Beauchamp Cafe in New Zealand Menu

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Beauchamp Cafe in New Zealand has no menu available, but can choose from many other options such as Pulled Brisket Burger or Additional from Bow St. Depot. Cafe Izone offers many options including EGGS BENEDICT G and HOTCAKES a choice of two options. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Lite Cut 200g and Lite Cut 200g from . Hog's Breath Cafe offers Cassels & Sons Blue Smoke and Open from 7am, 7 days a week.

Nearby Sample Menus

Green Omelette $4
- Would you like it with some salmon?
Big Brother Burger $18.5
- Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
Ricotta Hotcakes $19.5
- w/ Bacon
Green Omelette $18
- w/ Toast
Green Omelette $4
- add some prosciutto?
Lemon Hollandaise $2
Smoked Kahawai Cake $17.5
- Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
Aunty Lisa's Muesli Parfait $11.5
- A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis

Steak $9.80
Bbq pork $10.30
Ham $3.00
Paua fritter $2.50
Fish $9.30
Kumera chips $4.50
Egg $3.80
Crab stick $1.10

GRILLED SIRLOIN OF BEEF $27.00
- with crispy polenta fries, canned mushroom sauce, roasted vine tomatoes
CHARGRILLED HOUSE MADE BEEF BURGER $23.00
- grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
FISH TACOS $13.00
- with shredded lettuce, lime mayo & coriander & pineapple salsa
MOLE & CHICKEN CAESAR SALAD $16.00
- with crispy prosciutto, parmesan cheese, soft boiled egg, croutons & caesar salad dressing
Crispy onion ring with blue cheese mayo $7.50
ROASTED BEETROOT BRUSHCETTA $12.00
- roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
BRAISED PORK BELLY $27.00
- green beans, pickled onion, apple syrup & sultana mash
Chunky fries with tomato sauce and mayo $8.50

Honey and Walnut Chicken Breast $29.50
- Tender basted chicken breast stuffed with a walnut and cream cheese filling and served on an oven baked polenta cake and wilted spinach, topped with a creamed honey and walnut sauce. Double breast $38.90
Lamb Pot Pie $21.90
- Sweet lamb and onion and rich red wine jus baked in a pot with puff pastry topped with onion rings and served with a medley of vegetables.
Thai Prawn Skewers $15.90
- 6 large prawns seared with our Thai sauce served with steamed jasmine rice.
Cheese and Crackers Platter $17.50
- A perfect way to finish a great dinner. A selection of three cheeses - hard, soft and blue with fruit chutney and crackers.
4-Cutlet Rack of Lamb $33.50
- New Zealand rack of lamb, sliced into cutlets, each coated in herb crumb, oven baked and served on parsnip and swede mash, courgette ribbons and red wine jus.
Side orders $5.50 each
- - Beer battered fries - Thick and chunky fries - Medley of vegetables - Side of two eggs ($3,00) - Crisp garden fresh salad - Battered onion rings - Sautéed mushrooms
The Porterhouse Steak $23.90
- Seasoned and cooked to your liking and served with homemade chunky chips an salad. Steak served with bacon and mushroom sauce.
Salt 'n Pepper Squid $18.90
- Tender but crispy squid, dusted in salt and cracked black pepper then flash fried. Served with a salad garnish, steamed jasmine rice and a refreshing Thai-style dipping sauce.

Nam tok - Thai steak salad $18.00
Green curry vegetables $16.00
- a little coconut milk
Combination $12.00
- spring rolls, satay, curry puffs, money bag
Thai garlic - spicy or non spicy $18.00
Stir Fry with garlic $12.00
Pork spare ribs $16.00
Curry puffs - 10 $7.00
Green curry $16.00
- Gang keow wan with coconut milk

Chicken Tikka Masala $11.50
Hot Dog (battered) $2.00
Indian Bread (Roti) $2.00
Scallops $1.50
Egg Burger $4.50
Fish Cakes $2.00
Double Cheese Burger $5.50
Banana Fritter $1.80

Moroccan squid, preserved lemon, toasted almonds 12
Warm olives 8
Board of cold meats, cheese, pickles & sour dough 28
Heirloom tomato, feta, mint, watermelon 9
‘Tiramisu Flavours’ 17
Momma’s chicken, hot butter and sour cream 16
Dukkah bar nuts 8
‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28

Chips $4.00
Watties Tomato Sauce $2.00
Snapper $8.70
Malt Vinegar $1.10
Family pack 4 fish, 4 scallop, 4 calamari, 2 scoop chips $46.00
Whit locks Tomato Chutney $2.70
Fish Wrap + Cheese $13.00
After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00

Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
chocolate & amaretti ice cream $13
Lemon meringue
- Lemon ice cream, lemon curd & chunks of meringue
Kir Royale
- Fresh blackcurrants & sparkling wine
Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
French toast, bacon, date syrup $18
Kedgeree, soft boiled egg, curry oil $22
Beetroot, pumpkin seed, cumin yoghurt $8.5

Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
Chicken Maryland - Corn salsa, avocado mousse $28
Pickles $8
Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
Beef brisket, grain finished 250g - Truffle butter, grits $32
Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
Hangi-style kumara, tomato & chilli sauce $10
Market oysters- Beer battered with remoulade MP

Banoffee pie $14.90
- with roasted banana, salt caramel, cream diplomat, and chocolate shards
Moroccan style lamb shank $27.90
- roasted root vegetables, minted gremolata, tzatziki, and lamb jus
Garlic and herb bread $5.50
Café Calypso $7.50
Raspberry and chocolate cake $14.90
- with soya, coconut milk sauce, almond crumbs, and fruit
Linguine $25.90
- with chicken, mushroom, savoy cabbage, and garlic cream sauce
Long Espresso $4.50
Prawn cutlets $18.90
- grilled, with red cabbage slaw and tamarind dressing

Kebab Chicken sulvaki $11.00
LAMB KEBAB ON RICE $12.00/$16.00
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(L/COMBO)
Lamb salad small/large $9.50/$12.00
Chips $3.00
CHICKEN & CHIPS $8.00
- chicken and chips with sauce
kebab lamb sulvaki $11.00
VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
CHICKEN LAMB ON RICE $12.00/$16.00
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)

Lamb Shank $21.50
- With Colcannon Mash Potato, Peas & Gravy. Extra Lamb Shank $9.50
Craft Beer Battered Hoki Fish $17.50
- With chips and eggs or salad
Irish Beef & Guinness Stew $18.50
- Served with Colcannon Mash
Gaelic Steak $26.50
- With Colcannon Mash Potato, Vegetables and a creamy mushroom & whiskey sauce
Malones Famous Steak & Guinness Pie $19.50
- With Mash Potato, Peas & Gravy (chips optional)
Gaelic Chicken $23.50
- With Colcannon Mash Potato, Vegetables and a creamy mushroom & whiskey sauce

Curly Fries $9
Beef Burger $17
- Streaky Bacon, Swiss Cheese, Homemade Chutney, Caramelized Onion, Momento Coleslaw W/ Curly Fries
Eggs Your Way $12
- Free Range Eggs Your Way On Toasted Ciabatta Or Five Grain Bread
Eggs Benny $22
- W/ Wilted Spinach, Toasted Sourdough & Citrus Hollandaise - Streaky Bacon $19 - House Smoked Salmon
Open Chicken Sammy $17.50
- Grilled Chicken, Bacon, Saladini Greens, Avocado W/ Poached Free Range Egg On Ciabatta
Hot Pot $12.50
- Soup Of The Day W/ Two Slices Of Toasted Ciabatta Or Five Grain Bread
Trio Corn Fritter $18
- W/ Streaky Bacon, Tomato Cucumber Salsa, Hollandaise On House Smoked Salmon, Salad On Poached Free Range Egg
Energy Burrito $16
- Scrambled Free Range Eggs, Smoked Paprika, Tomato, Mixed Four Beans, Avocado, Sour Cream & Salsa