Beauchamp Cafe in New Zealand Menu

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Beauchamp Cafe in New Zealand has no menu available, but can choose from many other options such as Pulled Brisket Burger or Additional from Bow St. Depot. Cafe Izone offers many options including EGGS BENEDICT G and HOTCAKES a choice of two options. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Lite Cut 200g and Lite Cut 200g from . Hog's Breath Cafe offers Cassels & Sons Blue Smoke and Open from 7am, 7 days a week.

Nearby Sample Menus

Udon noodle with soft boiled egg $10
Chicken platter large $50
- Karaage, spicy, sweet and sour wings .
Chicken platter small $30
- Karaage, spicy, sweet and sour wings .
Katsu curry $23
- Pork or chicken
Black tiger prawn 4p $15
Miso ramen $13
- Japanese noodle with miso(fermented bean paste) taste soup
Assorted nigiri(8 pieces) $20
Salmon croquette (2 pieces) $5.80

Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
Chicken liver parfait, preserves and toast (GF available) $12.00
Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
Bruschetta with peperonata and ricotta (V, GF available) $10.00

Stir Fried Beef with Beans $16.00
Shredded Pork with Chilli Pepper $16.00
Griddle Cooked Spicy Tripe $18.00
OX Triple with Chilli Pepper Dressing $8.00
Stir Fried Hot and Spicy Pork Belly $16.00
Deep Fried Garlic Pork Sparerib $16.00
Deep Fried Spring Roll $5.00
Mixed Seafood and Tofu Soup $5.00

Two cheeses $26.00
Coppa $24.00
- tomato base, smoked mozzarella, cured pork neck, red onion, chilli
Fries with Bloody Mary ketchup $10.00
Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
Bianca $26.00
- potato, Rosemary, oil, caramelised onions, Parmesan
Tiramisu $14.00
- our most popular, delicious, classic dessert
Risotto $28.00
- local, seasonal, please ask your waitperson
Iceberg wedge with blue cheese dressing $6.00

Beef Rendang $20.00
- Stewed beef in rich coconut sauce
Nasi Lemak $12.00
- Coconut flavoured rice with chicken, egg, anchovies, peanuts and vegetables
Wat Tan Hor Fun / Wat Tan Mai Fun $12.00
- Flat rice noodles / vermicelli with seafood, pork and vegetables
Rojak $15.00
- Mixed fruit salad with shrimp paste sauce
Salt and Pepper Fish Fillet $26.00
- Stir fry with chopped chilli garlic and ginger
Satay (5 sticks) $10.00
- Chicken skewers served with homemade peanut sauce
Steamed Fish W $30.00
- Fish steamed with soya sauce
Hokkien Char Me $10.00
- Stir fried noodles in rich sauce with seafood, pork and vegetables

-Chicken, Beef, Or Pork $18.00
Bangers and mosh with vegetables $18.00
-with chips $12.00
1 Fried Rice
-Chicken, Beef, or Pork $17.00
-Small $2.00
Double Meat $6.50
- 2 meat patties
Cheese $6.50
- Beef pattie, cheese & bbq sauce

Wakanui Blue Angus Tenderloin 220gm $38.00
30 gram portion $14.00
Warm Cumin Roasted Pumpkin $16.00
- Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
Freedom Farms Crisp Pork Crackling $12.00
- With apple and cinnamon dipping sauce
Rustic Fries $8.00
Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
Balsamic Braised Portobello Mushrooms $12.00
- Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
Baked Ramira Peppers $19.00
- Spiced sweet potato, whipped ricotta, Jerusalem artichoke cream and chive oil

-Gourmet $21.90
Cheese burger $9.90
Wedges / LOT
Lunch box $10.90
- 2 pce chicken and small chips
-Large $8.00 / $12.00
Large $24.90
- 8 slices
Excluding gourmet pizzas
-Regular $4.00

Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Breakfast Stack (Vegetarian) $16.00
-With Bacon $15.50
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Hashbrowns $4
Avocado $2
Eggs Benedict $24
- with smoked salmon and wilted spinach
Hislops Organic Oat Muesli $9.5
- Toasted house-made muesli layered with organic yoghurt and fresh fruit. Add LSA (linseed, sunflower & almond sprinkle) for 50c. Add chia seeds for 50c
Eggs Benedict $22
- Two poached eggs on Hislops wholemeal toast, hash browns, bacon, and hollandaise sauce
BLAT $17.5
- Warm bacon layered with avocado, lettuce, tomato and mayonnaise between Hislops toasted bread
Toast & Preserves $6.5
- Toasted Hislops wholemeal bread served with any two of: jam/honey/marmite/marmalade
Garden Salad $7.5

HOKKIEN LOR MEE $15.00
- egg noodle cooked with chicken, squid, shrimps and gravy soy sauce
NYONYA BEEF $18.00
- stir fried with Malaysian chilli paste, onions, pineapple and tomatoes
Curry Chicken with Rice $12.00
LAMB CURRY $20.00
- tender lamb pieces cooked with curry spices
SWEET AND SOUR PORK $18.00
- deep fried pork pieces tossed with sweet and sour sauce, onions and capsicums
THAI STYLE CHICKEN $18.00
- deep fried chicken cooked with Thai style sauce and sesame seads
BEEF BRISKET IN CLAY-POT $18.00
- tender beef pieces cooked with spices in thick gravy
Prawn Soup Noodles in Clay-Pot $13.00

DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
CHICKEN BIG FEED
- Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
BIG DINNER PACK $29.95
- Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
SOFT SERVE CONE
- Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
HAMBURGER
- Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.

Roast lamb rack $27.00
- pea and mint pesto, fondant potatoes (gf, n)
- add smoked salmon $17.00
Pan-seared scallops $15.00
- citrus beurre blanc, toasted almond (gf, n)
BBQ ribs $22.00
- slow roasted pork ribs, grilled corn, baked potato
Waikato River pizza $18.00
- smoked chicken, mushroom, feta, onion
Vanilla crème brulee $11.00
- pistachio shortbread (n, gfo)
Chargrilled venison $15.00
- baba ghanoush, pickled red onions, artichokes (gf, df)
Burrito bowl $25.00
- chilli rice, seasoned black beans, kumara, avocado and corn, spinach, salsa verde (v, ho)