Beauchamp Cafe in New Zealand Menu

Beauchamp Cafe in New Zealand has no menu available, but can choose from many other options such as Pulled Brisket Burger or Additional from Bow St. Depot. Cafe Izone offers many options including EGGS BENEDICT G and HOTCAKES a choice of two options. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Lite Cut 200g and Lite Cut 200g from . Hog's Breath Cafe offers Cassels & Sons Blue Smoke and Open from 7am, 7 days a week.

Nearby Sample Menus

  • Shoestring Fries $9
  • Crayfish tail $60
    • garlic butter
  • Trio of Sorbet $12
    • cucumber mint, orange buttermilk & jalepeno citrus
  • Watermelon Salad $14
    • basil, pumpkin seed, lime & vanilla vinaigrette
  • Espresso Semifreddo $16
    • honeycomb & chantilly cream
  • Crispy Fried Artichokes $14
  • Sauteed Summer Vegetables $9
  • Brie Mon Sire $14 / $34
    • per single / selection
  • Chicken Black Pepper on Hot Plate $15.00
  • Vegetable and Cashew Nuts $12.00
  • King Prawn and Vegetables $19.00
  • Combination Seafood Soup Small $5.00 Large $13.00
  • Scallops and Vegetables $19.00
  • Chow Kuey Teou $12.00
    • rice noodles & chicken, egg, shrimps, beansprouts & chilli
  • Steamed Dim Sims (4) $5.00
  • Fish and eggs $10.00
  • BANG BANG CHICKEN $16.50
    • shredded chicken herbs, sesame, coconut rice
  • TOM AND CHERRY $8.50
    • the classic kiwi cheerio cocktail sausage, tomato sauce
  • LAMB RAGU $17.50
    • lamb fennel pasta mia pappardelle
  • MINCE ON VOGELS TOAST $15.50
    • w 2 poached eggs
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
  • BACON AND EGGS $13.50
    • poached scrambled fried
  • MINCE ON VOGELS TOAST $13.50
  • SMOKED SALMON SALAD $17.50
    • fresh herb, chili lime
  • Turmeric spiced battered prawns, bitter leaves, chipotle mayo $18.5
  • Achiote spiced chicken picadillo taco, cucumber and green apple salsa, pork crackling powder (2) $14.5
  • 12 hour braised beef cheek, white bean whip, charred balsamic onion, pink peppercorns $22.9
  • Spicy fried Frederic’s chicken, house spiced dressing $17.9
  • Fried jalapeno pickles, chipotle, iceberg crema $9
  • Ovations Hawkes Bay aged lamb rump 300g $34.9
  • Pork belly 220g $25.9
  • Crispy calamari, pickled vegetables, fried shallots, house chilli sauce $16.9
  • Dipping sauce $1.50
  • Meat deluxe
    • cheese, salami, bacon, ham, beef
  • Moroccan beef
    • cheese, beef, onion, tomato, capsicum, moroccan sauce
  • Apricot chicken
    • cheese, chicken, onion, capsicum, apricot sauce
  • Single serve $2.00
  • Sour cream $1.50
  • Cranberry chicken
    • cheese, onion, chicken, brie, cranberry sauce
  • Chicken & mushroom
    • cheese, chicken, onion, mushroom & mayonnaise
  • Falafel roll $9.00
    • Fusion cookery dish, falafel with salad tamarind and mint yoghurt sauce.
  • Lamb do plata $15.00
    • Diced lamb and onion pieces cooked in a spiced garlic, tomato and coriander sauce.
  • Kadahi chicken $15.00
    • Bonless chicken cooked with onion capsicumand tomato.
  • Mix platter $14
    • Chicken tikka, seekh kebab, samosa and onion bhaji served with mint & tamarind dressing.
  • Vegetable korma $14.00
    • An assortment of vegetables cooked in a creamy onion, coriander and cashew nut sauce.
  • Chicken korma $14.00
    • Chicken cooked in cashew nut sauce with aromatic herbs and spices.
  • Chicken tikka $8.00
    • Boneless barbecue chicken overnight marinating with Indian herbs. Served with mint chutney and salad.
  • Half size meals $11.50
  • Teriyaki Chicken Rice Bowl $9.00
  • Mini Ebi Fry (prawn)
  • Asparagus Roll
  • Tuna Salad & Avocado Roll
  • Spider Roll
  • Grilled Scallop
  • Tsubugai (baby clam)
  • Tuna Salad Roll
  • Avocado $3
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Mushroom $3
  • Chorizo $4
  • Crumbed Mussels $1.00
  • Fish Burger $8.50
    • Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
  • Beer Battered Hoki $5.00
  • 1 Scoop Kumara Wedges $4.50
  • Hash Browns $1.00
  • Jam Wraps $2.60
  • Meat Patties $2.60
  • Curry Rolls $3.20
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • New Zealand Cheese Board For One: $15.00
    • Selection of New Zealand cheeses, served with a honeycomb and dry fruits
  • Honey Stung Chicken Salad $17.00
  • Ravioli $25.00
  • Healthy Start $16.50
    • Muesli, fresh fruits and natural yoghurt
  • French Fries $7.00
  • Beef Carpaccio with Rocket Salad $16.50
  • Three Eggs Omelette $19.00
    • Toast and your choice of cheese, ham or vegetarian
  • Garden Salad $7.00
  • Temapura Prawns $18 / $33
    • served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
  • Garlic Bread $5
  • Pork schnitzel $30
    • With a creamy paprika and mushroom sauce on mustard mash and salad garnish
  • Temapura Vege $16 / $30
    • fresh seasonal vegetables with dipping sauce
  • Fish of the day $33
    • explained to you by our lovely wait staff
  • Asian Soy and sesame Salad $9.50
  • Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
    • with chefs tartare and lemon
  • Fresh NZ Mussels $18 / $28
    • white wine, garlic and fresh herbs OR tomato and chorizo broth
  • Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
  • Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
  • Aoraki cold smoked salmon with capers $8
  • Pumpkin gnocchi, pumpernickel crumb, black garlic, whipped chevre $22
  • Pork scratchings, Worcestershire, pink peppercorns $9
  • Panisse chickpea tries With aioli $10
  • Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
  • With liquor $ 20
  • Bento box $12.00
    • Chicken / pork / fish / vegetarian with miso
  • -Pork
  • Katsu $12.00
    • Chicken / pork / fish
  • Crispy don $11.00
    • Chicken / pork / fish
  • Pork bento $12.00
  • Salmon sasimi $12.00
  • Beef don $11.00
  • Crispy don $11.00
    • Chicken / pork / fish / prwan
  • WANZI'S $12.00
    • Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
  • CORN FRITTERS $13.00
    • With spring onion, chilli, red onion and coriander
  • FIRECRACKER SLIDERS 1 FOR $5.00 OR
    • Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
  • PEPPERED SQUID $14.00
    • With crispy panko crumbs and chilli flakes, served with lemongrass tartare
  • CRISPY SKIN CHICKEN WINGS $13.00
    • Made extra crispy for your pleasure
  • LITTLE TACOS $13.00
    • With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
  • SPICE GRILL CHICKEN SATAY $15.00
    • Topped with homemade peanut sauce
  • JUMBO PRAWNS $16.00
    • Steamed with fresh spring onion, coriander, mint and basil
Beauchamp Cafe

Beauchamp Cafe

location

Address

527 SH 5, Eskdale, Napier Hastings

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
527 SH 5, Eskdale, Napier Hastings
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