Beauchamp Cafe in New Zealand Menu

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Beauchamp Cafe in New Zealand has no menu available, but can choose from many other options such as Pulled Brisket Burger or Additional from Bow St. Depot. Cafe Izone offers many options including EGGS BENEDICT G and HOTCAKES a choice of two options. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Lite Cut 200g and Lite Cut 200g from . Hog's Breath Cafe offers Cassels & Sons Blue Smoke and Open from 7am, 7 days a week.

Nearby Sample Menus

Chicken wings (4 pcs) $8.00
Stewed Chicken with American ginseng (whole), please order two days in advanced $68.00
Hot & spicy fish fillets $22.00
Deep-fried wontons (6 pcs) $6.00
Cucumber in garlic & vinaigrette dressing $10.00
Steamed seasonal fish with ginger & spring onion seasonal price
Chives and prawn dumplings (4 pcs) $6.00
Beef, pork or chicken with seasonal vegetables N/A

Red curry (GF ) ( V ) $12.50
- succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, beef, pork or vegetables & tofu
Vietnamese laksa( GF ) $12.50
- (no rice) fresh vegetables cooked in laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, beef, pork or vegetables & tofu
Combination $12.50
- combination of chicken wings, spring rolls, spare ribs and guri puffs
seafood salad(GF ) ( V ) $12.50
- cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & tofu
Cashew nut stir fry ( V ) * $12.50
- an abundance of fresh vegetables and cashew nuts – very popular. Chicken, beef, pork or vegetables & tofu
Chilli and fresh basil ( V ) * $12.50
- fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, beef, pork or vegetables & tofu
Fried pork balls (6) (GF ) $7.50
- secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and
Sweet and sour ( V ) $12.50
- a real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, battered chicken or vegetables & tofu

Kumara Chips $13.50
- topped with sour cream
Curly Fries $13.50
- yummy crispy curly fries, served with aioli & tomato sauce
Side Salad $9.50
- mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
Steamed Green-lipped Mussels $19.50/$26.50
- fresh green-lipped mussels smothered in a creamy garlic & white wine sauce, served with garlic pizza bread (E/M)
Chicken Parmagani $27.50
- oven baked chicken with neopolitana sauce, mushrooms, bechamel sauce & mozzarella cheese, served with salad & fries
Cranny Granny $28.00
- chicken, cranberry, avocado, red onion & mozzarella
Seasoned Chicken Nibbles $18.50
- grilled and served with a tasty classic hoisin and sesame seeds sauce
Aaveril's Famous Seafood Chowder $18.50
- deliciously thick & creamy served with garlic bread. a rusty favourite

Boondi / Pineapple Raita $4.50
- Yogurt mixed with deep fried pea flour balls or pineapple, lightly seasoned
Tandoori Roti $3.00
- Bread made from Wholemeal flour
Spicy Pickles / Mango Chutney Tray $4.00
Mushroom Kadai $13.90
- Mushroom cooked in a spiced onion tomato based gravy
Spicy Falafel Wrap $9.00
- Falafel wrapped in tortilla bread with salad, greens, tomatoes and spicy mint sauce and toasted
Creamy Mango Ice Cream $7.90
- Rich n Creamy Mango Ice Cream
Goanese Fish Curry $17.90
- Tangy and spicy Snapper fillet fish curry from tropical Goa with a hint of tamarind
Lamb Dalcha $16.90
- Lamb/ Chicken cooked in soaked lentil, yogurt, browned onions and spices

Sukiyaki Vegetables $12.00
- stir fried udon with vegetables and sukiyaki sauce
Chiicken Katsu Bento $22.00
Agegyoza $4.00
- 5 deep fried dumplings served with dipping sauce
Teriyaki Chicken Don $13.00
- grilled chicken with teriyaki sauce
- 6 Pieces $8.00
Tokyo Garden Premium Platter $35.00
- $ sushi, 6 nigiri, 6 hosomaki and 9 pcs. sashimi
Miso Soup $2.00
- Traditional japanese soy bean soup.
Unagi Don $19.00
- grilled and marinated eel with the chef's sauce

Pre-cooked gurnard $3.50
Wontons $0.70
Bacon $4.00
Bacon & Egg $4.50
Ham & Tomato $4.00
Pineapple $4.00
Squid Ring $1.00
Chips $2.00

Reg $10.90
Reg $10.90
Sausage Scramble
- Cabanossi Sausage and Eggs
Double Protein From $2.00
Reg $10.90
Ediballs $3.00
California Fresh
- Grilled Veggies and Eggs
Kids Combo Add $4.00
- Pita + Snack + Small Drink

Extra swap fries for salad for $3
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli

Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
Surf 'N' Turf $34.50
- Beef scotch fillet served on garlic & herb sauteed potatoes, seasonal vegetables, baby spinach, Red Wine Jus topped with garlic prawns skewer
Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries

The F&C $12.50
- Two fresh 100% prime beef homemade patties, free range bacon, two slices of real cheddar cheese, three large crumbed onion rings, tomato jam, chipotle mayo, lettuce, red onion, beetroot and tomato on a toasted bun
Chicken Tenders - 3 Pack $4.50
- Three crumbed chicken tenders cooked to perfection and served with your choice of sauce.
Hot Dog on a Stick $3
- Tempura battered hot dog on a stick
Hoki Kransky Combo $10
- Hoki fillet + a kransky sausage dipped and cooked in our home made beer batter, one punnet of chips and a can of drink - the perfect combo for a great dinner.
Crab Stick $1.50
- One battered crab stick cooked to perfection
Barbie Grill $11.50
- Chargrilled chicken steak, free range bacon, real cheddar cheese, grilled pineapple, bbq sauce, mayo, lettuce, red onion and tomato on a toasted bun
Beer Battered Scallop $2.50
- One scallop dipped and cooked in our homemade beer batter
Kumara Chips with Aioli Sauce $4.80
- One portion of Kumara Chips cooked to perfection and served with Aioli sauce

Salt & Pepper Calamari $18.00
- Lightly tossed in flour with salt and papper, deep fried.Served on a bed of tomato cucumber and red onion salad, with lemon wedge and aioli
Normandy $22.00
- Chicken, camembert, cranberry and mozzarella
Tomato Bruschetta $13.00
- Diced tomato, fresh torn basil and extra virgin olive oil on lightly toasted loaf
Gamba Al Ajillo $19.00
- Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot
Banoffee Pie $13.00
- Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
Sides $8.00
- Cajun Pomme Frittes
Soup of the Moment $15.00
- Entree
Penne Alla Pollo $22.00
- Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce

Breakfast Omelette $18.50
- Crispy Bacon, spinach, caramelised onion, & mozzarella cheese OR Vegetarian – mushroom, spinach, tomato & mozzarella cheese OR Smoked Salmon, avocado, spinach & mozzarella cheese Served with grain toast & tomato chutney
Bully’s Buccaneers Sundae $6.50
- Scoops of vanilla ice cream scattered with all sorted lollies. Topped with your choice of Chocolate, Caramel or Berry Sauce and cream
Garlic Prawn Gazpacho G $16.50
- Sautéed garlic prawns, chilled and served in a lightly spiced cold tomato and cucumber soup finished with avocado pieces, tomato & cucumber salsa and garlic bruschetta
Vegetarian Linguine V $24.50
- Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan
West Coast Whitebait Omelette G $22.50
- The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
Loony Lovi’s Chicken Fillets $12.50
- Chicken tenderloins crumbed in seasoned breadcrumbs and cooked golden with chips and crunchy salad
With Hot Smoked Akaroa Salmon $10.00
Beetroot cured Akaroa Salmon Gravlax G $17.50
- Bully’s salt cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing

Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
Calamari $15.90
- A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
Dolce vita $12.00
- Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
Sausages $5
kumara chips W aioli $9.90,
Chocolate platter $15.90
- Chocolate fudge cake with raspberry coulis , chocolate ice cream Chocolate and brownie and fresh fruit
Cheeses board $21.00
- New Zealand assorted cheese served with preserved figs, peach chutney, fresh fruit and crackers selection
Pasta
- Carbonara fettuccine served with creamy sauce, bacon and mushrooms.

Prawn Garlic $12.50
- King prawns cooked in garlic & butter, served with leaf salad.
Samosa $6.50
- Pastry stuffed with spicy potatoes and peas (2 pieces).
Mixed Pickle $3.00
Lacha Parantha $3.90
- Stuff with butter.
The order is given for a minimum of 2 persons.
Chicken Noodles $16.50
- Cooked in Chinese style.
Chicken Pakora $10.00
- Deep fried chicken cubes mixed in chick pea flour.
Chicken Garlic $16.50
- Boneless pieces cooked with chopped onions and crushed garlic.

Beer battered fries Small $5.50 Large $7.00
- Crunchy thick cut fries, served with tomato sauce and aioli.
Chocolate Marquise $10.50
- A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
Margarita $15.50
- Fresh sliced tomato, ripped balls of boccocini and dashes of tabasco sauce finished with fresh basil leaves.
Marinated kalamata olives with fresh herbs and citrus
Full $70.00
Full $55.00
Salt & peppered squid with aioli and capers
Sides $5.50
- Green Salad / Mushrooms / Vege / Mash Potatoes