Beauchamp Cafe in New Zealand Menu

Beauchamp Cafe in New Zealand has no menu available, but can choose from many other options such as Pulled Brisket Burger or Additional from Bow St. Depot. Cafe Izone offers many options including EGGS BENEDICT G and HOTCAKES a choice of two options. Pig and Whistle Pub includes a wide range like Bangers 'N' Mash or Beef Schnitzel. Lite Cut 200g and Lite Cut 200g from . Hog's Breath Cafe offers Cassels & Sons Blue Smoke and Open from 7am, 7 days a week.

Nearby Sample Menus

  • 280g Lamb Rump $32
  • Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
  • Chargrilled Broccoli $9
  • Fines Herbs Crumb (6 or 12) $24 / $44
  • Roast Chicken $32
    • mash, peanut slaw & jus
  • Kingfish Sashimi $22
    • harissa, blood orange, sesame wonton crisps
  • Steak Tartare $22
    • parmesan wafer, smoked oyster cream & crostini
  • Shoestring Fries $9
  • TERIYAKI CHICKEN MISO RAMEN $14.50
    • pan fried teriyaki chicken
  • PORK KATSU PLATE $16.50
    • deep fried pork cutlet
  • UNAGI PLATE $19.50
    • grilled eel
  • TERIYAKI SALMON PLATE (GF) $17.50
    • pan fried salmon with teriyaki sauce
  • TERIYAKI CHICKEN PLATE $15.50
    • pan fried chicken with teriyaki sauce
  • INARI(SEAWEED SALAD)NIGIRI(V) $4.50
    • 2 pieces
  • KAARAGE CHICKEN DON $12.50
    • authentic Japanese deep fried chicken
  • FRESH SALMON SASHIMI(GF) $12.80
    • gluten free soy sauce available
  • Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Mesclun fresh salad $7.00
  • 15% surcharge applies for public holidays
  • Seasonal vegetables $7.00
  • Flowerpot bread $6.00
  • Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
  • Dal Makhani $16.50
    • Whole black lentils and red kidney beans cooked on slow fire with fenugreek.Best enjoyed with Garlic naan.
  • Dal Tadka $16.50
    • Split lentils cooked with cumin seed,ginger,garlic,tomatoes and turmeric.
  • Lamb Roganjosh $19
    • Slow cooked lamb curry with a mix of spices.Best enjoyed with Garlic Naan.
  • Basmati Rice $3.50
  • Lamb Korma $19
    • Cooked and simmered in a creamy sauces made of almond paste,cream and spices.
  • Vindaloo Chicken $18
    • Goanese style dish cooked with onion,capsicum and spices.
  • Prawn Masala $20
    • Pan Seared Prawns cooked with onion ,tomatoes  and unique blend of spices ,with thick masala gravy
  • Onion Bhajees $5.50
    • Slivered onions dipped  in chickpea fiour batter and deep fried .served with tomato sauce.
  • Vegetable pulao $5.00
  • CHEESE NAAN $4.00
    • bread filled with garlic & cottage cheese
  • BEEF JALFREZI $16.00
    • a dish prepared with cumin coriander seeds capsicum Julian onions tempered with Indian Spices
  • TANDOORI CHICKEN $11.00/$20.00
    • tender chicken on the bone marinated with herbs & spices & cooked in clay oven HALF/FULL
  • BREAD BASKET $14.00
    • selection of bread any 4 of your choice
  • BHUNA GOSHT $16.00
    • barbecued boneless lamb pieces cooked in mild spices
  • KADHAI CHICKEN $16.00
    • boneless pieces of chicken cooked with thick gravy & fresh seasonal vegetables
  • MANGO KULFI $5.00
  • KARAAGE CHICKEN DON $11.90/$13.90
    • deep fried chicken pieces, rice, spring onion, mayo, pickles(regular/large)
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • NUGGET COMBO $6.50
  • UDON NOODLE $8.90
    • thick noodles, soup, wakame, spring onions, inari
  • JUMBO SALMON $11.90
  • SWEET CHILLI CHICKEN ON RICE $8.90
  • SEAFOOD SUPREME $11.90
  • Tiramisu $13.00
  • Spaghetti & Meatballs $32.00
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Polenta Chips $10.00
    • with Aioli
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Affogato with Nut Praline $10.00
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Soup of the day $12.50
    • please ask our friendly staff
  • Pasta of the Day N/A
    • ask our friendly staff
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Florentines Patisserie $4
    • individual choice of Boysenberry Cheesecake
  • Canterbury Roast Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce
  • Smoked Salmon (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Fresh smoked salmon, cream cheese, finished with lemon juice and a sprinkling of chives
  • BBQ Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Chicken, bacon, capsicum, onions, topped with Spags special BBQ Sauce
  • Pepperoni (Sml / Med / Lge) $11 / $15 / $19.5
    • Pepperoni nestled between sliced onions and freshly sliced tomato
  • Vege Patch (Sml / Med / Lge) $12 / $17 / $20.5
    • Spinach, feta, onion, sun dried tomato, roasted garlic, mushrooms and finished with garlic aioli
  • Mediterranean Lamb (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions
  • Satay Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley
  • MUSSEL $1.50
  • CHIPS PER SCOOP $2.50
  • SWEETCORN $1.00
  • 13 pcs Tender & Chips $25.50
  • CHICKEN CORDON BLEU $2.50
  • CHILLI PRAWN $6.50
  • KUMARA CHIPS LARGE $6.00 SMALL $5.00
  • $20
    • 4x FISH, 4x SAUSAGES, 4x POTATO FRITTERS & CHIPS
  • Drumsticks $2.20
  • Hash browns special $13.00
    • 2 hashbrowns, 3 bacon, 2 eggs, 1 sausage, salad toast, 420ml coca cola range
  • 1 chicken & chips $6.50
    • 1 big piece & 1 wing
  • 3 chicken & chips $8.00
    • 1 big piece, 1 drum, 1 wing
  • Eggs benedict combo $14.50
    • 2 english muffins, 2 bacon , 2 eggs, 1 hollandaise sauce + 420ml coca range
  • Fish meal $13.50
    • 2 fish, 2 eggs, 1 chips, toast + 420ml coca range
  • Bacon & Egg Combo $13.00
    • 3 bacon, 2 eggs, 1 sausage, chips, 1 salad, toast + 420ml coca cola range
  • Ribs $3.50
  • Steak n Cheese
    • Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
  • Steak n Pea
    • A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
  • Chunky Steak
    • A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
  • Steak n Cheese
    • Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
  • Classic Mince
    • Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
  • Steak, Cheese n Bacon
    • Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
  • Bacon, Egg n Cheese
    • A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
  • Steak n Onion
    • A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
  • 12” $15.00
  • Salmon
    • Smoked salmon, capers, spinach, feta and Mozzarella cheese
  • 18” $31.50
  • TOMATO $0.50
  • 18” $31.50
  • 12” $15.00
  • 18” $31.50
  • 12” $15.00
  • Chicken Pie $3.60
  • Sausage Roll $1.90
  • Curry Mince Pie $3.60
  • Mince Savoury $1.20
  • Satay Chicken Pie $3.80
  • Mince Pie $3.20
  • Bacon, Tomato, Mushroom Quiche $3.40
  • Pork Pastry $3.40
  • 41. BUA LOI KAI WAAN $6.00
    • Fresh eggs poached in syrup and glutinous rice balls
  • 38. MOO DAD DEIW $12.00
    • Deep fried pork or beef jerky.
  • 36. FISH CAKES $10.00
    • Deep fried fish cakes served with sweet chilli sauce.
  • 11. LARB $12.00
    • with rice or sticky rice. Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
  • 27. BEEF SALAD $12.00
    • with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
  • SET A. YUM TAKRAI $15.00
    • CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Chicken lemongrass salad, fish cakes, pork spare ribs and chicken wings.
  • 12. NAM TOK $12.00
    • with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
  • 32. BAMBOO SALAD $12.00
    • with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
Beauchamp Cafe

Beauchamp Cafe

location

Address

527 SH 5, Eskdale, Napier Hastings

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
527 SH 5, Eskdale, Napier Hastings
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