Beauchamp Cafe in New Zealand Menu

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Beauchamp Cafe in New Zealand has no menu available, but can choose from many other options such as Pulled Brisket Burger or Additional from Bow St. Depot. Cafe Izone offers many options including EGGS BENEDICT G and HOTCAKES a choice of two options. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Lite Cut 200g and Lite Cut 200g from . Hog's Breath Cafe offers Cassels & Sons Blue Smoke and Open from 7am, 7 days a week.

Nearby Sample Menus

Pork & chicken rich & whiteflavoured $14
- This is special pork based soup made from the chicken, pork and some vegetables. Paitansalt ramen $12 / Extra 4 bbq porks and toppings $14
Char mayo (2p) $3.5
Hokkaido miso ramen $15
- Extra pork mince or spicy. Miso base rich flavoured / Extra BBQ pork toppings
Spicy miso base base soup ramen $13
Hand made gyoza $4.5 / $5
- Vegetable 4p / Pork 4p
Soy & traditional rich falvoured $15
- Soba Tsuyu / BBQ pork and special soy base soup
Salt base falvoured $14
- Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
Teriyaki chicken don $12 / S $6.5

8 $30.00
- 2 x Chicken Nuggets 4 x Ham Burger 4 x Hot Oog $2 Chips 1 x l.SLT Drink
Ham & Cheese $5.00
Fish Mea $6.00
Bacon $6.00
Sweetcorn Fritter $3.00
-1 x Can Drink
Pineapple Fritter $1.50
6 $10.00
- 1 x Crabstick 1 x Scallop 2 x M ussels 1 x Fish $2 Chips

special $10.90
- with prawn, chicken, steak, roast pork, cashew nuts
Beef & Black bean sauce / Steak & oyster sauce / Beef & tomatoes $10.90
6 Squid rings $4.90
Chicken / Fried Noodles / BBQ Pork fried noodles $9.90
Chicken / Steak / Pork / BBQ Pork $9.90
C $37.90
- Special Chow mein, bbq pork fried rice, savoury egg foo yoong, sweet & sour pork, 3 spring rolls or 9 wontons
Nasi gorang (rice) $10.90
Chicken & sweet corn $7.00

Seekh "Rampuri" (6 pieces) $11.00
- A Specialty from the Kitchens of the "Maharaja of Rampur", Lamb and Beef Mince with Onions and Green Spices, Pressed on a Skewer and Roasted in a Tandoori Oven
Chooza Tikka (5 pieces) $15.00
- Boneless Spring Chicken Fillet Marinated Overnight and Cooked in the Tandoori Oven
Chicken Soup $12.00
Fish Pakora (6 pieces) $12.90
- Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
Veg Paratha $5.00
- Stuffed with spiced vegetables
Platter for 2 - Entree $20.00
- Combination of a few of the above dishes
Naan $3.50
- Plain white flour bread
Mango Chicken $19.90
- Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style

Prime Rib & Pork Rib Duo $45.90
- Prime Rib and tender BBQ sweet chilli pork ribs.
Natural Prime Rib $34.90
- For the purist Prime Rib fan. Char-grilled, tender and mouthwatering.
Feta, Orange & Pear Salad $16.90
- Feta cheese, fresh orange, pear, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, almonds and pink grapefruit dressing.
3 Crumbed Calamari $6.90
3 Crumbed Calamari Rings $6.90
Pork Belly Pasta $24.90
- Pork belly, sautéed garlic mushrooms, fusilli spiral pasta, creamy mushroom sauce, parmesan cheese and Garlic & Herb Bread.
Lite Cut 200g $29.9
Baked Potato & Sour Cream $5.90

Spaghetti
Tomato
Bacon
Ham
Chicken $6.50
Double Cheese $6.50
Fish $6.50
Egg

Luau / Palusami $5.00
Chop Suey $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
German Buns $1.50
Masi Popo $5.00
Pai Penu $3.00
Supo / Koko Esi $5.00
Cooked Taro $3.00
Pai Fala N/A

Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Shoestring Fries (V) $7
- With sesame mayo
Aged Cheddar $2
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Galbi JR $13
- Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
Free-farmed bacon $4
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
House Kimchi $3

Chicken Ramen $16.90
- Chicken / pork stock ramen with chicken and vegetables
California Roll
Yaki Udon $15.90
- Stir fried udon with chicken and prawns with vegetables
Chicken Teriyaki Quesadilla D $19.90
Kara-age D $14.90 / B $18.90
- Deep fried chicken
Pyes Pa Roll
Tatsuta-age salad $14.00
- Deep fried chicken with mung bean
Te Aroha Roll

Steak & Mushroom $3.20
Smoked Fish $3.20
Pizza Sticks $ 2.00
Chocolate slice $1.50
Sausage Roll $1.20
Potato Top $3.20
Baconn& Egg $3.20
Ham Buns $2.00

Kids crumbed meatball $10.00
- on rice
Chargrilled octopus $19.00
- Fava puree, rocket, lemon
Pachanka $13.00
- Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
Antioch lamb $28.00
- Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil
Flaming saganiki $18.00
- Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
Kids flatbread $9.00
- Cheese filling
Topkapi beef $19.00
- Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel

Scallops $31.50
- Deep sea scallops, lightly crumbed and golden fried, served with tartare sauce, salad and fries
Salad Bowl $5.50
Blue and Gold $28.50
- Southern ocean blue cod, in a crispy beer batter, golden fried, with salad and fries, tartare sauce and lemon
Garlic & Parmesan Bread $7.50
- A crispy garlic baguette dusted with Parmesan cheese
Ribeye $31.80
- Thick 300gm juicy ribeye steak char-grilled to your liking with your choice of, cracked peppercorn, garlic butter or bacon and mushroom sauce, served with salad and fries or seasonal vegetables. NB: Please allow 45 minutes to cook a well done steak
Thai Green Curry $23.00
- A hearty take on the classic Thai Green Curry, slowly poached chicken in a thick green curry sauce served with a generous portion of white rice
Mississippi Mud Cake $10.20
- A rich moist chocolate mud cake, covered in dark chocolate served with ice cream and cream
Soup of the Day $10.50
- Chefs selection using fresh local produce served with fresh bread

Confit duck $35.00
- slow cooked with a chorizo, tomato pilaf (gf)
Chicken & chips $9.00
Fish & chips $9.00
Margarita $18.00/ $25.00
- Fresh tomatoes, basil & cheese (Reg/ Large)
Churros $12.00
- crispy donuts with chocolate orange sauce
Buttermilk crispy chicken $11.00
Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)
Benedict Cortado $17.00
- poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom