Beachcomber Inn in Marlborough Menu

(All mains are served with vegetables or garden salad and potato of the day)
Roast of the Day GF $26.00
- Our staff will inform you of today's roast
Wakanui Porterhouse Steak GF $30.00
- Surf and turf medley of prawns and scallops with a lemon butter and your choice of a mushroom, garlic or green pepper sauce
Grilled Lamb GF $29.50
- Lamb fillet served on spiced crispy potatoes dressed with a mint and yogurt sauce
Prosciutto Chicken GF $28.00
- Chicken wrapped with prosciutto and filled with a herb and feta filling set on mustard mash and finished with a cranberry glaze
Fish of the Day $29.00
- Our staff will inform you of today's fish
Oven Roasted Salmon GF $30.50
- Roasted salmon on a bed of truffle mash finished with a balsamic dressing and mustard greens
Grilled Scallops $28.00
- Served with a leek and creamy basil sauce
Tomato Fettuccini $25.00
- Fresh fettuccine in a tomato, garlic and basil sauce
Fettuccine with Prawns $27.00
- Fresh fettuccini with prawns in a tomato, garlic, and basil sauce
Vegetable Stack GF $26.50
- Kumara and potato rosti stacked with grilled mushrooms, peppers sautéed spinach and seasoned with a tomato and herb salsa

Nearby Sample Menus

Crispy Duck Salad $25.50
- Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
For one $20.00
Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
Delectable Parfait $14.50
- Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
Wine Barrel Smoked Wakanui Ribeye Beef
- Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling

Open Salmon Sandwich $24.00
- Smoked Salmon, red onion, tomato, cream cheese and micro herbs on toasted sourdough. Finished with capers and honey mustard dressing.
Gluten-free options are available, please ask your server.
Chicken Extreme $26.00
- Smoked chicken, red onion, brie cheese topped with a cranberry swirl and fresh coriander.
Garlic Bread $9.00
- Freshly baked buttery garlic bread.
Gluten-free options are available, please ask your server.
Munchkins (option 1) $18.00
- Potato half cases stuffed with sautéed mushrooms, grilled baby tomatoes, caramelised onion and dressed with garden herbs.
Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
Ice Cream Sundae $14.00
- 3 scoops of vanilla ice cream, whipped cream, wafers and topped with your choice of strawberry or chocolate sauce

Check out our Specials Board for Potato of the Day
For Children under 12 years of age Choice of $14.00
- Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
Steak
- (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
Vegetarian
- (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
Cheesecake $11.50
- Ask for today’s flavour
John Dory $24.00
- Crumbed and served w a green salad and your choice of fries or potato
Chicken
- (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
Bread w Spreads $16.00
- A selection of bread and spreads for two or more

Meat Pie $4.00
Cajun Fries $8.00
- Tomato Relish or Garlic Aioli
Garlic Bread $6.00
- Oven Baked garlic bread
Toasted Sandwiches $5.00
- (2 fillings) Cheese, Onion, Tomato, Ham, Egg, Pineapple, or Mushroom Bacon Extra 1.5 Extra Filling 1
MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
Curly Fries, Cajun Fries, Seasonal Vegetables, Garlic Mash $3.00
Steak, Fries, and Salad
Good Old Fashioned Fish “n” Chips $22.00
- ‘Please ask for today’s Fresh Catch’ Delicious Fresh Fish Fillets, lightly coated in our chef's homemade Beer batter served with chunky chips, slaw, lemons and tartare

Steak & Blue Cheese $4.70
Steak & Cheese $4.40
Moroccan Lamb $4.70
Savories : Mince $2.00
Curry Mince $4.40
Butter Chicken $4.70
Pasties $4.20
Savories : Bacon & Egg $2.00

Tempura Prawns $11.90
Chips Small $3.90
Small Ice Cream Sundae $5.50
Warm Chicken Salad $17.80
- Grilled chicken pieces on a green salad with Thai dressing
Prawn Cocktail $11.50
Hawaiian Ham Steak $16.70
- Served with Chips, Salad Bar or Vegetables
Land Lovers Pizza $16.30
- Bacon, Ham, Sausage on Pizza sauce topped with mozzarella cheese
Beef Lasagne $8.70

Lamb nawabi kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
Cheese naan $5.00
- Naan bread stuffed with grated cheese.
Kashmiri pulao $10.00
Pineapple raita $6.00
Papadoms(4) $3.00
Kathi chicken $20.00
- Stir fried boneless chicken cooked in gold brown onion gravy with cashew nut and fresh coriander.
Chicken 65 $15.00
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Butter paneer $18.00
- Cottage cheese cooked in tomato sauce with cream and spices.

Calamari Squid $15.00
- Served With Tartar Sauce
Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
Chocolate Brownie $10.00
- Served With Ice Cream
Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
Sides $ 6.00
- Seasoned Potato Wedges Or Fries
Seafood Chowder $18.00
- Served With Focaccia Bread
400 Grams Of Scotch Fillet On The Bone $40.00
- Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips

Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
Extras $4.00
Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
Beer Batter Fish $19.50
- W/ fries & green styled mix salad
Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
Green Mix Salad $6.50
- W/ balsamic olive oil dressing

MANGO(GF) $20.00
- creamy cashew based mango flavoured curry with chicken
TAK TAKA TAK $34.00
- creamy tomato sauce with coconut, fennel & mustard seeds/prawn
NAAN CHUTNEY PLATTER (FOR4) $20.00
- assorted naan pieces, sauces, chutneys
FISH PAKORA (GF) $12.00
- fish filets dipped in chana flour batter & deep fried
DHAWAN CURRY $28.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/vension
ACHAR (MIX)(V) $3.00
SAAG(GF) $20.00
- creamy spinach curry with herbs & oriental spice with chicken
VEGETABLE PLATTER (FOR2) $14.00
- a combination of vegetable samosa, pakora & onion bhaji

Pasties $4.50
Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
Gourmet Rolls $5.50
Filled Rolls $5.50
Sandwiches $4.50
Toast With Jams $6.00
- 3 Pieces
Cakes $5.50
Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce

Mussels Marinier & Grilled Ciabatta $25
Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
Local Seafood Chowder w Rye Bread $25
Classic Caesar Salad $19
Classic Greek Salad $15
Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
Beer Battered Fish & Chips w Salad & Tartare $26
Pan-Fried Chilli Squid Salad $19

Lemon cheese cake
Blueberry muffin
Sweet menu
- Banana bread
Breakfast bun
Bacon and cheese sausage roll
Tomato and cheese croissant
Caramel slice
Croissant

* Soup of the Day $ 12.00
Pie, Chips & Gravy $ 10.00
*Omelette
With sour cream $ 8.50
Bowl of Wedges
Spinach, feta & salmon $ 17.00
* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
Seafood Chowder $ 17.00

Jerusalem Artichoke Soup $17
- With grilled Prawns
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
Renwick Shallot Tart $18
- Pea puree and house relish
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
Garden Vegetables or Green Side Salad with toasted seeds $9.5

Beachcomber Inn

Address

27 Waikawa Road, Picton, Marlborough, 7220, New Zealand

Phone

035738900

Opened hours

Price

None

Type

None

Service

Table Service

Cuisine

Continental , Gluten Free , New Zealand

Features

Romantic , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Full Bar

Beachcomber Inn in Marlborough Menu

Nearby Sample Menus

Beachcomber Inn

Marlborough Region > Marlborough > Beachcomber Inn

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

27 Waikawa Road, Picton, Marlborough, 7220, New Zealand

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