Beavers Cafe in Auckland Menu

Beavers Cafe in Auckland has no menu available, but can choose from many other options such as Any style eggs on toast (GF,V) or Midnight freedom loaf from Scout. Fokker Bros offers many options including THE FOKKER CHEESE and THE BUFFALO CHICKEN. The Red Poppy Restaurant includes a wide range like Herb butter rolled new season spuds or Chicken, Bacon And Avocado Burger With Chips. Banh Xeo (Pork and Prawn, Prawn, Pork, Chicken) and Pho from . Saigonz offers Matsu Sushi and BBQ.

Nearby Sample Menus

  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • Jalapeno poppers (V) $8
    • cheese stuffed & crumbed
  • Fried chicken burger (V/V.O.R) $18
    • w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
  • Breakfast of zeus (V*) $16
    • fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
  • Pedro's eggs (V) $16.5
    • scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
  • GF=gluten free
  • Ralph’s spiced nuts(GF/V*) $6
  • Ralph’s fried chicken $14
    • bread & butter pickles, ranch
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • Fegatini Di Pollo (GF) $18
    • Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
  • fresh garlic and herbs, finished in a cream sauce $25
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
  • Zuppa Del Giorno $13
    • Soup of the day
  • Funghi Trifolatti (V) $17
    • Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
  • R01] Hainanese Chicken Rice $12.00
    • [Poached chicken bone-in with soya sauce served with garlic ginger rice]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • R05] Combination Fried Rice $12.00
    • [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • Any 3 burgers, 1 large chips $33.50
  • Tarakihi / Gurnard $7.40
  • Panko Crumbed Squid $7.00/$12.00
    • (Small/Large)
  • Chips (small) $3.50
  • Tiger prawn $2.50
    • battered/crumbed
  • Pineapple fritter $1.80
  • Potato fritter $1.20
  • Snapper / Blue cod $8.50
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Falafel Kebab $14.5
    • Falafel served in a flat bread with hummus, salad and cacik sauce
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Falafel Salad $14.5
    • Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Coleslaw salad served with croutons $8.50
  • Fish Finger and Chips $14.50
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Chicken Nuggets and Chips $14.50
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Prawn twisters with sweet chili sauce
  • Fries with aioli
  • Rosemary and rock salt bread with sundried tomato pesto and hummus
  • Salt n pepper squid with fries and aioli $16
  • Catch of the Day $24
    • Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
  • Chicken, cranberry and brie Panini with fries and aioli $16
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • Ham and cheese toastie $ 7.5
  • Pan fried kidneys on turkish bread $ 20.5
    • bacon & grilled tomatoes
  • Spaghetti $ 17
    • chilli, garlic, rocket & pecorino
  • Shore rd grill big breakfast $ 22.5
    • black pudding, eggs any style, grilled tomato, bacon, sausages, portobello mushroom, rosti & toast
  • French toast $ 11
    • with banana and maple syrup
  • Spaghetti $ 20
    • add bacon, chorizo or prawns
  • Cured salmon beetroot salad $ 20.5
    • poached poar, walnut crumbs, radish and feta
  • -Ham $ 18.5
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Lamb pinchos, walnut tarator $13
  • Spanish omelette, shaved parmesan $11
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • Warm olives, fennel, orange, thyme $5
  • Pork cheek croquette, apple, radish $10
  • Sesame crusted beef kofta, tzatziki $10
  • Pork belly, apple, cauliflower cream $24
  • A combination of entrées $8.50
    • Our chef's selection of mixed Entrées: Spring rolls, curry puff, prawns on toast, satay
  • Gai Pad Nam Peung Support (Mild) $15.90
    • Stir fried chicken with honey, pineapple, spring onion and cashew nuts
  • Pla Yang See-Iew (Mild) $21.90
    • Grilled snapper fillet with sweet soy sauce served with stir fried vegetable
  • Gang Panang Gae $16.90
    • Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Goong Pad Med Mamuang Himmapan (Mild) $20.90
    • Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
  • Plamerk Pad Num Prik Paow $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • -Prawns ES $9 / MS $20.90
  • Gai Pad Prik Khing (Mild) $16.90
    • Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves
  • Braised pork cheeks, black pudding, watercress $18
  • Roasted brussel sprouts,bacon,honey $12
  • Potato cod croquette $3.5
  • Chilli clams, miso butter, celery leaf $22
  • NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
  • House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
    • 2/4 ppl
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • Beef Brisket Braised Noodle with Oyster sauce $12.00
  • Pork mince on noodle soup $10.00
  • Beef Brisket Noodle Soup $11.00
  • UPGRADE SET $14.00
    • crumbed fish fillet/chicken fillet/pork chop + choice of two items(egg, ham, sausage, spam, bacon)
  • Ham & Egg Sandwich $5.00
  • French Toast with peanut butter $5.00
  • Corned Beef & Egg sandwich $6.00
  • Red Braised Beef Noodle Soup $14.00
  • Sausage $1.00
  • Mince & Cheese $2.80
  • Toasted Sandwich $3.50
  • Chicken Kebab $2.70
  • Spring Rolls $2.00
  • Vegetarian Quiche $3.00
  • Potato Top $3.00
  • Curry Rolls $2.00
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Regular $9.50
  • Combo $12.50
  • BURGERS
    • combo includes additional chips and 420ml drink
  • CHICKEN / LAMB PIZZA Small $6.50 Large $9.99
  • Regular $10.99
  • CHEESE $1.00
  • Combo $14.99
  • Combo $16.99
Beavers Cafe

Beavers Cafe

location

Address

2 Fred Thomas Drive, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

099744736

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), 8 AM to 1 PM (Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Free Parking ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
2 Fred Thomas Drive, Takapuna, Auckland, Auckland, 0622, New Zealand
Similar Restaurants based on Cuisines