Beauchamp Cafe in New Zealand Menu

Beauchamp Cafe in New Zealand has no menu available, but can choose from many other options such as Pulled Brisket Burger or Additional from Bow St. Depot. Cafe Izone offers many options including EGGS BENEDICT G and HOTCAKES a choice of two options. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Lite Cut 200g and Lite Cut 200g from . Hog's Breath Cafe offers Cassels & Sons Blue Smoke and Open from 7am, 7 days a week.

Nearby Sample Menus

  • Spaghetti Tutto Mare $15.00
    • selection of fresh NZ food sauteed in white vino, garlic homemade tomato sauce fresh herbs & chili
  • Chicken and Mushroom Risotto $18.50
  • Scotch Fillet $27.50
    • pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
  • Sauteed Prawn Risotto $25.00
  • Penne Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Fettuccine Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
  • Penne Tutto Mare $15.00
    • Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Mediteranneo $15.00
    • pancetta, ham, tomato, pecorino, mozzarella & rosemary
  • Garlic Baguette $6.50
    • Hot and crispy with garlic butter and herbs.
  • Vege Burger $20.90
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • Pumpkin & Spinach Lasagne $24.50
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • All our Angus Pure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer. n/a
  • Double up the beef & bacon for an extra $8.00
  • Choose your Sauce: Creamy Mushroom, New York Peppercorn,Jack Daniels BBQ GF, Garlic Butter GF n/a
  • Two Eggs $3.50
  • Freeman’s Lamb Shank GF $29.50
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus.
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Risotto $15.00
    • Flavour Changes Weekly
  • Tempeh/Tofu Burger with Polenta Chips $15.00
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Buffalo Chicken Salad/ Petita $11.50
  • Chick n Fala Pita/Petita $9.50
  • Roast Beef Pita/Regular $10.90
  • Roast Beef Pita/Petita $8.90
  • Falafel (V) Pita/Regular $10.90
  • Roast Lamb Pita/Regular $11.50
  • Chick n Fala Salad/ Petita $10.50
  • The Protein Pack $15.00
  • Sweet and sour pork $12.00
  • Savoury Dumplings
  • Steamed Beef
  • BBQ pork Pastry
  • Steamed Chicken feets
  • Chicken dim Sum
  • Marinade seaweed in Chinese style
  • Singaporean Vermicelli $18.00
  • Chicken chopsuey $9.00
  • Lamb fried rice $9.00
  • Chicken black bean $9.00
  • Chicken tikka masala $9.00
  • Bhajiya (4) $3.00
  • Fish curry $14.00
  • Chicken curry $9.00
  • Egg sandwich $4.00
  • Roast Potatoes $5.00
  • Bread & Dips $9.50
    • A selection of breads served warm with hummus, spicy tomato relish & aioli dips
  • Homemade Chocolate Brownie $12.00
    • Decadent chocolate brownie served with ice cream
  • Margherita $20.00
    • Tomato & mozzarella with fresh basil & pesto drizzle
  • Chicken Wings
    • Choose one flavour from below all served with side salad & aioli dip: Sticky & Sweet Soy or Jalapeno & Apple Hot Sauce or Texas Dry Rub
  • Tasting Plate $37.50
    • A selection of prime beef rump, succulent lamb rump, tender chicken, sensational scallops, rich venison, juicy prawns & your choice of two side dishes
  • Antipasto Plate
    • A selection of local cheeses accompanied by cured meats, olives, sun blushed tomatoes, fig and elder flower chutney & pickles with breads & crackers
  • Tempura Prawns $14 for 6 / $24 for 12
    • Crispy fried prawn tails with an Asian salad, bean sprouts & spring onion accompanied by crispy noodles
  • Garlic bread $9.00
  • Braised pork belly $19.00
    • Slowly cooked pork belly served with caramelized pineapple salsa
  • -chicken $15.00
  • Market fish - mp MP
    • Catch of the day, seasonal veg
  • Drake $24.00
    • Basic margarita with strips of prosciutto
  • Big boy burger
    • With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
  • Stables $25.00
    • Salami, chicken, lamb mince & pancetta with olives peppers & onions
  • Seasonal veg frittata $19.00
    • Layered with seasonal veges & slow baked to perfection
  • Onion rings (4) $3.00
  • Open steak sandwich
    • 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
  • Eggs (2) $3.00
  • Kiwi kai lunch $12.00
  • Beef burger
    • A ngus beef pattie served on a toasted sour dough bun with lettuce, tomato, beetroot, aioli and cheese served w ith fries.
  • Roast of the day
    • Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
  • Pasta of the day
    • Ask our Baaa staff for today's selection served with chunky bread.
  • Bacon (2) $3.00
  • -Fu Yong style gravy egg / Stir fried with green beans $22.00
  • -Plain steam / Steamed with garlic sauce and vermicelli / Pan fried (large only) M $28 / L $55
  • -Cooked in fondue (additional $12 for fondue) / Plain steam POA
  • -Stir fried with ginger and spring onion / Stir fried in satay sauce S $18 / M $33 / L $48
  • Crumb Prawn Cutlets $12.80
  • Braised whole abalone in oyster sauce on rice $68.00
  • -Fish head & bone light fried with chilli, garlic & pepper POA
  • ●Sea Urchin
  • Free range eggs scrambled or poached $12.00
  • Avocado $4.00
  • Lamb mince on toast $16.50
  • Bresaola $6.50
  • Poached egg with ortiz anchovy $4.50
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • Bacon $6.00
  • Best ugly bagel $14.00
    • with tea-cured salmon, whitestone cream cheese, salted capers
  • Chocolate mud $1.20
  • 5 drums + chips $12.00
  • Chicken and avocado roll $3.00
  • Chicken thigh $3.00
  • Steak and cheese $3.00
  • Pork pastry $3.00
  • Ham tank $2.80
  • 8 drums + chips $17.50
  • Sweet & Sour Battered Mussels and Rice $9.90
  • Kumera Chips $5.00 / $6.90
    • half scoop / full scoop
  • Vegetarian Vege Patty Tom Lower S/S Top $6.50
  • Bluecod Bites $1.70
  • 3 Kebabs on Rice with Malay Spicy Sauce $9.50
  • Fish Bites 90c
  • Seafood Stirfy $16 / $30
    • Med / Large
  • Sweet & Sour Chicken and Rice $9.90
  • Mince
  • Bacon & Cheese Savoury Roll $3.80
  • Hamburger $5.00
  • Mini Quiche $4.00
  • Creamy Mushroom Case $3.80
  • Cheese Burger $6.00
  • Mini Bacon n Egg Pie $3.50
  • Mince n Cheese
Beauchamp Cafe

Beauchamp Cafe

location

Address

527 SH 5, Eskdale, Napier Hastings

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
527 SH 5, Eskdale, Napier Hastings
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