with seasonal fruits served with Greek style yogurt and housemade berry compote
Bacon & Caramelised Banana - $17
cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
Chicken Teriyaki $18
grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
Bruschetta $18
roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
Beef Burger $19.5
prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
Petite Salad $5.00
Lettuce, cherry tomatoes, cucumber & red onion
-Sausage / Chicken / Button Mushrooms $4.00
Creamy Chicken & Mushroom & Fettuccine $18.00
With sundried tomatoes, mushrooms & herbs, topped with parmesan
Eggs Benedict $18.50
Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
Specials
Watch out for our blackboard specials
Vegetarian Herb Pasta $14.00
Creamy herb & mushroom fettuccine, topped with parmesan
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
RISOTTO - CHANGES DAILY 23.5
(your waitperson will advise)
WARM BEEF SALAD 23.5
W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
FRESH PAPPARDELLE PASTA 29.5/26.5
SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO