Beauchamp Cafe in New Zealand Menu

Beauchamp Cafe in New Zealand has no menu available, but can choose from many other options such as Pulled Brisket Burger or Additional from Bow St. Depot. Cafe Izone offers many options including EGGS BENEDICT G and HOTCAKES a choice of two options. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Lite Cut 200g and Lite Cut 200g from . Hog's Breath Cafe offers Cassels & Sons Blue Smoke and Open from 7am, 7 days a week.

Nearby Sample Menus

  • Shrimp Cocktail $22.00
  • Kid’s Tortilla $15.00
    • Warm Tortilla filled with a choice of Grilled Chicken or Battered Gurnard, Cheese, Lettuce, Cucumber, Tomato, Red Onion and Creamy Mayo
  • Cajun Akaroa Salmon $28.50
    • Grilled and served with Avocado Salsa and Sweet Chilli Sauce
  • Fishbites & Fries $12.00
  • Grilled Vegetable Kebabs N/A
    • Skewers of mushroom, zucchini, red onion & capsicum served with tomato relish
  • Fillet of Beef $36.00
    • 300gms served with Béarnaise Sauce
  • Chicken & Basil Roulade N/A
    • Oven roasted rolls of chicken & basil sealed in a parmesan breadcrumb crust
  • Hot Chocolate Fudge Brownie $12.00
    • Served with ice cream & cream
  • GRilled Chicken with Satay Sauce $12.90
  • Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
    • Chicken, beef or pork
  • Laab Duck $14.50
  • Duck Noodle Soup / Seafood Noodle Soup $14.50
  • Dim Sums $6.90
    • 5 pcs
  • Chicken with Thai Chilli Sauce $12.90
    • Chicken, beef or pork
  • Vegetables Spring Rolls (V) $6.50
    • 5 pcs
  • Grilled Beef with Juice / Laab Chicken $13.90
  • Gang Ped Dang
    • Traditional Thai red curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
  • Ka-nom Pang Na Goong (4 Pieces) $8.50
    • Deep fried minced chicken and prawn on toast.
  • Pad Met Ma Muang
    • Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce.
  • Pad Thai $10.00
    • Traditional Thai noodles fried with chicken, pork or beef, carrots, spring onion, bean sprout, crushed peanuts and eggs.
  • - Chicken / Pork / Beef $17.50
  • Ice Cream Lychee $8.00
    • Scoops of vanilla ice cream topped with lychee in sweet sauce and whipped cream.
  • - Prawns or Mixed Seafood $23.50
  • Pad Khing $16.00
    • Slices of chicken, pork or beef stir fried with vegetables, ginger and oyster sauce.
  • Bacon $4.50
  • Whitestone Cheese2x Cheese $17.50
    • Served with garlic butter, pesto, fresh apple, cashew nuts, apricot & capsicum relish, crackers and toasted bread. *GF available. Your pick from the following – Windsor Blrue, Livingstone Gold, Totara Tasty, Creamy Havarti or Brie
  • Soup of the Day $13.50
    • A blend of the finest seasonal ingredients, accompanied by a freshly baked garlic bread roll.
  • Hash Brown $3.50
  • Smokehouse Salmon $21.50
    • Smoked on the premises using citrus tea, brown sugar and manuka sawdust. Served with apricot & capsicum relish, aioli and freshly toasted bread.
  • Satay Chicken Skewers $19.00
    • Tender pieces of chicken breast marinated in our very own satay sauce. Served on a bed of ginger and coconut rice with salad.
  • -5x Cheese $32.50
  • Creamy Mashed Potatoes $5.80
  • Phuket Island $23.50
    • stir fried prawns squid fish with oriental sauce mushrooms ginger veggies topped off with Thai whiskey and wrapped in cabbage
  • Mixed Entrees $9.50
    • chef's choice a selection of mixed tastes from some of the above appetizers
  • Pla Ma-Now $26.50
    • Thai style steamed the whole snapper with tasty lemon juice garlic and chili sauce
  • Choo Chee Curry
    • your choice of fish, scallop prawns or squid with spicy thick curry and coconut cream on top with chopped kaffir leaves
  • Chicken Bomb $8.50
    • marinated sliced chicken with ginger light chili and our secret recipe with light sesame coating
  • Squid or Lamb $21.50
  • Tod Mun Pla $9.50
    • popular Thai Fish cakes with mild curry paste served with sweet chili sauce
  • Bangkok Show Time $23.50
    • stir fried prawns squid fish with tomato sauce pineapple cashew nuts vegetables on top with Thai whiskey served in half a pineapple
  • On Cape Seed Bread $8.50
  • Pancakes $16.00
    • Freshly Flipped & Served With Grilled Bacon & Banana
  • Wicked Toasties
  • B.L.T $15.50
    • Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
  • Crispy Wedges $9.50
    • Glazed With bacon, Cheese & Sour Cream
  • Bacon & Egg Sammy $5.00
    • Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
  • Tomatoes On Toast
    • Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
  • Seared Prawn Salad $17.00
    • Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
  • Steak Pineapple on Rice
  • Deep Fried Wontons - half dozen
  • Steak Chow Mein
  • Curried Pork on Rice
  • Chicken Muchrooms on Rice
  • Sweet and Sour Wonton
  • Pork Chow Mein
  • Roast Pork Cashew Nuts on Rice
  • 4 Mixed & Chips $10.20
    • (1 big piece, 2 drums, 1 wing & chips)
  • Ham Cheese and Pineapple $4.50
  • Large Box of Chips $7.20
  • 2 Big Pieces & Chips $8.20
  • Dinner Box $8.20
    • (1 big piece, 1 drum, 1 wing & chips)
  • Drum & Chips $4.50
  • 3 Wings & Chips $6.00
  • Bacon Tomato and Cheese $4.50
  • Classic caesar $20.00
  • Ricotta gnocchi, smoked tomato & basil $26.00
  • Buffalo, fresh tomato & basil $20.00
  • Beef carpaccio, rocket & parmesan $18.00
  • Anchovy, caper & olive $20.00
  • Chicken, sweet corn & mushroom $23.00
  • Fine beans, garlic & almonds $9.00
  • Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
  • Pork and kimchi with rice $7.90
  • Katsu chicken lunch set $16.00
  • Salmon salad $9.90
  • Teriyaki Chicken Don $10.80
  • Teriyaki Chicken $1.80
  • Spicy seaweed with tuna $9.30
  • Spring roll $1.60
  • Prawn stick $3.50
  • Thai Calamari $7.00
    • with sweet chilli or BBQ tamarind sauce
  • Beef Ginger (Thick egg noodles) (CF) (GF) (LC) $14.00
    • Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion.
  • Tofu Salad with Rice (CF) (GF) (LC) (V) $14.00
    • Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli.
  • Mixed Sides (Entree mixed, 10 pieces) $13.50
  • Minced Pork on Toast $6.50
    • with sweet plum sauce
  • Vegetarian Spring Rolls (V) $5.50
  • Whiskey Roast Duck (Rice or thick egg noodles) (CF) (GF) (LC) $15.00
    • Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bamboo shoot and sweet basil.
  • Calamari (Jasmine rice or Thick egg noodles) (CF) (GF) (LC) $15.00
    • With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy.
  • FRIED BEEF RICE NOODLE $12.90
    • with soy sauce
  • DUMPLING RAMEN $12.90
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • SASHIMI BENTO $19.90
    • salmon, tempura, sushi roll, salad, rice & miso soup
  • BEEF DON $14.90
    • served with rice & miso soup
  • YAKI GYOZA $12.90
  • COMBINATION RAMEN $12.90
  • PORK KATSU DON $14.90
    • served with rice & miso soup
  • Pancia di Agnello $42.50
    • Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
  • (the Italian way to start your meal)
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • Kumara fries $7.50
    • bowl of kumara fries
  • Prosciutto Crudo $26.50
    • Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
  • Marinara $29.50
    • Tomato, mixed seafood, basil, garlic, and mozzarella
  • Garden salad $12.50
    • Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
  • Pesce del Mercato $41.50
    • Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Ice Cream $10
    • Chef's choice ice cream sselection
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Koushui Ji (GF/S) $19
    • Free range chicken leg, sichuan pepper, sesame dressing, peanuts
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
  • Work Lunch menu also available. Please ask our friendly staff for more information.
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Selection of olives – marinated kalamata & sicilian greens $8
  • Chunky cut chips with truffle aioli $9.50
  • Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
  • Coconut & lime prawns $12
  • Fresh lime crème brulee $12
  • Dark chocolate truffles $7.50
  • Haloumi with oregano & lemon $10
Beauchamp Cafe

Beauchamp Cafe

location

Address

527 SH 5, Eskdale, Napier Hastings

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
527 SH 5, Eskdale, Napier Hastings
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