Address
27 Waikawa Road, Picton, Marlborough, 7220, New Zealand
Beachcomber Inn in Marlborough Menu
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ENTREES-
Soup of the Day GF $10.00
- Served with fresh bread
- Cheese, bacon & fresh thyme bread $ 7.50
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Grilled Mussels ENTREE $14.50
- Topped with bacon and cheese & served
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Grilled Mussels MAIN $24.00
- with black sauce and garlic bread
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Seared Scallops GF $15.50
- Seared Scallops with a garlic and herb sauce, topped with peppered greens
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Seafood Chowder $14.50
- Served with garlic bread
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Chilli Prawn Salad GF $15.00
- Prawns marinated with chili and garlic, tossed with a citrus dressing and salad greens
BAR / LIGHT MEAL-
Open Steak Sandwich $22.00
- Prime steak served with fries, salad greens, and a mushroom and onion sauce
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Crumbed Dory $20.00
- Served with salad and fries
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The Beef Burger $22.50
- Two beef patties, smoked cheddar cheese, finished with a mushroom and blue cheese sauce. Served with fries and salad
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Tempura Battered Calamari or Prawns $14.50
- Served with a chili and lime dipping sauce
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Tempura Battered Prawns & Calamari Mix $16.50
- Served with chili and lime dipping sauce and chili mayonnaise
- Bowl of Fries $ 7.00
- Garden Salad GF $10.00
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Bowl of Wedges $15.00
- >>With bacon, cheese, chili sauce and sour cream
MAINS- (All mains are served with vegetables or garden salad and potato of the day)
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Roast of the Day GF $26.00
- Our staff will inform you of today's roast
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Wakanui Porterhouse Steak GF $30.00
- Surf and turf medley of prawns and scallops with a lemon butter and your choice of a mushroom, garlic or green pepper sauce
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Grilled Lamb GF $29.50
- Lamb fillet served on spiced crispy potatoes dressed with a mint and yogurt sauce
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Prosciutto Chicken GF $28.00
- Chicken wrapped with prosciutto and filled with a herb and feta filling set on mustard mash and finished with a cranberry glaze
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Fish of the Day $29.00
- Our staff will inform you of today's fish
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Oven Roasted Salmon GF $30.50
- Roasted salmon on a bed of truffle mash finished with a balsamic dressing and mustard greens
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Grilled Scallops $28.00
- Served with a leek and creamy basil sauce
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Tomato Fettuccini $25.00
- Fresh fettuccine in a tomato, garlic and basil sauce
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Fettuccine with Prawns $27.00
- Fresh fettuccini with prawns in a tomato, garlic, and basil sauce
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Vegetable Stack GF $26.50
- Kumara and potato rosti stacked with grilled mushrooms, peppers sautéed spinach and seasoned with a tomato and herb salsa
Nearby Sample Menus
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Chowder $12
- Marlborough mussel chowder, toasted garlic bread
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Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
- Available Gluten Free (AVG)
-
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
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Fries $8
- Beer battered
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Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
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Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
- Gluten Free (GF)
-
Madras $17.00
- South Indian delight cooked with coconut based gravy.
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Tandoori Chicken (full-serve) $19.00
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
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Plain Naan $3.00
- Soft bread using white flour baked in tandoori oven.
- Mixed Pickle $3.00
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Karahi Fish $19.50
- Fish sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
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Saag Chicken $17.00
- A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
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Laksa $17.00
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
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Tandoori Chops $12.00
- Lamb cutlets marinated with herbs and spices cooked in the tandoori oven.
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-Basilico
- Chicken strips, basil pesto, onion, black olive, Parmesan
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-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
- Chicken nuggets, fries $9.50
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Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
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Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
- Mini Hot Dogs, fries $ 9.50
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-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
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-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
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Lamb Iskender
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces.
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Garlic Bread One Size $5.00
- Sliced pita spread with a homemade garlic butter.
- FOR TWO $48.00
- Large $16.50
-
Chicken Shish One Size $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
- Zucchini/Carrot Fritter (1 x piece) $1.50
- Halloumi Cheese $2.00
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Vegetarian Mixed Mezze One Size $26.00
- Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread.
- Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
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Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
- Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
- Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
- Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
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Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
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Lamb Salad $29.00
- Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
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Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
- Ezme (spicy dip) $10.00
- Tzaziki $1.00
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Vegetarian Doner Kebab Sml $11.00/Lge $13.00
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
- Cake of The Day (please ask staff) $6.00
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Vegetarian Mixed Mezze $26.00
- Fresh falafel, zucchini & carrot fritters, seasonal salad with a variety of dips, including eggplant dip, tarator (carrot dip), ezme (spicy dip), sigara borek, halloumi, tzatziki and Turkish bread - One size
- Adana Shish $22.00
- Olives $1.00
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Lamb Iskender Sml $13.50/Lge $16.50
- Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
- Chicken $4.50
- Steak & Blue Cheese $4.70
- Mince $4.20
- Moroccan Lamb $4.70
- Bacon & Egg $4.20
- Steak & Onion $4.40
- Mince & Cheese $4.40
- Steak, Bacon & Cheese $4.70
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Fish & Chips $19.50/ $28.50
- Gourmet beer battered fish and chips with aioli, tomato sauce, malt vinegar. Prepared with our very own hand cut agria potato chips and local fresh fish. Small/ Large
- Garlic Bread (enough for two) $9.50
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Pavlova $14.50
- Our house specialty with ice cream and berry compote
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Steak Sandwich $24.50
- Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
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Fish & Chips $18.00/ $26.50
- Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
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Bailey’s and Chocolate Cheesecake $14.50
- Freshly baked served with chocolate garnish and cream dusted with icing sugar
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Fresh Fish of the Day $38.50
- Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce
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Eggs Benedict $19.50
- Free range poached eggs served on bread with New Zealand streaky bacon and creamy, citrus Hollandaise sauce with a homemade hash brown
- Egg $1.90
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Fresh Fish of the Day Full$19.00/Half $16.30
- Served with Chips, Salad Bar or VegetablesCrumbed
- Curly Fries $7.90
- Chips Small $3.90
- Wedges Large $8.90
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Beef Nachos Grande $17.50
- Spicy ground beef and beans on tortilla chips served with sour cream, salsa, and guacamole
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Battered Blue Cod $26.00
- Served with chips and salad
- Wedges Large $8.90
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Meat samosa (2 pcs) $6.50
- Flaky pastry filled with spicy minced lamb and peas.
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Mixed pakora (6 pcs) $6.00
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deep fried.
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Chicken / lamb pasanda $19.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
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Amritsari curry: chicken/lamb/beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
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Bombay aloo $16.00
- Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
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La tandoor biryani $18.00
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
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Dhal makhani $17.00
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
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Lamb, chicken or beef biryani $18.00
- Rice and Chicken/Lamb/Beef are cooked together with nuts and spices to make a sumptuous one pot meal
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Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
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Chocolate Brownie $10.00
- Served With Ice Cream
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Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
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Carrot Cake $10.00
- Served With Ice Cream
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Sides $ 8.00
- Vegetables Tossed In Olive Oil
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400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
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Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
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Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
- Fish / chips $10.00
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Sundaes $10.00
- Chocolate, caramel or strawberry
- Shrimp cocktail $10.00
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Chocolate gateau mousse & mud $10.00
- With ice cream & cream
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Sticky date cake $10.00
- With ice cream & cream
- Corn nug / chips $10.00
- Desserts
- Beef pattie $20.00
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Salmon, Avocado & Spinach Eggs Benedict $12.00
- Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
- Bacon / Vegetarian / hash brown / Portobello mushroom
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Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
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Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
- Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
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Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
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Green Mix Salad $6.50
- W/ balsamic olive oil dressing
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Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
- Scones $4.00
- Vegeterian Fritata $6.50
- Chocolate Croissant $3.70
- Pasties $4.50
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French Toast $16.00
- Bacon / Banana / Maple Syrup
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Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
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Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
- Creamy Scrambled Eggs On Toast $10.00
- *Omelette
- Bowl of Wedges
- With sour cream $ 8.50
- Bowl of Fries $ 7.00
- *Toast & Preserves $ 10.00
- * Fresh Cabinet Food
- * Whitebait Sandwich $ 14.00
- Nachos $ 14.50
Beachcomber Inn
Phone
035738900
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Continental , Gluten Free , New Zealand
Features
Romantic , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Full Bar
27 Waikawa Road, Picton, Marlborough, 7220, New Zealand
- Marlborough Continental Menus
- Marlborough Gluten Free Menus
- Marlborough New Zealand Menus
- Marlborough Region Continental Menus
- Marlborough Region Gluten Free Menus
- Marlborough Region New Zealand Menus