Beangrinding Cafe in Auckland Menu

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Bagel $6.50
- With cream cheese & jam
-With avocado, smoked salmon & cream cheese $13.00
Eggs anyway on toast $8.50
- Poached, fried or scrambled with italian bread or five grain bread
Seasonal fruit salad $8.50
Toasted muesli $13.50
- With poached pear, blueberry compote & yoghurt
Garlic butter roasted mushroom $16.00
- With thyme potato hash brown, poached egg baby spinach and parmesan cheese
-Add streaky bacon $20.50
Grill halloumi $17.50
- With basil pesto, hollandaise sauce, poached eggs on five grain bread & greek salad & feta, saute capsicum cherry tomato balsamic reduction
Smashed avocado $15.00
- With poached eggs, huevos salsa roasted vine tomatoes on italian bread
-Add smoked salmon or lemon marinated grilled free range chicken $19.50
Big breakfast $22.50
- With streaky bacon, chorizo sausage, roasted vine tomatoes, garlic butter roasted mushrooms, thyme potato rosti & eggs any way on five grain bread
Bruschetta $16.50
- With cherry tomatoes, bocconcini cheese with pesto dressing
-Add chorizo sausage $20.50
Brioche french toast $18.50
- With streaky bacon, grilled banana, berry compote, lime mascarpone, strawberries and maple syrups
Egg benedict $18.50
- With thyme potato rosti, spinach and house made hollandaise sauce and your choice of; streaky bacon or smoked salmon english muffin available
Corn fritters $18.50
- With streaky bacon, avocado, huevos salsa sour cream and sweet chilli sauce
Crumb chicken tender (free range chicken) $18.50
- With thyme potato rosti, chunky salsa, poached egg

Thai calamari salad $18.50
- With mesclun leaves, vine tomato, saute capsicum, coriander & thai dressing
Village green salad $15.00
- With mesclun leaves, cucumber, cherry tomatoes, red onion and feta
-Add lemon grilled chicken $19.50
-Add smoked salmon $19.50
Breakfast salad $18.00
- With baby spinach, iceberg lettuce, tomato, roasted garlic mushroom, streaky bacon, avocado, poached egg
Lemon chicken salad (free range chicken) $19.50
- With mesclun, crispy noodle, cherry tomatoes, cucumber & red onion

Chicken burger (free range chicken) $18.50
- With tomato, lettuce, avocado, peropero mayo and a side of fries
Beef burger $18.50
- With tomato, lettuce, streaky bacon, fried egg, swiss cheese & chips on side

Kids french toast $10.00
Kids sausage hash brown, scramble egg $7.00
Kids bacon egg toast $7.00
Kids chicken nuggets with chips $7.00
Kids free range chicken tenders with chips $7.00
Kids fish chips $7.00
Kids cheese toastie $5.00

Streaky bacon, smoked salmon, champagne ham, chorizo sausage $4.50
Extra egg $2.00
Spiced wedges with sour cream $8.00
Fries $8.00
Gluten free bread $1.00

Nearby Sample Menus

6. Vegetarian Manchurian $15
- Vegetable balls cooked in specially homemade Manchurian sauce
4. Garam Gulab Jamun ( 2pc) $3.50
Mango Lassi $4
6. Lachha Onion Salad $4
10.Aloo Jeera $11.50
- Boiled potato cubes seasoned with cumin seeds
6. Paneer Tikka Masala $12 50
- Cubes of cottage cheese cooked in thick tomato gravy with plenty of “oomph” in it
2. Amritsari Kulfi $3
- Homemade ice cream with saffron flavor and topped with nuts
3. Garlic Chicken Tikka (6 pc) $15
- Tender pieces of chicken cooked with yoghurt, cheese and garlic paste

Aloo bonda $1.00
Amritsari banquet $16.00
- Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
Amritsari kulcha & chole $8.99
- Served with pickle & onion
Aloo kulcha $5.50
Butter naan $2.50
Punjabi banquet $17.99
- Served with 3 curries, 3 naans, pulao, 1 samosa, 1 cutlet, raita, salad, pickle, papad, lassi & jalebi
Mix kulcha $6.00
Kids thali $5.99
- Served with 1 curry & rice

Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
Heirloom Tomato Consommé $8.00
Eggplant Parmigiana $16.00
Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00
Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
Parmigiana of chicken (or eggplant) $12.00
Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00

Izakaya food is normally ordered over several courses to accompany traditional japanese food and is usually shared by everyone
Grilled fish $24.00
- Miso marinated fish fillet with fries vege, rice and miso soup
Sashimi salad $14.00
-Teriyaki chicken
-Chicken udon soup / fried $16.00
Karaage flounder $26.00
- Crispy flounder fillets with ponzu sauce, fresh salad and renkon chips
Agedashi tofu (V) $9.00
- Lightly fried tofu with tempura sauce topped with spring onion, oroshi and bonito flake
Tofu and avo salad(V) $9.50

Poh Pia Jay $13.50
- Thai Spring Roll stuffed with Vermicelli & Pan Fried Vegetables served with Sweet & Sour Sauce
Tod Mun Pla $14.00
- Fish Cakes served with Cucumber Sauce
Pla Neung Ma Now $39.00
- Whole Steamed Snapper with Lemon Juice, Garlic & Red Chilli
Appetiser
- An assortment of appetisers
Pad Priew Wan Goong $35.00
- Stir Fried King Prawns with Capsicum, Tomato, Cucumber, Pineapple & Onion in Sweet & Sour Sauce
Pla Krapong Rad Prik $39.00
- Whole Crispy Snapper with Hot Chilli Sauce
Pad Pak Nua Goong $30.00
- Stir Fried Prawns with Seasonal Vegetables
Goong Chub Pang Tod $35.00
- Prawns in Rice Flour Batter served with Plum Sauce

Corn & tortilla chips $11.9
- with choice of: Guacamole (V)
With flour tortilla & cheese
Served on two white flour tortillas
Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
Carnita & onion chimichangas, cilantro poblano sauce $14.9
Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
Braised pork belly $ 23.9
- White beans, chorizo, corn salsa(GF)
Mama’s fried chicken, habanero yoghurt $15.9

FISH(COD) $3.00
KUMARA FRITTER $1.00
FISH(TARAKIHI) $3.50
DONUT $1.00
- 3 FOR $2.50
FISH CAKE(HOMEMADE) $2.00
STEAK (SCOTCH FILLET) $4.50
CHICKEN & BACON BURGER $6.50
HAMBURGER $4.00

Amritsari Aloo Gobi / Aloo / Gobi Parathas with Yoghurt / Jeera Aloo $8.00
Veg Masala Noodles / Chicken Triple Schezwan / Veg Triple Schezwan / Chicken Manchurian M $9.00 / L $14.00
Paneer Masala / Paneer Shahi Korma / Paneer Makhani / Paneer with Sarson Ka Saag $9.00
- with 2 parathas, drunk, onion, pickle
Chicken / Veges $10.00
Paneer Shahi Korma / Sarson Ka Saag + Paneer / Paneer Masala $9.00
M = Medium Size / L = Large Size
Chicken Frankie / Schezwan Frankie (Chicken or Paneer) $8.50
Chana Masala / Yellow Dal $13.50

Vitello e peperoni $25.00.
- italian style veal and grilled capsicum with a touch of tomato.
Melanzane alla parmigiana $22.50.
- crumbed slices of eggplant topped with capsicum and mozzarella than grilled and served on a bed of tomato sauce.
Insalata all’ italiana $9
- tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette
Spaghetti alla bolognese $14.50 / 19.50
- traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
Garlic and olive oil $5
Grigliata di calamar $15.50 / 21.50
- marinated squid rings, grilled and accompanied by fresh wild greens
Cozze marinara $16,00 / 22,00
- mussels simmered in tomato, basil garlic and vodka sauce.
Penne alla rustica $18.00 / 23.00
- penne pasta with capsicum, tomato, prosciutto, olives, capers, basil and mushrooms.

So Hot Chicken
Chicken Soup with baby octopus
Sweet & Sour Chicken
Popcorn Chicken $32.00
Tofu & Kimchi
- stir fried kimchi
Pork Meaty soft Bone
Kong Bul Stew $35.00
- Thin pork belly with bean sprouts
Potato Pizza $26.00

Our Famous Riv’s Ribs $32
- smokey BBQ pork ribs with chunky chips & green salad
Farmers Vege Plate $26
- sweet roasted golden kumara, grilled courgettes, eggplant & feta paste, mushrooms, braised lentils, rosemary & vinaigrette
Blanched Summer Greens $10
- with toasted almond butter
Steaks see below
- NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
Fish & Chips $12
- fresh battered fish served with shoestring fries & tomato sauce
Mushroom Brekky $20
- creamy field mushrooms tossed in a white wine cream sauce served with fried haloumi, pea puree, poached eggs & toast
Panko Crusted Goats Cheese $12
- with honey & thinly sliced almonds
Chicken Quesadilla $12
- chicken with mozzarella cheese, topped with sour cream & salsa

Chicken Teriyaki Salad $13.90
Cheese Burger (Mince & Cheese) $9.90
Super On Chips (Chicken, Lamb & 2 Falafels) $14.90
Hummus $0.50
Chicken Satay $11.90
Mix Salad (Chicken & Lamb) $13.90
Lamb Teriyaki Salad $13.90
Falafel Kebab $10.90

●Wan Tan Hor
Curry Chicken Nasi Lemak $13.00
-Seafood combination $13.00
-Seafood combination $13.00
- Just seafood no meat
-Seafood combination $13.00
- Just seafood no meat
Curry Beef Nasi Lemak $13.00
-Meat balls $11.50
●Fried Kuet Teaw

Whitebait cooked in Fu Young style gravy egg / Steamed egg tart with whitebait $28.00
Fried whole fish served on rice with mushroom sauce $28.00
-Preserved pork stir fried with dried tofu $28.00
●Stir fried vermicelli (crispy or with sauce)
Stir fried Australian prawns with maggi sauce $38.00
-Beef / Pork / Chicken / Seafood $18.00
-Cooked with salty egg and preserved egg (additional charge $3) / Ginger sauce $19.80
Seafood Platter $28.00
- Battered fish of the day, deep fried, squid, prawn twisters, prawn cutlets, vegetable spring rolls

Eggs Benedict $15.00
- Ciabatta, Hash Brown, Bacon, Eggs (Scramble/Poached/Fried), Hollandaise & Pesto.
All Served with Chips and fresh Salad with chef's Tartar Sauce.
Steak Sandwich $19.50
- Gourmet Steak, Mushroom, Capsicum, Onions, and Mozzarella Cheese on Focaccia, served with Chips and Salad.
Fish: $17.00
- Two Pieces OF Classic Battered Tarakihi Fish;
- w/ Chicken + $3.00
Kiwi Deal $15.00
- Toast, Bacon, Eggs (Scramble/Poached/Fried), Baked Beans; With Regular Coffee
Assorted Seafood: $24.00
- Mixed with Calamari, Prawn and Fish
Ciabatta $3.50