Beauchamp Cafe in New Zealand Menu

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Beauchamp Cafe in New Zealand has no menu available, but can choose from many other options such as Pulled Brisket Burger or Additional from Bow St. Depot. Cafe Izone offers many options including EGGS BENEDICT G and HOTCAKES a choice of two options. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Lite Cut 200g and Lite Cut 200g from . Hog's Breath Cafe offers Cassels & Sons Blue Smoke and Open from 7am, 7 days a week.

Nearby Sample Menus

Affogato with hazelnut liquor $13.00
- Homemade gelato with espresso shot
Costata fiorentina $55.00
- 600g Aged Sirloin steak on the bone, grilled vegetables and rosemary potatoes
Crème brulee $15.00
- Classic crème brulee’ with rhubarb sorbet and sweet canoli
Gnocchi al chorizo $28.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
Pizza 4 Formaggi $23.00
- Tomato sauce, mozzarella, gorgonzola, brie and fontina cheese
Tortino di nocciola fondente (min. 10 min) $16.00
- Warm hazelnut tart, sour cherry, crunchy salted hazelnut and cocoa sorbet
Pizza Caprese $26.00
- Tomato sauce, buffalo mozzarella, fresh tomatoes, fresh basil and oregano
Fettuccine al ragu’ $16.00
- Homemade fettuccine with a chunky beef bolognese, fresh cherry tomatoes and basil

Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
Other Sauces
- BBQ, Satay, Tomato, Mayonnaise
Mozzarella Cheese $1.50
Grilled Halloumi Salad Bowl One Size $16.00
- Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
Small $11.00
Sigara Borek One Size $12.00
- An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki.
Ezme (spicy dip) One Size $10.00
- Tomatoes, onion, parsley, salsa, garlic, olive oil and spices.
Zucchini/Carrot Fritter (1 x piece) $1.50

Adana Shish $16.00
(served with mixed salad, hummus and your choice of sauces)
Chicken Wrap $11.00
ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
Combination $17.00
Lamb Wrap $11.00
Zucchini fritters $11.00
CHILI SAUCE
- our own homemade chili sauce hot and delicious

Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
Super Salad (GF) $19.00
- Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
Porridge $12.00
- Berries and brown sugar.
Chicken Confit $22.00
- With sweet fennel and crushed potato.
Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
BIG VEGGIE at VICTORIA $22.00
- Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
Eggs Benedict $18 / $19 / $17
- Poached egg on a savoury scone with hollandaise. With smoked bacon or ham / or smoked salmon / or spinach.
Premium Black Pudding (GF) $19.00
- Potato hash, poached eggs, hollandaise.

Tandoori Roti - Unleavened wholemeal bread $2.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50

Vegetarian Singapore Noodles $9.00
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
Garlic King Prawns $12.80
- Egg noodles with king prawns, shrimps and vegetables in garlic sauce.
King Prawns Fried Rice $12.80
- Fried rice with king prawns, shrimps and vegetables in garlic sauce.
Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
Sweet one $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.

FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
PORK & PRAWN DUMPLINGS 18.5
- W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
BRUSCHETTA 12.5
- W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM

Mussels (Spicy Fried/Belacan/Black Bean Sauce) $20.00
Steamed Rice / Soup of the day $2.00
Spicy Duck Chin $17.00
Curry Laksa $13.00
Broccoli Fried Beef / Spicy Slice Pork Belly with Cabbage / Honey Glazed Spare Ribs / Gong Bo Chicken / Pickled Cabbage & Pig Stomach / Dry Fried Round Bean & Mince Pork $18.00
Choi Sum with Soup / Sambal Belacan & Vegetable / Vegetables Fried Chicken (Pork/Beef) / Mushrooms & Vegetables / "Lo Hon" Vegetables Stew / Mushrooms (2 types) with Lettuce / Spicy Spare Ribs / Spicy Fish Fillet / Spicy Squid $18.00
Seafood Gala / Combination Bean Curd / Thai-Style Seafood / Fish Ball & Fish Fillet & Vegetable / Pomfret with Sour Pickled Vegetable $20.00
Prawn Fried Rice / Hokkien Style Fried Egg-Noodle / Cantonese Style Fried Rice-Noodle / Rice-Noodle with Shredded Roast Duck & Mushroom $16.00

Egg $5.40
BBQ Pork $10.90
Oyster Dinner
Squid Rings $0.90
Cheese $5.40
SET MENU (B) $43.00
- sweet & sour wonton pork with oyster sauce chicken satay vegetable fried rice for 4 people
Tarakihi $10.00
Steak $11.80

Hawaiian $19.50
- Tomato, cheese, ham, pineapple.
Salmone $26.90
- Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
Margerita $19.50
- Tomato, fresh mozzarella, fresh basil, oregano.
Quatro Stagioni $26.90
- Tomato, cheese, mushroom, ham, salami and prawns
Ragazzi Pizza $26.90
- Chicken breast, bacon, red onion, barbeque sauce, and mozzarella.
Pollo alla Cacciatora $33.90
- Free range chicken breast in a tradition Italian sauce of tomatoes, capsicum, olives and herbs, served with seasonal vegetables.
Pesce Del Giorno $33.90
- Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad.
Fettucine Al Capesante e Salmone $24.90
- Fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.

Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
Mini mussel fritters $13
-W chips $18
Chicken mole tacos $12
- w pinto beans
Grilled Rueben $13
- w house made chips & cornichons
Mushroom bruschetta $11
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
Pork scratchings $5

Combination $12.50
Barbecue Pork $12.00
Cheese, egg, pineapple, mushrooms or onion $1.00
Combination Wonton Noodle $9.00
Batter Mussel $1.40
Barbecue Pork $12.00
Vegetarian $3.50
Steak $10.50

Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
FOUR $7.00
CHICKEN & PORK & MUTTON $18.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing add 1 fried bread per hangs for only $1.00
SINGLE $2.50
WHOLE DOZEN $18.00
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing

Cheesy Garlic Toasties N/A
Lettuce N/A
Mayo N/A
Carrot N/A
Beetroot N/A
Pork Riblet N/A
Flatbread N/A
Turkey & Ham N/A

Mixed Entrée (5 Pcs) $8.00
- satay chicken X 1 stick, spring roll X 2 pcs, curry puff X 1 pcs, fish cake X 2pcs
Pla Tod $18.00
- deep fried whole snapper served with sweet & sour chilli sauce
Pork Noodle Soup $12.00
- rice noodle soup with pork and vegetables
Yum Talay $14.00
- seafood salad cooked with thai homemade sauce and vegetables
Extra Meat $2.00
Cashew Nuts $12.00
- stir fried meat, vegetables with cashew nuts in homemade sauce
Mango Curry $12,00
- red curry paste with mango pulp and vegetables in coconut milk
Larb $12.00
- minced meat salad mixed with thai herbs, chilli powder , spring onion & coriander