Beangrinding Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Bagel $6.50
    • With cream cheese & jam
  • -With avocado, smoked salmon & cream cheese $13.00
  • Eggs anyway on toast $8.50
    • Poached, fried or scrambled with italian bread or five grain bread
  • Seasonal fruit salad $8.50
  • Toasted muesli $13.50
    • With poached pear, blueberry compote & yoghurt
  • Garlic butter roasted mushroom $16.00
    • With thyme potato hash brown, poached egg baby spinach and parmesan cheese
  • -Add streaky bacon $20.50
  • Grill halloumi $17.50
    • With basil pesto, hollandaise sauce, poached eggs on five grain bread & greek salad & feta, saute capsicum cherry tomato balsamic reduction
  • Smashed avocado $15.00
    • With poached eggs, huevos salsa roasted vine tomatoes on italian bread
  • -Add smoked salmon or lemon marinated grilled free range chicken $19.50
  • Big breakfast $22.50
    • With streaky bacon, chorizo sausage, roasted vine tomatoes, garlic butter roasted mushrooms, thyme potato rosti & eggs any way on five grain bread
  • Bruschetta $16.50
    • With cherry tomatoes, bocconcini cheese with pesto dressing
  • -Add chorizo sausage $20.50
  • Brioche french toast $18.50
    • With streaky bacon, grilled banana, berry compote, lime mascarpone, strawberries and maple syrups
  • Egg benedict $18.50
    • With thyme potato rosti, spinach and house made hollandaise sauce and your choice of; streaky bacon or smoked salmon english muffin available
  • Corn fritters $18.50
    • With streaky bacon, avocado, huevos salsa sour cream and sweet chilli sauce
  • Crumb chicken tender (free range chicken) $18.50
    • With thyme potato rosti, chunky salsa, poached egg
SALADS SALADS
  • Thai calamari salad $18.50
    • With mesclun leaves, vine tomato, saute capsicum, coriander & thai dressing
  • Village green salad $15.00
    • With mesclun leaves, cucumber, cherry tomatoes, red onion and feta
  • -Add lemon grilled chicken $19.50
  • -Add smoked salmon $19.50
  • Breakfast salad $18.00
    • With baby spinach, iceberg lettuce, tomato, roasted garlic mushroom, streaky bacon, avocado, poached egg
  • Lemon chicken salad (free range chicken) $19.50
    • With mesclun, crispy noodle, cherry tomatoes, cucumber & red onion
BURGERS BURGERS
  • Chicken burger (free range chicken) $18.50
    • With tomato, lettuce, avocado, peropero mayo and a side of fries
  • Beef burger $18.50
    • With tomato, lettuce, streaky bacon, fried egg, swiss cheese & chips on side
KID MENU KID MENU
  • Kids french toast $10.00
  • Kids sausage hash brown, scramble egg $7.00
  • Kids bacon egg toast $7.00
  • Kids chicken nuggets with chips $7.00
  • Kids free range chicken tenders with chips $7.00
  • Kids fish chips $7.00
  • Kids cheese toastie $5.00
SIDES SIDES
  • Streaky bacon, smoked salmon, champagne ham, chorizo sausage $4.50
  • Extra egg $2.00
  • Spiced wedges with sour cream $8.00
  • Fries $8.00
  • Gluten free bread $1.00

Nearby Sample Menus

  • - with free range poached egg $11.00
  • 6. TANTAN RAMEN $17.00
    • Pork broth with ramen lab's original paste spicy noodle soup free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
  • 38. YAKI EDAMAME $6.00
    • Soy source butter flavoured panfried edamame
  • 32. NEGI-MISO GYOZA 6pc $10.00
    • Miso dressing & shredded spring onion on Gyoza
  • 31. SHIO-DARE GYOZA 6pc $9.00
    • Special spring onion dressing on Gyoza
  • 26. BUTTER $1.00
  • - with tantan free range spicy pork mince and poached egg $17.00
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • - Rump $26.9
  • Steak with salad, eggs & chips (gf avail)
  • - Add bacon $4
  • Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
  • Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
  • Market fish, ask our staff (gf avail) $32
  • S & P calamari with citrus aioli (gf avail) $15.9
  • - 4 wings $ 16
  • Berries and Fresh Fruit Platter $19
    • Slices of seasonal fruits and berries, ricotta cheese, mango yoghurt
  • Orbit cheese board N ( available on request) $26
    • A selection of whitestone premium cheeses walnuts, quince paste,grapes, natural oat crackers
  • Rangitikei corn fed chicken $39
    • Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Harissa spiced prawns cutlets $39
    • Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
  • Vegetarian Antipesto Platter $25
    • Chickpeas humus, eggplant babaganush,cucumber tzatziki, falafel, roasat vine tomato, grilled haloumi cheese with sumac, mushrooms ala Greek. Crunchy baby cos leaves . Vegetarain option with silken tofu
  • After 8 $14
    • Crème de Menthe & Crème de Cacao with hot chocolate
  • Shoestring fries, pumpkin garlic aioli. N/A
  • MUSHROOM $3.50
  • MEAT $1.50
  • CHEESE & ONION $4.00
  • FISH $4.00
  • SPECIAL C $11.50
    • $2.00 CHIPS; 3 FISH; 3 SAUSAGES; 6 FRITTERS
  • CHEESE $3.50
  • SPECIAL B $7.50
    • $1.50 CHIPS; 2 FISH; 2 SAUSAGES; 2 FRITTERS
  • MUSSEL FRITTER $2.00
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
  • Add Your Sides
  • Dijon Mustard Crumbed Market Fish $21.50
    • With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, SautĂ© Vege and Confit Calamari
  • Farm House Bacon (2) $4
  • Mini Bulgogi Burger & Chips $12.50
  • Chipotle Eggs Benedict $16/$16.50/$18
    • Choice of Farmhouse Bacon / Moroccan Spiced SautĂ© Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • (S) $13.00
  • 2. Tofu salad $8.00
    • Deep fried Tofu and seasonal vegetable with dressing
  • (Gamjatang) [Pork Backbone soup]
  • Served with steamed rice and salad
  • 3. Avocado salad $8.00
    • Avocado and seasonal vegetable with dressing
  • ddukguc $13.00
    • (rice-cake soup)
  • 17. (kkori gomtang) (Ox-tail Soup) $20.00
  • (Haemul Jim)[The Braised Spicy Seafood]
    • Many different seafood including squid, octopus, crab, and various sea-shell
  • Steak, eggs & chips $10.00
    • Eggs & chips can be exchanged with our fresh vegetables
  • Steak sandwich $15.00
    • Served with potato skins and fresh garden salad with caramelized onion
  • Chicken burger $17.00
    • Brioche bun, chicken breast, lettuce, tomato, beetroot, avocado, yoghurt dressing served with fries and garden salad
  • Onion rings $14.00
    • Beer battered onion rings served with mint yoghurt sauce
  • Mango & cardamon panacotta $15.00
    • Served with vanilla bean ice cream and hazelnut praline
  • Pulled pork sandwich $15.00
    • Served with potato skins and fresh garden salad
  • Lamb $14.00
    • Lamb, onion jam, green peas, fresh mint, feta and mint yoghurt sauce 2 for
  • Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
    • Pick 3
  • (6 king prawns or Combination seafood or fish fillet) $18.90
  • Mixed appetizers (5 pieces) $10.80
    • Combination the best 5 appetizers from chefs selection
  • Roti $3.00
  • Fish cake (5 pieces) $8.00
    • Deep fried fish cake with sweet chilli sauce & crushed peanut
  • (5 king prawns or fish fillet) $17.90
  • (4 king prawns or combination seafood) $15.90
  • Tod kra tiem
    • Stir fried meat with garlic f* pepper topped with coriander & spring onion
  • Pad kra pao
    • Stir fried meat with chilli, basil leaves, bamboo shoot & onion
  • Omelettes $13.5
    • With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Vegeterian Burger $15.5
    • Flat mushrooms, roast caosicum, feta cheese served with green salad
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Stack Burger $17.5
    • Served with chips
  • Side hollandaise or garlic aioli $0.50 each
  • Cup/bowl of fries w/ tomato sauce $4.00/$8.00
  • Gluten free bread is available on request
  • Upsize for 50¢ to a juice (300mL)
  • Build your own breakfast from these choices:
  • Minute steak $13.50
    • w/ fried egg and fries
  • Hash browns, eggs or sliced avocado $3.50 each
  • Homemade toasted muesli $13.50
    • w/ berry, apple and rhubarb compote, sliced banana, natural yogurt, a dallop of honey and milk (Soy milk available on request)
  • Rice
  • Side Dishes
  • Side Dishes
  • 14. U—don $12.00
  • Rice
  • Squid
  • 8. Marinated Sliced Lamb $19.00
  • 3. Fish Combination $20.00
    • 0range Roughy, Scallop, King Prawns
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • -add chicken for an extra $4
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • Beef or Chicken Curry on Coconut rice or Fried rice $12.50
  • Lamb Shank Curry with Steam rice $15.00
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Kampung Noodles $11.50
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
    • Steam rice / Coconut rice or Fried rice
  • Beef or Chicken Rendang $11.90
    • Traditional country style dry coconut curry on Steam Rice
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • 13. Beef Noodle Soup(Nua Sod) $11
    • With thai style beef soup rice noodles, sliced beef & vegetables
  • 45. Deep Fried Ice Cream $6
  • 25. Sweet & Sour Crispy Chicken $11
    • With deep fried sliced chicken topped with sweet & sour sauce
  • 10. Rad Na
    • With fried soft flat rice noodles topped with seasonal vegetables, thai style gravy sauce
  • 22. Tom Zap Seafood $11
    • With mixed seafood in spicy & sour soup, mushrooms, tomatoes & herbs
  • 35. Deep Fried Snapper $16
    • With chili sauce & sweet chili sauce
  • 46. Deep Fried Banana & Ice Cream $6
  • 20. Khao Soi
    • With original thai style curry soup, yellow noodles, shallot & crispy noodles on top
Beangrinding Cafe

Beangrinding Cafe

location

Address

579 Beach Road, Rothesay Bay, Auckland

phone

Phone

094785948

email

Email

None

clock

Opened hours

Mon 6:30 AM to 3 PM Tue 6:30 AM to 3 PM Wed 6:30 AM to 3 PM Thu 6:30 AM to 3 PM Fri 6:30 AM to 3 PM Sat 6:30 AM to 3 PM Sun 6:30 AM to 3 PM
price range

Price

$20 - $30

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted

Location
579 Beach Road, Rothesay Bay, Auckland
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