Grilled Zany Zeus halloumi with mesclun, tomato, grilled aubergine, red pepper pesto and basil
Zelati Straciatella Gelato $6.00
Vanilla creme and dark chocolate bits
Blue Cod $16.90
Highly popular fish - this classic kiwi species sells out fast so if you are reading this, add to your basket quick. Delicate white fillets with medium flake
Crumbed Scallops $6.90
Zelati Mango Magdalena $6.00
Made with Magdalena variety mangoes from Colombia.
Sweet Chilli $1.50
Homemade Coleslaw $5.00
Seasonal favourites - radishes, fennel, celery, carrot, red cabbage, white cabbage, herbs coated in our own wholegrain mustard yoghurt dressing
Streaky bacon and free range eggs on grilled sour dough
Bacon and Cheese Pasta $9.00
Fish for The Day, our waiting staff will inform you of today's special $30.00
Crumbed Sardines with Tomato and Basil $11.00
Reds BLT $14.50
streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
Asian Pork Belly on Coconut Rice with Roasted Fennel Seeds, Asian Honey Glaze and Steamed Vegetables $28.00
Reds Beef Burger $22.00
200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
Reds Manuka Smoked Salmon $22.00
resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
All dishes can be prepared either TARE/with Ancestral yakitori sauce or SHIO/with solar harvested natural sea salt from the South Island. All meats are free range.
Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
homemade hoi sin glaze, plum sauce
Bok Choy $9.00
stir fried with garlic
Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00