Beangrinding Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Bagel $6.50
    • With cream cheese & jam
  • -With avocado, smoked salmon & cream cheese $13.00
  • Eggs anyway on toast $8.50
    • Poached, fried or scrambled with italian bread or five grain bread
  • Seasonal fruit salad $8.50
  • Toasted muesli $13.50
    • With poached pear, blueberry compote & yoghurt
  • Garlic butter roasted mushroom $16.00
    • With thyme potato hash brown, poached egg baby spinach and parmesan cheese
  • -Add streaky bacon $20.50
  • Grill halloumi $17.50
    • With basil pesto, hollandaise sauce, poached eggs on five grain bread & greek salad & feta, saute capsicum cherry tomato balsamic reduction
  • Smashed avocado $15.00
    • With poached eggs, huevos salsa roasted vine tomatoes on italian bread
  • -Add smoked salmon or lemon marinated grilled free range chicken $19.50
  • Big breakfast $22.50
    • With streaky bacon, chorizo sausage, roasted vine tomatoes, garlic butter roasted mushrooms, thyme potato rosti & eggs any way on five grain bread
  • Bruschetta $16.50
    • With cherry tomatoes, bocconcini cheese with pesto dressing
  • -Add chorizo sausage $20.50
  • Brioche french toast $18.50
    • With streaky bacon, grilled banana, berry compote, lime mascarpone, strawberries and maple syrups
  • Egg benedict $18.50
    • With thyme potato rosti, spinach and house made hollandaise sauce and your choice of; streaky bacon or smoked salmon english muffin available
  • Corn fritters $18.50
    • With streaky bacon, avocado, huevos salsa sour cream and sweet chilli sauce
  • Crumb chicken tender (free range chicken) $18.50
    • With thyme potato rosti, chunky salsa, poached egg
SALADS SALADS
  • Thai calamari salad $18.50
    • With mesclun leaves, vine tomato, saute capsicum, coriander & thai dressing
  • Village green salad $15.00
    • With mesclun leaves, cucumber, cherry tomatoes, red onion and feta
  • -Add lemon grilled chicken $19.50
  • -Add smoked salmon $19.50
  • Breakfast salad $18.00
    • With baby spinach, iceberg lettuce, tomato, roasted garlic mushroom, streaky bacon, avocado, poached egg
  • Lemon chicken salad (free range chicken) $19.50
    • With mesclun, crispy noodle, cherry tomatoes, cucumber & red onion
BURGERS BURGERS
  • Chicken burger (free range chicken) $18.50
    • With tomato, lettuce, avocado, peropero mayo and a side of fries
  • Beef burger $18.50
    • With tomato, lettuce, streaky bacon, fried egg, swiss cheese & chips on side
KID MENU KID MENU
  • Kids french toast $10.00
  • Kids sausage hash brown, scramble egg $7.00
  • Kids bacon egg toast $7.00
  • Kids chicken nuggets with chips $7.00
  • Kids free range chicken tenders with chips $7.00
  • Kids fish chips $7.00
  • Kids cheese toastie $5.00
SIDES SIDES
  • Streaky bacon, smoked salmon, champagne ham, chorizo sausage $4.50
  • Extra egg $2.00
  • Spiced wedges with sour cream $8.00
  • Fries $8.00
  • Gluten free bread $1.00

Nearby Sample Menus

  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Chilli Prawns + Cashew Nuts $20.00
  • 73. Bacon Burger $5.00
  • * Chicken Chow Main
  • (With Vegetables Extras $1.50)
  • Small $11.00
  • 64. Potato Fritter $1.00
  • Large $13.50
  • Please see specials on other side
  • B.L.T $4.70
  • Chicken fillet $5.60
  • Fish $4.90
  • Steak $5.60
  • Hash brown $1.00
  • Kiddie $2.50
  • Cheese $2.60
  • Egg $4.00
  • Marinated Free Range Chicken Breast $17.50
    • Marinated chicken served with crispy sliced potatoes and summer slaw
  • Vegetarian $24.00
    • Roasted tomato, artichoke, roast capsicum, red onion, olives, herbs, mozzarella cheese, topped with pesto aioli.
  • Julius $24.00
    • Prosciutto, salami, bacon, mozzarella, fresh herbs.
  • Seafood Pappardelle $26.00
    • Thick cut pasta ribbons with poached prawns, FOD, mussels and scallop served in a creamy white wine sauce.
  • Assorted Ice Creams & Sorbets $10.50
    • Chef's selection
  • Angus Burger $16.50
    • Bacon, lettuce, tomato, gherkin, red onion, beetroot relish and mozzarella, steak cut fries
  • Bacon $4.00
  • Home Made Aioli $1.00
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Fika Beef Burger $18
    • Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
  • Homemade hash, two free range eggs, avocado, roasted tomatoes $3
  • Free Range Eggs $10
    • Any style on toast of your choice with homemade hash OR roasted vine tomatoes
  • Good -V"Agel $14
    • Halloumi, tomatoes, wild rocket greens, basil peso, dill cream cheese
  • Bowl Of Chips $6
  • Homemade Chicken Strips With Chips $7
  • Creamy Mushrooms $18
    • Served W/ Chorizo Sausage, Poached Egg, Parmesan On Toasted Brioche
  • Hot Chicken $15
    • Spiced crispy free range chicken, mixed salad, mango salsa, lime aioli, lemon hummus
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Seasonal Soup(GF) $14.00
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Add poached Egg $2.0
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Ingredients: Beef/Chicken/Lamb, Vege, Black Bean Sauce, Oyster Sauce
  • Seafood $13.80
  • 23 Chef's Special Snapper with Rice $14.90
    • Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
  • 22 Chilli Pepper Salt Prawn / Squid with Rice $13.80
    • Ingredients: Prawns/Squids, Chilli Pepper Salt, Spring Onion
  • 13 Pork with Rice in Soy Sauce $13.00
    • Ingredients: Pork, Spring Onion, Soy Sauce
  • Lamb (hot) with Rice $13.00
  • Ingredients: Beef/Chicken/Lamb, vege, satay sauce, peanut sauce
  • Chicken with Rice $12.00
  • Crispy Chicken Udon $12.00
    • Japanese style noodles & deep fried crispy chicken with soup
  • Vegemix Roll $1.20
  • Crispy Chicken Katsu Bento Box $18.00
    • crispy chicken, sushi, salad, tempura, fruit, rice, miso soup
  • Tamago Nigiri $2.00
    • fried egg
  • Crispy Chicken Don (regular/small) $12.00/$ 8.00
    • deep fried crispy chicken & salad on rice
  • Salmon Don (regular/small) $15.00/$ 10.00
    • marinated raw salmon & spring onion on sushi rice
  • Roll & Nigiri $69.00
  • Tataki Maguro Nigiri $2.00
    • seared tuna
  • BEEF $7.50/$6.00
  • PORK $7.50/$6.00
  • BOYSENBERRY CHEESECAKE $3.50
  • PORK $12.00/$15.00/$19.00
  • PUMPKIN $0.90
  • BEEF $12.00/$15.00/$19.00
  • MASHED POTATO & GRAVY $3.50
  • CHICKEN $7.50/$6.00
  • 4. Beef Tongue $30.00
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 3. Special Shin $25.00
  • 5. Chef's Choice $20 ~ $50
  • 5. Sobaujang Guk $15.00
    • Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
  • L $70.00
  • Egg $3.00
  • Best Ugly Bagels $9.00
    • Smoked salmon, caper cream, spinach or Avocado, sundried tomato cream, spinach
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Bread $5.00
    • Spelt Sourdough / Danish Rye / Plain Bagel
  • Buttermilk Pancakes $15.00
    • Hazelnut mascarpone, cashew crumb, maple fig puree
  • Baby Cos Salad $15.00
    • Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
  • Imperial Burger $15.00
    • Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
  • - Add bacon $5.00
  • Fish Egg Soup $30 / $40 / $50
  • Kimchi Stew $12.00
  • Rice Cake Soup $15.00
  • Kimchi Fried Rice $12.00
  • Spiced Beef Vege Soup $13.00
  • Chicken BBQ $13.00
  • Fish Roe Stew $13.00
  • Korean Sausage Soup $12.00
  • CHANNA MASALA $10.50
  • Full $18.00
  • LAMB ROGHANJOSH $10.99
  • CHICKEN VINDALOO $12.99
  • BABY CORN CHILLI $12.50
  • CHICKEN 65 $12.99
  • LAMB MASALA $10.99
  • CHILLI CHICKEN $10.99
  • Chicken Drum $2.80 each
  • 1 Can of Coke Range 250mL
  • Samosa $2.50
  • Regular Chips
  • 1 Drum
  • Regular Chips
  • 1 Can of Coke Range 250mL
  • Lamb Shank Small $6.50
Beangrinding Cafe

Beangrinding Cafe

location

Address

579 Beach Road, Rothesay Bay, Auckland

phone

Phone

094785948

email

Email

None

clock

Opened hours

Mon 6:30 AM to 3 PM Tue 6:30 AM to 3 PM Wed 6:30 AM to 3 PM Thu 6:30 AM to 3 PM Fri 6:30 AM to 3 PM Sat 6:30 AM to 3 PM Sun 6:30 AM to 3 PM
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted

Location
579 Beach Road, Rothesay Bay, Auckland
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