=Whole
- Onion Rings $8
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Loaded Fries $12
- artisanal cheese sauce, bacon & jalapenos
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Choked Chicken $16
- jalapenos, pineapple, lettuce, mayo & bbq sauce
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Nachos $15
- salsa, guacamole, beans, cheese & a choice of beef, chicken or pork
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Umami $15
- beef, blue cheese, bacon, onions, lettuce & mustard
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Soft Shell Tacos $4.5 each
- lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
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Grilled Fish $16
- iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
- Kumara Fries $10
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Soya Chicken SP$11.50/PM$9.50
- Quarter chicken
- Vegetable fried hokkien noodle SP$8.50/PM$7.50
- Sweet and sour pork SP$11.50/PM$10.50
- Roast Duck SP$15.50/PM$13.50
- BBQ Combination SP$16.50/PM$14.50
- SP = Standard Pricing / M =Premier Member
- Wok fried Vegetables with tofu SP$9.50/PM$8.50
- Pie SP$5.90/PM$4.90
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Angus scotch fillet - 250g $35.50
- Flame grilled black angus steak wrapped in bacon and served with crushed baby potatoes, seasonal vegetables and a mushroom & brandy cream sauce.
- -Lamb cutlets $8.00
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Rack of lamb (GF) $34.50
- Hawke's bay lamb rack with potato gratin, cauliflower puree, baby carrots and rosemary & garlic jus.
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Pulled pork $17.50
- Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
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Spicy skirt steak $17.50
- Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
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Kumara & black bean (V) $17.50
- Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
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Chicken liver, bacon & brandy paté $14.50
- Home made paté served with onion jam, McClure pickle and crostini.
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Edamame creek sliders(V)
- Spicy chicken/pulled pork/steak, brie & onion jam/falafel
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WED $8.90
- Super Premium
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CRUNCH
- A crunchy, coleslaw-like blend of Green and Red Cabbage with grated carrots
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THR $7.30
- Chicken Nero
- All special offers are small salads
- - Feta cheese
- - House vinaigrette
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MESCLUN
- A mixture of tender young greens
- TIP. Have more choices with half-portions
- Tossed with Veges & Spicy Sour Pork $12
- SPICY CHICKEN NOODLES
- Fresh Cold Noodles with Beef $11.00
- Soy Egg Burger $6.00
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Soybean Pudding (V & G) $5.00
- Sweet sauce or Spicy sauce
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Spicy & Sour Soup $10
- with Chicken or Beef
- Saucy Beef Noodles With Thick Noodles $14
- Cumin Lamb Burger $6.50
Beach Bistro
Phone
094799628
Opened hours
Mon
7 AM to 7 PM
Tue
7 AM to 7 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 7 PM
Sat
7 AM to 7 PM
Sun
7 AM to 7 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , International
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Lunch , Seating , Highchairs Available , Brunch , Pet Friendly , Free Wifi , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar