Beauchamp Cafe in New Zealand Menu

Beauchamp Cafe in New Zealand has no menu available, but can choose from many other options such as Pulled Brisket Burger or Additional from Bow St. Depot. Cafe Izone offers many options including EGGS BENEDICT G and HOTCAKES a choice of two options. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Lite Cut 200g and Lite Cut 200g from . Hog's Breath Cafe offers Cassels & Sons Blue Smoke and Open from 7am, 7 days a week.

Nearby Sample Menus

  • Fish & Chips $12.00
    • Fresh fish, lightly battered, served with fries, salad garnish & lemon
  • 200g Sirloin $15.00
    • Served with fries, garlic butter, salad garnish & an egg
  • Vegetarian Lasagne $13.00
    • Served with fresh rocket & house made Napoli sauce
  • Homemade Cheesecake $10.00
  • Vegetarian Breakfast $12.00
    • Poached eggs, mushrooms, tomato, hash browns, spinach & toast
  • Eggs Florentine $17.00
    • Salmon, Spinach, poached eggs & hollandaise atop an English muffin. Served with hash browns
  • Creamy Mushrooms $15.00
    • Served on toasted Ciabatta
  • Bould Butter Chicken Curry $21.00
    • An 1841 favourite! Served with rice & roti
  • Margherita $15.00/$20.00/$26.00
    • italian sauce and mozzarella (medium/large/half & half)
  • Soup of the day $12.00
    • served with bread roll
  • Lunchtime pizza & salad $18.00
  • Garlic bread (large/small) $7.00/$3.50
  • Salmon delight $20.00/$26.00/$28.00/$26.00
    • smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
  • Apple & caramel crumble dessert pizza $16.00
    • super-thin crust pizza, served with ice-cream and cream - a real sweetie
  • Quatro $20.00/$26.00/$28.00/$26.00
    • four cheeses: mozzarella, cream cheese, feta and parmesan cheese with basil oil (medium/large/half & half/gluten-free)
  • Cajun supreme $20.00/$26.00/$28.00/$26.00
    • chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
  • Chicken Bacon Burger
  • Bacon & Egg Burger
  • -Burger $4.50
  • -Small $4.00
  • Yokum Burger
  • -Roll $6.00
  • Chicken on Rice / Lamb on Rice
  • Fish Burger
  • J.C $6.0
    • Raspberry jam & cream cheese
  • Peanut Butter $5.0
    • Crunchy & a lick of butter
  • Tuna Melt $12.0
    • Tuna, mayo, jalapenos, lemon zest with grilled tasty cheddar
  • Yodi $12.0
    • Pastrami, habanero mustard, grilled swiss, topped with a pickle
  • Koko $5.0
    • House chocolate hazelnut spread
  • Clover $6.0
    • Marsh’s Central Otago honey with a lick of butter
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • House Habanero Mustard $2
  • GF=Gluten Free
  • Chicken Burger (G.F.O) $17
    • marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
  • G.F.O= Gluten Free Option
  • The Dog’s Breakfast $24
    • Poached Eggs, Sourdough, Beans, Pork, Apple, & Herb Sausage, Streaky Bacon, Hash Brown & Roasted Tomato (G.F.o)
  • V=Vegetarian
  • Blueberry Cream Cheese French Toast $16
    • with Poached, Pear, & Maple Syrup
  • Add Bacon, Salmon, or Roast Mushrooms $3
  • Falafel Burger (V., G.F.O) $17
    • Spicy Chickpea Patty with Dressed Red Slaw, Chimichurri & Chili Jam
  • Roast Beef
  • Roast Lamb
  • Petita $9.90
  • Reg $10.90
  • Petita $8.90
  • Polenta and Super Grains
  • Reg $10.90
  • Petita $8.90
  • Curry Chicken $12.00
  • Egg $5.00
  • Chicken Fried Noodles $12.00
  • Meat Pattie (Home made) $2.50
  • 9 Fish Pack $27.00
    • 9 Fish & 1 1/2 Chips
  • Beef with Potato in Oyster Sauce $12.00
  • Pork with Mushroom $13.00
  • Kumara Chips $5.70
  • Red wine jus
  • Sauces
  • Beef Fillet
  • Pork Fillet $27.00
    • Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
  • Whitestone Totara Tasty Vintage Cheddar
    • Aged for 18-24 months, a strong flavoured vintage cheddar with a crunchy texture and sharp finish.
  • Kapiti Brick
    • Strong earthy aroma, a pungent sweet flavour with mature yeasty tones.
  • Bearnaise
  • Beer battered onion rings $2.50
  • Prawn Tempura Udon $12.50
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Vegetable Udon $9.50
  • Teriyaki Chicken Don $11.50
    • Grilled Teriyaki Chicekn with Salad & Rice
  • Salmon Sashimi Don $15.50
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Chicken, Beef, Pork or Tofu $18.50
  • Chicken salad $19.50
    • Fresh salad topped with chicken cooked in special sauce served with peanut sauce
  • Spicy bamboo N/A
    • Stir-fried red & green peppers, bamboo shoots & peas with red curry paste
  • Spicy lady N/A
    • Stir-fried red & green peppers, peas & baby corn with curry powder
  • Steamed salad $21.50
    • Steamed vegetables topped with chicken and prawns served with peanut sauce
  • Squid in love $21.50
    • Stir-fried squid with vegetables in prick pao sauce
  • Vegetables $17.00
  • Thai fish cakes (4 pieces) $13.00
    • Deep-fried finely minced fish mixed with red curry paste, beans and kaffir lime leaves
  • Mixed $9.00
    • Our chef's selection of mixed appetizers
  • Tom Yum Vegetables $9.00
    • Spicy vegetable soup with Thai herbs and lime juice
  • Pra-Ram (Chicken, Beet or Pork / Prawns) $15.50 / $16.50
    • Stir fried choice of meat with vegetables topped with peanut sauce
  • Spring Rolls $8.50
    • Thai style spring rolls filled with vermicelli and vegetables
  • Spicy Curry Vegetables $14.00
    • Country style hot curry with Thai herbs, tofu and vegetables
  • Massaman Curry (Chicken or Beef) $15.50
    • Chicken or beef tender in curry sauce with coconut milk, peanut, kumara and onion
  • Mieng Prawns $12.50
    • A traditional finger food of prawns with pager and tamarind sauce
  • Thai Boat Noodle Soup (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Thai style full flavour soup with rice noodle and vegetables
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Jalapeños $3.00
  • Set Menu (Medium Sized Meals) $49.00 per head
    • Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • OKRA RATATOUILLE(GF)(V) $9.50
  • GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
  • CRAB LOUIE $20.00
    • asparagus, cherry tomato, avocado purée, devilled egg, seasonal greens
  • CREOLE SHRIMP $19.00
    • cornmeal waffle, blackened corn salsa.
  • SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
  • ADD AN EXTRA SLIDER FOR $5.00
  • CAJUN-SPICED SHOESTRING FRIES $9.50
    • WITH COMEBACK SAUCE(GF, V)
  • FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
  • Chips-small or large $3.00/ $5.50
  • Beef or Chicken Schnitzel $21.00
    • Your choice of Chicken with Apricot or Plum sauce or Beef with Mushroom Sauce served with Salad & Chips
  • Please place your order at the counter
  • Onion Rings $5.50
  • Lamb shanks – Half or Full(GF) $22.00/ $34.00
    • Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
  • Prawn Twisters $15.00
    • Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
  • Wedges (V) $13.00
    • Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
  • Pasta of the day
    • Ask one of our friendly staff for our pasta of the day
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Fresh Baked Ciabatta N/A
  • Duck + Wild Mushroom Risotto w Spiring Onion + Parmesan N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Cheese Board $24
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Petit Flues for 2 $8
Beauchamp Cafe

Beauchamp Cafe

location

Address

527 SH 5, Eskdale, Napier Hastings

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
527 SH 5, Eskdale, Napier Hastings
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